True 15 Series, Professional 15 Series Installation Manual
15 Series Installation Guide
ALL REFRIGERATOR
WINE CABINET
BEVERAGE DISPENSER
Thank You
For
Your Purchase
Thank you for purchasing your new True Professional Series unit. For over
65 years, True® has been a leader in commercial refrigeration. No other
refrigeration company has the reputation for being the industry’s best when
it comes to superior quality and service. And while our reputation for quality
reaches across the globe, all of our products are proudly made in the USA.
Respected by the culinary world, True’s unmatched performance is proven
—Our products are carried in some of the most prestigious restaurants and
hotels around the world.
And now, we are pleased to bring this performance to you —crafting products
for your home of the same quality that the world’s best chefs demand in their
kitchens.
This guide will answer most of your questions about the installation of your True
Professional unit. If you have questions that are not answered here, contact
True customer service at 800-325-6152 or info@true-residential.com. Or you
may also visit our website at true-residential.com.
67 Y E AR S of TRUE INNOVATION, EXPERTISE and PERFORMANCE.
WWW.TRUE-RESIDENTIAL.COM
True Professional 15 Series
ALL REFRIGERATOR
(Overlay Panel)
TUR-15-R/L-OP-A
TUR-15-R/L-OG-A
WINE CABINET
(Overlay Panel)
BEVERAGE DISPENSER
(Overlay Panel)
TWC-15-R/L-OP-A
TWC-15-R/L-OG-A
TUR-15BD-R/L-OP-A
Solid Panel Ready
(OP)
Glass Framed Panel Ready
(OG)
www.true-residential.com
15 Series
ALL REFRIGERATOR
TUR-15-R/L-SS-A
TUR-15-R/L-SG-A
WINE CABINET
TWC-15-R/L-SG-A
BEVERAGE DISPENSER
TUR-15BD-R/L-SS-A
Stainless Solid Door
(SS)
Stainless Glass Door
(SG)
15 Series Installation Guide
INDEX
Ownership 1
Safety Precautions 1
Disposal of Old Refrigerator 1
CFC Disposal 1
Uncrating 2
Electrical Specications 3
Leveling Refrigerator 4
Installing Anti-Tip Brackets 5
Installing the Door Stop 6
Installation Specications 8-12
Installation Specications for 15 Series Solid Panel Ready (OP)
and Glass Framed Panel Ready (OG) 13-20
Installation Specications for Beverage Dispenser Units 23-30
Installation of Castors 31
15 Series Cabinet Components and
True Precision Control Operation 33-37
TM
Wine Shelving Adjustment 38
Stacking Kit Instructions 40-44
General Maintenance, Replacement Parts, Installation Checklist, FAQs and
Warranty 45
OWNERSHIP
To insure that your unit works properly from the
rst day, it must be installed properly. (We highly
recommend a trained refrigeration mechanic and
electrician install your True Professional Cabinet.) The
cost of a professional installation is money well spent.
Before you start to install your True Professional
Cabinet, carefully inspect it for freight damage. If
damage is discovered, immediately le a claim with
the delivery freight carrier. True is not responsible for
damage incurred during shipment.
Any questions about the installation please contact
your True dealer or True Technical Service Department
at 1-800-325-6152 (Please have your model and
serial numbers available when you call our Service
Department).
SAFETY PRECAUTIONS
• This refrigerator must be properly installed
and located in accordance with the installation
instructions before it is used.
NOTE: WE STRONGLY RECOMMEND THAT ANY
SERVICING BE PERFORMED BY A QUALIFIED
INDIVIDUAL
PROPER DISPOSAL OF THE OLD
REFRIGERATOR
Child entrapment and suffocation are not problems
of the past. Junked or abandoned refrigerators are
still dangerous... even if they will sit for “just a few
days”. If you are getting rid of your old refrigerator,
please follow the instructions below to help prevent
accidents.
Before You Throw Away Your Old Refrigerator or
Freezer:
• Take off the doors.
• Leave the shelves in place so that children may not
easily climb inside.
• Do not allow children to climb, stand or hang on
the shelves in the refrigerator. They could damage
the refrigerator and seriously injure themselves.
• Do not store or use gasoline or other ammable
vapors and liquids in the vicinity of this or any
other appliance.
• Keep hands away from the “pinch point” areas
(gaps between the doors and between the doors
and cabinet) small areas are not necessarily safe.
• Unplug the refrigerator before cleaning and
making repairs.
NOTE: We strongly recommend that any
servicing be performed by a qualied individual.
