Sharp SSC2489DS Operation Manual
OPERATION MANUAL
SuperSteam+™ Oven
MODEL
SSC2489DS
SuperSteam+
™
Oven: Model SSC2489DS
CUSTOMER ASSISTANCE (UNITED STATES ONLY) .......... 2
CUSTOMER ASSISTANCE (CANADA ONLY) .................. 3
US CONSUMER LIMITED WARRANTY ........................ 4
CANADA CONSUMER LIMITED WARRANTY ..................5
IMPORTANT SAFETY INSTRUCTIONS ..................... 6-7
IMPORTANT REGULATORY INFORMATION .................. 7
INFORMATION YOU NEED TO KNOW .................... 8-10
TINSKB264MRR0 E
PRODUCT OVERVIEW ..... .............................. 11-12
BEFORE FIRST USE ...................................... 13-14
CONNECTING TO YOUR APPLIANCE ....................... 15
COOKING OPERATION .................................... 16-20
SETTING AND DEMO MODES ................................ 21
CLEANING.................................................. 22-23
BEFORE YOU CALL FOR SERVICE ........................... 24
CUSTOMER ASSISTANCE UNITED STATES ONLY
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CALL US
US 800-BE-SHARP
800-237-4277
Mon-Fri: 7am-7pm CST
Sat-Sun: 9am-7pm CST
PRODUCT SUPPORT
If you have questions about the setup or operation of your product, please refer to
the corresponding section within this manual.
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product including:
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CONTACT US
If at any time you have questions or comments concerning your SHARP product,
please contact the SHARP Customer Assistance Center. We are available to
assist you through multiple contact methods for your convenience:
EMAIL
Available 24/7
US: sharpusa.com
See the Contact Us section on our sites U.S. | www.sharpusa.com/support Contact a Sharp Advisor on the phone
CHAT ONLINE
Mon-Fri: 7am-7pm CST
Sat-Sun: 9am-7pm CST
2E 2E
CALL US
US 800-BE-SHARP
800-237-4277
Mon-Fri: 7am-7pm CST
Sat-Sun: 9am-7pm CST
CUSTOMER ASSISTANCE CANADA ONLY
To aid in answering questions if you call for service or for reporting loss or theft,
please use the space below to record the model and serial number located on the
back side of the unit.
Model Number:
Serial Number:
Date of Purchase:
Dealer Name:
Address:
City:
Province:
Postal Code:
Telephone:
PRODUCT SUPPORT
If you have questions about the setup or operation of your product, please refer to
the corresponding section within this manual.
Additionally, visit http://sharp.ca/support-home.aspx to access exclusive content
about your product including:
Æ Find a Dealer
Æ Find Service Locations
Æ Downloads including the Installation Guide, Spec Sheet, and Owner’s Manual
CONTACT US
If at any time you have questions or comments concerning your SHARP product,
please contact the SHARP Customer Assistance Center. We are available to
assist you through multiple contact methods for your convenience:
EMAIL
Available 24/7
See the Contact Us
section on our site.
http://sharp.ca/contact-emailus.aspx CA | sharp.ca/support-home.aspx Contact a Sharp Advisor on the phone
SUPPORT SITE
Product Downloads,
Service Locater, Where
to Buy, Toner Recycling
Program and more.
CALL US
CA 877-278-6709
Mon-Fri: 7am-7pm CST
E3
US CONSUMER LIMITED WARRANTY
SHARP ELECTRONICS CORPORATION (“Sharp”) warrants to the rst consumer purchaser (“Purchaserˮ) that this SHARP brand
product (“Productˮ), when shipped in its original container and sold or distributed in the United States by Sharp or an authorized
Sharp dealer or reseller, will be free from defective workmanship and materials and agrees that it will, at its option, either repair the
defect or replace the defective Product or part thereof with a new or remanufactured equivalent at no charge to the Purchaser for parts
or labor for the period(s) set forth below.
This limited warranty does not apply to any appearance items of the Product nor to the additional excluded item(s) set forth below
nor to any Product the exterior of which has been damaged or defaced, which has been subjected to misuse, abnormal service or
handling, or which has been altered or modied in design or construction.
In order to enforce the rights under this limited warranty, the Purchaser should follow the steps set forth below and provide proof of
purchase to the servicer.
The limited warranty described herein is in addition to whatever implied warranties may be granted to Purchasers by law. ALL
IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS FOR USE ARE
LIMITED TO THE PERIOD(S) FROM THE DATE OF PURCHASE SET FORTH BELOW. Some states do not allow limitations
on how long an implied warranty lasts, so the above limitation may not apply to you.
Neither the sales personnel of the seller nor any other person is authorized to make any warranties other than those described herein,
or to extend the duration of any warranties beyond the time period described above on behalf of Sharp.
