BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RU L ES AND OPERATIN G INSTRUCTIONS .
on back of unit or on an interior wall):
________________________________
Instruction Manual
770 Garrison Avenu e
Bronx, NY 10474
ww.summitappliance.com
Page 2
1
IMPORTANT SAFEGUARDS
or property damage.
1. You will need this manual for the safety warnings and precautions, operating, inspection,
maintenance and cleaning proc edures , par ts list and assembly diagram. Record the Serial
Number on the cover of this manual. Keep the manual in a safe and dry place for future reference.
2. The warnings, cautions and instructions discussed in this manual cannot cover all possible
conditions and situations that may occur. It must be understood by the operator that common
sense and caution are factors that cannot be built into this product but must be supplied by
the operator.
3. Never use this product for anything but its intended use. Never modify this product. Failure to
comply with the precautions, warnings and recommendations in this manual will nullify your
warranty and may result in injury or even death.
4. Always insure that this wine disp ens er is plugg ed into a grounde d outl et w ith the proper
power supply available.
5. Do not unplug the machine by pulling or tugging on the power cord. Firmly grasp the plug
and remove from the outlet.
6. Make sure the power outlet, plug and power cords are in good condition. Worn, frayed or
damaged plugs, cords and outlets should be replaced or repaired by a certified electrician
who is properly qualified to meet local safety and electrical codes. Power supply cords
should be replaced by the manuf ac tur er.
Avoid using extension cords or 3-prong adaptors.
7. To reduce the risk of electrical shock or fire, make sure your unit is properly grounded. Never tamper with, remove or cut the grounding pin! The wall outlet used with this wine keg
dispenser MUST be properly grounded. If you do not have a grounded outlet, have one
installed by a certified electrician who is properly qualified to meet local safety and electrical
codes.
8. Make sure your machine is unplugged when you conduct any maintenance or repair. A
qualified service technician should always perform service or repair.
9. Do not cover the power cord. Do not immerse cord in water or use in high traffic areas. Do
not run cord over carpets or heating sources or elements. Never use the appliance with
damaged cords or plugs.
10. This product is intended for upright, free-standing use only. Do not install in a cabinet or
enclosed space.
11. Do not operate with missing or broken parts.
12. This product is intended forindoor use only. Do not use outdoors.
13. Only qualified repair personnel should perform service on this appliance. Service or
maintenance perform ed by unqual if ied pers onn el c ould res ult in injur y.
14. Do not operate this wine keg dispenser in explosive atmospheres, such as in the presence of
flammable liquids, gases or dust.
15. Do not tamper with or modify the controls.
16. Do not roll a loaded wine keg dispenser over carpeting. Make sure your unit is empty before
moving it.
IMPORTANT – All persons who will operate this equipment
must read and become thoroughly familiar with all
operating procedures and safety precautions. Misuse
of this equipment may result in personal injury, death,
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2
17. KEEP UNIT UPRIGHT when transporting. Do not allow it to tilt past 45 degrees. Do not
SAVE THESE INSTRUCTIO NS
upend or turn upside down.
18. WARNING! Children must be supervised around this machine. Make sure that children
know that this appliance is NOT A TOY. Close door during operation and leave it c losed at
all times when children are present.
WARNING: EXTENSION CORDS
Because of inherent dangers from faulty or inferior cords, avoid the use of extension cords.
When you cannot avoid their use, be sure that the cord is a 3-wire cord with a 3-prong
grounded plug. The cord should be rated for AT LEAST 1875 watts and a No. 14 AWG
minimum size.
DANGER: RISK OF CHILD ENTRAPMENT
If you are disposing of this machine, we recommend that you remove the door but leave any
shelves in place to reduce the risk of injury to children. DO NOT ALLOW CHILDREN TO
BECOME TRAPPED.
ALWAYS supervise children when using this product when they are present. At all times be
sure that children are not playing with the unit.
