Taylor 701T Installation Manual

Download

Model 701T

Soft Serve Freezer

Operating Instructions

C00068-M

OriginalPrinting: 9/24/09

Updated 10/14/10

Complete this page for quick reference when service is required:

Taylor Distributor: Address:

Phone: Fax: E-mail: Service: Parts: Date of Installation:

Information found on the data label:

Model Number: Serial Number: Electrical Specs: Voltage Cycle

Phase

Maximum Fuse Size: A Minimum Wire Ampacity: A

ESeptember, 2009 Taylor Company (Original Publication)

The wordTaylor and the Crowndesign are registered trademarks inthe United States of America and certain othercountries.

Taylor Company 750 N.Blackhawk Blvd. Rockton, IL 61072

The wordTekni-Craftand theTekni-Craftlogo are registered trademarks inChina and certain other countries.

Taylor Foodservice EquipmentManufacturing (Shanghai) Co., Ltd. 3988 HuminRoad, Bldg. 43, Min Hang District, Shanghai Phone: +86 21 5442 9898 Fax: +86 21 5483 3301

Table of Contents

Section 1 To the Installer 1............................................

Section 2 To the Operator 4...........................................

Section 3 Safety 6....................................................

Section 4 Operator Parts Identification 8...............................

Model 701T 8..........................................................

Model 701T Single Spout Door and Beater Assembly 9......................

Accessories 10..........................................................

Section 5 Important: To the Operator 11.................................

Symbol Definitions 12....................................................

Power Switch 12.........................................................

Indicator Lights 12.......................................................

MIX REF Key 12.........................................................

STANDBY Key 12........................................................

WASH Key 12...........................................................

AUTO Key 13...........................................................

Beater Motor Reset Button 13.............................................

Adjustable Draw Handle 13...............................................

Feed T ube Assembly 14..................................................

Section 6 Operating Procedures 15.....................................

Assembly 15............................................................

Sanitizing 19............................................................

Priming 21..............................................................

Closing Procedure 21....................................................

Draining Product From the Freezing Cylinder 22.............................

Rinsing 22..............................................................

Table of Contents Model 701T

Table of Contents - Page 2

Cleaning 22.............................................................

Disassembly 23..........................................................

Brush Cleaning 23.......................................................

Section 7 Important: Operator Checklist 24..............................

During Cleaning and Sanitizing 24.........................................

Troubleshooting Bacterial Count 24........................................

Regular Maintenance Checks 24...........................................

Winter Storage 25........................................................

Section 8 Troubleshooting Guide 26....................................

Section 9 Parts Replacement Schedule 29...............................

Parts List 30.............................................................

Wiring Diagram 35.......................................................

Note: Continuing research results in steady improvements; therefore,inf o rmation in this manual is subject to change without notice.

ESeptember, 2009 Taylor Company (Original Publication)

The wordTaylor and the Crowndesign are registered trademarks inthe United States of America and certain othercountries.

The wordTekni-Craftand theTekni-Craftlogo are registered trademarks inChina and certain other countries.

Taylor Company 750 N.Blackhawk Blvd. Rockton, IL 61072

Taylor Foodservice EquipmentManufacturing (Shanghai) Co., Ltd. 3988 HuminRoad, Bldg. 43, Min Hang District, Shanghai Phone: +86 21 5442 9898 Fax: +86 21 5483 3301

Model 701T Table of Contents

Section 1 To the Installer

The following are general installation instructions. For complete installation details, please see the check out card.

Installer Safety

In all areas of the world, equipment should be installed in accordance with existing local codes. Please contact your local authorities if you have any questions.

Care should be taken to ensure that all basic safety practices are followed during the installation and service of Tekni-Craft equipment.

S Only authorized Taylor service personnel

should perform installation and repairs on the equipment.

S Authorized service personnel should consult

the local worker safety codes or national standards regarding lockout/tagout procedures before beginning any installation or repairs.

S Authorized service personnel must ensure

that the proper Personal Protection Equipment (PPE) is available and worn when required during installation and service.

S Authorized service personnel must remove

all metal jewelry, rings, and watches before working on electrical equipment.

Site Preparation

Review the area the unit is to be installed in before uncrating the unit making sure that all possible hazards the user or equipment may come into have been addressed.

Air Cooled Units

DO NOT obstruct air intake and discharge openings: The Model 701T air cooled unit requires a minimum

of 152 mm (6”) of clearance on both sides and 0 mm in the rear of the unit. This will allow for adequate air flow across the condenser(s). Failure to allow adequate clearance can reduce the refrigeration capacity of the freezer and possibly cause permanent damage to the compressor.

For Indoor Use Only: This unit is designed to operate indoors, under normal ambient temperatures of 21_to 24_C(70_to 75_F). The freezer has successfully performed in high ambient temperatures of 40_C (104_F) at reduced capacities.

This unit must NOT beinstalledinanarea where a water jet or hose can be used. NEVER use a water jet or hose to rinse or clean the unit. Failure to follow this instruction may result in electrocution.

The main power supply(s) to the freezer must be disconnected prior to performing any repairs. Failure to follow this instruction may result in personal injury or death from electrical shock or hazardous moving parts as well as poor performance or damage to the equipment.

Note:Allrepairsmustbeperformedbyan authorized Taylor Service Technician.

This unit has many sharp edges that can

cause severe injuries.

Model 701T To the Installer

to avoid the hazard of tipping. Extreme care should be taken in moving this equipment for any reason. Two or more persons are required to safely move this unit. Failure to comply may result in personal injury or equipment damage.

Uncrate the unit and inspect it for damage. Immediately report any damage to your Taylor Distributor.

This piece of equipment is made in China and has metric sizes of hardware.

This unit must be installed on a level surface

Water Connections

(Water Cooled Units Only)

An adequate cold water supply must be provided with a hand shut-off valve. On the underside rear of the base pan, two 9.52 mm (3/8”) I.P.S. water connections for inlet and outlet have been provided for easy hook-up. 12.7 mm (1/2”) inside diameter water lines should be connected to the machine. (Flexible lines are recommended, if local codes permit.)

Depending on local water conditions, it may be advisable to install a water strainer to prevent foreign substances from clogging the automatic water valve.

There will be only one water “in” and one water “out” connection. DO NOT install a hand shut-off valve on the water “out” line! Water should always flow in this order: first, through the automatic water valve; second, through the condenser; and third, through the outlet fittingto an opentrapdrain.

A back flow prevention device is required on the incoming water connection side.

Please refer to the applicable National, State, and local codes for determining the proper configuration.

Each unit requires one power supply for each data label on the unit. Check the data label on the freezer for fuse, circuit ampacity and other electrical specifications. Refer to the wiring diagram provided inside of the electrical box, for proper power connections.

CAUTION: THIS EQUIPMENT MUST BE PROPERLY GROUNDED! FAILURE TO DO SO CAN RESULT IN SEVERE PERSONAL INJURY FROM ELECTRICAL SHOCK!

DO NOT operate this freezer with larger fuses than specified on the unit data label. Failure to follow this instruction may result in electrocution or damage to the machine.

This unit is provided with an equipotential grounding lug that is to be properly attached to the rear of the frame by the authorized installer. The installation location is marked by the equipotential bonding symbol (5021 of IEC 60417-1) on both the removable panel and the equipments frame.

