Smeg S45VX2C User Manual
Instructions for Use
Steam oven
蒸汽烤箱
使用说明
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EN
PRECAUTIONS FOR USE ................................................................................ 1
1
2 DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY ........................ 2
3 SAFETY PRECAUTIONS .................................................................................. 3
4 GET TO KNOW YOUR OVEN ........................................................................... 6
5 ACCESSORIES AVAILABLE ............................................................................ 6
6 BEFORE INSTALLATION ................................................................................. 7
7 DESCRIPTION OF FRONT PANEL CONTROLS ............................................. 8
8 USING THE OVEN .......................................................................................... 10
9 WATER FEEDING ........................................................................................... 11
10 SELECTING THE FUNCTION ......................................................................... 12
11 RECOMMENDED COOKING TABLES ........................................................... 21
12 CARE AND MAINTENANCE ........................................................................... 26
13 OVEN CLEANING ........................................................................................... 29
14 EXTRAORDINARY MAINTENANCE ............................................................... 30
15 INSTALLING THE APPLIANCE ...................................................................... 31
Table of Contents
INSTRUCTIONS FOR THE USER: these provide recommendations fo
use, a description of the controls and the correct proced ures for cleanin
and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified engineer who is to install, commission and test the appliance
Precautions for Use
EN
1 PRECAUTIONS FOR USE
THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD
CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE OVEN'S LIFE CYCLE.
WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT
CONTAINS CAREFULLY BEFORE USING THE APPLIANCE. INSTALLATION
MUST BE CARRIED OUT BY QUALIFIED STAFF IN COMPLIANCE WITH THE
RELEVANT REGULATIONS. THIS APPLIANCE IS INTENDED FOR HOUSEHOLD
USE AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE.
THE APPLIANCE IS BUILT TO PROVIDE THE FOLLOWING FUNCTION:
COOKING AND HEATING FOODS; ALL OTHER USES ARE TO BE
CONSIDERED IMPROPER.
THE MANUFACTURER DECLINES ALL LIABILITY FOR USES OTHER THAN
THOSE STATED ABOVE.
KEEP THE DOCUMENTATION OF THIS PRODUCT FOR FUTURE REFERENCE.
ALWAYS KEEP THE INSTRUCTION MANUAL HANDY. IF YOU LEND THE
STEAMER TO SOMEONE ELSE GIVE THEM THE MANUAL AS WELL!
NEVER USE THIS APPLIANCE FOR HEATING ROOMS.
NEVER LEAVE PACKAGING RESIDUES UNATTENDED IN THE HOME.
SEPARATE THE VARIOUS PACKAGING MATERIALS BY TYPE AND CONSIGN
THEM TO THE NEAREST SEPARATE DISPOSAL CENTRE.
THIS APPLIANCE IS TAGGED UNDER EUROPEAN DIRECTIVE 2002/96/EC ON
WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).
THIS DIRECTIVE CONTAINS THE REGULATIONS GOVERNING THE
COLLECTION AND RECYCLING OF DECOMMISSIONED APPLIANCES
THROUGHOUT THE EUROPEAN UNION.
NEVER OBSTRUCT THE OPENINGS AND SLITS PROVIDED FOR
VENTILATION AND HEAT DISPERSAL.
THE NAMEPLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND MARK
IS IN A VISIBLE POSITION ON THE OVEN DOOR FRAME.
THE NAMEPLATE MUST NEVER BE REMOVED.
NEVER USE METAL SCOURING PADS OR SHARP SCRAPERS
WHICH WILL DAMAGE THE SURFACE.
USE ORDINARY NON-ABRASIVE PRODUCTS WITH THE AID OF
WOODEN OR PLASTIC UTENSILS IF NECESSARY. RINSE
THOROUGHLY AND DRY WITH A SOFT CLOTH OR CHAMOIS
LEATHER.
1
EN
Disposal Instructions
2 DISPOSAL INSTRUCTIONS -
OUR ENVIRONMENT POLICY
Our products are only packaged using non-pollutant, environment-friendly,
recyclable materials. We urge you to cooperate by disposing of the
packaging properly. Contact your local dealer or the competent local
organisations for the addresses of collection, recycling and disposal
facilities.
Never leave all or part of the packaging lying around. Packaging parts,
and especially plastic bags, may represent a suffocation hazard for
children.
Your old appliance must also be disposed of properly.
Important: deliver the appliance to your local organ isation authorised to
collect scrapped appliances. Proper disposal allows the intelligent
recovery of valuable materials.
Before scrapping your appliance it is import ant to remove doors and leav e
shelves in position as for use, to ensure that children can not accidentally
become trapped inside the oven during play. Also, cut th e power supply
lead and remove it and the plug.
