Sharp R-22 User Manual

PROFESSIONELLES MIKROWELLENGERÄT
FOUR A MICRO-ONDES COMMERCIAL
FORNO A MICROONDE COMMERCIALE
HORNO MICROONDAS INDUSTRIAL
ON
/ 100%
/ 50%
/ 20%
/ 10%
BEDIENUNGSANLEITUNG - Diese Bedienungsanleitung enthält wichtige Informationen, welche Sie vor
Inbetriebnahme des Gerätes unbedingt sorgfältig durchlesen sollten.
Achtung
D
Die Nichtbeachtung der Gebrauchs- und Serviceanweisungen sowie jeglicher Eingriff, der das Betreiben des Gerätes in geöffnetem Zustand (z.B. geöffnetes Gehäuse) erlaubt, führt zu erheblichen Gesundheitsschäden.
Dieses Gerät entspricht den Anforderungen der EG-Richtlinien 89/336/EWG und 73/23/EWG mit Änderung 93/68/ EWG.
MODE D´EMPLOI - Ce mode d´emploi du four contient des informations importantes, que vous devez lire
avant d´utiliser votre four à micro–ondes.
Avertissement
Des risques sérieux pour la santé peuvent être encourus si ces instructions d'utilisation et d'entretien en sont pas
F
respectées ou si le four est modifié de sorte qu'il soit possible de le faire fonctionner lorsque la porte est ouverte.
Ce matériel répond aux exigences contenues dans les directives 89/336/CEE et 73/23/CEE modifiées par la directive 93/68/CEE.
GEBRUIKSAANWIJZING - Deze gebruiksaanwijzing bevat belangrijke informatie die u dient te lezen alvorens
u de oven in gebruik neemt.
Waarschuwing
NL
Het niet naleven van de gebruiks- en onder- houdsvoorschriften evenals elke ingreep die het mogelijk maakt dat het toestel in niet-gesloten toestand in werking kan gesteld worden, kan leiden tot ernstige gezondheidsletsels.
Dit apparaat voldoet aan de eisen van de richtlijnen 89/336/EEG en 73/23/EEG, gewijzigd door 93/68/EEG.
POWER
%
DEUTSCH
FRANÇAIS
NEDERLANDS
MANUALE D’ISTRUZIONI - Questo manuale contiene informazioni importanti, che dovete leggere prima di
usare il forno.
Avvertenza:
La mancata osservanza di queste istruzioni sull'uso e sulla manutenzione del forno, o l'alterazione del forno che
I
ne permetta l'uso a sportello aperto, possono costituire un grave pericolo per la vostra salute.
Quest' apparecchio è conforme ai requisiti delle direttive 89/336/EEC e 73/23/EEC, come emendata dalla direttiva 93/68/EEC.
MANUAL DE INSTRUCCIONES - Este manual contiene información muy importante que debe leer antes de
utilizar el horno.
Advertencia
E
Pueden presentarse serios riesgos para su sa-lud si no respeta estas instrucciones de uso y mantenimiento, o si el horno se modifica de forma que pueda ponerse en funcionamiento con la puerta abierta.
Este aparato satisface las exigencias de las-Directivas 89/336/CEE y 73/23/CEE, modificadas por medio de la 93/68/ CEE.
R-22AM 1500W (IEC 60705) R-23AM 1800W (IEC 60705)
1
ITALIANO
ESPAÑOL
PART NAMES .............................................2, 3
IMPORTANT SAFETY INSTRUCTIONS.........1
INSTALLATION INSTRUCTIONS...................3
ACCESSORIES ................................................3
SHORT DESCRIPTION OF FEATURES ..........4
BEFORE OPERATION .....................................4
TIME COOKING ..............................................4
OTHER CONVENIENT FEATURES.................5
CARE AND CLEANING...................................6
SERVICE CALL CHECK ...................................7
GUIDE..............................................................8
SPECIFICATIONS...........................Back Cover
12
PART NAMES
OVEN
11
13
12
18
19
17
CONTROL PANEL
2
ON
1
10
5
/ 100%
3
2
4
1 Control panel 2 Door lock openings 3 Ceramic floor
1
8
4 Splash cover 5 Oven lamp 6 Air intake filter 7 Air intake opening 8 Oven cavity
679
14
9 Door seals and sealing surfaces 10 Door hinges 11 Door 12 Safety door latches 13 Door open handle
15
16
14 Outer cabinet 15 Oven lamp access cover 16 Ventilation openings 17 Power supply cord 18 Mounting plate 19 Screw for mounting plate
POWER
3
%
DISPLAY AND INDICATORS
Check indicators after the oven starts to con­firm the oven is operating as desired. 1 Cook indicator
This indicator shows cooking in progress.
