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U-2115WCB-00
Installation Manual
20 pgs2.96 Mb0

U-Line U-2115WCB-00 Installation Manual

Use and Care Guide
Wine Captain® Models: 2115WC and 2115WCOL2
2175WC and 2175WCOL2
2115WC 2175WC
Introduction
U-Line products are making life more convenient in homes, businesses, and hotels around the world. U-Line supports its products with a strong dealer network, and its commitment to quality even extends to environmentally safe packaging.
IMPORTANT
READ all of the instructions in this guide completely before operating the unit for the first time.
For future reference, keep this guide in a safe, accessible location. If you need additional information or assistance, please contact U-Line Corporation directly. Contact information appears on the rear cover of this guide.
If you have a problem with the operation of this product, the SERVICE section of this guide will assist you in quickly identifying common problems and provide information on possible causes and remedies. If your product needs service, contact U-Line directly.
Warranty Registration
Your U-Line Corporation Limited Warranty is located on the inside rear cover of this guide. To validate your warranty, the product and its original purchase date must be registered. A Warranty Registration Card has been included for this purpose in the package containing this manual. Complete and mail the Warranty Registration Card, or register your product online at www.U-LineService.com as soon as possible after purchase.
If your product registration is not on file and a request for warranty coverage is received, the date of sale to the U-Line Selling Dealer or Distributor will be established as the first date of warranty coverage for your product.
Please Record Your Model Information
When you request additional information or service, you will be asked for your products model and serial numbers. You can find this information on the serial plate located on the upper right or rear wall in the interior of your unit. This information also appears on the warranty registration card.
1
ULIN_0023_A
Figure 1
Please record the model number (Figure 1, 1), serial number (Figure 1, 2), date of purchase, and dealer contact information for your U-Line product below:
Model Number:
_____________________________________________________
Serial Number:
_____________________________________________________
Purchase Date:
Dealer Name:
_____________________________________________________
Dealer Address:
_____________________________________________________
Dealer Telephone:
2
_____________________________________________________
2 2115WC and 2115WCOL2, 2175WC and 2175WCOL2
_____________________________________________________
Table of Contents
Introduction ...............................................................................................................................2
Warranty Registration .......................................................................................................2
Please Record Your Model Information ...........................................................................2
1-Safety Precautions ..................................................................................................................4
Safety Alert Definitions .....................................................................................................4
General Precautions ...........................................................................................................4
2-Product Features .....................................................................................................................5
Échelon Wine Captain .......................................................................................................5
3-Optional Commercial Straight Handle ...................................................................................5
4-Service.......................................................................................................................................5
5-Replacement Parts ...................................................................................................................6
6-Operation ................................................................................................................................6
Initial Startup .....................................................................................................................6
Interior Lighting .................................................................................................................6
Electronic Control Panel ....................................................................................................7
7-Normal Operating Sound........................................................................................................7
8-Wine Stocking Recommendations..........................................................................................8
9- Storage, Vacation & Moving..................................................................................................8
10-Product Disposal ....................................................................................................................8
11-Wine Guide ...........................................................................................................................9
Wine Selections Suggestions..............................................................................................9
Suggestions for Matching Food and Wine........................................................................9
Common Food and Wine Matches.....................................................................................9
Guide to Common Styles of Wine....................................................................................10
Common Tasting Terms ....................................................................................................10
12-Cleaning and Maintenance ................................................................................................11
General Cleaning .............................................................................................................11
Maintenance ....................................................................................................................11
18-Troubleshooting Guide .......................................................................................................17
19- Electronic Control Quick Guide..........................................................................................18
U-Line Corporation Limited Warranty ....................................................................................19
2115WC and 2115WCOL2, 2175WC and 2175WCOL2 3
1 Safety Precautions
IMPORTANTIMPORTANT
PLEASE READ all instructions completely before attempting to install, operate, or service your unit.
• Proper installation procedures must be followed if this unit is being initially installed, or is moved to a new location after being in service. An INSTALLATION GUIDE for your unit, providing complete installation information is available from U-Line Corporation directly, and must be consulted before any installation is begun. U-Line contact information appears on the rear cover of this guide.
• This unit requires connection to a grounded (three-prong), polarized receptacle that has been placed by a qualified electrician in accordance with applicable electrical codes.
