Smeg PGF95TG User Manual

Contents
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1 Instructions 4
1.1 General safety instructions 4
1.2 Identification plate 5
1.3 Manufacturer liability 5
1.5 Disposal 5
1.6 This user manual 6
1.7 How to read the user manual 6
2 Description 7
2.1 General Description 7
2.2 Symbols 7
2.3 Available accessories 8
3 Use 9
3.1 Instructions 9
3.2 First use 9
3.3 Using the hob 10
4 Cleaning and maintenance 12
4.1 Instructions 12
4.2 Cleaning the appliance 12
5 Installation 14
5.1 Safety instructions 14
5.2 Section cut from the work surface 14
5.3 Mounting 15
5.4 Gas connection 17
5.5 Electrical connection 20
These instructions apply only for the destination countries listed on the appliance's data plate.
This is a class 3 built in hob.
We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Instructions
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its accessible parts become very hot.
• Never touch the heating elements during use.
• Keep children under eight years of age at a safe distance if they are not constantly supervised.
• Children must never play with the appliance.
• This appliance may be used by children aged at least 8 and by people of reduced physical and mental capacity, or lacking in experience in the use of electrical appliances, provided that they are supervised or instructed by adults who are responsible for their safety.
• Never rest metallic objects such as knives, forks, spoons and lids on the appliance during use.
• Switch off the appliance immediately after use.
• Never try to put out a fire or flames with water: Turn off the appliance and smother the flames with a fire blanket or other appropriate cover.
• The appliance must never be cleaned by unsupervised children.
• Have qualified personnel carry out installation and assistance interventions according to the standards in force.
• Do not modify this appliance.
• Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance.
• Do not try to repair the appliance yourself or without the intervention of a qualified technician.
• If the power supply cable is damaged, contact technical support immediately and they will replace it.
Risk of damaging the appliance
• Do not use abrasive or corrosive detergents on glass parts (e.g. powder products, stain removers and metallic sponges).
• Use wooden or plastic utensils.
• Do not seat on the appliance.
• Do not use steam jets to clean the appliance.
• Do not obstruct ventilation openings and heat dispersal slots.
• Never leave the appliance unattended during cooking operations where fats or oils could be released.
• Never leave objects on the cooking surface.
• Do not use the appliance to heat rooms for any reason.
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Instructions
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1.2 Identification plate
• The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason.
1.3 Manufacturer liability
The manufacturer declines all liability for damage to persons or property caused by:
• Use of the appliance other than the one
envisaged;
• Non-observance of the user manual
provisions;
• Tampering with any part of the
appliance;
• Use of non-original spare parts.
1.4 Appliance purpose
• This appliance is intended for cooking
food in the home environment. Every other use is considered improper.
• The appliance is not designed to
operate with external timers or with remote-control systems.
• For installation, currently applicable
building regulations and the regulations of local electricity and gas suppliers must be observed.
1.5 Disposal
This appliance must be disposed of separately from other waste
(Directives 2002/95/EC, 2002/ 96/EC, 2003/108/EC). The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment, in accordance with current European directives.
To dispose of the appliance:
• Cut the power supply cable and remove
it along with the plug.
Power voltage
Danger of electrocution
• Disconnect the main power supply.
• Disconnect the power cable from the
electrical system.
• Deliver the appliance to the appropriate
recycling centre for electrical and electronic equipment waste, or return it to the retailer when purchasing an equivalent product, on a one for one basis.
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Instructions
Our appliances are packed in non­polluting and recyclable materials.
• Deliver the packing materials to the appropriate recycling centre.
Plastic packaging
Danger of suffocation
• Do not leave the packaging or any part of it unattended.
• Do not let children play with the packaging plastic bags.
1.6 This user manual
This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user’s reach for the whole working life of the appliance.
Read this user manual carefully before using the appliance.
1.7 How to read the user manual
This user manual uses the following reading conventions:
Instructions
General information on this user manual, on safety and final disposal.
Description
Description of the appliance and its accessories.
Use
Information on the use of the appliance and its accessories, cooking advice.
Cleaning and maintenance
Information for proper cleaning and maintenance of the appliance.
Installation
Information for the qualified technician: Installation, operation and inspection.
Safety instructions
Information
Advice
1. Use instruction sequence.
• Single use instruction.
