Thank you for choosing one of our products.
You are advised to read this manual carefully; it contains all the information you need about the right
conditions for the proper, safe use of your dishwasher.
The individual sections are laid out to provide you with a step-by-step guide to all your appliance's
functions; the texts are easy to understand and are complete with detailed illustrations.
This user-friendly manual will provide answers to all your questions about use of the dishwasher.
For any other information about use and maintenance of the dishwasher, read the enclosed manual
carefully.
USER INSTRUCTIONS: useful information is provided for the use of the washing programs and all
the dishwasher's functions.
11
User instructions
1. Description of the controls
1.1 Front panel
All the dishwasher control are grouped on the front panel.
1ON/OFF
2SELECTION PROGRAMS
3DELAY PROGRAM
4START/PAUSE
5POWER ON
6PROGRAMS
7DELAY PROGRAM
8PROGRAM PHASES
9NO SALT
10NO RINSE AID
11
RECESSED DOOR HANDLE
LIGHTING
When the
2 seconds
About
BUTTON
ON/OFF
BUTTON (on some models only)
BUTTON
LIGHT
LIGHTS
LIGHTS (on some models only)
LIGHT (on some models only)
LIGHT (on some models only)
button
later, the
(1)
PROGRAM PHASES
BUTTONS
LIGHTS
is pressed, the dishwasher switches on and the light
(P1...P5)
lights
(8)
will come on.
(5)
comes on.
12
PROGRAMMING
In this model of dishwasher, all programming procedures can only be carried out with the door
closed. As long as the door is open, the
(8)
will remain off.
PROGRAMS
lights
(6)
PROGRAM PHASES
and
lights
User instructions
SELECTION PROGRAM
The program selection is possible through the
relative buttons
When the button relating to the program required (see enclosed programs chart) is pressed, the
relative light will come on to confirm the operation.
(2)
.
PROGRAMSELECTIONTYPE AND GRADE DIRT
SOAK
QUICK
ECO
(*)
DAILY
STRONG
DELICATE
PANS AND DISHES IN WAITING
OF COMPLETING THE LOAD
DISHES NOT MUCH DIRTY
AND WITH "FRESH DIRT"
WITHOUT RESIDUAL DRY
PANS AND DISHES
NOT VERY DIRTY
BUT WITH DRY RESIDUALS
PANS AND DISHES
WITH NORMAL DIRT,
WITHOUT DRY RESIDUAL
PANS AND DISHES
VERY DIRTY
DISHES NOT VERY DIRTY
+
BIO
PANS AND DISHES DIRTY
AND WITH DRY RESIDUALS
+
PROGRESS PROGRAM
PREWASHWASHCOLD RINSEHOT RINSEDRY
COLD
_
_
_
_
COLD
COLD
____
38°C
55°C
65°C
70°C
45°C
55°C
1
1
1
2
1
1
58°C
68°C
68°C
68°C
68°C
68°C
YES
YES
YES
YES
YES
_
NORMAL
PANS AND DISHES DIRTY
AND WITH DRY RESIDUALS
+
SUPER
+
Only
run the soak program with half loads.
PANS AND DISHES
VERY DIRTY
AND WITH DRY RESIDUALS
(*) Reference program as EN 50242 standard.
(-) Not present.
The washing cycle will not take place if the dishwasher door is left open or not properly closed.
COLD
45°C70°C
65°C
1
2
68°C
68°C
YES
YES
13
User instructions
TABLE FOR CERTIFICATION BODIES
Reference standardEN 50242
ECO
Reference program
Load9 place-settings
Type of detergentB
Amount of detergent30 g
Rinse aid settingDepending on the model 3/4 or 4/6
(*)
program
START PROGRAM
To start the dishwasher, press the
the light of the first phase of the selected program starts to flash (confirmation beep).
As the program runs, the
status:
Prewash
Wash
Rinse
END PROGRAM
When the program finishes, a buzzer sounds briefly and all the
PROGRAM PHASES
PROGRAMS
dishwasher is now ready to perform a new cycle; opening and
shutting the door or switching the appliance off and on has the same
effect.
buttons
PHASES/PROGRAM
Dry
(8)
lights
(2)
, stops the light flashins, and the
START/PAUSE button (4)
lights
The light of the phase in progress will flash, while
the lights of previous and subsequent phases remain on.
N.B.
during execution of programs which do not
include a prewash, the first PHASES/PROGRAM light(8) will remain off.
flash. Press any of the
(8)
SELECTION
for a few seconds, until
will indicate the current cycle
14
INTERRUPTION OF A PROGRAM
In order to interrupt a running program it is necessary:
• press the
• keep the button pressed until the
buzzer).
