Therma-Tek TMD60-10-2 User Manual

TMD60-10-2

(Optional casters shown)

NOTE: Ranges supplied with casters must be

installed with an approved restraining device.

OPTIONAL FEATURES

✹

6” (152.5 mm) swivel casters.

✹

Gas flex hose w/ quick disconnect and restraining device.

✹

Extra oven rack.

✹

Range base convection oven.

✹

17” (432 mm) High Backguard.
No charge in lieu of high shelf.

✹

10” (254 mm) Low Profile Backguard.
No charge in lieu of high shelf.

✹

Thicker griddle plates are optional.

✹

Thermostat controlled griddles.

✹

Hot tops 12” sections (305 mm).

GAS RESTAURANT RANGE 60”

Therma-Tek Range Corp.

115 Rotary Drive, Valmont Industrial Park
West Hazleton, PA 18202

GAS RESTAURANT RANGE 60”

GENERAL SPECIFICATIONS

Gas medium duty range 60” (1524 mm) wide with full size oven accepting 18” x 26” (457 mm x 660 mm)
sheet pans in either direction. Oven is heated by a heavy duty straight tube burner. Lift off cast iron open top
burners. Individual top grates for each burner. Available 5/8 inch (16mm) thick griddle plate. Valve controlled
or thermostatically controlled. Griddles are heated by a heavy duty straight burner. Available with hot tops in
12” (305 mm) sections. Hot tops are heated by heavy duty “H” burners. Aluminized oven interior. Stainless steel
inner door panel and removable oven bottom. Fully stainless steel exterior. Single deck high shelf is standard.

STANDARD FEATURES

✹

Fully stainless steel exterior including single deck high shelf.

✹

6” (152.5 mm) adjustable legs.

✹

5” (127 mm) stainless steel front rail.

✹

Gas pressure regulator.

✹

One year limited parts and labor warranty.

OVEN

✹

Heavy gauge welded frame construction.

✹

Aluminized oven interior. Stainless steel inner door panel and removable oven bottom.

✹

Oven dimensions 26¼” wide, 27” deep, 14 5/16” high (667 mm x 686 mm x 363.5 mm).

✹

Removable chrome plated oven side racks, on range-based convection oven only.

✹

One chrome plated oven rack.

✹

Ribbed oven door for added strength.

✹

Thermostat is adjustable from 150° F to 500° F (66° C to 260° C ).

✹

Heavy duty straight tube burner @ 30,000 BTU’s (8.79 kW).

✹

Push button spark igniter for pilot.

OPEN TOP BURNERS

✹

Cast iron lift off burners rated at 30,000 BTU’s (8.79 kW).

✹

Spill-proof pilot ignition system.

✹

Individual cast iron top grates.

✹

Controlled by a brass valve with infinite adjustment.

GRIDDLES

✹

5/8” (15.875 mm) thick polished steel plate.

✹

21½" (546 mm) working depth.

✹

Spatula width grease trough.

✹

One heavy duty straight burner per 12” (305 mm) section @ 30,000 BTU’s (8.79 kW).

✹

Each 12” (305 mm) section is controlled by a valve or a thermostat.

✹

Manual control is standard.

✹

Thermostat control is optional. One thermostat controls up to 24” section.

✹

Large capacity grease container with integral lid.

HOT TOP

✹

Heavy cast hot top available in 12” (305 mm) sections.

✹

Heavy duty “H” burner per 12” (305 mm) section @ 20,000 BTU’s (5.86 kW).

✹

Hot top surface is level with open top burners for easy movement of pots.

RADIANT CHAR BROILER

✹

Cast iron H-type burner per 12” section; at 30,000 BTU/hr (8.79kW).

✹

Heavy cast-iron radiants with multiple heat sinks.

✹

Heavy-duty cast-iron grates for maximum heat retention.

✹

Single piece precision brass valves with infinite heat control.

CHAR-ROCK BROILERS

✹

Cast iron H-type burner per 12” section; at 30,000 BTU/hr (8.79kW).

✹

High quality lava rocks on cast iron supports provide maximum heat.

✹

Burners protected by heat shield to prevent blockage of ports and pilots.

✹

Heavy-duty cast-iron grates for maximum heat retention.

✹

Single piece precision brass valves with infinite heat control.

THERMA-TEK Sales Toll Free: 877-843-7835 Tel: [phone] Fax: [phone] [e-mail] www.therma-tek.com

GAS RESTAURANT RANGE 60”

(152mm)

6

"

"

8

(765mm)

30

1

8

"

(542mm)

21

3

60"

(1220mm)

13

(46mm)

"1

1

33 "

8

(841mm)

12"

(305mm)

16
GAS INLET

12"

(305mm)

12"

(305mm)

12"

(305mm)

12"

(305mm)

2

(67mm)

1

25

"

2

(647.5mm)

(127mm)

5

"

8

5"

Therma-Tek Range Corp.

