Sharp KB-3411J User Manual
OPERATION MANUAL
Followed by indicating color: K = black, W = white, S = stainless steel
ELECTRIC RANGE WITH MICROWAVE DRAWER
MODEL
KB-3411J
CONTENTS .......................................................2
CUSTOMER ASSISTANCE ......................................3
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY ............................3
CONSUMER LIMITED WARRANTY ............................4
IMPORTANT SAFETY INSTRUCTIONS ...................... 5-7
PARTS NAME..... ...........................................8-11
BEFORE OPERATING .......................................... 12
COOKTOP USE ............................................ 13-14
MICROWAVE DRAWER™ COOKING ...................... 15-21
OVEN COOKING-REGULAR ............................... 22-25
OVEN COOKING-CONVECTION ........................... 25-28
OTHER FEATURES ........................................ 29-30
CLEANING AND CARE .................................... 31-33
BEFORE YOU CALL FOR SERVICE ....................... 34-35
NOTES ..................................................... 36-38
AUTO TOUCH GUIDE ...................................... 39-40
CONTENTS
CONTENTS .......................................................2
CUSTOMER ASSISTANCE ......................................3
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY ............................3
CONSUMER LIMITED WARRANTY ............................4
PRODUCT INFORMATION CARD ...............................4
IMPORTANT SAFETY INSTRUCTIONS ...................... 5-7
IMPORTANT SAFETY NOTICE AND WARNING ............5
SAFETY PRECAUTIONS ....................................................5
RADIANT SURFACE UNITS ..............................................6
MICROWAVE DRAWER™ ............................................. 6-7
OVEN ....................................................................................7
SELF-CLEANING OVEN ....................................................7
PARTS NAME..... ...........................................8-11
ELECTRIC RANGE WITH MICROWAVE DRAWER .......8
ADJUSTABLE HEIGHT BACKSPLASH ...........................9
EZ PULL OVEN RACK INSTRUCTIONS ......................10
GLASS CERAMIC COOKTOP, CONTROL PANEL
AND KEYSHEET ...............................................................11
BEFORE OPERATING .......................................... 12
TO SET THE CLOCK .........................................................12
TIMERS ...............................................................................12
STOP/CLEAR .....................................................................12
OPEN OR CLOSE MICROWAVE DRAWER ...................12
COOKTOP USE ............................................. 13-14
INFORMATION YOU NEED TO KNOW .........................13
RADIANT SURFACE UNITS ............................................14
SUGGESTED HEAT SETTINGS .......................................14
COOKTOP WARM ZONE ..................................................14
MICROWAVE DRAWER COOKING ........................ 15-21
INFORMATION YOU NEED TO KNOW ...................15-16
TIME COOKING ................................................................17
TO SET POWER LEVEL ...................................................17
SENSOR SETTINGS ..........................................................17
SENSOR POPCORN / SENSOR REHEAT ........................18
SENSOR COOK ............................................................ 18-19
DEFROST ............................................................................20
MANUAL DEFROST .........................................................20
TIMER .................................................................................20
MORE OR LESS TIME ADJUSTMENT ...........................20
MICRO WARM ...................................................................21
AUTO START .....................................................................21
MINUTE PLUS™ .................................................................21
MULTIPLE SEQUENCE COOKING .................................21
AUDIBLE SIGNAL ELIMINATION .................................21
END OF COOKING REMINDER ......................................21
HELP ...................................................................................21
OVEN COOKING-REGULAR ............................... 22-25
INFORMATION YOU NEED TO KNOW .........................22
BEFORE USING OVEN ............................................... 22-23
HOW TO SET OVEN TEMPERATURE FOR
REGULAR BAKE ..............................................................23
HOW TO PROOF ................................................................23
HOW TO SET TIMED COOK ............................................23
HOW TO SET DELAY START .................................... 23-24
HOW TO SET REGULAR BROIL ............................... 24-25
OVEN COOKING-CONVECTION ........................... 25-28
