Sharp R-890N User Manual

OPERATION MANUAL

AND

COOKBOOK

DOUBLE GRILL CONVECTION

MICROWAVE OVEN

MODELS R-890N(S)/(W)

WARRANTY

Consumer Electronic Products

Congratulations on Your Purchase!

This Sharp product is warranted against faults in material and manufacture for the period as stated in the table below.

If service is required during the warranty period, please contact your nearest Sharp Approved Service Centre. These repairs would be carried out at no charge to the owner, subject to the conditions specified herein.

This warranty does not extend to defects or injuries caused by or resulting from causes not attributable to faulty parts or the manufacture of the product, including but not limited to, defect or injury caused by or resulting from misuse, abuse, neglect, lack of maintenance, accidental damage, improper voltage, liquid spillage, vermin infestation, software, or any alterations made to the product which are not authorised by Sharp.

Please retain your sales documentation, as this should be produced to validate a warranty claim. This warranty is in addition to and in no way limits, varies or excludes any implied rights and remedies under any relevant legislation in the country of sale.

This warranty does not cover transportation to and from the Sharp Approved Service Centre. Goods presented for repair may be replaced by refurbished goods of the same type rather than being repaired. Refurbished parts may be used to repair the goods. The repair of your goods may result in the loss of user generated data, please ensure that you have saved this data elsewhere prior to repair.

Australian customers: Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and for compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure. The criteria of a major failure is defined in the Australian Consumer Law. Should you require any assistance with a major failure please

contact Sharp Customer Care.

WARRANTY PERIODS Home Theatre Projector 12 months Audio/Home Theatre 12 months Microwave / Steam Oven 12 months Slow Juicer 12 months Refrigerator 24 months DVD/Blu-ray 12 months Washing Machine 24 months Portable Air Conditioner 12 months LCD Television 12 months Air Purifier 12 months Vacuum Cleaner 24 months

(excluding lamps and air filters)

SHARP CORPORATION OF

AUSTRALIA PTY. LIMITED

ABN 40 003 039 405

1 Huntingwood Drive

Huntingwood NSW 2148

SHARP CORPORATION OF

NEW ZEALAND LIMITED

59 Hugo Johnston Drive

Penrose, Auckland

SPform 040 (SEPT 2013)

IMPORTANT NOTICE: This warranty applies only to products sold in Australia & New Zealand

FOR LOCATION ENQUIRIES WITHIN

AUSTRALIA

REGARDING YOUR LOCAL

SHARP APPROVED SERVICE CENTRE

VISIT OUR WEBSITE AT

www.sharp.net.au

OR CALL SHARP CUSTOMER CARE

1300 135 022

(LOCAL CALL COSTS APPLY WITHIN AUSTRALIA)

SHARP CORPORATION OF AUSTRALIA PTY LTD

FOR LOCATION ENQUIRIES WITHIN

NEW ZEALAND

REGARDING YOUR LOCAL

SHARP APPROVED SERVICE CENTRE

VISIT OUR WEBSITE AT

www.sharp.net.nz

CONTACT YOUR SELLING DEALER/RETAILER

OR CALL

SHARP CUSTOMER SERVICES

TELEPHONE: 09 573 0111

FACSIMILE: 09 573 0113

SHARP CORPORATION OF NEW ZEALAND LIMITED

SPform019(JUNE 2004)

INTRODUCTION

INFO DISPLAY COOKING SYSTEM

Thank you for buying a Sharp Microwave Oven. Your new oven has an "Information Display System" which offers you step-by-step instructions to easily guide you through each feature. Your oven also has a HELP pad for instructions on using Auto Start, Demonstration Mode, Child Lock, Info on pads, Help and Automatic Operations. We strongly recommend however that you read this operation manual thoroughly before operating your oven, paying particular attention to the safety warnings and special notes.

The manual is divided into two sections:

1. OPERATION (P3~P28) This section describes your oven and teaches you how to use all the features.

2. COOKING GUIDE This section is at the back of the manual, it contains the more commonly used information such as how to prepare food, which cooking utensil to use, standing time. It also contains recipes for automatic cooking.

Please take some time to read your operation manual carefully, the automatic cooking menus programmed into your new oven have been carefully developed to give optimum results when the step-by-step instructions are followed.

When selecting another home appliance, please again consider our full range of Sharp products.

