Sanyo EM-S9000 User Manual
S9000sci-Front.fm Page 1 Wednesday, September 22, 1999 2:38 PM
INSTRUCTION MANUAL
AND COOKING GUIDE
Over-The-Range Microwave Oven
EM-S9000
Read these instructions carefully before using your microwave oven.
If you follow the instructions, your oven will provide you with many years of
good service.
SAVE THESE INSTRUCTIONS
Code No. 432-6-414S-82000
SANYO Canada Inc.
11/99 Printed in Singapore
1
S9000sci-Front.fm Page 2 Wednesday, September 22, 1999 2:38 PM
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
(a)
(b)
(c)
(d)
attempt to operate this oven with the door open since open-
Do not
door operation can result in harmful exposure to microwave energy.
It is important not to defeat or tamper with the safety interlocks.
place any object between the oven front face and the door or
Do not
allow soil or cleaner residue to accumulate on sealing surfaces.
operate the oven if it is damaged. It is particularly important
Do not
that the oven door close properly and that there is no damage to the:
(1) DOOR (bent)
(2) HINGES AND LATCHES (broken or loosened)
(3) DOOR SEALS AND SEALING SURFACES
The oven
properly qualified service personnel.
should not be adjusted or repaired by anyone except
SPECIFICATIONS
Model: EM-S9000
Power Source:
Power Consumption:
Maximum Output:
Oven Capacity:
Turntable Diameter:
Dimensions:
Weight:
Specifications subject to change without notice.
*According to IEC-705 test procedure. The IEC-705 test procedure is an
internationally recognized method of rating microwave wattage output.
AC 120 V, 60 Hz
1500 W
1000 W*
1.5 cu. ft.
13
10-
/16" (275 mm)
(w x h x d)
Approx. 61.5 lbs. (28 kg)
7
/
" x 17" x 14-
29-
8
1
/
" (759 x 432 x 359 mm)
8
Please record your product’s information
When you call to request service, you need to know your complete model
number and serial number. Please fill in the information below. Please also
record purchase date, price and where purchased.
Model Number:
Serial Number:
Date of Purchase:
Purchase Price:
Where Purchased:
(Located on the front of the oven)
(Located on the front of the oven)
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TABLE OF CONTENTS
SAFETY
■ Proper and Safe Use of Your Oven . . . . . . . . . . . . . . . . . . . . . . 4
■ Important Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . 4
■ Grounding Instructions . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
■ Utensils . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
SETTING UP YOUR OVEN
■ Names of Oven Parts and Accessories . . . . . . . . . . . . . . . . . . . 8
■ Turntable Installation . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
■ Charcoal Filter Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
■ Grease Filter Installation . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
OPERATION
■ Control Panel and Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
■ Selecting Ventilation Direction . . . . . . . . . . . . . . . . . . . . . . . . . 12
■ Setting Clock . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
■ Child Lock-Out . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
■ Kitchen Timer . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
■ Add 30 Seconds . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
■ Time Cooking . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
■ Auto Sensor Microwaving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
■ Optional Settings . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
■ Temperature Cooking . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
■ Automatic Defrost By Weight . . . . . . . . . . . . . . . . . . . . . . . . . . 20
■ Setting Metric or Imperial System . . . . . . . . . . . . . . . . . . . . . . 21
■ Quick-On Cooking. . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
■ Custom Programs. . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
■ Turntable Setting . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
■ Fan Speed Control . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
■ Light. . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
■ Beep/Melody Selection . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
■ Delay Off . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
COOKING GUIDE
■ Cooking Principles and Techniques . . . . . . . . . . . . . . . . . . . . . . 26
■ Cooking with Metal Rack . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
■ Auto Sensor Cooking Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
■ Sensor Cooking Recipes . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
■ Temperature Cooking Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
■ Appetizers and Snacks . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
■ Rice . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
■ Vegetables. . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
■ Meats, Poultry and Fish . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
■ Eggs. . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
■ Baked Goods and Desserts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
MAINTENANCE
■ Troubleshooting . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
■ Questions and Answers. . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
■ Care and Cleaning . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
■ Warranty . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
SAFETY SET UP OPERATION
COOKING GUIDE
MAINTENANCE
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SAFETY
PROPER AND SAFE USE OF YOUR OVEN
• The oven must be level.
