Keep instructions for future reference.
Be sure Use & Care Guide stays with oven.
Form No. Part No. DE68-03143D
Important Safety Instructions
Installer: Please leave this guide with this appliance.
Consumer: Please read and keep this Use & Care
Guide for future reference.
Keep sales receipt and/or cancelled check as proof of
purchase.
Model Number ________________________________
Serial Number_________________________________
Date of Purchase ______________________________
In our continuing effort to improve the quality and
performance of our appliances, it may be necessary to
make changes to the appliance without revising this
guide.
If you have questions, write us (include your model
number and phone number) or call:
Maytag Services
Attn: CAIR® Center
P.O. Box 2370
Cleveland, TN 37320-2370
1-800-843-0304 U.S.A
1-866-587-2002 Canada
1-800-688-2080 (US TTY for hearing or speech
Warning and Important Safety Instructions appearing in this
Use & Care Guide are not meant to cover all possible
conditions and situations that may occur. Common sense,
caution, and care must be exercised when installing,
maintaining, or operating microwave.
Always contact your dealer, distributor, service agent, or
manufacturer about problems or conditions you do not
understand.
Recognize Safety Symbols, Words,
Labels
DANGER
DANGER – Immediate hazards which WILL result in
severe personal injury or death.
CAUTION
To avoid personal injury or property damage, observe
the following:
1. Do not deep fat fry in oven. Fat could overheat and
be hazardous to handle.
2. Do not cook or reheat eggs in shell or with an
unbroken yolk using microwave energy. Pressure
may build up and erupt. Pierce yolk with fork or
knife before cooking.
3. Pierce skin of potatoes, tomatoes, and similar
foods before cooking with microwave energy. When
skin is pierced, steam escapes evenly.
4. Do not operate oven without load or food in oven
cavity.
5. Use only popcorn in packages designed and
labeled for microwave use. Popping time varies
depending on oven wattage. Do not continue
to heat after popping has stopped. Popcorn will
scorch or burn. Do not leave oven unattended.
6. Do not use regular cooking thermometers in oven.
Most cooking thermometers contain mercury
and may cause an electrical arc, malfunction, or
damage to oven.
7. Do not use metal utensils in oven.
8. Never use paper, plastic, or other combustible
materials that are not intended for cooking.
9. When cooking with paper, plastic, or other combustible materials, follow manufacturer's recommendations on product use.
10. Do not use paper towels which contain nylon or
other synthetic fibers. Heated synthetics could melt
and cause paper to ignite.
11. Do not heat sealed containers or plastic bags in
oven. Food or liquid could expand quickly and
cause container or bag to break. Pierce or open
container or bag before cooking.
12. To avoid pacemaker malfunction, consult physician
or pacemaker manufacturer about effects of
microwave energy on pacemaker.
WARNING
WARNING – Hazards or unsafe practices which COULD
result in severe personal injury or death.
CAUTION
CAUTION – Hazards or unsafe practices which COULD
result in minor personal injury.
2
Important Safety Instructions
●
WARNING
To avoid risk of electrical shock or death, this oven
must be grounded and plug must not be altered.
Grounding Instructions
Oven MUST be grounded. Grounding
reduces risk of electric shock by
providing an escape wire for the
electric current if an electrical short
occurs. This oven is equipped with a
cord having a grounding wire with a
grounding plug. The
plug must be plugged into an outlet that is properly
installed and grounded. See Installation Instructions.
Consult a qualified electrician or servicer if grounding
instructions are not completely understood, or if doubt
exists as to whether the oven is properly grounded.
Do not use an extension cord. If the product power
cord is too short, have a qualified electrician install a
three-slot receptacle. This oven should be plugged into
a separate 60 hertz circuit with the electrical rating as
shown in specifications table. When the oven is on a
circuit with other equipment, an increase in cooking
times may be required and fuses can be blown.
Microwave operates on standard household current, 110120V.