CONVECTION BAKE .......................................................25
HOW TO SET OVEN TEMPERATURE FOR
CONVECTION BAKE .......................................................25
HOW TO SET TIMED COOK ............................................25
CONVECTION BAKING CHART ....................................26
CONVECTION ROAST .....................................................27
HOW TO SET CONVECTION ROAST .............................27
HOW TO SET TIMED COOK ............................................27
HOW TO SET DELAY START ..........................................27
CONVECTION ROASTING CHART ................................28
CONVECTION BROIL ......................................................28
HOW TO SET CONVECTION BROIL ..............................28
CONVECTION BROILING CHART .................................28
OTHER FEATURES ........................................ 29-30
HOW TO START SELF-CLEAN ........................................29
OVEN LIGHT .....................................................................29
TIMER .................................................................................29
3 MINUTE PLUS ................................................................29
CONTROL LOCK ...............................................................29
SETUP/CUSTOM HELP .............................................. 29-30
CLEANING AND CARE .................................... 31-33
NON-COOKTOP SURFACES ............................................31
COOKTOP ..................................................................... 31-32
MICROWAVE DRAWER ...................................................32
OVEN ..................................................................................32
REMOVE AND REPLACE OVEN DOOR ........................32
OVEN RACKS ....................................................................33
BROILER PAN, GRID AND ROAST/BROIL RACK .......33
OVEN LIGHT REPLACEMENT .......................................33
BEFORE YOU CALL FOR SERVICE ....................... 34-35
NOTES .................................................... 36-38
AUTO-TOUCH GUIDE ..................................... 39-40
2
CUSTOMER ASSISTANCE
To aid in reporting this electric range, please record below the model number and serial number located on the unit.
We also suggest you record all the information listed and retain for future reference.
MODEL NUMBER SERIAL NUMBER
DATE OF PURCHASE / /
DEALER TELEPHONE
SERVICER TELEPHONE
TO PHONE :
DIAL 1-800-BE-SHARP (237-4277) for:
SERVICE (for your nearest Sharp Authorized Servicer)
PARTS (for your authorized parts distributor)
ADDITIONAL CUSTOMER INFORMATION
DIAL 1-800-642-2122 for:
ADDITIONAL OVEN RACKS
TO WRITE:
Sharp Electronics Corporation
Customer Assistance Center
1300 Naperville Drive
Romeoville, IL 60446-1091
Please provide the following information when you write or call: model number, serial number, date of purchase, your complete
mailing address (including zip code), your daytime telephone number (including area code) and description of the problem.
TO ACCESS INTERNET: www.sharpusa.com
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful
exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumu-
late on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and
that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and
sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
These precautions apply to the Microwave Drawer only.
3
CONSUMER LIMITED WARRANTY
SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product (the “Product”), when shipped in its original container, will be free from defective workmanship and materials, and agrees that it will, at
its option, either repair the defect or replace the defective Product or part thereof with a new or remanufactured equivalent at
no charge to the purchaser for parts or labor for the period(s) set forth below.
This warranty does not apply to any appearance items of the Product nor to the additional excluded item(s) set forth below nor
to any Product the exterior of which has been damaged or defaced, which has been subjected to misuse, abnormal service or
handling, or which has been altered or modified in design or construction.
In order to enforce the rights under this limited warranty, the purchaser should follow the steps set forth below and provide
proof of purchase to the servicer.
The limited warranty described herein is in addition to whatever implied warranties may be granted to purchasers by law.
ALL IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS FOR USE
ARE LIMITED TO THE PERIOD(S) FROM THE DATE OF PURCHASE SET FORTH BELOW. Some states do not allow
limitations on how long an implied warranty lasts, so the above limitation may not apply to you.
Neither the sales personnel of the seller nor any other person is authorized to make any warranties other than those described
herein, or to extend the duration of any warranties beyond the time period described above on behalf of Sharp.
