Thank you for selecting the Thermador Glass Ceramic Cooktop. We recommend that you
take time to read this manual prior to using your cooktop for the first time.
This booklet contains suggestions that will be helpful as well as directions for using all the
features on your cooktop. Keep it handy, as it has answers to the questions that may occur
when you start to cook.
The information in this manual will help you easily operate and care for your cooktop for
years of satisfaction.
If you have any questions, please contact us at 1-800-735-4328. For additional information,
visit our website at
www.thermador.com or write to us at:
Thermador
Customer Support Call Center
5551 McFadden Avenue
Huntington Beach, CA 92649
Care and Use Manual
Installation Instructions
Cooktop Cleaning Creme
®
Razor Blade Scraper
Mounting Brackets
Registration Card
Foam Tape Seal
CEM Cooktop Care and Use Manual
Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS
!
READ ALL INSTRUCTIONS BEFORE USING YOUR COOKTOP
!
WARNING
IF THE INFORMATION IN THIS
MANUAL IS NOT FOLLOWED
EXACTLY, A FIRE OR EXPLOSION MAY
RESULT CAUSING PROPERTY
DAMAGE, PERSONAL INJURY OR
DEATH.
!
WARNING
TO REDUCE THE RISK OF INJURY TO
PERSONS, IN THE EVENT OF A
COOKTOP GREASE FIRE, OBSERVE
THE FOLLOWING:
•DO NOT USE WATER, including wet dishcloths
or towels, on grease fires. A violent steam
explosion may result.
•SMOTHER FLAMES from a grease fire with a
close-fitting lid, cookie sheet, or other metal tray.
Turn off the electric element. BE CAREFUL TOPREVENT BURNS. If the flames do not go out
immediately, EVACUATE AND CALL THE
FIRE DEPARTMENT.
•SMOTHER FLAMES from other types of food
fires with baking soda. Never use water on cooking
fires.
•NEVER PICK UP A FLAMING PAN. You may
be burned.
•LEAVE
when flambéing food.
•ALWAYS
DETECTOR NEAR THE KITCHEN.
•USE
1.You have a Class ABC extinguisher and know how
to operate it.
2.The fire is small and contained in the area where
it started.
3.The fire department is being called.
4.You can fight the fire with your back to an exit.
THE HOOD VENTILATOR ON
HAVE A WORKING SMOKE
AN
EXTINGUISHER ONLY IF:
!
WARNING
!
TO REDUCE THE RISK OF FIRE,
ELECTRIC
PERSONS,
•Use this unit only in the manner intended by the
manufacturer. If you have any questions, contact
the manufacturer.
•Before servicing unit, switch power OFF at service
panel and lock service panel to prevent power from
being switched on accidentally.
•Do not cook on a cooktop in which the glass top
has broken. If the cooktop glass should break, do
not use it or attempt to clean or fix it. Cleaning
solutions and spill overs may penetrate the broken
cooktop and create a risk of electric shock. Turn
off electric circuit to the cooktop and call an
authorized service agency immediately.
DO NOT STORE ITEMS OF INTEREST
TO CHILDREN ABOVE THE COOKTOP
OR AT THE BACK OF IT. IF CHILDREN
CLIMB ONTO THE COOKTOP TO
REACH THESE ITEMS, THEY COULD
BE SERIOUSLY INJURED.
•Children and pets should not be left alone or
unattended in an area where appliances are in use.
They should never be allowed to sit or stand on
any part of appliance.
Do not store flammable materials on or
near the cooktop.
•When using the cooktop, DO NOT TOUCH
THE HOT COOKING AREA OR THE
IMMEDIATE
though dark in color, these areas may be hot. Areas
adjacent to the elements may become hot enough
to cause burns. Never let clothing, pot holders, or
other flammable materials come in contact with a
cooking area until it has cooled.
•For personal safety wear proper apparel. Loose
fitting garments or those with long, loose sleeves
should never be worn while cooking. Tie long hair
so that it doesn't hang loose.
