Saturn Equipment PPT1R-1 Installation Manual
PPT1R-1, PPT2R-1, PPT3R-1
PIZZA PREP TABLES
INSTRUCTION MANUAL
This manual contains important information regarding your Supera® unit. Please read this manual thoroughly prior to equipment set-up, operation and maintenance. Failure to comply with regular maintenance guidelines outlined in this manual may void the warranty.
1. Introduction
Carefully read the instructions and observe all the recommendations in this
manual, which contains useful and detailed information about the equipment.
By following these recommendations, you will experience the extended troublefree operation of the equipment.
2. Manufacturer’s Retained Rights and Responsibility
It is forbidden to reproduce, partially or totally, these instructions without the
authorization of the manufacturer (Supera).
The manufacturer denies all responsibility to third parties in the event of:
Non-observance of the warnings and instruction contained in the manual
Non-observance of the technical parameters when using the equipment
Unreasonable or wrongful utilization by untrained personnel
Not conforming to local statutes
Unauthorized modifications and/or repairs undertaken by non-trained or
authorized personnel
Utilization of non-original parts or accessories
Exceptional occurrences
Imprecise instructions contained for whatever reason in the current manual
The manufacturer reserves the right to introduce any modification deemed
necessary without warning.
3. Transportation and Storage
The equipment is wrapped in absorbent material and secured on a wood pallet.
These cabinets should be stored within a protected and covered environment
at a temperature between -25ºC/+55ºC, with environmental humidity between
30-95%. Do not stack more than four items.
MANUAL
INSTRUCTION
©SUPERA
V.1.0 | October 2014
4. Commissioning
Carefully read the label on the equipment, do not cover for any
reason, and replace them immediately if damaged. Do not remove
protection or paneling that require the usage of tools.
4a. Positioning
Ensure that the space reserved for the equipment has the correct
dimensions and is being properly utilized. After
carefully unpacking the display case, remove the
white PVC protective film and all of the
manufacturer's material. Place the cabinet on a flat
surface and level it by screwing and adjusting the
leveling legs to ensure its efficient operation.
The cabinet must be lifted only from the exterior
of the base to avoid the possibility of damage.
Do not move the cabinet by applying of pressure to the surface. If the
device has been positioned horizontally (integral condensing unit). Wait
two hours before activating it.
The equipment must not be installed near flammable materials, in the open
air or exposed to rain. Keep distant from direct heat sources (radiators,
direct lighting, etc.) and protect from direct sunlight and draughts. Air
circulation must be freely maintained around the condensing unit, be it
integral or remote.
Non-observance of these specific conditions will detrimentally affect the cabinets.
4b. Initial C
leaning
Before use, all parts of the cabinet should be cleaned. For
the walls and all the internal parts, use an antibacterial
detergent. For the plastic parts use a moistened cloth. Dry
with a soft clean cloth and use little or no water.
Do not use harsh or abrasive solvents or detergents. During
cleaning do not approach barehanded those parts which
could cut (evaporator, c ond ens er , etc .) and always use protective gloves.
MANUAL
INSTRUCTION
©SUPERA
V.1.0 | October 2014
Electrical Connection
4c.
Ground Terminal
Check that the supply co nforms to the requirements
listed on the factory label and that it is provided with a
fail-safe protection or automatic circuit breaker with
an efficient ground connection.
Please have the table installed by a qualified person.Use an
omnipolar switch as i
ndicated in the safety regulations with
a minimum clearance of 3 mm. If the cabinet has to be
installed at some distance from the electrical source, ensure
that it conforms to local regulations. Cabinets supplied with
integral condensing units are provided with an appropriate
plug fitted with a neutral and ground. The supply cord must
be stretched taut(avoid coiling and superimposition).
should not be in contact with liquids, water or heat
It
sources, in the event of damage it must be replaced by
qualified personnel. Always avoid the use of reducers or
adap
ters.
Connection to Drains
4d.
The defrost feature is automatic in all models with integral condensing units.
echnical Characteristics
5. T
5a. Noise and Vibration
The sound level of the equipment fitted with integral hermetic condensing unit
does not exceed 70 dB; therefore it is not necessary to provide sound insulation.
Under normal conditions the equipment does not generate vibrations that affect
surroundings
MANUAL
INSTRUCTION
©SUPERA
V.1.0 | October 2014
5b.Possible Usages
Do not utilize the equipment to store medical supplies. The optimum
operational temperatures are between +10ºC /+4CTC with relative humidity
within 55%. The possible applications are refrigeration, food preparation,
and sale of salads, fruits, vegetables and cold dishes.
6. Usage
6a. Activation
Connect the power cord and adjust the thermostat.
6b. Storage of Foodstuffs
In order to obtain the b est functioni ng of the case i t is necessary to observe th e
following instructions:
Place the merchandise into the unit only after it has reached the
desired operating temperature given on the digital display
Do not place uncovered hot foods or liquids inside the unit
Package or protect foods when possible
Do not limit the circulation of air inside the wall with superfluous
obstacles
Avoid frequent or prolonged openings of the door/drawers
Wait a few moments before reopening the door/drawer just after it
has been closed
While stocking product, only open and fill a drawer one-at-a-time to
eliminate the risk of over-balancing.
6c. Defrosting
6c.1 Defrost
Timer
The defrost timer automatically defrosts four times in 24 hours. The timer
will reset to the time of the initial first start-up.
MANUAL
INSTRUCTION
©SUPERA
V.1.0 | October 2014
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