Samsung NQ9300 Users Manual
Built-In Microwave Combi Oven
User manual
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Regulatory Notice
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
A. Do not attempt to operate this microwave oven with the door open since
open-door operation can result in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety interlocks.
B. Do not place any object between the oven front face and the door or allow
soil or cleaner residue to accumulate on the sealing surface.
C. Do not operate the microwave oven if it is damaged. It is particularly
important that the oven door close properly and that there is no damage to
the:
1) Door (bent),
2) Hinges and latches, (broken or loosened),
3) Door seals and sealing surface.
D. The microwave oven should not be adjusted or repaired by anyone except
properly qualied service personnel.
1. FCC Notice
CAUTION
FCC CAUTION: Any changes or modications not expressly approved
by the party responsible for compliance could void the user’s
authority to operate the equipment.
This device complies with Part 15 of FCC Rules. Operation is Subject
to following two conditions:
1) This device may not cause harmful interference, and
2) This device must accept any interference received including
interference that cause undesired operation.
For products sold in the US and Canadian markets, only channels
1~11 are available. You cannot select any other channels.
FCC STATEMENT:
This equipment has been tested and found to comply within the
limits for a Class B digital device, pursuant to part 15 of the FCC
Rules. These limits are designed to provide reasonable protection
against harmful interference in a residential installation.
This equipment generates, uses, and can radiate radio
frequency energy and, if not installed and used in accordance
with the instructions, may cause harmful interference to radio
communications. However, there is no guarantee that interference
will not occur in a particular installation. If this equipment does
cause harmful interference to radio or television reception, which
can be determined by turning the equipment off and on, the user is
encouraged to try to correct the interference by one or more of the
following measures:
• Reorienting or relocating the receiving antenna
• Increasing the separation between the equipment and receiver
• Connecting the equipment to an outlet that is on a different
circuit than the radio or TV
• Consulting the dealer or an experienced radio/TV technician for
help.
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FCC RADIATION EXPOSURE STATEMENT:
IC RADIATION EXPOSURE STATEMENT:
This equipment complies with FCC radiation exposure limits set
forth for an uncontrolled environment. This equipment should be
installed and operated so there is at least 8 inches (20 cm) between
the radiator and your body. This device and its antenna(s) must not
be co-located or operated in conjunction with any other antenna or
transmitter.
2. IC Notice
The term “IC” before the radio certication number only signies
that Industry Canada technical specications were met. Operation
is subject to the following two conditions: (1) this device may not
cause interference, and (2) this device must accept any interference,
including interference that may cause undesired operation of the
device.
This Class B digital apparatus complies with Canadian ICES-003.
For products sold in the US and Canadian markets, only channels
1~11 are available. You cannot select any other channels.
This equipment complies with IC RSS-102 radiation exposure limits
set forth for an uncontrolled environment. This equipment should
be installed and operated so there is at least 8 inches (20 cm)
between the radiator and your body. This device and its antenna(s)
must not be co-located or operated in conjunction with any other
antenna or transmitter.
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ContentsContents
Contents
Important safety instructions 5
Introducing your new oven 19
Overview 19
What’s included with your oven 19
Before you begin 20
Energy saving tips 20
Turntable (For microwave oven) 20
Water reservoir 21
Basic operations 22
Control panel 22
Setting the clock 24
Setting the kitchen timer 24
Control Lockout 25
Setting the power level 25
Timed Cooking 25
Minimum and maximum settings 26
Microwave Oven (Upper Oven) 26
Microwave 26
Convection 27
Broil 27
Speed Convection 27
Speed Broil 28
Popcorn 28
Defrost 28
Sensor Cook 29
Auto Cook 33
Soften/Melt 36
Oven (Lower Oven) 37
Timed Cooking 37
Delay Start 37
Turning the light on and off 37
Using the oven racks 38
Using the Gliding Rack 39
Baking 40
Convection baking 41
Convection roasting 42
No Preheat 42
Broiling 43
Steam baking and roasting 44
Using Bread Proof 45
Using the Temp Probe 45
Using Smart Control (Lower oven only) 47
Using Options 48
Using the Sabbath feature 50
Maintaining your appliance 51
Self-cleaning (Lower oven only) 51
Hybrid Cleaning (lower oven only) 52
Descale 54
Draining 55
Care and cleaning of the oven 56
Removing the oven door (Lower oven only) 58
Replacing the oven door (Lower oven only) 59
Changing the oven light (Lower oven only) 60
Troubleshooting 60
Control Display 60
For the Microwave Oven 61
For the Lower Oven 64
Information codes 66
Warranty (U.S.A) 67
Warranty (CANADA) 69
Appendix 70
Open Source Announcement 70
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Important safety instructions
Read and follow all instructions before using your oven to prevent
the risk of re, electric shock, personal injury, or damage when
using the oven. This guide does not cover all possible conditions
that may occur. Always contact your service agent or the
manufacturer about problems that you do not understand.
WHAT YOU NEED TO KNOW ABOUT SAFETY
INSTRUCTIONS
Warnings and important safety instructions in this manual do not
cover all possible conditions and situations that may occur. It is
your responsibility to use common sense, caution, and care when
installing, maintaining, and operating your oven.
Important safety symbols and precautions
What the icons and signs in this user manual mean:
WARNING
Hazards or unsafe practices that may result in severe personal
CAUTION
To reduce the risk of re, explosion, electric shock, or personal
injury when using your oven, follow these basic safety precautions.
Do NOT attempt.
Do NOT disassemble.
Do NOT touch.
Follow directions explicitly.
Unplug the power plug from the wall socket.
Make sure the machine is grounded to prevent electric shock.
Call a Samsung service center for help.
Note
These warning signs are here to prevent injury to you and others.
Please follow them explicitly.
After reading this section, keep it in a safe place for future
reference.
Important safety instructions
injury or death.
CAUTION
Hazards or unsafe practices that may result in minor personal
injury or property damage.
STATE OF CALIFORNIA PROPOSITION 65 WARNING
US ONLY
WARNING : This product contains chemicals known to the State of
California to cause cancer and birth defects or other reproductive
harm.
