Building Design and Operation ........................................................................................................................ 2
Effects of Poor Quality Air ............................................................................................................................... 3
Types of Pollutants ......................................................................................................................................... 4
Controlling Sources of Pollutants ..................................................................................................................... 4
Investigating Indoor Air Quality ...................................................................................................................... 5
Measurements Used to Determine Air Quality ............................................................................................... 6
Comfort Issues and Productivity ...................................................................................................................... 6
Temperature ...................................................................................................................... 7
Health and Safety Issues .............................................................................................................................. 11
Sources for Information Relating to Indoor Air Quality Evaluations ........................................................... 17
Standards and Guidelines ............................................................................................................................. 18
IAQ Instruments from TSI .............................................................................................................................. 19
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Introduction
Concern about indoor air quality (IAQ) and the study of air quality issues is a fairly recent phenomenon. Some of
the earliest documented studies occurred in Scandinavia in the mid-1960s and were focused primarily on
thermal comfort issues. For the first decade or so, IAQ studies primarily involved comparing indoor air to outdoor
air. The level of outdoor pollution was a chief concern and the goal was to ensure that indoor air was of better
quality than the outdoor air subjected to pollutants.
As studies increased in sophistication, other
measurable factors came into play. Building
construction materials and techniques
changed radically. A reduction in natural
ventilation, or "fresh" air, in the interest of
saving energy became a concern and,
finally, people realized that pollutants could
actually originate within a building. The
World Health Organization (WHO) estimated
that more than 30 percent of all commercial
buildings have significant IAQ problems.
For many years, people working in areas
with known exposure to potential hazards have had a number of options available with respect to personal
protection, including equipment such as respirators, hard hats, gloves, goggles, and more. Indoor air quality as
discussed here, however, applies to areas or situations where people are generally unaware of potential hazards.
They normally do not expect to need protection and this is why the subject has become so important.
In some cases, the quality of
indoor air can be critical.
Since the energy crisis of the 1970s, buildings have been constructed much tighter, significantly lowering the
exchange of indoor and outdoor air. The strategy has been to save energy costs by re-circulating internal air and
minimizing the need to heat, cool or condition outdoor air. Although considerable savings are realized with this
strategy, unwanted contaminants can and do become trapped in these tight enclosures.
Recent developments in construction materials have resulted in the use of more synthetics and composites,
which can affect air quality. Radical changes in technology have led to innovations such as computers and
photocopiers that provide greater efficiencies and time savings, but they can also affect the quality of indoor air.
These potentially adverse effects are further complicated by the fact that people are spending more time than
ever indoors, up to 90 percent according to estimates by the U.S. Environmental Protection Agency (EPA). It is
easy to understand why there is a growing concern about the quality of the air we breathe.
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People are spending more than
90 percent of their time indoors.
As a result of these and other factors, totally new terminology has come into use and the topic is gaining more
attention every day. Some examples include:
• Sick Building Syndrome (SBS)—where more than 30 percent of occupants experience adverse
effects while in the building, but no clinically diagnosed disease is found.
• Building Related Illness (BRI)—general term for a medically diagnosable illness caused by, or
related to, building occupancy.
•Multiple Chemical Sensitivity (MCS) or Environmental Illness (EI)—a controversial condition
where an individual has or develops sensitivity to even low levels of certain chemicals due to extended
exposure.
Bottom line, the quality of indoor air can and does impact productivity, personal comfort, building maintenance
costs and even health and safety, either positively or negatively depending on how air quality is managed.
Building Design and Operation
Ensuring satisfactory air quality requires a good understanding of the building itself. The design, physical layout,
mechanical systems, equipment and space usage are all essential elements that can affect air quality. The air
distribution system requires particular attention. How does outdoor air get in? Is the air filtered? How does air
circulate throughout the building?
Understand how spaces are designed and where walls, furnishings and equipment are located. Keep in mind the
building layout can create physical barriers that impede the flow and distribution of air, which can impact the
quality of air in a given area.
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Unwanted contaminants move from areas
of relative positive pressure to those of relative negative
pressure through a path of least resistance.
Consider pollutant "pathways" which allow airborne gases and particles to migrate to different areas of the
building. These pathways may not be obvious and are not necessarily physically defined. Pollutants can travel by
air movement or pressure differential where unwanted contaminants move from areas of relative positive
pressure to those of relative negative pressure through a path of least resistance.
Effects of Poor Quality Air
In this handbook, when we talk about factors affecting air quality, we are beyond the already proven hazardous
materials where exposure limits have been set and personal protective equipment prescribed. Here, we address
what would be considered "normal" air in offices, schools, libraries, churches, hospitals and other interior spaces
where we spend time without expecting to face any risks.
Different people react differently to
different levels of different substances.
As bizarre as it sounds, there is no universal reaction to a measured amount of a
particular material. People simply have different tolerance levels. It is difficult to
assign standards or even guidelines to set acceptable versus unacceptable levels of
literally thousands of airborne pollutants.
