Scotsman NSE650 Owner’s Manual

INTRODUCTION
NSE650
To the owner or user: The service manual you are reading is intended to provide you, and the maintenance or service technician, with the information needed to install, start up, clean, maintain, and service this ice system.
The NSE650 is a complete ice system that produces and stores nugget ice.
Table of Contents
FOR THE INSTALLER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
FOR THE PLUMBER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
FOR THE ELECTRICIAN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
FOR THE INSTALLER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
START UP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
COMPONENT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
ELECTRICAL SEQUENCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
OPERATION: Water . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
OPERATION: Refrigeration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
TECHNICAL CHARACTERISTICS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
MAINTENANCE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
SERVICE DIAGNOSIS: Condition - No Ice Being Produced . . . . . . . . . . . . . . . . . . . . . . . . 18
REMOVAL AND REPLACEMENT: Water Reservoir & Bin Controls . . . . . . . . . . . . . . . . . . . . 22
REMOVAL AND REPLACEMENT: Bearing And Breaker . . . . . . . . . . . . . . . . . . . . . . . . . 23
REMOVAL AND REPLACEMENT: Auger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
REMOVAL AND REPLACEMENT: Water Seal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
REMOVAL AND REPLACEMENT: Evaporator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
REMOVAL AND REPLACEMENT: Gearmotor . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
REFRIGERATION SERVICE: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
CIRCUIT BOARD TESTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Parts lists and wiring diagrams are in the center of this manual, printed on yellow paper.
This manual was printed on recycled paper. Keep it for future reference.
Note these symbols when they appear.
They mark a section that concerns potential hazards.
August 1993
Page 1
Refrigerant
Charge
(R-404a)
Minimum
Circuit
Ampacity
20 20
NSE650
FOR THE INSTALLER
Installation Limitations:
This ice system is designed to be installed indoors, in a controlled environment:
Min. Max.
0
Air Temperature 50 Water Temperature 40 Water Pressure 20 PSI 80 PSI Voltage 104 126
(Compared to the nameplate)
Operating the machine outside of the limitations is misuse and can void the warranty.
When installing a new system, check to be sure that you have everything you need before beginning:
Correct Ice Machine (air or water cooled) All kits, legs, and information required for the specific job.
F 1000F
0
F 1000F
The normal finish for the ice machine is enamel-sandalwood. A stainless steel panel kit, SPKNS650 may be field installed to convert the unit to a stainless steel finish.
SPECIFICATIONS: ICE MAKER
Model Number
NSE650AE-1A
NSE650WE-1A
Note: Minimum Circuit Ampacity is used to determine wire size and type per national electric code.
Dimensions
(w/o legs)
H x W x D
37.5" x 38.06" x 29.5" same
Basic
Electrical
115/60/1
same
Ice Type
NUGGET
same
June 1994
Page 2
Condenser
Type
Air
Water
Max. Fuse
Size
35 30
25 ounces 20 ounces
FOR THE INSTALLER: Environmental Limitations
NSE650
Location
After uncrating the machine, and inspecting it for freight damage, the unit is ready for installation.
It is important that the machine be installed in a location where it has enough space for service access. The unit will require removal of the top panel for some service, so in under counter applications, the unit will either have to be pulled out, or the countertop will have to be removable.
Utility installation needs some space at the back of the cabinet, the minimum is 6 inches.
On air cooled models, the air flow must be given consideration: the unit takes in air from the front, and exhausts it through the left and back panels. These areas require at least 6 inches of air space to exhaust the hot air.
Water Limitations
An ice machine is a food manufacturing plant; it takes a raw material, water, and turns it into a food product, ice. The purity of the water is very important in obtaining pure ice and in maximizing product life. This section is not intended as a complete resource for water questions, but it does offer these general recommendations:
1. Filter the water used to produce ice. That is the water going to the "potable" water connection.
Water filters vary greatly in ability and function. Install one that filters out suspended solids to a dimension of 5 microns or smaller. The finer the filter the better, but finer filters will clog sooner than course ones. It may be necessary to add a course filter ahead of the fine filter to prolong filter life.
2. Check with a water treatment specialist for a water test, and recommendations regarding filters and treatment.
Legs
The legs (when used) may now be installed. Either use a mechanical lift to hoist the cabinet high enough to screw in the legs, or carefully lay the unit on its back (using portions of the carton to protect the back panel) and screw the legs in. Note: the legs must be threaded in all the way for maximum strength.