Electrical Connections

In China, this equipment is intended to be installed in accordance with the People's Republic of China national standards GB4706-1, 1998 (IEC 60335-1,

1998). The purpose of the GB4706-1 is the practical safeguarding of persons and property from hazards arising from the use of electricity. This code contains provisions considered necessary for safety. In all other areas of the world, equipment should be installed in accordance with the existing local codes. Please contact your local authorities.

FOLLOW YOUR LOCAL ELECTRICAL CODES!

Stationary appliances which are not equipped with a power cord and a plug or another device to disconnect the appliance from the power source must have an all-pole disconnecting device with a contact gap of at least 3 mm installed in the external installation.

Appliances that are permanently connected to fixed wiring and for which leakage currents may exceed 10 mA, particularly when disconnected or not used for long periods, or during initial installation, shall have protective devices such as a GFI, to protect against the leakage of current, installed by the authorized personnel to the local codes.

Model 701TTo the Installer

Supply cords used with this unit shall be oil-resistant, sheathed flexible cable not lighter than ordinary polychloroprene or other equivalent synthetic elastomer-sheathed cord, installed with the proper cord anchorage to relieve conductors from strain, including twisting, at the terminals and protect the insulation of the conductors from abrasion. (Follow local codes.)

Beater Rotation

Beater rotation must be clockwise as viewed looking into the freezing cylinder.

Note: The following procedures should be performed by a trained service technician.

To correct the rotation on a three-phase unit, interchange any two incoming power supply lines at freezer main terminal block only.

Refrigerant

In consideration of our environment, Taylor proudly uses only earth friendly HFC refrigerants. The HFC refrigerant used in this unit is R404A. This refrigerant is generally considered non-toxic and non-flammable, with an Ozone Depleting Potential (ODP) of zero (0).

However, any gas under pressure is potentially hazardous and must be handled with caution.

NEVER fill any refrigerant cylinder completely with liquid. Filling the cylinder to approximately 80% will allow for normal expansion.

Refrigerant liquid sprayed onto the skin may cause serious damage to tissue. Keep eyes and skin protected. If refrigerant burns should occur, flush immediately with cold water. If burns are severe, apply ice packs and contact a physician immediately.

Taylor reminds technicians to be cautious of government laws regarding refrigerant recovery, recycling, and reclaiming systems. If you have any questions regarding these laws, please contact the Taylor Factory Service Department.

To correct rotation on a single-phase unit, change the leads inside the beater motor. (Follow the diagram printed on the motor.)

Electrical connections are made directly to the terminal block provided in the main control box.

Model 701T To the Installer

conjunction with polyolester oils is extremely moisture absorbent. When opening a refrigeration system, the maximum time the system is open must not exceed 15 minutes. Cap all open tubing to prevent humid air or water from being absorbed by the oil.

WARNING: R404A refrigerant used in

Section 2 To the Operator

The Model 701T has been carefully engineered and manufactured to give you dependable operation.

This unit, when properly operated and cared for, will produce a consistent quality product. Like all mechanical products, it will require cleaning and maintenance. A minimum amount of care and attention is necessary if the operating procedures outlined in this manual are followed closely.

This Operator's Manual should be read before operating or performing any maintenance on your equipment.

Your Tekni-Craft freezer will NOT eventually compensate for and correct any errors during the set-up or filling operations. Thus, the initial assembly and priming procedures are of extreme importance. It is strongly recommended that personnel responsible for the equipment's operation, both assembly and disassembly, go through these procedures together in order to be properly trained and to make sure that no confusion exists.

In the event you should require technical assistance, please contact your local authorized Taylor Distributor.

Note: Warranty is valid only if the parts are authorized Taylor parts, purchased from an authorized Taylor Distributor, and the required service work is provided by an authorized Taylor service technician. Taylor reserves the right to deny warranty claims on equipment or parts if non-approved parts or refrigerant were installed in the machine, system modifications were performed beyond factory recommendations, or it is determined that the failure was caused by neglect or abuse.

substances above the recommended maximum concentration values. The EFUP symbol on the unit data plate reflects the Environmental Friendly Use Period of Tekni-Craft equipment. With proper maintenance and care, it is expected that the user will not come into any contact with toxic or hazardous substances or elements contained in the product.

affixed to this product, it signifies that this product may be part of the Regulations on Recovery Processing of Waste Electrical and Electronics Products passed at the State Council on August 20, 2008 (No. 551) as well as other similar legislation in the European Union and USA. Therefore, it must be collected separately after its use is completed, and cannot be disposed as unsorted municipal waste.

The user is responsible for returning the product to the appropriate collection facility, as specified by your local code.

For additional information regarding applicable local laws, please contact the municipal facility and/or local distributor.

This unit may contain hazardous

If the crossed out wheeled bin symbol is

Model 701TTo the Operator

Compressor Warranty Disclaimer

The refrigeration compressors on this machine are warranted for the term indicated on the warranty card accompanying this machine. However, due to the Montreal Protocol and the U.S. Clean Air Act Amendments of 1990, many new refrigerants are being tested and developed, thus seeking their way into the service industry. Some of these new refrigerants are being advertised as drop-in replacements for numerous applications. It should be noted that, in the event of ordinary service to this machine's refrigeration system, only the refrigerant

specified on the affixed data label should be used. The unauthorized use of alternate refrigerants

will void your compressor warranty. It will be the owner's responsibility to make this fact known to any technician he employs.

It should also be noted that Taylor does not warrant the refrigerant used in its equipment. For example, if the refrigerant is lost during the course of ordinary service to this machine, Taylor has no obligation to either supply or provide its replacement either at billable or unbillable terms. Taylor does have the obligation to recommend a suitable replacement if the original refrigerant is banned, obsoleted, or no longer available during the five year warranty of the compressor.

Taylor will continue to monitor the industry and test new alternates as they are being developed. Should a new alternate prove, through our testing, that it would be accepted as a drop-in replacement, then the above disclaimer would become null and void. To find out the current status of an alternate refrigerant as it relates to your compressor warranty, call the local Taylor Distributor or the Taylor Factory. Be prepared to provide the Model/Serial Number of the unit in question.

Model 701T To the Operator

Section 3 Safety

We at Taylor are concerned about the safety of the operator when he or she comes in contact with the freezer and its parts. Taylor has gone to extreme efforts to design and manufacture built-in safety features to protect both you and the service technician. As an example, warning labels have been attached to the freezer to further point out safety precautions to the operator.

IMPORTANT - Failure to adhere to the following safety precautions may result in severe personal injury or death. Failure to comply with these warnings may damage the machine and its components. Component damage will result in part replacement expense and service repair expense.

DO NOT operate the freezer without

reading this Operator Manual. Failure to follow this instruction may result in equipment damage, poor freezer performance, health hazards, or personal injury.

DO NOT use a water jet to clean or rinse the freezer. Failure to follow these instructions may result in serious electrical shock.

S DO NOT operate the freezer unless it is

properly grounded.

S DO NOT operate the freezer with larger

fuses than specified on the freezer data label.

S DO NOT attempt any repairs unless the

main power supply to the freezer has been disconnected.

S Stationary appliances which are not

equipped with a power cord and a plug or another device to disconnect the appliance from the power source must have an all-pole disconnecting device with a contact gap of at least 3mm installed in the external installation.

S Appliances that are permanently connected

to fixed wiring and for which leakage currents may exceed 10 mA, particularly when disconnected or not used for long periods, or during initial installation, shall have protective devices such as a GFI, to protect against the leakage of current, installed by the authorized personnel to the local codes.

