Star Manufacturing 602HF Installation Manual

GAS
HOT PLATES
MODEL
601SPRF
602HWF, 602HWWF, 602HF, 602HF-SU
603HWF, 603HWWF
604HF, 604HF-SU 606HF, 606HF-SU
Installation and
604HF
Instructions
2M-Z16006 Rev. A 10/10/14
Please record the model number, serial number, voltage and purchase date in the area below and have it ready when
SAFETY SYMBOL
Using any part other than genuine Star factory supplied parts relieves the manufacturer of all liability.
Star reserves the right to change specications and product design without
notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
Due to periodic changes in designs, methods, procedures, policies and
regulations, the specications contained in this sheet are subject to change without notice. While Star International Holdings Inc., Company exercises good faith efforts to provide information that is accurate, we are not
responsible for errors or omissions in information provided or conclusions
reached as a result of using the specications. By using the information provided, the user assumes all risks in connection with such use.
These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
NOTICE
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for service or required maintenance.
you call to ensure a faster service.
Authorized Service Agent Listing
Model No.
Serial No.
Voltage
Purchase Date
Reference the listing provided with the unit
or
for an updated listing go to:
Website: www.star-mfg.com E-mail Service@star-mfg.com
Service Help Desk
Business 8:00 am to 4:30 p.m. Central Standard Time Hours:
Telephone: (314) 678-6303
Fax: (314) 781-2714
E-mail Parts@star-mfg.com
Service@star-mfg.com
Warranty@star-mfg.com
Website: www.star-mfg.com
Mailing Address: Star International Holdings Inc., Company
10 Sunnen Drive St. Louis, MO 63143 U.S.A
2
CAUTION
GENERAL INSTALLATION DATA
This equipment is designed and sold for commercial use only by personnel trained and experienced in its operation and is not sold for consumer use in and around the home nor for use directly by the general public in food service locations. For equipment to be used by the general public, please contact the factory.
This gas appliance is equipped for the types of gas indicated on the nameplate mounted on the front panel. It is shipped adjusted for use on natural gas.
The installation of the Appliance should conform to the NATIONAL FUEL GAS CODE "ANSI Z223.1 - LATEST EDITION" AND ALL LOCAL GAS COMPANY RULES AND REGULATIONS.
IN CANADA INSTALLATION SHALL BE IN ACCORDANCE WITH THE CURRENT CAN/CGA-B149.1 NATURAL GAS INSTALLATION CODE OR CAN/CGA-B149.2 PROPANE INSTALLATION CODE AND LOCAL CODES WHERE APPLICABLE.
WARNING: Improper installation, adjustment, alteration, service or maintenance can
cause property damage, injury or death. Read the installation, operating and maintenance
instructions thoroughly before installing or servicing the equipment.
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. KEEP THE APPLIANCE AREA CLEAR AND FREE FROM COMBUSTIBLES.
This appliance, its pressure regulator and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 PSIG. This appliance and its pressure regulator must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system
at test pressures equal to or less than 1/2 PSIG. For your protection, we recommend a qualied
installing agency install this appliance. They should be familiar with gas installations and your local
gas requirements. In any case, your gas company should be called to approve the nal installation.
In addition, there should be posted, in a prominent location, detailed instructions to be followed in the event the operator smells gas. Obtain the instructions from the local gas supplier.
LEVELING UNIT
Units are shipped with feet detached. To attach feet, remove the grates, lay unit on it's side and screw feet into sockets on bottom. Level unit by adjusting the (4) feet which have an adjustment of 1-3/4" for accurate and perfect line-up with other Star-Max series units.
DO NOT REMOVE FEET.
CAUTION
2M-Z16006; Star-Max Gas Hot Plates
GAS PIPING
Gas piping shall be new, clean and of such size and so installed as to provide a supply of gas
sufcient to meet the full gas input of the appliance. If the appliance is to be connected to existing
piping, it shall be checked to determine if it has adequate capacity. Joint compound (pipe dope) shall be used sparingly and only on the male threads of the pipe joints. Such compounds shall be resistant to the action of L.P. gases. WARNING: Any loose dirt or metal particles which are allowed to enter the gas lines on the appliance will damage the automatic valve and affect its operation. When installing this appliance, all pipe and
ttings must be free from all internal loose dirt.
CLEARANCE
Minimum wall clearances for the sides and back of the models contained in this manual shall be as follows:
Combustible Non-Combustible
Wall Wall
Hotplates 9" 0" Stock Pot Range 14" 0"
PRESSURE REGULATOR
A convertible pressure regulator set at 6" water column for use on natural gas is furnished. (For LP models the regulator is set for 10" water column pressure.) Attach the regulator to the supply
pipe, located at the back of the unit, make sure gas ow arrow on regulator is pointing towards
manifold. The gas supply is then connected to the regulator. A 1/8" tap is furnished on the manifold for checking pressure. The manifold is accessible by removing the front panel.
MANUAL SHUT OFF VALVE
A manual shut off valve should be installed upstream from the unit and within six feet of the appliance, and is not provided.