• The turntable and turntable roller
rest must be in the oven during
cooking.
• Place the cookware gently on the
turntable and handle it carefully
to avoid possible breakage.
• Incorrect use of browning dish
may cause the turntable to break.
See page 7.
• When using the Popcorn feature
of this microwave oven, use only
the bag sizes specified in the
instruction manual.
• The oven has several built-in
safety switches to ensure that the
power remains off when the door
is open. Do not tamper with these
switches.
• Do not operate the microwave
oven when empty. Operating the
oven with no food or food that is
extremely low in moisture can
cause fire, charring or sparking.
• Do not cook bacon directly on the
turntable. Excessive local heating
of the turntable may cause it to
break.
• Do not heat baby bottles or baby
food in the microwave oven.
Uneven heating may occur and
could cause physical injury.
• Do not heat narrow-necked
containers, such as syrup bottles.
• Do not attempt to deep-fry in your
• Do not do home canning in this
• Do not use this microwave oven
• To prevent delayed eruptive
• The metal rack must be removed
• Do not leave the temperature
• Do not let the temperature probe
• Do not plug the pointed end of the
• Do not use the temperature probe
microwave oven.
microwave oven as it is
impossible to be sure all contents
of the jar have reached boiling
temperature.
for commercial purposes. This
microwave oven is made for
household use only.
boiling of hot liquids and
beverages or scalding yourself,
stir liquid before placing the
container in the oven and again
halfway through cooking time. Let
stand in the oven for a short time
and stir again before removing
the container.
from the oven when the rack is
not used for cooking.
probe unplugged in the cavity
when operating the oven.
touch the side walls, turntable or
door of the cavity when in use.
temperature probe into the socket
inside the cavity.
in a regular oven. This probe is
designed for microwave oven use
only.
IMPORTANT SAFETY INSTRUCTIONS
WARNING -
1. Read all instructions before using
the appliance.
2. Read and follow the specific
“PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY” on page 2.
To reduce the risk of fire, electric shock, injury to persons,
or exposure to excessive microwave energy when using
your appliance, follow basic precautions, including the
following :
3. As with most cooking appliances,
close supervision is necessary to
reduce the risk of a fire in the oven
cavity.
If a fire should start:
• Keep the oven door closed
• Turn the oven off, and
• Disconnect the power cord or shut
off power at the fuse or circuit
breaker panel.
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Keep in mind the following rules at all
times:
a. Do not overcook food. Carefully
attend the appliance if paper,
plastic, or other combustible
materials are placed inside the
oven to facilitate cooking.
b. Do not use the oven cavity for
storage purposes. Do not store
combustible items such as bread,
cookies, paper products, etc.
inside the oven. If lightning strikes
the power line, the oven may turn
on by itself.
c. Remove wire twist-ties and metal
handles from paper or plastic
containers/bags before placing
them in the oven.
4. This oven must be grounded.
Connect only to properly
grounded outlet. See
“GROUNDING INSTRUCTIONS”
on page 6.
5. Install or locate this oven only in
accordance with the installation
instructions provided on page 9 as
well as in the separate Installation
Instruction booklet.
6. Some products such as whole
eggs, water with oil or fat, sealed
containers and closed glass jars
may explode and therefore should
not be heated in this oven.
7. Use this appliance only for its
intended uses as described in the
manual. Do not use corrosive
chemicals or vapors in this
appliance. This oven is specifically
designed to heat or cook food. It is
not designed for industrial or
laboratory use.
8. As with any appliance, close
supervision is necessary when
used by children.
9. Do not operate this oven if it has a
damaged cord or plug, if it is not
working properly or if it has been
damaged or dropped.
10. This appliance should be serviced
only by qualified service
technicians. Contact the nearest
SANYO authorized service facility
for examination, repair or
adjustment.
11. Do not cover or block any vents on
the oven.
12. Do not store or use this appliance
outdoors.
13. Do not use this oven near water,
near a kitchen sink, in a wet
basement or near a swimming
pool.
14. Do not immerse cord or plug in
water.
15. Keep cord away from heated
surfaces.
16. Do not let cord hang over edge of
table or counter.
17. When cleaning door and oven
surfaces that meet when door is
closed, use only mild,
nonabrasive soaps or detergents
applied with a sponge or soft
cloth. (See “Cleaning”
instructions on page 43.)