S Supply cords used with this unit shall be

oil-resistant, sheathed flexible cable not lighter than ordinary polychloroprene or other equivalent synthetic elastomer-sheathed cord, installed with the proper cord anchorage to relieve conductors from strain, including twisting, at the terminals and protect the insulation of the conductors from abrasion. (Follow local codes.)

Failure to follow these instructions may result in electrocution. Contact your local authorized Taylor Distributor for service.

Model 701TSafety

S DO NOT allow untrained personnel to

operate this machine.

S DO NOT operate the freezer unless all

service panels and access doors are

restrained with screws.

S DO NOT remove any internal operating

parts (examples: freezer door, beater,

scraper blades, etc.) unless all control

switches are in the OFF position. Failure to follow these instructions may result in

severe personal injury to fingers or hands from hazardous moving parts.

This unit has many sharp edges that can

cause severe injuries.

S DO NOT put objects or fingers in the door

spout. This may contaminate the product

and cause severe personal injury from blade

contact.

S USE EXTREME CAUTION when removing

the beater asssembly. The scraper blades

are very sharp.

S CAUTION-SHARP EDGES: Two people are

required to handle the cup/cone dispenser.

Protective gloves must be worn and the

mounting holes must NOT be used to lift or

hold the dispenser. Failure to follow this

instruction can result in personal injury to

fingers or equipment damage.

This unit must be installed on a level surface to avoid the hazard of tipping. Extreme care should be taken in moving this equipment for any reason. Two or more persons are required to safely move this unit. Failure to comply may result in personal injury or equipment damage.

Cleaning and sanitizing schedules are governed by your state or local regulatory agencies and must be followed accordingly. Please refer to the cleaning section of this manual for the proper procedure to clean this unit.

DO NOT obstruct air intake and discharge openings: The Model 701T air cooled unit requires a minimum

NOISE LEVEL: Airborne noise emission does not exceed 78 dB(A) when measured at a distance of

1.0 meter from the surface of the machine and at a height of 1.6 meters from the floor.

Model 701T Safety

Section 4 Operator Parts Identification

Model 701T

ITEM DESCRIPTION PART NO.

1 PAN-DRIP 11-5/8 LONG 027503 2 PANEL-LEFT SIDE C00009 3 COVER-HOPPER-12 QT C00079 4 ORIFICE 022465-100 5 O-RING-3/8 OD X .070W 016137 6 O-RING-.643 OD X .077W 018572 7 TUBE-FEED 067895 8 PROBE A.-MIX-SQ-MIXLOW X30922 9 PROBE A.-MIX-SQ-MIX OUT X35135

10 PANEL A.-FRONT-UPPER C00026

100907

Figure 1

ITEM DESCRIPTION PART NO.

11 PANEL-REAR C00011 12 SCREW-M6.0X1.0X10 RHM-SS C00031 13 PANEL-RIGHT SIDE C00010 14 SHELF-TRAY-DRIP C00024 15 PANEL-FRONT-LOWER C00008 16 TRAY-DRIP-BLACK 067865 17 SHIELD-TRAY-DRIP C00025 18 STUD-NOSE CONE 022822 19 KNOB-MIX COVER 025429

Model 701TOperator Parts Identification

Model 701T Single Spout Door and Beater Assembly

Figure 2

ITEM DESCRIPTION PART NO.

1 HANDLE A.-DRAW X56246 2 DOOR A W/BAFFLE X67902-SER 3 VALVE A.-DRAW X58820 4 O-RING-7/8OD X .103W 014402 5 BEARING-FRONT 050216 6 BEATER A.-2.8QT-HELICORE X35466 7 SHAFT-BEATER 033235 8 SEAL-DRIVE SHAFT 032560

Model 701T Operator Parts Identification

ITEM DESCRIPTION PART NO.

9 BLADE-SCRAPER-PLASTIC 035480 10 GASKET-DOOR HT 4"-DOUBLE 048926 11 PIN-HANDLE-SS 055819 12 CAP-DESIGN 014218 13 NUT-STUD-BLACK 2.563 LONG 058764 14 NUT-STUD-BLACK 3.250 LONG 058765 15 O-RING-1/4 ODX .070W 50 015872 16 SCREW-ADJUSTMENT-5/16-24 056332

100907

Accessories

ITEM DESCRIPTION PART NO.

1 TOOL-O-RING REMOVAL 048260-WHT 2 KIT A.-BRUSH 1 SPOUT C00005-1 2a BRUSH-REAR·BRG·1IN.DX2IN. C00100 2b BRUSH-DOUBLE·ENDED C00101 2c BRUSH-DRAW·VALVE·

1” X 2” X 17"

100907

C00104

Figure 3

ITEM DESCRIPTION PART NO.

2d BRUSH-MIX·PUMP·BODY-3X7 023316 2e BRUSH-SET·LVB C00103 2f BRUSH-END-DOOR-SPOUT 039719 3 PAIL-10 LITERS-GREEN C00173 4 KIT A.-TUNE UP-1 SPOUT C00003-2

Model 701TOperator Parts Identification

Section 5 Important: To the Operator

Figure 4

ITEM DESCRIPTION

1 MIX LOW INDICATOR LIGHT 2 MIX OUT INDICATOR LIGHT 3 MIX REFRIGERATIONKEY 4 STANDBY KEY

Model 701T Important: To the Operator

ITEM DESCRIPTION

5 WASH KEY 6 AUTO KEY 7 RESET BUTTON - BEATER MOTOR 8 POWER SWITCH (TOGGLE)

100907

Symbol Definitions

MIX REF Key

To better communicate in the International arena, symbols have replaced words on many of our operator switches, function, and fault indicators. Your Tekni-Craft equipment is designed with these International symbols.

The following chart identifies the symbol definitions.

=OFF

=ON

=MIXLOW

= MIX OUT

=MIXREF

= STANDBY

= WASH

=AUTO

When the MIX REF key is pressed, the light comes on indicating the mix hopper refrigeration system is operating. The MIX REF function cannot be cancelled unless the AUTO or STANDBY modes are cancelled first.

STANDBY Key

The Separate Hopper Refrigeration System (SHR) and the Cylinder Temperature Retention System (CTR) are standard features. The SHR incorporates the use of a separate small refrigeration system to maintain the mix in the hopper below 4.4°C (40°F) to assure bacteria control. The CTR works with the SHR to maintain a good quality product. During long “No Sale” periods, it is necessary to warm the product in the freezing cylinder to approximately 1.7 to 4.4°C (35 to 40°F) to prevent over-beating and product breakdown.

To activate the SHR and CTR, press the STANDBY key. Remove the air orifice and place the feed tube (end without the hole) into the mix inlet hole.

Power Switch

When placed in the ON position, the power switch allows SOFTECH control panel operation.

Indicator Lights

When the MIX LOW light begins to flash, it indicates that the mix tank has a low supply of mix and should be refilled as soon as possible. When the MIX OUT light begins to flash, it indicates that the mix tank has been almost completely exhausted and has an insufficient supply of mix to operate the freezer. At this time, the STANDBY and AUTO modes are locked out and the freezer shuts down. To initiate the refrigeration system, add mix to the tank and press the AUTO key. The freezer will automatically begin operation.

When the STANDBY key is pressed, the light comes on, indicating the CTR (Cylinder Temperature Retention System) has been activated. In the STANDBY mode, the WASH and AUTO functions are automatically cancelled. The MIX REF function is automatically locked in to maintain the mix in the hopper.

To resume normal operation, press the AUTO key. When the unit cycles off, the product in the freezing cylinder will be at serving viscosity. At this time, place the feed tube (end with the hole) into the mix inlet hole and install the air orifice.