CONNECTING GAS SUPPLY LINE
The gas inlet on this appliance is sealed at the factory to prevent entry of dirt. Do not remove this seal until the actual connection is made to the gas supply line.
CHECKING FOR GAS LEAKS
Soap and water solution or other material acceptable for the purpose, shall be used in locating
gas leakage. Matches, candle ame or other sources of ignition shall not be used for this purpose.
AIR SUPPLY
Provisions for adequate air supply must be furnished.
AIR INTAKES IN BOTTOM
Make certain the air intake openings in the bottom of the appliance are not obstructed. They are essential for proper combustion and operation of the appliance.
EXHAUST CANOPY
It is essential that facilities be provided to carry off fumes and gases.
GAS INPUT OF OPEN TOP RANGES
For Natural Gas: All models except 601SPRF-22,000 BTU/HR for each burner. Model 601SPRF­55,000 BTU/HR for each burner. Regulator output pressure set at 6" water column.
For Propane Gas: All models except 601SPRF-25,000 BTU/HR for each burner. Model 601SPRF-45,000 BTU/HR for each burner. Regulator output pressure set at 10" water column.
Note: The appliance is equipped with orice hoods that is stated on the units
nameplate. For natural units a separate set of hoods will be provided for use on propane gas. The propane hoods are located on the front panel. Factory set LP models do not include the natural gas hoods.
2M-Z16006; Star-Max Gas Hot Plates
LIGHTING INSTRUCTIONS
1/4”
Flame
Pilot Valve
Air Shutter
Control
Valve
Pilot
IL2426
The appliance is equipped with standing pilots; each pilot is located in front of the burner on Models 602HF, 602HWF, and 606HF. On Models 602HF-SU, 604HF-SU and 606HF-SU the pilots for the front burners are located in front of the burners, on the rear burners pilots are located on the side of the burners. On Model 601SPRF, the pilots are located on the right side of each burner. Pilots should be lighted immediately after the gas is turned on by the manual shutoff valve.
1. Turn control knobs to "OFF" position.
2. Light pilot with a lighted taper.
3 The pilot valves are located on the manifold installed at
the front of the unit behind the front panel. For access to the valves
4. Loosen the set screws securing the knobs in position, and remove the knobs. Remove the front panel, which is attached to the frame with 4 sheet metal screws.
5. Turn the adjustment screws on the front of the pilot valves.
The pilots should be adjusted to blue short ame (1/4" high)
to have good ignition to the burners. Repeat for remaining pilots.
6. If the pilot(s) is out turn off gas, wait 5 minutes and repeat steps (1) through (5).
ADJUSTING BURNERS
7. With control valve for the front burner turned to full "ON" position, close
the air shutters to give a soft blue ame having luminous tips and open to a
point where the yellow tips disappear, then tighten the locking screws. Repeat this procedure with the remaining burners.
8. Install the front panel to the front of the frame & reconnect and secure the knobs back into position.
ADJUSTING UNIT FOR USE ON PROPANE GAS
Units are shipped with orices and pressure regulator for operation with natural gas (6" water column). To convert
unit from natural to propane gas follow these instructions (Note: LP models are factory set for propane gas and do
not require a conversion. these can be converted to natural gas using the natural gas orices and converting the
regulator to natural gas):
1. Set regulator outlet pressure to 10" water column. A 1/8" pipe plug on the manifold can be removed for attaching a pressure gauge. Remove the slotted cover from the pressure regulator and invert the plug. Replace the cover on the regulator and plug on the manifold. Regulator is now set at 10" W.C.
2. Remove natural gas orices, #44 for all models except 601SPRF, #.125 for 601SPRF, and install propane orices, painted black, (#52 for all models except 601SPRF, #45 for 601SPRF) located in a bag on the outside of the front panel. In order to remove natural gas orices:
a. Remove grates and burners.
b. Remove orices from the valves and from ttings on extended gas pipes, replace with the propane orices.
c. Install burners and grates.
OPERATING PROCEDURE
2M-Z16006; Star-Max Gas Hot Plates
Each burner will deliver up to 25,000 BTU/HR of heat on all models except 601SPRF (on 601SPRF each burner is rated 55,000 BTU/HR for natural gas and 45,000 BTU/HR for propane) and is controlled by a manual On/Off valve. The right control knob controls the front burner and the left control knob controls the rear burner on all models except 601SPRD. On the 601SPRD, the right control knob controls the inner burner and the left control knob controls the outer burner. After the pilot is once lit and adjusted, the burners will ignite automatically by turning the control knob to any position between On and Off.CLEANING THE EXTERIOR (Stainless Steel Only)
The exterior surface can be kept clean and attractive by regularly wiping it with a clean soft cloth. Any discoloration can be removed with a non-abrasive cleaner. The burner grates and trough tray can be removed for cleaning.
MAINTENANCE AND REPAIRS
Contact the factory or one of its representatives or a local service company for service or maintenance if required.
Visit our Website at: www.star-mfg.com Email: service@star-mfg.com
This unit has been tested for proper operation before leaving our plant to insure delivery of your unit in perfect condition. However, there are instances in which the unit may be damaged in transit. In the event you discover any type of damage to your product upon receipt, you must immediately contact the transportation company who delivered the item to you and initiate your claim with same. If this procedure is not followed, it may affect the warranty status of the unit.
