Southbend BGS-12SC User Manual

CONVECTION OVEN
B-SErIES
GAS, SINGLE DECK
Standard Features
- 54,000 BTU (NAT or LP)
- Available in standard depth
- Patented “plug-in, plug-out” control panel - easy to service
- Slide out control panel for full view servicing
- Stainless steel front, sides and top
- Dependent doors with windows (Full 180° opening)
- Energy saving high efciency glass windows
- Heat keeping dual door seal system
- Coved, porcelain interior
- Stay cool heavy duty door handle
- Soft Air, two-speed, 1/2 hp fan motor
- 11-position rack guides and 5 plated oven racks
- Electronic ignition
- Forced cool down fan mode
- Oven “heat” light cycles with burners
- Interior oven lights
Available Control
SC-Standard Controls
140°F to 500°F solid state thermostat and 60 minute mechanical cook timer.
BGS/12SC
(shown with optional casters)
Job Item#
STANDARD CONSTRUCTION SPECIFICATIONS
Exterior Finish: Stainless steel front, sides and top.
Doors: Dependent doors with windows. Low emission glass,
stainless steel construction, heavy-duty welded steel frame and 5/8” diameter full-length hinge pin.
Oven Interior: Porcelain enamel nish, coved, fastener free.
Rack and Rack Guides: Heavy-duty removable wire rack guides
spaced on 1-5/8” centers offer 11 different rack positions. 5 wire racks provided with each oven.
Blower Fan and Motor: 1/2hp, 2-speed motor, 1710/1120 r.p.m
Oven Heating: 54,000 BTU (NAT or LP). Oven heating is regu-
lated by an adjustable thermostat control. Blower fan circulates air within the cavity “scrubbing” heat to the oven interior for even heat distribution within the cavity.
Electronic Ignition: Hot surface ignitor with ame safety device.
Control Panel: Located on front, at right side of oven, away from
heat zone. Slide out panel extends over 17” for easy servicing.
Interior Lights: Two 40 watt high temperature recessed lamps located within the oven cavity.
Legs: 26” painted steel, triangular legs standard.
Form BGS/12 Rev 11 (March/2015)
www.yatesgd.com www.yatesgraphicdesign.com
Printed in USA
Models:
BGS/12SC
Dimensions -in (mm)
Full 180° Opening
18.625” (473)
13.5” (343)
MODEL
BG/12SC
DEpth OvEn IntErIOr rack cLEarancE ShIppIng cratE
a B c WIDth DEpth hEIght WIDth DEpth WIDth DEpth hEIght vOLuME WEIght
37.25”
(946)
30.25”
(768)
33.75”
(857)
9”
29”
(737)
21.50” (546)
Note: When shipped on legs, crated height is 69” (1753 mm)
20”
(508)
3” (76)
28.25” (718)
2.5” (64)
21”
(533)
28.5” (724)
57.50” (1461)
34.4” (873)
45.5”
(1156)
31.25” (873)
45”
(1143)
Shown with
optional casters.
Legs only
reduces height
by 3”
123.4 cu. ft.
(3.49 cu. m.)
600 lbs
(272 kg.)
UTILITY INFORMATION
GAS:
• 54 ,000 BTU (NAT or LP)
• One 3/4” male connection
• Required minimum inlet pressure:
- Natural gas 7” W.C.
- Propane gas 11” W.C.
ELECTRIC: Standard: 120/60/1 phase, furnished with 6’ cord w/3-
prong plug (1 plug/deck). NEMA #5-15p. Total maximum amps 7.9.
* All units are shipped single phase.
OPTIONS AND ACCESSORIES
 Stainless steel rear jacket
 Casters 4” or 6”
 Swivel Caster - front with locks
MISCELLANEOUS
• If using ex hose connector, the I.D should not be smaller than 3/4” and must comply with ANSI Z 21.69.
• If casters are used with ex hose, a restraining device should be used to eliminate undue strain on the ex hose.
• Clearances from combustibles: Top-0”, bottom-0”, right
side-0” and left-2”
• Recommend - Install under vented hood
• Check local codes for re and sanitary regulations
• If the unit is connected directly to the outside ue, an
A.G.A approved down draft diverter must be installed at
the ue outlet of the oven
• Oven cannot be operated without fan in operation
Notice: Southbend reserves the right to change specica-
tions and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improve­ments, additions, or replacements for previously purchased
equipment.
 Down draft diverter for direct
ue
 3/4” quick disconnect with
exible hose (specify length: 3ft, 4ft, or 5ft)ue
Form BGS/12 Rev 11 (March/2015)
INTENDED FOR COMMERCIAL USE ONLY.
NOT FOR HOUSEHOLD USE.
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526
(919) 762-1000 www.southbendnc.com
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