START/PAUSE
button
(4)
, the light of the current phase goes out;
PROGRAM PHASES
lights
(8)
come on (confirmation
User instructions
TO CHANGE A PROGRAM
To change the running program it is necessary:
• to interrupt the running program (see “
• select the new program;
• to press again the
ANNULLING A PROGRAM
To annul the program in progress, it must first be interrupted (see “
In case that the door is opened during the operation, to the next door closing it is going to be
necessary to start the program as shown in paragraph “
from the point in which it was interrupted.
In case that the tub temperature is higher than 50°C the program will start about 30 seconds
later.
START/PAUSE
Now press buttons P1+P2 simultaneously and the first three program
lights will come on.
I
NTERRUPTION OF A PROGRAM
(4)
button
to make start the new program.
S
TART PROGRAM
”);
I
NTERRUPTION OF A PROGRAM
”. The program will resume
”).
1.2 Washing programs
The dishwasher is equipped with a control panel, described in chapter "1. Description of the
controls", from which it is possible to carry out all the power switch-on, switch-off and programming
operations.
Before starting a washing program make sure that:
•
The water supply tap is
•
•
•
•
DELAY PROGRAM
Pressing button
hours
After selecting the delay, start the program in the normal way (see relative section).
The appliance will prewash the dishes, after which the “delay program” set previously will come into
effect (the light corresponding to 3, 6 or 9 hours flashes).
To
• press the
• press the
•press the
correct amount of detergent
The
The baskets have been
The spray arms are able to
The dishwasher door is
(on some models only)
DELAY PROGRAM (3)
. This allows you to set the dishwasher to work at specific times of day.
reset or change the delay
START/PAUSE
(8)
come on;
DELAY PROGRAM
(all the lights indicating the delay go out);
START/PAUSE
open.
has been added to the
correctly loaded.
rotate freely
securely closed
once the program has started:
(4)
button
button
button
(4)
and without obstruction.
.
in sequence delays the start of the program by 3,6 or
for a few seconds, until the
(3)
several times “until the program delay” returns to zero
to start the new program.
dispenser
PROGRAM PHASES
.
lights
9
15
User instructions
To set the delay once the program has started
If the program you wish to carry out is the same as the one already in progress:
• press the
(8)
come on;
• annul the program in progress (see relative section) and wait for the cycle to come to an end;
• select the program again;
• select the delay required;
• press the
If the program you wish to carry out is different from the one already in progress:
• press the
(8)
come on;
• change the program;
• select the delay required;
•press the
the water and restart with the delay set and the new program.
START/PAUSE
START/PAUSE
START/PAUSE
START/PAUSE
button
button
button
button
(4)
for a few seconds, until the
(4)
to start the new program.
(4)
for a few seconds, until the
(4)
to start the new program. The dishwahser will pump out
, proceed as follows.
PROGRAM PHASES
PROGRAM PHASES
lights
lights
TO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT
•
Always try to run the dishwasher
•
Do not wash the dishes in running water.
•
Use the washing program that is
•
Do not carry out any preliminary rinsing.
•
If available, connect the dishwasher to a hot water supply up to 60°C.
•
When possible,
complete; the air and the residual heat will dry the dishes perfectly.
TO CUT DOWN ON DETERGENT CONSUMPTION! … AND PROTECT THE ENVIRONMENT
The phosphates contained in dishwasher detergents are harmful to the environment. To avoid
using excessive amounts of detergent and to save on electricity, observe the following:
•
separate
and high temperatures;
•
do not pour
the more delicate items from dishes that are more resistant to aggressive detergents
skip the drying cycle
the detergent directly on the dishes.
fully loaded
most appropriate
.
by leaving the door open when the washing cycle is
for each type of load.
16
User instructions
ADJUSTING THE WATER SOFTENING SYSTEM
The dishwasher is equipped with an device for the user to adjust the water softening system
according to the hardness of the water supply.
The setting switch is inside the plastic locking ring located on the
dishwasher.
WATER HARDNESS TABLE
WATER HARDNESS
German Degrees (°dH)French Degrees (°dF)
0 - 40 - 7Setting N. 1 NO SALT
5 - 158 - 25Setting N. 1
16 - 2326 - 40Setting N. 2
24 - 3141 - 60Setting N. 3
32 - 4761 - 80Setting N. 4
48 - 5881 - 100Setting N. 5
right-hand
SETTING
side, inside the
Contact your local water board for information on the hardness of your water supply.
REMOVING THE DISHES
At the end of the washing program, wait at least
them to cool down. To prevent any water droplets on the upper basket from falling on the dishes in
the lower basket, it is
advisable
to unload the lower basket first, and then the upper basket.
20 minutes
before removing the dishes, to allow
17
User instructions
2. Troubleshooting
In case of a malfunction, the dishwasher will identify the program by switching on a combination of
lights.