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Important safety instructions (Microwave Oven)
Important safety instructions
WARNING
To reduce risk of burns, electric shock, re, personal injury or exposure to
excessive microwave energy:
1. Read all safety instructions before using the appliance.
2. Read and follow the specic “Precautions to avoid possible exposure to
excessive microwave energy” on page 2.
3. This appliance must be grounded. Connect only to properly grounded outlets.
See Important “Grounding instructions” on page 7 of this manual.
4. Install or locate this appliance only in accordance with the provided
installation instructions.
5. Some products such as whole eggs and sealed containers (for example, closed
glass jars) can explode if heated rapidly. Never heat them in a microwave
oven.
6. Use this appliance only for its intended use as described in the manual. Do
not put corrosive chemicals or vapors in or on this appliance. This type of
microwave oven is specically designed to heat, cook, or dry food. It is not
designed for industrial or laboratory use.
7. As with any appliance, close supervision is necessary when it is used by
children. Keep children away from the door when opening or closing it as they
may bump themselves on the door or catch their ngers in the door.
8. Do not operate this appliance if it has a damaged cord or plug, if it is not
working properly, or if it has been damaged or dropped.
9. This appliance should be repaired or serviced only by qualied service
personnel. Contact the nearest authorized service facility for examination,
repair, or adjustment.
10. Do not cover or block any openings in the appliance.
11. Do not tamper with or make any adjustments or repairs to the door.
12. Do not store this appliance outdoors. Do not use this product near water, for
example, near a kitchen sink, in a wet basement, near a swimming pool, or
similar locations.
13. Do not immerse the cord or plug in water.
14. Keep the cord away from heated surfaces (including the back of the oven).
15. Do not let the cord hang over edge of a table or counter.
16. When cleaning surfaces of the door and oven that come together when the
door closes, use only mild, nonabrasive soaps, or detergents applied with a
sponge or soft cloth. Unplug the plug before cleaning the unit.
17. To reduce the risk of re in the oven cavity:
• Do not overcook food. Carefully attend the appliance when paper, plastic,
or other combustible materials are placed inside the oven to facilitate
cooking.
• Remove wire twist-ties from paper or plastic bags before placing the bags
in the oven.
18. If materials inside the oven ignite, keep the oven door closed, turn the oven
off, and disconnect the power cord, or shut off the power at the fuse or circuit
breaker panel. If the door is opened, the re may spread.
19. Do not use the cavity for storage purposes. Do not leave paper products,
cooking utensils, or food in the cavity when not in use.
20. Liquids, such as water, milk, coffee, or tea can be overheated beyond the
boiling point without appearing to be boiling. Visible bubbling or boiling when
the container is removed from the microwave oven is not always present.
THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN
THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED
INTO THE LIQUID. To reduce the risk of injury:
• Do not overheat liquid.
• Stir liquid both before and halfway through heating it.
• Do not use straight-sided containers with narrow necks.
• After heating, let containers with liquid stand in the microwave oven for a
short time before removing.
• Use extreme care when inserting a spoon or other utensil into a container
holding liquid.
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21. Oversized foods or oversized metal utensils should not be inserted into the
microwave oven as they may create a risk of re or electric shock.
22. Do not clean with metal scouring pads. Pieces can burn off the pad and touch
electrical parts creating a risk of electric shock.
23. Do not store any materials, other than manufacturer’s recommended
accessories, in this microwave when not in use.
24. Do not cover the racks or any other part of the microwave oven with metal
foil. This will cause overheating of the microwave.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit,
grounding reduces the risk of electric shock by providing an escape wire for the
electrical current. This appliance is equipped with a cord that includes a grounding
wire and a grounding plug. The plug must be plugged into an outlet that is
properly installed and grounded.
WARNING
Improper use of the grounding plug can result in a risk of electric shock.
• Plug into a grounded 3 prong outlet. Do not remove the third (grounding)
prong. Do not use an adaptor or otherwise defeat the grounding plug.
• Consult a qualied electrician or service person if you do not understand
the grounding instructions or if you are not sure if the appliance is properly
grounded.
• We do not recommend using an extension cord with this appliance. If the
power-supply cord is too short, have a qualied electrician or serviceman
install an outlet near the appliance. However, if it is necessary to use an
extension cord, read and follow the “Use of Extension Cords” section below.
USE OF EXTENSION CORDS
A short power-supply cord is provided to reduce the risk of your becoming
entangled in or tripping over a longer cord. Longer cord sets or extension cords
are available and you can use them if you exercise care. If you use a long cord or
extension cord:
1. The marked electrical rating of the cord set or extension cord should be at
least as great as the electrical rating of the appliance.
2. The extension cord must be a grounding-type 3-wire cord and it must be
plugged into a 3-slot outlet.
3. The longer cord should be arranged so that it will not drape over the
counter top or tabletop where it can be pulled on by children or tripped over
accidentally. If you use an extension cord, the interior light may icker and the
speed of the blower may vary when the microwave oven is on. Cooking times
may be longer too.
Important safety instructions
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Important safety instructions (Oven)
Important safety instructions
FOR YOUR SAFETY
When using electrical appliances, you should follow basic safety
precautions, including the following:
CAUTION
• Use this appliance only for its intended purpose as described in
this Owner’s Manual.
• Potentially hot surfaces include the oven vent opening, surfaces
near the opening, and crevices around the oven door.
Proper Installation - Be sure your appliance is properly
installed and grounded by a qualied technician.
User servicing - Do not repair or replace any part of the
appliance unless specically recommended in this manual. All
other servicing should be referred to a qualied technician.
Always disconnect the power to the appliance before servicing
by removing the fuse or switching off the circuit breaker.
• Do not enter the oven.
• Do not leave children alone. Never leave children alone or
unattended in an area where this appliance is in use. They
should never be allowed to sit or stand on any part of the
appliance.
• Never use your appliance for warming or heating the
room.
• Do not use water on grease res. Turn off the oven to
avoid spreading the ames. Smother the re or ames by
closing the door or use a dry chemical, baking soda, or
foam-type extinguisher.
• Avoid scratching or striking the glass doors and the control
panel. Doing so may lead to glass breakage. Do not cook on
a product with broken glass. Shock, re, or cuts may occur.