Many indoor air contaminants are actually new, bred from the ever-changing technology that so many of us are
exposed to daily. From alternative energy sources to photocopiers, we are generating new pollutants at an everincreasing pace.
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Typical symptoms caused by air quality problems vary greatly according to an individual's sensitivity and may
include chills, sweating, eye irritation, allergies, coughing, sneezing, nausea, fatigue, skin irritation, breathing
difficulty and others. In extreme cases, personal reactions actually reach the point where an individual cannot
function, when exposed to adverse air conditions.
Unfortunately, there are virtually no Federal regulations governing exposure levels in non-industrial indoor
environments. Indoor air quality is a growing concern and gaining attention. It is prudent to take a proactive
approach and address any issues that could potentially have adverse affects on indoor air
quality.
Types of Pollutants
General pollutant types that affect air quality include:
• Biological—bacteria, fungi, viruses, molds, pollen, animal hair, dander and excrement are examples of
common biological pollutants that can impact air quality.
• Chemical—cleaners, solvents, fuels, adhesives, various combustion by-products and emissions from
furnishings and floor and wall coverings are typical examples of airborne chemicals.
• Particles and Aerosols—are solids or liquids that are light enough to be suspended in air. Particles are
classified in three general categories—coarse, fine and ultrafine—and are derived from dust, construction
activities, printing, photocopying, manufacturing processes, smoking, combustion and some chemical
reactions in which vapors condense to form particles. These can be categorized as dust, smoke, mist, fume
and condensates.
Controlling Sources of Pollutants
In a typical building, pollutants fall into two
source categories: those that enter the building
from the outside and those generated within
the building itself. Both include a wide variety
of types and origins. Outdoor sources can
include building stack exhaust, vehicle
emissions, industrial processes and
construction activity as well as many others.
Internal sources include maintenance or
housekeeping activities, chemicals, cleaners,
solvents, building renovations, new furnishings,
new finishes, office equipment and various
occupant activities.
Pollutant sources must be located and controlled to ensure good indoor air quality. Keep in mind that both
sources and pathways are essential components that must be well understood for effective problem remediation.
Pathways are created as pollutants travel by air movement or from relative positive to relative negative pressure
areas through even the smallest of openings. Several methods for managing a pollutant source are available
once the source is identified, including:
• Removing the source
• Repairing the source so it no longer contributes pollutants
• Isolating the source with a physical barrier
• Isolating the source using air pressure differential
• Minimizing the time people are exposed
• Diluting pollutants and removing them from the building with increased ventilation
• Increasing filtration to clean the air and remove pollutants
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Investigating Indoor Air Quality
A typical IAQ investigation requires several steps:
• Planning—
∗ Gather background information about the building and its systems.
∗ Interview affected people—understand the complaints and symptoms and check for patterns as to
where and when they occur.
∗ Set objectives.
∗ Determine the strategy to be employed.
• Gathering data—make necessary measurements throughout the building, possibly including temperature,
humidity, CO
• Analyzing the data—check for acceptable measurements to eliminate certain areas or suspected
problems, as well as anomalies that direct you to areas requiring additional focus (remember, there can be
multiple problems).
• Reporting findings—all results indicating a need for corrective action should be reported.
• Offering assistance—prepare an IAQ management plan that includes setting policies and conducting
routine measurements to ensure good air quality is maintained.
Often, it is advisable to consult with an
experienced IAQ professional, health and
safety specialist or industrial hygienist
when devising an IAQ investigation. So
many issues must be considered in a
complete investigation that this
precaution will probably end up saving
time and increasing the likelihood of a
successful outcome.
To help steer an investigation, the
affected occupants should be asked
questions such as:
1) What symptoms are you
experiencing?
2) When did the symptoms begin?
3) Are the symptoms present all the time or just during certain times (hour, day, season of the year, etc.)?
4) Where do the symptoms occur?
5) Do symptoms subside when you leave the affected the area? How soon?
6) Have there been changes to the area—new furniture, carpet, paint, remodeling or construction
projects, etc.?
7) Is there a smoking or parking area nearby?
8) Have you recently moved?
9) Have you had a significant change in your activities?
10) Does anyone else near the affected area have symptoms similar to yours?
, CO, particles, VOCs, chemicals and bioaerosols.
2
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Measurements Used to Determine Air Quality
Several parameters must be measured and analyzed to determine the quality of indoor air and whether or not
corrective action is appropriate. Remember that once a problem is discovered and corrected, an area should be
routinely monitored to prevent a reoccurrence. This also helps to detect emerging problems early so they can be
remedied before they become difficult and expensive to manage.
Criteria for determining indoor air quality can be separated into two basic categories—comfort and health. The
difference, of course, is the way in which humans are affected, and some criteria may influence both comfort and
health. Measurements associated with each of these categories are covered in the following discussion.
Comfort Issues and Productivity
Comfort is a way of measuring occupant satisfaction which, in turn, can directly affect concentration and
productivity and impact the cost of doing business. Comfort is a phenomenon that is both physical and
psychological, and it varies greatly from person to person. It can depend upon factors like type of clothing worn,
level and type of activity and physical surroundings, including people, furnishings and adjacent spaces. Attaining
optimum comfort is not practical. As a general rule of thumb, the best one can hope to achieve is satisfying
about 80% of the occupants.
