Sunbeam Gelateria GL8200 Instruction Booklet

Gelateria
®
Automatic Ice-Cream Maker
Instruction Booklet
GL8200
Please read these instructions carefully and retain for future reference.
Contents
Important instructions – retain for future use.
Sunbeam’s Safety Precautions 1
Features of your Gelateria 2
Before using your Gelateria 5
Using your Gelateria 6
Handy Hints 9
Tips to making custard based ice-cream 10
Care and Cleaning 11
Recipes 12
SAFETY PRECAUTIONS FOR YOUR
SUNBEAM GELATERIA, AUTOMATIC ICE-CREAM MAKER.
• Do not immerse the paddle motor in water or any other liquid.
• Always operate on a flat surface.
• Always store the Ice-Cream Maker in an upright position.
• Ensure that the ventilation slots on either side of the appliance are not obstructed.
1
Sunbeam’s Safety Precautions
If you have any concerns regarding the performance and use of your appliance,
please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line.
Ensure the above safety precautions are understood.
Sunbeam is very safety conscious when
designing and manufacturing consumer products, but it is essential that the product user also exercise care when using an electrical appliance. Listed below are precautions which are essential for the safe use of an electrical appliance:
• Read carefully and save all the instructions provided with an appliance.
• Always turn the power off at the power outlet before you insert or remove a plug. Remove by grasping the plug - do not pull on the cord.
• Turn the power off and remove the plug when the appliance is not in use and before cleaning.
• Do not use your appliance with an extension cord unless this cord has been checked and tested by a qualified technician or service person.
• Always use your appliance from a power outlet of the voltage (A.C. only) marked on the appliance.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Children should be supervised to ensure that
they do not play with the appliance.
• The temperature of accessible surfaces may be
high when the appliance is operating.
• Never leave an appliance unattended while
in use.
• Do not use an appliance for any purpose other than its intended use.
• Do not place an appliance on or near a hot gas flame, electric element or on a heated oven.
• Do not place on top of any other appliance.
• Do not let the power cord of an appliance hang over the edge of a table or bench top or touch any hot surface.
• Do not operate any electrical appliance with a damaged cord or after the appliance has been damaged in any manner. If damage is suspected, return the appliance to the nearest Sunbeam Appointed Service Centre for examination, repair or adjustment.
• For additional protection, Sunbeam recommend the use of a residual current device (RCD) with a tripping current not exceeding 30mA in the electrical circuit supplying power to your appliances.
• Do not immerse the appliance in water or any other liquid unless recommended.
• Appliances are not intended to be operated by means of an external timer or separate
remote control system.
• This appliance is intended to be used in household and similar applications such as: staff kitchen areas in shops, offices and other working environments; farm houses; by clients in hotels, motels and other residential type environments; bed and breakfast type environments.
Features of your Gelateria
Transparent lid with pouring hole
Enables easy pouring of ingredients during the mixing process and its transparency allows observation of the ice-cream making
process.
Removable cylinder
This 1 Litre metal cylinder with carry handle is easily removed from the appliance for the serving of frozen desserts and a quick clean up.
Paddle
The specially designed paddle guarantees perfect aeration throughout the ice-cream mixture, ensuring a deliciously creamy result every time.
2
Paddle motor On/Off
Will start the churning of mixture inside the cylinder, when used in conjunction with the LED timer.
Chiller On/Off
The appliance is pre-chilled for 5 minutes to ensure freezing temperatures as low as
-30°C are reached during the churning process. This is possible due to an internal compressor which creates the perfect freezing environment to make frozen desserts at a moments notice, eliminating the need to pre­freeze canisters overnight. The indicator light shows that the chilling system is operating.
LED timer display
Release button
Pressing the Release button enables the paddle motor with transparent lid to be removed from the appliance.
3
4
Features of your Gelateria (continued)
LED timer display
Set time - The preselected time for churning
a mixture is displayed on the left side of the panel in red and remains constant throughout the churning process. This set time can be increased with increments of 5 minutes until a maximum of 60 minutes is reached. In the event that additional time is required above 60 minutes, the appliance will reset to 5 minutes. Set time will flash to indicate that the timer has not yet started.
Remaining time - the remaining time for churning a mixture is displayed on the right side of the panel in green and will decline by 1 minute. When
minutes is reached, the timer will flash and beep for 5 counts, indicating that the churning will finish in 2
minutes. When the timer has reached the set churning time, the remaining time will display
and the timer will beep for 18
counts.
Start/Stop - Pressing the Start button will commence the timer and rotation of the paddle. Alternatively, whilst the appliance is operating, pressing the Stop button will stop the timer as well as the paddle. Additionally, pressing the Stop button will cancel the beeping notice of the timer, if desired.