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• If there is a re in the oven during self-cleaning, turn the
oven off and wait for the re to go out. Do not force the
• Use only dry potholders. Placing moist or damp potholders
on hot surfaces may result in burns from steam. Do not
Important safety instructions
door open. The introduction of fresh air at self-cleaning
temperatures may lead to a burst of ame from the oven.
Failure to follow these instructions may result in severe
burns.
• If the oven is heavily soiled with oil, self-clean the oven
before using the oven again. Leaving the oil in place
creates a risk of re.
• Wipe up heavy soil on the oven bottom with a paper tower
or rag before self-cleaning. Self-cleaning the oven when
there is heavy soil on the oven bottom requires longer
cleaning cycles and produces more smoke.
• Storage in or on the appliance. Do not store ammable
materials in the oven or near the surface units. Be sure all
packing materials are removed from the appliance before
operating it. Keep plastics, clothes, and paper away from
parts of the appliance that may become hot.
• Wear proper apparel. Never wear loose-tting or hanging
garments while using the appliance.
let the potholder touch hot heating elements. Do not use a
towel or other bulky cloth instead of a potholder.
• Teach children not to play with the controls or any other
part of the oven.
• For your safety, do not use high-pressure water cleaners or
steam jet cleaners to clean any part of the oven.
• If the power cord is damaged, it must be replaced by
the manufacturer, its service agent, or similarly qualied
persons to avoid creating a hazard.
• The appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appliance by a person responsible for their
safety.
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Important safety instructions (Oven)
Important safety instructions
ELECTRICAL SAFETY
• Use only the factory installed exible power cord to
connect to the power supply. Do not use a 3rd party power
supply cord kit.
• The appliance should be serviced only by qualied service
personnel. Repairs carried out by unqualied individuals
may cause injury or a serious malfunction. If your appliance
is in need of repair, contact a Samsung authorized service
center. Failure to follow these instructions may result in
damage and void the warranty.
• Flush - mounted appliances may be operated only after
they have been installed in cabinets and workplaces that
conform to the relevant standards. This ensures that the
appliances are installed in compliance with the appropriate
safety standards.
• If your appliance malfunctions or if fractures, cracks, or
splits appear:
WARNING
• Ensure that the appliance is switched off before replacing the
lamp to avoid the possibility of electric shock.
CHILD SAFETY
WARNING
• This appliance is not intended for use by young children
or inrm persons without the adequate supervision of a
responsible adult.
• Young children should be supervised to ensure that they do not
play with the appliance.
• Keep children away from the door when opening or closing it as
they may bump themselves on the door or catch their ngers in
the door.
• During self-cleaning, the surfaces may get hotter than usual.
Keep small children away from the oven when it is in the selfcleaning mode.
• Switch off the oven.
• Unplug the oven from the AC wall outlet.
• Contact your local Samsung service center.
WARNING
Accessible parts may become hot during use. To avoid burns, young
children should be kept away.
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OVEN
• DO NOT TOUCH THE HEATING ELEMENTS OR INTERIOR
SURFACES OF THE OVEN. Heating elements may be hot
even though they are dark in color. Interior surfaces of
an oven become hot enough to cause burns. During and
after use, do not touch or let clothing or other ammable
materials contact the heating elements or interior surfaces
of the oven until they have had sufcient time to cool.
Other surfaces of the appliance may become hot enough to
cause burns. Among these surfaces are oven vent openings
and surfaces near these openings, the oven door, and the
window of the oven door.
• Do not heat unopened food containers. The build-up of
pressure may cause the container to burst and result in
injury.
• Do not use the oven to dry newspapers. If overheated,
newspapers can catch re.
• Do not use the oven for a storage area. Items stored in an
oven can ignite.
• Use care when opening the door. Let hot air or steam
escape before you remove food from or put food into the
oven.
• Protective liners. Do not use aluminum foil to line the oven
bottoms, except as suggested in this manual. Improper
installation of these liners may result in a risk of electric
shock or re.
• Placement of oven racks. Always place oven racks in the
desired location while the oven is cool. If the rack must be
moved while the oven is hot, use potholders. Do not let the
potholders come in contact with the hot heating element in
the oven.
• Do not allow aluminum foil or a meat probe to contact the
heating elements.
• During use, the appliance becomes hot.
Care should be taken to avoid touching heating elements
inside the oven.
• Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the oven door glass. They can scratch the surface
which may result in the glass shattering.
Important safety instructions
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Important safety instructions (Oven)
Important safety instructions
CAUTION
Do not attempt to operate the oven during a power failure. If the
power fails, always turn the oven off. If the oven is not turned off
and the power returns, the oven may begin to operate again. Food
left unattended could catch re or spoil.
SELFCLEANING OVENS
Do not clean the door gasket. The door gasket is essential for
a good seal. Care should be taken not to rub, damage, or move
the gasket.
• Never keep pet birds in the kitchen. Birds are extremely
sensitive to the fumes released during an oven self-clean
cycle. Fumes may be harmful or fatal to birds. Move birds
to a well-ventilated room.
• Clean only the parts listed in this manual in the self-clean
cycle. Before self-cleaning the oven, remove the partition,
rack, utensils, and any food.
• Before operating the self-clean cycle, wipe grease and food
• Do not use any commercial oven cleaner or oven liner
protective coating of any kind in or on the outside of the
oven.
• Remove the nickel oven shelves from the oven before you
begin the self-cleaning cycle or they may discolor.
• If the self-cleaning mode malfunctions, turn the oven off
and disconnect the power supply. Have it serviced by a
qualied technician.
• Excess spillage must be removed before you run the self-
cleaning cycle.
VENTILATING HOOD
• Clean ventilating hoods frequently. Do not let grease
accumulate on the hood or lter.
• When aming foods under the hood, turn the fan on.
soils from the oven. Excessive amounts of grease may
ignite, leading to smoke damage to your home.
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CRITICAL INSTALLATION WARNINGS
WARNING
• This appliance must be installed by a qualied technician
or service company.
• Failing to have a qualied technician install the oven
may result in electric shock, re, an explosion, problems
with the product, or injury.
• Unpack the oven, remove all packaging material and
examine the oven for any damage such as dents on the
interior or exterior of the oven, broken door latches, cracks
in the door, or a door that is not lined up correctly. If there
is any damage, do not operate the oven and notify your
dealer immediately.