Safety Alert Definitions
Safety items throughout this guide are labeled with a Danger, Warning or Caution based on the risk type:
DANGER
Danger means that failure to follow this safety statement will result in severe personal injury or death.
WARNING
Warning means that failure to follow this safety statement could result in serious personal injury or death.
CAUTION
Caution means that failure to follow this safety statement may result in minor or moderate personal injury, property or equipment damage.
General Precautions
Use this appliance for its intended purpose only and follow these general precautions along with those listed throughout this guide:
DANGER
RISK OF CHILD ENTRAPMENT. Before you throw away your old refrigerator or freezer, take off the doors and leave shelves in place so that children may not easily climb inside.
WARNING
SHOCK HAZARD - Electrical Grounding Required.
• Never attempt to repair or perform maintenance on the unit until the electricity has been disconnected.
• Never remove the round grounding prong from the plug and never use a two-prong grounding adapter.
• Altering, cutting of power cord, removal of power cord, removal of power plug, or direct wiring can cause serious injury, fire and/or loss of property and/or life and will void the warranty.
• Never use an extension cord to connect power to the unit.
• Always keep your working area dry.
WARNING
The Anti-Tip Kit must be installed on this unit before it is used. Serious personal injury could occur.
CAUTION
• Use care when moving and handling the unit. Use gloves to prevent personal injury from sharp edges.
• If your model requires defrosting, DO NOT use any type of heater to defrost. Using a heater to speed up defrosting can cause personal injury and damage to the inner lining.
IMPORTANTIMPORTANT
• Do not lift unit by door handle.
• Never install or operate the unit behind closed doors. Be sure front grille is free of obstruction. Obstructing free air flow can cause the unit to malfunction and may void the warranty.
• Failure to clean the condenser every three months can cause the unit to malfunction. This could void the warranty.
• Allow unit temperature to stabilize for 24 hours before use.
• If your model requires defrosting, never use an ice pick or other sharp instrument to help speed up defrosting. These instruments can puncture the inner lining or damage cooling unit.
• Use only genuine U-Line replacement parts. Imitation parts can damage the unit, affect its operation or performance and may void the warranty.
4 2115WC and 2115WCOL2, 2175WC and 2175WCOL2
2 Product Features
Échelon Wine Captain
All Wine Captain Models feature specially designed wine racks that allow for the proper horizontal storage of wine. The corks remain moist, which keeps air from entering the bottles.
Models 2115WC and 2115WCOL2 will accommodate up to 24 bottles (750 mL size), and Models 2175WC and 2175WCOL2 will accommodate up to 48 bottles (750 mL size).
The Right Temperature for Wine
Your Wine Captain has been designed to provide three temperature zones within the cabinet so the specific storage requirements of your finest wines can be satisfied.
Superior Features of Échelon
• An electronic control panel with digital display allows you to display the interior temperature in each zone. The unit is shipped from the factory with a default temperature of 50°F. The controller only controls the middle zone. This zone can be set from 45-54°F. The upper zone will be approximately 5-6°F warmer and the lower zone will be approximately 5-6°F cooler than the middle zone. The electronic control and digital display provide an attractive appearance, and its method of control provides precise temperatures for storage of multiple types of wine.
• An interior light will illuminate automatically as the door is opened, providing easy visual identification of the wine. However, you can easily select two other modes of operation:
a. The interior light can be illuminated while the door
is closed, providing an attractive display of your wine collection for a period of four hours.
b. A blackout/Sabbath mode (not Star K certified)
allows you to darken both interior lights and the LED display, while maintaining complete temperature control in the unit.
• The door features tinted thermal glass that protects your wines from potentially harmful light rays while providing a fashionable appearance.
• Wine racks have a contoured maple front trim that adds a fashionable appearance to the Wine Captain. The wood facing may be stained, with a WATER-based stain, or replaced in its entirety with other woods or manufactured products (such as Corian
• Five fully extendable sliding wine racks provide easy access to all wine bottles.
• Black vinyl wine racks blend with the wine bottles, placing greater emphasis on the wines themselves. The vinyl holds the wine bottles more effectively than a chromed or painted finish.
®
or Sandstone).
• A Wine Display Rack, located at the lowest level in the cabinet is another U-Line exclusive. Bottles are displayed at an approximate 40° angle.