CONTENTS Page

Warranty Inside of front cover Introduction 1 Warning 2 Special Notes 3 Installation Instructions 4 Oven Diagram 5 Operation of Touch Control Panel 6

Control Panel Display 6 Touch Control Panel Layout 6

Before Operating 7

Getting Started 7 Clock Set Mode (Clock Setting) 7 Energy Save Mode 8 Power Interruption 8 The Display in Clock Set Mode or

Enerry Save Mode 8 Stop/Clear 8

To Cancel a Programme During Cooking Manual Operations 9 <Microwave Cooking> 9

Microwave Time Cooking 9

Instant Cook 10 <Heating without Food> 11 <Convection Cooking> 11

To Cook by Convection 11

To Preheat and Cook by Convection

Convection and Microwave Cooking 13 <Preheating> 14 <Grill Cooking> 15 <Mix Cooking> 16 <Multiple Sequence Cooking> 17 Automatic Operations 18

Notes for Automatic Operations 18

Instant Action 18 <Automatic Menus> 19

Multi Cook 19

Convenience/Pizza 20

Easy Defrost 21 Other Convenient Features 22

Help Feature 22

Less/More Setting in Automatic Operations

Increasing or Decreasing Time

During Manual Operations 26

Alarm 26 Care and Cleaning 27 Service Call Check 28 Specifications 28 Cooking Guides 1 –

WARNING

IMPORTANT SAFETY INSTRUCTIONS : READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. Whenever the top heater, bottom heater or convection symbols are displayed the turntable, turntable support,

racks, oven door, outer cabinet, oven cavity and especially bottom heater will become very hot. To prevent yourself from getting burnt use thick oven mittens. Do not put things on top of the oven or cover the outer cabinet.

Accessible parts (e,g. oven door, turntable and rack) will become hot when in use. To avoid burns and scalds children should be kept away. To reduce the risk of fire in the oven cavity:

a. Do not overcook food. b. Remove wire twist-ties from paper or plastic bags before placing bag in the oven. c. Do not heat oil or fat for deep frying. The temperature of the oil cannot be controlled. d. Look at the oven from time to time when food is heated in disposable containers made of plastic, paper or

other combustible materials for signs of smoke or burning.

e. If materials inside the oven should ignite, or smoke is observed, keep oven door closed, turn oven off, and

disconnect the power cord, or shut off power at the fuse or circuit breaker panel.

To reduce the risk of an explosion or delayed eruptive boiling: Your microwave oven is capable of heating food and beverages very quickly therefore, it is very important that you select the appropriate cooking time and power level for the type and quantity of food to be heated. If you are unsure of the cooking time and power level required, begin with low cooking times and power levels until the food is sufficiently heated evenly throughout. Additionally:

a. Do not place sealed containers in the oven. Babies bottles fitted with a screw cap or teat are considered

to be sealed containers. b. Do not use excessive amount of time. c. When boiling liquids in the oven, use a wide-mouthed container. d. Stand at least for 20 seconds at the end of cooking to avoid delayed eruptive boiling of liquids. e. Stir the liquid before and during cooking. Use extreme care when handling the container or inserting a spoon

or other utensil into the container.

This oven is for home food preparation only and should only be used for heating, cooking and defrosting food and beverage. It is not suitable for commercial, laboratory use, or heating therapeutic devices eg. Wheat bags.

Never operate the oven whilst any object is caught or jammed between the door and the oven. Do not try to adjust or repair the oven yourself.

It is hazardous for anyone other than a qualified service technician trained by SHARP to carry out any service or repair operation. Especially those which involve the removal of a cover which gives protection against exposure to microwave energy are very hazardous.

Do not operate the oven if it is not working correctly or damaged until it has been repaired by a qualified service technician trained by SHARP. It is particularly important that the oven door closes properly and that there is no damage to: (1) Door (warped), (2) Hinges and Latches (broken or loosened), (3) Door Seals, Sealing Surfaces and oven cavity (buckled or deformed), (4) Burn marks on the door seal faces.

Do not bump, or catch utensils, loose clothes and your accesories on the door safety latches when removing food from the oven.

Never poke an object, particularly a metal object, through a grille or between the door and the oven while the oven is operating.

Never tamper with or deactivate the door safety latches. Always use oven mittens to prevent burns when handling utensils that are in contact with hot food. Enough heat

from the food can transfer through utensils to cause skin burns. Should the power supply cord become damaged, it must be replaced with a special cord supplied by a SERVICE

CENTRE APPROVED BY SHARP. And it must be replaced by a qualified service technician trained by SHARP. If the oven lamp fails please consult your dealer or a qualified service technician trained by SHARP. Avoid steam burns by directing steam away from the face and hands.

Slowly lift the furthest edge of a dish's cover and microwave plastic wrap and carefully open popcorn and oven cooking bags away from the face.

Make sure that the power supply cord is undamaged, and that it does not run under the oven or over any hot surfaces or sharp edges.

Do not place anything on the outer cabinet because the microwave oven will become very hot during the operation. Do not store food or any other items inside the oven. Make sure the utensil does not touch the interior walls during cooking. Only allow children to use the oven without supervision when adequate instructions have been given so that the

child is able to use the oven in a safe way and understands the hazards of improper use. Children should be supervised to ensure that they do not play with the appliance. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental

capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

SPECIAL NOTES

Eggs, fruits, nuts, seeds, vegetables, sausages and oysters

* Puncture egg yolks and whites and

oysters before cooking to prevent "explosion".

