Siemens EC8..XB Series Instruction Manual
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! Pan supports
" Control knobs
# Auxiliary burner (up to 1 kW)
$ Semi-rapid burner (up to 1.75 kW)
! Parrillas
" Mandos
# Quemador auxiliar de hasta 1 kW
$ Quemador semi-rápido de hasta 1,75 kW
! Ruszty
" Pokrętła
# Palnik pomocniczy o mocy do 1 kW
$ Palnik półszybki o mocy do 1,75 kW
! Grelhas
" Comandos
# Queimador auxiliar de até 1 kW
$ Queimador semi-rápido de até 1,75 kW
% Triple-flame wok burner (up to 4 kW)
& Long burner (up to 2.7 kW)
' Griddle
% Quemador wok de triple llama de hasta 4 kW
& Quemador alargado de hasta 2,7 kW
' Plancha de asado
% Palnik wok o potrójnym wieńcu płomieni o mocy do 4 kW
& Palnik owalny o mocy do 2,7 kW
' Płyta do grillowania
% Queimador para wok de chama tripla de até 4 kW
& Queimador alargado de até 2,7 kW
' Chapa de cozinhar
! Izgaralar
" Kumanda düğmeleri
# 1 kW'a kadar ekonomik brülör
$ 1,75 kW'a kadar normal brülör
% 4 kW'a kadar üçlü alev çıkışlı wok tipi brülör
& 2,7 kW kadar uzun brülör
' Izgara tablası
2
Ú Table of contents
[en]Instruction manual
Safety precautions .....................................................................3
Your new appliance ....................................................................5
Griddle ..................................................................................................5
Accessories .........................................................................................5
Gas burners ................................................................................6
Switching on manually .......................................................................6
Switching on automatically................................................................6
Safety system ......................................................................................6
Switching off a burner........................................................................6
Power levels.........................................................................................6
Warnings...............................................................................................6
Cooking guidelines.............................................................................7
Cooking pans..............................................................................7
Suitable pans.......................................................................................7
Precautions for use ............................................................................7
: Safety precautions
Read these instructions carefully. You will only be able to use your appliance safely and effectively when you have read them. These operating and installation instructions should be retained, and passed onto the buyer if the appliance is sold.
The manufacturer is exempt from all responsibility if the requirements of this manual are not complied with.
The images shown in these instructions are for guidance only.
Do not remove the appliance from its protective packaging until it is installed in the unit. Do not switch on the appliance if it is damaged in any way. Contact our Technical Assistance Service.
This appliance is class 3 type, according to the EN 30-1-1 regulation for gas appliances: built-in appliance.
Before installing your new hob, ensure that it is being installed according to the assembly instructions.
This appliance cannot be installed on yachts or in caravans.
This appliance must only be used in well ventilated places.
This appliance is not intended for operation with an external clock timer or a remote control.
All operations relating to installation,
connection, regulation and conversion to
other gas types must be performed by an
authorised technician, respecting all
Cleaning and maintenance........................................................8
Cleaning................................................................................................8
Maintenance ........................................................................................8
Trouble shooting ........................................................................8
Technical Assistance Service ...................................................9
Warranty conditions............................................................................9
Used appliances and packaging...............................................9
Environmentally-friendly disposal.....................................................9
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com
applicable regulations, standards and the
specifications of the local gas and
electricity suppliers. Special attention
shall be paid to ventilation regulations.
This appliance leaves the factory set to the
gas type that is indicated on the
specifications plate. If this needs to be
changed, please consult the assembly
instructions. It is recommended you contact
the Technical Assistance Service to change
to another gas type.
This appliance has been designed for home
use only, not for commercial or professional
use. This appliance is only intended for
cooking purposes, not as a heating system.
The warranty will only be valid if the
appliance is used for the purpose for which
it was designed.
This appliance is intended for use up to a maximum height of 2000 metres above sea level.
Never leave the appliance unattended during operation.
Do not use lids or protective barriers for children which are not recommended by the hob manufacturer. They may cause accidents such as those due to the overheating, ignition or detachment of fragments of materials.
This appliance may be used by children
over the age of 8 years old and by persons
with reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
3
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
Risk of deflagration!
