MixMaster
®
HeatSoft Technology
Hand Mixer
User Guide
JM7000/JM7050
Contents
Sunbeam’s Safety Precautions
Sunbeam’s Safety Precautions 1
Features of your HeatSoft Technology Hand Mixer 2
Using your HeatSoft Technology Hand Mixer 5
Mixing Guide 7
Care and Cleaning 8
Troubleshooting Guide 10
Recipes 11
Important Instructions - retain for future use
SAFETY PRECAUTIONS FOR YOUR SUNBEAM
HEATSOFT TECHNOLOGY HAND MIXER.
• Never eject beaters, dough hooks or whisk when
the appliance is in operation.
• Ensure fingers are kept well away from moving
beater, whisk or dough hook.
• When mixing extremely heavy loads the appliance
should not be operated for more than 1 minute
30 seconds or use the HeatSoft feature for longer
than 5 minutes continuously.
Sunbeam are very safety conscious when
designing and manufacturing consumer products,
but it is essential that the product user also
exercise care when using an electrical appliance.
Listed below are precautions which are essential
for the safe use of an electrical appliance:
• Read carefully and save all the instructions provided
with an appliance.
• Always turn the power off at the power outlet before
you insert or remove a plug. Remove by grasping
the plug - do not pull on the cord.
• Turn the power off and remove the plug when the
appliance is not in use and before cleaning.
• Do not use your appliance with an extension cord
unless this cord has been checked and tested by a
qualified technician or service person.
• Always use your appliance from a power outlet of
the voltage (A.C. only) marked on the appliance.
• This appliance is not intended for use by young
children or infirm persons unless they have been
adequately supervised by a responsible adult to
ensure that they can use the appliance safely.
• Young children should be supervised to ensure that
they do not play with the appliance.
• Never leave an appliance unattended while in use.
• Appliances are not intended to be operated by
means of an external timer or separate remote
control system.
• IMPORTANT: In the case of the mixer overheating
due to excessive load, the safety cutout will
activate, preventing the mixer from operating.
Should this occur, switch the mixer off at the
power outlet and allow the mixer to cool for 10
minutes before switching back on.
• Do not use an appliance for any purpose other than
its intended use. Misuse can cause injuries.
• Do not place an appliance on or near a hot gas
flame, electric element or on a heated oven.
Do not place on top of any other appliance.
• Do not let the power cord of an appliance hang over
the edge of a table or bench top or touch any hot
surface.
• Do not operate any electrical appliance with a
damaged cord or after the appliance has been
damaged in any manner. If damage is suspected,
return the appliance to the nearest Sunbeam
Appointed Service Centre for examination, repair
or adjustment to avoid a hazzard.
• For additional protection, the appliance should
be supplied through a residual current device
(RCD) with a tripping current not exceeding 30mA
in the electrical circuit supplying power to your
appliances.
• Do not immerse the appliance in water or any other
liquid unless recommended.
• This appliance is intended to be used in household
and similar applications such as: staff kitchen areas
in shops, offices and other working environments;
farm houses; by clients in hotels, motels and other
residential type environments; bed and breakfast
type environments.
If you have any concerns regarding the performance and use of your appliance,
please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line.
Ensure the above safety precautions are understood.
1
Features of your HeatSoft Technology Hand Mixer
Beater eject
Button
7-Speed control
BooSt Button
HeatSoft Button
Magnetic
nozzle
(jM7000 only)
power cord
Strap
ergonoMic
Handle
power cord
Heater Vent
coVer
Heater Vent
filter
(jM7000
only
)
(jM7000
only
)
BeaterS
Features of your HeatSoft Technology Hand Mixer
Learning About Your Hand Mixer
The Sunbeam® Hand Mixer with HeatSoft
Technology has been designed to allow you
to bake when inspired. No more waiting
for ingredients like butter to reach room
temperature! Now you can soften and mix
in one step!
Did You Know?
Many recipes require ingredients like butter
to be at room temperature. Butter will only
reach room temperature after hours of
sitting on the benchtop. If you use butter
that’s cold, straight from the refrigerator, it
will result in heavy and dense baked goods.
Butter that is microwaved or melted butter
can create an oily batter resulting in soggy,
unevenly risen baked goods. Using room
temperature ingredients creates fluffier
results and better baked goods.
HeatSoft Button:
The HeatSoft Button allows for butter
to be softened while mixing. HeatSoft
Technology uses gentle heat to bring cold
ingredients to room temperature while
mixing eliminating the need to plan ahead.