Comfort is a way of measuring occupant satisfaction which,
in turn, can directly affect concentration and productivity and
impact the cost of doing business.
Common measurable characteristics of comfort include temperature, humidity, air velocity (draft), ventilation,
vibration and noise. Factors much harder to quantify yet able to impact perceived individual comfort include light
glare, odors, physical space layout, proximity to other areas, clothing, activity, and ergonomics. Even emotional or
psychological stress in the workplace or at home can contribute to a person's feeling of comfort.
The following discussion describes various measurements often used to determine comfort level. When making
a measurement, allow sufficient time for the instrument to capture a “stable” reading. If you move from a hot
area to a cold area and quickly take a temperature measurement, for example, the accuracy of the reading could
be subject to question.
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What to Measure—Temperature
Why measure?
Temperature is one of the basic IAQ measurements that has a direct impact on perceived comfort and, in turn,
concentration and productivity. According to ASHRAE Standard 55, the recommended temperature ranges
perceived as "comfortable" are 22.8 to 26.1°C (73 to 79°F) in the summer and 20.0 to 23.6°C (68 to 74.5°F) in
the winter.
How to measure?
Measurements should be taken periodically at many areas of the building to be sure that air is distributed evenly
and temperatures are consistent. TSI offers a number of instruments that measure temperature. These include
IAQ monitors, thermohygrometers and multi-parameter ventilation meters.
What to Measure—Humidity
Why measure?
Too little humidity in a space may create static build-up and people will sense that their skin feels dry. Too much
humidity and people will think it feels “sticky.” According to ASHRAE Standard 55, indoor humidity levels should
be maintained between 30 percent and 65 percent for optimum comfort.
How to measure?
Humidity can be measured in several ways.
Typically, references such as relative
humidity, wet bulb, dry bulb, humidity ratio
and absolute humidity are used. Whichever
method is chosen, measurements should
be taken periodically and spread throughout
the building to ensure that air is distributed
evenly and humidity levels are consistent
and within goals. As with temperature, TSI
offers several portable instruments that
measure humidity, including IAQ monitors,
thermohygrometers and multi-parameter
ventilation meters.
ASHRAE Standard 55 links temperature and
humidity together to provide a measure of
thermal comfort. The objective should be to
set the appropriate temperature and
humidity levels so as to maximize occupant
comfort while controlling energy
consumption. The "comfort zone" shown on
the graph is based on the subjective
response of people tested under a variety of
conditions and their perception of what was
or was not comfortable. Compare the actual
temperature and humidity data collected to
the graph to determine if an area is within
the prescribed comfort zone.
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What to Measure—Air Movement and Flow
The three V’s—Velocity, Volume and Ventilation
Velocity—
Why measure?
One of the first checks, often overlooked, in a comfort study is making sure that sufficient air is moving in a
space. Air movement can affect human comfort level in that too much is perceived as “drafty” or “chilly” and too
little may create a sensation of stuffiness.
How to measure?
A quick spot check at the supply diffuser will show if
sufficient air is entering a space. This will assure
there are no unexpected blockages in the air
system, such as a closed damper. Velocity is also a
good indicator that air is being appropriately
distributed or balanced throughout the building and
reaching all the spaces intended. Measurements
should also be taken in the actual occupied “zones”
to assess how air velocity affects individuals. TSI
provides several instruments for making quantitative
air velocity measurements, including air velocity
meters, rotating vane anemometers and the multiparameter ventilation meters.
Volume—
Why measure?
ASHRAE Standard 62 lists recommended outdoor air requirements expressed in terms of cubic feet per minute
(cfm) per person depending on the type of space and activity. The Percent Outdoor Air must be calculated (see
ventilation section). This percentage can then be multiplied by the measured airflow to calculate the amount of
outdoor air being supplied. Air volume or flow into an area affects the air change rates or exchange of air
between outdoors and indoors. This results from leakage and natural or mechanical ventilation systems. The
exchange of air can have a large impact on indoor air quality as it may increase the amount of outdoor pollutants
being introduced or, conversely, dilute and help remove contaminants generated indoor.
How to measure?
Air velocity is seldom uniform across any section of an air duct. The
shape of a duct, its turns and branches and friction all affect the
movement of air. In general, air tends to move slower toward the
edges or corners and faster in the center of a duct. The average air
velocity can be determined using a straight average for both round
and rectangular ducts using the log-Tchebycheff method, a method
that accounts for velocity losses due to friction. As the figure below
indicates, velocity measurements should be taken at a minimum of
25 points for rectangular ducts and, for round ducts, symmetrically
disposed diameters with at least 6 points on each should be used.
For the greatest accuracy, take these measurements at least 7.5
diameters downstream or 3 diameters upstream from any disturbance
such as an elbow, venturi or take-off. ASHRAE Standard 111 has
additional details on measuring flow in ducts.