Accumulation of unburned gas in an enclosed area carries a risk of deflagration. Do not subject the appliance to draughts. These might blow out the burners. Carefully read the instructions and warnings on the operation of gas burners.
Risk of poisoning!
The kitchen will become hot and humid and
combustion products produced when this
gas appliance is used. Make sure the
kitchen is well ventilated, particularly when
the hob is in operation: either keep the
natural ventilation apertures open, or install
a ventilation system (extractor hood).
Intense prolonged use of the appliance may
require additional or more effective
ventilation: open a window or increase the
power of the ventilation system.
Risk of burns!
■
The hotplates and their immediate vicinity
get very hot. Never touch the hot surfaces.
Keep children under 8 years old well away
from this appliance.
Risk of burns!
■
If the liquefied gas bottle is not upright,
liquefied propane/butane can enter the
appliance. Intense darting flames may
therefore escape from the burners.
Components may become damaged and
start to leak over time so that gas escapes
uncontrollably. Both can cause burns.
Always use liquefied gas bottles in an
upright position.
Risk of burns!
■
Place and remove the griddle only when
all pan supports and the griddle have
cooled down and all burners are off.
■
Do not store or use corrosive chemicals,
products which produce fumes,
inflammable materials or non-food
products below or near this domestic
appliance.
Risk of fire!
■
Fat or oil which is overheated can catch
fire easily. Never leave fat or oil to heat up
unattended. If oil or fats do catch fire,
never use water to put the fire out. Put the
fire out by covering the pan with a lid and
switch off the hotplate.
Risk of fire!
■
Built up grease on the griddle's underside
could ignite. Clean it as soon as possible.
Risk of injuries!
■
Pans which are damaged, are not the right
size, hang over the edge of the hob or are
not positioned correctly can cause serious
injuries. Follow the advice and warnings
provided relating to the cooking pans.
Risk of injuries!
■
In the event of a malfunction, turn off the
appliance’s gas and electricity supply. For
repairs, call our Technical Assistance
Service.
Risk of injuries!
■
Do not tamper with the appliance's
interior. If necessary, call our Technical
Assistance Service.
Risk of injuries!
■
If one of the control knobs will not turn, do
not force it. Call the Technical Assistance
Service immediately so that they can
repair or replace them.
Risk of electric shock!
Do not clean the appliance using steam cleaners.
Risk of fire!
■
The hotplates get very hot. Do not rest
inflammable objects on the hob. Do not
store objects on the hob.
Risk of fire!
4
Your new appliance
Page 2 shows an overall view of your new appliance as well as
the burner power.
Griddle
The non-stick griddle allows for cooking dishes that are
generally cooked in a frying pan using a small amount of oil.
Place the griddle only on the pan support over the long burner.
: Risk of burns!
Place and remove the griddle only when all pan supports and
the griddle have cooled down and all burners are off.
Accessories
Depending on the model, the hob may include the following
accessories. These can also be acquired from the Technical
Assistance Service.
Additional wok pan support
Only for use on wok burners
with pans with a round base.
Using these pans may cause
some temporary deformation
of the grease drip tray. This is
normal and does not affect
the operation of the appliance.
Additional coffee maker
support
Only for use on the auxiliary
burner with pans which are no
more than 12 cm in diameter.
Non-stick surface
To protect the non-stick surface:
■ Before using for the first time, and then regularly afterwards,
wipe the griddle cooking surface with oil and remove excess
with kitchen paper.
■ It is recommended to use only plastic, nylon or wooden
utensils. Avoid using metal utensils with sharp or cutting
edges. Never cut food or leave utensils on the griddle.
■ Store the griddle carefully to avoid bangs and scratches.
■ Do not overheat the griddle without food.
Advice for use
When using for the first time, a small amount of smoke and a
light odour may be produced at the start.
To cook most foods on the griddle, the surface must be preheated. The burner power may require adjustment if the griddle
is used for a long time.
Do not use oil on the griddle for long periods and avoid spilling
grease.
: Risk of fire!
Built up grease on the griddle's underside could ignite. Clean it
as soon as possible.
Simmer Cap
Burner specially designed to
cook at minimum power. In
order to use it, remove the
auxiliary burner and replace it
with the Simmer Cap burner.