The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shall be the sole and exclusive
remedy available to the Purchaser. Correction of defects, in the manner and for the period of time described herein, shall constitute
complete fulllment of all liabilities and responsibilities of Sharp to the Purchaser with respect to the Product and shall constitute
full satisfaction of all claims, whether based on contract, negligence, strict liability or otherwise. In no event shall Sharp be liable,
or in any way responsible, for any damages or defects in the Product which were caused by repairs or attempted repairs performed
by anyone other than an authorized servicer. Nor shall Sharp be liable or in any way responsible for any incident or consequential
economic or property damage. Some states do not allow the exclusion of incidental or consequential damages, so the above exclusion
may not apply to you.
THIS LIMITED WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS WHICH
VARY FROM STATE TO STATE.
THIS LIMITED WARRANTY IS VALID ONLY IN THE FIFTY (50) UNITED STATES, THE DISTRICT OF COLUMBIA AND
PUERTO RICO.
Your product model number &
description:
Warranty period for this product: One (1) year parts and labor including in-home service.
Additional item(s) excluded from
warranty coverage (if any):
Where to obtain service: From a Sharp Authorized Servicer located in the United States. To nd the location of the
What to do to obtain service: In-home service is provided for one year from date of purchase. In-home service can be arranged
TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL 1-800-BE-SHARP or visit www.sharpusa.com.
SAVE THE PROOF OF PURCHASE AS IT IS NEEDED SHOULD YOUR OVEN EVER REQUIRE WARRANTY SERVICE.
Model # SSC2489DS or Home Use SuperSteam+ Oven. (Be sure to have this information
available when you need service for your Product.)
Non-functional accessories and light bulbs.
nearest Sharp Authorized Servicer, call Sharp toll free at 1-800-BE-SHARP (1-800-237-4277).
by calling 1-800-BE-SHARP. Be sure to have Proof of Purchase available.
4E
CANADA CONSUMER LIMITED WARRANTY
Congratulations on your purchase!
Sharp Electronics of Canada Ltd. (“Sharp”) warrants to the rst purchaser for this Sharp brand product (“Product”), when shipped
in its original container and sold or distributed in Canada by Sharp or by an authorized Sharp dealer, and Product was not sold “as
is” or “sales nal” that the Product will during the applicable warranty period, be free from defects in material and workmanship,
and will within the applicable warranty period, either repair the defective Product or provide the rst purchaser a replacement of the
defective Product.
This warranty does not apply to any appearance items of the product nor to the additional excluded item(s) set forth below nor to any
product the exterior of which has been damaged or defaced, which has been subjected to improper voltage or other misuse, abnormal
service or handling, which has been altered or modied in design or construction, or if the serial number or model number afxed to
Product has been removed, defaced, changed, altered or tampered with.
How to get service: Should this Sharp product fail to operate during the warranty period, warranty service is provided by an Authorized
Sharp Service Centre or an Authorized Sharp Servicing Dealer. In home warranty service will be carried out to locations accessible
by on-road service vehicle and within 50 km of an authorized Sharp service centre. The servicer may if necessary take the unit for
repair at the servicer's facility. No other person (including any Sharp dealer or service centre) is authorized to extend, enlarge or
transfer this warranty on behalf of Sharp.
The express warranties in this limited warranty are, except for consumer purchasers domiciled in Quebec, in lieu of and, except to the
extent prohibited by applicable law, Sharp disclaims all other warranties and conditions, express or implied, whether arising by law,
statute, by course of dealing or usage of trade, including, without limitation, implied warranties or conditions of merchantability and/or
quality, tness for a particular use or purpose, and/or non-infringement. Limitations (not applicable to consumer purchasers domiciled
in Quebec to the extent prohibited under Quebec law): (a) Sharp shall not be liable for any incidental, special, consequential, economic,
exemplary or indirect damages of any kind or nature (including lost prots or damages for loss of time or loss of use or loss of data)
arising from or in any connection with the use or performance of a Product or a failure of a Product, even if Sharp is aware of or has
been advised of the possibility of such damages; (b) the remedies described in this limited warranty constitute complete fulllment
of all obligations and responsibilities of Sharp to the purchaser with respect to the Product and shall constitute full satisfaction of all
claims, whether based on contract, negligence, strict liability or otherwise. Some provinces may not allow the exclusion or limitation
of certain damages, or limits on the duration or voiding of implied warranties or conditions; in such provinces, the exclusions and
limits herein may not apply. This limited warranty is, except for consumer purchasers domiciled in Quebec, governed by the laws of
the Province in Canada in which the purchaser has purchased the Product. For consumer purchasers domiciled in Quebec this limited
warranty is governed by the laws of Quebec.
Your product model number &
description:
Warranty period for this product: One (1) year parts and labor including in-home service.