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To determine volumetric flow rate, the average measured air velocity is multiplied by the cross-sectional area of a
duct. For example, if a duct is 2 feet by 2 feet (cross-sectional area = 4 square feet) and the average measured
air velocity is 150 feet per minute, the resulting flow rate is 150 ft/min x 4 square feet or 600 cfm (cubic feet per
minute). Multi-parameter ventilation meters are capable of calculating automatically the volumetric flow rate
when the cross-sectional area of a duct is entered.
An air capture hood can also be used to determine air flow. Capture hoods provide quick, direct measurements
of air flow from diffusers, vents or grilles. They are capable of collecting and storing real-time flow measurements
and they are also valuable when balancing the system for proper flow in all areas.
Air velocity meters, multi-parameter ventilation meters and air capture hoods all provide a fast, accurate means
for measuring volumetric airflow.
Ventilation—
Why measure?
The introduction of outdoor air helps dilute unwanted pollutants
and gets them out of the building faster. ASHRAE Standard 62
presents recommendations pertaining to ventilation, or the amount
of outdoor air introduced into a given area. It recommends a
minimum volume per person over time, depending on the type of
space and activity being performed, expressed in cubic feet per
minute per person.
How to measure?
A good indicator of proper ventilation is the level of CO2 present in
a space. Carbon dioxide is a normal by-product of respiration,
combustion and other processes. Elevated levels of CO
may
2
indicate that additional ventilation is required. ASHRAE Standard
62 recommends an indoor level not to exceed about 700 ppm
above outdoor ambient air which is typically about 300 to 400
ppm. Under normal conditions, even elevated CO
levels are rarely
2
a health hazard since levels up to 10,000 parts per million can be
tolerated without ill effects by healthy people.
Measurements should be taken between different areas, in air distribution zones, at varying heights and between
indoor and outdoor areas to ensure that the building is properly ventilated.
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Residential kitchens
25
The amount of outdoor air entering the building can be calculated as a percentage of the total air volume. This
calculation can be done using either temperature or CO
. Three measurements need to be taken: return air,
2
supply air and outdoor air. The equation is as follows:
RAM − SAM
Percent Outdoor Air =
RAM − OAM
____________
× 100
Where: RAM = Return Air Measure
SAM = Supply Air Measure
OAM = Outdoor Air Measure
IAQ monitors can be used to measure both temperature and CO
simultaneously and perform this percent
2
outdoor air calculation automatically when the three measurements are entered. Many monitors are also
equipped with data logging capability so that an area can be monitored over time to see if action needs to be
taken to change ventilation amounts or patterns.
When the volumetric flow rate (cfm) is determined, the amount of outdoor air (OA) entering the space can be
calculated by multiplying the flow rate by the percent outdoor air (see volume section).
Air flow (cfm) × %OA = OA% cfm
The next step is calculating the volume of outdoor air per person.
OA% cfm ÷ no. of people = volume of OA per person (in cfm)
This calculation can then be compared to the table in ASHRAE Standard 62 to determine if an adequate amount
of outdoor air per person is being supplied for a particular type of space. The following table lists a few examples
taken from Table 2 in the standard.
Application
Dining areas 20
Kitchens 15
Hotel/motel rooms 15
Parking garages 1.5 cfm/ft2
Office space 20
Conference rooms 20
Public rest rooms 50
Smoking areas 60
Retail stores (typical) 15
Gymnasium 20
School classroom 15
School laboratories 20
Auditoriums/theaters 15
Libraries 15
Patient rooms 25
Health procedure & recovery rooms 15
Operating rooms 30
Residential living areas 15
Approved in 2004, Addendum 62n to ASHRAE Standard 62 incorporates a number of new variables and
equations for determining more effective dilution and evacuation of pollutants generated by the building and its
occupants. The International Mechanical Code and other organizations that govern design, construction,
commissioning and inspection of buildings have yet to adopt this new standard, and the addendum remains
a guideline.
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Health and Safety Issues
While comfort is important in maintaining productivity and concentration, many unwanted airborne contaminants
can actually pose a threat to human health. Unhealthy IAQ conditions occur whenever vapors, gases or airborne
particulates are present in concentrations that adversely affect one or more occupants of a space.
Potentially toxic, infectious, allergenic, irritating or otherwise harmful substances are almost always around us.
Usually they exist in such small concentrations that stay below a “trigger” threshold and get little attention. When
concentrations rise above the threshold, problems can begin. Even at relatively low concentrations, some
individuals are very sensitive to certain substances and may react adversely even though other area occupants
are not bothered. In very extreme cases, concentrations may be high enough to be fatal to all occupants.
Dangerous airborne substances are serious matters and must be dealt with, proactively, before problems get out
of control.
What to Measure—Carbon Monoxide
Why measure?