--------
Code
HZ298107 Additional wok pan support
HZ298114 Additional coffee maker support
HZ298105 Simmer Plate
HZ298104 Simmer Cap
The manufacturer accepts no liability if these accessories are
not used or are used incorrectly.
Simmer Plate
This accessory has been
designed to reduce the level
of heat at the lowest power
setting.
Place the accessory directly
on the pan support with the
cones facing upwards, never
directly over the burner. Centre the pan over the accessory.
5
Gas burners
There are indications to show which burner each control knob
operates.
It is essential to ensure that all the burner parts and pan
supports are correctly installed for the appliance to work
correctly. Do not swap the burner caps around.
Switching on manually
1. Press the chosen burner control knob and turn it
anticlockwise to the required setting.
2. Use any type of lighter or flame (cigarette lighter, matches,
etc.) and bring it close to the burner.
Switching on automatically
If your hob can be switched on automatically (ignition
sparkers):
1. Press the chosen burner control knob and turn it
anticlockwise to the maximum power setting.
While the control knob is still pressed down, sparks are
produced on all burners. The flame ignites.
2. Release the control knob.
3. Turn the control knob to the required setting.
If it does not come on, turn the control knob to the off setting
and repeat the steps above. This time, press and hold the
control knob for longer (up to 10 seconds).
: Risk of deflagration!
If after 15 seconds the flame does not ignite, switch off the
burner and open a nearby window or door. Wait at least one
minute before trying to switch the burner back on.
Safety system
Depending on the model, your hob may have a safety system
(thermocouple) that prevents the flow of gas if the burners
accidentally switch off.
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To ensure that this device is active:
1. Switch on the burner as usual.
2. Without releasing the control knob, press and hold it down
firmly for 4 seconds after lighting the flame.
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Switching off a burner
Turn the corresponding control knob clockwise to the 0 setting.
Power levels
The progressive control knobs can be used to control the
power needed, from minimum to maximum power.
Setting
High flame
Low flame
Control knob off
Ú
Maximum capacity or aperture and elec-
™
tricity on
Minimum capacity or aperture
š
Warnings
It is normal to hear a soft whistling noise while the burner is
operating.
When first used, it is normal for the burner to give off odours.
This does not pose any risk and does not indicate a
malfunction. They will disappear in time.
An orange-coloured flame is normal. This is caused by the
presence of dust in the atmosphere, spilt liquids, etc.
If the burner flames are accidentally blown out, switch off the
burner operating control knob and do not try to relight it for at
least 1 minute.
A few seconds after the burner is switched off, a sound (thud)
will be produced. This is not a fault - this means that the safety
device is no longer operating.
Keep the burner as clean as possible. If the ignition sparkers
are dirty they will not light properly. Clean them periodically
using a small non-wire brush. Bear in mind that the ignition
sparkers must not suffer any serious impacts.
6
Cooking guidelines
Burner Very high - High Medium Low
Wok burner Boiling, steam-
Long
burner
Semi-rapid
burner
Auxiliary
burner
ing, griddling,
browning, paellas, Asian food
(wok)
Cooking fish.
Escalope, beefsteak and fried
food.
Steamed potatoes, fresh vegetables, vegetable
stews, pasta
Cooking: casseroles, rice pudding, caramel
Reheating and keeping things
hot: pre-cooked and cooked
dishes
Defrosting fish.
Cooking rice,
béchamel and
ragout.
Reheating, keeping things hot
and making delicate casseroles
Defrosting and
slow cooking:
pulses, fruit
and frozen
products
Keeping things
hot. Steaming:
fish, vegetables.
Melting: butter, chocolate,
jelly
Cooking pans
Suitable pans
Burner Minimum pan size Maximum pan size
Wok burner Ø 22 cm -
*
Long burner
Semi-rapid burner Ø 14 cm Ø 20 cm
Auxiliary burner Ø 12 cm Ø 14 cm
* Long pans
28 cm x 12 cm 36 cm x 20 cm
Precautions for use
The following advice is intended to help you save energy and
prevent pan damage:
Use pans which are the right
size for each burner.
Do not use small pans on
large burners. The flame must
not touch the sides of the pan.
Do not use damaged pans,
which do not sit evenly on the
hob. Pans may tip over.
Only use pans with a thick, flat
base.
Place the pans on the pan
supports, never directly on the
burner.