LOCATION RECOMMENDATIONS
1. INDOOR USE ONLY. DO NOT ATTEMPT TO USE OUTDOORS.
2. INTENDED FOR UPRIGHT, FREE-STANDING USE ONLY. Do not install in a cabinet or
enclosed space.
3. Get the most out of your wine keg dispenser! To maximize efficiency and long life, use near
a proper electrical outlet and ensure that there is adequate ventilation and clearance around
the unit. Allow at least 5 inches clearance around all sides of the appliance.
Dimensions: 21½"W x 25½"D x 32¼"H (with casters but without tap assembly)
4. Avoid locations where this unit will be in contac t with h eati ng elements or direct sunlight.
Nitrogen/Carbon Dioxide
Use a blend of 75% nitrogen (N
dispenser. This blend of gases is readily available.
1. DANGER! Pressurized gas is potentially dangerous. Canisters or cylinders are under high
pressure and proper handling is essential for safety. Familiarize yourself with canister
installation and replacement before operating this unit. HANDLE WITH CARE. Never jostle,
toss or treat cylinders roughly.
2. INTENDED FOR UPRIGHT, FREE-STANDING USE ONLY. Do not install in cabinet or
enclosed spaces.
3. Store gas cylinders away from heat or explosive gases. Keep in a cool, dry space (lower
than 70°F) and chain canisters upright to avoid tipping or knocking. Always wear gloves and
safety glasses when around chemicals.
4. Review and follow instructions for changing cylinders. To avoid a potential explosion that
could result in grave injury or even death, NEVER CONNECT A GAS CANISTER DIRECTLY
TO THE UNIT. ALWAYS CONNECT THE CANISTER TO THE GAS REGULATOR. There
are two safety valves, located separately. One is in the regulator and one on the gas
canister. DO NOT REMOVE VALVES, AND DO NOT EXCEED 60 PSI.
5. DO NOT ATTEMPT TO REFILL GAS CANISTERS! Refills are available where most
canisters are sold (see page 6 for more information).
DO NOT USE PURE CARBON DIOXIDE (CO2) TO PRESSURIZE THIS UNIT – IT WILL
6.
AFFECT THE TASTE OF THE WINE.
SAFETY PRECAUTIONS, WARNINGS & DANGER NOTICES
) and 25% carbon dioxide (CO2) to pressurize your wine
2
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TABLE OF CONTENTS
Important Safeguards .............................................................................. 1 - 2
Technical Information .................................................................................... 3
Wine Keg Dispenser Flow and Parts ............................................................ 4
Wine Keg Dispenser A ssem bly .............................................................. 5 - 7
Capacity: 6.0 cubic feet
Pressurization Gas Required: 75% N2, 25% CO2
Electrical Input: 115VAC ~ 60Hz
Rated Current: 1.9A
High Side Pressure: 300 psi
Low Side Pressure: 88 psi
Refrigerant: R134a, 2.82 oz.
Net Weight: 88.2 lbs
Unit Dimensions: 21½"W x 25½ "D x 32¼"H
(with casters but without wine
dispenser tower)
Model: SWKD571
Page 5
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WINE KEG DISPENSER FLOW AND PARTS
Wine
Tower
Wine Line
High-Pressure Valve
Double Gauge
Low Pressure Valve
1/6 Barrel Wine Keg
(Not Included)
23⅜”
Wine Keg
(NSF-certified
Barrier Tubing)
Dispenser
Gas Canister
Shut Off Safely
Gas Regulator
Dimensions
9¼”
Gas Line
Gas Tank
Page 6
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WINE KEG DISPENSER ASSEMBLY
Wine Dispenser
Wine Duct
Be sure you have a thorough familiarity with the
assembly and installation process before turning
on your wine keg dispenser.
NOTE: Once casters are assembled, place your
unit in an upright position and allow it to sit for at
least 8-10 hours before pluggi ng into an outlet.
This will allow the refrigerant to settle before
operation.