When an alrm is present, all the
(6)
come on, while the
(8)
identify the error code:
CODEPHASES LIGHTSDESCRIPTION
PROGRAM PHASES
E1
E2
E3
PROGRAM
The anti-flooding system (if installed) has been tripped.
The system which limits the water level inside the dishwasher (safety
unit) has been tripped.
The appliance cannot heat the water.
lights
lights
E4
E5
E6
E7
E9
Temperature sensor disconnected.
The appliance is not able to take in water.
The appliance is not able to pump out the water from the tank.
The appliance is not able to measure the amount of water loaded
accurately (on models with turbine flow-regulator only).
The maximum level of water for loading has been exceeded (on
models with turbine flow-regulator only).
4. Cleaning and maintenance _______________________________ 42
Thank you for choosing one of our products.
You are advised to read this manual carefully; it contains all the
information you need about the right conditions for the proper, safe use
of your dishwasher.
The individual sections are laid out to provide you with a step-by-step
guide to all your appliance's functions; the texts are easy to understand
and are complete with detailed illustrations.
Following the cleaning instructions provided here will keep your
dishwasher's performance at peak levels in the long term.
This user-friendly manual will provide answers to all your questions
about use of the dishwasher.
INSTALLATION INSTRUCTIONS: these are intended for the qualifiedtechnician who must carry out the installation, hook-up and testing of
the appliance.
USER INSTRUCTIONS: useful advice is provided for the use of baskets,
spray arms, containers and filters.
Safety instructions
1. Safety and operating instructions
THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT MUST
ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER. BEFORE
USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS
CONTAINED IN THIS MANUAL.
INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN
COMPLIANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS
INTENDED FOR DOMESTIC USE, AND COMPLIES WITH THE
DIRECTIVES 72/23, 897336 (INCLUDING 92/31)
INCLUDING THE PREVENTION AND ELIMINATION OF RADIO FREQUENCY
INTERFERENCE.
THE APPLIANCE IS DESIGNED FOR THE FOLLOWING PURPOSE:
AND DRYING OF DISHES
IMPROPER.
USES OTHER THAN THOSE DESCRIBED ABOVE.
THE NAME PLATE FEATURING THE TECHNICAL DATA, SERIAL NUMBER
AND MARKINGS IS VISIBLY POSITIONED ON THE INNER EDGE OF THE
DOOR.
NEVER BE REMOVED.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR
THE NAME PLATE ON THE INNER EDGE OF THE DOOR MUST
; ANY OTHER USE SHALL BE CONSIDERED
CURRENTLY IN FORCE,
EEC
WASHING
DO NOT LEAVE THE DISCARDED PACKAGING MATERIALS UNSUPERVISED
WITHIN THE HOME. SEPARATE THE VARIOUS MATERIALS WHICH MAKE
UP THE PACKAGING AND TAKE THEM TO THE NEAREST SORTED WASTE
COLLECTION CENTRE.
THE APPLIANCE MUST BE PROVIDED WITH AN EARTH CONNECTION IN
ACCORDANCE WITH THE ELECTRICAL SAFETY REGULATIONS IN FORCE.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAMAGE TO
PERSONS OR PROPERTY RESULTING FROM THE FAILURE TO EARTH THE
APPLIANCE OR FROM A DEFECTIVE EARTH CONNECTION.
THE POWER SUPPLY LEAD PLUG AND THE RELATIVE SOCKET MUST BE
OF THE SAME TYPE AND COMPLY WITH THE RELEVANT REGULATIONS.
CHECK THAT THE MAINS VOLTAGE AND FREQUENCY ARE THE SAME AS
THE VALUES MARKED ON THE NAMEPLATE. DO NOT USE ADAPTERS OR
SHUNTS.
SUPPLY LEAD.
NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER
Safety instructions
•AFTER INSTALLATION, THE PLUG MUST REMAIN ACCESSIBLE.
•IN THE EVENT OF DAMAGE TO THE POWER CORD, HAVE IT
REPLACED BY A QUALIFIED TECHNICIAN.
•AFTER CHANGING THE POWER CORD, MAKE SURE THAT THE
BRACKET WHICH SECURES THE CORD IS FIXED SECURELY IN
PLACE.
IF THE APPLIANCE IS INSTALLED ON A CARPETED OR COVERED FLOOR,
ENSURE THAT THE OPENINGS ON ITS UNDERSIDE ARE NOT
OBSTRUCTED.
ALWAYS SWITCH OFF THE DISHWASHER AFTER EACH USE TO AVOID
WASTING ELECTRICITY.
OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE
MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET,
AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR
CHILDREN (LOCKS, DOORS, ETC.). THE APPLIANCE MUST THEN BE TAKEN
TO A SORTED WASTE COLLECTION CENTRE.