The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shall be the sole and exclusive
remedy available to the purchaser. Correction of defects, in the manner and for the period of time described herein, shall constitute complete fulfillment of all liabilities and responsibilities of Sharp to the purchaser with respect to the Product, and shall
constitute full satisfaction of all claims, whether based on contract, negligence, strict liability or otherwise. In no event shall
Sharp be liable, or in any way responsible, for any damages or defects in the Product which were caused by repairs or attempted
repairs performed by anyone other than an authorized servicer. Nor shall Sharp be liable or in any way responsible for any
incident or consequential economic or property damage. Some states do not allow the exclusion of incidental or consequential
damages, so the above exclusion may not apply to you.
THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY
FROM STATE TO STATE.
Your product model number &
description
Warranty period for this product:
Additional item(s) excluded from
warranty coverage (if any):
Where to obtain service: From a Sharp Authorized Servicer located in the United States. To find the location
What to do to obtain service: In-home service is provided for one year from date of purchase. In-home service can be
TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL 1-800-BE-SHARP or visit www.sharpusa.
com. SAVE THE PROOF OF PURCHASE AS IT IS NEEDED SHOULD YOUR OVEN EVER REQUIRE WARRANTY
SERVICE.
KB-3411J Home Use Electric Range with Microwave Drawer. (Be sure to have this
information available when you need service for your Product.)
One (1) year parts and labor including in-home service. The warranty period continues
for an additional four (4) years, for a total of five (5) years, with respect to the glass
ceramic cooktop, radiant surface units and magnetron tube in the Product for parts only;
labor and service are not provided free of charge for this additional period.
Non-functional accessories and light bulbs.
of the nearest Sharp Authorized Servicer, call Sharp toll free at 1-800-BE-SHARP
(1-800-237-3277).
arranged by calling 1-800-BE-SHARP. Be sure to have Proof of Purchase available.
PRODUCT INFORMATION CARD
The Product Information Card should be completed within ten days of purchase and returned. We will keep it on file and help
you access the information if needed. This will also enable us to contact you in the unlikely event that any adjustments or
modifications are ever required for your range.
4
IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING
IMPORTANT SAFETY NOTICE AND
WARNING
The California Safe Drinking Water and Toxic Enforcement
Act of 1986 (Proposition 65) requires the Governor of
California to publish a list of substances known to the State
of California to cause cancer or reproductive harm and
requires businesses to warn customer of potential exposures
to such substances.
Users of this appliance are hereby warned that when it
is engaged in the self-clean cycle, there may be low level
exposure to carbon monoxide, a chemical known to the State
of California to cause reproductive harm. Exposure can be
minimized by properly venting the oven to the outdoors
during the self-clean cycle, by opening a window and/or door
in the room where the appliance is located.
WARNING
could result. To reduce the risk of tipping of the
appliance from abnormal usage by excessive
loading of the oven door, the appliance must
be secured to wall and floor by installing the
Anti-Tip device supplied. If it is not, there is
a possible risk of the range tipping over and
causing injury if you or a child stand, sit or lean
on an open door. Please refer to the Anti-Tip
device information in the Installation Manual.
To check if the device is properly installed and engaged, look
underneath the range with a flashlight to make sure one of
the rear leveling legs is properly engaged in the bracket slot.
The Anti-Tip device secures the rear leveling leg to the floor
when properly engaged. You should check this anytime the
range has been moved.
All ranges can tip and injury
SAFETY PRECAUTIONS
When using electrical appliances, basic safety precautions
should be followed, including the following:
1 Use this appliance only for its intended purpose as
described in this manual.
2 Be sure your appliance is properly installed and
grounded by a qualified technician in accordance with
the provided installation instructions.
3 Never use appliance for warming or heating the room.
4 Children should not be left alone or unattended in area
where appliance is in use. They should never be allowed
to sit or stand on any part of the appliance.
5 Never wear loose-fitting or hanging garments while
using the appliance. Be careful when reaching for items
stored over the range. Flammable material could be
ignited if brought in contact with hot surface units or
heating elements and may cause severe burns.
6 Do not repair or replace any part of appliance unless
specifically recommended in this manual. All other
servicing should be referred to a qualified technician.