* Pierce skins of potatoes, apples,

squash, hot dogs, sausages and oysters so that steam escapes.

DO DON’T

* Cook eggs in shells. This prevents

"explosion", which may damage the

oven or injure yourself. * Reheat whole eggs. * Overcook oysters. * Dry nuts or seeds in shells.

Popcorn

Baby food

General

Liquids (Beverages)

* Use specially bagged popcorn for the

microwave oven.

* Listen while popping corn for the

popping to slow to 1-2 seconds.

* Transfer baby food to small dish and

heat carefully, stirring often. Check for suitable temperature to prevent burns.

* Remove the screw cap and teat

before warming baby bottles. After warming shake thoroughly. Check for suitable temperature.

* Food with filling should be cut after

heating, to release steam and avoid burns.

* Use a deep bowl when cooking liquids

or cereals to prevent boiling over.

* For boiling or cooking liquids see

WARNING on page 2 to prevent explosion and delayed eruptive boiling.

* Pop popcorn in regular brown bags or

glass bowls. * Exceed maximum time on popcorn

package. * Heat disposable bottles.

* Overheat baby bottles.

Only heat until warm. * Heat bottles with nipples on.

* Heat baby food in original jars.

* Heat or cook in closed glass jars or air

tight containers. * Deep fat fry.

* Heat or dry wood, herbs, wet papers,

clothes or flowers. * Operate the oven without a load (i.e. an

absorbing material such as food or water)

in the oven cavity except when condition-

ing or cleaning the heater elements as

described in the operation manual. * Heat for longer than recommended

time. See REHEATING-FOOD CHART

on page [.

Canned foods Sausage rolls,

Pies, Christmas pudding

Meats

Utensils

Aluminium foil

Browning dish

* Remove food from can.

* These foods have high sugar and/or

fat contents.

* Cook for the recommended time. * Use a microwave proof roasting rack

to collect drained juices.

* Check the utensils are suitable for

MICROWAVE cooking before you use them.

* Use to shield food to prevent over

cooking.

* Watch for sparking. Reduce foil or

keep clear of cavity walls.

* Place a suitable insulator such as a

microwave and heat proof dinner plate between the turntable and the browning dish.

* Heat or cook food while in cans. * Overcook as they may catch fire.

* Place meat directly on the turntable for

cooking. * Use metal utensils for MICROWAVE

cooking. Metal reflects microwave

energy and may cause an electrical

discharge known as arcing. * Use too much.

* Shield food close to cavity walls.

Sparking can damage the cavity.

* Exceed the preheating time recom-

mended by the manufacturer. Exces-

sive preheating can cause the glass

turntable to shatter and/or damage

internal parts of the oven.

INSTALLATION INSTRUCTIONS

1. Remove all packing materials from the oven cavity, (do not remove the waveguide cover), and the feature sticker from the outside of the door, if there is one. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or dents inside the oven cavity or on the door. If there is any damage, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired, if necessary.

2. Accessories provided

1) Turntable 2) Low rack 3) High rack 4) Combined operation manual and cookbook

3. Since the door may become hot during cooking, you should place or mount the oven so that the bottom of the oven is 85 cm or more above floor. You should also keep children away from the door to prevent them burning themselves. This oven is designed to be used on a countertop, in a cabinet or built-in. It should not be installed in any area where excessive heat and steam are generated, for example, next to a conventional oven unit. The oven should be installed so as not to block ventilation openings.

For R-890N(S)/(W): Allow a space of at least 40cm on the top, 5cm on both sides and at the rear of the oven

for adequate air circulation. When installing in a cabinet, the minimum inside dimension of the cabinet should be 620mm(W) x 709mm(H) x 536mm(D).

When building the oven into a cabinet or wall, a Sharp built-in kit model number EBR-47ST for R-890N(S)

and EBR-5000(W) for R-890N(W) are available which enable the microwave oven to be integrated within a kitchen, the kits are available from your retailer. Read carefully the installation instructions for the built- in kit before installation. This built-in kit has been tested according to Australian Standards. Sharp does not recommend the use of any other built-in kit.

If the oven is to be positioned near a conventional oven, ensure that adequate space is allowed, and a suitable

heat shield is incorporated between the two to prevent damage to the oven and the built-in kit caused by heat.

WARNING: The electrical outlet must be readily accessible so that the unit can be unplugged easily in

an emergency.

4. Neither the manufacturer nor the distributors can accept any liability for damage to the machine or personal injury for failure to observe the correct electrical connecting procedure. The A.C. voltage must be single phase 230-240V, 50Hz.

5. This appliance must be earthed.

6. Operate the oven from a general purpose domestic outlet. If a generator is used, do not operate the oven with non-sinusoidal outputs.