IN THE EVENT OF A FAULT, DISCONNECT THE DISHWASHER FROM THE
ELECTRICAL POWER SUPPLY AND SHUT OFF THE WATER TAP. THEN
CALL IN A QUALIFIED TECHNICIAN.
DO NOT USE APPLIANCES WHICH HAVE BEEN DAMAGED DURING
TRANSIT! IF IN DOUBT, CONSULT YOUR DEALER.
THE APPLIANCE MUST BE INSTALLED AND CONNECTED IN ACCORDANCE
WITH THE INSTRUCTIONS PROVIDED BY THE MANUFACTURER OR BY A
QUALIFIED TECHNICIAN.
THE APPLIANCE IS INTENDED FOR USE BY ADULTS.
CHILDREN TO COME NEAR OR PLAY WITH THE DISHWASHER. KEEP
CHILDREN AWAY FROM DETERGENTS AND FROM THE OPEN
DISHWASHER DOOR. THE PACKAGING MATERIALS (PLASTIC BAGS,
POLYSTYRENE, METAL BARS, ETC.) MUST NOT BE LEFT WITHIN THE
REACH OF CHILDREN.
KEEP CHILDREN AWAY FROM THE OPEN DISHWASHER. THE APPLIANCE
MAY CONTAIN RESIDUES OF DETERGENT WHICH CAN CAUSE
IRREVERSIBLE DAMAGE TO THE EYES, MOUTH, AND THROAT, AS WELL
AS POSSIBLE DEATH BY SUFFOCATION.
DO NOT INTRODUCE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE
WHICH MAY CAUSE AN EXPLOSION.
DO NOT LOAD DISHES THAT ARE SOILED WITH ASH, WAX OR PAINTS.
DO NOT ALLOW
Safety instructions
LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN MAY
CAUSE THE APPLIANCE TO OVERTURN, PUTING PEOPLE AT RISK.
DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE
THE DISHES OR DISHWASHER AT THE END OF THE WASHING PROGRAM
AND BEFORE THE DRYING CYCLE.
KNIVES OR OTHER SHARP-ENDED COOKING UTENSILS MUST BE PLACED
IN THE CUTLERY BASKET BLADE-DOWN, OR LAID HORIZONTAL IN THE
TOP BASKET. TAKE CARE NOT TO CUT YOURSELF AND ENSURE THAT
THEY DO NOT PROJECT FROM THE BASKET.
AQUASTOP M ODELS
THE AQUASTOP DEVICE PREVENTS FLOODING IN THE EVENT OF A
WATER LEAK. WHEN THE AQUASTOP DEVICE IS TRIPPED, CALL IN A
QUALIFIED TECHNICIAN TO IDENTIFY AND REPAIR THE FAULT.
IN MODELS EQUIPPED WITH THE AQUSTOP DEVICE, THERE IS A
SOLENOID VALVE INSIDE THE WATER INTAKE HOSE.
HOSE AND DO NOT ALLOW THE SOLENOID VALVE TO DROP INTO
WATER.
DISCONNECT THE APPLIANCE FROM THE ELECTRICAL POWER SUPPLY
AND FROM THE WATER SUPPLY.
IN THE EVENT OF DAMAGE TO THE WATER INTAKE HOSE,
DO NOT CUT THE
IMMEDIATELY AFTER INSTALLING THE DISHWASHER, PERFORM A QUICK
TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW. IF
THE DISHWASHER FAILS TO OPERATE CORRECTLY, DISCONNECT IT
FROM THE ELECTRICAL POWER SUPPLY AND CALL THE NEAREST
TECHNICAL SERVICE CENTRE.
APPLIANCE.
THE DISHWASHER MEETS ALL THE REQUIREMENTS SET OUT BY THE
REGULATIONS IN FORCE CONCERNING SAFETY AND ELECTRICAL
EQUIPMENT. ANY TECHNICAL CHECKS SHOULD BE CONDUCTED
EXCLUSIVELY BY A TRAINED AND AUTHORISED TECHNICIAN:
CARRIED OUT BY UNAUTHORISED PERSONS WILL INVALIDATE THE
WARRANTY, AS WELL AS POSING A POTENTIAL HAZARD TO THE USER.
The manufacturer declines all responsibility
DO NOT ATTEMPT TO REPAIR THE
REPAIRS
for damage to persons or property
resulting from failure to observe the above precautions, from tampering with
even a single component of the appliance, or from the use of non original
spare parts.
Installation instructions
2. Installation and hook-up
Remove the polystyrene basket retainers. Position the appliance in the
desired place of installation. The back or sides of the dishwasher may be
placed up against walls or other furniture units. If the dishwasher is
installed near a heat source, fit the special insulating panel to prevent
overheating and malfunction of the appliance. To ensure stability, install
integrated or built-under dishwashers only under continuous worktops,
and screw them to the adjacent units. To facilitate the installation
procedure, the intake and drain hoses can be positioned in any direction;
make sure that the hoses are not kinked, crushed or pulled too tightly.