Make sure that the pan
supports and burner caps are
correctly positioned before
using the appliance.
Pans should be placed on the
hob carefully.
Do not strike the hob and do
not place excessive weight on
it.
Do not cook without using a lid
and make sure the lid is
properly fitted. This wastes
energy.
Always centre the pan over the
burner, not to one side.
Otherwise it could tip over.
Do not place large pans on the
burners near the control
knobs. These may be
damaged by the very high
temperatures.
7
Cleaning and maintenance
Cleaning
Once the appliance is cool, use a sponge to clean it with soap
and water.
After each use, clean the surface of the respective burner parts
once they have cooled down. If any residue is left (baked-on
food, drops of grease etc.), however little, it will become stuck
to the surface and more difficult to remove later. The holes and
grooves must be clean for the flame to ignite properly.
The movement of some pans may leave metal residue on the
pan supports.
Clean the burners and pan supports using soapy water and
scrub with a non-wire brush.
If the pan supports are fitted with rubber rests, ensure that
these are also cleaned. The rests may come loose and the pan
support may scratch the hob.
Always dry the burners and pan supports completely. Water
droplets or damp patches on the hob at the start of cooking
may damage the enamel.
After cleaning and drying the burners, make sure the burner
caps are correctly positioned on the diffuser.
Caution!
■ Do not use steam cleaners. This could damage the hob.
■ If your hob is fitted with a glass or aluminium panel, never use
a knife, scraper or similar implement to clean the point where
it joins the metal.
Griddle
After each use, wash the griddle with hot water and a soap
containing non-toxic ingredients, using a soft sponge or cloth.
Do not use metal scourers or detergents with a grainy texture.
Do not wash the griddle in the dishwasher.
Dry the griddle with a soft cloth or kitchen paper.
Maintenance
Always clean off any liquid as soon as it is spilt. This will
prevent food remains from sticking to the hob surface and you
will save yourself any unnecessary effort.
Due to the high temperatures endured, the wok burner and the
stainless steel zones (grease drip tray, burner outline, etc.) can
change colour. This is normal. After each use, clean these
areas with a product that is suitable for stainless steel.
It is recommended that the cleaning product available from our
Technical Assistance Service (code 464524) is used regularly.
Caution!
The stainless steel cleaner must not be used in the area around
the controls. The (printed) symbols may be wiped off.
Do not leave acidic liquids (e.g. lemon juice, vinegar, etc.) on
the hob.
Trouble shooting
Sometimes certain faults detected can be easily resolved.
Before calling the Technical Assistance Service, bear in mind
the following advice:
Fault Possible cause Solution
The general electrical system is malfunctioning.
The automatic switching
on function does not work.
The burner flame is not uniform.
The gas flow is not normal
or there is no gas.
The kitchen smells of gas. A gas tap has been left on. Turn off the taps.
Defective fuse. Check the fuse in the main fuse box and change it
The automatic safety switch or circuit breaker has
tripped.
There may be food or cleaning products stuck
between the ignition sparkers and the burners.
The burners are wet. Dry the burner caps carefully.
The burner caps are not correctly positioned. Check that the burner caps are correctly posi-
The appliance is not earthed, is poorly connected
or the earthing is faulty.
The burner components are not correctly positioned.
The grooves on the burner are dirty. Clean the grooves on the burner.
The gas supply is blocked by gas taps. Open all gas taps.
If the gas is supplied from a gas cylinder, check
that it is not empty.
Incorrect coupling of gas cylinder. Check that the coupling is sound.
Possible gas leak. Shut off the gas supply, ventilate the premises and
if it is damaged.
Check the main control panel to see if the auto-
matic safety switch or circuit breaker has tripped.
The space between the ignition sparker and the
burner must be clean.
tioned.
Contact the installation technician.
Correctly place the parts on the appropriate
burner.
Change the gas cylinder.
immediately notify an authorised installation technician to check and certify the installation. Do not
use the appliance until ensuring that there is no
gas leak in the installation or appliance itself.
8
Fault Possible cause Solution
The burner immediately
switches off after releasing
the control knob.
The control knob was not held down for long
enough.
The grooves on the burner are dirty. Clean the grooves on the burner.
Once the burner is on, hold the control knob down
a few seconds longer.