When ready, do not push the machine into position, pushing may damage the floor, and/or the legs mounts. Use a mechanical lift,
and set the unit in its selected location. Level the unit, using the adjustable leg levelers:
both in the front to back and left to right directions. Unscrew its two screws and take off the front
panel. Remove any packing material (styrofoam blocks or cardboard sheets) that may be there.
Scotsman Ice Systems are designed and manufactured with the highest regard for safety and performance. They meet or exceed the standards of UL, NSF, and CSA.
Scotsman assumes no liability or responsibility of any kind for products manufactured by Scotsman that have been altered in any way, including the use of any part and/or other components not specifically approved by Scotsman.
Scotsman reserves the right to make design changes and/or improvements at any time. Specifications and design are subject to change without notice.
August 1993
Page 3
FIELD
SUPPLIED
FILTER
VENTED
DRAIN
NSE650
FOR THE PLUMBER
CONFORM TO ALL APPLICABLE CODES
Water Inlet
Air Cooled Models: The recommended
water supply is clean, cold water. Use 3/8" O.D. copper tubing, connect to the 3/8" male flare at the back of the cabinet. Install a hand valve near the machine to control the water supply.
Water Treatment: In most areas, a water filter of some type will be useful. In areas where the water is highly concentrated with minerals the water should be tested by a water treatment specialist, and the recommendations of the specialist regarding filtration and/or treatment should be followed.
Water Cooled Models: A separate 3/8" O.D. copper line is recommended, with a separate hand valve to control it. It is connected to a 3/8" FPT condenser inlet at the back of the cabinet. The water pressure to all lines must always be above 20 psig, and below 80 psig.
Drains
Air Cooled Models: There are two 3/4"
FPT drains at the back of the cabinet. Drain lines are of the gravity type, and 1/4 inch per foot fall is an acceptable pitch for the drain tubing. There should be a vent at the highest point of each drain line, and the ideal drain receptacle would be a trapped and vented floor drain. Use only 3/4" rigid tubing.
Water Cooled Models: In addition to the above mentioned drains, a separate condenser drain must be installed. Connect it to the 1/2" condenser drain connection at the back of the cabinet.
HAND
VALVE
WATER
INLET
WATER
COOLED
MODEL
VENTED
DRAIN
CONDENSER
DRAIN
CONDENSER
INLET
FLOOR DRAIN
June 1994
Page 4
FOR THE ELECTRICIAN
POWER
SUPPLY
CONFORM TO ALL APPLICABLE CODES
NSE650
The electrical power to the unit is supplied through the junction box at the rear of the machine.
Check the nameplate (located on the back panel) for the voltage requirements, and for the minimum circuit ampacity. The machine requires a solid chassis to earth ground wire.
The ice maker should be connected to its own electrical circuit so it would be individually fused. Voltage variation must remain within design limitations, even under starting conditions.
All external wiring must conform to national, state, and local electrical codes. The use of a licensed electrician is required to perform the electrical installation.
JUNCTION
BOX
August 1993
Page 5
NSE650
FOR THE INSTALLER
Final Check List
1. Is the ice system installed indoors in a location where the air and water temperatures are controlled, and where they do not exceed the design limitations?
2. Is there an electrical service disconnect within sight of the installed machine? Has the voltage been checked, and compared to nameplate requirements?
3. Have all the plumbing connections been made and checked for leaks?
4. Has the machine been leveled?
LEVELED?
5. Is there a minimum of 6" clearance at the back and left side of the machine for proper service access and air circulation? (air cooled)
6. Is the water pressure a minimum of 20 psig?
7. Is the unit grounded?
8. Is there clearance over the top of the machine for service access?
9. Is there a water shut off valve installed near the machine?
10. Have all of the shipping blocks been removed?
POWER
SUPPLY?
WATER
SUPPLY?
DRAINS?
June 1994
Page 6
START UP
NSE650
Pre-Start Inspection
1. Remove the front panels.
2. Check that the styrofoam shipping blocks have been removed.
Start Up
1. Go through the prestart inspection.
2. Open the hand valve, observe that water enters the water reservoir, fills the tube from the reservoir to the evaporator, and then shuts off. Check for leaks.
3. Switch the master switch on. The electrical start up sequence is now on
automatic. A. There should be a short (15 second) delay
before the gearmotor starts. B. After the gearmotor starts, the compressor will
start.
3. Inspect the interior of the machine for loose screws or wires. Check that no refrigerant lines are rubbing each other. Check that the fan blade turns freely (air cooled).