Additional item(s) excluded from
warranty coverage (if any):
To obtain the name and address of the nearest Authorized Sharp Service Centre or Dealer, please contact:
Model # SSC2489DS Home Use Sup erStea m+ Oven. (Be su re to have th is in for mat ion ava ila bl e
when you need service for your product.)
Non-functional accessories, reservoir, drip tray, base tray, rack, baking tray, perforated tray
and light bulb.
SHARP ELECTRONICS OF CANADA LTD
335 Britannia Road East
Mississauga, Ontario
L4Z 1W9
(905) 568-7140
Website: www.sharp.ca
THIS LIMITED WARRANTY IS VALID ONLY IN CANADA
E55
IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING
When using the appliance, basic sa fet y p recaut ions should be
followed, including the items stated in this section.
WARNING
To reduce the risk of burns, electric shock, re
or injury to persons:
1 Read all instructions before using the appliance.
2 Be sure your appliance is properly installed and
grounded by a qualied technician in accordance with
the provided Installation Manual. Have installer note
which fuse/circuit supplies power to the oven in the
fuse/circuit breaker panel.
3 Never use your appliance for warming or heating the
room.
4 Children should not be left alone or unattended in area
where appliance is in use. They should never be allowed
to sit or stand on any part of the appliance.
5 Wear proper apparel. Loose-tting or hanging garments
(necklaces, sleeves, scarves or ties) should never be worn
while using the appliance. Secure long hair so that it
does not risk contact with the oven.
6 Do not repa ir or replace a ny pa rt of the applia nce unle ss
specically recommended in the manual. All other
servicing should be referred to a qualied technician.
7 Flammable materials should not be stored in an oven
or near surface units.
8 DO NOT USE WATER ON GREASE FIRES!
Smother re or ame or use dry chemical or foam-type
exti ngu isher.
9 Use only dry potholders. Moist or damp potholders on
ho t surfaces may result in burns from stea m. Do not use
a towel or other bulky cloth.
10 Use care when opening door. Let hot air or steam escape
before removing or replacing food.
11 Do not heat unopened food containers. Buildup of
pressure may cause container to burst and result in
inju r y.
12 Keep oven vent ducts and all other openings on the
appliance unobstructed.
13 Always place oven racks in desired location while oven
is cool. If rack must be moved while oven is hot, use
caution in order to prevent burns.
14 Use this appliance only for its intended use as described
in this manual. Do not use corrosive chemicals or vapors
in th is appl iance. This appl ian ce is specically desig ned
to heat, cook or dry food. It is not design ed for industria l
or laboratory use.
15 Do not operate this appliance if it has a damaged cord
or plug, if it is not working properly or if it has been
damaged or dropped.
16 Do not store or use this appliance outdoors. Do not use
this product near water—for example, near a kitchen
si n k, in a wet b asement, nea r a swim m ing pool or simila r
locations.
17 Do not immerse cord or plug in water.
18 Keep cord away from heated surfaces.
19 Do not climb or sit on the appliance.
20 Keep ngers and other objects and materials away from
the door of the appliance when closing.
21 When cleaning appliance, use only mild, nonabrasive
soaps or detergents applied with a sponge or soft cloth.
See cleaning instructions on pages 22-23.
22 To reduce the risk of re in the appliance cavity:
a Do not overcook food. Carefully attend appliance
when paper, plastic or other combustible materials
are pla ced inside th e appliance to fac ilitate cook ing.
b Remove wire twist- ties f rom oven safe cook ing bags
before placing bags in appliance.
Do not use the appliance for storage purposes. Do
c
not leave paper products, cooking utensils or food
in the appliance when not in use.
d Foods containing a large amount of high alcohol
content can run the risk of igniting the steam in the
ove n cavit y during cook ing as t he alcohol evaporates
into the stea m. Do not use th e oven to prepare food s
with a large amount of high alcohol content. Use
caution when opening door after cooking.
23 If the appliance light fails, consult a SHARP
AUTHORIZED SERVICER.
WARNING
As a safety precaution, the oven will periodically exhaust steam
during use in various cooking modes to reduce the amount of steam buildup in
the cavity. The steam will exhaust from the air vent above the door, as pictured.
CAUTION
Stand clear and do not block vent during steam exhaustion. Steam
will be hot.
SAVE THESE INSTRUCTIONS
6E 6
Air vent
opening
SUPERSTEAM
SUPERSTEAM
GRILL
ROAST
CONVECTION
STEAM
BAKE
BAKE
STEAM
STEAM
PROOF
MANUAL BACK
IMPORTANT SAFETY INSTRUCTIONS
CAUTION FOR WIRELESS LAN
CAUTION FOR USAGE ABOUT WI-FI
• If you are using in the following areas, the operation cannot
be guaranteed: near Bluetooth® wireless communications
devices using the same frequency (2.4 GHz) as this product
or specied low power wireless devices. There may also be
issues in locations with devices, such as microwave ovens,
that emit a magnetic eld; as well as in areas with static
electricity or radio disturbance, all of which can interfere
with the Wi-Fi signal.
