Stoelting F231-18I2-ME1AD1 Service Manual

Model F231
SERVICE MANUAL
Manual No. 513659 Rev.2
This manual provides basic information about the machine. Instructions and suggestions are given covering its operation and care.
The illustrations and specifi cations are not binding in detail. We reserve the right to make changes to the machine without notice, and without incurring any obligation to modify or pro­vide new parts for machines built prior to date of change.
stoeltingfoodservice.com
Stoelting Foodservice Equipment 502 Highway 67 Kiel, WI 53042-1600 U.S.A.
Main Tel: 800.558.5807 Fax: 920.894.7029
Customer Service: 888.429.5920 Fax: 800.545.0662 Email: foodservice@stoelting.com
© 2014 PW Stoelting, LLC
A Few Words About Safety
Safety Information
Read and understand the entire manual before operating or maintaining Stoelting equipment.
This manual provides the operator with information for the safe operation and maintenance of Stoelting equipment. As with any machine, there are hazards associated with their operation. For this reason safety is emphasized throughout the manual. To highlight specifi c safety information, the following safety defi ni- tions are provided to assist the reader.
The purpose of safety symbols is to attract your at­tention to possible dangers. The safety symbols, and their explanations, deserve your careful attention and understanding. The safety warnings do not by themselves eliminate any danger. The instructions or warnings they give are not substitutes for proper accident prevention measures.
If you need to replace a part, use genuine Stoelting parts with the correct part number or an equivalent part. We strongly recommend that you do not use replacement parts of inferior quality.
Safety Alert Symbol:
This symbol Indicates danger, warning or caution.
Attention is required in order to avoid serious per­sonal injury. The message that follows the symbol contains important information about safety.
Signal Word:
Signal words are distinctive words used throughout
this manual that alert the reader to the existence and relative degree of a hazard.
WARNING
The signal word “WARNING” indicates a potentially hazardous situation, which, if not avoided, may result in death or serious injury and equipment/property damage.
CAUTION
The signal word “CAUTION” indicates a potentially
hazardous situation, which, if not avoided, may result in minor or moderate injury and equipment/property damage.
CAUTION
The signal word “CAUTION” not preceded by the safety alert symbol indicates a potentially hazardous situation, which, if not avoided, may result in equip­ment/property damage.
NOTE (or NOTICE)
The signal word “NOTICE” indicates information or procedures that relate directly or indirectly to the safety of personnel or equipment/property.
INTELLITEC2™ FIRMWARE
VERSION UPDATE LOG
The list below shows the history of the fi rmware versions in the IntelliTec2™ control. The information in this manual refers to Version 20.39.
VERSION 20.52
Released on 8/22/11
• Motor Calibration screen now returns to the current status screen after pressing the left arrow.
• Refer Solenoid text changed to Storage Refrigeration.
• When exporting the error log data the fi le name is now the serial number of machine.
• Serial Number can now be changed in the Modify Contact Information screen.
• CutIn Offset changed to 20 (was 30)
• Default Offtime changed to 450 (was 300)
VERSION 20.39
Released on 3/2/11
• Added phase reversal detection for 3 phase machines
• Added Spigot Open Time error Error 21
• Added support for I/O update
• Changed High Torque Error 2 detection to be directly from motor amperage and not from a calculated factor
VERSION 20.27
Released on 12/28/10
• Added Unit Serial Number to Service Contact Information and Modify Contact Information
• Added Clean Warning to Clean Options
VERSION 20.15
Released 11/23/10
• Added Enable Control to Basic Settings
• Removed Enable CutOut Temp from Basic Settings
• Changed CutOut Consistency to CutOut Consistency Offset
• Added CutIn Consistency Offset
• Moved Sleep 1 Drive On and Sleep 1 Drive Off to Factory Settings from Advanced Settings
• Moved Stir On and Stir Off to Advanced Settings from Factory Settings
• Added Storage Refrigeration to Storage Settings
• Storage CutIn changed to 37.5°F (was 37°F)
• Moved Pressure Sensing and Liquid Sensing to Factory Settings
• Added Clean Options to Utilities page 1
• Moved Clean Lockout to Clean Options from Utilities page 1
• Added Clean History Log to Clean Options
Service Manual #513659 iii Model F231
VERSION 17.19
Released on 9/8/10
Note: They are few initial machines with 15.19 (8/23/10) where cutout consistency was 70, then pulleys were changed. T wo machines with 16.19 had 60 as cutout limit, then some minor internal reset timers were changed and 17.19 released on 9/8/10
• Consistency Limit changed to 60 (was 110 for 1 phase / 80 for 3 phase)
• Moved Stir On and Stir Off to Factory Settings from Basic Settings
• Enable CutOut Temp and CutOut Temp moved to Basic Settings from Factory Settings
• Sleep 1 Drive Off changed to 600 seconds (was 300 seconds)
• Sleep 2 CutIn changed to 33°F (was 38°F)
• Sleep 2 CutOut changed to 30.5°F (was 30°F)
(continued on next page)
VERSION 17.19 (CONTINUED)
• Storage CutOut changed to 32°F (was 31°F)
• Storage Offset changed to 4°F (was 2°F)
• Storage Off Time changed to 13 min (was 2 min)
• Storage On Time changed to 130 sec (was 200 sec)
• Storage Max On changed to 3 min (was 10 min)
• Storage Recovery changed to 4 min (was 1 min)
• Clean Lockout Period moved to Factory Settings from Storage Settings
• Touchpad Lockup moved to Utilities from User Preferences
• Date Format added to Time and Date
• Added second Utilities page
• Changed Utilities page 1 to be accessible to Manager passcode
• Testing and Manual Operation, Restore Factory Defaults, Clear Error Log and Clear Statistics moved to Utilities page 2 from page 1
• Added Product Selection, Export Machine Stats to Utilities page 1
• Removed Clear EEPROM Map from Utilities
• Added Motor Zero Load Calibration, Restore Motor Table Defaults and Reset Unit Confi guration to Utilities page 2
Service Manual #513659 iv Model F231
TABLE OF
CONTENTS
Section Description Page 1 Description and Specifi cations
1.1 Description .................................................................................................. 1
1.2 Specifi cations ............................................................................................. 2
2 Installation Instructions
2.1 Safety Precautions ..................................................................................... 5
2.2 Shipment and Transit .................................................................................. 5
2.3 Machine Installation .................................................................................... 5
2.4 Installing Permanent Wiring ........................................................................ 5
2.5 Initial Startup of IntelliTec2™ ......................................................................6
3 Initial Set-Up and Operation
3.1 Operator’s Safety Precautions .................................................................... 9
3.2 Operating Controls and Indicators .............................................................. 9
3.3 Disassembly of Machine Parts ................................................................... 10
3.4 Cleaning Disassembled Parts ....................................................................11
3.5 Sanitizing Machine Parts ............................................................................11
3.6 Cleaning the Machine ................................................................................. 11
3.7 Assembling the Machine ............................................................................12
3.8 Sanitizing ....................................................................................................12
3.9 Freeze Down and Operation ......................................................................13
3.10 Fine Consistency Adjustment ..................................................................... 13
3.11 Mix Information ........................................................................................... 14
4 Maintenance and Adjustments
4.1 Accessing Control Readings and Settings .................................................15
4.2 Navigation and Modifying Settings ............................................................. 15
4.3 User Interface Screens ............................................................................... 15
4.4 Performance Screens ................................................................................. 16
4.5 Settings Screens ........................................................................................ 16
4.6 Utilities Screens .......................................................................................... 18
4.7 Errors & Statistics Screens ......................................................................... 21
4.8 Updating Firmware .....................................................................................23
4.9 Drive Belt Tension Adjustment ....................................................................24
4.10 Condenser Cleaning ................................................................................... 25
4.11 Preventative Maintenance .......................................................................... 25
4.12 Extended Storage ....................................................................................... 25
Section Description Page 5 Refrigeration System
5.1 Refrigeration System .................................................................................. 27
5.2 Refrigerant Recovery and Evacuation ........................................................ 27
5.3 Refrigerant Charging ..................................................................................28
5.4 Compressor ................................................................................................29
5.5 Condenser ..................................................................................................30
5.6 Valves ......................................................................................................... 30
A. Thermostatic Expansion Valve (TXV) ..................................................................30
B. Automatic Expansion Valve (AXV) .......................................................................31
C. Check Valve .........................................................................................................32
D. High Pressure Cutout ........................................................................................... 32
E. Hot Gas Bypass ...................................................................................................32
F. Evaporator Pressure Regulator (EPR) .................................................................33
G. Water Valve (Water Cooled Models Only) ............................................................ 34
5.7 Solenoid ...................................................................................................... 34
5.8 Filter Drier ................................................................................................... 36
5.9 Capillary Tube .............................................................................................36
6 Electrical and Mechanical Control Systems
6.1 IntelliTec2™ Control ................................................................................... 37
6.2 Contactors .................................................................................................. 37
6.3 Drive Motor .................................................................................................38
6.4 Capacitors .................................................................................................. 39
6.5 Gearbox ...................................................................................................... 39
6.6 Condenser Fan Motor (Air-Cooled Only) .................................................... 39
6.7 Spigot Switch .............................................................................................. 40
6.8 Temperature Control Sensor ......................................................................41
7 Troubleshooting
7.1 Error Codes ................................................................................................ 43
7.2 Troubleshooting .......................................................................................... 44
7.3 Troubleshooting - Machine .........................................................................46
8 Replacement Parts
8.1 Decals and Lubrication ...............................................................................47
8.2 Panels and Screws ..................................................................................... 47
8.3 Auger Shaft and Faceplate Parts ...............................................................48
8.4 Air Plenum Kit ............................................................................................. 49
8.5 Internal Components .................................................................................. 50
8.6 Spigot Assembly ......................................................................................... 52
8.7 Front ........................................................................................................... 52
8.8 Wiring Diagrams ......................................................................................... 53
SECTION 1
INTRODUCTION
1.1 DESCRIPTION
The Stoelting F231 fl oor machine is gravity fed. The machine is equipped with the IntelliTec2™ control which provides a uniform product. The F231 is designed to operate with almost any type of commercial soft serve or non-dairy mixes available, including: ice milk, ice cream, yogurt, and frozen dietary desserts.
This manual is designed to assist qualifi ed service per- sonnel and operators in the installation, operation and maintenance of the Stoelting F231 gravity machine.
Figure 1-1 Model F231
Service Manual #513659 1 Model F231
1.2 SPECIFICATIONS
Figure 1-2 Dimension Specifi cations (variations on spigot handles and casters available)
Model F231
Dimensions Machine as shipped
width 19-1/4’’ (48,9 cm) 32’’ (81,3 cm)
height 58-1/4’’ (148,0 cm) 60’’ (152,4 cm)
depth 28’’ (71,1 cm) 39’’ (99,1 cm)
Weight 400 lbs (181,4 kg) 470 lbs (213,1 kg)
Electrical 1 Phase, 208-240 VAC, 60Hz 3 Phase, 208-240 VAC, 60Hz
running amps 12A 10A
connection type NEMA 6-20P power cord provided NEMA L15-20P power cord provided
International Option 1 Phase, 220-240 VAC, 50Hz
Compressor 12,000 Btu/hr (R-404A)
Drive Motor Two - 3/4 hp
Air Flow Air cooled units require 3” (7,6 cm) air space on both sides
Water cooled units require 1/2” N.P.T. water and drain fi ttings.
Plumbing Fittings
Maximum water pressure of 130 psi. Minimum water fl ow rate of 3 GPM. Ideal
EWT of 50°-70°F
Hopper Volume Two - 3 gallon (11,35 liters)
Freezing Cylinder
Volume
Service Manual #513659 2 Model F231
Two - 0.85 gallon (3,22 liters)
Menu Display F231
Basic Enable Control Consistency/Consistency
CutOut Consist Offset 7
CutIn Consist Offset 20
CutIn Temp 19.5 °F
CutOut Temperature 19 °F
Cycles In Serve Mode 20
Advanced Standby On Time 10 sec
Standby Off Time 360 sec
Standby Time 120 min
Stir On 15 sec Stir Off 600 sec
Sleep 2 CutIn 33 °F
Sleep 2 CutOut 30.5 °F
Default Off Time 300 sec
Storage Storage Refrigeration Active
Storage CutIn 37.5 °F
Storage CutOut 32 °F
Storage Offset 4 °F Storage Off Time 13 min Storage On Time 130 sec
Storage Max On 3 min
Storage Recovery 4 min Storage Too Warm 50 °F Storage Too Warm 2 hr
F231
Refrigerant R-404A
Charge
Suction Pressure
(at 72°F)
Discharge Pressure 225-235 psig
Hot Gas Bypass
Pressure
EPR Valve 68-70 psig
Service Manual #513659 3 Model F231
One Cylinder 18-22 psig
Both Cylinders 22-27 psig
14 psig (only hopper running)
(W/C) 32 oz
(A/C) 42 oz
Hopper Only 14 psig
Sleep 2 CutIn
y
Sleep 2 Cutout
PUSH TO FREEZE or Spigot Pull
PUSH TO FREEZE or Spigot Pull
IntelliTec2™ Control Modes of Operation
Sleep 2 CutIn
Standby
Off Time
Standby Mode Sleep 1 Mode Serve Mode / Serve 2 Mode** Sleep 2 Mode
Standby
On Time
Standby
Time
Time* Sleep 2 CutIn*
or
PUSH TO FREEZE or Spigot Pull
CutIn
Consistency
Temperature
Freezing Cycle
CutOut
Consistency
Cycles Until Sleep* Standb
* Resets any time the PUSH TO FREEZE button is pressed or a spigot is pulled. In order for the mode to change, it has to go through its normal
the freezer will start up in the Serve mode.
1) A stir cycle will start in each mode. The cycle is independent of the freezing cycle.
2) Normal start up mode is Sleep 1 when the number of cycles is set below 99. When cycles are set higher than 99,
3) Sensor failure will keep the control in Serve and Standby modes only.
cycles without reset.
** After the Cycles Until Sleep number is met, Serve 2 Mode goes directly into Sleep 2 Mode.
Note:
active for the Consistency/Consistency setting and monitors CutIn Consistency. Both use CutOut Consistency.
4) A freeze cycle will reset the stir cycle.
5) Serve Mode is active for the Temperature/Consistency setting and monitors CutIn Temperature. Serve 2 Mode is
Temperature
Service Manual #513659 4 Model F231
SECTION 2
INSTALLATION INSTRUCTIONS
2.1 SAFETY PRECAUTIONS
Do not attempt to operate the machine until the safety precautions and operating instructions in this manual are read completely and are thoroughly understood.
Take notice of all warning labels on the machine. The la­bels have been put there to help maintain a safe working environment. The labels have been designed to withstand washing and cleaning. All labels must remain legible for the life of the machine. Labels should be checked periodi­cally to be sure they can be recognized as warning labels.
If danger, warning or caution labels are needed, indicate the part number, type of label, location of label, and quantity required along with your address and mail to:
STOELTING
ATTENTION: Customer Service
502 Hwy. 67
Kiel, Wisconsin 53042
2.2 SHIPMENT AND TRANSIT
The machine has been assembled, operated and inspected at the factory. Upon arrival at the fi nal destination, the entire machine must be checked for any damage which may have occurred during transit.
With the method of packaging used, the machine should arrive in excellent condition. THE CARRIER IS RESPON­SIBLE FOR ALL DAMAGE IN TRANSIT, WHETHER VISIBLE OR CONCEALED. Do not pay the freight bill until the machine has been checked for damage. Have the carrier note any visible damage on the freight bill. If concealed damage and/or shortage is found later, advise the carrier within 10 days and request inspection. The customer must place claim for damages and/or shortages in shipment with the carrier. Stoelting, Inc. cannot make any claims against the carrier.
2.3 MACHINE INSTALLATION
WARNING
Installation must be completed by a qualifi ed electrician/refrigeration specialist.
Incorrect installation may cause personal injury, severe damage to the machine and will void fac­tory warranty.