• Setting temperature control to OFF only removes
power from the refrigeration system, it does not
remove power from other circuits. For example,
temperature control and lights.
DANGER!
RISK OF CHILDREN
ENTRAPMENT
CFC DISPOSAL
Your old refrigerator may have a cooling system that
used CFC’s (chlorouorocarbons). CFCs are believed
to harm stratospheric ozone. If you are throwing away
your old refrigerator, make sure the CFC refrigerant is
removed for proper disposal by a qualied service. If
you intentionally release this CFC refrigerant you can
be subject to nes and imprisonment under provisions
of the environment legislation.
True Professional 15 Series Installation Guide
1
UNCRATING
Tools Required:
• Cutting utensil (utility knife)
• Hammer
• Crowbar
• Phillips head screwdriver
The following procedure is recommended for
uncrating the unit:
MOVE YOUR UNIT AS CLOSE TO THE FINAL
LOCATION AS POSSIBLE BEFORE REMOVING
THE WOODEN SKID.
A. Remove nails securing cardboard box to the
wooden skid. Then discard any outer packaging
(cardboard, clear plastic).
A
Inspect for concealed damage. Again, immediately le
a claim with the freight carrier if there is damage.
B. IMPORTANT: Remove styrofoam block before
removing refrigerator from pallet.
C. Remove skid by carefully lifting the refrigerator off
and place skid aside.
D. Open the unit and remove any packing material.
Styrofoam, tape, and any other material used
for shipping purposes.
NOTE: KEYS FOR UNIT ARE PROVIDED WITH
THIS PACKET
B
C
2
True Professional 15 Series Installation Guide
packing material
Grill is attached to
D
back of unit
ELECTRICAL SPECIFICATIONS
Do not, under any circumstances, cut or remove the
third (ground) prong from the power cord. For personal
safety, this appliance must be properly grounded.
To minimize the depth of the cutout opening, the
electrical outlet must be positioned as shown below.
Outlet must be ush with wall.
Rear wall of cut out
2” 2” 8”
Before your new unit is connected to a power supply,
check the incoming voltage with a volt meter. If anything
less than 100% of the rated voltage for operation is
noted, correct immediately.
The unit should always be plugged into its own
individual electrical outlet, which has a voltage rating
that matches the rating plate. This provides the best
performance and also prevents overloading house
wiring circuits which could cause a re hazard from
overheated wires. Never unplug your refrigerator by
pulling on the power cord. Always grip plug rmly
and pull straight out from the outlet.
Repair or replace immediately all power cords that
have become frayed or otherwise damaged. Do not
use a cord that shows cracks or abrasion damage
along its length or at either end. When moving the
refrigerator away from the wall, be careful not to roll
over or damage the power cord.
The power cord of this appliance is equipped with a
3-prong (grounding) plug which mates with a standard
3-prong (grounding) wall outlet to minimize the
possibility of electric shock hazard from this appliance.
A 115V AC, 60 Hz, 15 amp circuit breaker and electrical
supply are required.
Have the wall outlet and circuit checked by a qualied
electrician to make sure the outlet is properly grounded.
If the outlet is a standard 2-prong outlet, it is your
personal responsibility and obligation to have it replaced
with the properly grounded 3 prong wall outlet.
Do not use an extension cord or two prong adaptor.
Electrical ground is required on this appliance.
True Professional 15 Series Installation Guide
3
LEVELING REFRIGERATOR
1. Set unit in its nal location. Be sure there is adequate ventilation in
your room.
2. Proper leveling of your True unit is critical to operating success
(for non-mobile models). Effective condensate removal and door
operation will be effected by leveling. Adjust leg levelers on the front
and back of the cabinet if it needs to be lowered or raised.
3. The unit should be leveled from the interior of the unit front to back
and side to side with a level. If the refrigerator is not level adjust the
stainless steel leg levelers. The leg levelers can be adjusted by turning
to reach the desired leveling height as shown in the illustration below.
4. Free plug and cord from back of cooler (do not plug in).
5. The unit should be placed close enough to the electrical supply so
that extension cords are never used.
6. Once installed in nal location, inser t toe kick by clipping in place.
WARNING: COMPRESSOR WARRANTIES ARE VOID IF
THE UNIT IS MORE THAN 7 FT. (2.1M) FROM PLUG-IN
CONNECTION OR IF AN EXTENSION CORD IS USED.
4
True Professional 15 Series Installation Guide
INSTALLING ANTI-TIP BRACKETS
ALL STACKED UNITS MUST HAVE THE ANTI-TIP BRACKETS INSTALLED.
