Targa GW 84 B1 Operating Instructions And Safety Instructions

English ...................................................................................................... 2

Français .................................................................................................. 16

Nederlands ............................................................................................ 34

Deutsch .................................................................................................. 48

V 3.5

GW 84 B1

Contents

1. Intended use ................................................................................................... 3

2. Copyright ....................................................................................................... 3

3. Package contents ........................................................................................... 4

4. Assembly material.......................................................................................... 4

5. Technical data ................................................................................................ 5

6. Safety instructions .......................................................................................... 5

7. Assembly ........................................................................................................ 6

7.1. Required tools ................................................................................................................................ 6

7.2. Assembly preparation ................................................................................................................... 6

8. Initial use ...................................................................................................... 12

9. Cleaning/care ............................................................................................... 13

10. Storing the device when not in use ............................................................. 13

11. Environmental and waste disposal information .......................................... 13

12. Notes on guarantee and service ................................................................. 14

2 - English

GW 84 B1

Congratulations!

By purchasing the trolley barbecue GW 84 B1, hereinafter referred to as barbecue, you have
opted for a high-quality product.

Familiarise yourself with the product and the components supplied before assembling the barbecue
and read these operating instructions carefully. Observe the safety instructions and only use the
barbecue in the manner described in these operating instructions and for the indicated fields of
application.

Keep these operating instructions in a safe place. Hand over all documents in the event that you
pass on the barbecue to a third party.

1. Intended use

This barbecue is only designed to barbecue food such as meat, fish and vegetables. This barbecue
is for outdoor use only. Never use the barbecue indoors. It is not intended for business or
commercial use. Use the barbecue solely for private purposes; any other use is deemed improper.

The manufacturer shall not be liable for any damage or faults arising as a result of changes or
modifications made to the barbecue without the approval of the manufacturer.

Please observe the national regulations and/or laws in the respective country of use.

2. Copyright

All contents of these operating instructions are subject to copyright law and are provided to the
user solely as a source of information. Any form of copying or reproduction of data and information
without the express written permission of the author is prohibited. This also concerns commercial use
of the content and data. The text and illustrations correspond to the technical standards at the time
of printing. Subject to alterations.

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GW 84 B1

3. Package contents

Unpack the barbecue and all of the accessories. Remove all packaging materials and check all of
the components for completeness and signs of damage. If any parts are missing or damaged,
please contact the manufacturer.

 Barbecue (not assembled)
 Assembly material
 These operating instructions

These operating instructions also have a cover that can be unfolded. The inside of the cover
provides a schematic of the barbecue and a number legend. The numbers identify the following
parts/functions:

1 Barbecue rotisserie (including brackets)
2 Wind guard (left)
3 Wind guard (middle)
4 Wind guard (right)
5 Cooking grate
6 Charcoal basket
7 Handle
8 Handle bracket (2)

9 Bottle opener
10 Leg (2)
11 Cross-support (2)
12 Shelf slat (long, 5)
13 Wheel (2)
14 Axle
15 Wheel leg (2)
16 Hooks (3)
17 Reinforcing bar (2)
18 Slat holder (front, back)
19 Shelf slat (short, 3)
20 Handle (for the cooking grate, 2)

4. Assembly material

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GW 84 B1

5. Technical data

Model GW 84 B1

Dimensions when assembled (W x H x D) Approx. 84 x 86 x 45 cm

Dimensions of cooking grate (W x D) Approx. 48 x 27 cm

Fuel Charcoal (not charcoal briquettes)

Charcoal basket capacity max. 1 kg

Weight Approx. 6.8 kg

The specifications and design are subject to change without notice.

6. Safety instructions

Before using the barbecue for the first time, read the following instructions carefully and observe all
warnings. Keep these operating instructions in a safe place for future reference. If you give the
device away or sell it, please ensure that you also pass on this manual. It is part of the product.

Explanation of symbols used

DANGER! This icon, together with the word ‘Danger’, indicates an impending

dangerous situation that, if not prevented, can lead to serious injuries or even death.