A. Uncrate the machine.
B. Install the four casters. Turn the threaded end
into the machine until no threads are showing. To level, turn out casters no more than 1/4” maximum, then tighten all jam nuts.
C. The machine must be placed in a solid level
position.
NOTE
Accurate leveling is necessary for correct drainage of freezing cylinder and to insure correct overrun.
D. Machines with air cooled condensers require a
minimum of 3” (7,5cm) of space on both sides for proper circulation. (Fig. 2-1)
E. Machines that have a water cooled condenser
require 1/2” NPT supply and drain fi ttings.
Figure 2-1 Space and Ventilation Requirements
2.4 INSTALLING PERMANENT WIRING
To install wiring follow the steps below:
A. Refer to the nameplate on the side panel of the
machine for specifi c electrical requirements. Make sure the power source in the building matches the nameplate requirements.
B. Remove the back panel and the junction box
cover located at the bottom of the machine.
C. Install permanent wiring according to local code.
Installation of the machine involves moving the machine close to its permanent location, removing all crating, set­ting in place, assembling parts, and cleaning.
Service Manual #513659 5 Model F231
2.5 INITIAL STARTUP OF INTELLITEC2™
Before completing the following procedures, follow the steps in Section 3 to disassemble, clean, lubricate and sanitize the machine.
NOTE
IntelliT ec2™ startup must be completed by a trained authorized service provider or Stoelting distributor.
A. Locate a copy of the latest fi rmware fi le (uezimage.
rom) and service contact fi le (info.txt).
B. Modify the info.txt fi le with information from the
service company using the instructions in the fi le.
C. Put the fi rmware fi le and service contact fi le onto
the root level of a USB fl ash drive (do not put the les into any folder).
D. Insert the fl ash drive into the USB port of the
machine.
E. Fill the mix containers in the cabinet with mix.
F. Connect power to the machine and press the
Main Power On/Off button and the Pump On/Off buttons.
SETTING CONTACT INFORMATION
A. When the Current Status screen is displayed,
press the left arrow button to access the passcode selection screen. Press the right arrow, SET, then the SEL button.
D. The screen will change and show “File Found” for
a quick second while it updates the information.
E. After updating the contact information, the screen
will show the Service Contact Information page.
Figure 2-4
F. Press the left arrow button to go back to the Current
Status screen. Then press the right arrow to go to the Main Menu.
NOTE
If you press the left arrow from the Current Status screen it will ask for the password. Press the right arrow, SET, then the SEL button.
UPDATING FIRMWARE
If the control has the latest fi rmware, skip this section and go to the Motor Calibration section.
A. Move the cursor to the Utilities option and press
the SEL button. Then move the cursor to the Next Utilities Menu and press the SEL button.
B. On the Utilities (2 of 2) screen move the cursor
to the Update IO Firmware option and press the SEL button.
C. On the Update IO Firmware screen select the
Yes option.
Figure 2-2
B. After the password is accepted, use the arrows to
move the cursor to the Modify Settings option and press the SEL button. Then move the cursor to the User Preferences and press the SEL button.
C. On the User Preferences screen move the cursor
to the Contact Information USB Update and press the SEL button.
D. This process will take about 4 minutes. DO NOT
INTERRUPT this upload. The control will go through several process steps and return to the Main Menu when the update is completed.
Figure 2-3
Service Manual #513659 6 Model F231
Figure 2-5
E. Press the left arrow button to go back to the Current
Status screen. Then press the right arrow to go to the Main Menu.
NOTE
If you press the left arrow from the Current Status screen it will ask for the password. Press the right arrow, SET, then the SEL button.
MOTOR CALIBRATION
Before starting the motor calibration, be sure there is liquid mix in the freezing cylinder.
A. Select the Utilities option, then the Next Utilities
option. Select the Unit Calibration then the Motor Calibration option.
B. Move the cursor over the Left side and press the
SEL button then move the cursor over the Right side and press the SEL button.
Figure 2-6
NOTE
The motor calibration can be done for both sides simultaneously.
C. After the calibration is complete, press the Main
Power On/Off button to turn the machine off and remove the USB fl ash drive.
SETTING CONTROL
A. Press the Main Power On/Off button.
B. When the Current Status screen is displayed,
press the left arrow button to access the passcode selection screen. Press the right arrow, SET, then the SEL button.
C. Move the cursor to the Modify Settings option
and press the SEL button. Then move the cursor to the Time and Date option and press the SEL button and adjust the settings as required.
1. Press the SEL button to enter the Modify Time and Date screen.
2. Move the cursor to the setting that needs to be changed and press the SET button.
3. Use the arrow buttons to change the setting and press the SET button to save the change.
Figure 2-7
D. Press the Push to Freeze button and let the
machine cycle 4-5 times.
E. Draw product from the barrel immediately after
the compressor cycles off after the fi fth time and test the product for consistency and temperature.
F. Adjust the product consistency by increasing or
decreasing the CutIn Consist Offset setting.
G. If the machine short cycles (short on/off
compressor run times), change the settings as follows:
1. If the product is too soft, increase the CutOut Consist Offset.
2. If the product is too fi rm, decrease the CutIn Consist Offset.
H. Allow the machine to cycle 3-4 more times after
making the adjustment.
I. After 3-4 cycles, draw product from the barrel
immediately after the compressor cycles on.
If the product is servable when the compressor
cycles on but it is too fi rm at the end of the cycle, reduce the CutOut Consist Offset.
SETTING DISCHARGE PRESSURE ON WATER
COOLED MACHINES
A. Water cooled machines require the water
condenser valves to be adjusted to maintain a discharge pressure of 225-235 psig. When adjusting the discharge pressure the machine must be under a full load with both cylinders running and the hopper running (if applicable).
Service Manual #513659 7 Model F231
Service Manual #513659 8 Model F231
SECTION 3
INITIAL SET-UP AND OPERATION
3.1 OPERATOR’S SAFETY PRECAUTIONS
SAFE OPERATION IS NO ACCIDENT; observe these rules:
A. Know the machine. Read and understand the
Operating Instructions.
B. Notice all warning labels on the machine.
C. Wear proper clothing. Avoid loose fi tting garments,
and remove watches, rings or jewelry that could cause a serious accident.
D. Maintain a clean work area. Avoid accidents by
cleaning up the area and keeping it clean.
E. Stay alert at all times. Know which switch, push
button or control you are about to use and what effect it is going to have.
F. Disconnect power for maintenance. Never
attempt to repair or perform maintenance on the machine until the main electrical power has been disconnected.
G. Do not operate under unsafe operating conditions.
Never operate the machine if unusual or excessive noise or vibration occurs.
3.2 OPERATING CONTROLS AND INDICATORS
Before operating the machine, it is required that the op­erator know the function of each operating control. Refer to Figure 3-1 for the location of the operating controls on the machine. For the information regarding error codes displayed on the control panel, refer to the troubleshooting section of this manual.
A. INTELLITEC2™ TOUCHPAD
WARNING
High voltage will shock, burn or cause death. The OFF-ON switch must be placed in the OFF position prior to disassembling for cleaning or servicing. Do not operate machine with panels removed.
Main Power On/Off
The Main Power button is used to supply power to the IntelliTec2™ control, the freezing cylinder circuits and the storage refrigeration system. When the machine is rst plugged in, the control defaults to the On status with power to the hopper only. If the Main Power On/Off button is pressed when the machine is on, the machine will turn off and a status message will be displayed on the screen.
IntelliTec2™ Control
(See Figure 3-2)
Figure 3-1 Machine Controls
Service Manual #513659 9 Model F231
Dispense
Rate Adjustor
Figure 3-2 IntelliTec2™ Control
Help
Pressing the Help button will display help information dependant on the cursor’s location. Pressing the Help button again will exit the help screen.
Selection Button (SEL)
The SEL button is used by technicians to select menu options.
Set Button (SET)
The SET button is used by technicians to save changes when modifying control settings.
On/Off Button
Power to the freezing cylinders can then be controlled with the On/Off Left and On/Off Right switches.
Push to Freeze Button
Pressing the PUSH TO FREEZE button initiates “Serve Mode”.
Clean Button
The CLEAN button initiates “Clean Mode”.
Arrow Buttons ()
The arrow buttons are used by technicians to navigate through the control readings and settings.
B. SPIGOT SWITCH
The spigot switch is mounted to the spigot cam assembly behind the header panel. When the spigot is opened to dispense product, the spigot switch opens and the “Serve Mode” begins.
C. DISPENSE RATE ADJUSTOR
The dispense rate adjustor is located under the header panel, to the immediate right of the spigot handles. Turning the knob counterclockwise will decrease the dispense rate.
D. MIX LOW LIGHTS
The mix low lights are located at the back of the F231. There is a light for each freezing cylinder. A steady light signifi es a low mix condition. A blinking light signifi es an error. The light will automatically turn off when the condi­tion has been resolved.
E. USB ACCESS PORT
The USB access port is located on the right side panel of the machine. The port is used by technicians to import rmware and export machine statistics.
3.3 DISASSEMBLY OF MACHINE PARTS
Before using the machine for the fi rst time, complete machine disassembly, cleaning and sanitizing proce­dures need to be followed. Routine cleaning intervals and procedures must comply with the local and state health codes. Inspection for worn or broken parts should be made at every disassembly of the machine. All worn or broken parts should be replaced to ensure safety to both the operator and the customer and to maintain good machine performance and a quality product. Check the wear line on the auger fl ights on a regular basis (Fig. 3-3) and replace as needed. Frequency of cleaning must comply with the local health regulations.
Wear Line
Figure 3-3 Auger Flight Wear
To disassemble the machine, refer to the following steps:
A. REMOVING MIX
For the fi rst time cleaning the machine, skip to part B. Disassembly of Front Door.
1. Press the Clean button. After mix has melted (about 5 minutes) open the spigot to drain the mix.
2 Fill the hopper with 2 gallons (8 liters) of cool tap
water.
3. Press the Clean button to run the machine. After 30 seconds press the Clean button again to stop the auger.
4. Drain the water out of the machine.
NOTE
If the water does not drain clear, repeat steps 2-4.
5. Use Stera-Sheen or equivalent sanitizing solution mixed according to manufacturer’s instructions to provide a 100 parts per million strength solution. Mix sanitizer in quantities of no less than 2 gallons of 90° to 110°F (32°C to 43°C) water. Any sanitizer must be used only in accordance with the manufacturer’s instructions.
6. Pour the sanitizer into the hopper.
7. Using brushes provided, scrub the hopper.
8. After 5 minutes, drain the sanitizer out of the freezing cylinder.
Service Manual #513659 10 Model F231
B. DISASSEMBLY OF FRONT DOOR
1. Turn the machine off by pressing the Main Freezer Power Off/On button on the IntelliTec2™ control.
2. Remove the knobs on the front door.
3. Remove the front door by pulling it off the studs.
4. Remove the spigot through the bottom of the front door.
5. Remove all o-rings from parts by fi rst wiping off the lubrication using a clean towel. Then squeeze the o-ring upward to form a loop (Fig. 3-4). Roll the o-ring out of the groove.
Figure 3-4 Removing O-Ring
C. DISASSEMBLY OF AUGER
1. Remove the front auger support and bushing.
2. Remove the auger assembly from the machine. Pull the auger out of the machine barrel slowly. As the auger is being pulled out, carefully remove each of the plastic fl ights with springs.
3. Keep the rear of the auger tipped up once it is clear of the freezing cylinder to prevent the rear seal assembly from dropping.
4. Wipe the spline lubricant off of the hex end of the auger with a paper towel. Remove the rear seal assembly (Fig. 3-5).
5. Unscrew the springs from the auger fl ights.
3.4 CLEANING DISASSEMBLED PARTS
Disassembled machine parts require complete cleaning, sanitizing and air drying before assembling. Local and state health codes will dictate the procedure required. Some state health codes require a four sink process (pre-wash, wash, rinse, sanitize, air dry), while others require a three sink process (without the pre-wash step). The following procedures are a general guideline only. Consult your local and state health codes for the procedures required in your location.
A. Prepare Stera-Sheen or equivalent cleaner in
2 gallons of 90° to 110°F (32° to 43°C) water following manufacturers instructions. Place all parts in the solution and clean with provided brushes.
B. Rinse all parts with clean 90° to 110°F (32° to
43°C) water.
C. Wash the hopper and freezing cylinder with the
Stera-Sheen solution and brushes provided.
D. Clean the rear seal surfaces from the inside of the
freezing cylinder with the Stera-Sheen Solution.
3.5 SANITIZING MACHINE PARTS
A. Use Stera-Sheen or equivalent sanitizing solution
mixed according to manufacturer’s instructions to provide a 100 parts per million strength solution. Mix sanitizer in quantities of no less than 2 gallons of 90° to 110°F (32°C to 43°C) water. Any sanitizer must be used only in accordance with the manufacturer’s instructions.
B. Place all parts in the sanitizing solution for 5
minutes, then remove and let air dry completely before assembling in machine.
3.6 CLEANING THE MACHINE
The exterior should be kept clean at all times to preserve the luster of the stainless steel. A high grade of stainless steel has been used on the machine to ease cleanup. To remove spilled or dried mix, wash the exterior with 90° to 110°F (32°C to 43°C) Stera-Sheen solution or equivalent cleaner and wipe dry.
Do not use highly abrasive materials, as they will mar the nish. Use a soft cloth or sponge to apply the solution. For best results, wipe with the grain of the steel.
A. Clean the rear seal surface from inside of the
freezing cylinder.
Figure 3-5 Rear Seal Assembly
Service Manual #513659 11 Model F231
B. Using sanitizing solution and the large barrel
brush provided, sanitize the freezing cylinder by dipping the brush in the sanitizing solution and brushing the inside of the freezing cylinder.
NOTE
Do not let sanitizing solution sit overnight in the freezing cylinder.
C. Remove the drip tray by pulling from the front
panel. Clean and replace the drip tray.
3.7 ASSEMBLING MACHINE
To assemble the machine parts, refer to the following steps:
NOTICE
Petrol-Gel sanitary lubricant or equivalent must be used when lubrication of machine parts is specifi ed.
NOTICE
The United States Department of Agriculture and the Food and Drug Administration require that lubri­cants used on food processing equipment be certi­ ed for this use. Use lubricants only in accordance with the manufacturer’s instructions.
A. Assemble all o-rings onto parts dry, without
lubrication. Then apply a thin fi lm of sanitary lubricant to exposed surfaces of the o-rings.
B. Lubricate the rear seal area on the auger shaft
with a thin layer of sanitary lubricant. Install the rear seal o-ring. Lubricate the outside of the rear seal o-ring with sanitary lubricant.
C. Lubricate the inside metal surface of the rear
seal and install it onto the auger shaft. DO NOT lubricate the outside of the rear auger seal (Fig. 3-6).
D. Lubricate the hex drive end of the auger with a
small amount of spline lubricant. A small container of spline lubricant is shipped with the machine.
E. Screw the springs onto the studs in the plastic
ights. The springs must be screwed into the ights completely to provide proper compression.
F. Install the two plastic fl ights onto the rear of the
auger and insert it part way into the freezing cylinder.
G. Install the remaining plastic fl ights, push the auger
into the freezing cylinder and rotate slowly until the auger engages the drive shaft.
H. Apply a thin layer of sanitary lubricant to the inside
and outside of the auger support bushing. Install the bushing onto the auger support and install the auger support into the front of the auger. Rotate the auger support so that one leg of the support points straight up.
I. Apply a thin layer of sanitary lubricant to the
o-rings on the spigot body and install the spigot body through the bottom of the front door.
K. Apply a thin fi lm of sanitary lubricant to the door
seal o-ring and fi t it into the groove on the rear of the front door.
M. Place the front door assembly on the mounting
studs and the push front door against the machine carefully.
N. Secure the front door to the machine by placing
the knobs on the studs and tightening until fi nger tight. Do not overtighten. A proper o-ring seal can be observed through the transparent front door.