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2 Description
2.1 General Description
AUX = Auxiliary SR = Semi-rapid UR = Ultra-rapid
2.2 Symbols
Description
Cooking zones
Rear right
Rear left
Centre
Front right
Front left
Burner knobs
Useful for lighting and adjusting the hob burners. Press and turn the knobs anti-
clockwise to the value to light the relative burners. Turn the knobs to the zone
between the maximum and minimum setting to adjust the flame. Return the knobs
to the position to turn off the burners.
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2.3 Available accessories
WOK ring
Useful when using a wok.
The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.
Supplied original and optional accessories can be requested to Authorised Assistance Centres. Use only original accessories supplied by the manufacturer.
Description
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Use
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3 Use
3.1 Instructions
Improper use
Danger of burns
• Make sure that the flame-spreader crowns are correctly positioned in their housings with their respective burner caps.
• Oils and fats could catch fire if overheated. Be very careful.
• Do not leave the appliance unattended during cooking operations where fats or oils could be released.
• Do not spray any spray products near the appliance.
• Do not touch the appliance's heating elements when it is running. Leave them to cool before cleaning.
• Do not allow children younger than 8 years old to come near the appliance when in operation.
Improper use
Risk of damage to surfaces
• Do not use aluminium foil to cover the burners or hob body.
• Cooking vessels or griddle plates should be placed inside the perimeter of the hob.
• All pans must have smooth, flat bottoms.
• If any liquid does boil over or spill, remove the excess from the hob.
• It is not advisable to use earthenware or steatite pans to cook or heat food.
3.2 First use
1. Remove any protective film from the outside or inside of the appliance, including accessories.
2. Remove any labels (apart from the technical data plate) from accessories.
3. Remove and wash all the appliance accessories (see 4 Cleaning and maintenance).
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Use
3.3 Using the hob
All the appliance’s control and monitoring devices are located together on the front panel. The burner controlled by each knob is shown next to the knob. The appliance is equipped with an electronic ignition device. Simply press the knob and turn it anti­clockwise to the maximum flame symbol, until the burner lights. If the burner does not light in the first 15 seconds, turn the knob to
and wait 60 seconds before trying
again. After lighting, keep the knob pressed in for a few seconds to allow the thermocouple to heat up.
The burner may go out when the knob is released: In this case, the thermocouple has not heated up sufficiently. Wait a few moments and repeat the operation. Keep the knob pressed in longer.
In case of an accidental switching off, a safety device will be tripped, cutting off the gas supply, even if the gas tap is open. Return the
knob to and wait at least 60 seconds before lighting it again.
Correct positioning of the grids
Make sure that the grids are simply centred on their respective burners, without forcing the burners to be raised or tilted. If they are, repeat the positioning procedure.
If you find that a pan is particularly unstable, make sure that the grids have not been positioned incorrectly.
Ring reducers
The ring reducers must be rested on the hob grid. Make sure they are properly positioned.
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Use
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Correct positioning of the flame­spreader crowns and burner caps
Before lighting the hob burners, make sure that the flame-spreader crowns are correctly positioned in their housings with their respective burner caps. Make sure that the holes in the burners are aligned with the igniters and thermocouples. Also ensure that the flame-spreader crowns are correctly engaged in the burner holes.
Practical tips for using the hob
For better burner efficiency and to minimise gas consumption, use pans with lids and of suitable size for the burner, so that flames do not reach up the sides of the pan. Once the contents come to the boil, turn down the flame far enough to ensure that the liquid does not boil over.
Cookware diameters:
• Auxiliary: 7 - 18 cm
• Semi-rapid: 10 - 24 cm.
• Ultra-rapid: 12 - 26 cm
To prevent burns or damage to the hob or the counter top during cooking, all pans or griddles (not provided) must be placed inside the perimeter of the hob.
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Cleaning and maintenance
4 Cleaning and maintenance
4.1 Instructions
Improper use
Risk of damage to surfaces
• Do not use steam jets to clean the appliance.
• Do not use cleaning products containing chlorine, ammonia or bleach on steel parts or parts with metallic finishes on the surface (e.g. anodizing, nickel- or chromium-plating).
• Do not use abrasive or corrosive detergents on glass parts (e.g. powder products, stain removers and metallic sponges).
• Do not use rough or abrasive materials or sharp metal scrapers.