CASTER ASSEMBLY
1. Remove every-
thing from the
cabinet and lay
the unit on a
clean, dry and
padded surface.
2. Install casters
into holes on
bottom of unit
as shown and
tighten with a wrench. Two of the four casters
provided are equipped with locks to prevent
slippage of the unit on smooth surfaces such
as hardwood floors, linoleum or tile. These
casters should be installed on the front o f
the unit.
3. Once all four casters are attached, return the
wine keg dispenser to an upright position and
allow to remain for at least 8-10 hours. (See
Note above.)
Tower
GUARDRAIL INSTALLATION
To install the guardrail,
1. Place the guardrail on top of the wine keg
dispenser and line up the feet of the guardrail
with the holes on top of the cabinet.
2. Using the screws provided, secure each foot to
the cabinet.
WINE TAP INSTALLATIO N
To install the wine tap, first line up the draft arm
notches with the notches in the hole in the top of
the wine keg dispenser. Feed the arm into the
hole, making sure that the notches are aligned
properly. Slide arm down and twist until the arm is
secure. (No screws or fasteners are necessary.)
While not required, we recommend the use of the
black rubber gasket when installing the wine tap.
Using the gasket will provide a more secure
seating for the arm assembly. (See figures A, B
and C in the next column.)
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WINE KEG DISPENSER ASSEMBLY, continued
Gas Regulator
Gas
Connect to
75% N
25% CO2
Gas Line
Use a gas mixture consisting of 75% nitrogen (N2) and 25% carbon dioxide (CO2).
GAS REGULATOR INSTALLATION
Proper installation of your gas
regulator and a thorough
Gas Cylinder
understanding of gas canisters are
essential to the safe use of this
product. Review and follow
instructions for handling gas cylinders
and this section in particular to ensure
your safety and the safety of others.
NEVER CONNECT A GAS
CANISTER DIRECTLY TO THE
2
UNIT! To avoid potential explosion
that could result in grave injury o r
even death, ALWAYS CONNECT
THE CANISTER TO THE GAS
REGULATOR.
IMPORTANT! The gas canister is
shipped to you EMPTY for safety
reasons. You will need to get this
canister filled before you can use your unit. In most areas, you can get canisters filled at:
stores that sell kegs
party stores or convenience stores
fire and welding supply stores.
DO NOT ATTEMPT TO REFILL GAS CANISTERS YOURSELF!
Cylinder
DANGER! Any pressurized gas is potentially dangerous. Canisters or cylinders are under
pressure and proper handling is essential to safety. ALWAYS HANDLE WITH CARE!
To install the dual-gauge regulator
:
1. Insert the end of the gas line with the green coupler onto the bottom end
of the regulator. (See Figure D above and Photo 1, next page.) Secure
line to regulator by tightening the green coupler.
2. Next, insert the black rubber washer that comes with this unit into the
attachment nut on the regulator (as shown in figure E).
3. Connect the regulator to the canister by screwing the attachment nut
onto the canister valve (see Figure F). Tighten with an adjustable
wrench (not provided), but DO NOT OVERTIGHTEN.
4. Secure the canister with the rubber restraining strap (on side of wine
keg dispenser cabinet) as shown in Figure D. Be sure to situate the
canister so that the gauges are easily readable and the shut-off valves
are easily accessible.
See following page for examples of correct connections.
SPECIAL PRECAUTIONS: Ensure that the safety devices for your
pressurized system are installed and remain installed. Once installed,
NEVER remove the rubber washers in the regulator attachment nut to the
canister or in the tap mechanism. NEVER bypass these safety features.
Failure to comply will void your warr anty and could result in serious injury or death!
Page 8
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WINE KEG DISPENSER ASSEMBLY, continued
Gas
gas
gas
Wing Nut Connecting Wine Hose to Tap
GAS REGULATOR & TAP CONNECTION EXAMPLES
PLEASE NOTE: Your gas hose comes equipped and assembled with coupling connections for
the regulator (green coupler) and the tap connection (silver coupler). The photos below show
correct connections.