• Keep all packaging materials out of the reach of children.
Children may use them for play and injure themselves.
• This appliance must be properly grounded.
• Do not ground the appliance to a gas pipe, plastic water
• Do not cut or remove the ground prong from the power
cord under any circumstances.
• Connect the oven to a circuit that provides the correct
amperage.
• Do not install this appliance in a humid, oily or dusty
location, or in a location exposed to direct sunlight or water
(rain drops).
• This may result in electric shock or re.
• Do not use a damaged power cord or loose wall socket.
• This may result in electric shock or re.
• Do not pull or excessively bend the power cord.
• Do not twist or tie the power cord.
• Do not hook the power cord over a metal object, place a
heavy object on the power cord, or insert the power cord
between objects.
• This may result in electric shock or re.
If the power cord is damaged, contact your nearest Samsung
service center.
Important safety instructions
pipe, or telephone line.
• This may result in electric shock, re, an explosion, or
problems with the product
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Important safety instructions (Oven)
Important safety instructions
CRITICAL USAGE WARNING
CAUTION
• If the appliance is ooded by any liquid, please contact
your nearest Samsung service center. Failing to do so may
result in electric shock or re.
• If the appliance produces a strange noise, a burning smell,
or smoke, unplug the power plug immediately and contact
your nearest Samsung service center.
• Failing to do so may result in electric shock or re
• In the event of a gas leak (such as propane gas, LP gas,
etc.), ventilate the area immediately. Do not touch the
power cord. Do not touch the appliance.
• A spark may result in an explosion or re.
• Take care not to contact the oven door, heating elements,
or any of the other hot parts with your body while cooking
or just after cooking.
• Failing to do so may result in burns.
• If materials inside the oven should ignite, keep the oven
door closed, turn the oven off and disconnect the power
cord, or shut off power at the fuse or circuit breaker panel.
• Always observe safety precautions when using your
oven. Never try to repair the oven on your own - there is
dangerous voltage inside. If the oven needs to be repaired,
contact an authorized Samsung service center near you.
• If you use the appliance when it is contaminated by foreign
substances such as food waste, it may result in a problem
with the appliance.
• Take care when removing the wrapping from food taken
out of the appliance.
• If the food is hot, hot steam may be emitted abruptly
when you remove the wrapping and this may result in
burns.
• Do not attempt to repair, disassemble, or modify the
appliance yourself.
• Since a high voltage current enters the product chassis,
it may result in electric shock or re.
• When a repair is needed, contact your nearest Samsung
service center.
• If any foreign substance such as water has entered the
appliance, contact your nearest Samsung service center.
• Failing to do so may result in electric shock or re.
If the door is opened, the re may spread.
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• Do not touch the power cord with wet hands.
• This may result in electric shock.
• Do not insert ngers, foreign substances, or metal objects
such as pins or needles into inlets, outlets, or holes. If
Important safety instructions
• Do not turn the appliance off while an operation is in
progress.
• This may cause a spark and result in electric shock or
re.
• Do not let children or any person with reduced physical,
sensory, or mental capabilities use this appliance
unsupervised.
• Make sure that the appliance’s controls and cooking areas
are out of the reach of children.
• Failing to do so may result in electric shock, burns, or
injury.
• Do not touch the inside of the appliance immediately after
cooking. The inside of the appliance will be hot.
• Failing to do so may result in burns.
• Do not use or place ammable sprays or objects near the
oven.
• Flammable items or sprays can cause res or an
explosion.
foreign substances are inserted into any of these holes,
contact your product provider or nearest Samsung service
center.
• Do not tamper with or make any adjustments or repairs to
the door. Under no circumstances should you remove the
door or outer shell of the oven.
• Do not store or use the oven outdoors.
• Never use this appliance for purposes other than cooking.
• Using the appliance for any purpose other than cooking
may result in re.
• Open the cap or stopper of sealed containers (herb tonic
tea bottle, baby bottle, milk bottle and so on) before
heating them. Make a hole in food items that have shells
(eggs, chestnuts, etc) with a knife before cooking them.
• Failing to do so may result in burns or injury.
• Never heat plastic or paper containers and do not use them
for cooking.
• Failing to do so may result in re.
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Important safety instructions (Oven)
Important safety instructions
• Do not heat food wrapped in paper from magazines,
newspapers, etc.
• This may result in re.
• Do not open the door when the food in the oven is burning.
• If you open the door, it causes an inow of oxygen and
may cause the food to ignite.
• Do not apply excessive pressure to the door or the inside
of the appliance. Do not strike the door or the inside or the
appliance.
• Hanging on to the door may result in the product
falling and cause serious injury.
• If the door is damaged, do not use the appliance.
Contact a Samsung service center.
• Do not hold food in your bare hands during or immediately
after cooking.
• Use cooking gloves. The food may be very hot and you
could burn yourself.
• As the handle and oven surfaces may be hot enough
to cause burns after cooking, use cooking gloves to
USAGE CAUTIONS
CAUTION
• If the surface is cracked, turn the appliance off.
• Failing to do so may result in electric shock.
• Dishes and containers can become hot. Handle with care.
• Hot foods and steam can cause burns. Carefully remove
container coverings, directing the steam away your hands
and face.
• Remove lids from baby food jars before heating. After
heating baby food, stir well to distribute the heat evenly.
Always test the temperature by tasting before feeding the
baby. The glass jar or the surface of the food may appear
to be cooler than the interior, which can be hot enough to
burn an infant’s mouth.
• Take care as beverages or food may be very hot after
heating.
• Especially when feeding a child, make sure the food or
beverage has cooled sufciently.
protect your hands from burns.
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• Take care when heating liquids such as water or other
beverages.
• Do not put your face or body close to the appliance while
cooking or when opening the door just after cooking.
Important safety instructions
• Make sure to stir during or after cooking.
• Avoid using a slippery container with a narrow neck.
• Wait at least 30 seconds after heating before removing
the heated liquid.
• Failing to do so may result in an abrupt overow of the
contents and cause burns.
• Do not stand on top of the appliance or place objects
(such as laundry, an oven cover, lighted candles, lighted
cigarettes, dishes, chemicals, metal objects, etc.) on the
appliance.
• Items, such as a cloth, may get caught in the door.
