Southbend P32CHT, P32NHT, P32AHC, P32AXC, P32AXT Product Sheet
...
Standard Features
• Standard (2) years limited parts and labor warranty (reference
http://www.southbendnc.com/service.html for limited warranty
details).
• 32" wide sectional range with a standard-oven base,
convection-oven base, cabinet base, or as a modular unit (for
mounting on countertop, refrigerated or freezer base)
• 9-1/4" deep front rail
• Stainless steel front and sides
• Fully insulated lining and burner box
• 1-1/4" front gas manifold and 1" rear gas connection
• 5" high stainless steel ue riser
• Free battery-design assistance
16 " Open Top Features
• Two Signature Pyromax 45,000 BTU NAT (45,000 BTU LP)
patented clog-free burners
• Removable, welded steel top grates
• Removable drip tray
16" Hot Top Features
• Two 20,000 BTU NAT (18,000 BTU LP) burners with one high/low
control knobs
• Battery spark ignition
• Removable steel plates with 700°F surface temperature on high
setting
16" Charbroiler Features
• Two 20,000 BTU NAT (18,000 BTU LP) burners with one high/low
control knobs
• Removable cast iron grates with adjustable front-to-back slope
that ip over for either 1/8" or 1/4" grid width
• 600°F even surface temperature on high setting
• Stainless steel burner radiants
• Removable drip tray
16" Griddle Features
• Two 20,000 BTU NAT (18,000 BTU LP) burners with one control
knob
• Manual "G", or Thermostatic "T" controls available
• “Insta-On” thermostatic control of griddle surface temperature in
the range 180°F to 400°F
• Battery spark ignition
• 1" thick griddle plate with side and rear splashers
• Removable stainless steel grease drawer
**MANUAL GRIDDLES DO NOT ALLOW SPECIFIC
TEMPERATURE OPERATION**
32" Sectional Range
Combination Tops
Job Item#
*All congurations available with
the following oven base options:
N - none
C - cabinet
D -standard oven
A - convection oven
Model P32A-HX with optional
24" ue riser and optional,
removable cast iron grate
Standard Features of Oven-Base Models
Exterior Finish: Front, sides, rear and exterior bottom constructed
of #3 polished 430 and 304 stainless steel.
Front Rail: 9-1/4" deep front rail.
Flue Riser: 5" high stainless steel ue riser
Battery: Unit can be in any position in a battery. If the unit is at
the end of the battery, the end side will be solid (rather than have a
coverplate over the end of the front manifold).
Legs: 6" stainless steel adjustable legs standard.
Form P32ComboTop Rev 10 (April/2014)
www.yatesgd.com www.yatesgraphicdesign.com
Model 32D: 45,000 BTU NAT (45,000 BTU LP) oven with standing
pilot and thermostat range of 175°F to 550°F (79°C to 288°C).
Porcelain enamel interior, measuring 14” high x 26” wide x 26.5” deep.
Two racks with ve-position side rails.
Model 32A: 45,000 BTU NAT (45,000 BTU LP) convection oven
with standing pilot and thermostat range of 175°F to 550°F (79°C to
288°C). Porcelain enamel interior, measuring 14” high x 26” wide x
24” deep. Three racks with ve-position side rails. Two-speed, 1/2 hp
blower motor.
Model 32C: Stainless steel cabinet base with two removable doors
that open from the center.
Printed in USA
Models:
FRONT VIEW
REAR VIEW
TOP VIEW
41”
(1041)
24"
(610)
60"
(1524)
41"
(1041)
72"
(1829)
5" Flue Riser
24" Flue Riser
36" Flue Riser
8-1/2" (216)
SIDE VIEW of MODULAR MODEL
SIDE VIEW
33-3/4"
(859)
Motor for
Convection
Oven Models
15-3/4"
(400)
36"
(914)
37-1/2"
(953)
9-1/4"
(235)
37-1/2" (953)
34" (864)
40" (1016)
43-1/2" (1105)
5" (127)
Front Gas
Manifold
20-1/2"
(521)
1
0"
(254)
Optional Shelf
32" (813)
2-1/2" (64)
6" (152)
18"
(457)
Electrical
Connection
for Oven
Models
20"
(508)
Rear Gas
Connection
Optional extra-deep
flue riser (cooking
area is same as for
models with standard
flue riser)
*(+/- 1” tolerance)
P32-XH P32-XH-RE P32-XG/T P32-XC P32-HC P32-HG/T P32-G/TC
Model Description
P32-XH (2) Open Top Burners / 16" Hot Top 90K(90k) 40K(36K) - - 130K(120K) 45,000 (45,000)
P32-XH-RE (2) Open Top Burners / Rear Hot Top 90K(90K) 40K(36K) - - 130K(120K)
P32-XG/T (2) Open top Burners / 16" Griddle 90K(90K) - 40K(36K) - 130K(120K)
P32-XC (2) Open Top Burners / 16" Charbroiler 90K(90K) - - 40K(36K) 130K(120K)
P32-HC 16" Hot Top / 16" Charbroiler - 40K(36K) - 40K(36K) 80K(72K)
P32-HG/T 16" Hot Top / 16" Griddle - 40K(36K) 40K(36K) - 80K(72K)
P32-G/TC 16" Griddle / 16" Charbroiler - - 40K(36K) 40K(36K) 80K(72K)
Note 1: Specify left or right conguration. For griddle top specify "G" for manual, or "T" for thermostatic controls
GAS: Each unit has a 1-1/4" front manifold that couples to the adjacent sectional unit(s), and a 1"
rear gas connection with a male NPT connector. Minimum gas supply pressure is 7" W.C. for natural
gas and 11" W.C. for propane. All sectional units require a regulated gas supply (a pressure regulator
must be ordered separately). If using a exible-hose gas connection, the inside diameter of the hose
must not be smaller than the connector on the unit and must comply with ANSI Z21.69, providing an
adequate means of restraint to prevent undue strain on the gas connection.
