True TUC-27D-2-ADA User Manual

TRUE FOOD SERVICE

EQUIPMENT, INC.

2001 East Terra Lane • P.O. Box 970 • O’Fallon, Missouri 63366
[phone] • Fax [phone] • [phone] • Intl Fax# [phone]
Parts Dept. (800)424-TRUE • Parts Dept. Fax# [phone] • www.truemfg.com

Project Name:

Location:

Item #: Qty:

Model #:

AIA #

SIS #

Model:

TUC-27D-2-ADA

Undercounter:

ADA Compliant Drawered Sandwich/Salad Unit

TUC-27D-2-ADA

Designed using the highest quality



materials and components to
provide the user with colder product
temperatures, lower utility costs,
exceptional food safety and the
best value in today’s food service
marketplace.

3" (77 mm) diameter stem castors



standard. 34" (864 mm) work
surface height. Complies with the
Americans with Disabilities Act (ADA)
requirements.

Oversized, environmentally friendly



(134A) forced-air refrigeration system
holds 33°F to 38°F (.5°C to 3.3°C).

All stainless steel front, top and ends.



Matching aluminum nished back.

Front breathing.



Each drawer accommodates one (1)



full size 12"L x 20"W x 6"D (305 mm
x 508 mm x 153 mm) food pan (sold
separately).

Foamed-in-place, high density



polyurethane insulation (CFC free).

Rough-In Data

Chart dimensions rounded up to the nearest ⁄" (millimeters rounded up to next whole number).

Cabinet Dimensions

Capacity

(Cu. Ft.)

Model Drawers

TUC-27D-2-ADA 2 6.5 27 ⁄ 30 ⁄ 29 ¾ 34

† Depth does not include 1" (26 mm) for rear bumpers.
* Height does not include 4" (1102 mm) for castors.

(liters)

185 702 766 756

(inches)

(mm)

Printed in U.S.A.

Counter

Height HP Voltage Amps

ApprovAls: AvAilAble At:

Specications subject to change without notice.

NEMA

Config.

Cord

Length
(total ft.)

(total m)

Crated

Weight

(lbs.)

(kg)L D† H*

⁄ 115/60/1 3.9 5-15P 7 210

¼ 230-240/50/1 2.9 ▲ 2.13 96

▲Plug type varies by country.

Model:

TUC-27D-2-ADA

Undercounter:

ADA Compliant Drawered Sandwich/Salad Unit

StanDaRD FeatuReS

DESIGN

True’s undercounter units are designed with

•

enduring quality that protects your long term
investment.
True’s commitment to using the highest

•

quality materials and oversized refrigeration
systems provides the user with colder product
temperatures, lower utility costs, exceptional food
safety and the best value in today’s food service
marketplace.

REFRIGERATION SYSTEM

Factory engineered, self-contained, capillary tube

•

system using environmentally friendly (CFC free)
134A refrigerant.
Oversized, factory balanced refrigeration system

•

with guided airow to provide uniform product
temperatures.
Extra large evaporator coil balanced with higher

•

horsepower compressor and large condenser
maintains cabinet temperatures of 33°F to 38°F
(.56°C to 3.33°C) for the best in food preservation.
Sealed, cast iron, self-lubricating evaporator

•

fan motor(s) and larger fan blades give True
undercounter units a more ecient, low velocity,
high volume airow design. This unique design
ensures faster temperature recovery and
shorter run times in the busiest of foodservice
environments.
Condensing unit access in back of cabinet, slides

•

out for easy maintenance.

CABINET CONSTRUCTION

Exterior - stainless steel front, top and ends.

•

Matching aluminum nished back.
Interior - attractive, NSF approved, white aluminum

•

liner. 300 series stainless steel oor with coved
corners.
Insulation - entire cabinet structure and drawer

•

facings are foamed-in-place using high density,
CFC free, polyurethane insulation.

3" (77 mm) diameter stem castors. 34" (864 mm)

•

work surface height. Compliant with American
Disablities Act (ADA) requirements.

DRAWERS

Stainless steel exterior drawer facings and liners.

•

Stainless steel drawer frames.
Each drawer tted with 12" (305 mm) long recessed

•

handle that is foamed-in-place with a sheet metal
interlock to ensure permanent attachment.
Magnetic drawer gaskets of one piece

•

construction, removable without tools for ease of
cleaning.
Heavy-duty stainless steel drawer slides and rollers.

•

Removable without tools for easy cleaning.
Each drawer accommodates one (1) full size 12"L

•

x 20"W x 6"D (305 mm x 208 mm x 153 mm) food
pan (sold separately). Drawer will support varying
size pan congurations with pan divider bars
(drawer pans and divider bars optional).

MODEL FEATURES

Evaporator is epoxy coated to eliminate the

•

potential of corrosion.
NSF-7 compliant for open food product.

•

ELECTRICAL

Unit completely pre-wired at factory and ready

•

for nal connection to a 115/60/1 phase, 15 amp
dedicated outlet. Cord and plug set included.

OPTIONAL FEATURES/ACCESSORIES

Upcharge and lead times may apply.

230 - 240V / 50 Hz. ❑
Single overshelf. ❑
Double overshelf. ❑
Stacking collar. ❑
30" (762 mm) deep, ❑ ½" (13 mm) thick, white
polyethylene cutting board. Requires “L” brackets.

30" (762 mm) deep, ❑ ½" (13 mm) thick, composite
cutting board. Requires “L” brackets.
Heavy duty 16 gauge top. ❑
Exterior rectangular digital temperature display ❑
(factory installed).
Standard height units with 5" (127 mm) diameter ❑
castors. 36" (915 mm) work surface height.
Low prole models with 31 ❑ ⁄" (810 mm) work
surface height.

Plan VIew

One year warranty on all parts

WARRANTY

and labor and an additional 4
year warranty on compressor.

(U.S.A. only)

2001 East Terra Lane • P.O. Box 970 • O’Fallon, Missouri 63366 • [phone] • Fax [phone] • [phone] • Intl. Fax# [phone] • www.truemfg.com

METRIC DIMENSIONS ROUNDED UP TO THE

NEAREST WHOLE MILLIMETER

SPECIFICATIONS SUBJECT TO CHANGE

WITHOUT NOTICE

TRUE FOOD SERVICE EQUIPMENT

KCL

Model Elevation Right Plan 3D Back

TUC-27D-2-ADA TFQY17E TFQY17S TFQY05P TFQY173