WARNING! This icon indicates important information for the safe operation of the
barbecue and user safety.

DANGER! This icon indicates impending danger of scalding/burning.

Do not use the barbecue in a confined and / or habitable space e.g. houses, tents, caravans,
motor homes, boats. Danger of carbon monoxide poisoning fatality.

DANGER! Never use the barbecue indoors. Only allow charcoal to burn out in open
spaces; do not allow it to do this indoors! Otherwise you could be in danger of carbon
monoxide poisoning, which can lead to death in a very short time.

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GW 84 B1

DANGER! Always place the barbecue on an even, heat-resistant, solid surface and not in
the vicinity of flammable materials, liquids or gases. Ensure a sufficient distance from walls
and other objects and never leave the barbecue unattended when in use and after use for
as long as it is still warm. There is a risk of fire!
DANGER! Only light the barbecue with firelighters that conform to the requirements of
the European EN 1860-3 standard. Never use petrol or methylated spirits. There is
danger of deflagration or uncontrollable heat generation that can lead to serious burn
injuries or fire. There is a risk of injury and fire!
DANGER! Do not use a hairdryer or similar device. There is a risk of flying sparks, and
the barbecue could become damaged.
DANGER! Never use water to extinguish if there is grease on the barbecue. This
can cause an explosive deflagration. Instead, use a fire blanket to suffocate the fire.
DANGER! Only use the barbecue with charcoal. Do not use any other kind of fuel. There
is a risk of fire!
DANGER! When barbecuing, wear protective gloves in accordance with the PPE
Ordinance (Category II regarding thermal risks, DIN-EN 407). Use a suitable instrument
when barbecuing, such as barbecue tongs, to turn the food in order to prevent burns.
There is the risk of burn injuries.
DANGER! Allow the barbecue to cool completely before cleaning. There is the risk of
burn injuries.

WARNING! Keep children and pets away from the barbecue.

WARNING! The barbecue is very hot and must not be moved when in use!

WARNING! When you have finished barbecuing, allow the remaining charcoal to burn

out. Do not extinguish with water.

7. Assembly

7.1. Required tools

 Phillips screwdriver
 Open-ended spanner: SW 8 mm and two SW 13 mm

7.2. Assembly preparation

 Proceed with care when assembling the barbecue.
 Plan a sufficient amount of time.
 Ensure you have a sufficiently large workspace.
 Remove all of the individual components from the packaging and place them somewhere easily

accessible.

 Remove all of the assembly materials from the packaging and place them somewhere easily

accessible.

 Ensure you have the required tools at hand.

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GW 84 B1

WARNING! When assembling the barbecue, make sure that the heads of the
screws always point outwards. This allows you to prevent injuries caused by
protruding screws.

Below are instructions on how to assemble the barbecue in eight steps, including diagrams. Set
aside the required individual components and assembly materials.

Step 1

 Hand-screw the two slat holders (18) to the wheel legs (15). Use the bottom hole of the slat

holder (18) and the middle hole of the wheel leg (15) to do this, see diagram. You will need a
screw (21), a washer (25) and a nut (23) in each case.

 Fasten the reinforcing bars (17) to the wheel legs (15). You will need a screw (21), a washer

(25) and a nut (23) for each one.

 Now fasten the reinforcing bars (17) to the slat holders (18). You will need a screw (21), a

washer (25) and a nut (23) for each one.

 Screw the wheel legs (15) and mounted slat holder (18) to the left side of the charcoal basket

(6). To do this, use the top hole of the wheel legs (15).
Please note: The three holes for assembling the wind guard in the charcoal basket (6) must
be facing the back. For each wheel leg (15) you will need two screws (21), two washers (25)
and two nuts (23).

 Now tighten all the screws.

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GW 84 B1

Step 2

 Hand-screw the handle bracket (8) to the legs (10). Use the bottom hole of the handle bracket

(8) for this. You will need a screw (21), a washer (25) and a nut (23) in each case.