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HOW TO TAP A WINE KEG
Connect to the
Connect to
Wine Keg
INSTALLING KEG TAP ON SINGLE BARREL TYPE KEG
This wine dispenser's coupler is compatible only with a single 1/6 barrel keg, although a second
untapped keg can be stored behind the tapped keg to keep it cold. Each 1/6 barrel keg holds
approximately 5 gallons of wine.
To tap a keg:
1. First be sure that the black dispenser handle of the keg coupler is
closed (pushed up, see Fig. 1 below). Also, make sure the tower
dispenser (on top of wine dispenser) handle is closed before
proceeding with tap-to-keg connection.
2. Insert the keg coupler mechanism into the top of the keg neck
and perform a quarter-turn clockwise to lock the coupler and keg
together (Fig. 2).
3. Before proceeding, make sure that you insert a black rubber
washer into the wing nut connector for the wine line (see page
7, bottom photo) before connecting the line to the tap. Take
off the black protective cap from the tap and screw the wing
nut with the washer to a firm finger-tightness.
4. Insert the end of the gas line with the silver coupler to the gas
connection on the tap. Make sure the coupler connection is
secure. Next, secure the connection between the wine line
and tap with pliers (Fig. 3 and Photo 2, previous page). Make sure there are no leaks.
5. To finalize the connection, pull the black tap handle out and push down until it clicks securely.
There will be an audible click, signaling that the gas and wine connections have been opened
and that your keg is tapped (Fig. 4). Now you may open the regulator valve (top right photo)
and open the valve on the gas tank itself as well. Set the regulator to read 5-7 psi by turning
the regulator handle (bottom photo, right) clockwise.
6. Carefully tilt the keg onto the lip of the cabinet (using the keg support shown in Fig. 5) and
position slowly into the cabinet body until the door can close. HANDLE CAREFULLY. Do not
jostle or bang keg on gas canister.
Note: The left regulator gauge indi cates total tank pressure.
Wine Line Tube
Gas Line
Tube
Wine Keg Neck
Page 10
9
OPERATION, MAINTENANCE & STORAGE
USING YOUR WINE KEG DISPENSER
1. First be sure that you are connected safely to the proper power supply: a 120V, 60Hz, 15 Amp
grounded AC outlet. The use of an extension cord is not recommended. However if one must
be used, the cord should be rated for AT LEAST 1875 Watts and a No. 14 AWG minimum size.
2. Slide the drip tray beneath the spigot to catch excess wine, then pull the tower handle toward
you to open the tap and dispense wine. Condensation on the tap or spigot is normal.
NOTE: If wine does not dispense, check previous sections on regulator hookup and tapping
the keg.
3. If your wine is running too slowly, adjust the pressure on the regulator judiciously. Normal
operating pressure is 5-7 psi. DO NOT EXCEED 12 PSI.
TEMPERATURE CONTROL
Inside the unit is a digital thermostat. The optimal temperature for storing wine is about 55°F, but
you can set your desired storage temperature. (White wines are generally served at
approximately 45°F while reds can be served from 55°F.)
The thermostat normally displays the interior temperature of
the unit. If you wish to change the temperature setting of
your wine dispenser, refer to the f ol lo wing ins truc t ions . T he f ront
panel of the thermostat is illustrated here:
To see the SET POINT:
Push and immediatel y release the SET key. The display will sho w the SET POINT value. Wait 5
seconds and the interior temperature of the wine dispenser will display again.
To change the SET POINT:
Push and hold the SET key for m ore than 3 sec onds to change t he set point val ue. The value of
the set point will be displayed.
To change the SET value:
Push the UP or DOW N arrow to the d esired setting. The new setting will be mem orized after 15
seconds, provided no other keys are pushed.
