7.6.
Operating Instructions (cont.)
5. Remove any dust that may have accumulated during packaging,
simply wipe the Toaster Oven-Broiler exterior with a clean, damp
cloth.
6. Do not use abrasive cleansers.
7. Do not put the Toaster Oven-Broiler, cord or plug in water.
8. When you are ready to use the Toaster Oven-Broiler, plug the cord
into a 120V AC outlet.
9. To eliminate any protective substance or oil that may have been used
for packing and shipping, turn the Temperature Control to 400 and
set the Timer Control for 15 minutes. A small amount of smoke and
odor may be detected. This is normal.
10. To avoid scratching, marring, or discoloration, do not store
anything on top of the Toaster Oven-Broilerduring operation.
CAUTION: Appliance surfaces are hot during and after use.
CAUTION: Always wear protective, insulated oven mitts on hands
when touching hot Toaster Oven-Broiler or hot dishes and food or
when inserting or removing Wire Racks, baking dish and food.
Cooking Containers
◆ The Bake/Broil Pan included with the Toaster Oven-Broiler is suitable
for items such as cookies, rolls, biscuits, nachos and pork chops.
◆ A variety of standard baking dishes, such as an 8" round or square
cake pan, a 6-cup muffin pan, and 1 & 2 quart round, square, or
rectangular casserole dish may be used for other foods.
◆ Choose bakeware made of metal, or glass/ceramic without lids.
◆ Dark or dull pans absorb heat faster; foods will bake more rapidly
and crust will brown more easily than in shiny bake pans.
◆ Check package directions and/or with the ovenware manufacturer to
determine if the container is suitable for use in a T oaster Oven-Broiler.
◆ Do not use oven roasting bags in this Toaster Oven-Broiler, as they
may come in contact with the Heating Elements.
CAUTION: Allow at least 1" air space between the top of the
container and the Upper Heating Elements. Never use glass lids on
glass or metal bakeware. If a lid is necessary, cover tightly with
heavy-duty aluminum foil.