2
Safety Precautions
EN
3 SAFETY PRECAUTIONS
REFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETY
REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATION
FUNCTIONS.
IN YOUR INTEREST AND TO ENSURE YOUR SAFETY, BY LAW ALL ELECTRIC
APPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUALIFIED
STAFF, IN ACCORDANCE WITH THE RELEVANT REGULATIONS.
OUR APPROVED INSTALLATION ENGINEERS GUARANTEE YOU A JOB WELL
DONE.
GAS OR ELECTRIC APPLIANCES MUST ALWAYS BE DISCONNECTED BY
SUITABLY SKILLED PEOPLE.
THE PLUG TO BE CONNECTED TO THE POWER SUPPLY LEAD AND THE
RELATIVE SOCKET MUST BE OF THE SAME TYPE AND COMPLY WITH THE
RELEVANT REGULATIONS.
THE POWER SUPPLY SOCKET MUST BE ACCESSIBLE EVEN AFTER THE
APPLIANCE HAS BEEN BUILT-IN.
NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD
THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH
ELECTRICAL SYSTEM SAFETY REGULATIONS.
IMMEDIATELY AFTER INSTALLATION, CARRY OUT A QUICK TEST ON THE
OVEN FOLLOWING THE INSTRUCTIONS PROVIDED LATER IN THIS MANUAL.
IF THE APPLIANCE FAILS TO OPERATE, DISCONNECT IT FROM THE
ELECTRICAL MAINS AND CONTACT YOUR NEAREST SERVICE CENTRE.
NEVER ATTEMPT TO REPAIR THE APPLIANCE.
WARNING! NEVER LEAVE THE OVEN UNSUPERVISED.
WARNING! IF YOU SEE SMOKE OR FIRE, KEEP THE DOOR CLOSED IN
ORDER TO SMOTHER THE FLAMES. SWITCH OFF THE OVEN AND TAKE THE
PLUG OUT OF THE SOCKET OR CUT OFF THE OVEN POWER SUPPLY.
WARNING! OVERHEATED FAT AND OIL CA N EASILY CATCH FIRE. HEATING
OIL IN THE COOKING SPACE TO SEAR MEAT IS DANGEROUS AND SHOULD
NOT BE DONE. NEVER TRY TO EXTINGUISH BURNING OIL OR FAT WITH
WATER (DANGER OF EXPLOSION)! SMOTHER THE FLAMES WITH A DAMP
CLOTH AND KEEP ALL DOORS AND WINDOWS CLOSED.
WARNING! DO NOT USE ALCOHOL TO COOK IN THE OVEN. IT CAN CAUSE
THE OVERHEATING OF THE FOOD. DANGER OF EXPLOSION!
WARNING! THIS APPLIANCE IS NOT INTENDED FOR USE BY PERSONS
(INCLUDING CHILDREN) WITH REDUCED PHYSICAL, SENSORY OR MENTAL
CAPABILITIES, OR LACK OF EXPERIENCE AND KNOWLEDGE, UNLESS THEY
HAVE BEEN GIVEN SUPERVISION OR INSTRUCTION CONCERNING USE OF
THE APPLIANCE BY A PERSON RESPONSIBLE FOR THEIR SAFETY.
CHILDREN SHOULD BE SUPERVISED TO ENSURE THAT THEY DO NOT PLAY
WITH THE APPLIANCE.
3
EN
WARNING: ACCESSIBLE PARTS MAY BECOME HOT DURING USE. YOUNG
CHILDREN SHOULD BE KEPT AWAY.
WARNING: DURING USE THE APPLIANCE BECOMES VERY HOT. CARE
SHOULD BE TAKEN TO AVOID TOUCHING HEATING ELEMENTS INSIDE THE
OVEN. RISK OF BURNS!
WARNING! WHEN OPENING THE DOOR DURING OR UPON COMPLETION OF
THE COOKING CYCLE, BE CAREFUL OF THE FLOW OF HOT AIR AND/OR
STEAM AND WATER DROPS COMING OUT OF THE COOKING CHAMBER.
STEP BACK OR TO THE SIDE TO AVOID BURNS.
WARNING! MAKE SURE YOU NEVER CATCH THE POWER CABLES OF
OTHER ELECTRICAL APPLIANCES IN THE HOT DOOR OR THE OVEN. THE
CABLE INSULATION MAY MELT. DANGER OF SHORT-CIRCUITING!
THIS OVEN IS EXCLUSIVELY FOR DOMESTIC USE!
THE APPLIANCE IS DESIGNED FOR USE IN THE HOME FOR PREPARING
FOOD. NO LIABILITY IS ASSUMED FOR ANY DAMAGE CAUSED BY
IMPROPER OR INCORRECT USE.