7. Before using top or bottom heater for the first time, operate the oven without food for 20 minutes using both heaters. This will allow the oil that is used for rust protection to be burned off.

OVEN DIAGRAM

OVEN:

1 2

1. Liquid crystal display

2. Control panel

3. Oven lamp

4. Door opening button

5. Waveguide cover (DO NOT REMOVE)

6. Bottom grill heating element

58910 7 6

7. Turntable motor shaft

8. Oven cavity

9. Door seals and sealing surfaces

10. Door latches

11. Top grill heating element

12. Ventilation openings

13. Outer cabinet

14. Power cord

15. Menu label

ACCESSORIES:

16. Turntable

17. High rack

18. Low rack

• Place the turntable on to the turntable motor shaft, ensuring it is located firmly.

• To avoid turntable damage, ensure dishes or containers are lifted clear of the turntable rim when removing them from the oven.

• The racks are for Grill, Mix, Convection and

recommended automatic operations.

Never touch the grills when they are hot.

NOTES:

• The waveguide cover is fragile. Care should be taken when cleaning inside the oven to ensure that it is not damaged.

• After cooking fatty foods without a cover, always clean the cavity and especially the grill heating elements thoroughly, these must be dry and free from grease. Built-up grease may overheat and begin to smoke or catch fire.

• Always operate the oven with the turntable fitted correctly. This promotes thorough, even cooking.

A badly fitted turntable may rattle, may not rotate properly and could cause damage to the oven.

• The turntable rotates clockwise or anti-clockwise. The rotary direction may change each time you start the oven. This does not affect cooking performance.

Warning:

The accessories will become very hot whenever the top heater, bottom heater or convection symbols are lighted in the display and

use thick oven mittens when inserting/removing the food or turntable from the oven to

PREVENT BURNS.

OPERATION OF TOUCH CONTROL PANEL

The operation of the oven is controlled by pressing the appropriate pads arranged on the surface of the control panel. An entry signal tone should be heard each time you press the control panel to make a correct entry. In addition the oven will beep for approximately 2 seconds at the end of the cooking cycle, or 4 times when a cooking procedure is required.

Control Panel Display

1 2

7 6 5

Control Panel Display

Touch Control Panel Layout

1 2

6 7

1. TOP GRILL SYMBOL It will appear when setting a programme using the top grill, or when the top grill is in use.

2. BOTTOM GRILL SYMBOL It will appear when setting a programme using the bottom grill, or when the bottom grill is in use.

3. CONVECTION SYMBOL It will appear when setting a programme using the convection mode, or when in a convection cooking.

4. MICROWAVE SYMBOL It will appear when setting a programme using the microwave mode, or when in a microwave cooking.

5. MORE (

)/LESS ( ) indicators

They will appear when setting the MORE or LESS function.

6. HELP indicator It will appear when setting the HELP feature or an automatic operation.

7. COOK indicator It will light up when cooking.

1. MULTI COOK PAD Press to select Multi Cook mode.

2. CONVENIENCE/PIZZA pad Press to select 6 popular menus.

3. EASY DEFROST pad

Press to defrost meat by entering weight.

4. MORE, LESS pads Press to adjust the doneness of food in one minute increments during cooking or to increase/decrease the time whilst programming the automatic operations.

5. HELP pad

5 8

Press to select auto start, child lock demonstration modes or info on pads. Press to obtain cooking information.

6. GRILL pad

Press to select grill cooking.

7. CONVEC pad Press to select convection cooking.

8. PREHEAT pad Press to preheat the oven prior to cooking.

9. MIX pad Press to select mix cooking.

10.POWER LEVEL pad Press to select microwave power setting. If not

pressed, 100% is automatically selected.

11.NUMBER AND TEMPERATURE pads Press to enter cooking times, clock time, convection temperature, weight or quantity of food.

12.STOP/CLEAR pad Press to clear during programming. Press once to stop operation of oven during cooking; press twice to cancel cooking programme.

13.CLOCK pad Press to set clock time.

14.INSTANT COOK/START pad Press once to cook for 1 minute at 100% power level or increase by 1 minute multiples each time this pad is pressed during manual cooking. Press to start oven after setting programs.

15.INSTANT ACTION pads Press once to cook or reheat 6 popular menus.

BEFORE OPERATING

Getting Started

Your oven has an Energy Save Mode. This facility saves electricity when the oven is not in use.

Step

Plug the oven into a power point and switch

on the power. Open the door.

Close the door.

Procedure Pad Order Display

Nothing will be shown in the display.

ENERGY, SAVE, MODE, TO, CANCEL, ENERGY, SAVE, MODE, SET THE,CLOCK will be displayed.

CAUTION:

In Energy Save Mode, if you do not operate the oven for 3 minutes or more (i.e. after closing the door, or pressing the STOP/CLEAR pad, or at the end of cooking), you will not be able to operate the oven until you open and close the oven door again. NOTE: When you set Child Lock or Demonstration Mode, Energy Save Mode will be cancelled temporary.