Technical Assistance Service
When contacting our Technical Assistance Service, please
provide the product number (E-Nr.) and production number
(FD) of the appliance. This information is given on the
specifications plate located on the lower section of the hob and
on the label in the user manual.
Please find the contact data of all countries in the enclosed
customer service list.
To book an engineer visit and product advice
GB 0344 892 8999
Calls charged at local or mobile rate.
IE 01450 2655
0.03 € per minute at peak. Off peak 0.0088 € per
minute.
Rely on the professionalism of the manufacturer. You can
therefore be sure that the repair is carried out by trained service
technicians who carry original spare parts for your appliances.
Used appliances and packaging
If the ) symbol is shown on the specifications plate, bear in
mind the following instructions:
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning used
electrical and electronic appliances (waste electrical
and electronic equipment - WEEE). The guideline
determines the framework for the return and recycling
of used appliances as applicable throughout the EU.
Warranty conditions
In the unlikely event that the appliance is damaged or does not
meet your expectations in terms of quality, please inform us as
soon as possible. For the warranty to be valid, the appliance
must not have been tampered with, or used inappropriately.
The applicable warranty conditions are those set out by the
company's representative office in the country of purchase.
Detailed information is available from retail outlets. Proof of
purchase must be presented to obtain the benefits of the
warranty.
We reserve the right to introduce changes.
The packaging of your appliance has been manufactured using
only the materials which are strictly necessary to guarantee
efficient protection during transport. These materials are 100%
recyclable, thus reducing the environmental impact. You can
also contribute to caring for the environment by following the
advice below:
■ Dispose of the packaging in the appropriate recycling bin.
■ Before you get rid of an old appliance, make sure you disable
it. Contact your local authority to find out the address of your
nearest recycling centre to dispose of your appliance.
■ Do not pour used oil down the sink. Collect it in a sealed
container and take it to an appropriate collection point or,
failing that, place it in the rubbish bin (it will end up in a
controlled dump; this is probably not the best option, but it
will avoid contaminating ground water)
9
Û Índice
[es]Instrucciones de uso
Indicaciones de seguridad...................................................... 10
Su nuevo aparato..................................................................... 12
Plancha de asado............................................................................ 12
Accesorios ........................................................................................ 12
Quemadores de gas ................................................................ 13
Encendido manual........................................................................... 13
Encendido automático.................................................................... 13
Sistema de seguridad.....................................................................13
Apagar un quemador...................................................................... 13
Niveles de potencia......................................................................... 13
Advertencias ..................................................................................... 13
Consejos de cocinado....................................................................14
Recipientes de cocinado......................................................... 14
Recipientes apropiados.................................................................. 14
Advertencias de uso ....................................................................... 14
: Indicaciones de seguridad
Lea atentamente estas instrucciones. Solo entonces podrá manejar su aparato de manera efectiva y segura. Conserve las instrucciones de uso e instalación y entréguelas con el aparato si este cambia de dueño.
El fabricante queda exento de toda responsabilidad si no se cumplen las disposiciones de este manual.
Las imágenes representadas en estas instrucciones tienen carácter orientativo.
No saque el aparato del embalaje protector hasta el momento del encastre. Si observa algún daño en el aparato, no lo conecte. Póngase en contacto con nuestro Servicio Técnico.
Este aparato corresponde a la clase 3, según la norma EN 30-1-1 para aparatos a gas: aparato encastrado en un mueble.
Antes de instalar su nueva placa de cocción asegúrese de que la instalación se realiza siguiendo las instrucciones de montaje.
Este aparato no puede ser instalado en yates o caravanas.
Este aparato se debe utilizar únicamente en lugares suficientemente ventilados.
Este aparato no está previsto para el funcionamiento con un reloj temporizador externo o un mando a distancia.
Todos los trabajos de instalación,
conexión, regulación y adaptación a otros
tipos de gas deben ser realizados por un
Limpieza y mantenimiento...................................................... 15
Limpieza.............................................................................................15
Mantenimiento .................................................................................. 15
Solucionar anomalías.............................................................. 15
Servicio de asistencia técnica................................................ 16
Condiciones de garantía ................................................................16
Embalaje y aparatos usados................................................... 16
Eliminación de residuos respetuosa con el medio ambiente. 16
Produktinfo
Encontrará más información sobre productos, accesorios,
piezas de repuesto y servicios en internet:
www.siemens-home.com y también en la tienda online:
www.siemens-eshop.com
técnico autorizado, respetando toda la
normativa y legislación aplicables y las
prescripciones de las compañías locales
proveedoras de gas y electricidad. Se
pondrá especial atención a las
disposiciones aplicables en cuanto a la
ventilación.