4
2 Digital display 3 Microwave power level indicator
/ 50%
/ 20%
/ 10%
5
6
7
OPERATING BUTTONS
4 Power 100% 5 Power 50% 6 Power 20% 7 Power 10%
MICROWAVE POWER LEVEL
button
8 ELECTRONIC TIMER
Rotate the knob to enter cooking time.
9 START button
8
9
13
2
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
WARNING
To avoid the danger of fire
1. The microwave ovens should not be left unat­tended during operation. Power levels that are too high or cooking times that are too long may overheat foods resulting in a fire.
2. This oven is not designed to be built-in to a wall or cabinet.
3. The electrical outlet must be readily accessible so that the unit can be unplugged easily in an emer­gency.
4. The
5. It is recommended that a
6.
7.
8.
9. If food being heated in the oven begins to
10. Use only microwave-safe
11. Always attend the oven closely when using
12.
13.
14. Do not block the ventilation openings.
15.
16.
17.
AC power supply must be 230V, 50Hz, with a minimum 16A distribution line fuse, or a minimum 16A distribution circuit breaker. In using two ovens, each oven must be secured with a 16A distribution line fuse or a distribution circuit breaker.
separate circuit serving
only this appliance be provided. Do not place the oven in areas where heat is
generated. For example, close to a conventional oven.
Do not install the oven in an area of high humidity or where moisture may collect.
Do not store or use the oven outdoors.
smoke, oven and wait until the food has stopped smok­ing. Opening the door while food is smoking may cause a fire.
sils. See "GUIDE" on page 8.
disposable plastic, paper or other combusti­ble food containers. Look at the oven from time to time when cooking or reheating food in those containers. Only use for warming food. Pay special attention as over-heating may cause a fire in your oven.
Clean the splash cover and the oven cavity after use. These must be dry and free from grease. Built-up grease may overheat and be­gin to smoke or catch fire.
Do not place flammable materials near the oven or ventilation openings.
Remove all metalic seals, wire twists, etc., from food and food packages. Arcing on metallic sur­faces may cause a fire.
Do not use the microwave oven to fry with oil or heat oil for deep frying. The temperature can not be controlled and the oil catch fire.
To make popcorn use only special microwave makers.
DO NOT OPEN THE DOOR. Unplug the
containers and uten-
18. Do not store food or any other items inside the oven.
19.
Check the settings after you start the oven to ensure the oven is operating as desired.
20. To avoid overheating and fire, special care must be taken when cooking or reheating foods with a high sugar or fat content, for example, Sausage rolls, Pies or Christmas pudding.
21. See the corresponding hints in this operation manual and in the attached cookery book section.
To avoid the possibility of injury
1. Do not operate the oven if it is damaged or malfunctioning. Check the following before use.
(a) The door;
make sure the door closes properly and ensure it is not misaligned or warped.
(b) The hinges and safety door latches;
check to make sure they are not broken or loose.
(c) The door seals and sealing surfaces;
ensure that they have not been damaged.
(d) Inside the oven cavity or on the door;
make sure there are no dents.
(e) The power supply cord and plug;
ensure that they are not damaged.
2. Never adjust, repair or modify the oven your-
self. It is hazardous for anyone other than a authorized electrician to carry out any service or repair operation which involves the removal of a cover which gives protection against ex­posure to microwave energy.
Do not operate the oven with the door open or alter
3. the safety door latches in any way.
Do not operate the oven if there is an object
4. between the door seals and sealing surfaces.
5.
Do not allow grease or dirt to build up on the door seals and sealing surfaces. Follow instructions for "Care and Cleaning", page 6.