WASH Key

When the WASH key is pressed, the light comes on. This indicates beater motor operation. The STANDBY or AUTO modes must be cancelled first to activate the WASH mode.

Model 701TImportant: To the Operator

AUTO Key

Adjustable Draw Handle

When the AUTO key is pressed, the light comes on. This indicates that the main refrigeration system has been activated. In the AUTO mode, the WASH or STANDBY functions are automatically cancelled. The MIX REF function is automatically locked in to maintain the mix in the mix hopper.

Note: An indicating light and an audible tone will sound whenever a mode of operation has been pressed. To cancel any function, press the key again. The light and mode of operation will shut off.

Beater Motor Reset Button

The reset button is located on the right side of the unit. The reset protects the beater motor from an overload condition. If an overload occurs, the reset mechanism will trip. To properly reset the freezer, press the AUTO key to cancel the cycle. Turn the power switch to the OFF position. Press the reset button firmly.

Do not use metal objects to press the reset button. Failure to follow this instruction may result in electrocution.

Turn the power switch to the ON position. Press the WASH key and observe the freezer's performance. The beater motor should turn the drive shaft in a clockwise direction (from the operator end) without binding.

If the beater motor is turning properly, press the WASH key to cancel the cycle. Press the AUTO key to resume normal operation. If the freezer shuts down again, contact a service technician.

The Model 701T features an adjustable draw handle to provide the best portion control. The draw handle should be adjusted to provide a flow rate of 142 to 213 g (5 to 7-1/2 oz.) of product per 10 seconds. To INCREASE the flow rate, turn the screw CLOCKWISE. Turn the screw COUNTERCLOCKWISE to DECREASE the flow rate.

Figure 5

100930

Model 701T Important: To the Operator

Feed Tube Assembly

The feed tube assembly serves two purposes. One end of the tube has a hole and the other end does not.

1. Normal Operation During normal operation, the end of the feed

tube with the hole is placed into the mix inlet hole. Every time the draw handle is raised, new mix and air from the hopper flow into the freezing cylinder. This keeps the freezing cylinder properly loaded and maintains overrun.

2. Long “No Sale” Periods During long “No Sale” periods, the unit can be

placed into the Standby mode. This maintains product temperatures below 4.4°C (40°F) in both the hopper and the freezing cylinder, and helps prevent over-beating and product breakdown.

To place the unit into the Standby mode, press the STANDBY key. Remove the air orifice. Lubricate the o-rings located on the end of the feed tube without the hole. Place that end of the tube into the mix inlet hole. This will prevent any mix from entering the freezing cylinder.

Note: Theairorificeisusedtometeracertain amount of air into the freezing cylinder. The air orifice maintains overrun and allows enough mix to enter the freezing cylinder after a draw.

100907

Figure 6

ITEM DESCRIPTION PART NO.

1 ORIFICE 022465-100 2 O-RING-3/8 OD X .070 W 016137 3 O-RING-.643 OD X .077 W 018572 4 TUBE FEED *701T 067895

Model 701TImportant: To the Operator

Section 6 Operating Procedures

The 701T unit stores mix in a hopper. It has a 2.65 liter (2.8 quart) capacity freezing cylinder and a

13.25 liter (14 quart) mix hopper. This unit uses a feed tube to allow mix to flow into the freezing cylinder.

We begin our instructions at the point where we enter the store in the morning and find the parts disassembled and laid out to air dry from the previous night's cleaning.

These opening procedures will show you how to assemble these parts into the freezer, sanitize them, and prime the freezer with fresh mix in preparation to serve your first portion.

If you are disassembling the machine for the first time or need information to get to this starting point in our instructions, turn to page 23, “Disassembly”, and start there.

Assembly

Note: When lubricating parts, use an approved food

grade lubricant (example: Taylor Lube).

Fill the inside portion of the seal with 6.4 mm (1/4”) more lubricant and lubricate the flat side of the seal that fits onto the rear shell bearing.

Figure 7

Insert the drive shaft into the freezing cylinder, hex end first, and into the rear shell bearing until the seal fits securely over the rear shell bearing. Engage the hex end firmly into the drive coupling. Be sure the drive shaft fits into the drive coupling without binding.

MAKE SURE POWER SWITCH IS IN THE

“OFF” POSITION! Failure to follow this instruction

may result in severe personal injury from hazardous moving parts.

Step 1

Lubricate the groove and shaft portion that comes in contact with the bearing on the beater drive shaft. Slide the seal over the shaft and groove until it snaps into place. DO NOT lubricate the hex end of the drive shaft.

Model 701T Operating Procedures

Figure 8

USE EXTREME CAUTION when handling the beater assembly. The scraper blades are very sharp and may cause injury.

Step 2

If the blades are in good condition, take one of the scraper blades and slip it under the hook at the front of the beater. Wrap the blade around the beater, following the helix and pushing the blade down onto the helix as you wrap. At the back end of the beater, slip the blade under the hook.

Figure 9

Figure 10

Make sure the beater assembly is in position over the drive shaft. Turn the beater slightly to be certain that the beater is properly seated. When in position, the beater will not protrude beyond the front of the freezing cylinder.

Step 3

Place the large rubber gasket into the groove on the back side of the freezer door.

Slide the white plastic front bearing over the baffle rod onto the bearing hub making certain that the flanged end of the bearing is resting against the freezer door. Do not lubricate the gasket or the

front bearing.

Repeat this step for the second scraper blade.

Holding the beater securely, slide the beater into the freezing cylinder about one-third of the way in. Looking into the freezing cylinder, align the hole at the rear of the beater with the flats on the end of the drive shaft.

Slide the beater the remainder of the way into the freezing cylinder and over the end of the drive shaft. The beater should fit snugly but not so tightly that the beater cannot be turned slightly to engage the drive shaft.

Figure 11

Model 701TOperating Procedures

Step 4

Slide the three o-rings into the grooves on the draw valve, and lubricate.

Figure 12

Lubricate the inside of the freezer door spout, top and bottom, and insert the draw valve from the top until the draw valve is at the bottom.

Note: This unit features an adjustable draw handle to provide the best portion control. The draw handle can be adjusted for different flow rates. See page 13 for more information on adjusting this handle.

Step 6

Insert the baffle rod through the opening in the beater and seat the door flush with the freezing cylinder. With the door seated on the freezer studs, install the handscrews. Tighten equally in a crisscross pattern to insure the door is snug.

Step 7

Snap the design cap over the end of the door spout.

Figure 13

Step 5

Install the adjustable draw handle. Slide the fork over the bar in the slot of the draw valve. Secure with pivot pin.

Figure 14

Figure 15

Step 8

Install the front drip tray and the splash shield under the door spout.

Figure 16

100907

Model 701T Operating Procedures

Step 9

Slide two o-rings on one end of the feed tube. Slide two o-rings on the other end of the feed tube.

Figure 17

Note: Make sure the hole in the air orifice is clean and is not clogged. If the hole in the air orifice should become clogged, use soap and hot water to clear the hole. Do not enlarge the hole in the air

orifice.

Install the air orifice into the hole in the top of the feed tube (in the end without the small hole on the side).

Figure 19

Slide the small o-ring into the groove of the air orifice. Do not lubricate the o-ring.

Figure 18

Step 10

Lay the feed tube (with the air orifice installed) in the bottom of the mix hopper for sanitizing.

Step 11

Slide the rear drip pan into the hole in the side panel.