Note: Do not use the HeatSoft button for
longer than 5 minutes each time.
Boost Button Power Feature
The Boost Button Power Feature allows
for an added boost to the selected speed
setting at the press of the button.
Beater Eject Button
This Hand Mixer features a convenient
Beater Eject Button. The design allows for
a separate push of the thumb to release the
beaters, dough hooks or whisk.
CAUTION: Make sure hand mixer is
unplugged before removing or inserting any
attachments.
Power Cord Management
The power cord strap that comes attached
to the power cord keeps it organised when
wrapped.
Beaters
The beater design allows for thorough, fast
mixing results for all types of batters. The
stainless steel beaters are dishwasher safe.
dougH HooKS
NOTE: Not all accessories may be included and
can vary depending on the unit purchased.
2
wHiSK
Storage caSe
Features of your HeatSoft Technology Hand Mixer
Using your HeatSoft Technology Hand Mixer
Dough Hooks (JM7000 only)
Use these hooks (see Figure 1) to knead
bread dough, pizza dough or other heavy
batters and doughs. Use at lower speeds
for best results.
Figure 1
Whisk (JM7000 only)
The whisk (see Figure 3) is used to beat air
into mixtures such as egg whites, yolks or
cream.
Figure 2
Storage Case (JM7000 only)
Lets you store your hand mixer, accessories,
and power cord conveniently together for
easy access and travel (see Figure 4).
Figure 4
Magnetic Nozzle
The magnetic nozzle is removable for easy
cleaning. (see Figure 5).
Figure 5
Prepping your Mixer
Before using your mixer for the first time, wash the beaters, dough hooks and whisk.
Rinse and dry.
To place the beaters in the unit first ensure speed control is “0 (OFF)” and unit is
unplugged. Then ensure Magnetic Nozzle is in place. Insert beaters one at a time,
by placing the stem end of beaters into the opening drive holes on the bottom of the
mixer. Turn beater slightly and push in until beater clicks into position.
Note that the beaters are interchangeable but dough hooks are not. When using
dough hooks, the dough hook with the collar on the stem (see Figure 2) fits into the
large drive hole on the mixer. If dough hooks do not click into the drive holes, reverse
and try again.
Plug cord into an appropriate outlet.
Softening Butter
1. Cut cold butter into approx. 2.5cm cubes and place them into the mixing bowl with
sugar.
2. Press the HeatSoft button once, and then turn on the beaters. Start at speed setting
1 for approx. 45 seconds or until there are no more large chunks of butter. Then
turn to speed 7 for the remainder of time recommended in the chart.
NOTE: When the HeatSoft button is functioning, a white light will illuminate and the
heat fan will turn on.
CAUTION: Do not touch or hold your hand beneath the heat nozzle while the
HeatSoft feature is ON.
NOTE: Turn off the HeatSoft feature after the amount of time listed in the chart
above to avoid over creaming the batter.
3. Once the creaming is completed press the HeatSoft button again to turn off the
heat and the white light will fade out and the fan will turn off.
Figure 3
Sugar Amount
(Cups)
Butter Amount
(Grams)
Softening Time
1/2 cup 110g 1 to 1 ½ minutes
1 cup 220g 2 to 2 ½ minutes
4. Continue mixing your batter with the rest of the ingredients following the recipe.
Find more details in the Mixing Section on page 7.
54
Using your HeatSoft Technology Hand Mixer
Speed
Mixing Guide
Mixing
1. Add in the rest of the ingredients into the mixing bowl.
NOTE: To avoid splatters start unit on lowest speed and slowly increase to the desired
speed setting.
2. Slowly guide mixer around sides and through center of bowl, going in the same direction.
Be careful not to overbeat the mixture. Overbeating tends to make some mixtures tough.
NOTE: Whenever scraping of the bowl is required, stop the mixer and scrape sides and
bottom of bowl with a rubber spatula as needed. Turn speed control to “0 (OFF)” while
adding ingredients. Be sure to position beaters over mixing bowl so any drippings will fall
back into mixing bowl.
3. When mixing is complete, set speed control to “1” and raise beaters slowly from batter
to clean off clinging food. Be sure to turn unit to “0 (OFF)” before raising beaters
completely out of mixing bowl.
Ejecting Beaters, Dough Hooks, or Whisk
CAUTION: Turn off and unplug the appliance before ejecting any accessories.
