Savage S-92 Manual

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Savage S-92 Manual

1125 Lunt Avenue

Elk Grove Village, IL 60007-5023 USA

Phone:

847-981-3000

 

 

USA Fax:

800-2-SAVAGE

E-mail:

info@savagebros.com

World Fax:

+ 847-981-3010

Web:

www.savagebros.com

A 21st Century Company . . . with 19th Century Craftsmanship

12KW Electric FireMixer

Everything you need for high batch production, superior control, and maximum flexibility in use.

If you’d rather have a GAS COOKER, ask about our S-92 Standard FireMixer Also Available:

High-Speed S-92 FireMixer, with infra-red heat .

Hydraulic Lift Mechanism Completely clears the kettle at the touch of a button.

Control Panel

Conveniently located for easy operation – panel and controls are described on next page

Variable Speed Drive …

Can vary agitator speeds from 30 to 60 RPM

Spring-Loaded Scrapers

They wipe the entire heated bowl surface … helps prevent localized hot spots to give you maximum control of batch cooking even at highest temperatures.

Kettle Holder System

Locates kettle accurately and keeps handles clear for easy lifting … including the easiest lifting using Savage’s LifTILTruk .

Stainless Steel Stove Cover

Stove swings over, and cover fits on top, to protect element, and cover heat source.

Copper or Stainless Steel Kettles

Uses 24” diameter Savage Spun kettles, in depths from 12.5” to 18” maximum working capacities from approximately 12 to 24 gallons for non-foaming products

Percentage Timer

Variable heat intensity control to control rate at which batch is cooked

Agitator for Double action, counter-rotating Chief is shown here. Double U-shaped center hooks provide extra stirring and blending action required for various candy types.

Gas & Electric Stoves Copper & Stainless Kettles FireMixer Cooker-Mixers Hi-Speed Cookers Bowl & Kettle LifTILTruks Cooling Tables Chocolate Tempering Depositing & Transfer Systems

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