• This may result in electric shock, re, problems with the
product, or injury.
• Do not operate the appliance with wet hands.
• This may result in electric shock.
• Do not spray volatile substances such as insecticide onto
the surface of the appliance.
• As well as being harmful to humans, it may also result
in electric shock, re, or problems with the product.
• Take care that children do not come too close to the
appliance.
• Failing to do so may result in children burning
themselves.
• Do not place food or heavy objects over the edge of the
oven door.
• If you open the door, the food or object may fall and
this may result in burns or injury.
• Do not abruptly cool the door, the inside of the appliance, or
a dish by pouring water over it during or just after cooking.
• This may result in damage to the appliance. The steam
or water spray may result in burns or injury.
• Do not operate while empty except for self-cleaning.
• Do not defrost frozen beverages in narrow-necked bottles.
The bottles can break.
• Do not scratch the glass of the oven door with a sharp
object.
• This may result in the glass being damaged or broken.
• Do not store anything directly on top of the appliance
when it is in operation.
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Important safety instructions (Oven)
Important safety instructions
• Do not use sealed containers. Remove seals and lids before
cooking. Sealed containers can explode due to the build up
of pressure even after the oven has been turned off.
• Take care that food you are cooking in the oven does not
come into contact with the heating element.
• This may result in re.
• Do not over-heat food.
• Overheating food may result in re.
• Use caution when opening or closing the door. Your ngers
may be pinched, resulting in physical injury.
• The door has wires at the bottom for connecting LED lights.
Be careful not to pull or cut the wires when handling the
door.
CRITICAL CLEANING WARNINGS
CAUTION
• Do not clean the appliance by spraying water directly on to
• Take care not to hurt yourself when cleaning the appliance
(externally or internally).
• You may hurt yourself on the sharp edges of the
appliance.
• Do not clean the appliance with a steam cleaner.
• This may result in corrosion.
• Keep the inside of the oven clean. Food particles or
spattered oils stuck to the oven walls or oor can cause
paint damage and reduce the efciency of the oven.
it.
• Do not use benzene, thinner, or alcohol to clean the
appliance.
• This may result in discoloration, deformation, damage,
electric shock, or re.
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Introducing your new oven
Overview
07
01
02
08
03
02 1009
04
01 Control panel 02 Door latch 03 MWO door
04 Door LED light 05 Oven gasket 06 Oven door
07 LED Lamp 08 Convection fan 09 Halogen lamp *
10 Water Reservoir 11 Shelf position
05
06
11
08
What’s included with your oven
This oven ships with different kinds of accessories that help you cook what you
want.
Accessories for oven
Wire racks (2)* Gliding rack (1)* Temp Probe (1)*
Wire racks
Gliding rack
Temp Probe
Use these racks in the oven when baking and broiling.
The fully extendable Gliding Rack makes food preparation
easier, especially when you are preparing heavier dishes.
The Temp Probe lets you cook meat to the exact internal
temperature you want, taking the guess work out of
determining whether a piece of meat is done or not.
Introducing your new oven
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Before you begin Before you begin
Introducing your new oven
Before you begin
Accessories for microwave
Roller ring* Turntable* Hot plate*
Low rack* High rack*
Roller ring
Turntable
Racks
Hot plate
Put in the center of the base. It supports the turntable.
Put on the roller ring with the center tting of the coupler.
It serves as a cooking base.
Use one of these racks as appropriate to cook two dishes
simultaneously. A smaller dish on the turntable, and the
other on the selected rack. You can use these racks with
Broil or Convection function.
NOTE
Do not use wire racks with Microwave mode except
where specically noted in this manual.
Put on the turntable. Use this to brown food, or to keep
pastries or pizza crisp.
Before using the top and bottom ovens for the rst time, remove all the
accessories, and then clean the ovens thoroughly. Then, set the lower oven to
Bake, and run it at 400 °F for 1 hour. Next, set the microwave (top) oven to
Convection, and then run it at 400 °F for 1 hour. There will be a distinctive odor.
This is normal.
Ensure your kitchen is well ventilated during this conditioning period.
Energy saving tips
• During cooking, the oven door should remain closed except when you turn
food over.
Do not open the door frequently during cooking to maintain the oven
temperature and to save energy.
• If cooking time is more than 30 minutes, you can switch the oven off
5-10 minutes before the end of the cooking time to save energy. The residual
heat will complete the cooking process.
• To save energy and reduce the time needed for re-heating the oven, plan oven
use to avoid turning the oven off between cooking one item and the next.
• Whenever possible, cook more than one item at a time.
Turntable (For microwave oven)
Remove all packing materials inside the
oven. Install the roller ring and turntable.
Check that the turntable rotates freely.
NOTE
• Do not use the turntable without the roller ring.
• If you need an accessory marked with a *, you can buy it from the Samsung
Contact Center (1-800-726-7864).
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Water reservoir
Max
0.5L
0.3L
A
The water reservoir is used for the Steam Bake, Steam Roast, and Hybrid Clean
functions and also to remove water scale that may form on the oven walls,
especially after Steam Baking, Steam Roasting, and Hybrid cleaning. Fill it with
water in advance of Steam cooking or descaling.
1. Locate the water reservoir. The
water reservoir is on the right side
of the oven, just above the oven
opening. Touch Reservoir on the
control panel. The oven ejects the
water reservoir. Grasp the front of
the reservoir, and then slide it out to
remove it.
2. Open the reservoir cap, and then ll
the reservoir with 22 oz. (650 ml) of
drinkable water.
NOTE
You can open the reservoir by removing the
rubber cap or by removing the clear plastic
top.
3. Replace the cap or the clear plastic top,
and then slide the water reservoir back
into the reservoir slot.
4. Push the reservoir in. There will be soft
click when it is in place correctly. Touch
Reservoir
. The oven retracts the
water reservoir.
5. Close the oven door.
NOTE
Do not exceed the max line.
NOTE
Make sure the cap and the upper portion of
the water reservoir (labeled A) are closed
before using the oven.
Before you begin
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English 21
Basic operations Basic operations
Before you begin
Basic operations
CAUTION
The water reservoir becomes hot during the cooking. Make sure you wear oven
gloves to remove or rell the water reservoir.