3.8 SANITIZING
Sanitizing must be done after the machine is clean and just before the machine is fi lled with mix. Sanitizing the night before is not effective. However, you should always clean the machine and parts after using it.
NOTE
The United States Department of Agriculture and the Food and Drug Administration require that all cleaning and sanitizing solutions used with food processing equipment be certifi ed for this use.
When sanitizing the machine, refer to local sanitary regu­lations for applicable codes and recommended sanitizing products and procedures. The frequency of sanitizing must comply with local health regulations. Mix sanitizer according to manufacturer’s instructions to provide a 100 parts per million strength solution. Mix sanitizer in quanti­ties of no less than 2 gallons of 90°F to 110°F (32°C to 43°C) water. Allow sanitizer to contact the surfaces to be sanitized for 5 minutes. Any sanitizer must be used only
Figure 3-6 Lubricate Rear Seal
Service Manual #513659 12 Model F231
in accordance with the manufacturer’s instructions.
A. Prepare 2 gallons of Stera-Sheen sanitizing
solution following the manufacturer’s instructions.
B. Install the mix inlet regulator into the hopper.
C. Pour the sanitizing solution into the hopper.
D. Make sure the display shows the freezing cylinder
is off. If it is not, press the On/Off Left or On/Off Right button to turn it off.
NOTE
If the freezing cylinder is not off, the control will not go into Clean mode. This is to protect from ac­cidentally going into Clean mode.
E. Press the CLEAN button.
F. Check for leaks.
1. Check for leaks at the front door seals.
2. Check the drain tray located under the front door for leaks coming from the rear of the rear auger seal.
G. Using a sanitized soft bristle brush (or equivalent)
dipped in sanitizing solution, clean the hopper sides, mix inlet regulator and underside of the hopper cover.
H. After fi ve minutes, open the spigot to expel
sanitizing solution. Drain all of the solution from the machine.
I. When the solution has drained, press the CLEAN
button to stop the auger. Allow the freezing cylinder to drain completely.
The machine is now sanitized and ready for adding mix.
3.9 FREEZE DOWN AND OPERATION
A. Sanitize immediately before use.
B. Make sure the display shows the freezing cylinder
is off. If it is not, press the On/Off Left or On/Off Right button to turn it off.
C. Fill the hopper with at least 2.5 gallons of mix.
D. Place a container under the spigot and open the
spigot to allow the mix to fl ush out about 8 ounces (0.23 liters) of sanitizing solution and liquid mix.
E. Press the On/Off button for the cylinder.
F. Press the PUSH TO FREEZE button.
G. When the product is at 75% consistency, the
display will read “SERVE”. Open the spigot to dispense product.
H. The machine dispenses product at a reasonable
draw rate. If the machine is overdrawn, the result is a soft product or a product that will not dispense at all. If this occurs, allow the machine to run for approximately 30 seconds before dispensing more product. A dispense rate adjustor is located under the header panel, to the immediate right of the spigot handle. Turning the knob counterclockwise will decrease the dispense rate.
I. Do not operate the machine when the MIX LOW
message is displayed. Refi ll the mix container immediately.
NOTE
The control has a standby mode for Serve 1 and a sleep mode for Serve 1 and Serve 2. After a preset number of freezing cycles in Serve 1, it will enter the standby mode (followed by sleep mode) and remain there until someone draws product or presses the PUSH TO FREEZE button. In Serve 2 the control directly goes into the Sleep 2 mode. In the sleep mode, the machine will keep the product below 41°F (5°C). Sleep modes do not take the place of cleaning and sanitizing. Federal, State, and local regulatory agencies determine frequency of cleaning and sanitizing.
3.10 FINE CONSISTENCY ADJUSTMENT
If the product consistency needs to be adjusted, use the Fine Consistency Adjustment. To access the setting, the Associate level password must be entered. Follow the steps below for the Fine Consistency Adjustment.
A. Press the left arrow from the Current Status
screen.
B. Press the right arrow then the SEL button from
the Password screen. After the password is accepted, move the cursor to the Fine Consistency Adjustment option and press the SEL button.
C. On the Fine Consistency Adjustment screen, press
the SEL button and use the arrows to modify the setting. Adjust the Fine Consistency higher to increase the consistency or lower to decrease the consistency.
D. Press the SET button to save the changes. Make
adjustments in increments of 5 for best results.
Service Manual #513659 13 Model F231
3.11 MIX INFORMATION
Mix can vary considerably from one manufacturer to another. Differences in the amount of butterfat content and quantity and quality of other ingredients have a direct bearing on the fi nished frozen product. A change in machine performance that cannot be explained by a technical problem may be related to the mix.
Proper product serving temperature varies from one manufacturer’s mix to another. Mixes should provide a satisfactory product in the 20°F to 24°F range. Diet and low-carb mixes typically freeze to proper consistency at higher temperatures.
When checking the temperature, stir the thermometer in the frozen product to get an accurate reading.
Old mix, or mix that has been stored at too high a tempera­ture, can result in a fi nished product that is unsatisfactory. To retard bacteria growth in dairy based mixes, the best storage temperature range is between 33° to 38°F (0.5° to 3.3° C).
Service Manual #513659 14 Model F231
SECTION 4
MAINTENANCE AND ADJUSTMENTS
This section is intended to provide maintenance personnel with a general understanding of the machine adjustments. It is recommended that any adjustments in this section be made by a qualifi ed person.
4.1 ACCESSING CONTROL READINGS AND
SETTINGS
The readings and settings on the IntelliTec2™ control are accessed by using a keypad sequence. Press the left ar­row button from the Current Status screen to access the passcode input screen.
The specifi c readings and parameters available depend on the keypad sequence entered. The lowest level is Associate and has limited access. The Manager level has access to the majority of screens except Utilities (2 of 2). The Technician level has full access to the control including the Associate and Manager level options.
Following are the keypad sequences for the three levels available.
Associate Press the right arrow then the SEL button. Manager Press the right arrow, up arrow then the
SEL button
Technician Press the right arrow, SET, then the SEL
button
4.2 NAVIGATION AND MODIFYING SETTINGS
Navigating through the IntelliTec2™ screens is done with the arrow keys on the touchpad. After positioning the cur­sor on a desired menu, press the SEL button to select that option. If the option is a setting, press the SET button to change the value. Use the arrow keys to change the value. Press the SET button to save the changes.
The SEL button changes the cylinder selection on screens that show the cylinder.
Pressing the left arrow button from any menu will go back one screen. Pressing the left arrow button at the Main Menu screen goes to the Current Status screen.
4.3 USER INTERFACE SCREENS
A. Current Status
Current Status 01/01/01 12:34:56 Left Serve Right Sleep 1 Storage Left On Storage Right On
The Current Status screen gives an overview of the machine's operation. It shows the mode of the freezing cylinders and the storage refrigeration. If there is an error, the error text description replaces the status information.
The Service Contact Information screen is accessed from the Current Status screen. Move the cursor to the Service Contact Information option and press the SEL button.
B. Service Contact Information
Service Contact Information Name Stoelting Telephone Number 920 - 894 - 2293 Unit Serial Number 00000000 Version 00.00/00.00
The Service Contact Information screen provides the name and telephone number for service. The default is Stoelting Technical Customer Service. The Manager and Technician levels can change the default by selecting the Modify Contact Information option or by uploading the info.txt fi le.
C. Main Menu
Main Menu
- Technician Level Access _ Fine Consistency Adjustment _ Performance _ Modify Settings _ Utilities _ Errors and Statistics
The Main Menu screen provides access to all the read­ings and settings on the IntelliTec2™ control. To access the Main Menu, use one of the keypad sequences from Section 4.1. The example above shows the options avail­able when entering the Manager or Technician keypad sequence. The Associate will only see the Fine Consis­tency Adjustment option.
_ Service Company
Service Manual #513659 15 Model F231
D. Fine Consistency Adjustment
B. Performance (2 of 2)
Fine Consistency Adjustment Cylinder Right Changing the fine consistency change the firmness of the product. Consistency CutIn Limit 00 Consistency CutOut Limit 00 _ Fine Consistency 000
Product consistency can be adjusted by the Associate level by using the Fine Consistency Adjustment screen. Increasing the Fine Consistency number increases the product consistency (fi rmer product).
The Consistency Limits show the Fine Consistency ad­justment added to the Consistency number.
4.4 PERFORMANCE SCREENS
A. Performance (1 of 2)
Performance (1 of 2) Cylinder Right
Consistency 000.00 Cylinder Temp -000.0°F Motor Amps 00.000A Input Voltage 000.0V
Performance (2 of 2) Cylinder Right
Ambient Temp -000.0°F Storage Temp -000.0°F Number of Cycles 000
Error Status No Error
The Performance screens display the current status of the machine. This screen shows the current ambient temperature, storage temperature and number of cycles since the Push to Freeze button was pressed or the spigot was pulled. Press the left arrow to go to the fi rst screen.
4.5 SETTINGS SCREENS
A. Modify Operating Settings
Modify Operating Settings
_ Basic Settings _ Advanced Settings _ Storage Settings _ User Preferences _ Time and Date
The Performance screens display the current status of the machine. These screens are available to the Manager and Technician levels. Press the right arrow to go to the second screen.
Cylinder
The performance information displayed is for the selected cylinder. To change cylinders press the SEL button.
Consistency*
This is the current consistency number of the selected cylinder. The consistency number represents how thick or thin the product in the freezing cylinder is. A higher number means the product is thicker. Go to the Modify Operating Settings menu to change the operating setting.
Cylinder Temperature
This is the current suction line temperature of the selected cylinder.
Motor Amps*
This is the current motor amps of the selected cylinder.
Input Voltage*
This is the current voltage of the selected cylinder.
* Only shown when the drive motor is running
This menu provides access to view and change the differ­ent operating settings on the machine. The Manager and Technician levels have access to these screens.
B. Basic Settings
Basic Settings Cylinder Right _ Enable Control Consist-Consist _ CutOut Consist Offset 000 _ CutIn Consist Offset 000 _ CutIn Temp 00.0°F _ CutOut Temp 00.0°F _ Cycles In Serve Mode 000
This menu contains settings for the control style, CutIn and CutOut, cycles in serve mode and auger cycle times. This screen is available to the Technician level.
Service Manual #513659 16 Model F231
Cylinder can be changed by pressing the SEL button. The Enable Control setting determines the cutin and
cutout style. The options are Consistency-Consistency, Temperature-Consistency or Temperature-Temperature.
Setting the control to Consistency-Consistency enables Serve 2 Mode (instead of Serve 1 Mode). Serve 2 Mode extends the post stir to prevent short cycling the com­pressor and a possible misread of the consistency in the freezing cylinder.
CutOut Consistency Offset is a number that represents
the point at which a freezing cycle will end in Consistency­Consistency or Temperature-Consistency style. The actual cutout value is the sum of this number, the Cutin Consistency Offset and the Motor Zero Load numbers.
CutIn Consistency Offset is a number that represents
the point at which a freezing cycle will start in Consistency­Consistency style. The actual cutout value is the sum of this number and the Motor Zero Load number.
CutIn T emperature is the suction line temperature in the
cylinder when a freezing cycle will start in Temperature­Consistency or Temperature-Temperature style.
CutOut Temperature is the suction line temperature in the
cylinder when a freezing cycle will stop in Temperature­Temperature style.
Cycles In Serve Mode is a count of the number of freez-
ing cycles.
C. Advanced Settings (1 of 2)
Advanced Settings (1 of 2) Cylinder Right
_ Standby On Time 0000 sec _ Standby Off Time 0000 sec _ Standby Time 000 min _ Stir On 0000 sec _ Stir Off 0000 sec
The Advanced Settings menu contains standby and sleep mode adjustments and is available to the Manager and Technician levels. Press the right arrow to go to the second screen.
Cylinder can be changed by pressing the SEL button. The Standby On Time setting determines the length of
the freezing cycle in Standby Mode.
The Standby Off Time setting determines the length
between freezing cycles in Standby Mode.
The Standby Time setting determines the total amount
of time in Standby Mode.
Stir On is the amount of time that the auger rotates during
the stir cycle. Stir cycles occur in Serve Mode, Standby Mode and Sleep 2 Mode.
Stir Off is the amount of time between stir cycles. Stir
cycles occur in Serve Mode, Standby Mode and Sleep 2 Mode.
D. Advanced Settings (2 of 2)
Advanced Settings (2 of 2) Cylinder Right
_ Sleep 2 CutIn -00.0°F _ Sleep 2 CutOut -00.0°F _ Default Off Time 0000 sec
The Advanced Settings menu contains standby and sleep mode adjustments and is available to the Manager and Technician levels. Press the left arrow to go to the fi rst screen.
Sleep 2 CutIn is the temperature that a freezing cycle
starts in Sleep 2 Mode.
Sleep 2 CutOut is the temperature that a freezing cycle
stops in Sleep 2 Mode.
Default Off Time is the maximum time between freezing
cycles during Serve Mode or Serve 2 Mode.
E. Storage Settings (1 of 2)
Storage Settings (1 of 2)
_ Storage Refirgeration Active _ Storage CutIn -00.0°F _ Storage CutOut -00.0°F _ Storage Degree Offset 00°F _ Storage Off Time 00 min _ Storage On Time 0000 sec
This Storage Settings menu contains storage refrigeration parameters and is available to the Technician level. Press the right arrow to go to the second screen.
Storage Refrigeration can be set to Active or Suspend.
Active is the normal setting. Suspend is used only for troubleshooting and setting an AXV. Never have refrigera­tion set to Suspend during normal operation.
Storage CutIn is the temperature at which the storage
refrigeration cycle starts. This is how warm it will get before starting a storage refrigeration cycle.
Storage CutOut is the temperature at which the storage
refrigeration cycle stops. This is how low the temperature will get before ending the storage refrigeration cycle.
The Storage Offset value is added to the storage tem-
perature reading to determine if storage refrigeration starts with a freezing cycle. This setting helps prevent short cycling and saves energy.
The Storage Off setting determines the time between
storage refrigeration cycles during a sensor failure.
The Storage On setting determines the length of a stor-
age refrigeration cycle during a sensor failure.
Service Manual #513659 17 Model F231
F. Storage Settings (2 of 2)
H. Time and Date
Storage Settings (2 of 2)
_ Storage Max On 00 min _ Storage Recovery 0 min _ Storage Too Warm 00.0°F _ Storage Too Warm 000 min
This Storage Settings menu contains storage refrigeration parameters and is available to the Manager and Techni­cian levels. Press the left arrow to go to the fi rst screen.
The Storage Max On setting is the maximum time that
a storage refrigeration cycle will run.
The Storage Recovery setting is the minimum time
between storage refrigeration cycles if the Storage Max On time ends the cycle.
The Storage Too Warm values are the temperature and
amount of time. When the temperature is above the set temperature for the set period, the Storage too Warm message will be displayed.
G. User Preferences
Time and Date
Time 00:00:00 AM Date 00/00/00 Daylight Savings Off Clock Type 12 HR Date Format _ Modify Time and Date
The Time and Date menu shows the time and date set­tings. The Manager and Technician levels can change the time and date by using the Modify Time and Date option.
4.6 UTILITIES SCREENS
Utilities (1 of 2)
_ Adjust LCD Contrast _ Touchpad Lockup _ Export Machine Stats _ Clean Options Next Utilities Menu
User Preferences
_ Language English _ Temp Units Farenheit(°F) _ Service Contact Information _ Contact Information USB Update
The User Preferences menu contains language options, temperature units, service contact information and touch­pad lockup. The screen is available to the Manager and Technician levels.
The Language setting changes the language displayed.
English and Polish are the only languages currently available.
The Temperature Units setting changes the units dis-
played to Fahrenheit or Celsius.
The Service Contact Information option is used to change
the service contact details including service company name and number and machine serial number.
Utilities (2 of 2)
_ Testing and Manual Operation _ Unit Calibration _ Clear Log Data _ Restore Factory Defaults _ Restore Motor Table Defaults _ Reset Unit Configuration
The Utilities menu gives access for various settings and operations in the control. The Utilities menu is available to the Technician and Manager levels. The Manager level will only have access to the fi rst screen. The Technician level has access to both screens.
