Smeg SF9300GVXK1 User manual [GB]

Table of contents

1Warnings 4

1.1 General safety warnings 4

1.2 Purpose of the appliance 8

1.3 Manufacturer's liability 8

1.4 This User Manual 8

1.5 Identification plate 8

1.6 Disposal 8

1.7 How to read the User Manual 9

2 Description 10

2.1 General description 10

2.2 Control panel 10

2.3 Other parts 11

2.4 Available accessories 11

3Use 12

3.1 Warnings 12

3.2 First use 13

3.3 Use of accessories 13

3.4 Using the oven 14

3.5 Programmer clock 16

3.6 Cooking tips 18

4 Cleaning and maintenance 21

4.1 Warnings 21

4.2 Cleaning the appliance 21

4.3 Cleaning the door glazing 23

4.4 Extraordinary maintenance 24

5Installation 26

5.1 Gas connection 26

5.2 Electrical connection 32

5.3 Positioning 33

TRANSLATION OF THE ORIGINAL INSTRUCTIONS

We recommend that you read this manual carefully. It includes all the instructions on maintaining the aesthetic qualities and functionality of the appliance you have purchased.

For more information about the product: www.smeg.com

Warnings

1 Warnings

1.1 General safety warnings

Injury to persons

• This appliance and its accessible parts get very hot during use. Do not touch the heating elements during use.

• Protect your hands by wearing oven gloves when moving food inside the oven.

• Never attempt to extinguish flames/fire with water. Turn off the appliance and cover the flame with a lid or a fire-proof blanket.

• The use of this appliance by children who are 8 years of age or older and by persons with reduced physical, sensory or mental abilities or who lack experience and knowledge is permitted when supervised or given instructions by adults responsible for their safety.

• Children should not play with the appliance.

• Keep children under the age of 8 at a safe distance unless they are constantly supervised.

• Do not allow children of less than 8 years of age approach the appliance during operation.

• Cleaning and maintenance should not be performed by children without supervision.

• Cooking process should always be kept under control. A short cooking process must be continuously surveyed.

• Do not cook dishes containing large quantities of strong alcoholic beverages. Alcohol vapors in the oven could catch fire.

• Never leave the appliance unattended during cooking operations where fats or oils could overheat and take fire. Be very careful.

• Do not insert sharp metal objects (knives and utensils) into the slots.

• Do not pour water directly on very hot trays.

• Keep the door closed while cooking or baking.

Warnings

• If you need to move food or at the end of cooking, open the door 5 cm for a few seconds, let the steam come out, then open it fully.

• DO NOT USE OR STORE FLAMMABLE MATERIALS NEAR THE APPLIANCE.

•DO NOT USE AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILST IT IS IN USE.

• Turn off the appliance after use.

• Do not clean the appliance immediately after turning it off – wait for it to cool down first.

• DO NOT MODIFY THIS APPLIANCE.

• Before any operation on the appliance (installation, maintenance, positioning or movement) always wear PPE.

• Before performing any operation on the appliance, switch off the power supply.

• Qualified personnel should carry out the installation and servicing in compliance with existing regulations.

• Do not attempt to repair the appliance yourself or without the intervention of a qualified technician.

• Do not pull the cable to remove the plug.

• If the power cord is damaged, immediately contact the technical support service to replace the cord.

Damage to the appliance

• Do not use abrasive or corrosive detergents on the glass parts (e.g. powder products, stain removers or metal scouring pads). If possible, use wooden or plastic utensils.

• Do not use cleaning products containing chlorine, ammonia or bleach on the steel parts or those with metallic surface finishes (e.g. anodizing, nickel or chrome plating).

Warnings

• Do not use rough or abrasive materials or sharp metal scrapers.

• Racks and trays should be inserted as far as they will go into the side guides. The mechanical safety locks that prevent them from being removed must face downwards and towards the back of the oven.

• Do not sit on the appliance.

• Do not use steam jets to clean the appliance.

• Do not block openings, ventilation slots and heat dissipation vents.