TIP OVER HAZARD: A CHILD OR ADULT CAN TIP THE REFRIGERATOR
AND MAY CAUSE PROPERTY OR BODILY HARM.
To prevent this the anti-tip brackets need to be installed.
Reconnect the anti-tip bracket if the product is moved.
Failure to follow these instructions can result in property
or bodily harm.
Read all installation instructions rst. Install the anti-tip
brackets to hold both rear legs of the unit. Follow these
steps to secure the brackets to the oor before moving
the unit into nal operating position.
Contact a qualied oor covering installer for the best
procedure of drilling mounting holes through your type
of oor covering.
BEFORE MOVING UNIT TAKE PRECAUTIONS TO
PROTECT THE FLOOR COVERING.
A
ANTI-TIP BRACKET LOCATOR - TOP VIEW
27/32” 27/32”
Back of the unit
A. Determine the location of the unit. From the front
of the determined location of the lower louver grill
measure back 20
1/2
”. From the determined side of
the unit measure over 27/32”. This is where the back
and outer side of the bracket should sit. Using the
bracket as a template mark the holes for drilling.
B. To mount the anti-tip bracket to wood oor, drill
pilot holes for each of the bracket holes. To mount
the anti-tip bracket to concrete or ceramic oor
use a masonry bit to drill pilot holes. Align anti-tip
bracket holes with the holes in the oor. Fasten antitip bracket with screws provided using the brass
colored screw for wood, or blue colored masonry
screw for concrete.
C. Move unit into nal position making sure rear leveling
legs slide into the anti-tip brackets.
Overlay Panel
22 1/32”
22 25/32”
20 1/2”
13 3/16”
Cabinet Front
B
C
True Professional 15 Series Installation Guide
5
INSTALLING THE DOOR STOP
All units are provided with an optional door stop. When installed, the door stop will restrict the door from
opening past approximately 120º to prevent damage to surrounding cabinets. To install the door stop, use the
2 screws provided and secure the bracket to the bottom of the door on the same side as the hinge.
Hinge
Door stop
6
True Professional 15 Series Installation Guide
Cabinet door
Door stop
installed
Cabinet grill
NOTES
True Professional 15 Series
Installation Specifications
8
True Professional 15 Series Installation Guide
BEVERAGE
DISPENSER
INSTALLATION SPECIFICATIONS-STAINLESS SOLID & GLASS DOOR
ALL REFRIGERATOR
WINE CABINET
TUR-15-R/L-SS-A TUR-15-R/L-SG-A TWC-15-R/L-SG-A TUR-15BD-R/L-SS-A
7/8
”
FRONT
VIEW
1/8
4
”
29
3/4
”
3/4
3
”
Dimensions may vary by ± 1/8”
7/8
23
SIDE
VIEW
”14
34
1/4
TOP
VIEW
”
5/8
21
”
1/4
16
”
7/8
1
”
True Professional 15 Series Installation Guide
9
14 7/8"
25 3/4"
23 7/8"
49 7/8"
34 1/4"
FRONT
VIEW
4 1/8"
SIDE
VIEW
3 3/4"
Dimensions may vary by ± 1/8”
46 3/8"
34 1/4"
49 7/8"
TOP
VIEW
7 1/2"
10 1/4"
37 7/8"
16 1/4"
15” Single tap unit accommodates (1) slim 1/4 barrel or (1) 1/6 barrel.
10
True Professional 15 Series Installation Guide
INSTALLATION SPECIFICATIONS-STAINLESS SOLID & GLASS DOOR
True’s Stainless Solid and Glass Door units are designed to be inserted into a cabinet
opening or free standing. Below are recommended dimensions for rough opening.
ROUGH
OPENING
HEIGHT
1/2
34
”
ROUGH
OPENING
DEPTH
24”
ROUGH
OPENING
WIDTH
15”
Front view
of unit
between
cabinets
True Professional 15 Series Installation Guide
11
INSTALLATION SPECIFICATIONS - OUTDOOR
True’s stainless steel cabinets are UL rated for use in outdoor settings.
In outdoor locations where the ambient temperature regularly exceeds 95˚F, it is recommended
to vent the rear of the cut out opening in the area shown below for optimum performance. The
recommended cut out size is 4” x 10”.
ROUGH
OPENING
HEIGHT
1/2
34
”
8”
8”
ROUGH
OPENING
DEPTH
24”
ROUGH
OPENING
WIDTH
15”
1212
True Professional 15 Series Installation Guide
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