NOTE
• If Reservoir
on the control panel is blinking, the water reservoir is not
closed properly. Close the reservoir completely.
• If`Hot’ appears on the display, be careful. The oven and the water reservoir
are hot.
Control panel
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory
use of your oven, become familiar with the various features and functions of the
oven as described below. Detailed instructions for each feature and function follow
later in this user manual.
01 02 03 04 05
41 40 06
43 42 11 12 13 14 15 31 34 35 38 39
07 08 09 10 3332 36 37
16
22
26 27 28 29 30 42 44
01 Microwave: Use to select the Microwave function.
02 Convection: Use to select the Convection function.
03 Broil: Use to select the Broil function.
04 Speed Conv.: Use to select the Convection+Microwave (Speed Conv.) function.
05 Speed Broil: Use to select the Broil+Microwave (Speed Broil) function.
06 Popcorn: Use to select the Popcorn function.
07 Defrost: Use to select the Defrost function.
08 Sensor Cook: Use to select the Sensor Cook function.
09 Auto Cook: Use to select the Auto Cook function.
10 Soften/Melt: Use to select the Soften/Melt function.
11 +30s: Press to add operation time during Microwave, Broil, Speed Conv., Speed
Broil mode.
2017
1918
2521 2423
40 41
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12 Temp.: Use to change the temperature when the upper oven is in convection
or combi mode (upper microwave oven).
13 Power Level: Use to change the Microwave power level.
14 Cook Time: Touch and then use the number pad to set the amount of time you
want your food to cook. The oven will shut off when the cooking time has run
out (upper microwave oven).
15 Timer On/Off: Use to set or cancel the kitchen timer. The kitchen timer does
not start or stop cooking (upper microwave oven).
16
Bake (Convection Bake): Use to select the Convection Bake function.
(Additionally, use to activate the No Preheat function in this mode.)
17
Roast (Convection Roast): Use to select the Convection Roast function.
(Additionally, use to activate the No Preheat function in this mode.)
18 Bake: Use to select the Bake function.
19 Broil Hi/Lo: Use to select the Broil function.
20 Smart Control: Use to select the Smart Control feature.
21 Steam Bake: Use to select the Steam Bake function.
22 Steam Roast: Use to select the Steam Roast function.
23 Bread Proof: Use to select the Bread Proof function.
24 Hybrid Clean: Use to select the Hybrid Clean function.
25 Self Clean 2/3/5h: Use to select the Self-cleaning function. While Self-cleaning
is running in one oven, you cannot use the other oven for any function.
26 Temp.: Use to change the temperature when the oven is operating (lower
oven).
27 Temp. Probe: Use to activate the Temp Probe mode.
28 Timer On/Off: Use to set or cancel the kitchen timer. The kitchen timer does
not start or stop cooking (lower oven).
29 Cook Time: Touch and then use the number pad to set the amount of time you
want your food to cook. The oven will shut off when the cooking time has run
out (lower oven).
30 Delay Start: Use to set the oven to start and stop automatically at a time you
set.
31 Descale: Use to select the Descale function.
32 No Preheat: Use to activate the No Preheat function in the Convection Bake
and Convection Roast modes (lower oven).
33 Steam Level: Use to select a steam level (Lo, Med, Hi).
34 Drain: Use to select the drain function.
35 Number Pad: Use to set any function requiring numbers such as the time
of day on the clock, the timer, the oven temperature, the start time, and the
length of operation for timed cooking, etc.
36 Options: Use to bring up the User Preference menu in the display.
37 Clock: Use to set the time of day.
38 Clear: Use to cancel a previously entered temperature or time.
39 Control Lock(3sec): Use to disable all oven functions.
40 START/SET: Use to start any cooking or cleaning function in the oven.
41 STOP/CLEAR / OVEN OFF: Use to cancel all oven operations except the clock
and timer.
42 Lamp: Use to turn the light (Oven and Door) on or off.
43 Touch to Wake-Up/Sleep: Use to activate or deactivate buttons and functions
on the display.
44 Reservoir: Use to open the water reservoir for Steam Bake, Steam Roast and
Hybrid Clean cleaning.
Basic operations
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Basic operations
Basic operations
Sleep Mode
Your control panel will remain in a sleep mode when not in use. Only the clock will
display. You will need to wake the control panel to begin or select any function.
Wake Mode
To wake the control panel, touch Touch to Wake-Up/Sleep. After 2 minutes without
activity (or one minute when the oven is operating in standby mode), the control
panel will return to Sleep mode.
Oven or Microwave Oven
The Combi Oven provides two operation modes: Oven and Microwave Oven. To
select either Oven and Microwave Oven, touch the desired operation mode. Then,
the control panel will be activated.
Setting the clock
The clock must be set to the correct time of day for the automatic oven timing
functions to work properly.
• The time of day cannot be changed during timed cooking, delay-timed
cooking, or a self-cleaning cycle.
• You can choose between a 12-hour or 24-hour display. The default is 12-hour.
How to set the clock
1. Touch Clock.
2. Touch Clock to select AM or PM. (Skip this step if you are setting the clock to
24 hour display mode.)
3. Touch keys in the number pad to set the current time of day.
4. Touch Clock or START/SET to save the changes.
Setting the kitchen timer
The kitchen timer serves as an extra timer that will beep when the set time has
elapsed. It does not start or stop cooking functions. You can use the kitchen timer
with any of the other oven functions.
How to set the timer
1. Touch Timer On/Off.
2. Touch number keys in the number pad to set the hours and minutes. The timer
can be set for any amount of time from 1 minute to 9 hours and 59 minutes. If
you make a mistake, touch Clear, and then enter the amount of time again.
3. Touch Timer On/Off or START/SET.
4. When the set time has elapsed, the oven will beep and the display will show
End until you touch Timer On/Off. You can cancel the timer at any time by
touching Timer On/Off.
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Control Lockout
Control Lockout lets you lock the buttons on the touch pad so they cannot be
activated accidently. Control Lockout also locks only lower oven doors so they
cannot be opened. You can only activate Control Lockout when the oven is in
standby mode.
Timed Cooking
In Timed Cooking mode, the oven turns on immediately and cooks for the length of
time you select. At the end of the cooking time, the oven turns off automatically.