NOTE
Entering the Utilities (2 of 2) screen automatically shuts off the freezing cylinders.
A. Product Selection
Product Selection Cylinder Right
_ Current Product Type 0 CutOut Consistency 000 CutIn Consistency 000 Press Set to change selection Press Sel to accept selection
Service Manual #513659 18 Model F231
The Product Selection screen changes CutIn Consis­tency and CutOut Consistency to a predetermined value depending on the product type.
B. Adjust LCD Contrast
Adjust LCD Contrast
0123456789 ABCDEFGHIJKLMNOPQRSTUVWXYZ
ź to change
Press
Ÿ
E. Clean Options
Clean Options
Clean History Log Clean Warning Clean Lockout
The Clean Options Menu gives access to the Clean His­tory Log and Clean Lockout options.
The Adjust LCD Contrast screen adjusts the contrast be­tween the background lighting and the text on the screen.
C. Touchpad Lockup
Touchpad Lockup
Touchpad Status: Unlocked
Do you want to lock keys
_ No Unlock Touchpad _ Yes Lock Touchpad
The Touchpad Lockup is used to lock and unlock the keypad for self service locations.
D. Export Machine Stats
Export Machine Stats
This will export statistics data to stats.txt file Please insert USB flash memory Are you sure you want to do that _ No _ Yes
The Export Machine Stats screen allows you to export all the data and statistics stored in the control. Connect a USB fl ash drive to the port on the side of the machine and select the yes option.
Clean History Log (32 of 32) Cylinder Right
Clean Log ID 0: 00/00/00 00:00:00
Clean Total Time 000 min
The Clean History Log screen shows the date, time and
duration of the last 32 clean cycles.
Clean Warning
Clean Warning Enabled This option will require cylinder cleaning Are you sure you want to do that _ No - Cancel Clean Warning _ Yes - Enable Clean Warning
Clean Lockout
Clean Lockout Disabled This option will enforce cylinder cleaning Are you sure you want to do that _ No - Cancel Clean Lockout _ Yes - Enable Clean Lockout
The Clean Warning and Clean Lockout screens are
used to enable the clean warning mode or the clean lockout mode. When one of the modes is enabled and the machine is not cleaned within a specifi ed period, the machine will either display a warning (for warning mode) or remain in sleep mode and not go into serve mode (for lockout mode).
Service Manual #513659 19 Model F231
F. Testing and Manual Operation
Testing and Manual Operation Select below for testing
_ Left Output Control _ Right Output Control _ Left / Right Monitoring
The Testing and Manual Operation menu provides access for individual components to be energized to assist with troubleshooting. There are also test monitoring screens that provide details of the machine status during testing. Any energized component will deenergize after leaving the Testing and Manual Operations menu.
Testing and Manual Ops, Left _ Drive Motor Off _ Fan Motor Off _ Liquid Solenoid Off _ Compressor Off _ Refer Solenoid Off _ Aux Solenoid Off _ Pump Motor Off
Test Monitoring (1 of 3) Cylinder Right CRC Errors Dis/IO 0/6791 Motor Voltage 0.0 V Motor Current 0.000 I/V Phase Angle 0.0° Frequency 0.0 Hz Consistency 0.0
Test Monitoring (2 of 3) Cylinder Right CRC Errors Dis/IO 0/12 Ambient Temp +00.0°F Cylinder Temp +00.0°F Hopper Temp +00.0°F Pressure Sensor Pressure Sw On
Test Monitoring (3 of 3) Cylinder Right CRC Errors Dis/IO 0/12 Cabinet Door Closed Spigot Closed Door Closed Hi Pressure No Liquid Level Low
Selecting Left or Right Output Control goes to a screen that allows motors, solenoids or the compressor to be individually activated. Activate by moving the cursor to the desired component and press the SET button.
Selecting Left/Right Monitoring goes to screens that show current statistics of the selected cylinder.
The Test Monitoring screens can be used for immediate feedback when troubleshooting. For example the spigot switch can be tested by opening the spigot and observing if the status text changes from "Closed" to "Open".
G. Motor Calibration
Motor Zero Load Calibration
_ Left Press Sel to Start Current Zero Load 00 W
_ Right Press Sel to Start Current Zero Load 00 W
The Motor Calibration screen is used when a motor is replaced or the control fi rmware is updated. Move the cursor to the correct option and press the SEL button to calibrate the motor to the control.
Service Manual #513659 20 Model F231
I. Clear Log Data
K. Restore Unit Confi guration
Clear Log Data
This will clear the error log and the statistics. Are you sure you want to do that _ No _ Yes
The Clear Log Data screen will clear all the errors and statistics in memory.
J. Restore Factory Defaults / Restore Motor Table
Defaults
Restore Factory Settings
This will reset all machine settings to the original factory configurations. Are you sure you want to do that _ No _ Yes
Reset Unit Configuration
This will reset the unit type and motor types.
Are you sure you want to do that _ No _ Yes
The Restore Unit Confi guration screen allows you to change the motor type default. See section 4.8 for details.
4.7 ERRORS & STATISTICS SCREENS
The Errors & Statistics menu gives the Technician access to machine statistics and error history.
Errors and Statistics
_ Machine Statistics _ Error History
Restore Motor Table Defaults
This will reset all motor tables to the original factory configurations. Are you sure you want to do that _No _Yes
The Restore Factory Defaults and Restore Motor Table defaults screens allow you to restore the control to the factory confi gurations.
A. Machine Statistics (1 of 10)
Machine Statistics (1 of 10) Cylinder Right Time in Serve Mode 0000 hr Last 24hrs 0000 min Last 7days 0000 hr Time in Off Mode 0000 hr Last 24hrs 0000 min Last 7days 0000 hr
The Machine Statistics screen 1 of 10 shows the time in serve mode and time in sleep mode. The screen shows a running total, the total for the previous day and the total for the previous week for both statistics.
Service Manual #513659 21 Model F231
B. Machine Statistics (2 of 10)
E. Machine Statistics (5 of 10)
Machine Statistics (2 of 10) Cylinder Right
Total Low Mix Run 0000 hr Last 24hrs 0000 min Last 7days 0000 hr
The Machine Statistics screen 2 of 10 shows the low mix running time. This is the total time, including serve mode and sleep mode, that the freezing cylinder was operating with a low mix error. The screen shows a running total, the total for the previous day and the total for the previ­ous week.
C. Machine Statistics (3 of 10)
Machine Statistics (3 of 10) Cylinder Right
Last Clean Cycle 00/00/00 00:00:00 AM
Last Clean Total Time 0000 min
Machine Statistics (5 of 10) Cylinder Right Estimated Serve Amount 0000 gal Last 24hrs 0000 gal Last 7days 0000 gal Last Serve Reset 00/00/00 00:00:00 AM _ Reset Serve Amount
The Machine Statistics screen 5 of 10 gives the estimated serve amount of the freezing cylinder based on the time the spigot is open during serve mode. The estimation is also calculated for the previous day and the previous week. The screen gives an option to reset the serve amount and shows when the last reset was done.
F. Machine Statistics (6 of 10)
Machine Statistics (6 of 10) Cylinder Right Compressor Run Time 0000 hr Compressor Cycles 0000
Last Compressor Reset 00/00/00 00:00:00 _ Reset Compressor Time
The Machine Statistics screen 3 of 10 provides the time and date that the freezing cylinder was last cleaned. This value is recorded when the Clean button is pressed on the touchpad. The screen also shows how long the most recent clean mode lasted.
D. Machine Statistics (4 of 10)
Machine Statistics (4 of 10) Cylinder Right
Spigot Open Total 0000 min Last 24hrs 0000 min Last 7days 0000 min Spigot Total Cycles 0000 Average Spigot Open 0000 sec
The Machine Statistics screen 4 of 10 shows the total time that the spigot has been open during serve mode. The screen shows a running total, the total for the previous day and the total for the previous week. The screen also shows the total times that the spigot has been opened.
The Machine Statistics screen 6 of 10 shows the total run time for the compressor and counts the total cycles. There is an option to reset the timer and the screen shows when the last reset was done. The reset should be used if the compressor is changed.
G. Machine Statistics (7 of 10)
Machine Statistics (7 of 10) Cylinder Right Motor Run Time 0000 hr Motor Cycles 0000
Last Motor Reset 00/00/00 00:00:00 AM _ Reset Motor Time
The Machine Statistics screen 7 of 10 shows the total run time for the drive motor and counts the total cycles. There is an option to reset the timer and the screen shows when the last reset was done. The reset should be used if the drive motor is changed.
Service Manual #513659 22 Model F231
H. Machine Statistics (8 of 10)
K. Error History
Machine Statistics (8 of 10) Cylinder Right Pump Run Time 0000 hr Pump Cycles 0000
Last Pump Reset 00/00/00 00:00:00 AM _ Reset Pump Time
The Machine Statistics screen 8 of 10 shows the total run time for the pump and counts the total cycles. There is an option to reset the timer and the screen shows when the last reset was done. The reset should be used if the pump is changed.
I. Machine Statistics (9 of 10)
Machine Statistics (9 of 10) Cylinder Right
Current Hose Usage 0000 hr Hose Service Limit 100 hr Last Hose Reposition 00/00/00 00:00:00 AM _ Reset Hose Service Time
The Machine Statistics screen 9 of 10 shows the amount of time the pump hose has been in use and when the last reposition was completed. There is also an option to reset the hose timer.
J. Machine Statistics (10 of 10)
Machine Statistics (10 of 10)
Last Unit Power Up 00/00/00 00:00:00
Avg Power KWH/Day 0 Watts
The Machine Statistics screen 10 of 10 shows when the machine was last powered on. The screen also gives an average power consumption per day.
Error History 25 of 25 Type Cylinder Sensor Date 00/00/00 00:00:00 AM Cylinder Right
_ Status At Time of Error _ Help
The Error History screen shows the last error that occurred. The screen shows the type of error, the time and date and the cylinder that had the error. Up to 25 errors are stored. Press the up or down arrow to scroll through the errors. Select the Status at Time of Error option to view data for the time the error occurred. The Help option explains the error and provides quick troubleshooting tips.
L. Status at Time of Error
Status at Time of Error Operating Mode Off Mix Levels Full Level Consistency 000.00 Input Voltage 000.0V Motor Amps 00.000A Ambient Temp -000.0°F Cylinder Temp -000.0°F
The Status at Time of Error screen gives data for the time the error occurred.
4.8 UPDATING FIRMWARE
Before starting, make sure there is liquid mix or water in the freezing cylinder. The calibration steps should not be completed with frozen product in the freezing cylinders.
Firmware is contained in a .rom fi le which can be down- loaded from the extranet website or sent via email. Down­load the .rom fi le onto the top level of a USB drive (don't put the fi le in a folder and don’t change the name of the le) and follow the instructions below.
A. Unplug the machine from electrical power.
NOTE
On a dual power supply machine, unplug both sides.
Service Manual #513659 23 Model F231
B. Connect the USB fl ash drive to the port on the
machine. Depending on the model, the USB port will be located:
1. On the side of the machine. Remove the plug.
2. Behind the header panel. Remove the panel and locate the USB connector on the display module.
E. Connect power to the machine. On a dual power
supply machine, only the left side needs to be connected.
F. The display should say "Stoelting Foodservice
Equipment" in a large font and the new fi rmware version will be displayed at the bottom.
NOTE
If the display does not show the "Stoelting Food­service Equipment" text, make sure the .rom fi le is in the top level of the USB fl ash drive. The .rom le cannot be in any folders within the fl ash drive.
G. From the Current Status screen, press the left
arrow button to get to the passcode entry screen.
H. Enter the technician password to the control by
pressing the right arrow, SET, then the SEL button.
I. Navigate to the Utilities menu and select the Next
Utilities Menu.
J. Go to the Reset Unit Confi guration option and
press the SEL button.
K. On the Reset Unit Confi guration screen select
the Yes option and press the SEL button.
L. Confi rm the control settings are the same as the
values in the table below:
Machine Machine Type Motor Type
F231-18 2 2
F231-38 2 2
F231-109 2 3
F231-309 2 3
Q. Go to the Motor Zero Load Calibration option and
press the SEL button.
NOTE
Calibration must be done with water or liquid mix in the freezing cylinder. Do not try to calibrate with frozen mix in the freezing cylinder.
R. Press the SEL button to calibrate the motors for
both freezing cylinders.
NOTE
If the motors do not start, cycle the power and try again.
S. Press the left arrow to exit the Utilities menu and
go the Main Menu screen.
T. Go to the Modify Settings screen, scroll to the
User Preferences option and press SEL at the Service Contact Information screen.
U. Scroll to the serial number and press the SET
button. Enter the serial number for the machine by scrolling through the numbers. The serial number is found on the information plate located on the side or back of the machine. If the last digit is a blank, scroll past the “z” for the blank space.
4.9 DRIVE BELT TENSION ADJUSTMENT
To check belt tension, refer to Figure 4-1 and follow the steps below:
WARNING
Hazardous voltage
Make sure the machine is off when disassembling for servicing. The machine must be disconnected from electrical supply before removing any access panel. Failure to disconnect power before servicing could result in death or serious injury.
Machine & Motor Types
M. Scroll the cursor down to the Accept option
and press the SEL button. The screen will read “Restoring EEPROM”. This process takes about three minutes.
N. Once the control has completed this step, it will
automatically restart.
O. Enter the technician password to the control by
pressing the right arrow, SET, then the SEL button.
P. Navigate to the Utilities menu and select the Next
Utilities Menu.
Service Manual #513659 24 Model F231
Tension
Adjustment
Nut
Figure 4-1 Belt Tension Adjustment
A. Remove the back panel.
B. Use a Burroughs Belt Tension Gauge to set the
tension for the drive belt. Set the belt tension to 40-45 lbs.
C. If an adjustment is necessary, loosen the four
motor plate retaining nuts, adjust belt tension then retighten the four nuts.
D. Using a straightedge, check that the drive motor
pulley is aligned with the speed reducer pulley. Align the pulley if necessary.
NOTE
Belt life will be increased if new drive belts are tightened after two or three weeks of operation.
4.10 CONDENSER CLEANING (AIR-COOLED
MACHINES)
The F231 has an air-cooled or water-cooled condenser.
The air-cooled condenser is a copper tube and aluminum n type. Condensing is totally dependent upon airfl ow. A plugged condenser, or restrictions in the louvered panel will restrict airfl ow. This will lower the capacity of the system and damage the compressor. The condenser must be kept clean of dirt and grease. The machine must have a minimum of 3” (7.6 cm) of ventilation on the sides of the unit for free fl ow of air. Make sure the machine is not pulling over 100° F (37° C) air from other equipment in the area.
The water-cooled condenser is a tube and shell type. The condenser needs a cool, clean supply of water to properly cool the machine, inlet and discharge lines must be 3/8” I.D. minimum.
The air-cooled condenser requires periodic cleaning. To clean, refer to the following procedures.
A. Visually inspect the condenser for dirt.
B. If the condenser is dirty, place a wet towel over
the condenser.
C. Using compressed air or CO2 tank, blow out the
dirt from the back of the condenser. Most of the dirt will cling to the wet towel.
D. An alternative method is to clean with a condenser
brush and vacuum.
NOTE
If the condenser is not kept clean, refrigeration ef­ ciency will be lost.
4.11 PREVENTATIVE MAINTENANCE
It is recommended that a preventative maintenance schedule be followed to keep the machine clean and operating properly. The following steps are suggested as a preventative maintenance guide.
The United States department of agriculture and the food and drug administration require that lubricants used in food zones be certifi ed for this use. Use lubricants only in accordance with the manufacturer’s instructions.
A. Daily checks
Check for any unusual noise or condition and
repair immediately.
B. Monthly checks
Check the condenser for dirt and clean if
necessary.
C. Quarterly Checks
Check drive belts for wear and tighten belts if
necessary.
