Samsung ME3410, ME3410W Manual

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Microwave Oven

Owner’s Manual

ME3410W / ME3410
2

Safety

RECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
microwave energy.
(a) Do not attempt to operate this oven with the door open since open-
door operation can result in harmful exposure to microwave energy.
It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or
allow soil or cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important
that the oven door close properly and that there is no damage to the
(1) Door (bent or dented),
(2) Hinges and latches (broken or loosened),
(3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except
properly qualified service personnel.

Safety Precautions

Important Safety Instructions.
Read Carefully and keep for future reference.
Before cooking food or liquids in your microwave oven,
please check that the following safety precautions are taken.
1.
DO NOT
use any metallic cookware in the microwave oven:
Metallic containers
Dinnerware with gold or silver trimmings
Skewers, forks, etc.
Reason:
Electric arcing or sparking may occur and may damage the oven.
2.
DO NOT
heat:
Airtight or vacuum-sealed bottles, jars, containers
Ex) Baby food jars
Airtight food.
Ex) Eggs, nuts in shells, tomatoes
Reason:
The increase in pressure may cause them to explode.
Tip:
Remove lids and pierce skins, bags, etc.
3.
DO NOT
operate the microwave oven when it is empty.
Reason:
The oven walls may be damaged.
Tip:
Leave a glass of water inside the oven at all times. The water will absorb the
microwaves if you accidentally set the oven going when it is empty
.
4.
DO NOT
cover the rear ventilation slots with cloths or paper.
Reason:
The cloths or paper may catch fire as hot air is evacuated from the
oven.
5.
ALWAYS
use oven gloves when removing a dish from the oven.
Reason:
Some dishes absorb microwaves and heat is always transferred from
the food to the dish.The dishes are therefore hot.
6.
DO NOT
touch heating elements or interior oven walls.
Reason:
These walls may be hot enough to burn even after cooking has finished,
even though they do not appear to be so. Do not allow inflammable
materials to come into contact with any interior area of the oven. Let the
oven cool down first.
7.
To reduce the risk of fire in the oven cavity:
Do not store flammable materials in the oven
Remove wire twist ties from paper or plastic bags
Do not use your microwave oven to dry newspapers.
If smoke is observed, keep the oven door closed and switch off or disconnect
the oven from the power supply
8.
Take particular care when heating liquids and baby foods.
ALWAYS allow a standing time of at least 20 seconds after the oven has been
switched off so that the temperature can equalize.
Stir during heating, if necessary, and ALWAYS stir after heating.
Take care when handling the container after heating. You may burn yourself if
thecontainer is too hot.
•A
risk of delayed eruptive boiling exists.
3
Safety Precautions
To prevent delayed boiling and possible scalding, you should put a plastic
spoon or glass stick into the beverages and stir before, during and after
heating.
Reason:
During the heating of liquids the boiling point can be delayed; this
means that eruptive boiling can start after the container is removed
from the oven. You may scald yourself.
In the event of scalding, follow these FIRST AID instructions:
Immerse the scalded area in cold water for at least 10 minutes.
Cover with a clean, dry dressing.
Do not apply any creams, oils or lotions.
NEVER
fill the container to the top and choose a container that is wider at the
top than at the bottom to prevent the liquid from boiling over. Bottles with
narrow necks may also explode if overheated.
ALWAYS
check the temperature of baby food or milk before giving it to the
baby.
NEVER
heat a baby’s bottle with the teat on, as the bottle may explode if
overheated.
9.
Be careful not to damage the power cable.
Do not immerse the power cable or plug in water and keep the power cable
away from heated surfaces.
Do not operate this appliance if it has a damaged power cable or plug.
10.
Stand at arm’s length from the oven when opening the door.
Reason: The hot air or steam released may cause scalding.
11.
Keep the inside of the oven clean.
Reason:
Food particles or spattered oils stuck to oven walls or floor can cause
paint damage and reduce the efficiency of the oven.
12.
You may notice a “Clicking” sound during operation(especially when the oven is in
defrosting).
Reason:
This sound is normal when the electrical power output is changing.
13.
When the microwave oven is operating without any load, the power will be cut off
automatically for safety. You can operate the oven normally after letting it stand for
over 30 minutes.
IMPORTANT SAFETY INSTRUCTIONS
During cooking, you should look into the oven from time to time when food is being
heated or cooked in disposable containers of plastic, paper or other combustible
materials.
IMPORTANT
Young children or infirm persons should
NEVER
be allowed to use or play with the
microwave oven. Nor should they be left unattended near the microwave oven when it
is in use. Items of interest to children should not be stored or hidden just above the
oven.
WARNING:
If the door or door seals are damaged, the oven must not be operated until it has been
repaired by a competent person.
WARNING:
It is hazardous for anyone other than a comperent person to carry out any service or
repair operation which involves the removal of a cover which gives protection against
exposure to microwave energy.
WARNING:
Liquids and other foods must not be heated in sealed containers since they are liable
to explode.
WARNING:
Only allow children to use the oven without supervision when adequate instructions
have been given so that the child is able to use the oven in a safe way and
understands the hazards of improper use.
Please recycle or dispose of the packaging material for this product in an
environmentally responsible manner.
Please contact your local authorities in regard to the enviromentally safe
disposal of this product.
4

