Sharp R-222, R-232, R-232F User Manual

ENGLISH

R-222/R-232/R-232F

MICROWAVE OVEN

OPERATION MANUAL WITH COOKBOOK

Important

R-222

800 W (IEC 705)

(R-222)

OPERATION MANUAL

This operation manual contains important information which you should read carefully before using

your microwave oven.

IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven

is modified so that it operates with the door open.

Dear Customer,

Congratulations on acquiring your new microwave oven, which from now on will make your kitchen chores considerably easier. You will be pleasantly surprised by the kinds of things you can do with a microwave. Not only can you use it for rapid defrosting or heating up of food, you can also prepare whole meals. In our test kitchen our microwave team has gathered together a selection of the most delicious international recipes which are quick and simple to prepare. Be inspired by the recipes we have included and prepare your own favourite dishes in your microwave oven. There are so many advantages to having a microwave oven which we are sure you will find exciting:

● Food can be prepared directly in the serving dishes, leaving less to wash up.

● Shorter cooking times and the use of little water and fat ensure that many vitamins, minerals and

characteristic flavours are preserved. We advise you to read the cookery book guide and operating instructions carefully. You will then easily understand how to use your oven.

Enjoy using your microwave oven and trying out the delicious recipes.

OVEN AND ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2

CONTROL PANELS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3

IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4-6

INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

BEFORE OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7

SETTING THE CLOCK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7

MICROWAVE POWER LEVEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8

MANUAL OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8

MULTIPLE SEQUENCE COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9

AUTO COOK OPERATION R-232/R-232F . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9

AUTO COOK BUTTON R-232/R-232F . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

AUTO COOK CHARTS R-232/R-232F . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10-13

RECIPES FOR AUTO COOK CHARTS R-232/R-232F . . . . . . . . . . . . . . . . . . . . . . . . . . .14

+1min FUNCTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

SERVICE CALL CHECK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

WHAT ARE MICROWAVES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17

SUITABLE OVENWARE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17

TIPS AND ADVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18-20

TABLES AND RECIPES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21-27

SPECIFICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28

SERVICE ADDRESSES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28-32

CONTENTS

ENGLISH

OVEN AND ACCESSORIES

1 Control panel 2 Oven lamp 3 Door opening handle 4 Waveguide cover 5 Seal packing 6 Oven cavity 7 Door seals and sealing surfaces 8 Menu label (R-232/232F only) 9 Ventilation openings 10 Outer cabinet 11 Power cord

ACCESSORIES:

Check to make sure the following accessories are provided: (12) Turntable (13) Roller stay (14) Seal packing

• Place the roller stay in the seal packing on the

floor of the cavity.

• Then place the turntable on the roller stay.

• To avoid turntable damage, ensure dishes or

containers are lifted clear of the turntable rim when removing them from the oven.

NOTE: When you order accessories, please mention two items: part name and model name to your dealer or SHARP authorised service agent.

7 6 5 4

R-232/R-232F CONTROL PANEL

1 Digital display 2 Indicators

The appropriate indicator will flash or light up, just above each symbol according to the instruction. When an indicator is flashing, press the suitable button (having the same symbol) or do the necessary operation. stir turn over weight quantity microwave power cook - shows cooking in progress

3 AUTO COOK button 4 MICROWAVE POWER LEVEL button 5 STOP button 6 +1min/START button 7 TIMER/KG/PORTION knob

You can rotate the TIMER/KG/ PORTION knob clockwise or counterclockwise.

R-222 CONTROL PANEL

1 Digital display 2 Indicators

3 +1min button 4 MICROWAVE POWER LEVEL button 5 STOP button 6 START button 7 TIMER knob

You can rotate the TIMER knob clockwise or counter-clockwise

CONTROL PANELS

ENGLISH

R-222

1 2

4 5

R-232

1 2

4 5

STOP

R-232F

1 2

4 5

AUTO COOKO COOK

STSTOPOP

R-232

IMPORTANT SAFETY INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

Check the settings after you start the oven to ensure the oven is operating as desired. See the corresponding hints in operation manual and the cookery book section.