Carbon monoxide (CO) is a colorless, odorless, poisonous gas that is
a by-product of incomplete combustion. When inhaled, it readily
mixes with hemoglobin in the blood, inhibiting the blood's ability to
carry and exchange oxygen. Carbon monoxide does not readily leave
the body once it enters and treatment in some cases may even
require a blood transfusion. Excessive exposure to carbon monoxide
can starve the body of oxygen and lead to death. Even a few parts
per million is reason to immediately investigate this serious health
concern.
The U. S. EPA has set National Primary Ambient Air Quality
Standards for Outdoor Air to be used in locating ventilation sources
for buildings. Exposure limits for CO are an average of 35 ppm for
one hour, not more than one time per year, or 9 ppm over any eighthour period. The American Conference of Government Industrial
Hygienists (ACGIH) and U.S. Occupational Safety and Health
Administration (OSHA) have also set maximum exposure limits in the
Industrial Workplace Standard. There are no Federal regulations
governing carbon monoxide exposure limits in non-industrial indoor
environments.
How to measure?
Measurements of carbon monoxide should be taken periodically and spread throughout many areas in a building
to be sure that air is being distributed evenly and no dangerous levels of CO are detected. Pay particular attention
to areas in which any form of combustion takes place. Typical examples of outdoor CO sources in a building
include vehicular emissions from traffic or parking areas and building exhaust stacks. Indoor sources include
furnaces, boilers, stoves and smoking areas. Instruments that measure carbon monoxide in real time include the
IAQ monitors and combustion analyzers.
What to Measure—Airborne Particles
Why measure?
Respiration of particles challenges the body’s natural defense mechanisms and overexposure may strain these
mechanisms, causing an adverse reaction. Inhalable particles are typically defined as those with an aerodynamic
diameter of 10 micrometers or smaller, commonly referred to as PM10. Respirable particles, or those that readily
enter the lungs, are usually classified as less than 4 microns in diameter. Sources may include dust, mists,
fumes, smoke, environmental tobacco smoke (ETS) and other particulate by-products of combustion. ASHRAE
Standard 62 recommends a maximum exposure limit for PM10 particles of 0.15 mg/m
and 0.05 mg/m
3
for an annual average exposure. This is consistent with the EPA's National Ambient Air Quality
3
for a 24-hour average
Standards. The industry is moving in the direction of concern for smaller particles since they bypass natural
defense mechanisms more readily and make their way deep into the lungs.
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Respiration of particles challenges the body’s natural
defense mechanisms and overexposure may strain
these mechanisms causing an adverse reaction.
How to measure?
First, it is important to minimize airborne particles
as much as possible using more routine means
such as good housekeeping practices, upgrading
filters, maintaining a positive pressure relative to
the outdoors and having proper exhaust design.
Even with these practices in place, airborne
particles may enter workspaces.
When it does become necessary to measure
airborne particles, two basic methods typically are
used: air sampling over time and measurements
employing real-time instruments. With air sampling
over time, materials are most often collected on a
filter medium and subsequently analyzed in an
environmental laboratory located away from the
sampling location. With real-time instruments,
measurements are made and results obtained on-site.
Three types of instruments—photometers, optical particle counters and condensation particle counters—
normally are used for real-time measurements. Performance features and applications for the three are
compared in the following charts. The specific instrument of choice depends on the application and the desired
results.
Features
Typical Size Range 0.1 to 10 µm 0.3 to 20 µm 0.02 to 1.0 µm
Measures Particle Mass Yes No No
Measures Particle Size No Yes No
Detects Single Particles No Yes Yes
Typical Mass Concentration Range 0.01 to 100 mg/m3 N/A N/A
Typical Number Concentration, Upper Limit N/A
Applications
Indoor Air Quality – Conventional studies Good Good Excellent
Indoor Air Quality – Ultrafine particle tracking Poor N/A Excellent
Industrial Workplace Monitoring Excellent Poor Excellent1
Outdoor Environmental Monitoring Good Good Excellent1
Emissions Monitoring Excellent Poor Good
Respirator Fit Testing Excellent Poor Excellent
Filter Testing Excellent Excellent Excellent
Clean Room Monitoring Poor Excellent Excellent
1
Health effects of ultrafine particles (below 0.1 µm) are not completely understood, though research suggests that they may cause the
greatest harm. There are currently no established exposure limits or governmental regulations specifically addressing ultrafines.
Most guidelines offered by ASHRAE and the EPA are written in terms of mass concentration per volume rather
than absolute counts. TSI’s product offering in this area includes an aerosol monitor, which is a photometer that
measures particle mass per volume in real-time for particles ranging from 0.1 to 10 micrometers diameter.
Photometer OPC CPC
6
2 x 10
Particles/ft3
70
3
Particles/cm
Photometer OPC CPC
1.5 x 10
Particles/ft3
500,000
Particles/cm
10
3
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What to Measure—Ultrafine Particles
Why measure?
Ultrafine particles (UFPs), defined as particles less than
0.1 micrometer diameter, are often produced by combustion
and some chemical reactions. They are so small that they can
pass easily through the body's natural defense mechanisms to
the deepest areas of the lungs. Certain people are extremely
sensitive to ultrafine particles, sometimes regardless of
chemical composition. It is suspected that the sheer number of
particles and their cumulative surface area may trigger a
reaction in these people.