Figure 20

100907

Model 701TOperating Procedures

Sanitizing

Step 1

Prepare an approved 100 PPM sanitizing solution (examples: 9.5 liters [2-1/2 gal.] of Kay-5R or 7.6 liters [2 gal.] of Stera-SheenR). USE WARM WATER AND FOLLOW THE MANUFACTURER'S SPECIFICATIONS.

Step 2

Pour the sanitizing solution over all the parts in the bottom of the mix hopper and allow it to flow into the freezing cylinder.

Figure 23

Figure 21

Note: You have just sanitized the mix hopper and parts; therefore, be sure your hands are clean and sanitized before going on in these instructions.

Step 3

While the solution is flowing into the freezing cylinder, take particular care to brush-clean the mix level sensing probe on the front wall and the bottom of the hopper, the mix hopper, and the feed tube.

Figure 24

Step 4

Place the power switch in the ON position.

Figure 22

Model 701T Operating Procedures

Figure 25

100907

Step 5

Press the WASH key. This will cause the sanitizing solution in the freezing cylinder to agitate. Allow it to agitate for five minutes.

Step 7

Once the sanitizer stops flowing from the door spout, raise the draw handle. Press the WASH key, cancelling the beater motor operation.

Figure 28

Figure 26

Step 6

With an empty pail beneath the door spout, draw off all of the sanitizing solution.

Figure 27

Note: Be sure your hands are clean and sanitized before continuing these instructions.

Step 8

Lubricate the mix feed tube o-rings located on the end of the tube with the small hole on the side. Stand the mix feed tube in the corner of the mix hopper.

Figure 29

100907

Model 701TOperating Procedures

Priming

Step 1

Place an empty pail beneath the door spout and lower the draw handle. Pour two gallons (7.6 liters) of fresh mix into the hopper and allow it to flow into the freezing cylinder. This will force out any remaining sanitizing solution. When full strength mix is flowing from the door spout, raise the draw handle.

Note: Use only fresh mix when priming the freezer.

Step 3

Press the AUTO key. When the unit cycles off, the product will be at serving viscosity.

Figure 31

Step 2

When the mix stops bubbling down into the freezing cylinder, install the mix feed tube (the end with the hole) with the air orifice installed in the mix inlet hole in the mix hopper.

Figure 30

Step 4

Fill the hopper with fresh mix. As the mix level comes in contact with the mix level sensing probe on the rear wall of the hopper, the MIX LOW light will shut off.

Note: The MIX REF light will come on, indicating the mix refrigeration system is maintaining mix in the mix hopper.

Step 5

Place the mix hopper cover in position.

Closing Procedure

To disassemble your unit, the following items will be needed:

S Two cleaning pails S Sanitized stainless steel rerun can with lid S Necessary brushes (provided with freezer) S Cleaner S Single service towels

Model 701T Operating Procedures

Draining Product From the Freezing Cylinder

Step 1

Press the AUTO key, cancelling compressor and beater motor operation.

Press the MIX REF key, cancelling the mix hopper refrigeration system.

Step 2

Remove the hopper cover and take it to the sink for cleaning.

Rinsing

Step 1

Pour 7.6 liters (two gallons) of cool clean water into the mix hopper. With the brushes provided, scrub the mix hopper, the mix inlet hole and the mix level sensing probe.

Step 2

With a pail beneath the door spout, press the WASH key and lower the draw handle.

Step 3

Drain all the rinse water from the freezing cylinder. When the water stops flowing from the door spout, raise the draw handle and press the WASH key, cancelling the WASH mode.

Repeat this procedure until the rinse water being drawn from the freezing cylinder is clear.

Step 3 If local health codes permit the use of rerun,

place a sanitized, NSF approved stainless steel rerun container beneath the door spout. Press the WASH key and lower the draw handle. Drain the remaining product from the freezing cylinder and mix hopper. When the flow of product stops, press the WASH key and raise the draw handle. Place the sanitized lid on the rerun container and place it in the walk-in cooler.

Note: If local health codes DO NOT permit the use of rerun, the product must be discarded.

Drain the product into a mix pail and properly discard it.

Step 4

Remove the assembled mix feed tube and take it to the sink for further disassembly and cleaning.

ALWAYS FOLLOW LOCAL HEALTH CODES.

Cleaning

Step 1

Prepare an approved 100 PPM cleaning solution (examples: 9.5 liters [2-1/2 gal.] of Kay-5R or 7.6 liters [2 gal.] of Stera-SheenR). USE WARM WATER AND FOLLOW THE MANUFACTURER'S SPECIFICATIONS.

Step 2

Pour the cleaning solution into the mix hopper.

Step 3

While the solution is flowing into the freezing cylinder, brush clean the mix hopper, mix level sensing probes and the mix inlet hole.

Step 4

Press the WASH key. This will cause the cleaning solution in the freezing cylinder to be agitated.

Step 5

Place an empty pail beneath the door spout and lower the draw handle. Draw off all of the solution.

Step 6

Once the cleaning solution stops flowing from the door spout, raise the draw handle and press the WASH key, cancelling the WASH mode.

Model 701TOperating Procedures

Disassembly

Step 1 Be sure the power switch is in the OFF position.

Make sure no lights are lit on the control panel.

Step 2

Remove the handscrews, freezer door, beater, beater shoes, scraper blades, and drive shaft from the freezing cylinder. Take these parts to the sink for cleaning.

Step 3

Remove the feed tube, the front drip tray and the splash shield.

Brush Cleaning

Make sure all brushes provided with the freezer are available for brush cleaning.

Note: To remove the o-rings, use a single service towel to grasp the o-ring. Apply pressure in an upward direction until the o-ring pops out of its groove. With the other hand, push the top of the o-ring forward and it will roll out of the groove and can be easily removed. If there is more than one o-ring to be removed, always remove the rear o-ring first. This will allow the o-ring to slide over the forward rings without falling into the open grooves.

Step 4

Return to the freezer with a small amount of cleaning solution. With the black bristle brush, brush clean the rear shell bearing at the back of the freezing cylinder.

Step 1

Prepare a sink with an approved cleaning solution (examples: Kay-5R or Stera-SheenR). USE WARM WATER AND FOLLOW THE MANUFACTURER'S SPECIFICATIONS. If another approved cleaner is used, dilute according to label instructions.

IMPORTANT: Follow label directions, as too STRONG of a solution can cause parts damage, while too MILD of a solution will not provide adequate cleaning. Make sure all brushes provided with the freezer are available for brush cleaning.

Step 2

Removethe seal from the drive shaft.

Step 3

From the freezer door remove the gasket, front bearing, pivot pin, adjustable draw handle, design cap, and the draw valve. Remove all o-rings.

Figure 32

Step 5

Remove the rear drip pan from the side panel and take it to the sink for cleaning.

Note: If the drip pan is filled with an excessive amount of mix, refer to the Troubleshooting Guide.

Step 6

Thoroughly brush clean all disassembled parts in the cleaning solution, making sure all lubricant and mix film is removed. Take particular care to brush clean the hole for the draw valve in the freezer door. Place all cleaned parts on a clean, dry surface to air dry overnight.

Step 7

Wipe clean all exterior surfaces of the freezer.

Model 701T Operating Procedures

Section 7 Important: Operator Checklist

During Cleaning and Sanitizing

ALWAYS FOLLOW LOCAL HEALTH CODES.

Cleaning and sanitizing schedules are governed by federal, state, or local regulatory agencies, and must be followed accordingly. If the unit has a “Standby mode”, it must not be used in lieu of proper cleaning and sanitizing procedures and frequencies set forth by the ruling health authority. The following check points should be stressed during the cleaning and sanitizing operations.