18. Do not mount over a sink.
19. This oven is suitable for use above
both gas and electric cooking
equipment.
20. This oven is intended to be used
above ranges with maximum
width 36 inches.
21. Clean the underside of the
microwave oven often. Do not
allow grease to build up on the
microwave oven or the fan filters.
22. When flaming foods under the
hood, turn the fan on.
23. Use care when cleaning the venthood filters. Corrosive cleaning
agents, such as lye-based oven
cleaners, may damage the filter.
SAFETY
SAVE THESE INSTRUCTIONS
5
Properly polarized
and grounded outlet
Three-pronged
(grounding) plug
S9000sci-safety.fm Page 6 Wednesday, September 22, 1999 2:38 PM
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of
DANGER
Electric Shock Hazard
Touching some of the
•
internal components
can cause serious
personal injury or
death. Do not
disassemble
this appliance.
WAR NI NG
Electric Shock Hazard
Improper use of the
•
grounding plug can
result in electric shock.
Do not plug into an
outlet until appliance is
properly installed and
grounded.
an electrical short circuit, grounding reduces the
risk of electric shock by providing an escape wire
for the electric current. This appliance is equipped
with a cord that has a grounding wire with a
grounding plug. The plug must be plugged into an
outlet that is properly installed and grounded.
Consult a qualified
electrician or
serviceman if the
grounding instructions
are not completely
understood or if doubt
exists as to whether
the appliance is
properly grounded.
Do not use an
extension cord. If the
power supply cord is
too short, have a
qualified electrician or serviceman install an
outlet near the appliance.
: If your electric power line or outlet voltage
NOTE
is less than 110 volts, cooking times may be
longer. Have a qualified electrician check your
electrical system.
UTENSILS
CAUTION
Personal Injury Hazard
Tightly-closed utensils
•
could explode. Closed
containers are opened
and plastic pouches
pierced before
cooking.
See next page for further instructions "Materials
you can use in microwave oven or to be avoided
in microwave oven."
There may be certain non-metallic utensils that
are not safe to use for microwaving. If in doubt,
you can test the utensil in question following the
procedure below.
Utensil Test:
Fill a microwave-safe container with 1 cup of
1.
cold water (250 mL) and place it in the oven
along with the utensil in question.
Cook on
2.
Carefully feel the utensil.
3.
If the empty utensil is warm, do not use it for
microwave cooking.
Do not exceed 1 minute testing time.
maximum
power (P100) for 1 minute.
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Materials you can use in microwave oven
Utensils Remarks
Aluminum foil Shielding only. Small smooth pieces can be used to cover
thin parts of meat or poultry to prevent overcooking.
can occur if foil is too close to oven walls.
be at least 1 inch (2.5 cm) away from oven walls.
Browning dish Follow manufacturer's instructions. The bottom of
Dinnerware Microwave-safe only. Follow manufacturer's instructions.
Glass jars Always remove lid. Use only to heat food until just warm.
Glassware Heat-resistant oven glassware only. Make sure there is no
Oven cooking bags Follow manufacturer's instructions. Do not close with metal
Paper plates and
cups
Paper towels Use to cover food for reheating and absorbing fat. Use with
Parchment paper Use as a cover to prevent spattering or as a wrap for
Plastic Microwave-safe only. Follow the manufacturer's
Plastic wrap Microwave-safe only. Use to cover food during cooking to
Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and to retain
browning dish must be at least
turntable. Incorrect usage may cause the turntable to break.
Do not use cracked or chipped dishes.
Most glass jars are not heat resistant and may break.
metallic trim. Do not use cracked or chipped dishes.
tie. Make slits to allow steam to escape.
Use for short-term cooking/warming only. Do not leave
oven unattended while cooking.
supervision. For short-term cooking only.
steaming.
instructions. Should be labeled “Microwave Safe”. Some
plastic containers soften as the food inside gets hot.
“Boiling bags” and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
retain moisture. Do not allow plastic wrap to touch food.
moisture.
3
/
inch (5 mm) above the
16
The foil should
Arcing
SAFETY
Materials to be avoided in microwave oven
Utensils Remarks
Aluminum tray May cause arcing. Transfer food into microwave-safe dish.
Food carton with
metal handle
Metal or metal-
trimmed utensils
Metal twist ties May cause arcing and could cause a fire in the oven.