• Wireless connection and performance cannot be guaranteed
for all routers or housing environments. In the following
places, it is possible the Wi-Fi cannot reach or is disconnected:
inside of a buil ding made w ith con cre te, rei n fo rce d m eta l, near
an obstruction (e.g., a wall) or near a wireless communications
device using the same frequency.
• Wireless LAN of this product corresponds to channels 1-13.
It is not available to communicate with routers set up to other
channels.
CAUTION FOR PERSONAL INFORMATION
(RELATED TO SECURITY)
• Using a wireless LAN device has the possibility of
interception when using Wi-Fi, regardless of password setting.
• Depending on the location where you are connecting your
oven, ensure you have the right/authority to connect the
appliance to the available Wi-Fi network.
• If disposing of unit, giving or selling to a third party, be sure
to Reset Wi-Fi Settings as described in this manual. The
wireless LAN function of the unit should be initialized (reset)
in case of handover to a third party to avoid illegal access
from unauthorized parties.
MINIMUM REQUIREMENTS FOR WI-FI/ROUTER
SPECIFICATIONS:
• IEEE 802.11 b/g/n compatible WLAN
• 72.2Mbps receive and transmit PHY rate using 20MHz
bandwidth
• 150Mbps receive and transmit PHY rate using 40MHz
bandwidth
• 802.11i (WPA, WPA2). Open, shared key, and pair-wise key
authentication services
• Wi-Fi WPS support
IMPORTANT REGULATORY INFORMATION
CAUTION
not expressly approved by the party responsible for compliance
could void the user’s authority to operate the appliance.
NOTE: This equipment has been tested and found to comply
with the limits for a Class B digital device, pursuant to Part 15 of
the FCC Rules. These limits are designed to provide reasonable
protection against harmful interference in a residential
installation. This equipment generates, uses and can radiate radio
frequency energy and, if not installed and used in accordance
with the instructions, may cause harmful interference to
radio communications. However, there is no guarantee that
interference will not occur in a particular installation. If this
equipment does cause harmful interference to radio or television
reception, which can be determined by turning the equipment off
and on, the user is encouraged to try to correct the interference
by one or more of the following measures:
• Reorient or relocate the receiving antenna.
• Increase the separation between the equipment and receiver.
• Connect the equipment to an outlet on a circuit different from
that to which the receiver is connected.
• Consult the dealer or an experienced radio/TV technician
for help.
Any changes or modications to the appliance
SHARP Home Use SuperSteam+ Oven Model # SSC2489DS
This device complies with Part 15 of the FCC Rules. Operation
is subject to the following two conditions: (1) This device may
not cause harmful interference, and (2) this device must accept
any interference received, including interference that may cause
undesired operation.
Responsible Party:
Sharp Electronics Corporation
100 Paragon Drive, Montvale, NJ 07645
TEL: 1-800-BE-SHARP (or www.sharpusa.com)
This device complies with Part 15 of the FCC Rules. Operation
is subject to the following two conditions: (1) This device may
not cause harmful interference, and (2) this device must accept
any interference received, including interference that may cause
undesired operation.
• Contains/Contient FCC: RX3-B01
• Contains/Contient IC: 2878F-B01
E7
Min.
2"
(5.1 cm)
SuperSteam+ Oven
Cutout
Electric Wall Oven /
Warming Drawer /
Microwave Drawer
Cutout
Min.
36"
(91.5 cm)
INFORMATION YOU NEED TO KNOW
ABOUT UNPACKING AND EXAMINING
YOUR OVEN
1 Remove all packing materials from inside the oven.
2 Remove the feature sticker, if there is one. Check the oven for
any damage, such as misaligned or bent oven, damaged oven
seals and sealing surfaces, broken or loose door hinges and
latches and dents inside the cavity or on the front side of the
oven. If there is any damage, do not operate the oven. Contact
your dealer or a SHARP AUTHORIZED SERVICER.
3 Install or locate this appliance only in accordance with the
provided Installation Manual.
SEALING SURFACES OVEN CAVITY
DOOR SEA LS DO OR LATC HDOOR HINGES
CHOOSING A LOCATION FOR YOUR OVEN
You will use your oven frequently, so plan its location for
ease of use. Your oven can be built into a cabinet or wall
by itself, or above any electric wall oven or above other
Microwave Drawer models that specify the combination of
this oven. The oven may be mounted below a 36” countertop,
including a cooktop or island. It cannot be built in above any
gas wall oven.