Clock Set Mode (Clock Setting)

* To enter the present time of day 11:34 (AM or PM).

Step

Press the CLOCK pad.

Procedure Display

CLOCK

Enter the correct time of day by pressing the numbers in sequence.

The dots (:) will flash on and off.

Press the CLOCK pad again.

This is a 12 hour clock. If you attempt to enter an incorrect clock time (Eg. 13:45) ERROR will appear in the display. Press the STOP/CLEAR pad and re-enter the time of day (Eg. 1:45). If the clock is set, when cooking is complete, the display will show the correct time of day. If the clock has not been set, the display will only show “.0” when cooking is complete. If the electrical power supply to your microwave oven is interrupted, plug in the oven again, then open the door. The display will show: ENERGY SAVE MODE TO CANCEL ENERGY SAVE MODE SET THE CLOCK. If this occurs during cooking, the programme will be erased. The time of day will also be erased. The clock of the oven works based on the frequency of power source. So it may gain or lose in some area where the frequency varies. It is recommended that you should adjust the time occasionally.

HELPFUL HINTS:

If you wish to know the time of day during the cooking or timer mode, press the CLOCK pad. As long as your finger is pressed the CLOCK pad, the time of day will be displayed, if the clock is set.

CLOCK

Energy Save Mode

Your oven has an Energy Save Mode. In Energy Save Mode approximately 0.1 watt is used, when blank shows in the display. While in Clock Set Mode approximately 3 watt is used as the time will be shown. The Display in Clock Set Mode or Energy Save Mode under different conditions is listed below for your reference. In Energy Save Mode, if you do not operate the oven for 3 minutes or more (i.e. closing the door, pressing the STOP/CLEAR pad), the display will be blank and the oven cannot be used. To restore power on, open and then close the door, “. 0” will be displayed and the oven is ready for use.

If you set the clock, Energy Save Mode will be cancelled.

To start Energy Save Mode manually, follow the instructions below. * To start the Energy Save Mode (the display shows the time of day).

Step

Press the CLOCK pad twice.

Procedure Pad Order Display

CLOCK

x 2

Press the INSTANT COOK/ START pad.

Power Interruption

If the power goes off or the display is blank, refer to Step 2 and 3 in the Getting Started on page 7 to resume normal operation. Your oven works normally, however there is a case that previous setting such as Child Lock, Auto Start, and Demonstration Mode will be cancelled. The Display in Clock Set mode and Energy Save Mode under different conditions is listed below for your reference.

The display in Clock Set Mode or Energy Save Mode

Condition

No cooking or no operating (Expect Child Lock, Demo)

Child Lock setting

Auto Start setting Demostration Mode setting Power Interruption

Mode

INSTANT COOK

START

The power will be off and the display will show nothing.

Clock Set Mode

Current time ".0" or Blank (without operating over 3 minutes)

Current time ".0"

(Lock will be displayed by pressing a pad each time.)

Setting time Auto Start can not be set in Energy Save Mode.

DEMO MICROWAVE OVEN

Energy Save Mode

Blank

Stop/Clear

Press the STOP/CLEAR pad once to:

1.Stop the oven temporarily during cooking.

2.Clear if you make a mistake during programming.

3.Clear the message on the display after cooking.

To Cancel a Programme During Cooking

Press the STOP/CLEAR pad twice.

MANUAL OPERATIONS

Microwave Time Cooking

This is a manual cooking feature, first enter the cooking time then the power level. You can programme up to 99 minutes, 99 seconds. There are five different power levels.

Power level

Approximate percentage of microwave power

Display

Examples of foods typically cooked on different microwave power levels

This variable cooking control allows you to select the rate of microwave cooking. If a power level is not selected, then 100% power level is automatically used.

*Suppose you want to cook for 10 minutes at 100% power level.

Step

Enter desired cooking time.

Procedure

–

LOW HIGHMEDIUM

–

10% 70% 100%

–

Keeping food warm

–

M•LOW M•HIGH

–

30%

–

Defrosting Softening butter

–

50%

–

––

–

Casseroles

–

––

–

Pad Order Display

–

––

–

––

–

Seafood

–

Cakes Muffins Slices

–

––

–

––

Fruit

–

Vegetables

–

Rice/Pasta

–

Press the INSTANT COOK/START pad.

INSTANT COOK

START

The timer begins to count down.

To lower the power press the POWER LEVEL pad once. Note the display will indicate “100P”. To lower to “70P” press the POWER LEVEL pad again. Repeat as necessary to select “50P”, “30P” or “10P” power levels.

* Suppose you want to cook Fish Fillets for 10 minutes at 50% power level.

Step

Enter desired cooking time.

Procedure Pad Order Display

Select power level by pressing the POWER LEVEL pad as required (for 50% power

level press three times).

Press the INSTANT COOK/START pad.