Este aparato sale de fábrica adaptado al
tipo de gas que indica la placa de
características. Si fuera necesario
cambiarlo, consulte las instrucciones de
montaje. Se recomienda llamar a nuestro
Servicio Técnico para la adaptación a otros
tipos de gas.
Este aparato ha sido diseñado solo para
uso doméstico, no está permitido su uso
comercial o profesional. Utilice el aparato
únicamente para cocinar, nunca como
calefacción. La garantía únicamente tendrá
validez en caso de que se respete el uso
para el que fue diseñado.
Este aparato está previsto para ser utilizado a una altura máxima de 2.000 metros sobre el nivel del mar.
Durante el funcionamiento, el aparato no debe dejarse sin vigilancia.
No use tapas o barreras de protección para niños que no estén recomendadas por el fabricante de la placa de cocción. Pueden provocar accidentes, p. ej. debido al sobrecalentamiento, ignición o desprendimiento de fragmentos de materiales.
10
Este aparato puede ser utilizado por niños
a partir de 8 años y por personas con
limitaciones físicas, sensoriales o psíquicas,
o que carezcan de experiencia y
conocimientos, siempre y cuando sea bajo
la supervisión de una persona responsable
de su seguridad o que le haya instruido en
el uso correcto del aparato siendo
consciente de los daños que se pudieran
ocasionar.
No dejar que los niños jueguen con el aparato. La limpieza y el mantenimiento rutinario no deben encomendarse a los niños a menos que sean mayores de 8 años y lo hagan bajo supervisión.
Mantener los niños menores de 8 años alejados del aparato y del cable de conexión.
¡Peligro de deflagración!
La acumulación de gas sin quemar en un
recinto cerrado conlleva peligro de
deflagración. No someta el aparato a
corrientes de aire. Los quemadores podrían
apagarse. Lea atentamente las
instrucciones y advertencias relativas al
funcionamiento de los quemadores de gas.
¡Peligro de intoxicación!
El uso de un aparato de cocción a gas
produce calor, humedad y productos de
combustión en el local donde está
instalado. Asegure una buena ventilación
de la cocina, especialmente mientras la
placa de cocción esté en funcionamiento:
mantenga abiertos los orificios de
ventilación natural o instale un dispositivo
de ventilación mecánica (campana
extractora). La utilización intensa y
prolongada del aparato puede necesitar
una ventilación complementaria o más
eficaz: abra una ventana o aumente la
potencia de la ventilación mecánica.
¡Peligro de quemaduras!
■
Las zonas de cocción y adyacentes se
calientan mucho. No toque nunca las
superficies calientes. Mantenga alejados a
los niños menores de 8 años.
¡Peligro de quemaduras!
■
Si la botella de gas líquido no está en
posición vertical, el propano/butano
líquido puede llegar al interior del aparato,
por lo que puede causar llamas vivas en
los quemadores. Con el tiempo, los
componentes pueden dañarse y perder
estanqueidad, de modo que puede
escaparse gas. Ambos casos pueden
producir quemaduras. Utilizar botellas de
gas líquido siempre en posición vertical.
¡Peligro de quemaduras!
■
Coloque y retire la plancha solo cuando
todas las parrillas y la plancha se hayan
enfriado y todos los quemadores estén
apagados.
¡Peligro de incendio!
■
Las zonas de cocción se calientan mucho.
No coloque objetos inflamables sobre la
placa de cocción. No almacene objetos
sobre la placa de cocción.
¡Peligro de incendio!
■
No almacene ni utilice productos químicos
corrosivos, vapores, materiales
inflamables ni productos no alimenticios
debajo de este electrodoméstico ni cerca
de él.
¡Peligro de incendio!
■
Las grasas o aceites sobrecalentados se
inflaman fácilmente. No se ausente
mientras caliente grasa o aceite. Si se
inflaman, no apague el fuego con agua.