DEFROSTING
Your unit should never require defrosting, but if you notice an ice buildup, try raising the set
temperature slightl y. If there is still a problem with ice, disconnect the un it from power and l eave
the door open until the ice melts. Wipe up the melt water and be sure the interior is dr y, then
reconnect power. If the problem of icing persists, notify the SUMMIT’s Customer Service at
800-932-4267.
STORING YOUR WINE KEG DISPENSER
1. If you do not expect to use your wine dispenser for an extended period of time, rinse the wine
line to prevent mold or bacterial buildup which could cause illness.
2. Never use sharp objects in your wine keg dispenser. If you are storing your machine, be sure
to prevent children from playing in or around the unit.
DANGER! Children can become trapped in an unsecured and unsupervised environment.
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CLEANING AND MAINTENANCE
Detach wine line
Flush hose with water
To clean the lines and tap, first:
1. TURN OFF THE GAS SUPPLY (N2/CO2 mix).
2. Next, wipe the outside of the machine, clean drip
tray and around guardrail. Clean the inside of
the cabinet by wiping with a damp cloth. Clean
gasket on door to help eliminate trapped, spilled
wine which could produce mold and mildew.
3. Disconnect the wine hose from the tap coupler
and twist dispenser faucet carefully off the top of
the wine keg dispenser.
4. Set the dispenser handle to the open or down
position before flushing, then position the faucet
over a sink and hold the wine line under running
water for approximately 5 minutes, allowing the
water to flush out the faucet head. This will also
help eliminate trapped, spilled wine which could
produce mold and mildew.
5. Reconnect wine line and dispenser faucet when
done or leave disconnected if you plan to store
for a long period.
NOTE: At least every three months, or when the wine is changed or replaced, the wine line and
dispensing accessories should be cleaned thoroughly using special wine line cleaners. These
cleaners are available in both alkaline and acidic formulations, and the use of these should be
alternated. Follow instructions on the packaging.
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ACCESSORIES
ACCESSORIES
1. KEG COUPLER 1 14. KEG BASE BOARD 1
2. BACKFLO W STOPPER
3. RUBBER WASHER 1 16. KEGORATOR CASTERS BRAKE 2
4. RUBBER DIRECTIONAL WASHER
5. WINE TOWER WASHER 1 18. GAS TANK STRAP 1
6. WINE TOWER TAP/WINE HOSE ASSEMBLY
7. GAS REGULATOR 1 20. AIR HOSE 1
8. HIGH PRESURE WASHER
9. GAS TANK VALVE 1 22. WINE TAP WRENCH 1
10. GUARD RAIL
11. DRIP PAN TOP 1 24. WINE TOWER HOLE COVER 1
12. DRIP PAN
13. RUBBER FOOT 4
QUANTITY
1
1
1
1
1
1
ACCESSORIES
15. METAL WASHER 4
17. KEGORATOR CASTERS 2
19. AIR HOSE WING NUT WASHER 1
21. AIR HOSE CONNECTOR WASHER
23. REGULATOR WRENCH 1
25. EXTRA WASHERS (3, 4, 8, 19, 21) 1
QUANTITY
1
NOTE: Metallic tap accessories are constructed of 304 stainless steel so that the flavor of the wine
will not be affected.
Page 13
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TROUBLESHOOTING
Many problems can be resolved without the need for a service call. See the
following list for a reference to potential solutions of common problems.
PROBLEMS WITH THE WINE KEG DISPENSER
PROBLEM
: The appliance is not operating.
•Is the power supply cord unplugged? Plug into a grounded 3-prong outlet.
Has a household fuse blown or a circuit breaker been tripped? Replace the fuse or
•
reset the circuit.
•Is the digital thermostat set incorrectly? See Temperature Control section on page 9.
PROBLEM
: The motor is constantly running, or running too much.
•Is it warmer than usual where the wine keg dispenser is located? At normal
temperatures, the motor will typically run between 40% and 80% of the time. The motor
will run even longer when the unit is in an unusually warm environment.