SHOCK, OR INJURY TO
OBSERVE THE FOLLOWING:
!
WARNING
!
WARNING
SURROUNDING AREA. Even
PAGE 1
CEM Cooktop Care and Use Manual
IMPORTANT SAFETY INSTRUCTIONS
!!
READ ALL INSTRUCTIONS BEFORE USING YOUR COOKTOP
Important Safety Instructions
•Use only dry pot holders. Moist or damp pot
holders on hot surfaces may cause burns from
steam. Do not use a towel or other bulky cloth in
place of pot holders. Do not let pot holders touch
hot cooking areas.
•This appliance is equipped with one or more
surface units of different sizes. Always use utensils
that have flat bottoms and that are large enough
to cover the whole cooking area. The use of a
utensil smaller than the size of the cooking area
will expose a portion of the heated area to direct
contact with the user which could result in burns.
Proper relationship of utensil to burner will also
improve efficiency.
•Turn handles of utensils inward so that they do
not extend over adjacent work areas, cooking
areas, or the edge of the cooktop. This will help
prevent hot food spills, risk of burns and ignition
of flammable materials.
•Use high heat settings on the cooktop only when
necessary. Use low to medium settings to heat oil
slowly.
•Never move a pan of hot oil, especially a deep fat
fryer. Wait until it is cool.
•Never leave the cooktop unattended when using
high heat settings. Boil-overs can cause smoke and
possibly damage the cooktop.
•Hold the handle of the pan to prevent movement
of the utensil when stirring or turning food.
•Other than the use of metal pans, only certain types
of glass, heatproof glass ceramic, ceramic,
earthenware, or other glazed utensils are suitable
for cooktop use. These types of utensils may break
with sudden temperature changes. Use only on low
or medium heat settings according to the utensil
manufacturer’s directions.
CAUTION
!
The cooktop is for cooking. Never use
it to warm or heat a room.
Be sure your appliance is properly installed
and grounded by a qualified servicer in
accordance with the Installation
Instructions provided with the cooktop.
Do not repair or replace any part of the
appliance unless specifically recommended
in this manual.
referred to a qualified servicer.
•Always use cookware and utensils appropriate for
the type and amount of food being prepared.
•Do not place any hot cookware on the control
panel area,
All other servicing should be
•Clean the cooktop with caution. If the soil must
be removed while the cooktop is hot, clean the
hot top with the metal razor blade scraper only.
Do not use a wet sponge or cloth while it is hot.
Some cleaners produce noxious fumes if applied
to a hot surface.
•Clean the ventilation system above or behind the
cooktop frequently, so that grease from the cooking
vapors does not accumulate on the filters, fan,
intake, or hood.
SAVE THESE INSTRUCTIONS
PAGE 2
CEM Cooktop Care and Use Manual
Précautions d’Emploi et Avertissements
LES PRÉCAUTIONS D’EMPLOI
!
Supplément pour le Canada
Pour Le Manuel de Soin et D’utilisation et
Les Instructions D’installation Pour
LA TABLE DE CUISSON ÉLECTRIQUE
VEUILLEZ LIRE LES INSTRUCTIONS
ENTIERES AVANT DE CONTINUER.
IMPORTANT: L’INSTALLATION
CONFORMER AUX TOUS LES CODES LOCAUX.
IMPORTANT: Garder ces instructions pour l’emploi
de l’Inspecteur Électrique Local.
L’INSTALLATEUR:
avec cet appareil pour la propriètaire.
LE PROPRIÈTAIRE:
pour l’référence future.
ADVERTISSEMENT: Debrancher l’alimentation
avant d’installer. Avant de mettre l’appareil EN
MARCHE, soyez certain que toutes les commandes
vent á la position ARRÉT.
Veuillez laisser ces Instructions
Veuillez retenir ces instructions
DOIT
GARDER CES INSTRUCTIONS
Votre sécurité nous concerne.