• You can use the Timed Cooking only with another cooking operation
(Microwave, Convection, Broil, Speed Convection, Speed Broil).
How to activate the Control Lockout
1. Cancel or turn off all other functions.
2. Touch Control Lock(3sec) for 3 seconds.
The oven will display “Loc” and the lock icon along with the current time.
NOTE
• Control Lockout is available only when the oven temperature is under 400 °F.
• All other functions must be cancelled before you activate Control Lockout.
How to unlock the controls
Touch Control Lock(3sec) for 3 seconds.
“Loc” and the lock icon will disappear from the display.
NOTE
It may take up to 10 seconds for the doors to unlock.
Setting the power level
1. Tap Power Level to set the power level of the microwave.
2. Enter the power level you want by using the number pad.
You can set the power level from 10% to 100% in 10% increments.
How to set the oven for Timed Cooking
1. Touch the pad for the cooking operation you want, eg. Microwave.
Enter the power level or temperature you want, for example, 100%, using the
number pad.
2. Touch Cook Time. Enter the number of hours/minutes you want the oven to
stay on using the number pad. You can set the cooking time for any amount of
time from 1 second to the maximum time for each function.
3. Touch START/SET to begin cooking.
The oven will continue to cook until the set amount of time has elapsed, then
turn off automatically.
4. You can cancel a cook time at any time by Touch STOP/CLEAR.
When Timed Cooking is done, the oven will beep.
Basic operations
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Microwave Oven (Upper Oven)
Microwave Oven (Upper Oven)
Minimum and maximum settings
All the features listed in the table below have minimum and maximum times,
temperatures, and power level settings. A beep will sound each time a pad on the
control panel is pressed and the entry is accepted. An error tone will sound in the
form of a long beep if the entered temperature or time is below the minimum or
above the maximum setting for the feature.
Upper Microwave Oven
FEATURE TEMP./POWER RANGE MAX. TIME
Microwave Oven 10-100% 1 Hr. 30 min.
Convection 100-450 °F (40-230 °C) 2 Hr.
Broil - 1 Hr. 30 min.
Speed Conv.
Speed Broil
Lower Oven
Convection Bake 175 °F (80 °C) 550 °F (285 °C)
Convection Roast 175 °F (80 °C) 550 °F (285 °C)
Bake 175 °F (80 °C) 550 °F (285 °C)
Broil LO HI
Steam Bake 230 °F (110 °C) 550 °F (285 °C)
Steam Roast 230 °F (110 °C) 550 °F (285 °C)
Hybrid Clean - 2 Hr.
100-450 °F (40-230 °C)
10-70%
-
10-70%
LOWER OVEN
1 Hr. 30 min.
1 Hr. 30 min.
Microwave
Microwaves are high-frequency electromagnetic waves that can be used to cook or
reheat food without changing either the form or color of the food.
1. Put food in a microwave-safe container, and then place the container in the
center of the turntable. Close the door.
2. Touch Microwave.
3. Touch Power Level, and then use the number pad to input a desired power
level.
4. Touch Cook Time, and then use the number pad to input a desired cook
time. You can also use the +30s button to add cooking time in 30 second
increments. (Maximum cooking time is 1 Hr. 30 min.)
5. Touch START/SET to start cooking.
6. If you want to cancel Microwave cooking or if Microwave cooking is nished,
touch STOP/CLEAR.
Power level
100% (High) 50% (Medium)
90% (Sauté) 40% (Medium low)
80% (Reheat) 30% (Low)
70% (Medium high) 20% (Defrost)
60% (Simmer) 10% (Warm)
CAUTION
• Use only microwave-safe cookware.
• Do not use wire racks with Microwave mode.
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Convection
The heating elements generate heat, which is evenly distributed inside the oven
by the convection fan. You can use the oven racks or a combination of the rack and
Hot plate on the turntable. Use this mode for biscuits, individual scones, rolls, and
cakes as well as fruit cakes, choux pastries, and soufés.
1. Put the rack or the combination of the rack and the Hot plate on the turntable.
2. Touch Convection, and then use the number pad to input a desired
temperature between 100 °F and 450 °F (default: 350 °F).
NOTE
To preheat, simply touch START/SET.
When preheating is done, the oven will beep.
3. Touch Cook Time, and then use the number pad to specify a cooking time.
(Maximum cooking time is 2 Hr.)
4. Touch START/SET to start cooking.
5. If you want to cancel Convection cooking or if Convection cooking is nished,
touch STOP/CLEAR.
CAUTION
Use oven gloves when taking out food.
Broil
1. Put the rack or the combination of the rack and the Hot plate on the turntable.
2. Touch Broil. If preheating is preferred, simply touch START/SET.
NOTE
You cannot set the temperature in Broil mode.
3. Touch Cook Time, and then use the number pad to specify a cooking time.
(Maximum cooking time is 1 Hr. 30 min.)
4. Touch START/SET to start cooking.
5. If you want to cancel Broiling or if Broiling is nished, touch STOP/CLEAR.
CAUTION
Use oven gloves when taking out food.
Speed Convection
This combination mode combines microwave energy with hot air, resulting in
reduced cooking time and producing a brown, crispy surface on the food. Use this
mode for all kinds of meat and poultry as well as casseroles and gratin dishes,
sponge cakes and light fruit cakes, pies and crumbles, roast vegetables, scones,
and breads.
1. Put the rack or the combination of the rack and the Hot plate on the turntable.
2. Touch Speed Conv., and then use the number pad to specify a temperature
between 100 °F and 450 °F (default: 350 °F).
3. Touch Power Level, and then use the number pad to specify a power level
between 10% and 70%.
4. Touch Cook Time, and then use the number pad to set the cooking time.
(Maximum cooking time is 1 Hr. 30 min.)
5. Touch START/SET to start cooking.
6. If you want to cancel Speed Convection cooking or if Speed Convection
cooking is nished, touch STOP/CLEAR.
CAUTION
• Use only microwave-safe cookware.
• Use oven gloves when taking out food.
Microwave Oven (Upper Oven)
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Microwave Oven (Upper Oven)
Microwave Oven (Upper Oven)
Speed Broil
The heating elements generate heat, which is reinforced by the microwave energy.
