Thermador HMIB40HS Installation Manual

Installation
GUIDE
Ventilation
THERMADOR.COM
en
page 03–10
fr
es
página 20 – 28
2
READ AND SAVE THESE INSTRUCTIONS
WARNING – If the information in this
manual is not followed exactly, fire or shock may result causing property damage or personal injury.
WARNING – Do not repair or replace any part of the appliance unless specifically recommended in the manuals. Improper installation, service or maintenance can cause injury or property damage. Refer to this manual for guidance. All other servicing should be done by a qualified technician.
Unit is heavy and requires at least two peo­ple or proper equipment to move.
Hidden surfaces may have sharp edges. Use caution when reaching behind or under appliance.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, groun­ding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
WARNING – Improper grounding can result in a risk of electric shock.
Consult a qualified electrician if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.
Do not use an extension cord. If the power supply cord is too short, have a qualified electrician install an outlet near the appliance.
Before you plug in an electrical cord, be ure all controls are in the OFF position.
For appliances equipped with a cord and plug, do not cut or remove the ground prong. It must be plugged into a matching grounding type receptacle to avoid electrical shock. If there is any doubt as to whether the wall receptacle is properly gro­unded, the customer should have it checked by a qualified electrician.
If required by the National Electrical Code (or Canadian Electrical Code), this appliance must be installed on a separate branch circuit.
WARNING – To reduce the risk of fire or electric shock, do not use the fan with any solid-state speed control device.
Installer - show the owner the location of the circuit breaker or fuse. Mark it for easy reference.
Before installing, turn power OFF at the service panel. Lock service panel to prevent power from being turned ON accidentally.
WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
a) Use this unit only in the manner intended
by the manufacturer. If you have questions, contact the manufacturer.
b) Before servicing or cleaning unit, switch
power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
Important Safety Instructions – Installation
3
Important Safety Instructions – Installation
Be sure your appliance is properly installed and grounded by a qualified technician. Installation, electrical connections and gro­unding must comply with all applicable codes.
WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
a) Installation work and electrical wiring
must be done by authorized person(s) in accordance with all applicable codes and standards, including fire-related
construction.
b) Sufficient air is needed for proper
combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent back drafting. Follow the heating equipment manufacturer’s guideline and safety standards such as those published by the National Fired Protection Association (NFPA), and the American Society for
Heating, Refrigeration and Air Conditio­ning Engineers (ASHRAE), and the local
code authorities.
c) When cutting or drilling into wall or
ceiling, do not damage electrical wiring and other hidden utilities.
d) Ducted fans must always be vented to
the outdoors.
Remove all tape and packaging before using the appliance. Destroy the packaging
after unpacking the appliance. Never allow children to play with packaging
material.
Never modify or alter the construction of the appliance. For example, do not remove leveling legs, panels, wire covers or anti-tip
brackets/screws. CAUTION – For general ventilating use only.
Do not use to exhaust hazardous or explosive materials and vapors.
To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not vent exhaust air into spaces within walls, ceilings,
attics, crawl spaces or garages. WARNING – to reduce the risk of fire, use
only metal ductwork. WARNING – The applicable regulations of
the energy supply companies and the regional construction regulations must be
observed when installing the hood. This appliance complies with one or more
the following Standards: UL 858, The Standard for the Safety of
Household Electric Ranges UL 923, The Standard for the Safety of
Microwave Cooking Appliances UL 507, The Standard for the Safety of
Electric Fans ANSI Z21.1, The American National
Standard for Household Cooking Gas Appliances
CAN/CSA-C22.2 No. 113-M1984 Fans and Ventilators
CAN/CSA-C22.2 No. 61-M89 Household Cooking Ranges
It is the responsibility of the owner and the installer to determine if additional
requirements and/or standards apply to specific installations.
of
State of California Proposition 65 Warnings:
WARNING
This product can expose you to chemicals including vinyl chloride, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Parts Needed
K Tape Measure K Phillips Head Screwdriver K Duct Tape K Ductwork (configuration varies depending
on
location; see ”Prior to installation”).