Paper bags May cause a fire in the oven.
Plastic foam cups Plastic foam may melt or contaminate the liquid inside
Wood Wood will dry out when used in the microwave oven and
May cause arcing. Transfer food into microwave-safe dish.
Metal shields the food from microwave energy. Metal trim
may cause arcing.
when exposed to high temperature.
may split or crack.
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SET UP
NAMES OF OVEN PARTS AND ACCESSORIES
Remove the oven and all materials from the carton.
Your oven comes with the following materials and accessories:
Turntable 1 Grease filter 2
Turntable roller rest 1 Charcoal filter 2
Instruction Manual 1 Damper assembly 1
Installation Instructions 1 Hardware package 1
Cookbook 1 Metal rack 1
Upper cabinet template 1 Temperature probe 1
Wall template 1
Louver
Louver will automatically
Door
open when oven or hood
fan is in operation.
Interior light Control panel
Safety interlock system
Shuts off oven power if door is
opened during operation
Grease filters
Do not run the fan
without grease filters.
.
Cooktop light
Door release button
• Press the button to open door.
• When you open the door during the
cooking process, cooking will stop but
the program will not be canceled. Close
the door and touch
cooking.
Probe sensor
The pointed
metal portion of
the probe which
is placed into the
food.
Use to cook two or three dishes at
the same time.
START
to resume
Temperature probe
Plug
Plug into the
socket on right
inside wall.
Metal rack
8
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TURNTABLE INSTALLATION
Never place the turntable upside
•
Turntable
Roller rest
Receptacle
Hub (underside)
1. Place the roller rest on the cavity
bottom.
2. Place the turntable on top of the
roller rest as shown in the
down.
be restricted.
• Both turntable and roller rest must
always be used during cooking.
• All food and containers of food
must always be placed on the
turntable for cooking.
The turntable returns to its original
•
starting position
finished. The light and fan will
remain on but microwave power is
turned off.
• The turntable rotates clockwise and
counterclockwise; this is normal.
• If turntable or roller rest cracks or
breaks, contact your nearest
authorized service center for more
information regarding replacement.
diagram. Make sure the turntable
hub is securely locked in the
receptacle.
CHARCOAL FILTER INSTALLATION
If the microwave oven has been
installed for room venting, the air
vented by the fan will be recirculated
back into the room through a pair of
disposable charcoal filters that help to
remove smoke and odors. If these filters
become excessively dirty or discolored,
they should be replaced. Under normal
conditions, these filters should be
replaced once every 6 to 12 months.
Charcoal Filter Kit (EMA-400)
If replacement charcoal filters are not
available from an authorized dealer in
your area, call 1-800-263-2244 for parts
ordering information. (See page 44 for
more details).
1. Disconnect the power supply.
2. Insert one end of the filter into the
back of the opening .
3. Push it up and slide it towards
you until it hangs in place.
GREASE FILTER INSTALLATION
The reusable metal grease filters trap
grease released by food on the
cooktop. They also prevent flames
from food on the cooktop from
damaging the inside of the oven.
1. Disconnect the power supply.
2. Hold the filter with the ring end
facing you.
3. Insert the other end into the back
of the opening.
4. Slide the filter towards the front
and side until it is securely in
place.
The turntable should never
when cooking is
1
2
3
3
2
1
SET UP
Fig 42
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OPERATION
CONTROL PANEL AND FEATURES
Remember:
prompts for setting proper ventilation direction.
The oven will not operate until ventilation direction is selected.
After connecting power supply cord, follow word
2
3
1
20
19
18
17
16
15
14
13
4
12
5
6
7
8
Beep Sound
A beep sounds to confirm your key
entry when a keypad is pressed.
10
11
10
9
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CONTROL PANEL AND FEATURES (CONT.)
(1) Display Window
Upper line:
time in minutes and seconds or
shows food temperature. Shows
clock time when oven is not in use.
The word prompt scrolls to guide
you when setting the clock and at
every operation stage.
Lower line:
when using Timed Cooking. Shows
Kitchen Timer time when this
feature is selected.
(2) Indicators
Indicators light or flash in the
display window.
STEP 1/ 2/ 3:
current cooking stage.
DEF:
LOCK:
Lock-Out feature is set.
SENSOR:
cooking.
MORE/LESS:
MORE/LESS has been entered.