If the door is opened during the cooking process, the cooking time in the display automatically stops. The cooking time starts to count down again when the door is closed and the INSTANT COOK/START pad is pressed.

HELPFUL HINTS:

If you want to check the power level during the cooking, press POWER LEVEL pad. As long as your finger is pressing the POWER LEVEL pad, the power level will be displayed.

POWER LEVEL

x 3

INSTANT COOK

START

The timer begins to count down.

Instant Cook™

For your convenience Sharp’s Instant Cook allows you to easily cook for one minute at 100% power level. Instant Cook function is 2 operation methods below and each time the INSTANT COOK/START pad is pressed, the cooking time is increased by 1 minute up to 99minutes.

<Not during cooking> * Suppose you want to cook 1 minute at 100% power level.

Step

Press the INSTANT COOK/START pad. Within 3 minutes of closing the door, cook-

ing completion or pressing the STOP/ CLEAR pad.

<During cooking in Manual Operation> * Suppose you want to cook for 2 minutes 30 seconds at 100% power level and add 2 minutes during cooking.

Step

Enter desired cooking time.

Procedure Pad Order Display

INSTANT COOK

START

The timer begins to count down.

Procedure Pad Order Display

Press the INSTANT COOK/START pad.

INSTANT COOK

START

The timer begins to count down.

Press the INSTANT COOK/START pad twice.

INSTANT COOK

START

x 2

Before the first use and after cleaning the top and bottom heaters must be conditioned. The procedure involves heating the heaters for a period of 20 minutes. You may notice some smoke and odour during this process, this is normal, the oven is not out of order. Follow the procedure below.

Step

Ensure that no food is in the oven.

Press the GRILL pad three times.

Enter the heating time (20

min.).

Press the INSTANT COOK/ START pad. IMPORTANT: During this operation, some smoke and odour

will occur. Therefore open the windows or run the ventillation fan in the room.

Open the door to cool the oven cavity. The cooling fan will remain on until the oven cavity has cooled. WARNING: The oven door, outer cabinet, turntable and oven cavity will be hot to PREVENT BURNS

allow the oven to cool.

Procedure

Pad Order

GRILL

INSTANT COOK

START

The timer begins to count down to zero. When timer reaches zero, all indicators will go out and the oven will "beep". END will be displayed

Display

Please consult your Convection Microwave Cookbook for more specific cooking instructions and procedures.

To Cook by Convection

Your Convection Microwave Oven can be programmed for ten different convection cooking temperatures (250, 230, 220, 200, 180, 160, 150, 130, 70, 40 °C) up to 99 minutes, 99 seconds. * Suppose you want to cook for 20 minutes at 180°C.

Step

Place turntable in the oven. Press the CONVEC pad.

Enter desired temperature.

Procedure

Pad Order

CONVEC

Display

Enter desired cooking time.

Press the INSTANT COOK/ START pad.

WARNING:

The oven cavity, door, turntable, racks, dishes and especially the bottom heater will become very hot, use thick oven mittens when inserting/removing the food or turntable from the oven to PREVENT BURNS.

HELPFUL HINTS:

If you are cooking and wish to check the temperature you have programmed, simply press the CONVEC pad. The programmed temperature will be displayed as long as CONVEC pad is pressed.

NOTE: During preheating and convection cooking, you will hear the cooling fan cycling on and off. This is completely normal and will not affect the cooking.

INSTANT COOK

START

The timer begins to count down to zero. When timer reaches zero, all indicators will go out and the oven will "beep". END will be displayed. The cooling fan will remain on and NOW COOLING may be displayed until the oven cavity has cooled.

To Preheat and Cook by Convection

* Suppose you want to preheat the oven to 200°C then cook for 20 minutes at 200°C.

Step

Press the PREHEAT pad.

Procedure Display

Press desired preheat temperature pad.

Press the CONVEC pad.

Press desired cooking temperature pad.

Enter desired cooking time.

Press the INSTANT COOK/START pad.

When "ADD FOOD" is displayed, the

oven is preheated. If the oven door is not opened, the oven will automatically hold at the preheat temperature for 30 minutes.

Pad Order

PREHEAT

PREHEAT COOKING

CONVEC

INSTANT COOK

START

will be displayed repeatedly. When preheat is over, the oven will "beep" 4 times and ADD FOOD will be displayed.

Open the door. Place food in oven. Close the door.

Press the INSTANT COOK/START pad.

INSTANT COOK

START

WARNING:

The oven cavity, door, turntable, racks, dishes and especially the bottom heater will become very hot, oven mittens when inserting/removing the food or turntable from the oven to PREVENT BURNS.

NOTE: During preheating and convection cooking, you will hear the cooling fan cycling on and off. This is completely normal and will not affect the cooking.

PRESS START will be displayed.