K Additional Sheetmetal screws
(as necessary for ductwork installation)
4
Parts Supplied
K Appliance assembly (1) K Sheetmetal Screws (6) K Wood Screws (4) K Counter Sink Screws (2) K Hardware for brackets on vent (2) K Plugs UX6 (6)
5
ELECTRIC
IMPORTANT INFORMATION
Old appliances are not worthless rubbish. Valuable raw materials can be reclaimed by recycling old appliances. Before disposing of your old appliance, render it unusable.
You received your new appliance in a protective shipping carton. All packaging materials are environmentally friendly and recyclable. Please contribute to a better environment by disposing of packaging materials in an environmentally-friendly manner.
The hood can only be used in exhaust air mode.
Always mount the hood over the center of the cooking surface.
Minimum distance between electric cook­top and bottom edge of hood: 30”, Fig. 1.
WARNING – The hood must not be
installed over a wood or coal burning stove – a potential fire hazard (e.g. flying sparks) – unless the stove features a closed, non- removable cover and all national regula­tions are observed.
The smaller the gap between the hood and cooktops, the greater the likelihood that droplets will form on the underside of the hood.
Additional information concerning gas cookers:
When installing gas cooktops, comply with the relevant national statutory regulations.
Always comply with the currently valid regulations and installation instructions supplied by the gas appliance manufacturer.
Only one side of the hood may be installed next to a high-sided unit or high wall. Gap at least 2”.
Minimum distance on gas cooktops between the upper edge of the grate and lower edge of the hood: 30”, Fig. 1.
min. 30"
min. 30"
Fig. 1 GAS
6
The exhaust air is discharged upwards through a duct or directly through the outside wall into the open.
D
Exhaust air should neither be directed into a smoke or exhaust flue that is currently used for other purposes, nor into a duct that is used for ventilating rooms in which stoves or fireplaces are also located.
Exhaust air may be discharged in accordance with official and statutory regulations only (e.g. national building regulations).
Local authority regulations must be observed when discharging air into smoke or exhaust flues that are not otherwise in use.
D
When the hood is operated in exhaust-air mode simultaneously with a different burner which also makes use of the same chimney (such as gas, oil or
coal-fired heaters, continuous-flow heaters, hot-water boilers) care must be taken to
ensure that there is an adequate supply of fresh air which will be needed by the
burner for combustion. Safe operation is possible provided that the
underpressure in the room where the burner is installed does not exceed 4 Pa (0.04 mbar).
This can be achieved if combustion air can flow through non-lockable openings, e.g. in doors, windows and via the air-intake/ exhaust-air wall box.
If the air intake is inadequate, there is a risk of poisoning from combustion gases which are drawn back into the room.
WARNING – Avoid risk of poisoning –
If the air intake to the room is inadequate, there is a risk of poisoning from combustion gases which can be drawn back into the room.
Note: When assessing the overall requirement, the combined ventilation system for the entire household must be taken into consideration. This rule does not apply to the use of cooking appliances, such as Cooktops and ovens.
If the exhaust air is going to be discharged into the open, a telescopic
wall box should be fitted into the outside wall.
PRIOR TO INSTALLATION
Step 1: EXHAUST-AIR MODE
23
5
/8"
28
3
/8" - 421/4"
2
21
/32"
Exhaust Air
Ø 6" Ø 6"
Circulating-air mode
With activated carbon filter if exhaust-air mode is not possible.
For optimum hood efficiency:
K Short, smooth duct pipe. K
As few bends in the ducting as possible.
K
Diameter of ducting to be as large as possible and no tight bends in ducting.
If long, rough exhaust-air ducting, many ducting bends or smaller pipe diameters are used, the air extraction rate will no longer be at an optimum level and there will be an increase in noise.
IMPORTANT: The manufacturer of the hood accepts no liability for complaints which can be attributed to the design and layout of the duct­work.
K
Round pipes:
We recommend Internal diameter: 6”.
K
Flat ducts must have an internal cross­section that equates to that of round pipes.
There should be no sharp bends.
l 6” approx. 50.3 inches
2
K
If pipes have different diameters:
Insert sealing strip.
