Smeg TRU36GMWH Installation manual

Table of Contents

1 Installation 8

1.1 Dimension Requirements 8

1.2 Product dimensions 9

1.3 Unpacking, moving and positioning the range 10

1.4 Wall attachment and anti-tip device 11

1.5 Electrical requirements 16

1.6 Gas supply requirements 19

1.7 For the installer 22

WARNING: If the instructions in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.

- Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance.

- WHAT TO DO IF YOU SMELL GAS

• Do not try to light any appliance.

• Do not touch any electrical switch.

• Do not use any phone in your building.

• Immediately call your gas supplier from a neighbor’s phone. Follow the

gas supplier’s instructions.

• If you cannot reach your gas supplier, call the fire department.

- Installation and service must be performed by a qualified installer, service agency or gas supplier.

NOTE: This appliance must be installed solely and exclusively by a qualified technician. Any technical procedures must be carried out by an authorized technician.

Important Safety Instructions

TIP OVER HAZARD

• A child or adult can tip the range and be killed.

• Make sure that the anti-tip device has been properly installed

WARNING

READ AND SAVE THESE INSTRUCTIONS - Your safety and the safety of

others are very important. We have provided many important safety messages throughout this manual and on the appliance. Read all the instructions before using the appliance and always obey all safety messages.

and attached. The wall-mounted brackets should anchor the sides of the range (primary system) or, in case of floormounted brackets, they should anchor the rear of the range to the ground.

• Make sure that the anti-tip device is re-attached when the range is moved. The wall-mounted brackets should anchor the sides of the range (primary system) or, in case of floormounted brackets, they should anchor the rear of the range to the ground.

• Do not operate the range without the anti-tip device in place and attached.

• Failure to do so can result in loss of life or serious burns to children or adults.

RECOGNIZE SAFETY INFORMATION

This is a safety alert symbol. This symbol alerts you to potential hazards that can result in severe personal injury or loss of life.

UNDERSTAND SIGNAL WORDS

A signal word - DANGER, WARNING or CAUTION - is used with the safety alert symbol. DANGER denotes the most serious hazards. It means you could lose your life or be seriously injured if you do not immediately follow the instructions. WARNING means you could lose your life or be seriously injured if the instructions are not followed. CAUTION indicates a potentially hazardous situation which, if not avoided, could result in minor to moderate injury.

Important Safety Instructions

• This appliance is intended for use in the home only.

• Use this appliance only for its intended purpose. The manufacturer cannot be held liable for damage caused by

WARNING

The safety messages will inform you of potential hazards, on how to avoid the risk of injury and what can occur if the instructions are not followed.

IMPORTANT: Installation, gas connections and grounding must conform to applicable codes. Observe all codes and ordinances in force.

NOTE: This range is manufactured for use with natural gas. To convert the

appliance to LP/Propane gas, see the instructions in the Gas Conversion Kit provided in the literature package.

The proper gas supply connection must be available. See “Gas supply requirements”.

In the State of Massachusetts, the following installation instructions apply:

• Installation and repairs must be performed by a Massachusetts qualified or licensed contractor, plumber, or gas fitter.

• If using a ball valve, it shall be the T-handle type.

• A flexible gas connector, when used, must not exceed 3 feet.

improper use of this range.

• This appliance complies with current safety regulations. Improper use of this range can result in personal injury and material damage.

• Read all the instructions before installing or using the range for the first time.

• Keep these operating instructions in a safe place and pass them on to any future user.

WARNING: For your safety, the instructions contained in this manual must be followed to minimize the risk of fire or explosion and to prevent property damage, personal injury or loss of life.

Do not store or use gasoline or other flammable vapors, liquids or materials near this or any other appliance.

NOTE: This range is NOT designed for installation in manufactured (mobile) homes or in recreational vehicles (RVs).

DO NOT install this range outdoors.

Important Safety Instructions

WARNING

To reduce the risk of fire, electrical shock, personal injury, or damage when using the range, follow basic safety precautions, including the following:

WARNING

PRIMARY FASTENING SYSTEM:

Visually check that the wall-mounted brackets are inserted into the appropriate lateral hooks (on both sides).

SECONDARY FASTENING SYSTEM:

Visually check from the inside of the drawer that the floor-mounted bracket is inserted into the appropriate lateral hooks (left or right).

• Read all instructions

• Proper installation is your responsibility. Have a qualified technician install and ground this appliance in accordance with these installation instructions.

• It is the responsibility of the installer to comply with installation information specified on the model/serial ID plate. The ID Plates are visibly located on the back of the appliance and on the oven door frame. These ID plates must never be removed.

CAUTION: To eliminate the risk of burns or fire caused by reaching over hot surface burners, do not store items directly above the rangetop.

• ELECTRICAL GROUNDING REQUIRED: See the “Electrical Requirements” section. It is the customer’s responsibility:

• To contact a qualified electrician to install the appliance

• To ensure that the electrical system is adequate and conforms with the national ANSI / NFPA 70 ELECTRICAL CODE – latest edition – Or the CANADIAN ELECTRICAL CODE, C22.11 – 1 and C22.2 No. 01982 – or latest edition – and all local codes and ordinances. IMPORTANT: Observe all codes and ordinances in force.

• Before you plug the electrical cord into an outlet, make sure that all the appliance controls are in the OFF position.

Important Safety Instructions

• Never modify or alter the construction of the appliance. For example, do not remove adjustable legs, panels, wiring or anti-tip brackets/screws.

CAUTION: This unit is designed as a cooking appliance. For safety purposes, never use it for warming the room or as a space heater.

• Do not obstruct oven vents or openings for heat exhaust.

• Test the appliance immediately after installation, following the instructions in this booklet. If the appliance does not work properly, disconnect it from the electrical power supply and call the service center. DO NOT attempt to repair the appliance.

• All adjustments and servicing must be performed by qualified installers or service technicians.

• Do not leave the packing material around the home. Sort the various items of waste and take them to the nearest specialized waste collection facility.

How to read the user manual

This user manual uses the following reading conventions:

Installation

Information for the qualified technician: installation, operation and inspection.

Safety instructions

Information

Advice

1. Use instruction sequence.

• Single use instruction.

SAVE THESE INSTRUCTIONS

Installation

1 Installation

1.1 Dimension Requirements

A 914,4 mm 36”

B 636 mm 25“

216 mm

914,4 mm 36”

457 mm 18“

610 mm 24“

330 mm 13“

/2”

1. min. clearance from the sides of range to side wall or other combustible material;

2. min. cabinet opening width;

3. upper cabinet to countertop;

4. min. when bottom of wood or metal cabinet is protected by not less than ¼” (0.64 cm) flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015” (0.4 mm) stainless steel, 0.024” (0.6 mm) aluminum or

0.020” (0.5 mm) copper. 35” (889 mm) min. clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet.

5. max. upper cabinet depth.

Y - Grounded outlet

Position within 11

/8” (300 mm) from the

left rear corner of the range.

X - Gas supply line

Position within 11

/8” (300 mm) from the

right rear corner of the range.

N 150 mm

/8”

NOTE: Install with zero clearance sides and back.

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