• Do not wash the removable components such as the hob grids, flame-spreader crowns and burner caps in a dishwasher.
4.2 Cleaning the appliance
To keep the surfaces in good condition, they should be cleaned regularly after use. Let them cool first.
Ordinary daily cleaning
Always use only specific products that do not contain abrasives or chlorine-based acids.
Pour the product onto a damp cloth and wipe the surface, rinse thoroughly and dry with a soft cloth or a microfibre cloth.
Food stains or residues
Do not use metallic sponges or sharp scrapers as they will damage the surfaces.
Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary. Rinse thoroughly and dry with a soft cloth or a microfibre cloth.
Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for too long, they might damage the enamel lining of the oven.
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Cleaning and maintenance
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Cooking hob grids
Remove the grids and clean them with lukewarm water and non-abrasive detergent. Make sure to remove any encrustations. Dry them thoroughly and return them to the hob.
Continuous contact between the grids and the flame can cause modifications to the enamel over time in those parts exposed to heat. This is a completely natural phenomenon which has no effect on the operation of this component.
Flame-spreader crowns and burner caps
For easier cleaning, the flame-spreader crowns and the burner caps can be removed. Wash them in hot water and non­abrasive detergent. Carefully remove any encrustation, then wait until they are perfectly dry. Refit the flame-spreader crowns making sure that they are correctly positioned in their housings with their respective burner caps.
Igniters and thermocouples
For correct operation the igniters and thermocouples must always be perfectly clean. Check them frequently and clean them with a damp cloth if necessary. Remove any dry residues with a wooden toothpick or a needle.
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Installation
5 Installation
5.1 Safety instructions
Heat production during appliance operation
Risk of fire
• Check that the piece of furniture material is heat resistant.
• Check that the piece of furniture has the required slots.
Veneers, adhesives or plastic coatings on adjacent furniture should be temperature­resistant (>90°C), otherwise they might warp over time.
The minimum clearance between a ventilation hood and the cooking surface must be at least the distance indicated in the ventilation hood installation instructions.
The minimum clearances must also be respected for the edges of the hob on the back as indicated in the mounting illustrations.
5.2 Section cut from the work surface
The following operation requires building and/or carpentry work and must therefore be carried out by a competent tradesman.
Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (>90°C).
Create an opening with the dimensions shown in the figure in the work surface of the piece of furniture.
L (mm) X (mm) Y (mm)
870 847 482
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A (mm) B (mm) C (mm) D (mm) E (mm)
min 110 min 460 min 750 20 - 50 min 50
Installation
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5.3 Mounting
Over built-in oven
The clearance between the hob and the kitchen furniture or other installed appliances must be enough to ensure sufficient ventilation and air discharge.
If installed above an oven, a space must be left between the bottom of the hob and the top of the appliance installed below.
opens on bottom
Over empty kitchen unit or drawers
If there are other pieces of furniture (lateral walls, drawers, etc.), dishwashers or fridges under the hob, a double-layer wooden base must be installed at least 10 mm from the bottom of the hob to avoid any accidental contact. It must only be possible to remove the double-layer base using suitable equipment.
opens on bottom and on rear
If installed on top of an oven, the latter must be equipped with a cooling fan.
opens on bottom
opens on rear
Failure to install the double-layer wooden base exposes the user to possible accidental contact with sharp or hot parts.
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Installation
Fastening to the work surface
1. To avoid water entering the work surface, position the insulating seal at a distance of 3-4 mm from the outside edge of the hole made in the work surface.
2. Place the hob on the insulating seal and fix it to the supporting structure using the supplied screws and fastening brackets so that the hob is perfectly level.
3. Carefully trim the surplus edge away from the seal.
Do not use silicone to secure the hob. This would make it impossible to remove the hob, if necessary, without damaging it.
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Installation
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5.4 Gas connection
Gas leak
Danger of explosion
• According to the Gas Safety Regulations of Hong Kong, any gas installation works including appliance and connection tubing, must be undertaken by registered gas installers who are registered for that appropriate classes and be employed by registered gas contractor.
• Use approved gas tubing bearing EMSD approval marking (such as 機電 工程署批准 EMSD APPROVAL
GTXXXX) for connection to appliance, or other appropriate methods accepted by EMSD.
• After carrying out any operation, check that the tightening torque of gas connections is between 10 Nm and 15 Nm.