K
For exhaust-air mode, ensure that there is an adequate supply of fresh air.
CONNECTING A l 6” EXHAUST-AIR DUCT:
K Mount the duct directly onto the air out-
let on the hood.
Step 2: PREPARING THE CEILING
K The ceiling must be flat and horizontal. K
Make sure that the ceiling can bear the applied loads.
K
The provided screws and wall plugs are suitable for solid masonry. On all other wall types (e. g. plasterboard, porous concrete, Poroton bricks) use the appro­priate fasteners.
K
Ensure that the ceiling is capable of pro­viding a firm hold for mounting screws and plugs.
Weight: ca. 49 kg / 108 lb
We reserve the right to construction changes within the context of technical development.
PRIOR TO INSTALLATION
7
Ø 6"
23
5
/8"
30
5
/8" - 421/4"
2
21
/32"
Recirculating-air
Step 3: ELECTRICAL CONNECTION
WARNING: THIS APPLIANCE MUST
BE GROUNDED
The hood should only be connected to a grounded socket that has been installed according to relevant regulations.
If possible, site the earthed socket directly behind the chimney paneling.
K The grounded socket should be
connected via its own circuit. K If the grounded socket is no longer
accessible following installation of the
hood, ensure that there is a permanently
installed disconnector.
Step 4: INSTALL ELECTRICAL SERVICE
Check your local building codes for proper method of installation. In the U.S., if there are no applicable local codes, this unit should be installed in accordance with the National Electric Code ANSI/NFPA No. 70, Current Issue. (In Canada, installation must be in accordance with the CAN 1- B149.1 and .2 - Installation Codes for Gas Burning Appliances and/ or local codes).
CAUTION – To reduce the risk of fire
and electric shock, install this rangehood only with integral blower or remote blower manufactured by Thermador rated up to max. 8.5 A.
CAUTION – Connect only to a
dedicated branch circuit. Maximum ampere rating of the rangehood shall not be more than 80 percent of the branch circuit rating.
The appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
WARNING – Improper grounding can
result in a risk of electric shock. Consult a qualified electrician if the
grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.
Do not use an extension cord. If the power supply cord is too short, have a qualified electrician install an outlet near the appliance.
If it is necessary to wire the hood directly into the mains:
The extractor hood should only be connected to the electricity supply by a properly qualified electrician.
WARNING – Avoid risk of electrical
shock – If the connecting cable for this appliance is damaged, the cable must be replaced by the manufacturer or his customer service or a similarly qualified person in order to prevent serious injury to the user.
ELECTRICAL DATA:
Are to be found on the name plate inside the appliance after removal of the filter frame.
WARNING – Avoid risk of electrical
shock – Before undertaking any repairs, always disconnect the hood from the electricity supply.
Length of the connecting cable: 4 ft.
This hood corresponds to EC regulations concerning RF interference suppression.
PRIOR TO INSTALLATION
8
WARNING – POWER MUST BE DISCONNECTED BEFORE SERVICING THIS APLIANCE
Wiring Diagram
9
Step 5: INSTALLATION
The extractor hood is designed to be
fitted to the kitchen ceiling or a rigid suspended ceiling.
CAUTION:
Ensure that the minimum distance between hotplate and extractor hood is 30” for electric cooktops and 30” for gas cook­tops.
1. Mark the centre point of the extractor
hood on the ceiling.
2. Using the template, mark screw
positions on the ceiling.
3. Drill 2x
1
/4” ø holes and insert wall plugs
flush with the ceiling.
Note: At least one screw for the
mounting must be installed through a
stud.
INSTALLATION
7
8
"-28"
16
min. 30"
1
4
"
14
4. Determine the overall height of the support frame.
– This is the height of the ceiling, the
height of the base and the distance between the cooktop and extractor hood.
10
INSTALLATION
08. Insert the extractor hood over the
installation aids on the support frame.
5. Screw together the upper and lower sections of the support frame at the specified overall height with 8 screws.
09. Screw the extractor hood to the support
frame and screw back the panel.
6. Screw the support frame to the ceiling with 4 screws.
7. Remove the panel.
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