7 Do not store flammable materials in an oven, Microwave
Drawer or near surface units. Do not store or use
combustible materials, gasoline or other flammable
vapors and liquids in the vicinity of this appliance.
8 Do not use water on grease fires. Smother a flame or
use a dry chemical or foam-type extinguisher. Flaming
grease outside a pan can be put out by covering it with
baking soda or, if available, by a multi-purpose dry
chemical or foam-type fire extinguisher.
9 Use only dry potholders - a moist or damp potholder
on hot surfaces may result in burns from steam. Do
not let potholders touch hot surfaces, radiant surface
units or heating elements. Do not use a towel or other
bulky cloth.
CAUTION
10
cabinets above a range or on the backsplash of a range.
Children climbing on the range to reach items could
be seriously injured.
11 Do not touch the surface units, heating elements or the
interior surface of the oven. These surfaces may be hot
even though they are dark in color. These surfaces may
become hot enough to cause burns. During and after
use, do not touch or let clothing or other flammable
materials contact surface units, heating elements or
interior surfaces of oven until they have had sufficient
time to cool. Other potentially hot surfaces include:
cooktop, areas facing the cooktop, oven vent opening,
surfaces near the vent opening, oven door and window
and area around the door.
12 Have the installer show you the location of the circuit
breaker or fuse. Mark it for easy reference.
13 Before performing any service, disconnect the range
power supply at the household distribution panel by
removing the fuse or switching off the circuit breaker.
14 Do not allow anyone to climb, stand or hang on the
door, Microwave Drawer or cooktop. They could
damage the range and even tip it over, causing severe
personal injury.
15 Teach children not to play with the controls or any other
part of the range.
16 Always keep wooden and plastic utensils and canned
food a safe distance from your range.
17 Always keep combustible wall coverings, curtains or
drapes a safe distance from your range.
Do not store items of interest to children in
5
IMPORTANT SAFETY INSTRUCTIONS
RADIANT SURFACE UNITS
1 Use proper pan size — this appliance has different size
surface units. Select utensils having flat bottoms large
enough to cover the surface unit heating element. The use
of undersized utensils will expose a portion of surface
unit heating element to direct contact and may result in
ignition of clothing. Proper relationship of utensils to
heating element will also improve efficiency.
2 Never leave surface units unattended at high heat
settings. Boilovers cause smoking and greasy spillovers
that may catch on fire.
3 Only certain types of glass, glass/ceramic, ceramic,
earthware or other glazed utensils are suitable for
cooktop service without breaking due to the sudden
change in temperature.
4 To reduce the risk of burns, ignition of f lammable
materials and spillage due to unintentional contact with
utensils, the handle of a utensil should be positioned so
that it is turned inward and does not extend over adjacent
surface units.
5 Do not cook on broken cooktop. If cooktop should
break, cleaning solutions and spillovers may penetrate
the broken cooktop and create a risk of electric shock.
Contact a qualified technician immediately.
6 Clean cooktop with caution. If a wet sponge or cloth is
used to wipe spills on a hot surface unit, be careful to
avoid steam burn. Some cleaners can produce noxious
fumes if applied to a hot surface. Please see cleaning
the glass cooktop section.
7 Clean ventilating hoods frequently. Grease should not
be allowed to accumulate on hood or filter.
8 When flaming foods under the hood, turn the fan on.
9 Deep fat fryers - use extreme caution when moving the
grease kettle or disposing of hot grease.
10 Always turn the surface units off before removing
cookware.
11 Keep an eye on foods being fried at high or medium
high heat settings.
12 Food for frying should be as dry as possible. Frost on
frozen foods or moisture on fresh foods can cause hot
fat to bubble up and over the sides of the pan.
13 Use little fat for effective shallow or deep fat frying.
Filling the pan too full of fat can cause spillovers when
food is added.
If a combination of oils or fats will be used in frying,
stir together before heating or as fats melt slowly.
14 Always heat fat slowly and watch as it heats.
15 Use a deep fat thermometer whenever possible to prevent
heating fat beyond the smoking point.