To avoid the possibility of injury

WARNING:

Do not operate the oven if it is damaged or malfunctioning. Check the following before use: a)The door; make sure the door closes properly and

ensure it is not misaligned or warped.

b)The hinges and safety door latches; check to make sure

they are not broken or loose.

c) The door seals and sealing surfaces; ensure that they

have not been damaged.

d)Inside the oven cavity or on the door; make sure there

are no dents.

e) The power supply cord and plug; ensure that they are

not damaged.

Never adjust , repair or modify the oven yourself. It is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.

Do not operate the oven with the door open or alter the door safety latches in any way. Do not operate the oven if there is an object between the door seals and sealing surfaces.

Do not allow grease or dirt to build up on the door seals and adjacent parts. Follow instructions for “Care and Cleaning”, Page 15.

Individuals with PACEMAKERS should check with their doctor or the manufacturer of the pacemaker for precautions regarding microwave ovens.

To avoid the possibility of electric shock

Under no circumstances should you remove the outer cabinet. Never spill or insert any objects into the door lock openings or ventilation openings. In the event of a spill, turn off and unplug the oven immediately, and call an authorised SHARP service agent. Do not immerse the power supply cord or plug in water or any other liquid. Do not let the power supply cord hang over the edge of a table or work surface.

To avoid the danger of fire.

The microwave oven should not be left unattended during operation. Power levels that are too high, or cooking times that are too long, may overheat foods resulting in a fire.

This oven is not designed to be built into a kitchen unit. The electrical outlet must be readily accessible so that the unit can be unplugged easily in an emergency. The AC power supply must be 230V, 50Hz, with a minimum 10A distribution line fuse, or a minimum 10A distribution circuit breaker. It is recommended that a separate circuit serving only this appliance be provided. Do not place the oven in areas where heat is generated. For example, close to a conventional oven. Do not install the oven in an area of high humidity or where moisture may collect. Do not store or use the oven outdoors.

If food being heated begins to smoke, DO NOT OPEN THE DOOR. Turn off and unplug the oven and wait until the food has stopped smoking. Opening the door while food is smoking may cause a fire

Use only microwave-safe containers and utensils. See Page 17.

Do not leave the oven unattended when using disposable plastic, paper or other combustible food containers

Clean the waveguide cover, the oven cavity, the turntable and roller stay after use. These must be dry and free from grease. Built-up grease may overheat and begin to smoke or catch fire.

Do not place flammable materials near the oven or ventilation openings. Do not block the ventilation openings. Remove all metallic seals, wire twists, etc., from food and food packages. Arcing on metallic surfaces may cause a fire. Do not use the microwave oven to heat oil for deep frying. The temperature cannot be controlled and the oil may catch fire. To make popcorn, use only special microwave popcorn makers. Do not store food or any other items inside the oven.

IMPORTANT SAFETY INSTRUCTIONS

ENGLISH

Keep the power supply cord away from heated surfaces, including the rear of the oven. Do not attempt to replace the oven lamp yourself or allow anyone who is not an electrician authorised by SHARP to do so. If the oven lamp fails, please consult your dealer or an authorised SHARP service agent. If the power supply cord of this appliance is damaged, it must be replaced with a special cord. The exchange must be made by an authorised SHARP service agent.

To avoid the possibility of explosion and sudden boiling:

WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.

Never use sealed containers. Remove seals and lids before use. Sealed containers can explode due to a build up of pressure even after the oven has been turned off. Take care when microwaving liquids. Use a widemouthed container to allow bubbles to escape.

Never heat liquids in narrow necked containers such as baby bottles, as this may result in the contents erupting from the container when heated and cause burns.

To prevent sudden eruption of boiling liquid and possible scalding:

1. Stir liquid prior to heating/reheating.

2. It is advisable to insert a glass rod or similar utensil

into the liquid whilst reheating.

3. Let liquid stand in the oven at the end of cooking

time to prevent delayed eruptive boiling.

Do not cook eggs in their shells, and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave cooking has ended. To cook or reheat eggs which have not been scrambled or mixed, pierce the yolks and the whites, or the eggs may explode. Shell and slice hard boiled eggs before reheating them in the microwave oven.

Pierce the skin of such foods as potatoes, sausages and fruit before cooking, or they may explode.

To avoid the possibility of burns

Use pot holders or oven gloves when removing food from the oven to prevent burns. Always open containers, popcorn makers, oven cooking bags, etc., away from the face and hands to avoid steam burns.