 Fasten the legs (10) and mounted handle bracket (8) to the right side of the charcoal basket

(6). To do this, use the top hole of the legs (10). You will need two screws (21), two washers
(25) and two nuts (23) for each leg (10).

 Screw the handle (7) between the handle brackets (8). You will need two screws (22).
 Now tighten all the screws.

Step 3

 Screw the two cross-supports (11) between the legs (10) and the wheel

legs (15). The five holes on the cross-supports (11) should be facing upwards. You will need
four screws (21), four washers (25) and four nuts (23) for each cross-support (11).

 Hand-screw the five shelf slats (12) to the cross-supports (11). You will need ten screws (21),

ten washers (25) and ten nuts (23).

 Now tighten all the screws.

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GW 84 B1

Step 4

 Place the axle (14) through the bottom hole of the wheel leg (15). Now place the wheels (13)

onto the ends of the axle (14). Hand-screw the cap nuts (24) onto the ends of the axle (14).
Then, using two SW13 open-ended spanners, simultaneously screw both cap nuts (24) tightly
into place.

Step 5

 Hand-screw the three parts of the wind guard (2, 3, 4) together using the top holes. When

screwing the parts together, ensure that the holes in the wind guard (2, 3, 4) are facing
downwards (as shown in the illustration). You will need two screws (21), two washers (25) and
two nuts (23).

 Screw the wind guard (2, 3, 4) to the charcoal basket (6) from the inside. Always ensure that

the heads of the screws face outwards. You will need five screws (21), five washers (25) and
five nuts (23).

 Now tighten all the screws.

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GW 84 B1

Step 6

 Hand-screw the three shelf slats (19) to the slat holders (18). You will need six screws (21), six

washers (25) and six nuts (23).

 Now tighten all the screws.
 Insert the three hooks (16) into the holes on the front slat holder (18).

Step 7

 Fasten the brackets (with the forks facing each other) to the barbecue rotisserie (1) using the

eye bolts (26). Insert the handles (20) into the cooking grate (5).

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GW 84 B1

Step 8

 Check all screw connections and retighten as necessary!
 Now insert the cooking grate (1) and barbecue rotisserie (5) into the recesses on the wind

guard (2, 3, 4).

 Screw the bottle opener (9) provided to the front, right leg (10, arrows). You will need two

screws (21), two washers (25) and two nuts (23).

The barbecue is now ready for use.

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GW 84 B1

8. Initial use

Before using the barbecue for the first time, heat it for at least 30 minutes in order to burn any
possible production residues. Odours may develop during this time, but this is completely normal.

DANGER! Only light the barbecue with firelighters that conform to the requirements of
the European EN 1860-3 standard. Never use petrol or methylated spirits. There is
danger of deflagration or uncontrollable heat generation that can lead to serious burn
injuries or fire. There is a risk of injury and fire!
DANGER! Do not use a hairdryer or similar device. There is a risk of flying sparks, and

the barbecue could become damaged.
DANGER! Always place the barbecue on an even, heat-resistant, solid surface and not in
the vicinity of flammable materials, liquids or gases. Ensure a sufficient distance from walls
and other objects and never leave the barbecue unattended when in use and after use for
as long as it is still warm. There is a risk of fire!

 Fill the charcoal basket (6) with enough charcoal to cover the base.
 Place two or three solid firelighters on the charcoal and light them with a lighter or match.
 Once the firelighters are burning properly, carefully fill the charcoal basket (6) with charcoal.

Make sure not to suffocate the firelighters.

 The embers are in an ideal state when the charcoal forms a white layer of ash and the

firelighters are completely burned.

 Distribute the charcoal evenly in the charcoal basket (6) using a suitable metal instrument.
 Now insert the cooking grate (5) and barbecue rotisserie (1) into the recesses on the wind

guard (2, 3, 4).

 Wait a short time until the cooking grate (5) is heated up and then begin barbecuing.
 Remove the barbecued food once the desired cooking point/browning is achieved.

Enjoy!