Federal Communications
Commission Radio Frequency
Interference Statement
(U.S.A. Only)
This equipment generates and uses ISM frequency energy
and if not installed and used properly, that is in strict
accordance with the manufacturer's instructions, may
cause interference to radio and television reception. It has
been type tested and found to comply with limits for ISM
Equipment pursuant to part 18 of FCC Rules, which are
designed to provide reasonable protection against such
interference in a residential installation.
However, there is no guarantee that interference will not
occur in a particular installation. If this equipment does
cause interference to radio or television reception, which
can be determined by turning the equipment off and on,
the user is encouraged to try to correct the interference by
one or more of the following:
●
Reorient the receiving antenna of the radio or television.
●
Relocate the microwave oven with respect to the
receiver.
Move the microwave oven away from the receiver.
●
Plug the microwave oven into a different outlet so that
the microwave oven and the receiver are on different
branch circuits.
The manufacturer is not responsible for any radio or
television interference caused by unauthorizedmodification to this microwave oven. It is the
responsibility of the user to correct such interference.
Precautions to Avoid Possible
Exposure to Excessive
Microwave Energy
A. DO NOT attempt to operate this oven with the door open
since open door operation can result in harmful exposure
to microwave energy. It is important not to defeat or
tamper with the safety interlocks.
B. DO NOT place any object between the oven front
face and the door to allow soil or cleaner residue to
accumulate on sealing surfaces.
C. DO NOT operate the oven if it is damaged. It is
particularly important that oven door close properly and
that there is no damage to:
1. door (bent),
2. hinges and latches (broken or loosened),
3. door seals and sealing surfaces.
D. Oven should not be adjusted or repaired by anyone
except properly qualified service personnel.
WARNING
Liquids such as water, coffee, or tea are able to be
overheated beyond the boiling point without appearing to
be boiling due to surface tension of the liquid. Visible
bubbling or boiling when the container is removed from
the microwave oven is not always present.
RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN A SPOON OR OTHER UTENSIL IS
INSERTED INTO THE LIQUID. To reduce the risk of
injury to persons:
1. Do not overheat the liquid.
2. Stir the liquid both before and halfway through heating
it.
3. Do not use straight-sided containers with narrow
necks.
4. After heating, allow the container to stand in the
microwave oven for a short time before removing the
container.
5. Use extreme care when inserting a spoon or other
utensil into the container.
THIS COULD
SAVE THESE INSTRUCTIONS
3
Important Safety Instructions
WARNING
When using electrical appliances, basic safety
precautions should be followed to reduce the risk
of burns, electric shock, fire, or injury to persons or
exposure to excessive microwave energy.
READ all instructions before using oven.
1.
2. READ AND FOLLOW
“PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY” on page 3.
3. Install or locate this oven ONLY
with the installation instructions in this manual.
4. Some products such as whole eggs and sealed
containers—for example, closed glass jars—are
able to explode and SHOULD NOT
in this oven.
5. Use this oven ONLY for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this oven. This type of
oven is specifically designed to heat, cook,
or dry food. It is not designed for industrial or
laboratory use.
6. As with any appliance, CLOSE SUPERVISION
is necessary when used by
INFIRM PERSONS.
7. See door cleaning instructions in the Care and
Cleaning section.
8. Baby food jars shall be open when heated and
contents stirred or shaken before consumption,
in order to avoid burns.
9. DO NOT use this oven for commercial purposes.
It is made for household use only.
the specific
in accordance
be HEATED
CHILDREN or
10. DO NOT heat baby bottles in oven.
11. DO NOT operate this oven if it has a damaged
cord or plug, if it is not working properly, or if it
has been damaged or dropped.
12. This oven, including power cord, must be
serviced ONLY by qualified service personnel.
Special tools are required to service oven.
Contact nearest authorized service facility for
examination, repair, or adjustment.
13. DO NOT cover or block filter or other openings
on oven.