Installing Your Microwave Oven

Place the oven on a flat, level surface that strong
enough to safely bear the weight of the oven.
8
Never
block the air vents as the oven may overheat and automatically
switch itself off. It will remain inoperable until it has cooled sufficiently.
8
For your personal safety, plug the cable into a 3-pin, 230 Volt, 50Hz, AC
earthed socket. If the power cable of this appliance is damaged, it must be
replaced by the manufacturer or its service agent or a
similarly qualified
person in order to avoid
a
hazard.
8
Do not
install the microwave oven in hot or damp surroundings like next
to a traditional oven or radiator. The power supply specifications of the
oven must be respected and any extension cable used must be of the
same standard as the power cable supplied with the oven. Wipe the
interior and the door seal with a damp cloth before using your microwave
oven for the first time.

How a Microwave Oven Works

Cooking Principle
As the centre of the food is cooked by heat dissipation, cooking continues
even when you have taken the food out of the oven. Standing times specified
in recipes and in this booklet must therefore be respected to ensure:
Even cooking of the food right to the centre
The same temperature throughout the food
1.
When you install your oven, make sure there is adequate
ventilation for your oven by leaving at least 10 cm (4 inches)
of space behind, and on the sides of the oven and 20 cm (8
inches) of space above.
2.
Remove all packing materials inside the oven.
Install the roller ring and turntable.
Check that the turntable rotates freely.
20cm
above
10cm
behind
10cm
on the side
1.
The microwaves generated by the magnetron are
distributed uniformly as the food rotates on the
turntable. The food is thus cooked evenly.
2.
The microwaves are absorbed by the food up to a
depth of about 1 inch (2.5 cm). Cooking then continues
as the heat is dissipated within the food.
3.
Cooking times vary according to the container used
and the properties of the food:
Quantity and density
Water content
Initial temperature (refrigerated or not)
5

Your New Microwave oven

Checking Parts
Unpack your microwave oven and check to make sure that you have all the parts
shown here. If any part is missing or broken, call your dealer.
Setting Up Your Microwave Oven
1.
Place the oven on a flat, sturdy surface and plug the cord into a grounded outlet.
once plugged in, the display on your oven will show:
Make sure there is adequate ventilation for your oven by leaving at least four
inches of space behind, above, and to the side of the oven.
2.
Open the oven door by pulling on the handle.
3.
Wipe the inside of the oven with a damp cloth.
4.
Place the pre-assembled ring in the indentation in the center of the oven.
5.
Place the glass tray on top of the ring so that the three glass tabs in the center of
the tray fit securely into the tabs on the floor of the oven. )
Your New Microwave oven
Microwave oven
Glass tray
Roller guide ring
kg
g
Oz. Lbs. QTY.
1
2
10
11
12
14
13
15
4
5
8
9
3
6
7
1. Clock
2. Sound
3. One Touch Sensor Cook
Buttons
4. Beverage(INSTANT COOK)
5. Auto Cook Menus
6. Auto Defrost
7. Number Button
8. Power Level
9. Pause/Cancel
10. One Minute +
11. Pizza Reheat (INSTANT
COOK)
12. Auto Reheat
13. More/Less
14. Kitchen Timer
15. Start
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