Taylor Freezer C118 General Manual

Item No. _______________________________
C118
Batch Ice Cream Freezer
Features
Serve homemade, low and medium overrun gourmet ice cream, custard, gelato, sorbet, Italian ice and slush. Mix and liquid flavorings may be poured into the convenient fill chute on the door. Fruits, candies and nuts can be folded in as product is being drawn into your container. Manufactured in Italy by Frigomat to ensure European equipment quality and technology to serve gelato or low to medium overrun frozen desserts.
Freezing Cylinder
One, 12.4 quart (11.7 liter).
Totally Automatic
Equipment is designed with quality features for the inexperienced operator. Microprocessor monitors the refrigeration, mechanical and electrical systems, which allows totally automatic operation to produce the best possible consistency, batch after batch.
621
Semi-Automatic Setting
For the experienced ice cream maker, a semiautomatic setting may be selected to allow the operator to personalize the product according to a specific recipe. This setting is recommended for fruit sorbet.
Electronic Consistency Control
Automatically senses product viscosity to control the refrigeration system for perfect ice cream quality, batch after batch. Operator may override automatic controls at the touch of a button.
Variable Batch Size
Control automatically manages the freezing cycle in relation to the pre-charge of mix within a wide range of values.
Two-Speed Beater
Quickly ejects ice cream when the batch is finished, leaving very little residue in the freezing cylinder.
Rinse Faucet
Retractable hose allows spray nozzle to fit right into the front panel, conveniently located next to the dispensing door.
C118
Rockton, Illinois 61072
800-255-0626
Phone 815-624-8333 Fax 815-624-8000
www.taylor-company.com
e-mail: info@taylor-company.com
International Office Taylor Company S.r.l. Roma, Italy Tel: +39-06-420-12002 Fax: +39-06-420-12034 e-mail: romeoff@taylor-company.com
C118Batch Ice Cream Freezer
20-1/2
(520)
56
(1420)
39-3/4
(1010)
(AIR COOLED)
34-13/16
(884)
(WATER COOLED)
5
(127)
NOTE: FIGURES IN PARENTHESES INDICATE MILLIMETERS.
WATER IN
WATER OUT
AUX
ELECTRICAL CONN.
(CONNECTIONS LOCATED IN
LOWER AREA OF REAR PANEL)
25-1/4 (640) 23-1/2 (595) 21-5/8 (550)
Weights lbs. kgs.
Net 540 245 Crated 661 300
cu. ft. cu. m.
Volume 22.2 0.63
Dimensions in. mm.
Width 20-1/2 520 Depth 34-13/16 884 Height 39-3/4 1010 Counter Clearance 56 1420
5” (127 mm) mounted on standard casters
C118
Electrical Maximum Minimum Poles (P) Fuse Size Circuit Ampacity Wires (W)
208-230/60/3 Air 35 28 3P 4W 208-230/60/3 Water 35 28 3P 4W
This unit may be manufactured in other electrical and cooling characteristics. Refer to the local Taylor Distributor for availability. (For exact electrical information, always refer to the data label of the unit.)
Bidding Specs
Electrical: Volt ___________________ Hz__________ ph _________
Neutral: Yes No Cooling: Air Water NA
Options:_________________________________________________ _________________________________________________________
Specifications
Electrical
One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. Consult your local Taylor distributor for cord & receptacle specifications as local codes allow.
Beater Motor
One, two speed beater motor. 2.5 HP at low speed, 4.0 HP at high speed. .
Refrigeration System
One, approximately 16,500 BTU/hr. R404A. (BTUs may vary depending on compressor used.)
Air Cooled
Minimum 6” (152 mm) on both sides and 12” (305 mm) at rear. Minimum air
Taylor Company,
A Division of Carrier Commercial Refrigeration, Inc. Rockton, Illinois 61072 815-624-8333 800-255-0626 Fax 815-624-8000
www.taylor-company.com
clearances must be met to assure adequate air flow for optimum performance..
Water Cooled
Water inlet and drain connections on back panel 1/2” MPT.
Continuing research results in steady improvements; therefore, these
specifications are subject to change without notice.
Printed in U.S.A.
058463-ADV
8/09
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