6. Individuals with their doctor or the manufacuture of the pacemaker for precautions regarding microwave ovens.
PACEMAKERS should check with
To avoid the possibility of electric shock
1. Under no circumstances should you remove the outer cabinet.
2.
Never spill or insert any objects into the door lock openings or ventilation openings. In the event of a spill, turn off and unplug the oven immediately, and call a SHARP service agent.
Do not immerse the power supply cord or plug in
3. water or any other liquid.
1
4. Do not let the power supply cord hang over the edge of a table or work surfaces.
Keep the power supply cord away from heated
5. surfaces, particularly the back of the oven.
6. Unplug the oven before replacing the oven lamp (25W/230V).
7. If the power supply cord of this appliance is dam­aged, it must be replaced with a special cord. The exchange must be made by an authorized SHARP
service agent.
To avoid the possibility of explosion and sudden boiling
1. WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
Never use sealed containers. Remove seals and
2. lids before use. Sealed containers can explode due to a build up of pressure even after the oven has been turned off.
Take care when microwaving liquids. Use a wide-
3. mouthed container to allow bubbles to escape.
Never heat liquids in narrow necked contain­ers such as baby bottles, as this may result in the contents erupting from the container when heated and cause burns.
To prevent sudden eruption of boiling liquid and possible scalding:
1) Stir liquid prior to heating/reheating.
2) It is advisable to insert a glass rod or similar
utensil into the liquid whilst reheating.
3) Let liquid stand in the oven at the end of cooking
time to prevent delayed eruptive boling.
Do not cook eggs in their shells and whole
4.
hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave cooking has ended. To cook or reheat eggs which have not been scrambled or mixed, pierce the yolks and the whites, or the eggs may explode. Shell and slice hard boiled eggs before reheating them in the mi­crowave oven.
5. Pierce the skin on such foods as potatoes, sausages and fruit before cooking, or they may explode.
To avoid the possibility of burns
1. Use pot holders or oven gloves when removing food from the oven to prevent burns.
2. Always cooking bags, etc., away from the face and hands to avoid steam burns.
To avoid burns, always test food temperature
3.
and stir before serving and pay special atten­tion to the temperature of food and drink given to babies, children or the elderly.
Temperature of the container is not a true indica­tion of the temperature of the food or drink; always check the food temperature.
open containers, popcorn makers, oven
4. Always opening it to avoid burns from escaping steam and heat.
Slice stuffed baked foods after heating to release
5. steam and avoid burns.
6. Keep children away from the door to prevent them burning themselves.
7. Do not touch the back of the oven because it will become hot.
stand back from the oven door when
To avoid misuse by children
1. WARNING: Only allow children to use the oven without supervision when adequate instruc­tions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
2. Do not lean or swing on the oven door. Do not play with the oven or use it as a toy.
3. Children should be taught all important safety instructions: use of pot holders, careful removal of food coverings; paying special attention to pack­aging (e.g. self-heating materials) designed to make food crisp, as they may be extra hot.
Other warnings
1. Never modify the oven in any way.
2.
Do not move the oven while it is in operation.
3. This oven is for food preparation only and may only be used for cooking food. It is not suitable for laboratory use.
To promote trouble free use of your oven and avoid damage.
1. Never operate the oven when it is empty. Doing so may damage the oven.
2. When using a browing dish or self-heating mate­rial, always place a heat-resistant insulator such as a porcelain plate under it to prevent damage to the ceramic floor due to heat stress. The preheat­ing time specified in the dishes instructions must not be exceeded.
3. Do not use metal utensils, which reflect micro­waves and may cause electrical arcing. Do not put cans in the oven.
4. Do not place anything on the outer cabinet during operation.
NOTE
1. If you are unsure how to connect your oven, please consult an authorized qualified electrician.
2. Neither the manufacuture nor the dealer can ac­cept any liability for damage to the oven or person­al injury resulting from failure to observe the cor­rect electrical connection procedure.
3. Water vapour or drops may occasionally form on the oven walls or around the door seals and sealing surfaces. This is a normal occurrence and is not an indication of microwave leakage or a malfunction.
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