The timer begins to count down to zero and all indicators will go off and the oven will "beep" and END will be displayed. The cooling fan will remain on and NOW COOLING may be displayed until the oven cavity has cooled.

use thick

Convection and Microwave Cooking

Your oven can be programmed to combine convection and microwave cooking operations. * Suppose you want to roast chicken pieces for 15 minutes at 180°C and then cook at 8 minutes at 50% power

level.

Step

Press the CONVEC pad.

Procedure Pad Order Display

Enter desired convection temperature.

Enter desired convection cooking time.

Select microwave cooking and power level by pressing the POWER LEVEL pad as required

(for 50% power level press three times.)

Enter desired microwave cooking time.

Press the INSTANT COOK/START pad.

CONVEC

POWER LEVEL

x 3

INSTANT COOK

START

The timer begins to count down to zero. When it reaches zero,

Do not use plastic (non-heat proof) cookware if combining Convection and Microwave mode.

WARNING:

NOTE: During Preheating and Convection cooking, you will hear the cooling fan cycling on and off. This is completely normal and will not affect the cooking.

For best results, preheat to the required temperature with the turntable in the oven. Add food after preheating. * To preheat the oven to 200°C

Step

Press the PREHEAT pad.

Procedure Display

Pad Order

PREHEAT

Select preheating temperature.

Press the INSTANT COOK/ START pad.

Preheat is over. If the oven door is not opened, the oven will automatically hold at the preheat temperature for 30

minutes.

After preheating, Suppose you want to cook profiteroles for 20 minutes on convection 200°C.

Open the door and place food. Close the door.

Press the CONVEC pad.

INSTANT COOK

START

CONVEC

Enter desired temperature.

Enter desired cooking time.

Press the INSTANT COOK/ START pad.

HELPFUL HINTS:

If you are in the process of preheating and wish to check the actual oven temperature, simply press the CONVEC pad. The actual oven temperature will be displayed as long as the CONVEC pad is pressed. If the oven temperature is below 40°C at this time,

NOTES:

MIX, GRILL or MICROWAVE function can be used with Preheat function by pressing MIX, GRILL or MICROWAVE pad instead of CONVECTION pad at step 6. During Preheating and Convection Cooking, you will hear the cooling fan cycling on and off. This is completely normal and will not affect the cooking.

WARNING:

INSTANT COOK

START

The timer begins to count down and all indicators will go off and the oven will "beep" and END will be displayed. The cooling fan will remain on and NOW COOLING may be displayed until the oven cavity has cooled.

will be displayed.

Your oven has three grill cooking modes. Select the desired grill mode by pressing the GRILL pad.

Grill cooking Mode press the GRILL pad Top Grill Mode Once Bottom Grill Mode Twice Top and Bottom Grill Mode 3 times

It is not necessary to preheat for grill cooking.

* Suppose you want to cook for 20 minutes using the top and bottom heaters.

Step

Press the GRILL pad three times.

Enter desired cooking time.

Procedure Pad Order Display

GRILL

x 3

Press the INSTANT COOK/START pad.

WARNING:

The oven cavity, door, turntable, racks, dishes and especially the bottom heater will become very hot, oven mittens when inserting/removing the food or turntable from the oven to PREVENT BURNS.

INSTANT COOK

START

The timer begins to count down. When it reaches zero, all indicators will go off and the oven will "beep". The cooling fan will remain on and NOW COOLING may be displayed until the oven cavity has cooled.

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Your oven has four preprogrammed settings that make it easy to cook with both grill heaters and microwave. Select the desired mix setting by pressing the MIX pad. It is not necessary to preheat for the mix cooking.

The times

Setting

HIGH MIX TOP GRILL

LOW MIX TOP GRILL

HIGH MIX BOTTOM GRILL

LOW MIX BOTTOM GRILL

* Suppose you want to cook for 6 minutes on LOW MIX TOP GRILL.

Step

Press the MIX pad twice.

Procedure

Enter desired cooking time.

pressing MIX pad

Once Twice

three times

four times

Pad Order Display

MIX

x 2

Microwave

Preset programme

power

70% 50% 50% 10%

Grill heater

Top heater

Top heater Bottom heater Bottom heater

Press the INSTANT COOK/START pad.

WARNING:

The oven cavity, door, turntable, racks, dishes and especially bottom heater will become very hot, mittens when inserting/removing the food or turntable from the oven to PREVENT BURNS.

INSTANT COOK

START

The timer begins to count down. When it reaches zero, all indicators will go off and the oven will "beep". END will be displayed. The cooling fan will remain on and NOW COOLING may be displayed until the oven cavity has cooled.

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Preheating, Microwave Cooking, Convection Cooking, Grill Cooking or Mix Cooking can be programmed up to 4 automatic cooking sequences, switching from one variable power setting. Note that POWER LEVEL must be entered first when programming sequence cooking. * Suppose you want to cook for 10 minutes at 50% power level, cook 5 minutes at 100% power level and cook

with Top Grill for 20 minutes.

