Swann Fearne SP32020 Care & Use Instructions

LILY

TRUFFLE

PALE

HONEY

PEACOCK

Model: SP32020 (all colours)

FEATURING

TEN DELICIOUS FAVOURITES

FOOD PROCESSOR

CARE & USE INSTRUCTIONS

1100W

www.fearnebyswan.co.uk

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TRUFFLE

"food processors are genius because they do so many jobs ... fast

“I love making my own dips and hummus at home as well as vegetable mash

and energy balls. All made so much easier with this incredible processor.

I love knowing what’s gone into my food so prepping as much as I can at

home is important to me.”

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LILY

TRUFFLE

PALE

HONEY

PEACOCK

IMPORTANT SAFEGUARDS 04

WHAT’S IN THE BOX 06

HOW TO USE 07

CLEANING & MAINTENANCE 15

WARRANTY 16

BS PLUG 16

TECHNICAL INFORMATION 17

SPARE PARTS 17

DELICIOUS FAVOURITES 18

AFFIX YOUR RECEIPT 30

DISPOSAL OF THE PRODUCT 30

1100W FOOD PROCESSOR

CARE & USE INSTRUCTIONS

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1100W FOOD PROCESSOR CARE & USE INSTRUCTIONS

IMPORTANT SAFEGUARDS

When using your Fearne by Swan food processor especially when children are present, basic safety precautions should always be followed, including the following:

1. Read all instructions before using.

2. To protect against electrical shock, do not submerge the food

processor or allow the AC cord or plug to come in contact with water or other liquids.

3. Unplug the appliance when not in use.

4. If the supply cord is damaged, it must be replaced by the manufacturer,

its service agent or similarly qualified persons in order to avoid a hazard.

5. Do not use outdoors.

6. Do not let the cord hang over the edge of the table/counter or

touch hot surfaces.

7. Always unplug the appliance before assembling, disassembling and

cleaning the accessories.

8. Before plugging into a socket, check whether your voltage

corresponds to the rating label of the appliance.

9. Avoid contact with moving parts. Keep fingers out of feed tube.

Never feed food by hand always use the food pusher.

10. Keep hands, hair, clothing as well as spatulas and other utensils

away from moving blades or discs during operation to prevent injury and/or damage to the food processor. A scraper may be used but must be used only when the food processor is not running.

11. To reduce the risk of injury, never place cutting blades or discs on

the base without first putting the bowl properly in place.

12. Be certain the lid is securely locked in place before operating

appliance.

13. Do not attempt to defeat the lid interlock mechanism.

14. The use of attachments not recommended or sold by the appliance

manufacturer may cause fire, electric shock, or injury to persons.

15. Do not use this appliance for anything other than its intended use.

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Fearne By Swan

16. Do not operate in the presence of flammable fumes

17. Short-time operating. Most foods can be processed in 10 to 30

seconds

18. Always disconnect the appliance from the supply if it’s left

unattended.

19. Please handle with care to avoid injury, never misuse the appliance.

20. Appliances can be used by persons with reduced physical, sensory

or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved.

21. The appliance is constructed to process normal household quantities.

22. Never use an extension cord and be careful not to let the power cord

become a hazard.

23. Please handle carefully cutting blades are sharp.

24. This appliance shall not be used by children. Keep the appliance

and its cord out of reach of children.

25. Do not try to process any food that cannot be cut with a sharp knife.

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Fearne By Swan

WHAT’S IN THE BOX

1. Small pusher

2. Large pusher

3. Bowl cover

4. Centre Spindle

5. Small processing

bowl

6. Processing bowl

7. Main unit

8. Storage box

9. Large chopper blade

10. Small chopper blade

11. Spatula

12. Dough blade

13. Shredding Disc,

14. Slicing Disc,

15. Fine grater Disk,

16. Julienne Disk

17. Emulsifying Disk

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1100W FOOD PROCESSOR CARE & USE INSTRUCTIONS

HOW TO USE THE FOOD PROCESSOR

Before using for the first time

1. Unpack the Food Processor and remove all packaging materials

carefully.

2. Wash the parts thoroughly. See “Cleaning and maintenance”.

3. Place the food processor base on a dry, flat surface. Do not plug unit

in until completely assembled.

ASSEMBLING YOUR FOOD PROCESSOR

1. Make sure the unit is unplugged. Put the bowl on top of the food

processor, with the work bowl handle just to the left of centre. Turn the bowl counter-clockwise until the bowl clicks into place.

2. Select the appropriate attachment and assemble onto food processor

as directed on “Using the attachment” section. Place food or dough in bowl if using multi-purpose blade or dough blade.

3. Place the lid on the bowl and turn counter-clockwise until the lid

clicks into place.

4. Your food processor features a safety interlock system. The unit will

not operate unless the bowl and bowl cover are properly aligned and locked into place.