As of this writing, no specific guidelines or standards have been
developed for ultrafine particles. Much research currently is
being done, however, and some initial results have linked UFPs
to potentially adverse health conditions. There are thousands of
case studies where indoor air quality was suspected as the
reason for health complaints and, when a source of UFPs was
located and controlled, the complaints went away. Often, this
happened after conventional IAQ measurements had failed to
identify any serious problems that would likely be the cause.
These very tiny particles migrate on “pathways” driven by air movement or differences in air pressure. Because
of their extremely low mass, they can take days, weeks or even months to settle out of the air. Ultrafine particles
can penetrate even the smallest opening and are not detectable using most conventional particle detection
instruments.
How to measure?
The only practical instrument for detecting ultrafine particles is a condensation particle counter (CPC), a device
that “grows” the small particles to a size large enough to be counted using conventional particle counting
techniques. TSI’s ultrafine particle counter employs CPC technology to detect and track ultrafine particles within
the building environment.
The method for tracking UFPs begins outdoors where several measurements are made with the particle counter
to establish a baseline. If the building’s intake air is filtered, you can subtract from the base-line measurement a
percentage of particulates roughly equal to the efficiency rating of the filter to establish an indoor goal. For
example, a 75% efficient filter effectively removes about three-quarters of all particles leaving 25% of the
outdoor reading as the goal. Inside, measurements are taken and compared to this indoor goal. Seek levels of
ultrafine particles greater than the goal to find sources of particles that might contribute to air quality problems. A
basic understanding of the ventilation system and how outdoor air is introduced, filtered and distributed
throughout the building is necessary for an effective investigation.
If levels of ultrafine particles significantly higher than expected are found anywhere in the building, take steps to
locate and identify the source. Using the particle counter much like a Geiger counter, ultrafines can be traced
quickly and easily directly to their source. Once a source is located, remedial action to control, repair or remove it
is often straightforward.
Remember that in a thorough investigation there may be, and often are, multiple problems or sources of UFPs.
Unmasking and solving one source of particles allows you to search out the next. Continue until no additional
sources are found. Routine, ongoing monitoring helps ensure that problems do not resurface, and new issues
can be dealt with quickly before they become serious or expensive to correct.
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Studies have shown elusive ultrafine particles
may lead to problems even though other
parameters are within acceptable levels.
Another important parameter to consider along with ultrafine particles is differential air pressure. Airborne
particles travel along seen and unseen pathways and are driven by air movement and pressure differential. Small
particles naturally migrate from areas of higher to lower relative pressure. Even very small differences cause
movement. TSI's micromanometers offer a means for accurately measuring differential pressure to help identify
these pathways.
What to Measure—Bioaerosols
Why measure?
Bioaerosols are defined by the ACGIH as airborne particles, large molecules or
volatile compounds that are living or were released from a living organism. Types of
most concern for IAQ and included in this definition are plants, including fungi,
yeasts, molds, mildews and pollen, as well as bacteria, endotoxins, viruses,
antigens, and animal parts. Bioaerosols range in size from less than 0.1 micrometer
to 100 micrometers in diameter.
Some of these bioaerosols contain dangerous toxins that in extreme cases can
cause a range of adverse health effects, including death. Mechanisms may include
immunologic hypersensitivity, infection and toxic reaction. Diseases typically associated with bioaerosol
dispersion include Legionellosis, Pneumonia, Tuberculosis, Histoplasmosis, Aspergillosis, asthma, cancer and
others. Generally, most healthy people are able to fend off adverse effects from exposure.
Besides serious diseases, some bioaerosols can also cause varying levels of irritation in certain individuals,
including allergic reactions, headaches, eye irritation, sneezing, fatigue, nausea, difficult breathing and more.
About 10 percent of the population is allergic to one or more of the hundreds of thousands of different types of
mold alone. As with other particles, bioaerosols may irritate certain sensitive individuals regardless of the
bioaerosol composition or level of toxicity.
How to measure?
Most biological growth requires some kind of food and water. Condensation, plumbing leaks, roof leaks, or even
improper housekeeping can lead to unwanted moisture which can foster unwanted growth that must be checked
and corrected. At this time, bioaerosols such as molds, fungi and bacteria must be collected, cultured and
analyzed in an environmental microbiology laboratory setting to determine exactly what they are and how large of
a presence they have. Sampling often consists of collecting material through an air sample on different sized
filter media. In commercial and residential environments, “settle plates” and surface swabbing are not viable
means of testing for biologicals. These methods were developed for testing in highly controlled environments and
may grossly understate or overstate the condition in commercial and residential environments. The analysis
portion of the testing may take days or even weeks before results are determined. While there are some large,
expensive research-grade instruments that can be used to assess biological material, there are no practical,
portable “real-time” instruments that reliably measure biologicals.
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Indoor Air Quality Handbook
What to Measure—Chemicals in Aerosol Form (Condensates)
Why measure?