GROUNDING
INSTRUCTIONS
This appliance must be
grounded. The oven is
equipped with a cord having
a grounding wire with a
grounding plug. It must be
plug ged into a wall receptacle
that is properly installed
and grounded in accordance
with the National Electrical
Code and local codes and
ordinances. In the event of an
electrical short circuit, grounding reduces risk of electric shock
by providing an escape wire for the electric current.
Improper use of the grounding plug can result
in a risk of electric shock. Do not use an extension cord. If the
power supply cord is too short, have a qualied electrician
or serviceperson install an outlet near the appliance.
If you have any questions about the grounding or electrical
instructions, cons ult a qua l ied ele ctr ician or se rvice te chnicia n.
FOOD SAFETY
• Check foods to see that they are cooked to the United States
Department of Agricultureʼs recommended temperatures.
160˚F / 71˚C - For fresh pork, ground meat, boneless white
poultry, sh, seafood, egg dishes and frozen
prepared food.
165˚F / 74˚C - For leftover, ready-to-reheat refrigerated;
deli and carry-out “fresh” food.
170˚F / 77˚C - White meat of poultry.
180˚F / 82˚C - Dark meat of poultry.
To test for doneness, insert a meat thermometer in a thick or
dense area away from fat or bone.
• Accessible parts (e.g., oven door, oven cavity, dishes and
accessories) may become hot during use. Use dry potholders
or oven mitts when removing containers, food and oven
accessories from the oven, being careful not to touch the oven
cavity to prevent burns.
• Use care when opening door. Avoid steam burns by directing
steam away from the face and hands. Always stand back from
the oven when opening it.
• Slowly lift the farthest edge of a dish’s covering and oven
cooking bags away from the face.
• Stay near the oven while it is in use and check cooking
progress frequently so that there is no chance of overcooking
food.
• NEVER use the cavity for storing cookbooks or other items.
• Select, store and handle food carefully to preserve its high
quality and minimize the spread of foodborne bacteria.
8E
INFORMATION YOU NEED TO KNOW
• Use care when removing items from the oven so that the
utensils, your clothes or accessories do not touch the door
projection.
• Do not touch around the oven light. This area will become
hot when the oven light is on.
• To avoid burns, always be careful of splashing grease from
the baking tray when removing roasted or grilled meats from
the oven.
• To avoid burns, always test food and container temperature and
stir before serving. Pay special attention to the temperature of
containers, foods and drinks. Do not drink beverage or soup
without checking the container’s temperature.
• Do not touch the oven door, outer cabinet, rear cabinet, oven
cavity, ventilation openings, accessories, dishes and the
escaping steam from the air vent openings during operation
because they will become hot.
• Do not operate the oven if reservoir cracks and water leaks.
Call a Sharp Authorized Service Center to purchase a
replacement part.
• After use, condensed water may be inside oven cavity,
especially on the oven oor. Dry any liquid residue with a
sponge and wipe out to keep the oven clean.
• Do not move the oven during its operation. If the oven needs
to be moved, always drain all water inside the oven using
the DRAIN WATER function (see page 23). After draining,
empty the drip tray.
• To prevent condensation, which could corrode the appliance,
do not leave cooked food in the oven for an extended period.
• Clean the oven at regular intervals and remove any food
deposits in the oven or on the door.
• Do not use for deep frying.
• ALWAYS use potholders to prevent burns when handling
utensils that are in contact with hot food. Enough heat from
the food can transfer through utensils to cause skin burns.
When using the Supersteam, Steam and Convection modes,
the cabinet, interior and door may be too hot to touch.
• Do not pour cold water on the tempered glass oven oor after
cooking as it might break. Do not use water to try to cool
down the oven interior after use.
• Do not pour cold water on the door as it might break.
• Do not touch hot surfaces.
• The use of accessory attachments not recommended by the
appliance manufacturer may cause injuries.
• The oven should not be left unattended during operation. Oven
temperatures that are too high or cooking times that are too
long may overheat foods resulting in a re.
• Do not insert ngers or objects in the steam outlets or air vent
openings. This may damage the oven and cause an electric
shock or a hazard.
• If any objects drop inside the air vent openings, turn off the
oven immediately, unplug and consult a Sharp Authorized
Servicer.
• Do not touch the plug with wet hands when inserting or
removing from the outlet. Plug securely into the electric wall
receptacle and remove by gripping on the plug end. Never
pull using just the cord.
• During steaming, steam may come from the right side of
the vent.
• In the case of a grease re, DO NOT USE WATER. Smother
re or ame or use dry chemical or foam-type extinguisher.
• Never use your appliance for warming or heating the room.
• Loo se-t ting or hanging garment s sho uld neve r b e wor n while
using the appliance.
• Do not heat unopened food containers. Buildup of pressure
may cause container to burst and result in injury.