4.12 EXTENDED STORAGE
Refer to the following steps for storage of the machine over any long period of shutdown time:
A. Clean all the parts that come in contact with mix
thoroughly with a warm detergent water. Rinse in clear water and dry all parts. Do not sanitize.
NOTE
Do not let cleaning solution stand in the freezing cylinder or hopper during the shutdown period.
B. Remove, disassemble, and clean the front door,
and auger shaft. Leave disassembled during the shutdown period.
C. Place the auger fl ights and auger support bushing
in a plastic bag with a moist paper towel. This will prevent them from becoming brittle if exposed to dry air over an extended period of time (over 30 days).
Service Manual #513659 25 Model F231
Service Manual #513659 26 Model F231
SECTION 5
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REFRIGERATION SYSTEM
5.1 REFRIGERATION SYSTEM
The F231 refrigeration systems have two functions:
Medium-Temperature - Maintaining mix
temperature in the hopper.
Low-Temperature - Producing and maintaining
high quality product in the freezing cylinders.
The system is designed for effi cient use with R404A refrigerant. The proper charge is indicated on the infor­mation plate.
5.2 REFRIGERANT RECOVERY AND
EVACUATION
Refer to the following procedures to properly recover and evacuate the refrigeration system. Do not purge refriger­ant into the atmosphere.
NOTE
For qualifi ed service personnel only. Anybody work- ing with refrigerants must be certifi ed as a T echni- cian TYPE I as required by 40 CFR 82 Subpart F and hold all State and/or local refrigerant handling certifi cations. In addition, all handling, storage, and disposal of refrigerants must be in accordance with Environmental Protection Agency (EP A) guidelines and standards and all State and local guidelines and standards.
WARNING
Hazardous voltage
Make sure the machine is off when disassembling for servicing. The machine must be disconnected from electrical supply before removing any access panel. Failure to disconnect power before servicing could result in death or serious injury.
Figure 5-1 Water Cooled Refrigeration System
Service Manual #513659 27 Model F231
A. REFRIGERANT RECOVERY
1. Disconnect the machine from electrical supply before removing any panels for servicing.
2. Remove all panels.
3. Connect the recovery unit to the suction and discharge service valves of the compressor.
4. Connect power to the machine.
5. Turn the machine on by pressing the Main Power Off/On button.
6. Press the right arrow, SET, then the SEL button to access the technician level on the control.
7. Activate the Liquid Solenoid and the Refer Solenoid on the left side and right side. Activating the solenoids is done through the Left Output Control and Right Output Control menus which are located under Utilities in the Testing and Manual Operation screen. Refer to Section 4 for details.
CAUTION
The solenoid valves must be energized to allow all refrigerant to be recovered and to prevent injury when brazing.
8. Evacuate the system until the gauge reads 300 microns of mercury (300μ Hg) for 5 continuous minutes.
10. If the system will not maintain a standing vacuum test with the vacuum pump off (gauge increases towards atmosphere), fi nd the leak, fi x it, and evacuate again.
11. After evacuating is complete, deactivate the solenoids by exiting the Testing and Manual Operation screens.
5.3 REFRIGERANT CHARGING
Refer to the following procedures to properly charge the refrigeration system. Stoelting recommends liquid refrigerant charging.
NOTE
For qualifi ed service personnel only. Anybody work- ing with refrigerants must be certifi ed as a T echni- cian TYPE I as required by 40 CFR 82 Subpart F and hold all State and/or local refrigerant handling certifi cations. In addition, all handling, storage, and disposal of refrigerants must be in accordance with Environmental Protection Agency (EP A) guidelines and standards and all State and local guidelines and standards.
8. Operate the recovery unit per manufacturer’s instructions
9. After recovery is complete, deactivate the solenoids by exiting the Testing and Manual Operation screens.
B. EVACUATING THE REFRIGERATION SYSTEM
1. Close any open ports in the refrigeration system.
2. Connect a vacuum gauge to one of the Schrader valves next to an evaporator.
3. Connect the evacuation unit to the suction and discharge service valves of the compressor.
4. Connect power to the machine.
5. Turn the machine on by pressing the Main Power Off/On button.
6. Press the right arrow, SET, then the SEL button to access the technician level on the control.
7. Activate the Liquid Solenoid and the Refer Solenoid on the left side and right side. Activating the solenoids is done through the Left Output Control and Right Output Control menus which are located under Utilities in the Testing and Manual Operation screen. Refer to Section 4 for details.
A. Ensure the electrical supply has been removed
before continuing.
B. If the system has been opened or if there was a
leak, refer to Section 5.2 - Refrigerant Recovery and Evacuation to evacuate the system prior to charging.
C. Refer to machine’s information plate for total
charge requirements.
NOTE
The refrigeration systems of F231 is critically charged. Be sure to charge the system to the weight listed on the machine’s information plate.
D. For liquid refrigerant charging, connect refrigerant
cylinder to the discharge Schrader valve of the compressor.
E. Energize all fi ve solenoid valves. There are three
liquid line solenoids and two suction line solenoids.
F. Add the proper amount of refrigerant according
to the machine’s information plate.
Service Manual #513659 28 Model F231
5.4 COMPRESSOR
The F231 has a hermetic reciprocating compressor (Refer to Figure 5-2).
Figure 5-2 Compressor
A. WINDING TEST
To test the compressor motor windings for possible prob­lems, perform the following steps:
A. Disconnect the machine from electrical supply
WARNING
Hazardous voltage
Make sure the machine is off when disassembling for servicing. The machine must be disconnected from electrical supply before removing any access panel. Failure to disconnect power before servicing could result in death or serious injury.
before removing any panels for servicing.
B. Remove the front panel.
C. Remove the protective cover from the compressor
terminals. Disconnect the three terminals; C (common), R (run), and S (start).
D. Connect an ohmmeter to the C and R terminals
on the compressor. Resistance through the run winding should be 1.16±10%.
E. Connect an ohmmeter to the C and S terminals
on the compressor. Resistance through the start winding should be 3.10±10%.
F. To check if windings are shorted to ground, connect
one ohmmeter lead to a bare metal part on the compressor (such as any copper line leading to or from the compressor) and check terminals C, R, and S.
NOTE
The compressor is equipped with an internal over­load protector. If the compressor is warm and ohm­meter readings indicate an open winding, allow up to one hour for overload to reset.
B. COMPRESSOR REMOVAL
A. Disconnect the machine from electrical supply
before removing any panels for servicing.
B. Remove the front panel.
C. Remove the protective cover from the compressor
terminals and disconnect the wires.
D. Recover refrigerant charge per the instructions
in Section 5.2.
E. Leave the suction and discharge ports open to
prevent pressure buildup during compressor removal.
F. Remove six inches of insulating tubing on
the suction line going to the compressor and unsweat the suction and discharge line from the compressor.
G. Remove the four nuts and washers from the base
of the compressor.
H. Remove the compressor through the front of the
machine.
I. Remove the four rubber compressor mounts from
the compressor.
J. Crimp and braze all open ports of the old
compressor.
NOTE
A compressor returned to Stoelting with any open ports will void the warranty. ALWAYS crimp and braze ports on a compressor that has been re­moved.
C. COMPRESSOR INSTALLATION
A. Make sure the machine is disconnected from the
electrical supply before removing any panels for servicing.
B. Install the four rubber mounts on the compressor.
C. Install the compressor into the machine, fi tting
the base over the four bolt holes.
D. Install the four washers and nuts onto the bolts
and tighten securely.
Service Manual #513659 29 Model F231
E. Remove all tubing plugs from the replacement
compressor.
NOTE
The compressor plugs protect the compressor from moisture in the air. Do not remove the plugs until you are ready to install. The compressor must not be opened to the atmosphere for more than 10 minutes.
F. Leave the suction and discharge ports open to
prevent pressure buildup. Braze the suction and discharge line to the compressor.
G. Connect the wires to the compressor terminals.
H. Replace the drier per the instructions in Section
5.9.
I. Evacuate the system per the instructions in Section
5.2
J. Recharge the system per the instructions in
Section 5.3.
K. Replace the insulating tubing on the suction line.
5.5 CONDENSER
The F231 comes with either an air-cooled or a water­cooled condenser. The capacity of the machine is directly related to keeping the condenser clean and free of debris.
The air-cooled condenser is a copper tube and aluminum n type. The machine must have a minimum of 3” of clear­ance on both sides for proper air fl ow.
The water-cooled condenser is a tube and shell type. This condenser requires cool, clean water to function properly. Inlet and discharge lines must be 3/8” ID minimum.
CONDENSER TESTING
The condenser can be checked for leaks using the bubble test or using a leak detector.
5.6 VALVES
A. THERMOSTATIC EXPANSION VALVE (TXV)
The Thermostatic Expansion Valve (TXV) is used to meter the refrigerant to the freezing cylinder evaporator. It does so by maintaining constant superheat at the exit of the evaporator. The self-regulating TXV is preset by the manufacturer and adjustment is not recommended. Figure 5-3.
TXV TESTING & ADJUSTMENT
NOTE
The bulb has an indent which must be positioned against the tubing. Good contact between the bulb and the suction line is necessary for proper operation of the valve. The bulb must also be well insulated.
A. Connect a gauge to the Schrader valve on the
suction line.
B. Connect a thermocouple to the suction line next
to the evaporator.
C. Immediately before the refrigeration cycle ends,
the gauge should read between 18-22 psig. The superheat should be 7-10°F.
D. If the pressure reading is higher than expected
and the superheat is low, check to see if there is an overcharge of refrigerant.
E. If the pressure reading is lower than expected and
the superheat is high, check to see if there is a low refrigerant charge or if there is a restriction in the system.
NOTE
The TXV is the LAST component to adjust in the refrigeration system.
F. The TXV can be adjusted after the steps above are
completed. When adjusting, do not turn the valve over 1/4 turn (90°). Turn the valve stem clockwise to increase the superheat or counterclockwise to decrease the superheat.
TXV REMOVAL
A. Disconnect the machine from electrical supply
before removing any panels for servicing. Remove the front panel.
B. Recover refrigerant charge per instructions in
Section 5.2.
C. Leave the suction and discharge ports open to
prevent pressure buildup during TXV removal.
D. Remove any insulation from the TXV and
immediate surrounding lines.
E. Apply a heat sink (wet cloth) to the valve dome
(Figure 5-4).
F. Unsweat the TXV and remove.
Figure 5-3 TXV Figure 5-4 TXV Removal
Service Manual #513659 30 Model F231
TXV REPLACEMENT
To replace the TXV, perform the following procedures:
A. Position the TXV, with a heat sink, into the system.
B. With the suction and discharge ports open, braze
the TXV into the system.
C. Remove the heat sink from the TXV.
E. Replace insulation to the TXV and surrounding
lines.
F. Replace the drier per the instructions in Section
5.9.
G. Evacuate the system per the instructions in Section
5.2.
H. Recharge the system per the instructions in
Section 5.3.
B. AUTOMATIC EXPANSION VALVE (AXV)
The Automatic Expansion Valve (AXV) is in OT2, YG2 and YG2ME models and is used to meter the refrigerant to the freezing cylinder evaporator. It does so by maintaining a constant pressure in the evaporator. The self-regulating AXV is preset by the manufacturer and adjustment is not recommended. Figure 5-5.
Figure 5-5 AXV
AXV TESTING & ADJUSTMENT
When testing an AXV, isolate the evaporator from the other evaporators:
To test the left side AXV, turn the right side freezing cylinder OFF and turn the Aux Solenoid off in the control under the Testing and Manual Ops screen.
If checking the right side AXV, turn the left side freezing cylinder OFF and turn the Aux Solenoid off in the control under the Testing and Manual Ops screen..
A. Connect a gauge to the Schrader valve on the
suction line next to the evaporator.
B. Connect a thermocouple to the suction line next
to the evaporator.
C. Immediately before the refrigeration cycle ends,
the gauge should read the following:
OT2 Models: 22-24 psig
YG2 Models: 23-25 psig
YG2ME Models: 18-20 psig
This reading is based on a full load in the freezing
cylinder.
D. If the pressure reading is higher than expected,
check to see if there is an overcharge of refrigerant.
E. If the pressure reading is lower than expected,
check to see if there is a low refrigerant charge or if there is a restriction in the system.
NOTE
The AXV is the LAST component to adjust in the refrigeration system.
F. The AXV can be adjusted after the steps above
are completed. When adjusting, do not turn the valve over 1/4 turn (90°). Turn the valve stem clockwise to decrease the evaporator pressure or counterclockwise to increase the evaporator pressure.
AXV REMOVAL
A. Disconnect the machine from electrical supply
before removing any panels for servicing. Remove the side panels.
B. Recover refrigerant charge per instructions in
Section 5.2.
C. Leave the suction and discharge ports open to
prevent pressure buildup during AXV removal.
D. Remove any insulation from the AXV and
immediate surrounding lines.
E. Apply a heat sink (wet cloth) to the valve dome.
F. Unsweat the AXV and remove.
AXV REPLACEMENT
To replace the AXV, perform the following procedures:
A. Position the AXV, with a heat sink, into the system.
B. With the suction and discharge ports open, braze
the AXV into the system.
C. Remove the heat sink from the AXV.
E. Replace insulation to the AXV and surrounding
lines.
F. Replace the drier per the instructions in Section
5.9.
G. Evacuate the system per the instructions in Section
5.2.
H. Recharge the system per the instructions in
Section 5.3.
Service Manual #513659 31 Model F231
C. CHECK VALVE
The machine has 3 magnetic check valves (Refer to Figure 5-6). Each valve is positioned in the suction line and prevents backfl ow of refrigerant into the evapora- tor. If there is reversed fl ow, the product in the freezing cylinder softens and liquid refrigerant can fl ood into the compressor on startup.
If a check valve needs to be replaced, use a heat sink (wet cloth) when installing the new valve to prevent damage.
Figure 5-6 Check Valve
D. HIGH PRESSURE CUTOUT
The high pressure cutout stops the compressor if the discharge pressure reaches the cutout, 445 psig for the freezing cylinders. It is an automatic reset when the pres­sure drops below 350 psig.
C. High pressure cutout should trip when pressure
reaches 445 psig ±9.
HIGH PRESSURE CUTOUT REMOVAL
A. Remove the left side panel.
B. Recover refrigerant charge per instructions in
Section 5.2.
C. Leave the suction and discharge ports open to
prevent pressure buildup during removal.
D. Unsweat capillary tube from suction line.
E. Disconnect terminals from high pressure cutout.
HIGH PRESSURE CUTOUT REPLACEMENT
A. With the suction and discharge ports open, braze
the capillary tube to the discharge line.
C. Replace the drier per the instructions in Section
5.9.
D. Braze bulb into place on suction line.
E. Evacuate the system per the instructions in Section
5.2.
F. Recharge the system per the instructions in
Section 5.3.
G. Connect the terminals to the high pressure cutout.
H. Attach the high pressure cutout using the two
screws with star washers.
E. HOT GAS BYPASS
The hot gas bypass valve is installed parallel to the com­pressor and helps to regulate the compressor temperature (Refer to Figure 5-8). When the cab evaporator is the only part of the system requiring refrigerant, the bypass valve will allow discharge gas to bypass into the suction line to prevent liquid refrigerant from entering the compressor.
Figure 5-7 High Pressure Cutout
HIGH PRESSURE CUTOUT TEST
A. Connect a gauge to the Schrader valve on the
discharge line.
B. Disconnect cooling:
In a water-cooled machine, shut off the water
supply.
In an air-cooled machine, shut off the fan motor
in the IntelliTec2™ control. Refer to Section 4.6 for details.
Service Manual #513659 32 Model F231
Figure 5-8 Hot Gas Bypass
HOT GAS BYPASS ADJUSTMENT
Adjustment to the hot gas bypass must be made when the hopper refrigeration is the only part of the system running.
NOTE
Before adjusting the hot gas bypass, check the EPR valve and adjust if necessary.
A. Turn the machine off by pressing the Main Power
On/Off button.