• Do not leave anything on the baking surfaces.

• DO NOT USE THE APPLIANCE TO HEAT ROOMS FOR ANY REASON.

• Do not use plastic dishes or containers for cooking or baking food.

• Do not place sealed tins or containers in the oven cavity.

• Remove all trays and racks which are not required during cooking.

• Do not cover the bottom of the oven with sheets of aluminum or tin foil.

• Do not place pots or pans directly on the bottom of the oven.

• If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.

• Do not use the open door to place pans or trays on the internal glazing pane.

• Do not use the open door as a lever to move the appliance into place.

• Do not apply excessive pressure to the door when it is open.

• Do not use the handle to lift or move this appliance.

Installation and maintenance

• THIS APPLIANCE MUST NOT BE

INSTALLED IN A BOAT OR

CARAVAN.

• This appliance must not be installed on a pedestal.

• Move the appliance into the desired position with the help of a second person.

Warnings

• To prevent any possible overheating, the appliance should not be installed behind a decoration door or a panel.

• Qualified personnel should carry out the installation and servicing in compliance with existing regulations.

• Have the gas connection performed by authorized staff.

• Installation using a hose must be carried out so that the length of the hose does not exceed 2 meters when fully extended for steel hoses and 1.5 meters for rubber hoses.

• Hoses should not come into contact with moving parts and should not be crushed.

• Where required, use a pressure regulator that complies with current regulations.

• A qualified technician must complete the electrical connection.

• The ground connection must be completed in the manner indicated in the regulations on electric installations.

• Use cables withstanding a temperature of at least 90 °C.

• The tightening torque of the screws of the terminal board leads must be 1.5 - 2 Nm.

For this appliance

• Before replacing the light bulb, make sure the appliance is turned off.

• Do not lean or sit on the door when it is open.

• Make sure that no objects are stuck in the doors.

• After carrying out any operation, check that the tightening torque of gas connections is between 10 Nm and 15 Nm.

• After installation is complete, check for any leaks with a soapy solution, never with a flame.

Warnings

1.2 Purpose of the appliance

• This appliance is designed for cooking or baking food in the home. Any other use is inappropriate.

• This appliance is not designed to work with external timers or remote control systems.

1.3 Manufacturer's liability

The manufacturer accepts no liability for damage to persons or property caused by:

• use of the appliance in any way other than stipulated herein;

• failure to comply with the instructions in the User Manual;

• tampering with any part of the appliance;

• use of after-market replacement parts.

1.4 This User Manual

This User Manual is an integral part of the appliance and must be kept intact and available for users throughout the life cycle of the appliance.

Before using the appliance, please read this User Manual.

1.5 Identification plate

The identification plate contains technical data, the serial number and brand name of the appliance. The identification plate should never be removed.

1.6 Disposal

This appliance must be disposed of separately from other waste

(Directives 2002/95/EC, 2002/96/EC, 2003/108/EC). This appliance does not contain substances in quantities considered to be hazardous to health and the environment, in accordance with current European directives.

To dispose of the appliance:

• Cut the power supply cable and remove

the cable together with the plug.

Electric voltage

Danger of shock

• Turn off the main electrical power

supply.

• Unplug the power cord from the power

outlet.

Warnings

• Take the appliance to a suitable recycling center for electric and electronic waste, or return it to the dealer when purchasing an equivalent product, as a one-on-one exchange.

Please note that non-polluting, recyclable materials are used for the packaging of the appliance.

• Take packaging materials to appropriate recycling centers.

Plastic packaging

Suffocation hazard

• Do not leave the packaging or any parts of it unattended.

• Do not allow children to play with the plastic packaging bags.

1.7 How to read the User Manual

This User Manual uses the following definitions of terms:

Warni ngs

General information about the User Manual, about safety and for final disposal.

Description

Description of the appliance and accessories.

Use

Information about the use of the appliance and accessories, baking advice.

Cleaning and maintenance

Information about proper cleaning and maintenance of the appliance.