A wide variety of chemicals in gas, vapor or particle form can become
airborne and have potentially adverse health effects in certain individuals. In
cases where exposures are known, personal protective equipment is available
to control contact. It is the unexpected exposure in areas where risk is not
normally assumed that causes concern.
Some common chemicals of special concern include, but are not limited to,
lead, radon, formaldehyde, environmental tobacco smoke and volatile organic
compounds (VOCs). VOCs are a broad class of chemicals containing carbon
atoms that tend to give off high levels of vapor even at room temperature.
They typically are found in building materials, cleaners, solvents, paints,
gasoline and other substances.
Airborne chemicals—particles, vapors or gases—can originate from sources
within a building or enter it by several means. They enter the building on air
currents or by seeking relatively negative pressure areas. Chemicals in the soil
can be tracked in and become airborne. And, finally, the deterioration or disturbance of materials containing
unwanted chemical compounds can introduce airborne particles. For many of the materials that fall into this
category, there do exist established exposure levels for chemicals known to be dangerous that are set by EPA
(National Ambient Air Quality Standards) or OSHA regulations that apply in the industrial workplace.
How to measure?
Some of the tools available include electrochemical and infrared (NDIR) gas sensors designed to identify
particular gases present in industrial settings, from combustions, emissions and other situations that could
impact air quality. Photo-ionization and flame-ionization detectors can be used to identify many VOCs that can
impact IAQ.
In most cases, it is difficult to get an accurate picture of the extent of chemical contaminants in the air using realtime data collection. It is more often a complex mix rather than individual compounds that pose the difficult
challenge. Consequently, sampling is an accepted practice generally conducted using techniques such as
filtration, absorption in another media, or impaction.
What to Measure—Light, Noise, Vibration, Ergonomics, Odors, etc.
Why measure?
It is important here to recognize that a healthy, productive working or living environment consists of more than
just good quality air. The entire picture must be considered in order to optimize occupant
The entire picture must be considered in order to
optimize people’s satisfaction and productivity.
satisfaction and productivity. There are guidelines and standards that pertain to other factors that contribute to
the total working environment, and instrumentation is available that objectively measures some of these
parameters in real time. Further details are outside the scope of this book.
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Indoor Air Quality Handbook
Conclusion
While investigating any indoor air quality situation, be aware of the entire picture. Many parameters that may be
contributing to an overall problem must be considered and checked. Also keep in mind that it is not uncommon
to find multi-layered problems, and finding and solving one issue may not get to the root cause. Think of an
investigation as peeling an onion; as each layer is removed, another is exposed.
Be sure to understand the exact time and place that problems are suspected, since many IAQ problems come
and go in a moment. Use common sense along with the proper tools and keep investigating and correcting
problems until complaints stop.
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Indoor Air Quality Handbook
Sources for Information Relating to Indoor Air Quality Evaluations
The following is a partial list of organizations offering information on indoor air quality:
Aerias, LLC—www.aerias.org
Air Conditioning Contractors of America (ACCA)—www.acca.org
Air Conditioning and Refrigeration Institute (ARI)—www.ari.org
Air Diffusion Council (ADC)—www.flexibleduct.org
American Board of Industrial Hygienists (ABIH)—www.abih.org
American Conference of Governmental Industrial Hygienists (ACGIH)—www.acgih.org
American Indoor Air Quality Council (AmIAQ)—www.iaqcouncil.org
American Industrial Hygiene Association (AIHA)—www.aiha.org
American Lung Association (ALA)—www.lungusa.org
American National Standards Institute (ANSI)—www.ansi.org
American Society for Testing and Materials (ASTM)—www.astm.org
American Society of Heating, Refrigeration and Air-Conditioning Engineers (ASHRAE)— www.ashrae.org
ASHRAE Fundamentals Handbook—www.ashrae.org
ASHRAE Standard 55, Thermal Environmental Conditions for Human Occupancy
ASHRAE Standard 62, Ventilation for Acceptable Air Quality
ASHRAE Standard 111, Practices for Measuring, Testing, Adjusting, and Balancing of Building Heating, Ventila-
tion, Air-Conditioning, and Refrigeration Systems
American Society of Safety Engineers (ASSE)—www.asse.org
Asthma and Allergy Foundation of America (AAFA)—www.aafa.org
Building Air Quality Alliance
Building Owners and Managers Association (BOMA)—www.boma.org
Center for Disease Control and Prevention (CDC)—www.cdc.gov
Government Information Exchange
Healthy Buildings International (HBI)—www.hbi.com.au
Indoor Air Quality Association (IAQA)—www.iaqa.org
International Facility Management Association (IFMA)—www.ifma.org
National Air Duct Cleaners Association (NADCA)—www.nadca.com
National Air Filtration Association (NAFA)—www.nafahq.org
National Institute for Occupational Safety and Health (NIOSH)—www.cdc.gov/niosh/homepage.html
National Institute of Standards and Technology (NIST)—www.nist.gov
National Institutes of Health (NIH)—www.nih.gov
National Safety Council (NSC)—www.nsc.org
U.S. Department of Health and Human Services (HHS)—www.hhs.gov
U.S. Department of Labor Occupational Health and Safety Administration (OSHA)—www.osha.gov
U.S. Environmental Protection Agency (EPA)—www.epa.gov
U.S. Public Health Service (PHS)—www.hhs.gov/phs
A host of trade publications, books and web sites dedicated to IAQ issues also are excellent sources of information but are far too numerous to mention here.