• Wine Captain Models feature either a stainless steel, black or full overlay ready door frames.
a. Stainless steel units feature a wrapped 2 in. (5.1 cm)
wide door frame, handle. Stainless steel doors are not field reversible.
b. Black units feature a seamless 1-1/2 in. (3.8 cm) wide
door frame with a slightly contoured top mount integrated door handle that is field reversible and easy to maintain.
c. Door full overlay wood frames are customer
provided, and not supplied by U-Line.
• Self-closing door hinges that engage when the door is open approximately 8-10 in. (20.3-25.4 cm), ensure a positive door seal and prevents door bounce back.
• Stainless steel models feature a full wrap stainless steel cabinet.
• An optional commercial handle is available through the dealer to further customize your unit.
• Black models feature a vinyl clad steel cabinet that provides a rich textured look, and resists scratching, peeling and flaking.
• Wine Captain Models are not recommended for outdoor use.
• Wine Captain Models installed in either a free-standing or built-in configuration must be anchored to prevent tipping, using the originally provided anti-tip kit.
Features and specifications are subject to change without notice.
Optional Commercial Straight
3
Handle
Stainless steel models are shipped from the factory equipped with the standard curved handle. An optional commercial straight handle can be purchased directly from your dealer. Order Part No. 14159-01.
4 Service
Before Calling for Service
If your U-Line product appears to be malfunctioning, read through the OPERATION section of this guide to ensure that the function of all controls are clearly understood. If the malfunction persists, the TROUBLESHOOTING GUIDE in this guide will assist you in quickly identifying common problems, and provide information on possible causes and remedies. Most often, this will resolve the problem without the need to call for service.
2115WC and 2115WCOL2, 2175WC and 2175WCOL2 5
If Service is Required
If you do not understand a troubleshooting remedy, or your product needs service, contact U-Line Corporation directly. Contact information appears on the rear cover of this guide.
You will be asked for your product Model and Serial Numbers. This information should be recorded inside the front cover of this guide, following the products original purchase. It also appears on the Model and Serial number plate located on the upper right or rear wall of the interior of your product.
5 Replacement Parts
When you need replacement parts, always request that genuine U-Line replacements be used. U-Line products have been designed and engineered using components that work efficiently, and provide superior service life and performance. The use of aftermarket parts or components may affect the safety, operation, performance or durability of your product, and may also void its warranty.
6 Operation
123 54
ULIN_0184_A
Figure 3
To turn the unit on or off, touch and hold the POWER icon (Figure 3, 1) on the display panel for approximately five seconds until the °F symbol flashes and release.
• A small LED above the icon will illuminate to confirm the touch of any controller icon.
•The display (Figure 3, 3) will show the unit set-point temperature when the unit is on and will show OFF when the unit is off.
• Turning the unit off will override any other control function.
Interior Lighting
The interior of the cabinet can be illuminated whenever the door is opened (default mode), illuminated for a four­hour period, or remained darkened (blackout model).
The LIGHT icon (Figure 3, 5) on the control panel is used to change the lighting functions.
ULIN_0080_A
Figure 2
IMPORTANTIMPORTANT
Proper air flow (Figure 2) is required for your unit to operate at its highest efficiently. A grille, located in the base of the unit, must not be blocked at any time, or your unit will not perform as expected.
Initial Startup
All U-Line units are shipped with controls that are preset. No initial adjustments are required.
IMPORTANTIMPORTANT
U-Line recommends the unit be allowed to run overnight prior to loading with product.
To turn the lights and display OFF (blackout mode):
1. Touch and hold the LIGHT icon (Figure 3, 5) for ten
seconds and release (the °F symbol will flash briefly at the end of the five second period).
2. The interior light and control display
go dark.
NOTE: Although the display will not be visible, the temperature controls in the unit remain active, and the interior temperature will be maintained.
3. To exit the
repeat Step 1.
To illuminate the interior of the cabinet for a four-hour period:
1. Touch and release the LIGHT icon (Figure 3, 5) to
switch from door-operated lighting control to continuous lighting (the °F symbol will flash briefly after the LIGHT icon is pressed).
2. To return to door-operated lighting control before the
four-hour period is up, repeat Step 1.
blackout mode
before the 36-hour period,
(Figure 3, 3)
will
6 2115WC and 2115WCOL2, 2175WC and 2175WCOL2
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