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GW 84 B1

9. Cleaning/care

Wait until the barbecue has cooled down completely before cleaning. Otherwise, there is
a risk of burn injuries.

The barbecue does not contain any components that require regular maintenance. Use a dishcloth,
water and any commercially available washing up-liquid for routine cleaning. Do not use any
aggressive or scouring cleaning agents in order to prevent damage.

Use a household sponge and washing up-liquid to clean the cooking grate (5). If the cooking grate
(5) is heavily encrusted, it is helpful to soak it in water to soften the encrustations before cleaning.
After cleaning, rinse the cooking grate (5) with clean water to remove any detergent residue.

10. Storing the device when not in use

If you do not intend to use the barbecue, clean it as described in section 9 ‘Maintenance/cleaning’
and keep it in a clean, dry place.

11. Environmental and waste disposal information

Dispose of the fuel in the containers made of incombustible materials provided once the fuel has
completely cooled down or burned out.
By properly disposing of the old device, you can avoid environmental damage and health hazards.
Further information regarding proper disposal of the old device can be obtained from your local
authority or the shop where you purchased the device.

Make sure the packaging is disposed of in an environmentally friendly manner.
Cardboard packaging can be put out for waste-paper collection or taken to public
collection points for recycling. The plastic packaging used for your device is
collected by your local waste management company and disposed of in an
environmentally-friendly manner.

Please note the markings on the packaging material when disposing of it, it is
labelled with abbreviations (a) and numbers (b), the meanings of which are as
follows:

1–7: plastic / 20–22: paper and cardboard / 80-98: composite materials

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GW 84 B1

12. Notes on guarantee and service

Warranty of TARGA GmbH

Dear Customer,

This device is sold with three years warranty from the date of purchase. In the event of product
defects, you have legal rights towards the seller. These statutory rights are not restricted by our
warranty as described below.

Warranty conditions

The warranty period commences upon the date of purchase. Please keep the original receipt in a
safe place as it is required as proof of purchase. If any material or manufacturing faults occur within
three years of purchase of this product, we will repair or replace the product free of charge as we
deem appropriate.

Warranty period and legal warranty rights

The warranty period is not extended in the event of a warranty claim. This also applies to replaced
and repaired parts. Any damage or defects discovered upon purchase must be reported
immediately when the product has been unpacked. Any repairs required after the warranty period
will be subject to charge.

Scope of warranty

The device was carefully manufactured in compliance with stringent quality guidelines and
subjected to thorough testing before it left the works. The warranty applies to material and
manufacturing faults. This warranty does not cover product components which are subject to normal
wear and which can therefore be regarded as wearing parts, or damage to fragile components
such as switches, rechargeable batteries or components made of glass. This warranty is void if the
product is damaged, incorrectly used or serviced. To ensure correct use of the product, always
comply fully with all instructions contained in the user manual. The warnings and recommendations
in the user manual regarding correct and incorrect use and handling of the product must always be
observed and complied with. The product is solely designed for private use and is not suitable for
commercial applications. The warranty is rendered void in the event of incorrect handling and
misuse, if it is subjected to force, and also if any person other than our authorised service
technicians interfere with the device. No new warranty period commences if the product is repaired
or replaced.

Submitting warranty claims

To ensure speedy handling of your complaint, please note the following:

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GW 84 B1

- Before using your product for the first time, please read the enclosed documentation
carefully. Should any problems arise which cannot be solved in this way, please call our
hotline.

- Always have your receipt, the product article number as well as the serial number (if
available) to hand as proof of purchase.

- If it is not possible to solve the problem on the phone, our hotline support staff will initiate
further servicing procedures depending on the fault.

Service

E-Mail: [e-mail]

E-Mail: [e-mail]

E-Mail: [e-mail]

E-Mail: [e-mail]

Please note that the following address is not a service address. First contact the service point stated
above.