14. DO NOT store this oven outdoors. DO NOT
use this product near water – for example,
near a kitchen sink, in a wet basement, near a
swimming pool or similar locations.
15. DO NOT immerse cord or plug in water.
16. Keep cord AWAY
17. DO NOT let cord hang over edge of table or
counter.
18. Clean the ventilating hood frequently.
19. DO NOT allow grease to accumulate on the
hood or filters.
20. Use care when cleaning the ventilating hood
fil-ters. Corrosive cleaning agents such as lyebased oven cleaners may damage the filters.
21. When flaming foods under the hood, turn the fan
on.
22. Suitable for use above both gas and electric
cooking equipment 36 inches or less wide.
from HEATED surfaces.
To avoid risk of fire in the oven cavity:
a. DO NOT overcook food. Carefully attend oven when
paper, plastic, or other combustible materials are
placed inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags
before placing bag in oven.
SAVE THESE INSTRUCTIONS
4
CAUTION
c. If materials inside the oven ignite, keep oven door
CLOSED, turn oven off and disconnect the power cord,
or shut off power at the fuse or circuit breaker panel.
d. DO NOT use the cavity for storage. DO NOT leave
paper products, cooking utensils, or food in the cavity
when not in use.
Door Handle
Model and Serial
Number Plate
Metal Rack
Window with
Metal Shield
Glass Turntable
Cooking Guide
Vent Grille
Oven Contro
l
Panel
Cooktop Light
Grease Filter
Door Safety
Lock System
Features
OVEN SPECIFICATIONS
Power Supply
120 VAC,
60 Hz
Input Power
Cooking Power
1,500 W
1,000 W
(IEC 60705
Standard)
Frequency
Rated Current
Outer Dimensions
(WxHxD)
Cavity Volume
Net Weight
2,450 MHz
13 A
29 7/8" x 16 1/2"
x 15 1/4"
1.6 Cu. Ft.
52 lbs.
FEATURES
1. DISPLAY: The Display includes
a clock and indicators to tell you time
of day, cooking time settings and
cooking functions selected.
2. POPCORN: Touch this pad when
popping popcorn in your microwave
oven. The oven’s sensor will tell the
oven how long to cook depending
on the amount of humidity it detects
from the popcorn. See page 11 for
more information.
3. BAKED POTATO:
Touch this pad
to cook potatoes. The oven’s sensor
will tell the oven how long to cook
depending on the amount of humidity
it detects from the potato. See page 12
for more information.
4. REHEAT: Touch this pad to reheat
Plate of meal, casserole, and pasta.
The oven’s sensor will tell the oven
how long to cook depending on the
amount
the food. See page 12 for more
of humidity coming from
information.
5
Features
5. COOK: Touch this pad to cook
beverage, frozen dinner, frozen
breakfast, chicken breast. The oven’s
sensor will tell the oven how long to
cook depending on the amount of
humidity coming from the food. See
page 12 for more information.
6. VEGETABLES: Touch this pad to cook
vegetables. The oven’s sensor will tell
the oven how long to cook depending
on the amount of humidity it detects
from the vegetables. See page 12 for
more information.
PIZZA SLICE: Touch this pad to
7.
reheat pizza. The oven’s sensor
will tell the oven how long to cook
depending on the amount of humidity
it detects. See page 11 for more
information.
8.
CUSTOM PROGRAM: Touch this
pad to recall one cooking instruction
previously programmed into memory.
See page 8 for more information.
9.
MORE: Touch this pad to add more
cooking time. See page 9 for more
information.
10.
LESS: Touch this pad to subtract
the cooking time. See page 9 for
more information.
11. AUTO DEFROST: Touch this pad to
defrost food by weight. See page 14
for more information.
12. RAPID DEFROST:
RAPID defrost for 1.0 pound of frozen
food. See page 14 for more
tion.
13. NUMBER: Touch number pads to
enter cooking time, power level,
quantities, or weights.
14. POWER LEVEL: Touch this pad to
select a cooking power level.