To avoid burns, always test food temperature and stir before serving and pay special attention to the temperature of food and drink given to babies, children or the elderly.

Temperature of the container is not a true indication of the temperature of the food or drink; always check the food temperature. Always stand back from the oven door when opening it to avoid burns from escaping steam and heat. Slice stuffed baked foods after heating to release steam and avoid burns. Keep children away from the door to prevent them burning themselves.

To avoid misuse by children

WARNING: Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

Do not lean or swing on the oven door. Do not play with the oven or use it as a toy. Children should be taught all important safety instructions: use of pot holders, careful removal of food coverings; paying special attention to packaging (e.g. self-heating materials) designed to make food crisp, as they may be extra hot.

Other warnings

Never modify the oven in any way. Do not move the oven while it is in operation. This oven is for home food preparation only and may only be used for cooking food. It is not suitable for commercial or laboratory use.

To promote trouble-free use of your oven and avoid damage.

Never operate the oven when it is empty. When using a browning dish or self-heating material, always place a heat-resistant insulator such as a porcelain plate under it to prevent damage to the turntable and roller stay due to heat stress. The preheating time specified in the dishes instructions must not be exceeded. Do not use metal utensils, which reflect microwaves and may cause electrical arcing. Do not put cans in the oven. Use only the turntable and the roller stay designed for this oven. To prevent the turntable from breaking: (a)Before cleaning the turntable with water, leave

the turntable to cool. (b) Do not put hot foods or hot utensils on a cold turntable. (c) Do not put cold foods or cold utensils on a hot turntable. Do not place anything on the outer cabinet during operation.

IMPORTANT SAFETY INSTRUCTIONS

INSTALLATION

1. Remove all packing materials from the inside of the oven cavity. Discard the loose polythene sheet from between the door and cavity. Remove the feature sticker, if attached, from the outside of the door.

2. Check the oven carefully for any signs of damage.

3. Place the oven on a flat, level surface strong enough to support the oven’s weight plus the heaviest item likely to be cooked.

Do not remove the protective film attached to the inside of the door.

4. Ensure there is a minimum free space above the oven of 15cm:

5. Securely connect the plug of the oven to a standard earthed (grounded) household electrical outlet.

15cm

✓

✗

REMOVE

DO NOT REMOVE

NOTE:

If you are unsure how to connect your oven, please consult an authorised, qualified electrician. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedure. Water vapour or drops may occasionally form on the oven walls or around the door seals and sealing surfaces. This is a normal occurrence and is not an indication of microwave leakage or a malfunction.

BEFORE OPERATION

ENGLISH

SETTING THE CLOCK

There are two setting modes: 12 hour clock and 24 hour clock

for 3 secs.

1. T

o set the 12 hour clock: hold the MICROWAVE

POWER LEVEL button down for 3 seconds at Step 1 in the example below. will appear in the display.

2. T

o set the 24 hour clock: touch the MICROWAVE

POWER LEVEL button once more after Step 1, in the example below. will appear in the display.

Example:

Suppose you want to set the 24 hour clock to 23:35

Press again to enter the 24 hour clock

Press and hold for 3 seconds.

Enter the hours by rotating the TIMER knob

Change from hours to minutes

Enter the minutes

Start the clock

NOTE: Plug the oven in. The display will flash . Press the STOP button and the display will

show . Set the clock according to the following instructions. If the power to the oven is interrupted, when it is plugged in again the display will flash . If this occurs when the oven is operating, the program will be lost. The clock must be reset to the correct time of day.

Plug in the oven.

1. The oven display will flash:

2. Touch the STOP button the display will show: To set the clock, see below.

Using the STOP button

Use the STOP button to:

1. Erase a mistake during programming.

2. Stop the oven temporarily during cooking.

3. Cancel a programme during cooking, touch twice.

STOP

4. 5.

Your oven has 5 power levels. To choose the power level, follow the advice given in the recipe section. Generally the following recommendations apply:

100P (800 W) used for fast cooking or reheating e.g. for plated meals, hot beverages, vegetables, fish, etc.

70P (560 W) For longer cooking of dense foods such as roast joints. For sensitive dishes, e.g. cheese sauce, reduce the power setting. At a reduced setting, the dishes will not boil over and meat will cook evenly without over cooking at the sides.

