Star Manufacturing 1-9NRL Installation Manual

SPECIALTY
DISPENSER
MODEL
1-9NRL
Installation and
Operation
Instructions
1-9NRL
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These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
NOTICE
Using any part other than genuine Star factory supplied parts relieves the manufacturer of all liability.
Star reserves the right to change specications and product design without
notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
Due to periodic changes in designs, methods, procedures, policies and
regulations, the specications contained in this sheet are subject to change without notice. While Star International Holdings Inc., Company exercises good faith efforts to provide information that is accurate, we are not
responsible for errors or omissions in information provided or conclusions
reached as a result of using the specications. By using the information provided, the user assumes all risks in connection with such use.
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for service or required maintenance. Please record the model number, serial number, voltage and purchase date in the area below and have it ready when
you call to ensure a faster service.
SAFETY SYMBOL
Model No.
Serial No.
Voltage
Purchase Date
Business 8:00 am to 4:30 p.m. Central Standard Time Hours:
Telephone: (314) 678-6303 Fax: (314) 781-2714
E-mail Parts@star-mfg.com
Service@star-mfg.com
Warranty@star-mfg.com
Website: www.star-mfg.com
Service Help Desk
Authorized Service Agent Listing
Reference the listing provided with the unit
or for an updated listing go to:
Website: www.star-mfg.com E-mail Service@star-mfg.com
Mailing Address: Star International Holdings Inc., Company
10 Sunnen Drive St. Louis, MO 63143 U.S.A
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CAUTION
This equipment is designed and sold for commercial use only by personnel trained and
experienced in its operation and is not sold for consumer use in and around the home nor for use directly by the general public in food service locations.
Before using your new equipment, read and understand all the instructions & labels
associated with the unit prior to putting it into operation. Make sure all people associated with its use understand the units operation & safety before they use the unit.
All shipping containers should be checked for freight damage both visible and concealed.
This unit has been tested and carefully packaged to insure delivery of your unit in perfect condition. If equipment is received in damaged condition, either apparent or concealed, a claim must be made with the delivering carrier.
Concealed damage or loss - if damage or loss is not apparent until after equipment is
unpacked, a request for inspection of concealed damage must be made with carrier within 15 days. Be certain to retain all contents plus external and internal packaging materials for inspection. The carrier will make an inspection and will supply necessary claim forms.
GENERAL OPERATING PROCEDURES
Follow these simple instructions for the setup and operation of your new dispenser.
1. Lift the unit out of its shipping container and remove all tapes and packing materials. Do not discard carton until the dispenser is completely assembled and working.
2. Ensure the magnetic impeller and wire agitator are installed by lifting the lid and looking down into the bowl. The word "TOP" should be visible on the magnetic impeller.
NOTE: Supplied with your new Star dispenser are two (2) wire agitator assemblies.
3. Add liquid to be heated/dispensed. If working with a powder, mix with water prior to pouring into bowl. For best results, use hot liquid when mixing with powder. This improves mixing and greatly reduces time to reach serving temperature. Do not place powders directly into
bowl. Mix rst.
4. Plug unit into 115V AC outlet.
WARNING
DO NOT CONNECT TO DIRECT CURRENT (DC).
5. Turn the switch on the front right side of the unit to ON position. This controls the indicator light, heating element, and motor. Power is indicated by the switch light.
6. The recessed area below the spigot is intended for use as a drip tray.
7. Your new Star dispenser is equipped with a worry-free, preset thermostat that maintains product serving temperatures around 165°F, which is desirable in most applications. Should your application require a different temperature for serving, please contact one of our service representatives at 1-800-264-7827.
8. Also provided with your new dispenser is a suspension basket. See gure below.
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This basket is for use when placing solids in the dispenser prior to melting. The basket can also be
used to store spices or other avorings not directly
placed in the liquid.
DISPENSER CLEANING INSTRUCTIONS
1. For best results and customer satisfaction, thoroughly clean dispenser daily.
CAUTION TURN UNIT OFF AND UNPLUG PRIOR TO CLEANING.
2. Remove contents of the bowl before lifting and cleaning. Product removed from the bowl may be placed in a suitable container for overnight refrigerated storage.
3. Allow unit to cool, lift the cover, and remove the grate and impeller.
4. Remove the front of the unit by pulling on both sides at the top with your ngers. Release
the latch to loosen the bowl from the element band and swing the clamp to the left.
5. Raise the bowl until the faucet shank touches the top of the frame, then tilt the bowl forward and upward until the faucet shank clears the unit.
6. Clean and dry the inset bowl, replacing it in the unit by reversing operations of step 5. Tighten the latch for the heating element.
7. Reinstall the impeller such that the word "TOP" is again visible, then reinstall the metal grate.
MAINTENANCE AND REPAIRS
Contact the factory, a service representative, or a local service company for service or required maintenance.
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