16 Avoid scratching the glass cooktop. The cooktop can be
scratched with items such as sharp instruments, rings
or other jewelry and rivets on clothing.
17 Large scratches or impacts to glass doors or cooktop
can lead to broken or shattered glass.
18 Never use the glass cooktop surface as cutting board.
19 Do not place or store items that can melt or catch fire
on the glass cooktop, even when it is not being used.
20 Be careful when placing spoons or other stirring utensils
on glass cooktop surface when it is in use. They may
become hot and could cause burns.
MICROWAVE DRAWER
When using the Microwave Drawer, basic safety precautions
should be followed, including the following:
WARNING
fire, injury to persons or exposure to excessive microwave
energy:
1 Read all instructions before using the appliance.
2 Read and follow the specific “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” on page 3.
3 This appl iance must be properly grounded. See
Installation Instructions for grounding instructions.
4 Install or locate this appliance only in accordance with
the provided Installation Manual.
5 Some products such as whole eggs and sealed containers
- for example, closed glass jars—are able to explode and
should not be heated in the Microwave Drawer.
6 Use this appliance only for its intended use as described
in this manual. Do not use corrosive chemicals or vapors
in this appliance. This Microwave Drawer is specifically
designed to heat, cook or dry food. It is not designed for
industrial or laboratory use.
7 As with any appliance, close supervision is necessary
when used by children.
8 Do not operate this appliance if it has a damaged cord
or plug, if it is not working properly or if it has been
damaged or dropped.
9 This appliance should be serviced only by qualified
service personnel. Contact nearest Sharp Authorized
Servicer for examination, repair or adjustment.
10 Do not cover or block any openings on the appliance.
11 Do not store or use this appliance outdoors. Do not
use this product near water—for example, in a wet
basement, near a swimming pool or similar locations.
12 Do not immerse cord or plug in water. Keep cord away
from heated surfaces.
13 Do not climb or sit on the Microwave Drawer. The range
could tip and cause injuries to persons.
To reduce the risk of burns, electric shock,
6
IMPORTANT SAFETY INSTRUCTIONS
14 Be sure that fingers or other objects or materials are
not around the Microwave Drawer opening when the
Microwave Drawer is closed.
15 Do not put fingers or clothes around the drawer guides
when the Microwave Drawer is opened or closed. They
could be caught in the guides when the Microwave
Drawer is closed.
16 Be sure that the food and container are shorter than the
Microwave Drawer before closing it. You can refer to
the height of the side walls of the Microwave Drawer.
17 When cleaning Microwave Drawer sealing surfaces that
come together on closing the drawer, use only mild,
nonabrasive soaps or detergents applied with a sponge
or soft cloth. See cleaning instructions on page 32.
18 To reduce the risk of fire in the Microwave Drawer
cavity:
a Do not overcook food. Carefully attend appliance
when paper, plastic or other combustible materials
are placed inside the Microwave Drawer to facilitate
cooking.
b Remove wire twist-ties from paper or plastic bags
before placing bag in Microwave Drawer.
c If materials inside the Microwave Drawer ignite,
keep Microwave Drawer door closed, turn microwave
off and shut off power at the fuse or circuit breaker
panel.
d Do not use the Microwave Drawer for storage
purposes. Do not leave paper products, cooking utensils,
or food in the Microwave Drawer when not in use.
19 Liquids, such as water, coffee or tea are able to be
overheated beyond the boiling point without appearing
to be boiling. Visible bubbling or boiling when the
container is removed from the Microwave Drawer is
not always present. THIS COULD RESULT IN VERY
HOT LIQUIDS SUDDENLY BOILING OVER WHEN
A SPOON OR OTHER UTENSIL IS INSERTED
INTO THE LIQUID.
To reduce the risk of injury to persons:
a Do not overheat the liquid.
b Stir the liquid both before and halfway through
heating it.
c Do not use straight-sided containers with narrow
necks. Use a wide-mouthed container.
d After heating, allow the container to stand in
the Microwave Drawer at least for 20 seconds before
removing the container.
e Use extreme care when inserting a spoon or other
utensil into the container.