4. Check that the unit is installed correctly according to the final check list (page 6).
The air cooled discharge pressure will depend upon air and water temperatures, but should be between 220 psig and 300 psig.
The water cooled discharge pressure should be constant at about 245 psig.
The above numbers are for new, clean machines, you can expect to see some values higher, and some lower between different units.
6. THERE ARE NO ADJUSTMENTS TO MAKE, so replace the panels.
7. Clean and/or sanitize the storage bin interior, wipe off the exterior with a clean, damp cloth.
4. On air cooled models, the condenser will begin to discharge warm air, on water cooled models, the water regulating valve will open, and warm water will be discharged into the drain.
5. The unit should soon be making ice, if desired, the low side pressure can be checked: it should be 34 psig + or - 4 psig.
The suction line temperature at the compressor is normally very cold, nearly to the point of frost up to the compressor body, but not on it.
8. Give the owner/user the service manual, instruct him/her in the operation of the unit, and make sure they know who to call for service.
9. Fill out the manufacturers registration card, and mail it to the Scotsman Factory.
10. Fill out the Customer Evaluation & Warranty Registration Form, and mail it to Scotsman.
August 1993
Page 7
CONTROL BOX
ICE ACCESS
DOOR
NSE650
COMPONENT DESCRIPTION
Control Box: Contains the electrical controls that operate the machine.
High Pressure Cut Out Switch: A manual reset switch sensing the high side refrigeration pressure. It is set to shut the machine off, and illuminate the reset switch light if the discharge pressure should ever exceed 450 psig.
Compressor: The refrigerant vapor pump. Reservoir: Float operated, it maintains the water
level in the evaporator at a constant level, it also contains the water level sensor.
Water Level Sensor: Senses if there is water in the reservoir to make ice out of. Will shut the machine off it there is none.
ICE CHUTE
RESERVOIR AND WATER
LEVEL SENSOR
EXPANSION
VALVE
Ice Discharge Chute: Directs the ice produced
by the evaporator into the storage bin. Ice Level Sensor: An electronic "eye", it senses
the presence of ice in the bottom of the ice discharge chute. Operates to turn the ice machine on and off automatically as the level of ice in the bin changes.
Gear Motor: An oil filled, speed reduction gearbox, driving the auger.
Condenser: Air or water cooled, where the heat removed in ice making is discharged.
Expansion valve: The refrigerant metering device.
WATER COOLED
ICE LEVEL
SENSORS
GEARMOTOR
WATER
REGULATING
VALVE
HIGH
PRESSURE
CUT OUT
COMPRESSOR
ICE
STORAGE
BIN
CONDENSER
June 1994
Page 8
COMPONENT DESCRIPTION: Control Box
TRANSFORMER
NSE650
Contactor: A definite purpose contactor
connecting the compressor and the remote condenser fan motor to the power supply.
Circuit Board: Controlling the ice machine through sensors and relays. The sensors are for ice level and water level. The relays are for the gear motor (with a built in time delay to clear the evaporator of ice when the unit turns off) and for the compressor.
START
CAPACITOR
POTENTIAL
RELAY
Transformer: Supplies low voltage to the circuit
board. Low Pressure Cut Out Switch: A manual reset
control that shuts off the ice machine when the low side pressure drops below a preset point, 0-4 psig.
Potential Relay: The compressor start relay. On/Off Switch: Manual control for the machine.
"No Water" Light, glows
when water level in
reservoir is too low.
ON/OFF SWITCH
LOW PRESSURE
CUT OUT SWITCH
CIRCUIT
BOARD
"Bin Empty" Light, glows
when ice level in
storage bin is
not full.
CONTACTOR
August 1993
Page 9
NSE650
COMPONENT DESCRIPTION
Evaporator: A refrigerated vertical tube filled with water and containing a water seal and auger.
Auger: A solid stainless steel double spiral auger, it pushes the ice crystals up to the top of the evaporator.
Water Seal: A two part "face" seal, the top half rotating with the auger, the bottom half stationary, the sealing action being where the two seal "faces" meet.
Ice Sweep: A plastic cap with "fingers". It revolves with the auger to "sweep" the ice into the ice chute.
Breaker: Where the ice is compressed and much of the extra water is squeezed out of it before it is discharged into the bin.
Motor: A split phase motor that drives the gear reducer.
Thrust Bearing: As the ice is pushed up the evaporator, the auger is thrust down, and pressure from the auger thrust is taken up by this bearing.
ICE SWEEP
BEARING
BREAKER
WATER
SEAL
AUGER
EVAPORATOR
June 1994
Page 10
MOTOR
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