Installation

Information for qualified technicians: installation, startup and testing.

Safety warnings

Information

Suggestion

1. Sequential order of instructions.

• Standalone instruction for use.

2 Description

2.1 General description

Description

1 Control panel 2 Light 3 Gasket 4 Door

2.2 Control panel

1 Function knob

The oven’s various functions are suitable for different cooking modes. Turn the knob to the required function.

2 Indicator light

The indicator light comes on to indicate that the grill element is in use.

5 Fan 6 Gas oven burner 7 Electric grill

Frame rack

3 Programmer clock

Useful for displaying the current time and programming the minute minder timer.

Description

4 Temperature knob

This turns the lower burner on. The cooking temperature is selected by turning the knob anticlockwise to the required setting, between MIN and MAX.

As an alternative, it switches on the upper burner or the grill element (depending on the models).

2.3 Other parts

Internal lighting

The internal light of the appliance comes on when the function knob is turned

Positioning shelves

The appliance has shelves for positioning trays and racks at various heights. The position heights go from the bottom upwards (see 2.1 General description).

Cooling fan

The fan cools the appliance and comes into operation during cooking.

The fan provides a steady outflow of air from above the door, which may continue for a short time after the appliance has been turned off.

2.4 Available accessories

Not all accessories are provided on all models.

Rack

Used to hold containers containing food to be cooked.

Tray

Used for collecting grease from foods on the rack above.

The appliance accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.

Original accessories supplied or optional can be purchased at authorized service centers. Only use original manufacturer’s accessories.

3 Use

Use

3.1 Warnings

High temperature inside the oven during use

Burn hazard

• Keep the door closed while cooking or baking.

• Protect your hands wearing heat resistant gloves when moving food inside the oven.

• Do not touch the heating elements inside the oven.

• Do not pour water directly on very hot trays.

• Do not allow children to approach the appliance when it is in operation.

• If you need to move food or at the end of cooking, open the door 5 cm for a few seconds, let the steam come out, then open it fully.

Improper use

Risk of damage to surfaces

• Do not cover the bottom of the oven with sheets of aluminum or tin foil.

• If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven cavity.

• Do not place pots or pans directly on the bottom of the oven.

• Do not pour water directly on very hot trays.

High temperature inside the oven during use

Danger of fire or explosion

• Do not spray any spray products near the appliance.

• Do not use or leave flammable materials near the appliance.

• Do not use plastic dishes or containers for cooking or baking food.

• Do not place sealed tins or containers in the oven cavity.

• Never leave the appliance unattended during cooking operations where fats or oils could be released.

• Remove all trays and racks which are not required during cooking.

Use

A gas leak can cause an explosion.

If you smell gas or there are faults in the gas system:

• Immediately turn off the gas supply or close the valve on the gas cylinder.

• Extinguish all open flames and cigarettes.

• Do not turn on power switches or appliances and do not remove plugs from power sockets. Do not use phones or mobile phones inside the building.

• Open the window in order to ventilate the room.

• Call customer assistance services or your gas supplier.

Malfunctions

Any of the following indicate a malfunction and you should contact a service center.

• Damage to kitchen utensils.

• The burners do not ignite properly.

• It is difficult to keep the burners lit.

• The burners go out when the appliance is in use.

• It is difficult to turn the gas valves.

If the appliance does not work properly, contact your local Authorized Service Center.

3.2 First use

1. Remove all protective film from the outside and inside of the appliance and accessories.

2. Remove all labels (except the nameplate with technical data) from the inside of the oven and accessories.

3. Remove and wash all accessories of the appliance (see 4 Cleaning and maintenance).

4. Heat the empty oven at the maximum temperature to burn off any residues left by the manufacturing process.

3.3 Use of accessories

Racks and trays

Racks and trays must be inserted into the side guides until they stop.

• The mechanical safety locks that prevent accidental removal of the racks must face downward and towards the rear of the oven.

Gently insert racks and trays into the oven until they come to a stop.

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