All workmanship and material in Star products have a one (1) year limited warranty on parts & labor in the United States and Canada. Such warranty is limited to the original purchaser only and shall be effective from the date the equipment is placed in service. Star's obligation under this warranty is limited to the repair of defects without charge, by the factory authorized service agency or one of its sub-agencies. Models that are considered portable (see below) should be taken to the closest Star service agency, transportation prepaid.
THOROUGHLY INSPECT YOUR UNIT ON ARRIVAL
LIMITED EQUIPMENT WARRANTY
> Star will not assume any responsibility for loss of revenue.
> On all shipments outside the United States and Canada, see International Warranty.
* The warranty period for the Ultra-Max, Hot Plates, Griddles, Charbroilers is (3) years parts & labor.
* The warranty period for the Star-Max, Charbroilers, Griddles, Hot Plates, Fryers & Finishing Oven is (2) years parts & labor.
* The warranty period for the JetStar six (6) ounce & Super JetStar eight (8) ounce series popcorn machines is two (2) years.
* The warranty period for the Chrome-Max Griddles is ve (5) years on the griddle surface. See detailed warranty provided with unit.
* The warranty period for Teon/Dura-Tec coatings is one year under normal use and reasonable care. This warranty does not apply if damage occurs to
Teon/Dura-Tec coatings from improper cleaning, maintenance, use of metallic utensils, or abrasive cleaners, abrasive pads, product identiers and point-of-sale attachments, or any other non-food object tha comes in continuous contact with the roller coating. This warranty does not apply to the “non-stick” properties of such materials.
> This warranty does not apply to "Special Products" but to regular catalog items only. Star's warranty on "Special Products" is six (6) months on parts
and ninety (90) days on labor.
> This warranty does not apply to any item that is disassembled or tampered with for any purpose other than repair by a Star Authorized Service Center or
the Service Center's sub-agency.
> This warranty does not apply if damage occurs from improper installation, misuse, wrong voltage, wrong gas or operated contrary to the Installation and
Operating instructions.
> This warranty is not valid on Conveyor Ovens unless a "start-up/check-out" has been performed by a Factory Authorized Technician.
Parts that are sold to repair out of warranty equipment are warranted for ninety (90) days. The part only is warranted, the labor to replace the part is NOT warranted.
1. Travel time and mileage rendered beyond the 50 mile radius limit
2. Mileage and travel time on portable equipment (see below)
3. Labor to replace such items that can be replaced easily during a daily cleaning routine, ie; removable kettles on fryers, knobs, grease drawers on griddles, etc.
4. Installation of equipment
5. Damages due to improper installation
6. Damages from abuse or misuse
7. Operated contrary to the Operating and Installation Instructions
8. Cleaning of equipment
9. Seasoning of griddle plates
Star will not honor service bills that include travel time and mileage charges for servicing any products considered "Portable" including items listed below. These products should be taken to the Service Agency for repair:
* The Model 510FD, 510FF Fryer. * The Model 526TOA Toaster Oven. * The Model J4R, 4 oz. Popcorn Machine. * The Model 518CMA & 526CMA Cheese Melter. * The Model 12MC & * The Model 12NCPW & 15NCPW Nacho Chip/Popcorn Warmer. * All Hot Dog Equipment except Roller Grills & Drawer Bun Warmers. * All Nacho Cheese Warmers except Model 11WLA Series Nacho Cheese Warmer. * All Condiment Dispensers except the Model HPD & SPD Series Dispenser. * All Specialty Food Warmers except Model 130R, 11RW Series, and 11WSA Series. * All QCS/RCS Series Toasters except Model QCS3 & RCS3 Series. * All Fast Steamer Models except Direct Connect Series.
Should you need any assistance regarding the Operation or Maintenance of any Star equipment; write, phone, fax or email our Service Department.
15MC & 18MCP Hot Food Merchandisers.
The foregoing warranty is in lieu of any and all other warranties expressed or implied and constitutes the entire warranty.
In all correspondence mention the Model number and the Serial number of your unit, and the voltage or type of gas you are using.
SERVICES NOT COVERED BY WARRANTY
PARTS WARRANTY
10. Voltage conversions
11. Gas conversions
12. Pilot light adjustment
13. Miscellaneous adjustments
14. Thermostat calibration and by-pass adjustment
15. Resetting of circuit breakers or safety controls or reset buttons
16. Replacement of bulbs
17. Replacement of fuses
18. Repair of damage created during transit, delivery, &
PORTABLE EQUIPMENT
FOR ASSISTANCE
installation OR created by acts of God
ALL: * Pop-Up Toasters * Butter Dispensers * Pretzel Merchandisers
(Model 16PD-A Only)
* Pastry Display Cabinets * Nacho Chip Merchandisers * Accessories of any kind * Sneeze Guards * Pizza Ovens
(Model PO12 Only)
* Heat Lamps * Pumps-Manual
2M-Z16006; Star-Max Gas Hot Plates
2M-4497-2 6/1312
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