• If casters are used with a exible-hose gas connection, a restraining device should be used to prevent undue strain on the hose.
• Minimum clearance from combustible construction is 10" on sides and 12" on rear for griddles and hot tops, pyromax tops need 13" on sides and 6" on rear.
Charbroiler units are for use in noncombustible locations ONLY.
• Clearance to noncombustible construction is 0” for all tops and bases (except there must be 2" clearance behind the blower motor of convection-oven models).
• Installation under a vented hood is recommended.
• Check local codes for re and sanitary regulations.
NOTICE: Southbend has a policy of continuous product research and improvement. We reserve the right to change specications and product design without
notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
External pressure regulator
Front rail options:
Cutouts in front rail for sauce pans
7-1/4" deep front rail (to match old style
Square belly bar mounted on 7-1/4"
Casters (front two casters lock)
sectional)
deep front rail
Cable restraint kit (to restrict movement
when on casters)
Form P32ComboTop Rev 10 (April/2014)
Solid shelving has
a depth of 10".
Tubed and Tray
shelving have a
depth of 11-1/8".
UTILITY INFORMATION
Open Top BTU
NAT (LP)
Hot TOP BTU
NAT (LP)
Griddle BTU
NAT (LP)
MISCELLANEOUS
OPTIONS and ACCESSORIES
Stainless steel oven interior
24" or 36" high ue riser
Shelves on ue riser (one on 24" ue riser,
Tray or tubular shelving (shelves not
Open-frame base with casters for battery
Extra-deep rear-extending ue riser
Salamander or cheesemelter mounted on
one or two on 36" ue riser, 10" deep,
shelves not available above charbroilers)
available above charbroilers, 12" deep)
36" high ue riser
Model Width Height Depth Vol um e Weight
P32N
P32C
P32D
P32A
1-Add 90lbs(40.8kg) to P32N-HG/T and P32N-GC/T models
2-Add 50lbs(22.6kg) to P32C-HG/T and P32C-GC/T models
3-Add 90lbs(40.8kg) to P32D-HG/T and P32D-GC/T models
4-Add 90lbs(40.8kg) to P32A-HG/T and P32A-GC/T models
Charbroiler
BTU
NAT (LP)
Shipping Crate Dimensions & Weight
39"
21"
(991)
39"
(991)
39"
(991)
39"
(991)
Total BTU
NAT (LP)
(533)
42.5"
(1118)
42.5"
(1118)
42.5"
(1118)
Add to total if using oven
Standard or convection
44"
(1118)
44"
(1118)
44"
(1118)
44"
(1118)
Dimensions shown in
inches and (millimeters)
base
NAT(LP)
Base Model
N - None - -
C - Cabinet - -
D - Standard Oven 0* 0*
A - Convection Oven 5.9* 2.7*
20.9 cu ft
(0.59 cu m)
42.2 cu ft
(1.19 cu m)
42.2 cu ft
(1.19 cu m)
42.2 cu ft
(1.19 cu m)
*Standing Oven Pilot Models
300 lbs
(136 kg)
440 lbs
(200 kg)
570 lbs
(259 kg)
710 lbs
(322 kg)
Electricity (Amps)
120V 208/240V
ELECTRICITY: All 120V models have a 7-foot power cord
with ground plug (5.9A for "A" models). 208/240V models
have a terminal block for connection to a single-phase
208/240V source (2.7A for "A" models).
Removable shelf inside cabinet
Grooved griddle surface (Griddle Only)
Chrome griddle surface (Griddle Only)
Plated sh grids (Charbroiler only)
Additional top congurations available.
Contact factory for details
Removable, cast iron grate tops
Battery spark ignition for open tops
Electronic oven pilot ignition (no charge)
INTENDED FOR COMMERCIAL USE ONLY.
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526
NOT FOR HOUSEHOLD USE.
(919) 762-1000 www.southbendnc.com
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