15. STOP/CLEAR: Touch this pad to stop
the oven or to clear all entries.
16. ENTER/START: Touch this pad to
start a function. If you open the door
after oven begins to cook, touch
ENTER/START again.
17. CONTROL SETUP: Touch this pad
to change the oven’s default settings.
See page 7 for more information.
18. ADD 30 SEC: Touch this pad to set
and start quickly at 100% power level.
See page 8 for more information.
19. TURNTABLE ON/OFF: Touch this
pad to turn off the turntable. OFF will
appear in the display. See page 7 for
more information.
This pad provides
informa-
NOTE:
●
This option is not available in
sensor cook and defrost modes.
20. CLOCK: Touch this pad to enter the
time of day. See page 7 for more
information.
21. LIGHT TIMER: Touch this pad to set
the light timer. See page 8 for more
information.
22. KITCHEN TIMER: Touch this pad to
set the kitchen timer. See page 7 for
more information.
23. VENT HI/LO/OFF: Touch this pad to
turn the fan on or off. See page 7 for
more information.
24. LIGHT HI/LO/OFF: Touch this pad to
turn on the cooktop light. See page 8
for more information.
6
Operating Instructions
LEARN ABOUT YOUR
MICROWAVE OVEN
This section discusses the concepts
behind microwave cooking and
introduces you to the basics you
need to know to operate your
microwave oven. Please read this
information before use.
CAUTION
●
To avoid risk of personal
injury or property damage,
do not run oven empty.
●
To avoid risk of personal
injury or property damage,
do not use stoneware,
aluminum foil, metal utensils,
or metal trimmed utensils in
the oven.
CLOCK
Example: To set 8:00 AM.
1. Touch
2. Enter the time
3. Touch
4. Touch 1 for AM,
5. Touch
NOTE:
●
Step 1~3 above in the 24 hour
clock mode.
CLOCK
pad.
by using the
number key pad.
ENTER/
START pad.
2 for PM.
ENTER/
START
pad.
KITCHEN TIMER
You can use your microwave oven as
a timer. Use the Timer for timing up to
99 minutes, 99 seconds.
Example: To set for 3 minutes.
1. Touch
KITCHEN
TIMER pad.
2. Enter the time
by using the
number key pad.
3. Touch ENTER/ START pad.
When the time
is over, you will
hear beeps and
END will display.
CONTROL SETUP
You can change the default values.
See following chart for more information.
No.FunctionNo.Result
Weight mode
1
selected
Beep ON/OFF
2
control
Clock display
3
control
4Display
Remind end
5
Signal
6Demo Mode
Daylight
7
Saving Time
Example: To change weight mode
(from Lbs. to Kg).
Lbs.
1
Kg.
2
12Sound ON
Sound OFF
1212HR
24HR
1
Slow speed
Nomal speed
2
Fast speed
3
12ON
OFF
12ON
OFF
12ON
OFF
VENT HI/LO/OFF
The VENT moves
steam and other
vapors from the
cooking surface.
The vent will operate at low speed
whenever the oven is on.
To operate the vent manually: Touch
VENT once for High fan speed, twice
for Low fan speed, or three times to
turn the fan off.
NOTE:
●
If the temperature gets too hot
around the microwave oven, the
in the vent hood will automatically
fan
turn on at the LOW setting to cool
the oven. The fan will automatically
turn off when the internal parts are
cool. When this occurs, the vent
cannot be turned off.
TURNTABLE ON/OFF
For best cooking
results, leave the
turntable on. It can
be turned off for
large dishes.
Press TURNTABLE ON/OFF to turn
the turntable on or off.
NOTES:
●
This option is not available in sen-
sor cook and defrost modes.
●
Sometimes the turntable can
become hot to touch.
touching the turntable during and
after cooking.
●
Do not run the oven empty.
Be careful
1. Touch CONTROL SETUP pad.
2. Touch number
1
pad.
3. Touch number
2
pad.
7
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