Cubra el recipiente con una tapa para
sofocar el fuego y desconecte la zona de
cocción.
¡Peligro de incendio!
■
La grasa acumulada en la parte inferior de
la plancha podría inflamarse. Límpiela lo
antes posible.
¡Peligro de lesiones!
■
Los recipientes que presenten daños,
tengan un tamaño inadecuado, rebasen
los bordes de la placa de cocción o estén
mal situados pueden provocar lesiones
graves. Observe los consejos y
advertencias relativos a los recipientes de
cocinado.
¡Peligro de lesiones!
■
En caso de avería, corte la alimentación
eléctrica y de gas del aparato. Para la
reparación, llame a nuestro servicio
técnico.
¡Peligro de lesiones!
■
No manipule el interior del aparato. Si
fuera necesario, llame a nuestro servicio
técnico.
¡Peligro de lesiones!
■
Si alguno de los mandos no se puede
girar, no lo fuerce. Llame inmediatamente
al servicio técnico para que proceda a su
reparación o sustitución.
¡Peligro de descarga eléctrica!
No utilice máquinas de limpieza a vapor para limpiar el aparato.
11
Su nuevo aparato
En la página 2 encontrará una vista general de su aparato así
como la potencia de los quemadores.
Plancha de asado
La plancha de asado con superficie antiadherente le permite
cocinar platos que habitualmente se preparan en una sartén
utilizando una cantidad de aceite reducida.
Coloque la plancha de asado exclusivamente sobre la parrilla
encima del quemador alargado.
: ¡Peligro de quemaduras!
Coloque y retire la plancha solo cuando todas las parrillas y la
plancha se hayan enfriado y todos los quemadores estén
apagados.
Superficie antiadherente
Para preservar la superficie antiadherente:
■ Antes de la primera utilización, y después regularmente,
impregne ligeramente la superficie de cocinado de la
plancha con aceite y elimine el exceso con papel de cocina.
■ Se recomienda utilizar solo utensilios de plástico, nylon o
madera. Evite el uso de utensilios metálicos puntiagudos o
con filos cortantes. No corte nunca los alimentos ni deje los
utensilios sobre la plancha.
■ Guarde la plancha con cuidado para evitar golpes o
arañazos.
■ No sobrecaliente la plancha sin alimentos.
Consejos de uso
Al comienzo de la primera utilización puede producirse un
ligero desprendimiento de olor y de humo.
Para cocinar la mayoría de comidas a la plancha se necesita
precalentar la superficie. Quizá deba ajustar la potencia del
quemador si utiliza la plancha durante un tiempo prolongado.
No use aceite en la plancha durante largos períodos de tiempo
y evite que la grasa se derrame.
: ¡Peligro de incendio!
La grasa acumulada en la parte inferior de la plancha podría
inflamarse. Límpiela lo antes posible.
Accesorios
Según modelo, la placa de cocción puede incluir los siguientes
accesorios. Estos también se pueden adquirir en el Servicio
Técnico.
Parrilla supletoria wok
Para utilizar exclusivamente
en quemadores wok con recipientes de base cóncava.
El uso de estos recipientes
puede causar cierta deformación temporal en la grasera.
Esto es normal y no tiene
influencia en el funcionamiento del aparato.
Parrilla supletoria cafetera
Para utilizar exclusivamente
en el quemador auxiliar con
recipientes de diámetro inferior a 12 cm.
Simmer Cap
Quemador exclusivamente
indicado para cocinar en la
potencia mínima. Para su utilización es preciso extraer el
quemador auxiliar y sustituirlo
por el quemador Simmer
Cap.
--------
Código
HZ298107 Parrilla supletoria wok
HZ298114 Parrilla supletoria cafetera
HZ298105 Simmer Plate
HZ298104 Simmer Cap
El fabricante no asume responsabilidad si no se utilizan o se
utilizan incorrectamente estos accesorios.
12
Simmer Plate
Este accesorio ha sido diseñado para reducir el nivel de
calor en la potencia mínima.
Colocar el accesorio directamente sobre la parrilla con
los volcanes hacia arriba,
nunca directamente sobre el
quemador. Colocar el recipiente centrado sobre el
accesorio.
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