AVOID DAMAGING THE OVEN OR OTHER DANGEROUS SITUATIONS BY
FOLLOWING THESE INSTRUCTIONS:
Safety Precautions
Do not cover or obstruct the ventilation openings.
Do not keep any inflammable object inside the oven as it may
burn if the oven is switched on.
Do not use the oven as a pantry.
Do not pour spirits (e.g. brandy, whisky, schnapps, etc.) over
hot food. DANGER OF EXPLOSION!
Accessories such as wire racks and trays, etc. get hot in the
cooking space. Always wear protective gloves or use oven
cloths.
To avoid being burnt, always use oven gloves for handling
dishes and containers and touching the oven.
Do not lean or sit on the open oven door. This may damage
the oven, especially in the hinge zone. The door can bear a
maximum weight of 8 kg.
The racks can bear a maximum load of 8 kg. To avoid
damaging the oven, do not exceed this load.
4
CLEANING:
REPAIRS:
The manufacturer declines all responsibility for injury or damage caused by failure
to comply with the above regulations or deriving from tampering with even just one
part of the appliance and the use of non-original spare parts.
Safety Precautions
T he appliance will remain hot for some time after it is switche d
off and cool down only slowly to room temperature. Please
allow sufficient time for the appliance to cool down before, for
instance, cleaning it.
DO NOT USE HARSH ABRASIVE CLEANERS OR SHARP
METAL SCRAPERS TO CLEAN THE OVEN DOOR GLASS
SINCE THEY CAN SCRATCH THE SURFACE, WHICH MAY
RESULT IN SHATTERING OF THE GLASS.
The door contact surfaces (the front of the cooking space and
the inside part of the doors) must be kept very clean in order t o
ensure the oven functions correctly.
Please follow the instructions regarding cleaning in the section
“Oven Cleaning and Maintenance”.
If the power cable is damaged it should be substituted by the
manufacturer, authorised agents or technicians qualifie d for this
task in order to avoid dangerous situations. Furthermore,
special tools are required for this task.
Repair and maintenance work, especially of current carrying
parts, can only be carried out by technicians auth orised by the
manufacturer.
EN
5
EN
Instructions for the User
4 GET TO KNOW YOUR OVEN
1. – Door window glass 6. – Non-perforated container
2. – Catches 7. – Rack
3. – Lamp 8. – Shelf guides
4. – Control panel 9. – Sponge
5. – Perforated container
5 ACCESSORIES AVAILABLE
Perforated container: suitable for cooking
fresh or deep frozen vegetables, meat and
poultry.
Non-perforated container: suitable for
steaming sensitive foods, e.g. compotes and
dumplings. You can use it with the perforated
container to catch the water.
Rack: used when cooking with small
containers, as for example, dessert bowls and
to regenerate plate dishes.
Oven accessories which may come into contact with foods are made from
materials compliant with the EC Regulation 1935-2004 and national
relevant regulations.
6
Instructions for the User
EN
6 BEFORE INSTALLATION
Never leave packaging residues unattended in the home. Separ ate waste
packaging materials by type and consign them to the nearest separate
disposal centre.
The inside of the appliance should be clea ned to r emove a ll manufacturi n g
residues. For further information about cleaning, see point "CARE AND
MAINTENANCE".
7
EN
Instructions for the User
7 DESCRIPTION OF FRONT PANEL CONTROLS
All the appliance's control and monitoring devices are placed together on
the front panel. The table below provides the key to the symbols used.
Function’s
parameters
knob
Functionswitch on
knob
Current
time /
Duration
display
Clock
Child lock out
Cooking duration
function
Delayed start
This knob allows you to set
the time, select the cooking
temperature and duration
and program the cooking
start and end times. From
now on, for convenience it
will be referred to as PT1.
This knob allows access to
the oven's three operating
settings, and is also used to
select a cooking function
(see point “8.2 Operating
settings”).
This display shows the
current time or the cooking
duration.
Also visible are the function
cut-out light
Adjusting the cooking time
Child lock-out function mode
on (see point “10.3.4 Child
safety lock-out function”)
Setting the cooking duration
Setting the cooking time with
a delayed start
8
Instructions for the User
EN
This display shows the
Parameters set for the
function required, or the
Parameters set by the user.
The oven is heating up
See point 10.3.2 Descale
function
Indicates the existing water
quantity in the tank (see
point 9.2 Water levels
Temperat
ure / Type
Temperature
Descale function
Water level
indication
of food
display
indication)
Function
display
This display shows
(illuminated) all the cooking
functions available for
selection. For instructions on
how to select a cooking
function, see point “10
Selecting a cooking
function”.
The table below provides a list of the functions available.
Please see chapter 10 for a more detailed description of the functions
STEAM – MANUAL
MEAT COOKING
FISH COOKING
VEGETABLES COOKING
REHEATING & STERILISING
DEFROSTING
9
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