Make sure to tighten the locking ring-nut once the pipes have been
placed in the direction required. A hole at least 8 cm in diameter is
required to allow the power supply cable and pipes to pass.
Level the appliance on the floor using its adjustable feet. This operation
is essential for ensuring correct operation of the dishwasher.
Installing a hob on top of a free-standing dishwasher is absolutely
forbidden. Building-in a dishwasher underneath a ceramic hob is
absolutely forbidden.
A dishwasher can be built-in underneath a conventional hob provided
there is no break in the kitchen worktop, and the dishwasher and hob
are installed and secured correctly, so that no hazards are
generated.
For free-standing models only: if the appliance is not built-in and is
therefore accessible on one side, the door hinge area must be covered
for safety reasons (injury hazard).
The covering fixtures are available as an accessory from specialist
dealers or the After-Sales Service.
Some models are equipped with only one adjustable foot at the rear,
which can be adjusted by turning the screw on the lower front part of the
appliance.
2.1 Water supply connection
Preventing the risk of clogging or damage: if the water pipe is new or
has not been used for a long time, before connecting to the water supply
check that the water is clear and free of impurities, to prevent damage to
the appliance.
The dishwasher must always be connected to the water system
with new hoses; old or used hoses must never be reused.
Installation instructions
CONNECTING TO THE WATER SUPPLY
Connect the intake hose to a cold water supply with ¾”
gas thread, inserting the filter A supplied with the
dishwasher.
place with your hands and then complete by
tightening about ¼ of a turn with pliers.
In dishwashers equipped with the ACQUASTOP
device, the filters is already fitted inside the threaded
ring.
Take care to screw the hose firmly into
The dishwasher can also be connected to a hot water supply
exceeding 60°C
washing time by approximately 20 minutes, but slightly reduces its
effectiveness. Make the connection to the domestic hot water supply using
the same procedure described for connecting to the cold water supply.
DRAIN CONNECTION
Insert the dishwasher’s drain hose
into a drain pipe having a diameter
of at least
place it inside the kitchen sink
using the plastic support provided,
taking care not to crush or
excessively bend the hose. It is
important to prevent the hose from
coming loose and falling. For this
purpose, the plastic support is
equipped with a hole for tying it to
the wall or water tap.
The free end should be positioned at a height of between
cm
, and should never be submerged in water. If a horizontal drain
extension hose is used (for a maximum of 3 m) the drain hose can be
placed at a maximum height of
. Supplying the appliance with hot water cuts down the
4 cm
, or alternatively,
85 cm
from the ground.
30 and 100
not
2.2 Electrical connection
Plug the power cord into a suitable electrical outlet, according to the
instructions given in chapter "1. Safety and operating instructions".
User instructions
3. Operating instructions
Once the dishwasher has been correctly installed, prepare for use as
follows:
•
Adjust the water softening system;
•
Add the regenerating salt;
•
Add the rinse aid and detergent.
3.1 Using the water softening system
The amount of scale contained in the
water (water hardness index) can cause
whitish staining on the dry dishes, which
tend to become dull over time. The
dishwasher is equipped with an automatic
softening system which uses a special
regenerating salt to reduce the hardness
of the water.
The dishwasher is factory set for water
hardness level 3(average hardness
41-60°dF –24-31°dH
).
SALT
When using water of medium hardness, the regenerating salt container
should be refilled after approximately
container can hold approximately
are equipped with an optical no-salt indicator. In these models, the cap
of the salt container contains a green float which descends as the salt
concentration in the water drops. When the green float can no longer be
seen through the transparent cap, the container must be topped up with
regenerating salt. The container is situated at the bottom of the
dishwasher. After removing the lower basket, unscrew the salt container
cap by turning it anticlockwise and pour in the salt using the funnel
supplied with the dishwasher. Before replacing the cap, remove any salt
residues from around the opening.
•When using the dishwasher for the first time, in addition to the salt it
is also necessary to add one litre of water to the container.
•Each time the salt container is refilled, make sure that the cap is
securely closed. The mixture of water and detergent must never
penetrate the salt container, as this would compromise the operation
of the regeneration system. In the event of this occurring, the
warranty will be invalidated.
•
Only use regenerating salt specially formulated for domestic
dishwashers. If using salt tablets, do not fill the containercompletely.
20 washing cycles
1.5 Kg
of salt in grains. Some models
. The salt
User instructions
•
Do not use table salt as it contains insoluble substances which,
over time, may damage the water softening system.
•When necessary, refill the regenerating salt container before
starting the washing program. In this way, the excess saline
solution will be immediately removed by the water; the prolonged
presence of salt water inside the tank may lead to corrosion.