TURNTABLE OFF:
turntable is set not to rotate.
DELAY OFF:
DELAY OFF has been selected.
FAN HI/LOW:
speed, High or Low.
START:
press START.
Auto Sensor keypads
(3)
CHILLED ENTREE
FROZEN ENTREE
PIZZA SLICE
POPCORN
POTATO
FRESH VEGETABLE
FROZEN VEGETABLE
These Sensor keypads provide
accurate and fast microwaving for a
variety of popular foods with no
guesswork.
SOUP/BEVERAGE
This selection requires entry of
number of servings.
MORE/LESS
Used to adjust cooking time for
Auto Sensor cooking.
TURNTABLE ON/OFF
(4)
To turn turntable on or off.
MELODY/BEEP
(5)
To change end-of-cooking sound.
(6) KITCHEN TIMER
Counts down cooking
Shows power level
Lights to indicate
Lights during Auto Defrost.
Lights to indicate the Child
Flashes during Sensor
Lights to indicate
Lights when
Lights to indicate the
Shows selected fan
Flashes to prompt you to
(page 15)
(page 24)
(page 25)
(page 13)
(7) STOP/CLEAR
Clears all previous settings if
pressed before cooking starts.
Press once to stop oven during
cooking. Press twice to stop and
clear all entries.
FAN
(8)
To increase or decrease fan speed.
LIGHT
(9)
To turn the regular light or night
light on and off.
DELAY OFF
(10)
To turn off fan automatically at your
selected time.
(11) START
•
•
(12) OPTIONS
Allows you to customize the
following oven feature settings:
word prompt on/off, clock on/off,
beep on/off, word speed, language
selection, weight selection and
turbo exhaust for room venting.
(13) CLOCK
(14) Number keys
(15) POWER LEVEL
(16) QUICK ON
Used with a number key, this
feature allows for the immediate
start of one of 10 preset times from
30 seconds to 9 minutes.
(17) AUTO DEFROST
Provides two options. Press once to
set Quick Defrost, twice to set Total
Defrost.
TOTAL DEFROST:
thorough defrosting results.
QUICK DEFROST:
defrosting results. This option is
excellent for thawing items such as
ground meat for use in spaghetti
sauce or for tacos.
(18) ADD 30 SEC.
(19) TEMP COOK/ROAST
Used to cook food by temperature.
(20) CUSTOM PROGRAMS
(page 24)
(page 24)
(page 25)
To start cooking.
To set and cancel child lock-out.
(page 17)
(page 12)
(page 13)
(page 22)
(page 20)
Provides
Provides faster
(page 21)
(page 18)
(page 23)
OPERATION
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SELECTING VENTILATION DIRECTION
After connecting power supply cord, you must select proper ventilation
direction. If your microwave oven has been installed for room venting, press
number 1. If your oven has been installed for roof or wall venting, press
number 2. This is to be sure to vent exhaust air correctly.
Press Vent direction
Note: •
1
2
If you do not select a ventilation direction, you cannot use the oven.
After a power interruption, reset the proper ventilation direction.
•
Room Venting
Roof or Wall Venting
SETTING CLOCK
To set the correct time of day, follow the steps below.
Example:
To set 3:15:
Press
CLOCK
.
1
Press
day.
2
Press
The clock begins counting.
3
Note: •
•
•
•
•
and 5 to enter time of
3, 1
CLOCK
If the clock (or display) shows any abnormality, unplug the oven from the
AC outlet. Plug it in again and then reset the ventilation direction and the
clock.
When your oven is plugged in for the first time or after a power
interruption, reset the clock.
This is a 12-hour clock.
You can use the oven without setting the clock.
The clock display can be turned off. See page 17 (Optional Settings) for more
details.
.
CLOCK
3
1
CLOCK
5
CHILD LOCK-OUT
The oven has a safety feature which prevents use by children. This feature
locks the operation of the oven until canceled.
To set:
Press
LOCK appears in the display.
1
To cancel:
Press
LOCK disappears from the display.
1
and hold for 4 seconds.
START
and hold for 4 seconds.
START
START
START
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KITCHEN TIMER
You can set and use the Kitchen Timer function independently, or while a
cooking program is in progress. The Kitchen Timer will be displayed on the
lower line of the display.