IAN: 311560

Manufacturer

Phone: [phone]

Phone: [phone]

Phone: [phone]

Phone: [phone]

TARGA GmbH

Coesterweg 45

DE-59494 Soest

GERMANY

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GW 84 B1

Table des matières

1. Utilisation conforme ..................................................................................... 17

2. Droits d’auteur ............................................................................................. 17

3. Contenu de la livraison ................................................................................. 18

4. Outils de montage ........................................................................................ 18

5. Caractéristiques techniques .......................................................................... 19

6. Consignes de sécurité ................................................................................... 19

7. Montage ....................................................................................................... 20

7.1. Outils nécessaires ....................................................................................................................... 20

7.2. Préparer le montage .................................................................................................................. 20

8. Mise en service ............................................................................................. 26

9. Entretien/nettoyage ..................................................................................... 27

10. Entreposage en cas de non-utilisation ......................................................... 27

11. Directives environnementales et indications concernant l’élimination

des déchets ...................................................................................................... 28



12. Remarques concernant la garantie et le service après-vente ...................... 29

16 - Français

GW 84 B1

Félicitations !

Grâce à l'achat de votre barbecue sur chariot GW 84 B1, ci-après désigné par « barbecue », vous
avez fait le choix d'un produit de haute qualité.

Avant le montage du barbecue, familiarisez-vous avec le produit ainsi qu'avec les pièces livrées en
lisant attentivement le présent mode d'emploi. Veuillez notamment respecter les consignes de
sécurité et n’utiliser le barbecue que dans les domaines d’application décrits et indiqués dans le
présent mode d’emploi.

Veuillez conserver le présent mode d’emploi. Veuillez également transmettre tous les documents en
cas de transfert du barbecue.

1. Utilisation conforme

Ce barbecue est uniquement destiné à la cuisson d’aliments tels que de la viande, du poisson ou
des légumes. Ce produit ne doit être utilisé qu’à l’extérieur, en plein air. N’utilisez jamais ce
barbecue dans un espace clos. Ce produit n’est pas prévu pour une utilisation en entreprise ou
pour une exploitation commerciale. Ce barbecue ne doit être utilisé qu’à titre privé ; aucune autre
utilisation n’est admise.

Le fabricant décline toute responsabilité en cas de dommage ou d’incident causés par une
modification du barbecue réalisée sans l’accord du fabricant.

Veuillez respecter les réglementations et la législation en vigueur dans le pays d’utilisation.

2. Droits d’auteur

Tous les contenus du présent mode d’emploi sont soumis aux droits d’auteur et sont mis à
disposition du lecteur exclusivement à titre d’information. Toute copie ou reproduction des données
et informations sans l’accord explicite et écrit de l’auteur est interdite. Ceci s’applique également en
cas d’utilisation commerciale des contenus et données. Le texte et les illustrations sont conformes à
l’état de la technique lors de l’impression. Sous réserve de modifications.

Français - 17

GW 84 B1

3. Contenu de la livraison

Retirez le barbecue et tous les accessoires de leur emballage. Retirez tous les matériaux
d’emballage et vérifiez que tous les composants sont présents dans leur intégralité et qu’ils sont en
bon état. En cas de livraison incomplète ou endommagée, veuillez vous adresser au fabricant.

 Barbecue (non monté)
 Outils de montage
 Le présent mode d’emploi

Le présent mode d’emploi est doté d’une enveloppe pliable. Une illustration chiffrée du barbecue
est reproduite sur la face interne de l’enveloppe. Les chiffres désignent les éléments suivants :

1 Tournebroche (avec pinces)
2 Pare-vent (gauche)
3 Pare-vent (milieu)
4 Pare-vent (droite)
5 Grille de cuisson
6 Conteneur à charbon
7 Poignée
8 Support pour poignée (x 2)

9 Décapsuleur
10 Pied (x 2)
11 Traverse (x 2)
12 Planche (longue, x 5)
13 Roue (x 2)
14 Axe
15 Support pour roue (x 2)
16 Crochet (x 3)
17 Entretoise de renfort (x 2)
18 Support (face avant, face arrière)
19 Planche (courte, x 3)
20 Poignée (pour la grille de cuisson, x 2)

4. Outils de montage

18 - Français