NOTE:

1. When the door is opened during the cooking process, the cooking time on the digital display stops automatically.

The cooking time starts to count down again when the door is closed and the START button is pressed.

2. If you wish to know the power level during cooking, press the MICROWAVE POWER LEVEL button. As long as your finger is touching the MICROWAVE POWER LEVEL button, the power level will be displayed.

3. You can rotate the TIMER knob clockwise or counterclockwise. If you rotate the knob counterclockwise, the cooking time will decrease from 90 minutes by degrees.

MICROWAVE POWER LEVEL

Example:

Suppose you want to heat soup for 2 minutes and 30 seconds on 70P microwave power.

Enter the desired cooking time by rotating the TIMER knob clockwise. (2 min. & 30 sec.)

Choose desired power 70P will appear on the display.

Start to cook.

Check the display.

START button

+1min/START button

TIMER knob

TIMER/KG/

PORTION knob

MANUAL OPERATION

To set the power, touch the MICROWAVE POWER LEVEL button until the desired level is displayed. If MICROWAVE POWER LEVEL button is touched once, will be displayed. If you miss your desired level, continue touching the MICROWAVE POWER LEVEL button until you reach the level again. If the level is not selected, the level 100P is automatically set.

Your oven can be programmed for up to 90 minutes. (90.00) The input unit of cooking (defrosting) time varies from 10 seconds to five minutes. It depends on the total length of the cooking (defrosting) time as shown on the table.

Cooking time Increasing unit

0-5 minutes 10 seconds 5-10 minutes 30 seconds 10-30 minutes 1 minute 30-90 minutes 5 minutes

R-222

R-232

50P (400 W) For dense foods which require a long cooking time when prepared conventionally, e.g. beef dishes, it is advisable to reduce the power setting and increase the cooking time. In this way, the meat will be more tender.

30P (240 W Defrost setting) To defrost, select a low power setting. This ensures that the dish defrosts evenly. This setting is also ideal for simmering rice, pasta and dumplings.

10P (80 W) For gentle defrosting, e.g. cream gateaux, you should select the lowest power setting.

MICROWAVE POWER

LEVEL button

MICROWAVE POWER LEVEL button

+1min/START button

TIMER/KG/

PORTION knob

MICROWAVE POWER

LEVEL button

R-232F

P = PERCENTAGE

MULTIPLE SEQUENCE COOKING

ENGLISH

AUTO COOK OPERATION R-232/R232F

1st Stage

2nd Stage

Example:

Suppose you want to cook rice for 5 minutes on 100P power and then for 16 minutes on 30P power.

Input the time (5 min.)

Input the power 100% (100P)

Input the time (16 min.)

Input the power 30% (30P)

Start

A sequence of maximum 3 stages, consisting of manual cooking time and mode, can be set.

AUTO COOK automatically works out the correct cooking mode and cooking time. You can choose from 10 AUTO COOK menus. What you need to know when using this automatic function:

1. Press the AUTO COOK button once, the display

will appear as shown.

2. The menu can be chosen by pressing the AUTO COOK button until the desired menu number is displayed. See pages 10-13 “AUTO COOK charts”

3. The weight or quantity of the food can be input by rotating the TIMER/KG/PORTION knob until the desired weight/quantity is displayed.

- Enter the weight of the food only. Do not include

the weight of the container.

- For food weighing more or less than weights/

quantities given in the cooking chart, use manual programmes. For best results, follow the cooking charts. See page 21 - 23.

4. To start cooking press +1min/START button.

5. When action is required (e.g. to turn food over), the oven stops and the audible signals sound, remaining cooking time and any indicator will flash on the display. To continue cooking, press the +1min/START button.

The final temperature will vary according to the initial food temperature. Check food is piping hot after cooking. If necessary, you can extend the cooking time and change the power level.

MICROWAVE POWER LEVEL button

TIMER knob

AUTUTO COOKO COOK

+1min/START button

TIMER/KG/PORTION knob

AUTO COOK button

Pieces indicator is flashing.

Menu number

MICROWAVE POWER LEVEL button

START button

NOTE: If 100P is selected as the final power level, it is not necessary to touch the MICROWAVE POWER LEVEL button

R-232 R-232F

+ 23 hidden pages