Be sure speed control is at the “0 (OFF)” position and cord is removed from electrical
outlet. Press the Beater Eject Button and accessories will release.
How To Adjust the Speed
1. Move the speed selector from 1 to 7 and to turn off set to “0 (OFF)”.
2. To engage a higher speed immediately press and hold the Boost Button. The speed will
go to 7 until released and will return to orginal setting.
NOTE: This feature is intended to be used for short bursts. For long mixing use select
speed 7.
Please keep in mind that the various mixing tasks and related speeds, listed in the table
below, may vary slightly from recipe to recipe. Please refer to it regularly as you develop
your understanding of how different ingredients interact when mixing.
Hints & Tips
For most recipes, it is better to begin
your mixing on a slower speed until the
ingredients begin combining, then move
to the appropriate speed range for the
particular task.
Generally, there is not one set speed for
an entire recipe. You will need to change
the speed of the mixer depending on what
stage of the recipe you are working on.
When mixing larger quantities you may
need to increase the mixer speed due to the
amount of mixing required and the larger
load on the machine.
When building up a recipe that requires
the addition of dry ingredients, such as
flour, slow the speed down whilst these
ingredients are being added to avoid a
snow storm effect. Once the additional
ingredients begin combining then slowly
increase to the appropriate speed for the
particular mixing task.
Speed Guide for Hand Mixer
1 Stir Use to start softening butter with the HeatSoft button. Also
2 Mix Use when a recipe calls for combining ingredients together.
3 Blend Use when preparing cake mixes or for directions calling for
4-5 Beat Use when preparing a frosting from a recipe or packet. Use
Mixing Tasks
use when stirring liquid ingredients or when mixing dry and
liquid ingredients together alternately in a recipe. Use when
preparing any packet cake mixes or desserts.
Use for quick breads or muffins that require a brisk action,
just enough to blend.
medium speed. Use to cream butter and sugar together.
NOTE: This is the maximum recommended speed for dough
hook usage.
when whipping cream for desserts.
76
Care and Cleaning Storage
CAUTION: Turn off and unplug appliance and eject any accessories before cleaning.
1. Before cleaning any part of the mixer, set the speed control to the
“0 (OFF)” position to turn off. Then unplug the cord from the outlet and eject the beaters.
2. The beaters, dough hooks and whisk may be washed in hot, soapy water or in a
dishwasher.
This appliance features a magnetic nozzle designed to be removed for cleaning. It is
dishwasher safe or it can be washed in soapy water. Do not use scouring pad to avoid
scratching.
3. For easy cleaning, press down the extended tab to pull off the Heater Vent Cover. Then
remove the Heater Vent Filter. Wash with soapy water and dry before placing it back into
the unit. The Filter should be cleaned every 3-6 months depending on usage.
Heater Vent Filter
Figure 6
CAUTION: Do not immerse mixer in water while cleaning. This may cause electric shock,
injury, or damage to the product.
4. To remove stubborn spots on the hand mixer, wipe surfaces with a piece of cloth, slightly
dampened in soapy water or a mild, non-abrasive cleaner.
5. Do not use any abrasive cleaner or material to clean any part of the hand mixer, any part
of the hand mixer or storage case as it can scratch the product.
CAUTION:
1. Do not store any materials, other than the mixer, its accessories, power cord and the
user guide the Storage Case.
2. Do not turn on the HeatSoft feature or power ON the appliance while stored in the
storage case.
Using the Storage Case (JM7000 only)
The storage case is designed to help you store all accessories and unit in the same place.
To remove the hand mixer from the storage case, push front tab away from the mixer and
pull out the mixer. (see Figure 7)
To place it back on the storage case, have the magnetic nozzle facing the tab on the
storage case. Push the mixer on and the tab will click onto the mixer.
NOTE: Allow for 20-25cm of uncoiled cord from the back of the unit in order to fit into the
storage case. (see Figure 7)
Replacing Heater Vent Filter
The Heater Vent Filter should be replaced when it’s worn out or damaged.
Figure 7
98
Troubleshooting Guide Recipes
Problem Possible Cause What to do
Hand mixer will not
start.
Beaters, dough
hooks or whisk won't
insert into mixer.
Can't remove
beaters, dough hooks
or whisk.
HeatSoft continues
to operate.
Heater fan
cover cannot be
reinstalled.
Motor is over-heated. Unplug from power outlet and wait 10
minutes before next use.
