DIMENSIONS 900mmW x 600mmD x 760mmH minimum,
915mmH maximum
FINISH Crystal glass, all European satin stainless steel
commercial 18/10 grade, non magnetic
INSTALLATION Island (suspension)
MOTOR ENC Centrifugal, double air take, twin impellors,
7-472 watts
ILLUMINATION 4 x 20 watt halogen.
DIRECT DUCT 150mm (6”) duct piece required
RECIRCULATE 125mm (5”) duct piece required, recirculation diverter
and 150/125mm. dia. reducer supplied
AIR MOVEMENT 1017 m3/hour nett max. 1265m3/hour gross
AIR SPEEDS 12 L.E.D. positions 11 speeds separate
- + buttons
5 minute Delay Stop selection
NOISE RATING 23dba - 65dBA
FILTERS one 4 ply stainless steel/aluminium
grease filters - removable, washable
FILTER CLEANING Grease filters 30 hour LED prompt
charcoal filter 20 hour LED prompt
OPTIONS • Activated charcoal filter cartridger code 08999802 for
optional fitment in recirculation mode
WARRANTY Two years parts and labour
IS7599- ENC Rangehood
Island Suspension
code 3129
ENC, that is, Energy consumed, perceived Noise and the Capacity of air
movement are very real issues to consumers. Lower energy consumption,
lower noise levels and greater air capacities are now achieved in a select
group of new Smeg rangehoods
ENERGY
The perfect electric balance of the ENC motor and its advanced electronic
control have allowed quite substantial reduction in energy consumption.
The saving has been in the order of 70% compared to traditional motors.
For example, only 149watts at 770m3/hour nett.
NOISE
Normal domestic conditions require up to 500m3/hour nett air
extraction. Within the ENC portfolio, reductions in noise perception go
from a minimum of 30% at 500m3/hour to 65% at 300m3/hour. Of
interest is measured values of 34dbA at 280m3/hour, 41dbA at
380mm3/hour and only 47dbA at 500m3/hour.
These very significant results are achieved without the use of noise
reduction materials.
CAPACITY
While most domestic cooking requires up to 500m3/hour true nett
capacity, even for the more vigorous styles of cooking such as pasta
boiling and stir frying, the ENC rangehoods are capable of 1017
m3/hour nett. Models with the taller spacious catchment canopies have a
maximum capacity of 1123m3/hour nett.
This is a real reserve of power for use in critical or emergency conditions
such as excessive smoke, heat or odours.
ELECTRONIC CONTROLS
Four ‘plus’ and ‘minus’ buttons control the dimmable halogen lights and
the eleven speed selection. A linear display indicates the intensity of the
air movement selection.
DELAY STOP
When the cooking is finished it is recommended that the rangehood be
left running, even at a lower speed, for a few minutes to pull through all
residual heat, grime and odours. The ENC rangehood can be selected,
via the fan button, to continue operating for five minutes and then turn
itself off thereby eliminating the need to return to the rangehood to turn it
off manually.
DUCTING TO ATMOSPHERE
Extracting the air direct to atmosphere ensures the maximum removal of
grease/oil/particle laden vapour, odours and very importantly, the heat
resulting in a cleaner, more comfortable cooking environment.
An internal ducting pipe could, ideally, continue in a straight line within
the decorative flue to the kitchen roof then through the roof cavity and
exit via a roof cowl.
If the rangehood is mounted against an external wall, the ducting could,
as effectively, exit at the rear anywhere along the vertical line of the
concealing decorative flue and at a position that is structurally feasible
for an external wall cowl.
RECIRCULATION
When the cooking vapours cannot be ducted to atmosphere, that is the
rangehood is mounted on an internal wall and/or there is another storey
above, the supplied recirculation kit is inserted into the telescopic flue.
An activated charcoal filter can be fitted below the centrifugal motor. This
will effectively diminish cooking odours. The charcoal filter is not to be
washed and is replaceable.
DUCTING MATERIAL
The smooth internal walls of either galvanised sheet metal piping or high
temperature resistant PVC will assist in both greater unobstructed air flow
and a quieter operation. Flexible ducting can be considered for the very
short run and difficult obtuse bends.
CHARCOAL FILTER
In the recirculation mode, the rangehood is also sending the cooking
odours back into the kitchen. An activated charcoal filter panel, Part No
08999802 can be inserted just below the motor housing to effectively
diminish the cooking odours. This charcoal filter is not to be washed,
however, it is replaceable
ID 200504