Be careful not to confuse the salt and detergent packages; adding
detergent to the salt container will damage the water softening system.
3.2 Using the rinse aid and detergent dispensers
The detergent and rinse aid
dispensers are situated on the inner
part of the door: the detergent
dispenser is on the left, and the rinse
aid dispenser is on the right.
With the exception of the SOAK program, before every washing cycle it
is necessary to add the required amount of detergent to the detergentdispenser. The rinse aid, on the other hand, should only be added as
required.
User instructions
ADDING THE RINSE AID
The rinse aid helps the dishes dry faster and
prevents the formation of scale deposits and
staining; it is automatically added to the water
during the final rinse cycle, from the container
situated on the inner side of the door.
To add rinse aid:
•
Open the door.
•
Rotate the container cap anticlockwise by ¼ of a turn and remove it.
•
Add the rinse aid until the container is full (approximately 140 cc).
The optical level indicator on the side of the cap should be
completely obscured. Refill the rinse aid when the optical level
indicator becomes clear again, or when the rinse aid warning light
illuminates.
•
Replace the cover and turn it in a clockwise direction.
•
Use a cloth to remove any spillage of rinse aid which might lead to
the formation of excess foam.
ADJUSTING THE RINSE AID DISPENSER SETTING
The dishwasher is factory set for medium water hardness. However it
possible to change the setting by turning the dispenser’s selector to the
desired position: the amount of rinse aid dispensed is proportional to the
selector position.
The setting must be increased when the washed dishes appear dull or
have circular staining.
•
To adjust the rinse aid setting, rotate the dispenser cap through a
quarter turn in an anticlockwise direction and remove it.
•
Then use a screwdriver to rotate the rinse aid selector to the desired
position.
•
Replace the cap, turning it clockwise.
•The amount of rinse aid must be increased if the washed dishes
appear dull or feature circular stains.
•If, on the other hand, the dishes are sticky or have white streaks, it
is necessary to reduce the rinse aid setting.
User instructions
ADDING THE DETERGENT
To open the detergent dispenser cap, lightly press
the button P. Add the detergent and close the cap
carefully.
During the washing cycle, the dispenser will be
opened automatically.
•When a SUPER program is selected, in addition to the normal dose
of detergent, it is necessary to add an additional amount inside
compartment G or H.
•Use only detergents specially formulated for dishwashers. For
optimal washing results it is important to use a good quality
detergent.
•The detergent packs must be sealed and stored in a dry place to
prevent the formation of lumps which may negatively affect washing
results. Once opened the detergent packs should not be kept for too
long, otherwise the detergent loses its effectiveness.
•Do not use detergents formulated for washing dishes by hand,
because they produce a great deal of foam and may negatively
affect the operation of the dishwasher.
•Add the correct amount of detergent. An insufficient amount of
detergent will result in a partial removal of dirt from the dishes,
whereas an excessive amount is wasteful and does not improve the
washing results.
User instructions
•The market offers liquid and powder detergents with differing
chemical compositions, which may contain phosphates, or be
phosphate-free but contain natural enzymes.
- Detergents containing phosphates are more effective against
grease and starch at temperatures above 60°C.
- Enzyme detergents, on the other hand, are also effective at lower
temperatures (from 40 to 55°C) and are more easily
biodegradable. With enzyme detergents it is possible to obtain at
low temperatures comparable results to those which can only be
achieved at 65°C using traditional detergents.
For the safeguarding of the environment we recommend the use of
phosphate- and chlorine free detergents.
•Also available are tablet detergents which state that that no salt or
rinse aid is required. In some cases, these detergents might not give
good results, especially with short and/or low-temperature washing
cycles.
If performance problems (e.g. a white coating on the tank or dishes,
poor drying, dirt on dishes at the end of the wash) are noted, users
are advised to return to conventional products (granular salt, powder
detergent and liquid rinse aid).
However, please note that on return to the use of conventional salt,
a number of cycles will be required before the system becomes fully
efficient again, so traces of white coating may still be found on the
tank and dishes. If the problem persists for too long, contact the
After-Sales Service.
•When using detergent in tablet form (bear in mind that we
recommend the use of three separate products: detergent, salt and
rinse aid), place the tablets in the cutlery rack. The dispenser is
designed to use powder or liquid detergent and the door does not
open completely during the washing cycle. This means that a tablet
is not completely dissolved (released), which may lead to the
following:
- not enough detergent released during the cycle, with poor washing
results;
- the detergent forms a solid block in the distributor and is released
during the final rinse cycle.
The introduction of detergent into the rinse aid dispenser, even in
liquid form, will damage the dishwasher.
User instructions
3.3 General warnings and recommendations
Before using the dishwasher for the first time, it is advisable to read the
following recommendations concerning dish types to be washed and
their loading.
There are generally no constraints on the washing of domestic dishes,
but in certain cases it is necessary to take their characteristics into
account.