B. Connect a gauge to the Schrader valve on the
suction line next to the compressor.
C. Wait until the gauge stops moving.
D. Unscrew the seal cap from the top of the valve.
E. Using a 5/16” Allen wrench, adjust the valve
counterclockwise to decrease pressure and clockwise to increase pressure.
NOTE
Each 360° turn will change the pressure about 6 psig.
F. Adjust the hot gas bypass valve to 14 psig ±1.
G. Wait 2 minutes to ensure pressure remains stable.
H. Hand-tighten seal cap to valve.
HOT GAS BYPASS REMOVAL
A. Remove the left side panel.
B. Recover refrigerant charge per instructions in
Section 5.2.
C. Remove insulation around hot gas bypass and
tubing.
D. Leave the suction and discharge ports open to
prevent pressure buildup during hot gas bypass removal.
E. Apply a heat sink (wet cloth) to the hot gas bypass.
F. Unsweat the hot gas bypass and remove.
HOT GAS BYPASS REPLACEMENT
To replace the hot gas bypass, perform the following procedures:
A. Apply a heat sink (wet cloth) to the hot gas bypass.
B. With an open port, braze the hot gas bypass into
the system.
C. Remove the heat sink from the hot gas bypass.
D. Replace the fi lter drier. Refer to Section 5.8 for
details.
E. Evacuate and recharge system per instructions
in Section 5.2.
F. EVAPORATOR PRESSURE REGULATOR (EPR)
There is one EPR in the refrigeration system (Refer to Figure 5-9). It is located on the suction line of the hopper evaporators and regulates evaporator refrigerant pressure.
Figure 5-9 EPR Valve
EPR TEST AND ADJUSTMENT
Adjustment to the EPR must be made when the hopper refrigeration is the only part of the system running
A. Turn the machine off by pressing the Main Power
Off/On button.
B. Connect a gauge to the Schrader valve on the
suction line between the hopper evaporators and the EPR.
C. Press the Main Power OFF/ON button to turn the
machine power on. Listen for the compressor to start a cycle for the hopper.
D. If the gauge does not read 69 ±1 then adjustment
is needed.
F. Remove the plastic cap and loosen the locknut
on the EPR. Using a small screwdriver, turn the adjustment screw counterclockwise 1/2 turn, then adjust as necessary. Turn the valve stem clockwise for higher pressure or counterclockwise for lower pressure.
G. Allow the system to stabilize for 5 minutes to
ensure pressure remains stable.
EPR REMOVAL
A. Remove the left side panel and front panel.
B. Recover refrigerant charge per instructions in
Section 5.2.
C. Leave the suction and discharge ports open to
prevent pressure buildup during EPR removal.
D. Unsweat the EPR and remove.
EPR REPLACEMENT
To replace the EPR, perform the following procedures:
A. Apply a heat sink (wet cloth) to the EPR.
B. With an open port, braze the EPR into the system.
C. Remove the heat sink from the hot gas bypass.
D. Replace the fi lter drier. Refer to Section 5.8 for
details.
E. Evacuate and recharge system per instructions
in Section 5.2.
Service Manual #513659 33 Model F231
G. WATER V ALVE (W A TER COOLED MODELS ONLY)
The water valve monitors refrigerant pressure and opens on an increase of pressure. The opening point pressure is the refrigerant pressure required to lift the valve disc off the valve seat. (Figure 5-10)
Figure 5-10 Water Valve
WATER VALVE ADJUSTMENT
A. Remove the right side panel.
B. Connect a gauge to the compressor discharge
Schrader valve.
C. Connect the machine to the electrical supply, start
the refrigeration cycle, and read the pressure.
D. The proper gauge reading should be 225-235 psig.
The exit water temperature should be 95-107°F.
E. If the water temperature and high side pressure
are too low, the opening point pressure should be increased to slow the water fl ow. Turn the adjustment screw counterclockwise.
F. If the water temperature and high side pressure
are too high, the opening point pressure should be decreased to increase the fl ow of water. Turn the adjustment screw clockwise.
WATER VALVE REMOVAL
The water valve is connected to the refrigeration system by capillary tube brazed to the discharge line.
A. Turn off and disconnect the water supply. Blow
out the water lines with compressed air or CO
.
2
B. Recover refrigerant charge per instructions in
Section 5.2.
C. Leave the suction and discharge ports open
to prevent pressure buildup during water valve removal.
D. Unsweat the capillary tube from the discharge
line.
E. Remove the clamps from the water lines at the
valve.
F. Remove the two screws holding the water valve
to the frame and remove the valve.
WATER VALVE REPLACEMENT
To replace the water valve, perform the following proce­dures:
A. Position the water valve and attach to the frame
using the two screws.
B. Install the water lines onto the valve with hose
clamps.
C. Leave the suction and discharge ports open
to prevent pressure buildup during water valve installation.
D. Braze the capillary tube into the system.
E. Connect the water supply line and turn on the
water supply.
F. Check for leaks in the water lines. If there are no
leaks, turn off the water supply.
G. Replace the fi lter drier. Refer to Section 5.8 for
details.
H. Evacuate and recharge system per instructions
in Section 5.2.
I. Turn on the water and check for leaks in the water
lines with the refrigeration system running.
J. Adjust the valve as necessary.
5.7 SOLENOID
Solenoid valves are installed on the liquid and suction lines of each freezing cylinder evaporator and on the liquid line of the hopper evaporators (Refer to Figure 5-11 and Figure 5-12). A solenoid valve has a magnetic coil that, when energized, lifts a plunger and allows refrigerant to fl ow. The solenoids are activated by the IntelliTec2™ control and determine which evaporator receives refrigeration.
The suction line solenoid prevents refrigerant fl ow in the evaporator when the suction pressure drops due to the operation of the other evaporators in the system.
Figure 5-11 Liquid Line Solenoid Valve
Figure 5-12 Suction Line Solenoid Valve
Service Manual #513659 34 Model F231
ACTIV ATING A SOLENOID
To open a solenoid, follow these steps:
A. Turn the machine on by pressing the Main Power
Off/On button.
B. Press the right arrow, SET, then the SEL button
to access the technician level on the control.
C. Navigate to the Left Output Control or Right Output
Control menu which is located under Utilities in the Testing and Manual Operation screen. Refer to Section 4 for details.
D. Activate the solenoid by moving the cursor to
the Liquid Solenoid option and pressing the SET button.
NOTE
Any energized component will deenergize after leaving the Testing and Manual Operations menu.
SUCTION LINE SOLENOID TESTING
To check for leaking valve seats, follow the procedure outlined below. The liquid line solenoid must remain open for this test.
NOTE
Machine barrels must NOT contain frozen product for this test.
A. Turn the machine off by pressing the Main Power
On/Off button.
B. Attach a gauge to the Schrader valve located
after the evaporator of the side being tested.
C. Turn the machine on by pressing the Main Power
Off/On button.
D. Turn the opposite side Freezing Cylinder on by
pressing the On/Off Left or On/Off Right button.
NOTE
If checking the solenoid on the left side, press the On/Off Right button. For the right side, press the On/Off Left button.
E. Start a freezing cycle of the opposite side by
pressing the Push To Freeze button or by pulling the spigot handle.
F. If the pressure drops more than 3 psi in 30 seconds
on the side being tested, the suction line solenoid valve seat leaks and should be replaced. Repeat the procedure for the other side.
LIQUID LINE SOLENOID TESTING
The following test will check if a liquid line solenoid has a leaking valve seat. The power to the solenoid is dis­connected and refrigerant fl ow is monitored through the system. If the valve seat does not leak, the suction pres­sure during the test will be low.
A. Attach a gauge to the Schrader valve on the
suction line.
B. Turn the machine on by pressing the Main Power
Off/On button.
C. Press the right arrow, SET, then the SEL button
to access the technician level on the control.
D. Navigate to the Left Output Control or Right Output
Control menu which is located under Utilities in the Testing and Manual Operation screen. Refer to Section 4 for details.
E. Activate the compressor by moving the cursor
to the compressor option and pressing the SET button.
F. The gauge should read well below 21 psig after
1 minute.
G. A leaking valve seat may also show frost on the
liquid line tubing just past the solenoid and before the evaporator.
SOLENOID MAGNETIC COIL REMOVAL
A. Remove the side panel.
B. Disconnect the electrical wires.
C. Remove the retainer screw from the top of the
solenoid and pull the magnetic coil off.
SOLENOID MAGNETIC COIL INSTALLATION
To replace the magnetic coil, perform the following pro­cedures:
A. Connect the two electrical wires to the magnetic
coil.
B. Push the coil on to the solenoid valve stem.
C. Make sure there isn’t any foam insulation between
the valve coil and valve body. Trim any excess insulation.
D. Install retainer screw onto top of coil.
SOLENOID VALVE REMOVAL
A. Identify and disconnect the two wires from the
solenoid coil.
B. Remove the retainer holding the coil to the solenoid
body and remove the coil.
C. Recover refrigerant charge per instructions in
Section 5.2.
D. Remove insulation around valve and attached
refrigeration lines.
E. Apply heat sinks (wet cloth) to the insulated
refrigerant lines near the valve.
F. Leave a port open to prevent pressure buildup
during solenoid removal
G. Unsweat the solenoid and remove.
SOLENOID VALVE REPLACEMENT
To replace the solenoid, perform the following procedures:
A. Position the new solenoid with the arrow pointing
toward the direction of refrigerant fl ow.
Service Manual #513659 35 Model F231
B. Apply a heat sink (wet cloth) to the solenoid valve.
C. With the suction and discharge ports open, braze
the solenoid into the system.
D. Remove the heat sink from the valve.
E. Replace insulation around valve.
F. Replace the fi lter drier. Refer to Section 5.8 for
details.
G. Evacuate and recharge system per instructions
in Section 5.2.
5.8 FILTER DRIER
The fi lter drier must be replaced every time the refrigeration system is opened for service. A new fi lter drier improves operation of the entire refrigeration system by stopping the circulation of moisture and by removing harmful con­taminants (Refer to Figure 5-13).
5.9 CAPILLARY TUBE
The capillary tube meters refrigerant fl ow in the mix line evaporator (Refer to Figure 5-14). The amount of fl ow is dependent on the length and ID of the capillary tube as well as the refrigerant charge.
Figure 5-14 Capillary Tube and Drier Assembly
CAPILLARY TUBE REMOVAL
NOTE
The capillary tube assembly contains a drier. The entire assembly must be removed.
Figure 5-13 Filter Drier
FILTER DRIER REMOVAL
A. Recover refrigerant charge per instructions in
Section 5.2.
B. Cut the refrigeration line as close to the fi lter drier
as possible and remove drier.
C. Cap the ends of the drier using the plugs from
the new drier.
NOTE
The drier must be capped to prevent moisture from the environment
FILTER DRIER REPLACEMENT
A. Position the fi lter drier so the arrow is pointing
toward the direction of refrigerant fl ow (pointing away from the condenser).
B. Apply a heat sink (wet cloth) to the fi lter drier.
C. With the suction and discharge ports open, braze
the fi lter drier into the system.
D. Evacuate the system per instructions in Section
5.2.
E. Recharge the system per instructions in Section
5.3.
A. Recover refrigerant charge per instructions in
Section 5.2.
B. Leave a port open to prevent pressure buildup
during capillary tube removal.
C. Remove foam insulation from the capillary tube
at the evaporator inlet.
C. Unsweat the capillary tube and remove.
CAPILLARY TUBE REPLACEMENT
A. Position the capillary tube in the refrigeration
system.
B. Apply a heat sink (wet cloth) to the capillary tube
and drier assembly.
C. With the suction and discharge ports open, braze
the capillary tube into the system.
D.. Replace foam insulation to the capillary tube at
the evaporator inlet.
E. Evacuate the system per instructions in Section
5.2.
F. Recharge the system per instructions in Section
5.3.
Service Manual #513659 36 Model F231
SECTION 6
ELECTRICAL AND MECHANICAL CONTROL SYSTEMS
NOTE
The wiring diagram is available in Section 8.
6.1 INTELLITEC2™ CONTROL
The IntelliTec2™ control consists of three main compo­nents; a control board, a display board and a membrane switch (touchpad).
The control board is modular and consists of a program board and a relay board. The two boards make it easy to service and replace. The boards are connected by two screws.
6.2 CONTACTORS
The F231 has a total of three contactors. One for the com­pressor and one for each drive motor. The contactors are located in the electrical box behind the right side panel.
The IntelliTec2™ control sends electronic signals to trig­ger the contactors. Separate signals are used to control each drive motor contactor and the compressor contactor. The signals to the contactors are staggered, so the drive motor will always start three seconds before the compres­sor. By staggering the starting and stopping of the drive motor, maximum starting torque is available and voltage spikes are reduced.
A. CONTACTOR TESTS
The following tests will show if a contactor is working properly.
Figure 6-2 Display Board
1. Listen for the contactor to close. When the spigot is opened or the Push To Freeze button is pressed, the drive motor contactor will close. After three seconds, the compressor contactor will close.
2. Check to ensure contactor is receiving signal. Read voltage across the coils of the contactor during a freezing cycle. Voltage should be about 230V. If there is no voltage reading, refer to Section 7 Troubleshooting.
Figure 6-1 IntelliTec2™ Control Board
Service Manual #513659 37 Model F231
6.3 DRIVE MOTOR
The F231 has two drive motors. They are used to rotate the auger assemblies. An internal, normally closed, cen­trifugal switch starts the drive motor. The motors have an internal thermal overload.
A. DRIVE MOTOR TEST
1. Turn the machine off by pressing the Main Power Off/On button and disconnect the machine from the electrical supply.
WARNING
Hazardous voltage
Make sure the machine is off when disassembling for servicing. The machine must be disconnected from electrical supply before removing any access panel. Failure to disconnect power before servicing could result in death or serious injury.
2. Remove the back panel and a side panel.
3. Loosen the belt tension adjustment nut and remove the belt.
4. Connect power to the machine.
5. Turn the machine on by pressing the Main Power Off/On button.
6. Press the right arrow, SET, then the SEL button to access the technician level on the control.
7. Activate the drive motor through the Left Output Control or Right Output Control menus which are located under Utilities in the Testing and Manual Operation screen. Refer to Section 4 for details.
8. Go to the Test Monitoring screen under Utilities. The motor current should not be above 3.5 on single phase machines or 3.8 on three phase machines.
NOTE
The motor amps are based on 230VAC supply voltage.
9. After the test, stop the motor by exiting the Testing and Manual Operation section. Turn the machine off and disconnect from the electrical supply.
10. Install the belt and tighten the tension bolt.
11. Use a Burroughs Belt Tension Gauge to set the tension for the drive belt. Set the belt tension to 40-45 lbs.
12. Using a straightedge, align the drive motor pulley with the gearbox pulley. Tighten the two allen head screws.
Tension
Adjustment
Nut
Figure 6-3 Belt Tension Adjustment
B. DRIVE MOTOR REMOVAL
1. Disconnect machine from electrical supply before removing any panels for servicing.
2. Remove the back panel and the side panel.
3. Remove the electrical cover plate from the back of the motor.
4. Identify (mark) wires and remove them from the motor.
5. Loosen the belt tension adjustment bolt and remove the belt. (Refer to Figure 6-3)
7. Remove the motor mounting bolts.
8. Loosen the two allen head screws from the pulley.
9. Remove the pulley and key from the motor shaft.
C. DRIVE MOTOR INSTALLATION
1. Place the drive motor in position and install the four mounting bolts.
2. Place the pulley and key on the motor shaft.
NOTE
Do not tighten the pulley screws until after the belt tension has been properly adjusted.
3. Install the belt and tighten the tension adjustment bolt.
4. Use a Burroughs Belt Tension Gauge to set the tension for the drive belt. Set the belt tension to 40-45 lbs.
5. Using a straightedge, align the drive motor pulley with the gearbox pulley. Tighten the two allen head screws.
6. Install wiring according to wiring diagram (located behind the left side panel). Install electrical cover plate on the motor.