Has a new wine keg been put into the unit? The motor will run longer while the keg is
•
cooling down.
•Is the door frequently opened? Warm air entering the appliance causes the motor to run
longer. Keep the door closed as much as possible.
• Is the thermostat set correctly? See Temperature Control on page 9.
• Is the door completely closed? Push the door firmly shut.
• Are the air vents clogged? This prevents proper air transfer and causes the motor to
work harder. Clean the air vents.
PROBLEM
: The wine keg dispenser temperature is too warm.
•Have you just added a new keg to the unit? This will warm the interior of the unit until
the unit is able to cool down to the correct temperature.
•
Is the control set correctly? See Temperature Control on page 9.
PROBLEM
: There is excessive moisture inside the wine keg dispenser.
•Is the door opened frequently? If so, humidity from the room will enter the unit and
cause moisture to build up. This will happen even more if the air in the room is very
humid.
PROBLEM
: The door is hard to open
•Is the gasket dirty or sticky? Clean the gasket and the surfaces that it touches. Rub a thin
coat of paraffin wax on the gasket after cleaning
PROBLEM
: The taste of the wine is “off”.
.
•Have the tap and accessories been cleaned recently? See page 10.
Page 14
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NOTES
Page 15
14
NOTES
Page 16
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LIMITED WARRANTY
FELIX STORCH, INC.
www.summitappliance.com
For parts and accessory ordering,
WARNING! This product may contain chemicals known to the state of California
higher than threshold limits: NONE.
ONE-YEAR LIMITED WARRANT Y
Within the 48 contiguous United States, for one year from the date of purchase, when this appliance is
operated and maintained according to instructions attached to or furnished with the product, warrantor will
pay for factory-specified parts and repair labor to correct defects in materials or workmanship. Service must
be provided by a designated service company. Outside the 48 states, all parts are warranted for one year
from manufacturing defects. Plastic parts, shelves and cabinets are warranted to be manufactured to
commercially acceptable standards, and are not covered from damage during handling or breakage.
5-YEAR COMPRESSOR WARRANTY
1. The compressor is covered for 5 years.
2. Replacement does not include labor.
ITEMS WARRANTOR WILL NOT PAY FOR:
1. Service calls to correct the installation of your appliance, to instruct you how to use your appliance, to
replace or repair fuses or to correct wiring or plumbing.
2. Service calls to repair or replace appliance light bulbs or broken shelves. Consumable parts (such as
filters) are excluded from warranty coverage.
3. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation,
installation not in accordance with electrical or plumbing codes, or use of products not approved by
warrantor.
4. Replacement parts or repair labor costs for units operated outside the United States.
5. Repairs to parts or systems resulting from unauthorized modifications made to the app lian c e.
6. Expenses for travel and transportation for product service in remote locations.
7. The removal and reinstallation of your appliance if it is installed in an inaccessible location or is not
installed in accordance with published installation instructions.
DISCLAIMER OF IMPLIED WARRANTIES;
CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE
PRODUCT REPAIR AS PROVIDED HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR.
WARRANTOR SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. SOME
STATES DO NOT ALLOW THE EXCLUSION O R LIMITATION OF INCIDENTAL OR CONSEQUENTIAL
DAMAGES, OR LIMITATIONS ON THE DURA TION OF IMPLIED W ARRANTIES OF MERCHANTABILITY
OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY
GIVES YOU SPECIFIC LEGAL RIGHTS AND YOU MAY ALSO HAVE OTHER RIGHTS, WHICH VARY
FROM STATE TO STATE.
LIMITATION OF REMEDIES
to cause cancer or birth defects or other reproductive harm. For more information,
visit: www.summitappliance.com/p rop 65
Chemicals known by the manufacture r to be present in this product in concentrations
770 Garrison Avenue
Bronx, NY 10474
Phone: (718) 893-3900
Fax: (844) 478-8799
troubleshooting and helpful hints, visit:
www.summitappliance.com/support
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