1. Put the rack or the combination of the rack and the Hot plate on the turntable.
2. Touch Speed Broil.
NOTE
You cannot set the temperature in Speed Broil mode.
3. Touch Power Level, and then use the number pad to specify a power level
between 10% and 70%.
4. Touch Cook Time, and then use the number pad to set the cooking time.
(Maximum cooking time is 1 Hr. 30 min.)
5. Touch START/SET to start cooking.
6. If you want to cancel Speed Broiling or if Speed Broiling is nished, touch
STOP/CLEAR.
CAUTION
• Use only microwave-safe cookware.
• Use oven gloves when taking out food.
Popcorn
You do not need to set either the cooking time or the power level. Once you have selected
Popcorn and touched START/SET, the oven automatically sets the cooking time and starts
to cook. The gas sensing animation effect shows the status of the sensing process.
1. Touch Popcorn.
2. Touch START/SET to start cooking.
3. If you want to cancel the Popcorn function or if the Popcorn function is
nished, touch STOP/CLEAR.
CAUTION
• Use only microwave-safe cookware.
• Use oven gloves when taking out food.
Defrost
The oven provides 4 different defrosting programs for your convenience. The time
and power levels are automatically adjusted according to your selection.
1. Put food in suitable cookware, then put the cookware on the turntable and
close the door.
2. Touch Defrost, and then use the number pad to select a program.
3. Touch START/SET to move to the next step.
4. Use the number pad to select the weight of food.
5. Touch START/SET to start cooking.
6. If you want to cancel Defrost or if Defrost is nished, touch STOP/CLEAR.
CAUTION
• Use only microwave-safe cookware.
• Use oven gloves when taking out food.
Code/Food Amount Instructions
1
Meat
2
Poultry
0.1-3.5 lbs. Shield the edges with aluminium foil. Turn
the meat over when the oven beeps. This
program is suitable for lamb, pork, steaks,
chops, and ground meat. For ground meat,
place the meat directly on the turntable
tray on wax paper. Do not use an extra
tray. Let stand, covered with foil, for
5–10 minutes.
0.1-3.5 lbs. Shield the leg and wing tips with
aluminium foil. Turn the poultry over when
the oven beeps. This program is suitable
for whole chicken as well as for chicken
portions.
Code/Food Amount Instructions
Popcorn
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3.0-3.5 oz.
1 package
Use only one microwave popcorn bag at a
time. Be careful when removing the heated
bag from the oven and when opening it.
Code/Food Amount Instructions
3
Fish
4
Bread
0.1-3.5 lbs. Shield the tail of a whole sh with
aluminium foil. Turn the sh over when the
oven beeps. This program is suitable for
whole sh as well as for sh llets.
0.1-2.0 lbs. Put bread on a piece of paper towel. Turn
over as soon as the oven beeps. This
program is suitable for all kinds of bread,
sliced or whole, as well as for bread rolls
and baguettes. Arrange bread rolls in a
circle.
Sensor Cook
The 15 Sensor Cook features include/provide pre-programmed cooking times.
You do not need to set either the cooking time or the power level. Once you have
selected a program and touched START/SET, the oven automatically sets the
cooking time and starts to cook. The gas sensing animation effect shows the status
of the sensing process.
1. Put the food in the center of the turntable and close the door.
2. Touch Sensor Cook, and then use the number pad to select a program.
3. Touch START/SET to start cooking.
4. If you want to cancel Sensor Cook or if Sensor Cook is nished, touch STOP/
CLEAR.
CAUTION
• Use only microwave-safe cookware.
• Use oven gloves when taking out food.
Code/Food Amount Instructions
Microwave Oven (Upper Oven)
1
Potato
2
Pizza
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1 to 5 ea. Pierce each potato several times with
a fork. Place on the turntable in a
spoke-like fashion. After cooking, let the
potatoes stand for 3-5 minutes. Let the
oven cool for at least 5 minutes before
using it again.
1 to 4 slices Place 1-4 pizza slices on a microwave
safe plate with the wide ends of the
slices towards the outside edge of the
plate. Do not let the slices overlap. Do
not cover. Let the oven cool for at least
5 minutes before using it again.
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Microwave Oven (Upper Oven)
Microwave Oven (Upper Oven)
Code/Food Amount Instructions
3
Beverage
4
Dinner Plate
5
Casserole
6 to 8 oz. Use a measuring cup or mug and do not
cover. Place the beverage in the oven.
After heating, stir well. Let the oven cool
for at least 5 minutes before using it
again.
1 serving Use only precooked, refrigerated foods.
Cover the plate with vented (1 inch
vent) plastic wrap or waxed paper
tucked under the plate. If the food is
not as hot as you would like after using
the “Sensor” function, continue heating
using additional time and power.
Contents:
• 3-4 oz. meat, poultry, or sh (up to
6 oz. with bone)
• ½ cup starch (potatoes, pasta, rice,
etc.)
• ½ cup vegetables (about 3-4 oz.)
1 to 4 servings Cover the plate with vented (1 inch
vent) plastic wrap. If the food is not as
hot as you would like after using the
“Sensor” function, continue heating
using additional time and power. Stir the
food once before serving.
Contents:
Casseroles: refrigerated
Code/Food Amount Instructions
6
Pasta
7
Soup
8
Frozen Breakfast
9
Frozen Dinner
1 to 4 servings Cover the plate with vented (1 inch
vent) plastic wrap. If the food is not as
hot as you would like after using the
“Sensor” function, continue heating
using additional time and power. Stir the
food once before serving.
Contents:
Pasta: canned spaghetti
1 to 4 servings Cover the plate with vented (1 inch
vent) plastic wrap. If the food is not as
hot as you would like after using the
“Sensor” function, continue heating
using additional time and power. Stir the
food once before serving.
Contents:
Soup: refrigerated
4 to 8 oz. Use this button for frozen sandwiches,
breakfast entrees, pancakes, wafes,
etc. Follow the package instructions for
covering and standing. Let the oven cool
for at least 5 minutes before using it
again.
13 to 18 oz. Remove the food from its wrapping and
follow the instructions on the box for
covering and letting stand. Let the oven
cool for at least 5 minutes before using
it again.
30 English
NQ70M6650DS_AA_DE68-04446A-00_EN.indd 30 1/19/2017 11:53:31 AM
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