Before loading the dishes into the baskets it is necessary to:
•remove coarse food remains: e.g. bones, fish-bones, etc. which
may clog the filter or damage the wash pump.
•soak any pots or pans with burnt-on food remains on the bottom to
facilitate removal, then load them into the LOWER BASKET.
There is no need to pre-wash the dishes under running water before
loading them into the baskets since this only wastes water.
Correct loading of the dishes helps ensure optimal washing
results.
WARNING!
•Make sure that the dishes are securely in place so that they cannot
tip over or obstruct the rotation of the spray arms during the
washing cycle.
•Do not place very small objects in the baskets as these could fall
and obstruct the spray arms or the wash pump.
•Containers such as cups, bowls, glasses and pots should always
be loaded with the opening facing downwards and with any cavities
at an angle, to allow the water to drain out.
•Do not stack dishes or place them in such a way that they cover
one other.
•Do not place glasses too close together because they may knock
against each other and break, or there might be staining at the
point where they touch.
MAKE SURE that the items being washed are dishwasher-safe.
User instructions
Items which are not dishwasher-safe:
•
Wooden dishes, pots or pans: these may be damaged by the
high washing temperatures.
•
Handcrafted items: these are rarely suitable for washing in a
dishwasher. The relatively high water temperatures and the
detergents used may damage them.
•
Plastic dishes: heat resistant plastic dishes must be washed in the
upper basket.
•
Dishes and objects in copper, tin, zinc or brass: these tend to
stain.
•
Aluminium dishes: items made from anodised aluminium may
lose their colour.
•
Silverware: silver items may stain.
•
Glass and crystal: in general, glass and crystal objects can be
washed in the dishwasher. However, certain types of glass and
crystal may become dull and lose their clearness after many
washings. Therefore, for these items we recommend using the
least aggressive program available.
•
Decorated items: the decorated objects available on the market
are generally able to withstand washing in the dishwasher,
although the colours may fade after a great many washes. If in
doubt as to the fastness of the colours, it is advisable to wash just a
few items at a time for approximately one month.
User instructions
3.4 Using the baskets
The dishwasher has a capacity of
dishes.
EN 50242 STANDARD LOADS FOR CERTIFICATION BODIES
LOWER BASKETUPPER BASKET
LOWER BASKET
The lower basket receives the full force of the lower spray arm, and
should therefore be used for the “toughest” items with a heavier degree
of soiling.
All types and combinations of loads are
permitted, provided that the dishes, pots and
pans are arranged with all the soiled surfaces
exposed to the water jets coming from the
bottom.
9 place-settings
, including serving
With fixed supports
To make full use of the space in the basket
when large dishes are loaded, some models
have tilting plate supports.
With tilting supports
User instructions
LOADING THE LOWER BASKET
Carefully load flat plates, soup plates, dessert and serving dishes,
positioning them vertically. Pots, pans and their covers must be loaded
upside down. When loading soup plates and dessert bowls, be sure to
leave a gap between them.
Loading examples:
CUTLERY BASKET
The cutlery should be arranged in an orderly manner inside the basket,
with the handles pointing downwards. Take care during loading to avoid
injury from the knife blades.
The basket is suitable for all types of cutlery, except
those long enough to interfere with the upper spray
arm.
Ladles, wooden spoons and cooking knives can be
placed in the upper basket,
knife blades do not protrude from the basket.
making sure that the
User instructions
UPPER BASKET
It is recommended to load the upper basket with small- or medium-sized
items such as glasses, small plates, tea or coffee cups, shallow bowls
and light objects made from heat resistant plastic. If the upper basket is
used in the lowermost position, it can also be loaded with serving dishes,
provided they are only slightly soiled.
To make full use of the space available, the
top basket has two plastic grids that can be
lifted to make room for tall glasses such as
stem glasses.
LOADING THE UPPER BASKET
Load plates facing forward; cups, bowls etc. must always be facing
downwards. The left-hand side of the basket can be loaded with two
layers of cups and glasses. The centre can be filled with plates and sideplates, fitted upright into the supports provided.
Loading examples:
User instructions
ADJUSTING THE UPPER BASKET
The upper basket can be adjusted in
user’s needs and according to the height of the dishes in the lower
basket.
Proceed as follows:
•
turn the retainer E on both runners, right and left, through
•
remove the basket;
•
lift the basket and fit the smaller pairs of wheels in the runners;
•
return the retainers E to their original position.
two positions
, according to the
90°
;
User instructions
4. Cleaning and maintenance
Before carrying out any work, always disconnect the appliance
from the electrical power supply.
4.1 General warnings and recommendations
Avoid the use of acidic or abrasive detergents.