Step

Procedure Display

Pad Order

Select microwave cooking and desired power level by pressing the POW-

ER LEVEL pad (for press three times).

Enter desired cooking time.

50% power level

For second sequence, select microwave cooking and power level (for

100% power level press the POWER LEVEL pad once)

Enter desired cooking time for the second sequence.

For third sequence, press the GRILL pad.

Enter desired cooking time.

Press the INSTANT COOK/START pad.

POWER LEVEL

GRILL

INSTANT COOK

START

x 3

x 1

The timer begins to count down to zero. When it reaches zero,

the second sequence will be displayed and the timer will begin count-

WARNING:

The oven cavity, door, turntable, racks, dishes and especially bottom heater will become very

use thick oven mittens when inserting/removing the food or turntable from the oven to PREVENT BURNS.

hot,

ing down to zero again.

And then the third sequence will be displayed and the timer will begin counting down to zero. All indicators will go off and the oven will "beep" and END will be displayed. The cooling fan will remain on and NOW COOLING may be displayed until the oven cavity has cooled.

AUTOMATIC OPERATIONS

Notes for Automatic Operations

1. ERROR will be displayed if: More or less than the quantity or weight of foods suggested in the MULTI COOK, CONVENIENCE/PIZZA or EASY DEFROST MENU GUIDE are programmed when the INSTANT COOK/START pad is pressed. To clear, press the STOP/CLEAR pad and reprogramme.

2. When using AUTOMATIC MENUS (Multi Cook, Convenience / Pizza, Easy Defrost) or INSTANT ACTION, carefully follow the details provided in each MENU GUIDE to achieve the best result. If the details are not followed carefully, the food may be overcooked, undercooked or ERROR may be displayed.

3. Food weighing more or less than the quantity or weight listed in each MENU GUIDE, cook manually. Refer to manual cooking charts in RECIPES section.

4. When entering the weight of the food, round off the weight to the nearest 0.1kg(100g). For example, 1.65kg would become 1.7kg. To change the final cooking or defrosting result from the standard setting, press the MORE or LESS pad prior to

5. pressing the INSTANT COOK/START pad in AUTOMATIC MENUS, or before pressing the desired INSTANT ACTION pad or within 2 seconds after pressing the INSTANT ACTION pad in INSTANT ACTION. See page 25.

6. The fianl cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually.

Instant Action

Press once to cook 6 popular menus. Follow the details provided in INSTANT ACTION MENU GUIDE on page 4 - 5 in the cooking guides.

* Suppose you want to cook 1.0 kg Fresh Vegetables.

Step

Press the INSTANT ACTION pad for Fresh Vegetables (within 3 minutes of closing the door, pressing the STOP/CLEAR pad or cooking completion).

HELPFUL HINT:

You can get a cooking hint by pressing the HELP pad before pressing the desired INSTANT ACTION pad. See page 24.

NOTE:

Press the desired pad in INSTANT ACTION to enter quantity until desired quantity is shown in the display.

Procedure

Pad Order

FRESH

VEGETABLES

x 10

Display

The timer begins to count down. When the cooking time reaches zero, STAND, COVERED, 1-5MIN, THEN, STIR, ENJOY, YOUR, VEGE-, TABLES will be displayed.

Multi Cook

1.Roast Beef

2.Roast Lamb

3.Roast Chicken

* Suppose you want to cook 1.0 kg Roast Beef (Medium).

Step

Press the MULTI COOK pad.

Procedure Pad Order Display

4.Roast Pork

5.Grilled Steak/Chops

6.Grilled Chicken Pieces

Select food category for Multi Cook. Press 1 to cook Roast Beef.

Enter the weight.

Press the INSTANT COOK/START pad.

Press to select 6 popular Grill and Mix cooking menus. Follow the details provided in MULTI COOK MENU GUIDE on page 6 - 7 in the cooking guides.

MULTI COOK

INSTANT COOK

START

The timer begins to count down. The oven will "beep" 4 times and will stop. TURN, BEEF, OVER will be displayed repeatedly.

Open the door. Turn over the meat. Close

the door.

Press the INSTANT COOK/START pad.

INSTANT COOK

START

HELPFUL HINT:

You can get a cooking hint whenever HELP is lit in the display in AUTOMATIC MENUS. See page 24.

WARNING:

The oven cavity, door, turntable, racks, dishes and especially bottom heater will become very hot, mittens when inserting/removing the food or turntable from the oven to PREVENT BURNS.

NOTE:

After cooking completion at step 6 and removing food, there is a case that the cooling fan remains on and NOW COOLING is displayed until the oven cavity has cooled.

PRESS START will be displayed repeatedly.

When the cooking time reaches zero, STAND, COVERED, WITH, FOIL, 5-15, MIN, ENJOY, YOUR, BEEF will be displayed repeatedly.

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