OVEN
1 Use care when opening door—let hot air or steam escape
before removing or replacing food.
2 Do not heat unopened food containers. Build-up of
pressure may cause container to burst and result in
injury.
3 Keep oven vent unobstructed.
4 Always place oven racks in desired locations while oven
is cool. If rack must be moved while oven is hot, do not
let potholder contact hot heating element.
5 Do not use aluminum foil to line oven bottom, as use
may result in a risk of electric shock or fire.
6 Keep the oven free from grease buildup.
7 When using cooking or roasting bags in the oven, follow
the manufacturerʼs directions.
8 Pulling out the rack to the stop-lock is a convenience in
lifting heavy foods. It is also a precaution against burns
from touching hot surfaces of the door or oven walls.
9 Do not use the oven to dry newspapers. If overheated,
they can catch fire.
10 Do not use the oven for a storage area. Items stored in
oven can ignite.
11 Do not leave paper products, cooking utensils or food
in the oven when not in use.
SELF-CLEANING OVEN
1 Do not clean door gasket. The door gasket is essential
for a good seal. Care should be taken not to rub, damage
or move the gasket.
2 Do not use oven cleaners. No commercial oven cleaner
or oven liner protective coating of any kind should be
used in or around any part of the oven. Residue from
oven cleaners will damage the inside of the oven when
the self-clean cycle is used.
3 Clean only parts listed in this manual.
4 Before self-cleaning the oven, remove broiler pan, racks,
and other utensils.
5 If the self-cleaning mode malfunctions, turn the oven
off and disconnect the power supply. Have it serviced
by a qualified technician.
SAVE THESE INSTRUCTIONS
7
PARTS NAME
1
2
ELECTRIC RANGE WITH MICROWAVE DRAWER
12
2
13
3
4
5
6
7
8
9
10
11
14
9
15
16
17
18
19
1 Hot surface indicator
2 Radiant surface units
3 Cooktop Warm
4 Control panel
5 Cooktop Warm indicator
6 Cooktop-on indicator
7 Waveguide cover
DO NOT REMOVE
8 Drawer sealing surfaces
9 Microwave Drawer guides
10 Oven
11 Gasket
12 Adjustable backsplash
13 Glass ceramic cooktop
14 Control knobs
15 Drawer light
16 Microwave Drawer Menu Label
17 Microwave Drawer™
18 Rack supports
19 Oven door
8
20
21
22
23
24
10
PARTS NAME
20 Top heating element
21 Oven door lock
22 Oven light
23 Convection fan cover
24 Rear heater
25 Bottom heating element
25
26
27
28
29
30
26 Roast/Broil rack
27 Broiler pan grid
28 Broiler pan
29 Standard rack (2)
30 EZ Pull oven rack
ADJUSTABLE HEIGHT BACKSPLASH
The range backsplash is adjustable so that you can customize
it for your particular kitchen situation. The height can be
adjusted from the low position (6-inches high) to the highest
position (12-inches high) in one-inch increments. See
Installation Instructions for directions (packed separately).
The height of the backsplash should be adjusted before the
unit is moved into place.
9
PARTS NAME
EZ PULL OVEN RACK INSTRUCTIONS
The EZ Pull Oven Rack makes it easy and convenient to place food in and remove food from the lower oven. It is
ideal for heavier foods or dishes. While the EZ Pull Oven Rack can be used in any position, you will find it most
useful when placed in a lower position.
IMPORTANT
Do not leave the EZ Pull Oven Rack in oven during self-cleaning cycle.
Figure 1
Base support rack
Rack
Ball bearing steel slides
Insert and snap
into position in
en.
the ov
Figure 2
Figure 4
IMPOR TANT
Base
remains snapped
in pos
the oven.
support rack
ition inside
Shelf shown in
extended position.
Figure 3
DO NOT extend base
support rack beyond
oven opening during use
as shown in Figure 4.
