Supera PGLF1-1 Installation Manual

PGL1-1, PGLF1-1
PANINI GRILLS
INSTRUCTION MANUAL
This manual contains importatant information regarding your Supera unit. Please read this manual thoroughly prior to equipment set-up, operation and maintenance. Failure to comply with regular maintenance guidelines outlined in this manual may void the warranty.
• Do not touch any hot surfaces
• Do not immerse unit, cord or plug in liquid at any time
• Unplug cord from outlet when not in use and before cleaning
• Plug only into a 3-hole grounded electrical outlet
• Do not operate unattended
• Do not use this unit for anything other than intended use
• Do not use outdoors
• Keep children and animals away from unit
• Always cook on a fi rm, dry and level surface at least 12” from walls or any other obstruction
• Do not use unit with a damaged cord or plug, in the event the appliance malfunctions, or has been damaged in any manner
• Any incorrect installation, alterations, adjustments and/or improper maintenance can lead to property loss and injury. All repairs should be done by authorized professionals only
• Ensure that the power supply you are using is adequate for continual grill usage and the voltage is correct.
• Do not jam materials or place heavy objects on grill, as this may cause damage
In order to protect the plates of your new grill during transportation, a layer of food-safe wax was coated on the surface prior to shipment. This wax is harmless, but must be removed before you begin to use. To remove, preheat the grill until the wax liquefi es. Next, carefully wipe away the melted wax with a clean, soft cloth. Once all of the wax is removed you can begin to use your grill.
TO USE
1. Plug the power cord into the appropriately rated outlet.
2. The power light will illuminate.
3. Once desired temperature is set, the Heating Indicator will come on. Warm-up time is approximately 7-8 minutes. The Heating indicator will cycle at set temperature.
4. For normal use, it is recommended that the temperature range be 392°F-482°F.
5. When the surface reaches the designated temperature, lift top grill using black handle and lightly grease grill plates with vegetable oil. Place food on grill and lightly press handle down. Excess oil will collect in the oil collection tray. Remove food when cooked. The heaters will automatically cycle as needed.
MANUAL
INSTRUCTION
CLEANING – NOTE: To maintain cleanliness and increase service life, the grills should be cleaned daily. Do not immerse the grill in water or any other liquid.
• Before cleaning or attempting to move grill, unplug and let the unit cool completely.
• Wipe the entire unit with a clean soft cloth until it is completely dry.
• To avoid damage, do not use abrasive cleaners or scouring pads.
• If soap or chemical cleaners are used, be sure they are completely rinsed away with clear water immediately after cleaning. Chemical residue could damage or corrode the surfaces of the unit.
• Store in a dry clean area when not in use.
©SUPERA V.1.0 | August 2014
TROUBLESHOOTING Problem: Grill plates do not heat even though power indicators are lit Possible Causes: Defective controller or Defective heater Action: Replace controller or Replace heater(s)
Problem: Temperature cannot be controlled Possible Causes: Defective temperature controller Action: Replace temperature controller
Problem: Heating indicator appears normal, but power indicators are not lit Possible Causes: Defective power indicator(s) Action: Replace power indicator(s)
Wiring Diagram for the Panini Grills
MANUAL
INSTRUCTION
©SUPERA V.1.0 | August 2014
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