CLEANING AND SANITIZING MUST BE

PERFORMED DAILY.

Troubleshooting Bacterial Count

Mix the rerun with fresh mix in a ratio of 50/50 when refilling the hopper throughout the day.

j 6. On a designated day of the week, run the mix

as low as feasible and discard it after closing. This will break the rerun cycle and reduce the possibility of high bacteria and coliform counts.

j 7. Properly prepare the cleaning and sanitizing

solutions. Read and follow label directions carefully. Too strong of a solution may damage the parts and too weak of a solution will not do an adequate job of cleaning or sanitizing.

j 8. The temperature of the mix in the mix hopper

and walk-in cooler should be below 40_F (4.4_C).

Regular Maintenance Checks

j 1. Thoroughly clean and sanitize machine

regularly, including complete disassembly and brush cleaning.

j 2. Use all brushes supplied for thorough

cleaning. The brushes are specially designed to reach all mix passageways.

j 3. Use the white bristle brush to clean the mix

inlet hole which extends from the mix hopper down to the rear of the freezing cylinder.

j 4. Use the black bristle brush to thoroughly

clean the rear shell bearing located at the rear of the freezing cylinder. Be sure to have a generous amount of cleaning solution on the brush.

j 5. IF LOCAL HEALTH CODES PERMIT THE

USE OF RERUN, make sure the mix rerun is stored in a sanitized, covered stainless steel container and used the following day. DO NOT prime the machine with rerun. When using rerun, skim off the foam and discard.

j 1. Replace scraper blades that are nicked or

damaged. Before installing the beater assembly, be certain that scraper blades are properly attached to the helix.

j 2. Check the rear shell bearing for signs of wear

(excessive mix leakage in rear drip pan) and be certain it is properly cleaned.

j 3. Using a screwdriver and cloth towel, keep the

rear shell bearing and the female hex drive socket clean and free of lubricant and mix deposits.

j 4. Dispose of o-rings and seals if they are worn,

torn, or fit too loosely, and replace with new ones.

j 5. Follow all lubricating procedures as outlined in

“Assembly”.

Model 701TImportant: Operator Checklist

j 6. If your machine is air cooled, check the

condensers for accumulation of dirt and lint. Dirty condensers will reduce the efficiency and capacity of the machine. Condensers should be cleaned monthly with a soft brush. Never use screwdrivers or other metal probes to clean between the fins. Note: For machines equipped with an air filter, it will be necessary to vacuum clean the filters on a monthly schedule.

Caution: Always disconnect

electrical power prior to cleaning the condenser. Failure to follow this instruction

may result in electrocution.

j 7. If your machine is equipped with an auxiliary

refrigeration system, check the auxiliary condenser for accumulation of dirt and lint. Dirty condensers will reduce the refrigeration capacity of the mix hopper. Condensers must be cleaned monthly with a soft brush. Never use screwdrivers or other metal probes to clean between the fins.

Caution: Always disconnect

electrical power prior to cleaning the condenser. Failure to follow this instruction

may result in electrocution.

j 8. If your machine is water cooled, check the

water lines for kinks or leaks. Kinks can occur when the machine is moved back and forth for cleaning or maintenance purposes. Deteriorated or cracked water lines should be replaced only by an authorized Teckni-Craft distributor.

Winter Storage

If the place of business is to be closed during the winter months, it is important to protect the freezer by following certain precautions, particularly if the building is subject to freezing conditions.

Disconnect the freezer from the main power source to prevent possible electrical damage.

On water cooled freezers, disconnect the water supply. Relieve pressure on the spring in the water valve. Use air pressure on the outlet side to blow out any water remaining in the condenser. This is extremely important. Failure to follow this procedure may cause severe and costly damage to the refrigeration system.

Your local Taylor Distributor can perform this winter storage service for you.

Wrap detachable parts of the freezer such as beater, blades, drive shaft, and freezer door, and place them in a protected dry place. Rubber trim parts and gaskets can be protected by wrapping them with moisture-proof paper. All parts should be thoroughly cleaned of dried mix or lubrication which attract mice and other vermin.

Model 701T Important: Operator Checklist

Section 8 Troubleshooting Guide

PROBLEM PROBABLE CAUSE REMEDY PAGE

REF.

1. No product is being dispensed with draw valve open and the machine in the AUTO mode.

2. The product is too stiff. a. The viscosity needs

3. The product is too soft. a. Viscosity needs

a. Freeze-up in mix inlet

hole.

b. Beater motor out on reset. b. Reset the freezer. c. The beater is rotating

counterclockwise from the operator end.

d. The circuit breaker is off

or the fuse is blown.

e. There is inadequate mix in

the mix hopper.

f. The mix feed tube is

installed upside down.

adjustment.

a. Call service technician to

adjust the mix hopper temperature.

c. Contact service technician

to correct rotation to clockwise from operator end.

d. Turn the breaker on, or

replace the fuse.

e. Fill the mix hopper with

mix.

f. Turn the mix feed tube

over, so the end of the tube with the hole in it is installed in the mix inlet hole.

a. Contact service

technician.

a. Contact service

technician.

---

4. The mix in the mix hopper is too cold.

b. Not enough air space

around unit. (Air cooled

units) c. Worn scraper blades. c. Replace regularly. d. Dirty condenser (A/C) d. Clean monthly. e. Mix is out of date. e. Use only fresh mix.

f. Loss of water. (W/C) f. Locate cause of water

a. The temperature is out of

adjustment.

b. Allow for adequate air flow

across the condenser.

loss and correct.

a. Call service technician to

adjust the mix hopper temperature.

1/ 7

29 25

--25

---

Model 701TTroubleshooting Guide

PROBLEM PROBABLE CAUSE REMEDY PAGE

REF.

5. The mix in the mix hopper is too warm.

6. The drive shaft is stuck in the drive coupling.

7. The freezing cylinder walls are scored.

a. The temperature is out of

adjustment.

b. The mix hopper cover is

not in position.

c. The MIX REF light is not

lit.

d. Warm mix was added to

the mix hopper.

a. Rounded corners of drive

shaft, coupling, or both.

b. Mix and lubricant collected

in the drive coupling.

a. The beater assembly is

bent.

b. The front bearing is

missing or worn on the freezer door.

c. Powdered mix was not

thoroughly mixed.

a. Call service technician to

adjust the mix hopper temperature.

b. Place the cover in

position.

c. Press the MIX REF key.

d. The temperature of the

mix should be below

4.4_C(40_F).

a. Call service technician to

correct cause, and to replace the necessary components. Do not lubricate the hex end of the drive shaft.

b. Brush clean the rear shell

bearing area regularly.

a. Call service technician to

repair or replace the beater and to correct the cause of insufficient mix in the freezing cylinder.

b. Install or replace the front

bearing.

c. Make sure powdered mix

is thoroughly dissolved.

---

8. Excessive mix leakage into the rear drip pan.

9. Excessive mix leakage from door spout.

a. Missing or worn drive

shaft seal on drive shaft.

b. The rear shell bearing is

worn.

a. Missing or worn draw

valve o-rings.

b. Inadequate lubrication of

a. Install or replace regularly.

b. Call service technician to

replace rear shell bearing.

a. Install or replace regularly.

b. Lubricate properly.

15 / 29

---

17 / 29

draw valve o-rings.

c. Wrong type of lubricant is

being used (example:

c. Use the proper lubricant

(example: Taylor Lube).

petroleum base lubricant).