Timer Select - Allows you to select the time necessary to make a particular frozen dessert, with 5 minute increments up to 60 minutes. When this time is reached, the paddle motor will switch off automatically and beep for 18 counts.
5
HeadingBefore using your Gelateria
Important: Place the Gelateria upright on a flat surface for at least 12 hours before
using it for the first time, to allow the oil contained in the compressor to settle. The same procedure should be followed in the event that the ice-cream maker has been accidentally placed in a non-upright position.
1. Before use, thoroughly wash all parts that will come into contact with the ice­cream. The fixed stainless steel cylinder should be cleaned using a damp cloth and dried thoroughly. The removable cylinder, transparent lid with pouring hole and paddle should be washed in warm soapy water, rinsed and dried thoroughly.
2. When your Ice-Cream Maker is first used, you may experience an odour and possibly a slight wisp of smoke from the appliance. This is released by the insulation material of the motor when the appliance is heated, which protects the motor and is a normal occurrence. After the first few uses, this will no longer occur.
HeadingUsing your Gelateria
1. Position the Ice-Cream Maker on a dry, level surface, ensuring that the ventilation slots on either side of the appliance are not obstructed.
2. Ensure your Ice-Cream Maker is unplugged from the power outlet before fitting the connecting parts.
3. Pour a solution of salt and water into the fixed stainless steel cylinder, using 1 tablespoon (20ml) water and a teaspoon (5g) salt.
NOTE: The salt solution is recommended in order to facilitate the transfer of freezing temperatures from the fixed cylinder to the removable cylinder and guarantee the success of the frozen dessert.
4. Insert the removable cylinder inside the fixed stainless steel cylinder. Be sure to position the handle of the removable cylinder in between the locking tab to prevent the cylinder from moving during the churning process. See figure 1.
5. Attach the transparent lid with pouring hole to the base of the paddle motor, using the round cutout in the centre of both parts to align correctly. Connect these two parts together by rotating the plastic screw in an anti-clockwise direction until firm. See figure 2.
6. Insert the paddle into the opening at the base of the paddle motor. See figure 3.
7. Position the paddle motor with paddle over the cylinder and rotate clockwise until the connection plug of the paddle motor locks into the adjacent socket. See figure 4.
Figure 2
Figure 3
6
Figure 1
Locking Tab
7
Heading
8. Plug the power cord into a 230-240 volt power outlet and turn the power on.
9. Turn the chill switch on. The indicator light shows that the chilling system is operating. Wait 5 minutes to allow the appliance to chill.
NOTE: The LED timer can be used to time 5 minutes. Ensure the paddle motor button is not depressed.
IMPORTANT: Do not turn off the chill switch until after the ice-cream is ready. If the switch is turned off, the chilling process automatically ceases, jeopardising the success of the ice-cream. When the chill switch is turned on again, there will be a 5 minute delay before the chilling process will recommence.
10. Select the necessary time required to make the frozen dessert by pressing the ‘Timer Select’ button featured on the lower right hand corner, of the LED timer display. The ice-cream making process generally takes between 25-55 minutes. The left side of the LED panel will display the preselected ‘Set Time’ and will flash continuously until the timer is turned on. The timer can be set for a maximum of 60 minutes using 5 minute increments.
NOTE: When the power is turned on, both the Set Time and Remaining Time display 5 minutes.
11. Turn the paddle motor on.
12. Press Start on the LED control panel.
13. Pour the prepared frozen dessert mixture through the pouring hole, into the cylinder.
NOTE: Do not place hot liquids into the cylinder. All ingredients should be at refrigerator temperatures.
14. To add ingredients such as chocolate chips and raisins, after the mixing process has begun, gently add them through the pouring hole on the transparent lid.
NOTE: Alcohol inhibits the freezing process. If adding alcohol to a recipe, add when the mixture is almost frozen. The LED timer is programmed to beep 5 times, 2 minutes before the unit is switched off. This is the ideal time to add alcohol to frozen dessert mixtures.
15. When the preselected time has been reached, the timer will beep consecutively for 18 counts and the paddle motor will switch off automatically. This beeping notice can be cancelled by pressing the ‘Stop’ button located on the lower left hand corner of the LED control panel.
NOTE 1: If at any time during the churning process, the set time is insufficient to achieve the right consistency for a frozen dessert, the timer can be increased accordingly. There is no need to stop the timer.
NOTE 2: If the ice-cream has reached a good consistency, the paddle rotation reverses direction, indicating that the ice-cream is ready. Should this occur prior to reaching the
set time on the LED timer display, the paddle motor should be turned off and the timer stopped.
Using your Gelateria (continued)
Figure 4
Connection plug
Socket
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