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Standards and Guidelines
Parameter Limit/Range Reference TSI Instrument
Temperature
Summer 73 to 79°F
Winter 68 to 74.5°F
Relative Humidity 30% to 65%
Air Movement 0.8 ft/s or 0.25 m/s
Ventilation (outdoor air)
Recommended volume/person
minimum depending on type of
space and activity
Ventilation (CO2)
No more than about 700 ppm
over outdoor ambient
Ultrafine Particles
n.a. n.a. P-T
<1.0 micron
8 hr. TWA 1 hr. TWA
Carbon Monoxide 50 ppm
35 ppm
9 ppm
9 ppm (peak)
25 ppm
9 ppm
–
–
35 ppm
–
–
26 ppm
ASHRAE Standard 55-1992
ISO 7730
ASHRAE Standard 55-1992
ISO 7730
WHO
ISO 7730
ASHRAE Standard 62-2003
(Table 2)
ASHRAE Standard 62-2003
OSHA
NIOSH
EPA
ASHRAE
ACGIH
WHO
Q-T
RAK
ALC
IAQ-C
ALC
TH-C
ELOCICALC
V
Q-T
RAK
ALC
IAQ-C
VELOCICALC
ALC
TH-C
V
ELOCICALC
DP-CALC
CCUBALANCE
A
RAK
Q-T
ALC
IAQ-C
ALC
TH-C
Q-T
RAK
ALC
IAQ-C
RAK
RAK
Q-T
ALC
IAQ-C
CA-CALC
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Indoor Air Quality Handbook
•
CO
RH
IAQ Instruments from TSI
TM
RAK
Q-T
Indoor Air Quality Monitors
Model 7575
•Measures CO
, CO, temperature and humidity simultaneously
2
• Calculates dew point, wet bulb and percent outside air
• Large graphic display
o Displays up to five measurements
o On-screen messages and instructions
o Supports 12 different languages
•One instrument with multiple plug-in probe options including VOC’s and
air velocity
•Stores up to 39 days of data collected at one-minute log intervals
RAKPRO™ data analysis software provided for data logging, analysis and
•T
documenting results
Bluetooth communications for transferring data or remote polling
IAQ CALC
Indoor Air Quality Meters
Models 7515, 7525, 7535, 7545
• Fast and accurate CO
• % outside air calculations
• Statistics including average, maximum, and minimum values
• Downloads to spreadsheet or database using LogDat2
TM
7535, 7545)
, temperature, humidity and CO readings
2
TM
software (7525,
IAQ Monitor Feature Chart
Model
7515
7525
7535
7545
7575
CO
2
Feature
Temp
Datalog
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Indoor Air Quality Handbook
Volatile Organic Compounds (VOC)
Indoor Air Quality Probes
Models 984, 985, 986, 987
•Pre-calibrated plug-and-play accessory probes for TSI Model 7575
RAK™ monitor
Q-T
• Compact design with ergonomic handle
• Four versions available with multiple measurement capability
o Model 984 - Low concentration (ppb) VOC and temperature
o Model 985 - High concentration (ppm) VOC and temperature
o Model 986 - Low concentration (ppb) VOC, temperature, CO
2
and humidity
o Model 987 - High concentration (ppm) VOC, temperature CO
2
and humidity
•Calculates VOC exposure in mass concentration
o Requires knowledge of VOC being measured
o Enter specific response factor into meter
• Two-year factory warranty
• Send only the probe back for factory calibration
VELOCICALC®
Air Velocity Meters
Models 9535, 9535-A, 9545, 9545-A
• Wide air velocity range of 0 to 6,000 ft/min (0 to 30 m/s)
• Easy recording of multiple measuring points
• Calculates valuable statistics—average, maximum and minimum values,
and records the number of samples
• Flow rate calculated automatically
• Durable telescoping probe with etched length marks
• Humidity measurement [Models 9545 and 9545-A]
ACCUBALANCE®
Air Capture Hood
Model 8375
• Ergonomic design and ultra light weight for easy one person operation
• Detachable digital manometer for use in other applications with Pitot,
air flow, temperature, velocity matrix, or relative humidity probes
• Back pressure compensated
• Multiple hood sizes available
• Bio-Safety hood kit available
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Indoor Air Quality Handbook
DP-CALCTM
Micromanometers
Models 5815, 5825, 8710
• Accurately measures differential and static pressure
• Wide measurement range of -15 to +15 in. H
O (-3735 to 3735 Pa)
2
• Automatic conversion of actual and standard flows (Model 5825, 8710)