Model 701T Troubleshooting Guide

PROBLEM PROBABLE CAUSE REMEDY PAGE

REF.

10. No freezer operation after pressing the AUTO key.

11. Product is not feeding into the freezing cylinder.

a. Unit is unplugged. a. Plug into wall receptacle.

b. The circuit breaker is off

or the fuse is blown.

c. The beater motor is out on

b. Turn the breaker on, or

replace the fuse.

c. Reset the freezer.

reset.

a. Inadequate level of mix in

the mix hopper.

b. The mix inlet hole is

frozen up.

a. Fill the mix hopper with

mix.

b. The mix hopper

temperature needs adjustment. Call service technician.

---

Model 701TTroubleshooting Guide

Section 9 Parts Replacement Schedule

PART DESCRIPTION EVERY

3MONTHS

Drive Shaft Seal X Scraper Blade X Freezer Door Gasket X Front Bearing X Draw Valve O-Ring X Feed Tube O-Ring X Air Orifice O-Ring X Brush-Rear Bearing 1” x 2” (Black Bristle) Inspect & Replace

Brush-Double-Ended Inspect & Replace

Brush-Draw Valve 1” x 2” x 17” (White Bristle) Inspect & Replace

Brush-Mix Pump Body 3” x 7” (White Bristle) Inspect & Replace

EVERY

6MONTHS

if Necessary

ANNUALLY

Minimum

Brush-Set LVB (White Bristle) Inspect & Replace

if Necessary

Brush-End-Door Spout (White Bristle) Inspect & Replace

if Necessary

Minimum

Model 701T Parts Replacement Schedule

Section 10 Parts List

REMARKS

CLASS

QTY. WARR.

NUMBER

DESCRIPTION PART

+GUIDE-DRIP SEAL 028992 1 000

+NUT-BEARING 028991 1 000

+WASHER-BEARING LOCK 012864 1 000

ACCUMULATOR-COPPER 2"DIA 10"LG 047062 1 103 RECEIVER A.-REFRIGAC *701T*

ARM A.-IDLER *356* X64892 1 103

ARMAFLEX 3/8 ID X 1/4WALL 020896-27 1 000 R50322

ARMAFLEX 7/8 ID X 3/8WALL 020899-19 1 000 R50332

ARMAFLEX 5/8 ID X 3/8WALL 032650-11 1 000 R50330

BEARING-FRONT 050216 1 000

BEARING-REAR SHELL-NICKEL 031324 1 000

100907

BEARING-SHAFT-THRUST *701T* 067900 1 000

Parts List Model 701T

BEARING-UNIT-SHELL*701T* 067894 1 103

BEATER A.-2.8QT-HELICORE X35466 1 103

+BLADE-SCRAPER-PLASTIC 13-1/4L 035480 4 000

BELT-POLY V-620J10-AX62 067954 1 000

BLOCK-TERMINAL 2P L1,N 039421 1 103

BLOCK-TERMINAL 3P .25 SPADE 057201 1 103

BLOCK-TERMINAL 7P GREEN 024156 1 103 C00081-40

BOARD-LOGIC-GEN 2.10-W/SEL DI X36641SER2 1 212

BOARD-POWER-GEN 1 & 2 X32326-SER 1 212

BOLT-IDLER PULLEY *358* 046039 1 103

BRUSH -SEE KIT A.-BRUSH --- 1 000 SEE KIT A.-BRUSH

BUMPER-RUBBER 026984 4 000

BUSHING-SPLIT43/64ID X 7/8OD 027691 2 103

CABLE-RIBBON-PWR/RLY *C706*60 056295 1 103

CAP-DESIGN 1.010"ID-6 POINT 014218 1 000

CARD-CHECKOUT C00067 1 000

CLIP-PANEL-LOWERFRONT *701T* C00073 2 000

+CAPACITOR-START 60UF-220/275V 047703 1 103

+RELAY-START-COMPRESSOR-PL35G 055358 1 103 DANFOSS COMP

+CAPACITOR-RUN 35UF/370V 029439 1 103

+CAPACITOR-START 145-175UF/220V 012901 1 103 C00052-40

+RELAY-START-COMPRESSOR 051957-12 1 103

COMPRESSOR PL35G 055187-27 1 512 AUX COMPX55187SER2 COMPLETE KIT

COMPRESSOR CS14K6E-PFJ-238 052396-40 1 512

CONDENSER-AC 7X6X1.25-2 ROW 027155 1 103 AUX

CONDENSER-AC 15LX14HX2.59T-3RW 046558 1 103 MAIN

CLASS

QTY.PART

NUMBER

DESCRIPTION REMARKSWARR.

COUPLING-3/8FS X 1/4FS 031791 1 103 LINE A.-DISCHARGE *701T*

CORE-SCHRADER VALVE-TEFLON 037047 1 103

Model 701T

COVER A.-HOPPER *701T* C00079 1 103

+KNOB-MIX COVER 025429 1 103

DECAL-DEC-TEKNI-CRAGT*701T* C00062 1 000

DECAL-INST-CLN HPR-CHINESE 019029-CH 1 000

DECAL-TROUBLESHOOT-CHINESE 038374-CH 1 000

DIAGRAM-WIRING *701T* 067928-40 1 000

DOOR A.-W/BAFFLE *701T* X67902-SER 1 103

+BEARING-FRONT 050216 1 000

+CAP-DESIGN 1.010"ID-6 POINT 014218 1 000

+GASKET-DOOR HT 4"-DOUBLE 048926 1 000

+HANDLE A.-DRAW X56246 1 103

+O-RING-1/4OD X .070W 50 DURO 015872 1 000

+NUT-JAM SS 029639 1 000

+SCREW-ADJUSTMENT-5/16-24 *602* 056332 1 103

+PIN-HANDLE-SS *C602* 055819 1 103

+VALVE A.-DRAW *C602* X55820 1 103

+O-RING-7/8 OD X .103W 014402 3 000

DRYER-FILTER-HP62-3/8 X 1/4S 048901 1 000 LINE A.-DRYER *701T*

DRYER-CAP. TUBE .021 ID X 9FT 055522 1 000

DVD-OPS TRAIN VIDEO*701T* C00069 1 000

EYELET-RESET BUTTON 013739 1 103

FASTENER-CLIP 1/4-20 U-TYPE 045865 20 000

FUSE-.063A-250V-5X20MM-SLO BLO 051272 1 103

GASKET-BASE PAN *701T* 067864 1 000

GASKET-DOOR HT 4"-DOUBLE 048926 1 000

GUARD-POWER SWITCH 034830 1 103

INTERLOCK A.-DOOR X65658 1 103

SPRING-INTERLOCK DOOR 065409 2 000

SWITCH-REED*DOOR INTERLOCK*6 056771 1 103

JACK A.-FLAVORBURST X56353 1 103

KIT A.-BRUSH*1SPOUT**701T* C00005-1 1 000

BRUSH-REAR BRG 1"D X 2"LG X C00100 1 000

BRUSH-DBL END-PUMP&FEED TUBE C00101 1 000

BRUSHES-SET LVB C00103 1 000

BRUSH-DRAW VALVE 1"OD X 2"X1 C00104 1 000

101014

Parts List

BRUSH-MIX PUMP BODY-3" X 7" 023316 1 000

CLASS

QTY.PART

NUMBER

DESCRIPTION REMARKSWARR.