Example:
1
To set timer for 3 minutes:
Press
KITCHEN TIMER
.
KITCHEN
TIMER
Press
(up to 99 minutes 99 seconds can be
2
set.)
Press
The timer starts counting and oven will
3
beep for 7 seconds when time is up.
Note: •
•
•
•
•
•
and 0 to set 3 minutes.
3, 0
3
.
START
To clear a Kitchen Timer setting, press
If you are using both Kitchen Timer and cooking, press
STOP/CLEAR
Press
display. The Kitchen Timer will stop but the oven continues cooking to
the end.
To stop Kitchen Timer beeping, touch
Kitchen Timer will not beep if the oven beeps at the same time to indicate
the end of another oven operation.
If you do not enter a timer time for 10 seconds after step 1, the setting is
cleared with a beep.
If cooking finishes while you are setting the Kitchen Timer, all settings are
cleared. Restart from step 1.
If no key is touched for 5 seconds after the last key entry at step 2 above,
the timer automatically starts.
while Kitchen Timer indication is flashing in the
STOP/CLEAR
KITCHEN TIMER
0
START
.
KITCHEN TIMER
.
ADD 30 SECONDS
This feature provides 2 functions:
Allows you to cook for only 30 seconds on P100 (maximum power).
•
Allows you to extend a cooking time by 30 seconds during Time Cooking
•
without pressing
Example:
To set 30-second cooking:
Press
ADD 30 SEC.
1
START
. You can repeat this option up to 3 times.
once.
ADD
30 SEC.
0
OPERATION
.
Press
The display shows time countdown.
2
This feature cannot be used during Auto Sensor Microwaving or Auto
Note:
Defrost by Weight.
START
.
START
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TIME COOKING
This basic microwave cooking method allows you to cook food for a desired
time. The oven can be programmed to cook for up to 99 minutes 99 seconds.
In addition to the maximum power level (
microwave power from 10 levels,
Example:
To cook at power level P80 for 40 seconds:
P0
to
Enter 40 seconds by pressing 4 and 0.
1
), you can select different
P100
(0-90% of total power level).
P90
4
0
Press
in the display.
2
Press
3
Note: •
POWER LEVEL
.
START
If no power level is entered, the power level will always be
Foods with high moisture content should be cooked on
•
To check the power level during cooking, press
•
To change power level during cooking, Press
•
indication in the display flashes for 3 seconds. During this time, press
POWER LEVEL
until
repeatedly until your desired power appears.
P80
appears
POWER
LEVEL
START
POWER LEVEL
POWER LEVEL.
P100
P100
(100%).
power.
.
Power level
POWER LEVEL SETTING GUIDE
• Cooking poultry, vegetables, and
P100
most casseroles.
• Boiling water.
• Preheating a browning dish.
• Reheating rice or pasta.
P90
• Reheating precooked or prepared
P80
food quickly.
• Cooking fish.
Med. High
P70
• Cooking cheese dishes.
• Cooking scrambled eggs.
P60
• Baking cakes.
Time Defrosting
Use power level
:
(Medium Low). For most frozen foods, allow
P30
Medium
P50
• Cooking custards or pasta.
• Cooking rump roast, ham, veal, lamb.
• Cooking less tender cuts of meat in
P40
liquid or slow-cooking dishes.
• Completing the cooking cycle of less
tender roasts.
Med. Low
P30
• Completing the cooking cycle of
casseroles, stews, sauces.
• Time defrosting.
• Softening chocolate.
P20
• Clarifying butter.
• Heating breads, rolls, pancakes,
tacos, tortillas, French toast.
• Softening cream cheese, butter.
P10
• Keeping casseroles warm.
approximately 5 minutes per 500 g. To speed up the defrosting of dense foods
over 500 g, you may start on
level
and enter remaining time.
P30
P100 for 2 minutes.
Then reduce to the power
Multistage Cooking:
You can program oven for 3 cooking stages. Each stage can be programmed
with a different power level and time. To program 2-stage or 3-stage cooking,
repeat the Time cooking steps 1 and 2 and press
START
. The oven will
automatically proceed to the end of cooking stages.
Delay Start Cooking:
You can delay the time when you want cooking to start. Cooking can be
delayed up to 99 minutes and 99 seconds. To delay cooking start, follow
procedure for multistage cooking, but for stage 1 use power level
P 0.
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