5. Plug unit into a 230VAC 50Hz outlet only. Turn the unit on by

pressing the “ON” button. Use the food pusher when using the slicing or shredding disks. Press the food down slowly and steadily with the pusher.

6. To stop your food processor, press the “OFF” button. Wait until the

blade or disc comes to a complete stop before removing the lid or bowl.

USING THE FOOD PUSHER

The feed tube on the bowl can be used to add ingredients to the bowl for processing. Use the food pusher to push ingredients through the feed tube. You can also use the pusher to seal off the feed tube while the appliance is running to prevent dust from entering or foods/liquids from escaping.

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1100W FOOD PROCESSOR CARE & USE INSTRUCTIONS

USING THE PULSE CONTROL

You can control the texture of processed foods better by using the “PULSE” button on your food processor. Simply press and release to quickly turn the food processor “ON” and “OFF”. For longer processing, continue pressing the “PULSE” button

USING THE ON (CONTINUOUS) CONTROL

Add ingredients through the feed tube remove the pusher and fill the feed tube as directed (see preparing for slicing or shredding). Engage the pusher and press the “ON” button. Press the Pusher firmly down until all ingredients have passed into the work bowl. Remove the Pusher and refill ingredients as needed. Press the “OFF” button when finished.

USING THE ATTACHMENTS

Your Fearne by Swan food processor comes with the following attachments:

Reversible

Shredding disk

Fine grater disk

Julienne disk

Slicing disk

Small chopper blade

Large chopper blade Dough blade

Emulsifying disk

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Fearne By Swan

MULTI-PURPOSE BLADE

Use the multi-purpose blade for chopping, mixing, blending, pureeing and preparing puff pastry, crumbs and short crust pastry.

Fit the blade onto the drive shaft of the assembled bowl. Put ingredients into bowl. Fasten the lid onto the bowl and put the food pusher in the feed tube. Press the “ON” button to start the processing, press the “OFF” button when stop or power “OFF”.

PROCESSING GUIDE

When using the multi- purpose blade to chop, mince or puree, do not exceed the following quantities Use maximum quantity, and then empty bowl for another batch. Always cube the following foods before processing.

Food Max.Amount

Meat 250g (Blade) Fruits & Vegetables 500g Hard cheese (e.g. Parmesan) 250g Soft cheese (e.g. Cheddar) 250g

1. Cut food into 1” to 1 1/2” pieces for best results.

2. Use the pulse feature to prevent over processing.

3. Most foods should take 10 to 40 seconds to process. Avoid letting

the appliance run continuously.

4. If food sticks to the blade or the side of the bowl while processing,

turn the unit off, remove the lid, and use the spatula to remove the ingredients.

SLICING & SHREDDING DISKS

Use these disks for slicing and shredding meats, fruits, vegetables, cheeses and more.

Put the bowl on the housing and position the disk post onto the drive shaft. Turn post counter clockwise to lock into place. Carefully attach the disk onto the disk post. Lock the lid on the bowl. Turn machine on by pressing the “ON” button. Turn machine off by pressing the “OFF” button. Put ingredients in the feed tube and press the food pusher lightly onto the ingredients.

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SLICING & SHREDDING DISKS CONTINUED

IMPORTANT: Use gentle force to press down on the food pusher. Excessive force could cause damage to the disk.

1. Press the ingredients down slowly and steadily with the pusher.

2. Precut large chunks of food to fit the size of the feed tube

3. For best results, fill the feed tube evenly.

4. When processing large quantities, process small batches at a time

and empty the bowl between batches.

CHOPPING BLADE

Use the chopping blade for kneading bread dough and for mixing batters and cake mixtures. Use with recipes that call for 3 to 5 cups flour.

Put the bowl on the housing and fit the chopping blade onto the drive shaft. Put ingredients into bowl. Fasten the lid onto the bowl and put the pusher in the feed tube. Press the ON button to start processing. Press the OFF button to stop the processing. Most dough and batters will take about 1 - 3 minutes.

SMALL PROCESSING BOWL & CUTTING BLADE

Use the cutting blade for cutting meats, fruits, vegetables and more, If you only need to cut a small amount of food, Please use the small processing bowl.

Put the small processing bowl on the bowl and ﬁt the cutting blade onto the drive shaft. Put ingredients into small processing bowl. Fasten the lid onto the bowl and put the pusher in the feed tube. Press the “ON” button to start processing. Press the “OFF” button to stop the processing.

JULIENNE DISC

Use this disc for cutting French fries.

Put the bowl on the housing and position the disk post onto the drive shaft. Turn post counter clockwise to lock into place. Carefully attach the disk onto the disk post. Lock the lid on the bowl.

Turn machine on by pressing the “ON” button. Turn machine off by pressing the “OFF” button. Put ingredients in the feed tube and press the food pusher lightly onto the ingredients.

Fearne By Swan

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+ 22 hidden pages

Swann Fearne SP32020 Care & Use Instructions

Specifications and Main Features

Frequently Asked Questions

User Manual