7. Install back and side panels.
Service Manual #513659 38 Model F231
6.4 CAPACITORS
The compressor start and run capacitors are only on single phase machines. They are accessible by removing the right side panel.
The start and run capacitors for the drive motors are mounted directly onto each motor body.
A. CAPACITOR TEST
1. Disconnect machine from electrical supply before removing any panels for servicing.
WARNING
Hazardous voltage
Make sure the machine is off when disassembling for servicing. The machine must be disconnected from electrical supply before removing any access panel. Failure to disconnect power before servicing could result in death or serious injury.
2. Remove a lead from one of the capacitor terminals.
3. Using insulated pliers, discharge the capacitor by connecting a 20K 5W resistor across the terminals.
NOTE
Discharge the capacitor even if there is a bleeder resistor across the terminals. There may be an open in the bleeder resistor preventing it from working properly.
4. Disconnect the bleeder resistor from the circuit.
5. Measure the capacitance across the terminals. The results should be as follows:
Rating
Part MFD VAC
Drive Motor Start 231095 500 MFD 125 VAC
Drive Motor Run 231078 50 MFD 370 VAC
Compressor Start 231079 145-174 MFD 220 VAC
Compressor Start 230649 130-156 MFD 250 VAC
Compressor Run 231084 30 MFD 370 VAC
B. CAPACITOR REPLACEMENT
1. Disconnect machine from electrical supply before removing any panels for servicing.
2. Remove leads from the capacitor terminals.
3. Using insulated pliers, discharge the capacitor with a 20K 5W resistor across the terminals.
NOTE
Discharge the capacitor even if there is a bleeder resistor across the terminals. There may be an open in the bleeder resistor preventing it from working properly.
4. Pull the capacitor out of its holder and replace.
5. Connect the leads to the terminals of the new capacitor.
6.5 GEARBOX
A. GEARBOX INSPECTION
Inspect the gearbox and listen for unusual noise. A grind­ing sound generally indicates a bad gear.
B. GEARBOX REMOVAL
1. Disconnect machine from electrical supply before removing any panels for servicing.
2. Remove the back panel and the side panel.
3. Remove the four nuts holding the support bracket and remove the bracket.
4. Remove the belts.
5. Remove the bolts while holding the gearbox assembly and remove it.
C. GEARBOX INSTALLATION
1. Place the gearbox in position from the rear of the machine. Fasten the bolts through the gearbox to the rear of the barrel.
2. Mount the pulley on the gearbox shaft and align with the motor pulley, then tighten the allen head screws.
3. Install the belt.
4. Use a Burroughs Belt Tension Gauge to set the tension for the drive belt. Set the belt tension to 40-45 lbs.
5. Using a straightedge, align the drive motor pulley with the gearbox pulley. Tighten the two allen head screws.
6. Install the support bracket to the gearbox.
6.6 CONDENSER FAN MOTOR (AIR-
COOLED ONLY)
A. FAN MOTOR REPLACEMENT
1. Disconnect machine from electrical supply before removing any panels for servicing.
2. Remove a side panel and the header panel.
3. Trace and disconnect the black and white wires on the fan motor.
4. Loosen the set screw on the fan blade.
5. Remove the bolts from the fan motor mounting plate and remove the motor.
Service Manual #513659 39 Model F231
Figure 6-4 Air Cooled Condenser
B. FAN MOTOR INSTALLATION
1. Attach motor to the mounting plate with the three bolts.
2. Place fan blade on motor shaft. Make sure the motor shaft does not extend past the hub of the fan blade. Tighten the set screw.
NOTE
The fan blades must be at least 3/8” from the fi ns on the condenser.
3. Ensure purple wire is terminated.
4. Ensure red wire is terminated with blue wire.
5. Route the white and black wires through the side panel to the compressor contactor.
6. Connect black wire to the T1 terminal.
7. Connect white wire to the T2 terminal.
6.7 SPIGOT SWITCH
The spigot switch is a normally closed, held open switch. When a spigot is pulled, the spigot switch sends a signal to the IntelliTec2™ control to start the auger drive and re­frigeration system. This signal moves the control to “Serve Mode”, or if it already is in “Serve Mode”, it resets the cycle count. After serving product, the IntelliTec2™ continues a freezing cycle until the product reaches consistency.
SPIGOT SWITCH TEST - ADJUSTMENT
NOTE
Adjustments to the spigot switch should be done after the product is at consistency in “Serve Mode” or when the machine is empty.
NC
COM
Spigot Glide
Figure 6-5 Spigot Cam Assembly (Center Spigot)
1. Open the spigot slowly and listen for a click when the spigot switch closes.
2. The clicking sound should be within the fi rst 1/2” of the spigot glide movement (Refer to Figure 6-5). If the switch does not close, an adjustment may be necessary.
NOTE
The center spigot has two switches; one for each side. When testing the center spigot, there should be two audible clicks occurring almost simultane­ously.
SPIGOT SWITCH TESTING - ELECTRICAL
1. Disconnect the switch from the circuit by unplugging the connectors.
2. Check resistance readings across the common (COM) and normally closed (NC) terminals. When the spigot is closed, the resistance should show an open. When the spigot is opened, the switch will close and the resistance should be 0 ohms.
SPIGOT SWITCH ADJUSTMENT
1. Turn the machine off by pressing the Main Power On/Off button.
2. Remove the header panel.
3. Loosen the bolts on the spigot switch.
4. Using a pencil, mark the spigot glide 1/4” from the spigot housing.
5. Adjust the switch to activate when the plastic glide reaches the mark.
6. Fully tighten the retaining bolts and remove mark from spigot glide.
Service Manual #513659 40 Model F231
6.8 TEMPERATURE CONTROL SENSOR
The temperature control sensor is a thermistor used to sense the temperature of the suction line. As the suction line temperature increases, the internal resistance of the thermistor will decrease. Refer to Figure 6-7 for the relationship between sensor resistance and temperature. The IntelliTec control board monitors this value. In “Serve Mode”, when the temperature of the sensor equals the Cut In T value on the control, a freezing cycle will start.
When troubleshooting a sensor, refer to the wiring diagram and remove the wires from the control board. Measure the resistance of the sensor and compare it with the table below. If the resistance is not within this range, replace it.
Figure 6-6 Spigot Switch Replacement
SPIGOT SWITCH REPLACEMENT
1. Remove the header panel.
2. Remove the dispense rate adjuster knob located below the header panel. (Refer to Figure 6-6)
3. Remove the two Phillips head screws that attach the spigot cam assembly to the panel. Remove the assembly.
4. Disconnect the connector from the switch and remove the switch..
5. Install the replacement switch onto the handle assembly. Do not fully tighten the retaining screws at this time.
6. Using a pencil, mark the spigot glide 1/4” from the spigot housing. Adjust the switch to activate when the spigot handle moves the glide to the mark.
7. Fully tighten the retaining screws.
8. Attach the connector to the spigot switch.
9. Position the spigot handle assembly in the electrical box and fasten securely with the two Phillips head screws.
10. Replace the dispense rate adjuster knob and tighten.
11. Replace the header panel and secure with the two Phillips head screws.
°F Resistance °F Resistance
-22 176950 40 26100
-20 165200 42 24725
-18 154300 44 23400
-16 144200 46 22175
-14 134825 48 21000
-12 126125 50 19900
-10 118050 52 18875
-8 110550 54 17900
-6 103550 56 17000
-4 97075 58 16125
-2 91025 60 15325
0 85400 62 14550
2 80150 64 13825
4 75275 66 13150
6 70725 68 12500
8 66475 70 11875
10 62500 72 11300
12 58800 74 10750
14 55325 76 10250
16 52100 78 9750
18 49075 80 9300
20 46250 82 8850
22 43600 84 8450
24 41125 86 8050
26 38800 88 7675
28 36625 90 7325
30 34575 92 7000
32 32675 94 6675
34 30875 96 6375
36 29175 98 6100
38 27600 100 5825
Figure 6-7 Temperature Sensor Resistance
(10K Ohms)
Service Manual #513659 41 Model F231
Service Manual #513659 42 Model F231
SECTION 7
TROUBLESHOOTING
7.1 ERROR CODES
When the machine experiences a problem, one of the following error codes will be displayed on the control panel. Each error code directs you to the system location of the malfunction.
ERROR CODE MALFUNCTION
2 High Torque
3 Run Time
4 Clean
5 Freezing Cylinder Sensor
6 Hopper Sensor (single hopper machines)
7 Drive Motor
8 Cab Sensor
9 High Pressure Cutout
10 Ambient Sensor
11 Prime (cab units only)
12 Left Storage Sensor
13 Right Storage Sensor
To return the machine to normal operation, any error caus­ing condition must be corrected and the freezing cylinder must be turned off and on again using the On/Off Left or On/Off Right button.
7.2 TROUBLESHOOTING
ERROR CODE 2 - HIGH TORQUE
If the control panel displays a High Torque Error
(E2), the drive motor is running at a high load for 10 or more seconds. Very low and/or fl uctuating supply voltages typically cause this error. The error can also be caused by faulty motor or starting components which could produce a high amp draw.
ERROR CODE 3 - RUN TIME
The Run Time Error (E3) occurs when the
compressor runs continuously for an extended period. This error could happen if the cutout parameter is not attained. This error is generally caused by very low mix levels in the hopper or from product breakdown. Another common cause results from a restriction preventing mix from entering the freezing cylinder. Check the mix on the affected freezing cylinder. If the level mix is low, add mix. If there is a possibility that the mix is broken down, clean and sanitize the machine and replace the mix with fresh product.
Ice crystals in the hopper can clog the mix
inlet regulator and prevent mix from entering the freezing cylinder. Thoroughly thaw mix per manufacturer's recommendations. To check for ice crystals, pour a small amount of product from the hopper through a clean and sanitized sieve or strainer. If ice crystals are in the mix, check the temperature of the walk-in cooler where the mix is stored or the temperature of the machine’s hopper. If the hopper is below 34°F (1°C), adjust the temperature by raising the Storage Cutout value in the Storage Settings menu.
The Run Time Error may also occur if airfl ow within
the machine has reduced or stopped. Check the sides and top of the machine for anything that would restrict airfl ow. Check the condenser fi lter and clean if necessary. Check the evaporator for frost that could restrict airfl ow.
The compressor will run continuously if a solenoid
valve fails to open. This could be due to loose wiring, magnetic coil failure, a stuck valve or a faulty control board.
After the cause of the problem is found and
remedied press the On/Off button for the cylinder to turn it off then back on.
ERROR CODE 4 - CLEAN
If the machine is left in the Clean Mode for more
than 20 minutes, the control panel will display a Clean Error (E4). This condition does not refl ect a problem with the machine itself. The Clean Error has been programmed into the controller as a safeguard to protect the machine from potential damage caused by the machine being accidentally left in "Clean Mode". To clear the Clean Error, press the On/Off button for the cylinder to turn it off then back on.
Service Manual #513659 43 Model F231
ERROR CODE 5 - FREEZING CYLINDER SENSOR
The Freezing Cylinder Sensor Error (E5) indicates
a failure of the barrel sensor or if the sensor is out of range. If the control panel displays an E5, press the On/Off button for the cylinder to turn it off then back on. If the control panel still displays the error code, refer to the machine's wiring diagram and the Temperature Sensor Chart (Figure 7-1). Check each lead of the sensor to ground for continuity. If continuity is found, replace the sensor. To check the resistance of the sensor, place a thermocouple on the suction line at the exit of the freezing cylinder. Compare temperature and sensor resistance with the table as reference. If measured value does not coincide with a value on the table (± 500 ohms), replace the sensor.
NOTE
When the machine encounters a Freezing Cylinder Sensor Error, the machine will continue to run using preset timers. This mode will allow the operator to continue serving product until the machine can be serviced.
°F Resistance °F Resistance
-22 176950 40 26100
-20 165200 42 24725
-18 154300 44 23400
-16 144200 46 22175
-14 134825 48 21000
-12 126125 50 19900
-10 118050 52 18875
-8 110550 54 17900
-6 103550 56 17000
-4 97075 58 16125
-2 91025 60 15325
0 85400 62 14550
2 80150 64 13825
4 75275 66 13150
6 70725 68 12500
8 66475 70 11875
10 62500 72 11300
12 58800 74 10750
14 55325 76 10250
16 52100 78 9750
18 49075 80 9300
20 46250 82 8850
22 43600 84 8450
24 41125 86 8050
26 38800 88 7675
28 36625 90 7325
30 34575 92 7000
32 32675 94 6675
34 30875 96 6375
36 29175 98 6100
38 27600 100 5825
ERROR CODE 6 - HOPPER SENSOR
The Hopper Sensor Error (E6) will not occur on
the F231.
ERROR CODE 7 - DRIVE MOTOR
If the control panel displays a Drive Motor Error
(E7), the control does not sense the drive motor. Press the On/Off button for the cylinder to turn it off then back on. If the error returns, use the machine's wiring diagram and check connections at the IntelliTec control and at the motor. An E7 may also be the result of a faulty drive motor contactor.
ERROR CODE 8 - CAB SENSOR
A Cab Sensor Error (E8) will not occur on the
F231.
ERROR CODE 9 - HIGH PRESSURE CUTOUT
High Pressure Cutout Errors (E9) are usually
caused by a dirty or ineffi cient condenser. If the control panel displays an E9, press the On/Off button for the cylinder to turn it off. Wait for 8-10 minutes for the machine pressures stabilize and an the internal timer to expire then press the On/ Off button for the cylinder to turn it back on.
In air cooled condenser models, check the air
lter to make sure it is clean. Replace or clean the lter as required. Check for proper air clearance
around the machine. Refer to the machine's Owner's Manual for clearances. Check the condenser for blockage, and be sure condenser fan is functioning.
On water cooled condenser models, check for
proper water fl ow through the condenser coil.
After the cause of the error is determined and
corrected, press the On/Off button for the cylinder to turn it off then back on.
ERROR CODE 10 - AMBIENT SENSOR
The Ambient Temperature Sensor Error (E10)
indicates a failure of the condenser air inlet temperature sensor or if the sensor is out of range. If the control panel displays an E10, press the On/Off button for the cylinder to turn it off then back on. If the control panel still displays the error condition code, refer to the machine's wiring diagram and the Temperature Sensor Chart (Figure 7-1). Check each lead of the sensor to ground for continuity. If continuity is found, replace the sensor. To check the resistance of the sensor, place a thermocouple on the suction line at the exit of the freezing cylinder. Compare temperature and sensor resistance with the table as reference. If measured value does not coincide with a value on the table (± 400 ohms), replace the sensor.
Figure 7-1 Temperature Sensor Resistance
(10K Ohms)
Service Manual #513659 44 Model F231
ERROR CODE 11 - PRIME
The Prime Error (E11) will not occur on the F231.
ERROR CODE 12 - LEFT HOPPER SENSOR
The Left Hopper Sensor Error (E12) indicates
a failure of the hopper sensor or if the sensor is out of range. If the control panel displays an E12, press the On/Off button for the cylinder to turn it off then back on. If the control panel still displays the error condition code, refer to the machine's wiring diagram and the Temperature Sensor Chart (Figure 4-1). Check each lead of the sensor to ground for continuity. If continuity is found, replace the sensor. To check the resistance of the sensor, place a thermocouple on the suction line at the exit of the freezing cylinder. Compare temperature and sensor resistance with the table as reference. If measured value does not coincide with a value on the table (± 400 ohms), replace the sensor.
ERROR CODE 13 - RIGHT HOPPER SENSOR
The Right Hopper Sensor Error (E13) indicates
a failure of the hopper sensor or if the sensor is out of range. If the control panel displays an E13, press the On/Off button for the cylinder to turn it off then back on. If the control panel still displays the error condition code, refer to the machine's wiring diagram and the Temperature Sensor Chart (Figure 4-1). Check each lead of the sensor to ground for continuity. If continuity is found, replace the sensor. To check the resistance of the sensor, place a thermocouple on the suction line at the exit of the freezing cylinder. Compare temperature and sensor resistance with the table as reference. If measured value does not coincide with a value on the table (± 400 ohms), replace the sensor.