NOTE: IT IS IMPORTANT THAT THE RANGE BE LEVEL . CHECK INSTALLATION INSTRUCTIONS.
10
LARGE
HI HI
LO LO
SMALL
OFF
Cooktop
HILO
MED
OFF
HILO
MED
OFF
HILO
MED
OFF
Cooktop
GLASS CERAMIC COOKTOP
PARTS NAME
RADIANT
SURFACE UNIT
CONTROL KNOBS
WARM ZONE
RADIANT
SURFACE UNIT
RADIANT
SURFACE UNIT
RADIANT
SURFACE UNIT
HOT SURFACE INDICATOR LIGHTS
CONTROL KNOBS
CONTROL PANEL
14
12
29
23,2 4
OVEN
KEYSHEET
21
25-28
29 1423 14 21, 29 -30
29
12, 20
Numbers next to the keysheet illustration indicate pages on which
there are feature descriptions and usage information.
17, 21
MICROWAVE
20 18
18-19
18
14
12
21
12
When you wish to use both the Microwave Drawer and the Oven, complete one
setting and touch START before programming the other setting.
11
BEFORE OPERATING
MICROWAVEOVEN
Before operating your new range make sure you read and
understand this operation manual completely.
• Before the range can be used, follow these steps:
1 Plug in the range. The Microwave Drawer display will
show
TO UCH CL EAR AN D TO UCH CL OCK
2 Touch the Stop/Clear pad.
3 Set clock.
for 30 seconds, then
WA IT
EN JOY YO UR RA NGE
.
:
will appear.
Note:
• Please do not open or close the lower oven door for
30 seconds after plugged in.
TO SET THE CLOCK
1 Touch Timer/Clock pad and number 2.
2 Touch number pads for correct time of day and touch
Timer/Clock pad again.
This is a 12 hour clock. If you attempt to enter an incorrect
clock time,
Stop/Clear pad and re-enter the time.
• If the electrical power supply to your range should
be int errupte d, the display will intermittently show
for 30 seconds, then
WA IT
TO UCH CL EAR AN D TO UCH CL OCK
is reinstated. If this occurs during cooking, the program will
be erased. The time of day will also be erased. Simply touch
Stop/Clear pad and reset the clock for the correct time of
day.
Note:
• T he Microwave Drawer can be progra mmed with
the drawer open except for START/Mi nute Plus.
The Oven can be started with the door open except for
self-cleaning.
will appear in the display. Touch the
ER ROR
EN JOY YO UR RA NGE
after the power
TIMERS
Your Insight Range features two separate independent
Kitchen Timers.
The timer on the Oven side (left) of the control panel is
labeled Timer/Hold to Clear/3 Min Plus. The maximum
length of this timer is 9 hours, 99 minutes. You set this timer
in hours and minutes. For example, one hour 30 minutes
is entered as 130. 1:30 will appear. For times over one hour,
the time will count down in hours and minutes. When the
timer reaches 60 minutes, the timer will begin counting down
in minutes and seconds. To cancel Timer/Hold to Clear/
3 Min Plus, you must touch and hold the Timer/Hold to
Clear/3 Min Plus pad for 3 seconds.
The timer on the Microwave side (right) of the control panel
is labeled Timer/Clock. The maximum length of this timer
is 99 minutes, 99 seconds. This timer is set in minutes and
seconds. It will always count down in minutes and seconds.
To cancel this timer, simply touch Stop/Clear.
See page 20.
STOP/CLEAR
Touch the Stop/Clear pad to:
1 Erase if you make a mistake during programming.
2 Cancel timer on Microwave side.
3 Stop the Oven or Microwave Drawer temporarily during
timed cooking.
4 Return the time of day to the display.
5 Cancel a program during cooking, touch twice for timed
cooking.
OPEN OR CLOSE MICROWAVE DRAWER
Always press the OPEN or CLOSE pad on the control panel
to open or close the Microwave Drawer.
Do not push or pull the Microwave Drawer by hand,
except in case of emergency, such as a power failure. If
necessary, push or pull slowly.
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