Ce manuel contient des remarques concernant votre
sécurité. Ces remarques seront précédées des mots
AVERTISSEMENT ou PRECAUTIONS D’EMPLOI.
Lisez-les attentivement et suivez les consignee.
!
AVERTISSEMENT:
attire votre attention sur des situations qui pourraient
occasionner des dommages corporals, des brûlures ou
des électrocutions.
PRECAUTIONS D’EMPLOI:
décrivent ce qui pourrait endommager l’appareil (le
rayer, le bosseler, etc...) ou votre mobilier.
AVANT LA PREMIÈRE UTILISATION DE
VOTRE TABLE DE CUISSON
Enlevez toutes les etiquettes et l’emballage
1. Verifiez que vous avez les pieces suivantes:
• Plaque et Grille (lèchefrite, couvercle, plaque,
grille, élément amovible)
• Cuvettes d’égouttement -
• Plateau d’égouttement -
• Consignes d’ installation
• Carte de service après-vente
2. Lisez le manuel de mode d’emploi qui accompagne
cette table de cuisson.
!
LES INSTRUCTIONS DE
SÉCURITÉ IMPORTANTES
AVERTISSEMENT- POUR REDUIRE LE RISQUE
D’INCENDIE, DE CHOC ÉLECTRIQUE, OU DE LA BLESSURE
AUX PERSONNES, OBSERVER LE SUIVANT:
A. Utiliser cet appareil seulement dans la maniere
destinee par le fabricant. Si vous avez de questions,
contacter le Fabricant.
B. Avant l’lnstaller, l’Entretien ou le Nettoyage de
l’Appareil, Couper le Courant au Tableau de Service, et
Fermer à Clef le Tableau de Service Pour Empêcher
l’Alimentation d’Être Allumée Par Hasard.
PRÉCAUTIONS D’EMPLOI SEULEMENT POUR
L’UTILISATION D’AÉRATION. NE PAS
L’UTILISER POUR ÉPUISER LA VAPEUR OU
LES MATIÉRES EXPLOSIVES OU
DANGEREUSES.
A. Utiliser les hautes positionnements du cuisinière
seulement quand c’est nécessaire. Chauffer l’huile
lentement sur un positionnement teas à moyen.
B. Ne jamais laisser le table de cussion sans surveillance
en utilisant les réglages des haute flammes. Les
surbouillants peuvent causer le fumage et les débordés
graisseux qui peuvant s’allumer.
C. Utiliser toujours les batteries de cuisine et les
ustensiles appropriés pour le type et la quantité de la
nourriture ayant préparée.
!
AVERTISSEMENT: - POUR RÉDUIRE LE
RISQUE DE BLESSURE AUX PERSONNES DANS
L’
ÉVÉNEMENT D’UN FEU DE GRAISSE DU SOMMET
DE LA TABLE DE CUISSON OBSERVER LES SUIVANTS:
A. ÉTOUFFER LES FLAMMES avec un couvercle
ajusté, une tole du biscuit ou un plateau metallique, puis
fermer le bec l’élément électrique. SOYEZ CERTAIN
D’EMPECHER LES BRÛLURES. Si les llammes ne
s’éteindront pas immediatement, ÉVACUER ET APPELER
LE SERVICE DES INCENDIES.
B. NE PAS UTILISER DE L’EAU SUR LE FEU DE
CUISSON, y compris les layettes mouillés ou les
serviettes - une explosion à vapeur resultera. Étouffer
les llames avec du bicarbonate de soude.
C. NE JAMAIS RAMASSER UNE CASSEROLE
EN FLAMMES Vous pouvez être brule.
D. En case un fue quand intenffonnelmente”flamber” laliqueur ou des autre esprits sur le Cooktop, METTRE
le venfflateur à L’ARRET.
E. Dans l’événement que l’habillement personnel prend
feu, TOMBER ET ROULER IMMÉDIATEMENT
pour eteindre les flammes.
PAGE 3
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