Clean the outer surfaces and door-lining of the dishwasher regularly
using a soft cloth moistened with water or with a normal detergent
suitable for painted surfaces. Clean the door gaskets with a damp
sponge. Periodically (once or twice a year) it is advisable to clean the
tank and gaskets, using a soft cloth and water to remove any deposits.
CLEANING THE WATER INTAKE FILTER
The water intake filter Alocated at the outlet of the water supply tap
needs to be cleaned periodically.
After having closed the water supply tap, unscrew the end of the water
intake hose, remove the filter Aand clean it delicately under running
water. Reassemble filter Ain its seat and carefully screw the water
intake hose back into position.
CLEANING THE SPRAY ARMS
The spray arms can be easily removed for periodic cleaning of the
nozzles, to prevent possible clogging. Wash them under running water
and carefully replace them in their seats,
movement is in no way impeded
•
To remove the
•
To remove the
central part.
•
To remove the
arm and pull the orbital unit upward. Wash the arms under a jet of
running water and return them carefully to their seat.
reassembly, check that the spray arms turn freely.
check that they have been installed correctly.
upper
spray arm, unscrew locking ring R.
lower
orbital
spray arm assembly, take hold of the longer
.
spray arm, simply lift it up, pulling by the
checking that their rotary
After
Otherwise,
ORBITAL
User instructions
CLEANING THE FILTER UNIT
•
The filter H should be periodically removed and inspected, and if
necessary, cleaned. To remove the filter, take hold of the handle
and turn clockwise, then lift upwards.
•
Then separate parts L and M, and separate the two parts of the
plastic filter by pressing gently in the points shown, lifting it upwards
to extract it.
•
Remove the centre filter by lifting it upwards.
GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT
MAINTENANCE:
•The filters should be cleaned under running water using a stiff
brush.
•It is essential to thoroughly clean the filters according to the
above instructions: the dishwasher cannot function if the filters are
clogged.
•
Carefully replace the filters in their seats, to avoid damaging the
wash pump.
PROLONGED DISUSE:
•Run the soak program twice in succession.
•
Unplug the power cord from the socket.
•
Leave the door slightly open, in order to prevent the formation of
unpleasant odours inside the washing tank.
•
Fill the rinse aid dispenser.
•
Shut off the water supply tap.
User instructions
BEFORE STARTING THE DISHWASHER AFTER PROLONGED
DISUSE:
•Check that there are no deposits of sludge or rust inside the water
pipe: if there are, allow the water to run from the water supply tap for
a few minutes.
•
Plug the power cord back into the socket.
•
Reconnect the water intake hose and open the tap again.
TROUBLESHOOTING MINOR PROBLEMS
In some cases it is possible to remedy minor problems by referring to the
following instructions:
If the program fails to start, check that:
•the dishwasher is connected to the electrical power supply;
•there is no power failure;
•the water tap is open;
•the dishwasher door is properly closed.
If water remains inside the dishwasher, check that:
•the drain hose is not kinked;
•the drain siphon is not obstructed;
•the dishwasher filters are not clogged.
If the dishes are not being cleaned properly, check that:
•the correct amount of detergent has been added;
•there is regenerating salt inside the special container;
•the dishes are being loaded correctly;
•the selected program is suitable for the dish types and their degree
of soiling;
•all the filters are clean and positioned correctly;
•the spray arm nozzles are not obstructed;
•there is no object obstructing the rotation of the spray arms.
User instructions
If the dishes fail to dry or remain dull, check that:
•there is rinse aid inside the special container;
•the rinse aid dispenser setting is correct;
•the detergent used is of good quality and has not lost its
effectiveness (for example, through incorrect storage, with the box
left open).
If the dishes show signs of streaking, staining, etc., check that:
•the rinse aid dispenser setting is not too high.
If there are visible traces of rust inside the tank:
•the tank is made of steel, and therefore any rust marks are due to
external elements (fragments of rust from the water pipes, pots,
cutlery, etc.). Special products are commercially available t o
remove such marks;
•check that the amount of detergent being used is correct. Certain
detergents can be more corrosive than others.
•check that the cap of the salt container is securely closed, and that
the water softening setting is correct.
If after following the above troubleshooting instructions the problem
persists, call the nearest After-Sales Centre.
WARNING: any operations performed on the appliance by
unauthorised persons are not covered by the warranty and shall be
paid for by the user.
TECHNICAL DATA
Width
Depth measured flush with the
outer edge of the control panel
Height
Capacity
Water supply pressure
Electrical characteristics
User instructions
447 ÷ 449 mm
Free standing: 600 mm
Semi-integrated: 590 mm - Fully integrated: 570 mm
Free standing from 850 mm to 870 mm
Semi-integrated and fully integrated: from 820 mm to 870 mm
9 Standard place settings
min. 0,05 - max. 0,9 MPa (min. 0.5 – max. 9 bar)
See rating plate
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