• Always place oven racks in desired location while oven is
cool. If rack must be moved while oven is hot, use caution in
order to prevent burns.
CHILDREN AND APPLIANCE SAFETY
Children below the age of 7 should use the oven with a
supervising person very near to them. Between the ages of 7
and 12, the supervising person should be in the same room.
The child must be able to reach the oven comfortably; if not,
he/she should stand on a sturdy stool.
At no time should anyone be allowed to lean or swing on the
oven door.
Children should be taught all safety precautions.
Don’t assume that because a child has mastered one cooking
skill he/she can cook everything.
Children need to learn that the oven is not a toy. Young children
should be supervised to ensure that they do not play with the
oven.
Children should not be left alone or unattended in area where
appliance is in use. They should never be allowed to sit or stand
on any part of the appliance.
Do not store toys or other items of interest to children in drawers
or in cabinet or counter areas near the oven so children will not
risk injury trying to reach them.
UTENSILS AND DISH COVERINGS
The chart on page 10 will help you decide which utensils and
coverings should be used in each mode.
E9
INFORMATION YOU NEED TO KNOW
COOKING MODE
UTENSILS - COVERINGS
Aluminum Foil, Foil Containers YES YES
Metal YES YES
China, Ceramics, Porcelain, Pottery, Stoneware YES YES
Heat-resistant Glassware e.g., Pyrex
®
Care should be taken if using ne glassware as it can break or crack if heated
sud d e n ly.
Non-heat-resistant Glassware NO NO
Heat-resistant Plastic/Polystyrene NO YES
Check manufacturer's temperature range. Care must be taken as some
Plastic, Thermoset
®
Microwave Plastic Wrap NO NO
Paper Towels, Paper Plates NO NO
Parchment Paper NO YES
Wax Paper NO NO
Roasting Rack YES NO
Roasting Bags YES NO
Roasting bags should only be used with
convection bake or steam roast.
Silver Dishes and Cooking Utensils or Containers
that might rust inside the oven
Low Rack, High Rack, Baking Tray, Steam Basket YES YES
Silicone-based Cookware NO NO
SUPERHEATED STEAM
(STEAM ROAST &
STEAM GRILL) / CONVECTION
YES YES
NO YES
NO NO
STEAM/STEAM BAKE
containers warp, melt or discolor
at high temperatures.
ACCESSORIES
There are many heat-resistant accessories available for purchase. Evaluate carefully before you purchase so that they meet your needs.
Sharp is not responsible for any damage to the oven when accessories are used.
For automatic cooking, (see Smart Cook and Smart Recipe sections), use the recommended container in the cooking chart in this
operation manual.
10E
SUPERSTEAM
GRILL
CONVECTION
BAKE
STEAM
MANUAL BACK
PRODUCT OVERVIEW
PARTS
1 Air vent opening
1
2
3
SUPERSTEAM
ROAST
STEAM
BAKE
STEAM
PROOF
4
5
6
7
8
2 Handle
3 Wi-Fi connecting
4 LCD display
5 Control panel
6 Drip tray (see page 13)
7 Reservoir lid (see page 13)
8 Reservoir (see page 13)
9 Stage light
10 Oven light
11 Anti-tip stubs
12 Tray guide
13 Upper level
14 Lower level
15 Door hinges
16 Latches
17 Air deector
18 Glass oven oor
19 Door gasket
20
9
ACCESSORIES
20 2 Trays
10
21 2 Racks
11
12
13
14
15
16
17
1918
21
E11
PRODUCT OVERVIEW
CONTROL PANEL
Numbers next to the control functions indicate pages on which there are feature descriptions and usage information.
HOME PAGE MANUA L PAG E
15
20
19
21
22-23
16-18
17
17
16
SUPERSTEAM
GRILL
CONVECTION
BAKE
STEAM
COOK
SUPERSTEAM
ROAST
STEAM
BAKE
STEAM
PROOF
17-18
16
16
STAGE LIGHT
The oven has an LED light that shines down to beautifully
illuminate your cuisine. This light is useful for checking
doneness after cooking to determine if more time is needed, or
for taking a photograph to share with your friends.
FOR BEST USE:
CAUTION
Always use caution when opening the oven door.
The oven door, oven interior, racks, trays, cooking dishes and
st eam ar e ext rem ely hot, and w ill caus e i njury if you t ouch any of
the interior or stand with your face directly in front of the exiting
steam. Use dry oven mitts or potholders to handle the trays.
1 Open the door completely and let it lie at horizontally after
cooking cycle has completed.
2 Carefully slide the cooking tray to rest in the bottom position
on the door. This is the optimal position to take advantage
of the stage light.
3 Slowly lift the farthest edge of a dish’s covering and oven safe
cooking bags away from the face.