Accessories aren't
lined up with unit.
Beater Eject Button not
full pressed.
HeatSoft button not
fully pressed.
Locking tab may be
broken.
Rotate beaters or other accessories
slightly clockwise until they snap into
the unit.
Unplug the mixer then press down the
Beater Eject Button and gently pull
accessories out.
Press the HeatSoft button once to turn
off or unplug from the power outlet.
Call customer care for replacement
part.
Cupcakes
Makes: 12
125g chilled butter, cubed
125g caster sugar
2 large eggs
1 tsp vanilla extract
125g self-rising flour
2 tbsp milk
1. Pre-heat oven to 190˚C (170˚C fan).
2. Place butter and sugar into a large bowl.
3. Press HeatSoft button and mix using
speed 1, increasing to speed 5 for approx.
2 minutes until softened and creamy.
4. Turn off HeatSoft.
5. Add eggs 1 at a time, mixing well
between additions on speed 7. Gently mix
in the vanilla.
6. Add flour and milk and using speed 1,
gently mix together until smooth.
7. Spoon the mixture carefully into the
cupcake cases, filling ¾ full.
8. Bake in the centre of oven for approx.
20-22 minutes until risen and golden.
Place onto a wire cooling rack until cold.
Vanilla Cream Cheese Frosting
Makes: icing to fill and top 22cm round
cake
100g chilled butter, cubed
200g cream cheese
450g icing sugar
2 tsp vanilla extract
1. Place butter into a mixing bowl.
2. Press HeatSoft button and mix using
speed 2 for approx. 1 minute until
softened.
3. Add cream cheese and continue mixing
with HeatSoft for approx. 1 minute.
4. Turn off HeatSoft.
5. Add vanilla extract and half the icing
sugar. Mix on low speed until combined.
6. Add the remaining icing sugar and mix
until smooth.
1110
Chocolate Chip Cookies
Makes: 30
150g chilled butter, cubed
125g soft light brown sugar
100g caster sugar
2 tsp vanilla extract
1 medium egg yolk
1 medium egg
300g plain flour
1 tsp baking soda
200g milk chocolate chips
1. Preheat oven to 170˚C (150˚C fan). Line
2 baking sheets with greaseproof paper.
2. Add butter into a bowl with both sugars.
3. Press HeatSoft button and mix on
Speed 1 until combined and softened,
then increase the Speed to 7 for approx.
2 minutes.
4. Turn off HeatSoft.
5. Add vanilla, eggs and mix until light and
creamy.
6. Slowly mix in flour and bicarbonate of
soda until just blended, then fold in
chocolate chips.
7. Roll 2 level tablespoonfuls of mixture
into balls and place on prepared trays,
3cm apart. Press down slightly.
8. Place the trays into oven and bake for
approx. 15 minutes. Allow to cool for a
few minutes on the tray before removing
to a wire rack.
WarrantyRecipes
12
Need help with your appliance?
Need help with your appliance?
Contact our Customer Care Team or
visit our website for information and tips
on getting the most from your appliance.
AUSTRALIA
Visit:
Phone:
Mail:
NEW ZEALAND
Visit:
Phone:
Mail:
www.sunbeam.com.au
1300 881 861
Units 5 & 6, 13 Lord Street,
Botany NSW 2019
www.sunbeam.co.nz
0800 786 232
Level 6, Building 5, Central Park,
660–670 Great South Road,
Greenlane, Auckland
Contact our Customer Care Team or
visit our website for information and tips
on getting the most from your appliance.
AUSTRALIA
Visit:
Phone:
Mail:
www.sunbeam.com.au
1300 881 861
Units 5 & 6, 13 Lord Street,
Botany NSW 2019
NEW ZEALAND
Visit:
Phone:
Mail:
www.sunbeam.co.nz
0800 786 232
Level 6, Building 5, Central Park,
660–670 Great South Road,
Greenlane, Auckland
MADE IN CHINA TO
SUNBEAM’S
SPECIFICATION
Sunbeam Corporation PTY LTD | ACN 000 006 771
Sunbeam is a registered trade mark.
Due to continued product improvements,
product illustrations and photographs in this User Guide
may differ slightly from the actual product.
3740-IB 6/18
JM7000_JM7050_18EM1 GCDS-SUN250618-SL
APPROVED BY
APPROPRIATE
ELECTRICAL REGULATORY
AUTHORITIES
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