• If required, use a pressure regulator that complies with current regulations.
• At the end of the installation, check for any leaks with a soapy solution, never with a flame.
• The hoses should not come into contact with moving parts and should not be crushed in any way.
• For town gas connection, the gas governor (MAXITROL model no. RV47LSM-44-M014 working pressure
1.0kpa) comes with the hob.
Use approved flexible gas tubing bearing EMSD approval marking (such as EMSD APPROVAL GTXXXX) for connection to appliance, or other approval methods by EMSD.
According to the Hong Kong Gas Safety Regulations, any gas installation works, including appliance and flexible hose installations shall be undertaken by registered gas installers.
The installers shall register for appropriate class and be employed by registered gas contractor.
Room ventilation
The appliance should be installed in rooms that have a permanent air supply in accordance with the standards in force. The room where the appliance is installed must have enough air flow for the regular combustion of gas and the necessary air change in the room itself. The air vents, protected by grilles, must be the right size to comply with current regulations and positioned so that no part of them is obstructed, not even partially.
The room must be kept adequately ventilated in order to eliminate the heat and humidity produced by cooking: In particular, after prolonged use, you are recommended to open a window or to increase the speed of any fans.
Before installation, ensure the local gas distribution conditions (type and pressure) and the appliance adjustments are compatible.
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Installation
Extraction of the combustion products
The combustion products may be extracted by means of hoods connected to a natural draught chimney whose efficiency is certain or via forced extraction.
An efficient extraction system requires precision planning by a specialist qualified in this area and must comply with the positions and clearances indicated by the applicable standards.
When the job is complete, the installer must issue a certificate of conformity.
1 Extraction using a hood 2 Extraction without a hood
A Single natural draught chimney B Single chimney with extractor fan C Directly outdoors with wall- or window-
mounted extractor fan
D Directly outdoors through wall
Air
Combustion products
Extractor fan
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Installation
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Adjusting the minimum setting for town gas
Light the burner and turn it to the minimum position. Extract the gas tap knob and turn the adjustment screw next to the tap rod (depending on the model) until the correct minimum flame is achieved.
Refit the knob and verify that the burner flame is stable. Turn the knob rapidly from the maximum to the minimum setting: The flame should not go out. Repeat the operation on all gas taps.
Lubricating the gas taps
Over time the gas taps may become difficult to turn and get blocked. Clean them internally and replace the lubrication grease.
Lubrication of the gas taps should be performed by a specialised technician.
Burner and nozzle characteristics tables
Town Gas – G110 10 mbar AUX SR UR
Rated heating capacity (kW)
Nozzle diameter (1/100 mm)
Reduced capacity (W)
1.1 1.85 3.7
145 185 280
400 500 1200
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Installation
220-240V~
1 mm
2
20 mm
5.5 Electrical connection
Power voltage
Danger of electrocution
• Have the electrical connection performed by authorised technical personnel.
• Use personal protective equipment.
• The appliance must be connected to earth in compliance with electrical system safety standards.
• Disconnect the main power supply.
• Do not pull the cable to remove the plug.
• Use cables withstanding a temperature of at least 90°C.
• The tightening torque of the screws of the terminal supply wires must be 1.5 - 2 Nm.
• The hob is delivered with a mains cable, with or without plug (depending on model). The plug at the end of the supply cable and the wall socket must be of the same type and must conform to the applicable legislation on electrical installations. Make sure that the supply line is suitable earthed.
• Fit power line with an omnipolar circuit breaker with a contact opening gap equal to or greater than 3mm in an easily accessible position close to the hob.
• Avoid the use of adapters and shunts.
General information
Check the grid characteristics against the data indicated on the plate.
The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance.
Do not remove this plate for any reason. Perform the ground connection using a wire
that is 20 mm longer than the other wires. The appliance can work in the following
modes:
220-240 V 1N~
Use a 3 x 0.75 mm² three-core cable.
The values indicated above refer to the cross-section of the internal conductor.
Fixed connection
Fit the power line with an omnipolar circuit breaker in compliance with installation regulations.
The circuit breaker should be located near the appliance and in an easily reachable position.
Connection with plug and socket
Make sure that the plug and socket are of the same type.
Avoid using adapters and shunts as these could cause overheating and a risk of burns.
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