4 Check food for doneness, using the United States Department
of Agriculture’s recommended temperatures.
5 If food requires additional cooking time, carefully slide the
tray back into the oven and follow the instructions on the
keypad to add additional cooking time.
6 Photograph food and share with your friends on social media
if desired.
7 When nished, remove the food and carefully slide the tray
back into position inside of the oven.
12E
BEFORE FIRST USE
READ CAREFULLY BEFORE COOKING
WATER RESERVOIR
Filling the reservoir with fresh cold tap water is necessary for
all Stea m f unctio ns in both Smar t and Ma nua l C ook i ng. Follow
the directions below before cooking.
1 Pull the reservoir toward you to remove.
2 Wash the reservoir and lid for rst time use.
3 Fill the reservoir with fresh cold tap water through the lid
to the 2 mark each time you begin to cook. Do not ll the
reservoir over the 2 mark.
Level 1
Level 2
4 Close the lid tightly.
5 Reinstall the reservoir, pushing it rmly into place.
6 After cooking, empty the reservoir and wash the reservoir
and the lid.
7 Do not block the air holes on the lid of the reservoir. It will
cause trouble during cooking.
8 A small amount of water will drain into the drip tray when
the reservoir is removed. Empty after cooking
.
DRI P TRAY
The drip tray must be in the correct position while cooking.
For proper operation, follow the directions below.
The drip tray is packed with the oven. Place the drip tray under
the oven door as shown below. This drip tray collects the
condensation from the oven door.
To remove the drip tray: Pull the drip tray toward you with
both hands. Water should not be dripping before removing the
drip tray.
To replace the drip tray: Place the drip tray onto the right
and left hooks under the oven and push rmly as shown below.
SUPERSTEAM
SUPERSTEAM
GRILL
ROAST
CONVECTION
STEAM
BAKE
BAKE
STEAM
STEAM
PROOF
MANUAL BACK
SUPERSTEAM
SUPERSTEAM
GRILL
ROAST
CONVECTION
STEAM
BAKE
BAKE
STEAM
STEAM
PROOF
MANUAL BACK
NOTES:
1 Do not use distilled water or any other liquid.
2 An insufcient amount of water in the reservoir may cause
an undesired result.
3 We recommend that you empty the reservoir every time after
cooking. Do not leave the reservoir lled with water in the
oven over a day.
4 If any messages regarding low levels of water in the water
reservoir (e.g., “Fill water reservoir”) show on the display
during cooking, remove reservoir and rell water.
5 Do not drop or damage the reservoir. Heat may cause the
reservoir to change shape. Do not use a damaged reservoir.
Call a Sharp Authorized Service Center to purchase a
replacement part.
6 There may be a few water drops when removing the reservoir.
Wipe the oven dry with a soft cloth.
If “Repla ce dri p t ray” or “Empty dr ip t ray a nd re place” is shown
on the display, remove and replace the drip tray correctly.
Empty the drip tray each time after cooking. Empty, rinse
thoroughly, dry and replace. Cooking repeatedly without
emptying the drip tray may cause it to overow.
1 The oven will become very hot after cooking and draining
water functions.
2 Do not open the oven with your face close to the oven. Steam
from the oven may cause burns.
3 Wait until the oven has cooled before emptying the reservoir
and the drip tray. Then, wipe the oven cavity.
4 Do not touch the water directly as water in the drip tray may
be hot.
Before operating your new oven, read and understand this
operation manual completely.
Before the oven can be used, follow these steps:
1 Place the drip tray correctly. See Drip Tray section on this
page.
2 Close the door. Plug in the oven. Check that the display lights.
3 Follow directions in the NEW OVEN CLEAN section on
page 14 to clean the oven before rst use.
13
BEFORE FIRST USE
STANDBY POWER
To activate the oven, open and close door or press manual, back
or clear.
The U.S. Department of Energy has set forth standards for
standby power and energy consumption in appliances during
periods of nonuse. In order to comply with these requirements,
the display on this unit will not be visible or active in initial
use or in periods of inactivity. This unit’s display will need to
be activated by the action of opening and closing the door or
by pressing manual, back or clear. Once the action has been
performed, the display will be fully visible and operational.
CLEAR
Press the CLEAR button to:
1 Return to Home Screen.
2 Cancel a program during cooking.
BACK
Press BACK if you want to go back to the previous page during
programming before pressing START. After pressing START,
it is not possible to return to a previous page.
NEW OVEN CLEAN
The steam generator heats the water that is used for cooking. It
should be cleaned before the rst use to get rid of any odor in
the oven cavity. Clean the oven with New Oven Clean in manual
operation for 20 minutes without preheat and food. You may
notice some smoke and odor during this process. This is normal
and the oven does not require servicing.