ERROR CODE 14 - NO CURRENT
The No Current Error (E14) occurs during the
refrigeration cycle. The control monitors amperage of the drive motor. If the amperage reading is too low, the control will attempt to restart the contactor and an the error gets logged. There will not be any interruption to normal operation and there will not be any notifi cation of this error. If the error does not clear after 3 attempts, a Drive Motor Error (E7) will occur.
ERROR CODE 15 - LOW TORQUE
The Low Torque Error (E15) occurs during
the freezing cycle. If the product is above the Consistency CutIn and doesn't reach the Consistency CutOut in 20 minutes then the Low Torque Error will be logged for future analysis. The Low Torque error is a soft error. There will not be any interruption to normal operation and there will not be any notifi cation of this error.
ERROR CODE 21 - SPIGOT OPEN TIME
The Spigot Open Time Error (E21) indicates a
failure of the spigot switch. If the control senses the spigot is open continuously for 10 minutes, the machine will go into Sleep 3 mode. If the control panel displays an E21, test the spigot switch then press the On/Off button for the cylinder to turn if off then back on.
Service Manual #513659 45 Model F231
7.3 TROUBLESHOOTING - MACHINE
PROBLEM POSSIBLE CAUSE REMEDY
Machine does not run.
Machine will not shut off.
Product is too fi rm.
Product is too soft.
Product does not dispense.
Drive belt slipping or squealing.
Rear auger seal leaks.
Front door leaks.
1 Power to machine is off. 1 Supply power to machine.
2 Front door not in place. 2 Assemble front door in place.
1 Drive belt failure. 1 Replace drive belt.
2 Consistency temperature setting is too
rm.
3 Refrigeration problem. 3 Check system.
1 CutOut Consistency setting too high 1 Adjust the CutOut Consistency Offset (See
1 No vent space for free fl ow of cooling
air.
2 Condenser is dirty. 2 Clean the condenser. (See Section 4)
3 CutIn Consistency setting too low if
the cycle time is correct
4 CutOut Consistency setting too low if
the cycle time is too short
5 Auger is assembled incorrectly. 5 Remove mix, clean, reassemble, sanitize and
6 Refrigeration problem. 6 Check system.
1 No mix in hopper. 1 Add mix to the hopper.
2 Drive motor overload tripped. 2 Wait for automatic reset. (If condition
3 Drive belt failure. 3 Replace drive belt.
4 Freeze-up (Auger will not turn). 4 Turn off cylinder, wait for 15 minutes, then
1 Worn drive belt. 1 Replace drive belt.
2 Freeze-up (Auger will not turn). 2 Turn off cylinder, wait for 15 minutes, then
3 Not tensioned properly. 3 Adjust belt tension
1 Outside surface of rear auger seal is
lubricated.
2 Rear seal missing or damaged. 2 Check or replace.
3 Seal o-ring missing, damaged or
installed incorrectly.
4 Worn or scratched auger shaft. 4 Replace auger shaft.
1 Front door knobs are loose. 1 Tighten knobs.
2 Spigot parts are not lubricated. 2 See Section 3.
3 Chipped or worn spigot o-rings. 3 Replace o-rings.
4 O-rings or spigot installed wrong. 4 Remove spigot and check o-ring.
5 Inner spigot hole in front door nicked
or scratched.
2 Adjust the CutOut Consistency Offset (See
Section 4)
Section 4)
1 A minimum of 3” of air space on both sides for
proper circulation. (See Section 2)
3 Adjust the CutIn Consistency Offset (See
Section 4)
4 Adjust the CutOut Consistency Offset (See
Section 4)
freeze down.
continues, call distributor for service.)
restart.
restart.
1 Clean lubricant from outside of rear seal,
lubricate inside of seal and reinstall.
3 Check or replace.
5 Replace front door.
Service Manual #513659 46 Model F231
SECTION 8
REPLACEMENT PARTS
8.1 DECALS, LUBRICATION AND MISCELLANEOUS
Part Description Quantity
208135 Brush - 4” X 8” X 16” (Barrel) 1 208380 Brush - 1/4” X 3” X 14” 1 208401 Brush - 1” X 3” X 10” 1 208467 Brush - 3/8” X 1” X 5” 1 229158 USB Cable Extension ­ 236059 Card - Cleaning Instructions 1 244052 Caster - Locking (2”) (Each) 2 244053 Caster - Non-Locking (2”) (Each) 2 244138 Caster - Non-Locking (4”) (Each) 2 244139 Caster - Locking (4”) (Each) 2 324065 Decal - Water Inlet 1 324103 Decal - Caution Rotating Shaft 1 324105 Decal - Caution Electrical Shock 1 324106 Decal - Caution Electrical Wiring Materials 1 324107 Decal - Caution Hazardous Moving Parts 1 324125 Decal - Danger Electric Shock Hazard 1 324141 Decal - Caution Rotating Blades 1 324208 Decal - Attention Refrigerant Leak Check 1 324393 Decal - Stoelting Swirl Logo 1 324509 Decal - Cleaning Instructions 1 324566 Decal - Wired According To 1 324584 Decal - Adequate Ventilation 3” 3 324594 Decal - Attention Heat Sensitive 4 324686 Decal - Danger Automatic Start 1 324803 Decal - Domed Stoelting Logo (Large) (Header Panel) 1 324908 Decal - Rear Light 2 324909 Decal - USB Port 1 324910 Decal - Air Defl ector 1 508048 Lubricant - Spline (2 oz Squeeze Tube) 1 508135 Petrol Gel - 4 oz Tube 1 513658 Manual - Owner’s 1 1159501 O-Ring & Bushing Kit 1 2202790 Floor Baffl e (Air Defl ector) 1 2202857 Kit - Mix Low Light ­ 2203790 Sensor Probe Kit -
8.2 PANELS AND SCREWS
Part Description Quantity
647658 Screw - Header Panel 2 647660 Screw - Sides & Rear Panel ­ 649114 Screw - Upper Front Panel 4 2202322 Panel - R.H. Side (Air-Cooled / Water-Cooled) 1 2202323 Panel - L.H. Side (Air Cooled) 1 2202327 Panel - Header 1 2202328 Panel - Front w/Tray Support 1 2202329 Panel - Lower Front 1 2202459 Panel - L.H. Side (Water-Cooled) 1 2202460 Panel - Rear (Air-Cooled / Water-Cooled) 1
Service Manual #513659 47 Model F231
8.3 AUGER SHAFT AND FACEPLATE PARTS
381804
149003
4157968
3170644
694255
666786
624678-5
2177428
2187812
2187811
624664-5
625133
2149241
2149243-01
624677-5
624598-5
624614-5
744262
417006
744273
Service Manual #513659 48 Model F231
8.3 AUGER SHAFT AND FACEPLATE PARTS (CONTINUED)
Part Description Quantity
149003 Bushing - Front Auger Support 2 232734 Cap - Rosette 3 314453 Cover - Hopper 2 381804 Auger Flight 8 417006 Grid - Drip Tray ( Vinyl Coated Metal) 1 482019 Knob - Front Door (Black) 4 624598-5 O-Ring - Outside Spigot - Black (5 Pack) 4 624614-5 O-Ring - Top & Bottom Center Spigot - Black (5 Pack) 2 624664-5 O-Ring - Middle Center Spigot - Black (5 Pack) 1 624677-5 O-Ring - Mix Inlet - Black (5 Pack) 4 624678-5 O-Ring - Rear Seal - Black (5 Pack) 2 625133 O-Ring - Front Door - Red 2 666786 Seal - Rear Auger - Black 2 694255 Spring - Auger Flight 8 744262 Tray - Drain (Black Plastic) 1 744273 Tray - Drip 1 2149241 Mix Inlet Assembly - 5/16” Hole - Extended Length (2C) ­ 2149243-01 Mix Inlet Assembly - 3/16” Hole - Extended Length (2A) 2 2177072 Extension - Spigot - 1.5” ­ 2177073 Extension - Spigot - 2.5” ­ 2177074 Extension - Spigot - 3.2” ­ 2177428 Door w/Pins 1 2187811 Spigot Body - Center 1 2187812 Spigot Body - Outer 2 3170644 Support - Front Auger 2 4157968 Auger Shaft 2
8.4 AIR PLENUM KIT
Part Description Quantity
324912 Decal - Avoid Spills 1 357037 Axial Fan 1 43 1111 Wiring Harness 1 2202812 Plenum 1 2202922 Bracket - Axial Fan 1 2202989 Control Box Cover 1 2202990 Electrical Box Cover 1
Service Manual #513659 49 Model F231
8.5 INTERNAL COMPONENTS
231078
231095
272065 763423
521513 521514 521516
2202316
762454 762490
763422 763482
342004
618142 618157
763017
718794
230649 231079
295112
162077
231084
284084
762978
342020
231107
598540
458003
282032-SV 282033-SV 282050-SV
614237
598032
493115
624717
152234
522858-SV
522859 523345
522291
430119 431088
Service Manual #513659 50 Model F231
8.5 INTERNAL COMPONENTS (CONTINUED)
Part Description Quantity
152231 Belt - Gripnotch (AX32) (1 per Side) (Ser. #0 - #33842) 2 152234 Belt - Gripnotch (AX33) (1 per Side) (Ser. #33725, #33737,
#33739 & #33843 Plus) 2 162077 Blade - Fan (Air-Cooled Condenser) 1 229148 Cable - IntelliTec2™ (Control Board to Display Board) 1 230649 Capacitor - Start (#282050 Compressor) 1 231078 Capacitor - Run (#522858 Motor) 1 231079 Capacitor - Start (#282032 Compressor) 1 231084 Capacitor - Run (#282032 or #282050 Compressors) 1 231095 Capacitor - Start (#522858 Motor) 1 231107 Cap Tube 1 272065 Valve Coil - Solenoid (#763423 Valve) 2 282032-SV Compressor - Copeland 1 PH - 60 Hz - R404A (No Capacitors) 1 282033-SV Compressor - Copeland 3 PH (60 Hz) 1 282050-SV Compressor - 1 PH (50 Hz) (No Capacitors) 1 284084 Condenser (Air-Cooled) 1 284104 Condenser (Water-Cooled) 1 295112 Contactor - Compressor / Drive 3 342004 Drier (Liquid Line) 1 342020 Drier (Hopper Liquid Line) (Cap Tube) 1 368140 Filter - Air (Condenser) 1 430119 Cord - Power (1 PH) 1 431088 Cord - Power (3 PH) 1 458003 Sight Glass 1 493115 Light - Red LED (Mix Low) 2 521513 Board - Program (IntelliTec2™) 1 521514 Board - Relay (IntelliTec2™) 1 521516 Board - Program / Relay (IntelliTec2™) 1 522291 Motor - Fan (Air-Cooled Condenser) 1 522858-SV Motor - Drive (1 PH) (60 Hz) 2 522859 Motor - Drive (1 PH) (50 Hz) 2 523345 Motor - Drive (3 PH) (60 Hz) 2 598031 Pulley - Drive Motor (60 Hz) (Ser. #0-33842) 2 598032 Pulley - Speed Reducer (Ser. #33843 Plus) 2 598072 Pulley - Drive Motor (50 Hz) 2 598296 Pulley - Speed Reducer (60 Hz - Ser. #0 - #33842) (50 Hz) 2 598540 Pulley - Drive Motor (60 Hz) (Ser. #33843 Plus) 2 614237 Speed Reducer 2 618142 Relay (#282050 Compressor) 1 618157 Relay (#282032 Compressor) 1 624717 O-Ring - Mix Low Lens 2 718537 Switch - Limit (Door Interlock) 1 718794 Switch - High Pressure Cutout 1 762359 Valve Core (Schrader) 3 762454 Valve - Expansion 2 762490 Valve - Expansion (AXV) 2 762978 Valve - EPR 1 763017 Valve - Hot Gas Bypass 1 763181 Valve - Water 1 763422 Valve - Solenoid (1/4”) (Liquid Line) 3 763423 Valve - Solenoid (1/2”) (Suction Side) 2 763482 Valve Coil - Solenoid (#763422) 3 764385 Valve Kit - Water Valve Repair ­ 2202316 Evaporator / Hopper Assembly 1 2203532 Switch Assembly - Door Interlock 1
Service Manual #513659 51 Model F231
8.6 SPIGOT ASSEMBLY
570961
718773
696044
2158082
Part Description Quantity
428045 Knob - Spigot Handle (Black) 3 570961 Pin - Cotterless Clevis (Spigot Cam) 3 696044 Spring - Torsion (Spigot Cam) 3 718773 Switch - Limit (Spigot Cam) 3 2158082 Glide - Spigot Socket 3 2187805 Handle - Spigot (Handle Only) 3
8.7 FRONT
428045
2187805
332563
719128-SV
482004
Part Description Quantity
332563 Board - Display Module (Display Only) 1 482004 Knob (Spigot Adjustment) 3 719128-SV Switch - Membrane Switch (Touchpad & Ribbon) 1 1170826 Switch Assembly - Door Interlock 1
Service Manual #513659 52 Model F231
8.8 WIRING DIAGRAMS
Service Manual #513659 53 Model F231
Service Manual #513659 54 Model F231
DOMESTIC WARRANTY
(Including Mexico)
SOFT SERVE / SHAKE EQUIPMENT
1. Scope: PW Stoelting, L.L.C. (“Stoelting”) warrants to the first user (the “Buyer”) that the freezing cylinders,
hoppers, compressors, drive motors, speed reducers, and augers of Stoelting soft serve / shake equipment will be free from defects in materials and workmanship under normal use and proper maintenance appearing within five (5) years, and that all other components of such equipment manufactured by Stoelting will be free from defects in material and workmanship under normal use and proper maintenance appearing within twelve (12) months after the date that such equipment is originally installed.
2. Disclaimer of Other Warranties: THIS WARRANTY IS EXCLUSIVE; AND STOELTING HEREBY DISCLAIMS ANY
IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR PARTICULAR PURPOSE.
3. Remedies: Stoelting’s sole obligations, and Buyer’s sole remedies, for any breach of this warranty shall be the
repair or (at Stoelting’s option) replacement of the affected component at Stoeltings plant in Kiel, Wisconsin, or (again, at Stoelting’s option) refund of the purchase price of the affected equipment, and, during the first twelve (12) months of the warranty period, deinstallation/reinstallation of the affected component from/into the equipment. Those obligations/remedies are subject to the conditions that Buyer (a) signs and returns to Stoelting, upon installation, the Start-Up and Training Checklist for the affected equipment, (b) gives Stoelting prompt written notice of any claimed breach of warranty within the applicable warranty period, and (c) delivers the affected equipment to Stoelting or its designated service location, in its original packaging/crating, also within that period. Buyer shall bear the cost and risk of shipping to and from Stoelting’s plant or designated service location.
4. Exclusions and Limitations: This warranty does not extend to parts, sometimes called “wear parts”, which are generally expected
to deteriorate and to require replacement as equipment is used, including as examples but not intended to be limited to o-rings, auger flights, auger seals, auger support bushings, and drive belts. All such parts are sold
AS IS.
Further, Stoelting shall not be responsible to provide any remedy under this warranty with respect to
any component that fails by reason of negligence, abnormal use, misuse or abuse, use with parts or equipment not manufactured or supplied by Stoelting, or damage in transit.
THE REMEDIES SET FORTH IN THIS WARRANTY SHALL BE THE SOLE LIABILITY
STOELTING AND THE EXCLUSIVE REMEDY OF BUYER WITH RESPECT TO EQUIPMENT SUPPLIED BY STOELTING; AND IN NO EVENT SHALL STOELTING BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES, WHETHER FOR BREACH OF WARRANTY OR OTHER CONTRACT BREACH, NEGLIGENCE OR OTHER TORT, OR ON ANY STRICT LIABILITY THEORY.
SFWARR-013
Revision 04
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