115 Rotary Drive, Valmont Industrial Park
West Hazleton, PA 18202

60"

(1220mm)

3

21

"

8

(542mm)

1

"

30

8

(765mm)

(152mm)

"

6

ADD WHEN

DOOR OPEN

1

14

"

2

(305mm)

12"

1

17

2

(444.5mm)

(686mm)

(363.5mm)

29

(755.5mm)(368mm)

STD. HIGH SHELF

17" BACKGUARD

"

27"

14

3

"

4

10" BACKGUARD

3/4" NPT

GAS INLET

(1317.5mm)

5

45

31

(1159mm)

3

"

4

8

5

"

16

(806.5mm)

*Optional convection oven motor adds
55/8” (143mm) to depth.

51

"

1

57

"

2

(1460.5mm)

7

"

8

Crated Dimensions

Width Depth Height Cubic Feet
67” 45” 51” 72
(1702mm) (1143mm) (1295mm)

Uncrated Exterior Dimensions

Height
(w/highshelf) Width Depth*
57½” 60” 331/8”

(1461mm) (1524mm) (841mm)

Oven Interior Dimensions

Height Width Depth
145/16” 26¼” 27”

(364mm) (667mm) (686mm)

Entry Clearance

Crated Uncrated
46” 34”
(1168mm) (864mm)

Installation Clearances From Combustibles

Sides Rear
Open Burner 12” 6”

(305mm) (152.5mm)

Griddle, Hot Top, Char Broiler 6” 6”

(152.5mm) (152.5mm)

Input Rating Per Burner Type (Natural and Propane Gas)

Operating Manifold Gas Pressure

Open Griddle Char Broiler Hot Top Oven Natural Propane

BTU kW BTU kW BTU kW BTU kW BTU kW “WC mbar “WC mbar
30,000 8.79 30,000 8.79 30,000 8.79 20,000 5.86 35,000 10.25 5 12.45 10 24.9

Gross Weight

Model Nu mber Descr iption Total BTU/Hr Lbs. Kg

TMD60-10-2 Ten open bur ners, two ovens 360,000 980 445
TMD60-10-0-1 Ten open bu rners, one sto rage base, one ove n 330,000 910 414
TMD60-10-0 Ten open bur ners, two stor age bases 300,000 840 382
TMD60-12G-8-2 12” gri ddle, eight ope n burners, tw o ovens 330,000 1020 464
TMD60-12G-8-0-1 12” griddl e, eight open bur ners, one stor age base, one oven 300,000 950 432
TMD60-12G-8-0 12” gri ddle, eight ope n burners, tw o storage base s 270,000 880 400
TMD60-24G- 6-2 24” grid dle, six open bur ners, two ovens 300,000 1060 488
TMD60-24G- 6-0-1 24” gri ddle, six open b urners, one st orage base, one ove n 270,000 990 450
TMD60-24G- 6-0 24” grid dle, six open bur ners, two sto rage bases 240,000 920 418
TMD60-36G- 4-2 36” gridd le, four open bu rners, two oven s 270,000 1085 493
TMD60-36G- 4-0-1 36” gri ddle, four open b urners, one s torage base, one o ven 240,000 1015 461
TMD60-36G- 4-0 36” gridd le, four open bu rners, two sto rage bases 210,000 945 430
TMD60- 48G-2-2 48” gr iddle, two open b urners, two o vens 240,000 1095 498
TMD60- 48G-2-0-1 48” g riddle, two op en burners, on e storage base, o ne oven 210,000 1025 466
TMD60- 48G-2-0 48” gr iddle, two open b urners, two s torage bases 180,000 955 434
TMD60- 60G-2 6 0” griddle, t wo ovens 210,000 1115 507
TMD60- 60G-0-1 60” gr iddle, one stor age base, one oven 170,000 1045 475
TMD60- 60G-0 6 0” griddle, t wo storage bas es 140,000 975 443

Installation Notes

This product is NOT approved for residential use. Please advise us of installation over 2000ft. (610m) altitude. Installation clearance reduction applies only where local codes
permit. All Therma-Tek products are covered by a one year limited parts and labor warranty. A detailed warranty is included with the appliance or is available upon request.

Installation and/or operation by other than manufacturer’s recommendations may void warranty.

NOTE: Add suffix “N” for natural gas, and “L” for propane. Because of continuing product improvement, these specifications are subject to change without notice.

THERMA-TEK Sales Toll Free: 877-843-7835 Tel: [phone] Fax: [phone] [e-mail] www.therma-tek.com

Printed March 2014 in the USA.