O-RING-3/8 OD X .070W 016137 1 000

O-RING-.643 OD X .077W 018572 4 000

INSTRUCTION-FEED TUBE-TUNE-U 056200-21 1 000

BLADE-SCRAPER-PLASTIC 13-1/4 035480 2 000

INSTRUCTION-BARREL-TUNE-UP 056200-22 1 000

SEAL-DRIVE SHAFT 032560 1 000

BEARING-FRONT 050216 1 000

CAP-DESIGN 1.010"ID-6 POINT 014218 1 000

GASKET-DOOR HT 4"-DOUBLE 048926 1 000

INSTRUCTION-DOOR-TUNE-UP 056200-24 1 000

O-RING-1/4OD X .070W 50 DUR 015872 1 000

O-RING-7/8 OD X .103W 014402 3 000

TOOL-O-RING REMOVAL-FREEZER 048260-WHT 1 000

BRUSH-END-DOOR-SPOUT-SS-HT 039719 1 000

Parts List Model 701T

KIT A.-MOTOR-FAN X62253-27 1 103

KIT A.-TUNE UP*1SPOUT**701T* C00003-2 1 000

KIT A.-TUBE-FEED X56200-21 1 000

KIT A.-BARREL X56200-22 1 000

KIT A.-DOOR X56200-24 1 000

KIT-MOUNTING-COMPRESSOR 047704 1 000 DANFOSS

KIT-MOUNTING-COMPRESSORCS 052197 1 000 MAIN

LABEL-DOOR-MOVE PART-CHINESE 032749-CH 1 000

LABEL-SW-POWER-OFF/ON-SYMBOLS 052632 1 000

LABEL-WARN-COVER-CHINESE 051433-CH 3 000

LUBRICANT-TAYLOR 4 OZ. 047518 1 000

MAN-OPER*701T* C00068 1 000

MOTOR-1.0 HP 067893-40 1 212

+CAPACITOR-RUN 15UF/440V 062009 1 103

+CAPACITOR-START 108-130UF/370V 059999 1 103

MOTOR-FAN 95.3 CFM 2700 RPM --- * --- SEE KIT A.-MOTOR

MOTOR-FAN 100W 220-240V 50HZ 047178-34 1 103

+CAPACITOR-RUN 4UF/440V 051785 1 103

+BOOT-CAPACITOR-INSULATING 031314 1 000

+FAN-5 BLADE 12"PUSH 32DEG CCW 047279 1 103

NUT-STUD-BLACK 2.563 LONG 058764 2 103

NUT-STUD-BLACK 3.250 LONG 058765 2 103

ORIFICE 022465-100 1 103

+O-RING-3/8 OD X .070W 016137 1 000

CLASS

QTY.PART

NUMBER

DESCRIPTION REMARKSWARR.

PAN-DRIP 11-5/8 LONG 027503 1 103

PANEL A.-FRONT-UPPER *701T* C00026 1 103

Model 701T

PANEL-FRONT-LOWER *701T* C00008 1 103

PANEL-REAR *701T* C00011 1 103

PANEL-SIDE *701T*L C00009 1 103

PANEL-SIDE *701T*R C00010 1 103

PAIL-10 LITERS-GREEN C00173 1 000

PLATE-DEC *701T* C00080 1 103

PROBEA.-MIX*SQUARE* X30922 1 103

+DISC-PROBE *SQ HOLE* 030965 1 103

+SPACER-PROBE *SQ HOLE* 030966 1 103

PROBEA.-MIX*SQUARE* X35135 1 103

+DISC-PROBE *SQ HOLE* 030965 1 103

+SPACER-PROBE *SQ HOLE* 030966 1 103

PROBE A.-THERMISTOR X31602 1 103

PROBE A.-THERMISTOR/RESISTOR X50717 1 103

PULLEY-IDLER 3.00PD X 1.49" 054826 1 103

+BOLT-IDLER PULLEY *358* 046039 1 103

+BRACKET-IDLER ARM *358* 045912 1 103

+SPRING-EXTENSION.500X.063X4.00 046046 1 103

PULLEY-10J-1.062 PD-5/8BORE 067930 1 103

PULLEY-10J-13.00 PD-5/8 BORE 067892 1 103

RELAY-3 POLE-20A-208/240 50/60 066795-33 1 103 REPLACES 012725-33

SANITIZER-STERA SHEEN-GREEN C00002 1 000

SCREW-SHOULDER 1/2DX2"L 046048 1 000

SHAFT-BEATER 033235 1 103

+SEAL-DRIVE SHAFT 032560 1 000

SHELF-DRIP *701T* C00025 1 103 DRIP SHIELD

SHELF-DRIP TRAY *701T* C00024 1 103 SHELF

SHELL A.-INSULATED *701T* X67866 1 512

+STUD-NOSE CONE 022822 4 103

SHROUD-CONDENSER *701T* C00071 1 103

STARTER-1 PHASE 4 TO 6.5 AMP 066794-27J 1 103

OVERLOAD-THERMAL-2P-4.5/7.5A 047150-27K 1 103 NLA

STARTER-1 PHASE-4.5 TO 7 A 041950-27K 1 103 USE 066794-27j

STUD-NOSE CONE 022822 4 103

SWITCH A.-DRAW *C706* X56147 1 103

Parts List

ARM A.-DRAW *C706* X56253 1 103

CLASS

QTY.PART

NUMBER

DESCRIPTION REMARKSWARR.

E-RING 3/16 .335 OD 1500-18PP 049178 1 000

INSULATOR-SWITCH1/64 ARMITE 029099 2 000

NUT-4-40 HEX-SS 038623 2 000

PIN-PIVOT 015478 1 103

SCREW-4-40X1 SLTD ROUND 028890 2 000

SPRING-RETURN-LEFT-SELFCLOSE 041660 1 103

SPRING-RETURN-RIGHT-SELF CLOSE 041661 1 103

SWITCH-LEVER-SPDT-10A-125-250V 028889 2 103

+GUARD-POWER SWITCH 034830 1 103

+LABEL-SW-POWER-OFF/ON-SYMBOL 052632 1 000

SWITCH A.-POWER *701T* C00127 1 103 FRONT PANEL

SWITCH-PRESSURE 440 PSI-SOLDER 048230 1 103 LINE A.-DISCHARGE *701T*

TEE-1/4S-COPPER 003949 1 000 LINE A.-SUCTION-DANFOSS *701T*

TOOL-O-RING REMOVAL-FREEZER 048260-WHT 1 000

Parts List Model 701T

TRAY-DRIP *701T* BLACK 067865 1 103

TUBE-FEED *701T* 067895 1 103

+O-RING-.643 OD X .077W 018572 4 000

VALVE-ACCESS 1/4FL X 1/4SOLDER 044404 1 103 LINE A.-SUCTION-DANFOSS *701T*

VALVE-ACCESS-1/4 MFLX1/4 S-90 047016 1 103 USE ON PL35G

VALVE-ACCESS-1/4MFL X 3/8ODSDR 053565 1 103 LINE A.-ACCESS *701T*

VALVE-ACCESS-1/4MFL X 3/8ODSDR 053565 1 103 LINE A.-DISCHARGE *701T*

VALVE-EPR 1/4S 022665 1 103 LINE A.-SUCTION-DANFOSS *701T*

+BOOT-VALVE-EXPANSION 050900 1 000

VALVE-EXP-AUTO-1/4SX1/4 FPT 046365 1 103

701T 067928-40 Rev. 10/10

Taylor 701T Installation Manual

Specifications and Main Features

Frequently Asked Questions

User Manual