PREPARATION
1 Ventilate the room.
2 Fill the reservoir with fresh cold tap water and install.
3 Install the empty drip tray.
TO CLEAN THE OVEN BEFORE USE, FOLLOW THESE
STEPS.
1 Select CLEAN from the Home Screen.
2 Select NEW OVEN CLEAN from the list provided.
3 Insert all accessories (i.e., two trays, two racks) into the oven.
4 Fill the reservoir with fresh cold water. Replace reservoir
and press START.
5 Once NEW OVEN CLEAN is complete, use caution in
opening the oven.
1 The oven door, outer cabinet and oven cavity will become hot.
2 Do not open the oven with your face close to the oven. Steam
from the oven may cause burns.
14E
CONNECTING TO YOUR APPLIANCE
The next generation of SuperSteam+ Oven combines the
technological enhancements of smart home connectivity with
Sharp’s innovative fusion of superheated steam and convection
cooking oven design:
• Wi-Fi Connectivity
• Mobile App and Voice Control
• New GUI (Graphical User Interface) on oven
• Ability to Upload Favorite Recipes to the oven
Your SuperSteam+ Oven may be operated remotely through
a smart device using the SuperSteam+ Oven app in addition
to conventional operation in a non-connected capacity using
the Control Panel on the oven door. Please be aware that some
menu items are only available through download to the oven
using the app. To use the app, the appliance must be connected
to your home network.
WI-FI CONNECTIVITY
Your steam oven is equipped with Wi-Fi connectivity. The
connection is set up manually as outlined in the Wi-Fi
CONNECT GUIDE included with the appliance literature.
FAVORITES:
The SuperSteam+ Oven app lets you select and store your Favorit e Sma r t C ook and Smart Recipes i n you r FAVORI T ES se ction.
Click on the heart icon to add your most frequently prepared
dishes and upload the presets to your oven for convenience. You
may store up to 4 Favorites for Smart Cook and 4 Favorites for
Smart Recipe items at a time.
REMOTE START SAFETY INFORMATION
The oven is preset to Remote Start OFF. It must be turned ON
to utilize.
When using smart device operation to control the appliance
remotely, be sure to follow all safety procedures and guidelines
as instructed in the Operation Manual. Failure to do so may result
in personal injury, death or damage to property.
IMPORTANT NOTE:
• If you activate the appliance remotely, your oven will remain
ON and in cooking mode even if your smart device or home
Wi-Fi become disabled.
• Your oven's Wi-Fi menu will have a pad for CONNECTING
and a pad for PAIRING.
- CONNECTING may be used if a new router is installed in
the home and the oven needs to be connected to the Wi-Fi
network again.
- PAI R I NG may be u sed if you nee d to pa i r your oven to you r
smart device again and your oven is already connected to
the Wi-Fi network.
ALWAYS ensure the oven cavity is prepared for cooking when
operating the oven remotely with the app. Risk of oven damage
or re could occur. NEVER use the oven interior as a storage
device for unrelated items or cook using the app remotely if the
cavity is not properly prepared.
OVEN DISPLAY PANEL OPERATION INACTIVITY NOTE
Condition 1: Non-Interaction with the oven after 20 Minutes
of Initiating Cycle
Any navigation taken on the Oven Display Panel is subject to a
20-minute inactivity countdown.
This simply means that after 20 minutes of non-interaction
with the oven, the Oven Display Panel will return to the HOME
screen (i.e., if the option SMART COOK is touched and no other
interaction is made for 20 minutes, the Oven Display Panel will
default back to the Home screen).
Condition 2: Non-Interaction with the oven after 20 Minutes
upon Preheat Completion
If a Preheat cycle has completed, it is subject to the 20-minute
inactivity countdown if no there is no interaction with the oven.
This simply means that after 20 minutes of non-interaction with
the oven, the Oven Display Panel will return to the HOME
screen.
However, if after the oven is preheated, the door is opened and
closed, there is a 10-minute inactivity countdown. (Note: the
10-minute inactivity countdown is only applicable after preheating and the door has been opened and closed.) If no interaction
with the oven is performed after the opening and closing of the
door after the preheat has completed, then the Oven Display
Panel will return to Home screen.
FIRMWARE UPDATES
From time to time, updates to the oven’s software will be
released. Notications will be sent via the SuperSteam+ Oven
app for these updates. The rmware updates will be available
on the product support page. Please visit www.sharpusa.com/
support for more information.
UNPAIRING YOUR DEVICE
To remove the pairing of your smart device with the oven,
perform the following steps in your app:
1 Select Prole.
2 Select My Appliances.
3 Swipe Left over the bar that lists your Sharp SuperSteam+
Oven Default.
4 Press the icon on the right to unpair the oven from the smart
device. This should remove the SuperSteam+ Oven from
your appliances list.
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