the door open since open-door operation
can result in har mful exposure to
microwave energy. It is important not to
defeat or tamper with the safety interlocks.
(b) Do not place any object between the front
face of the oven and the door or allo w soil
or cleaner residue to accumulate on
sealing surfaces.
(c) Do not operate the oven if it is damaged.
It is particularl y importan t that the oven door
close properly and that there is no damage
to the
1) Door (bent or dented),
2) Hinges and latches (broken or loosened),
3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or
repaired by anyone except properly
qualified service personnel.
WARNING
Always observe Safety Precautions when
using your oven. Neve r try to repair the
oven on your own – there is dangerous
voltage inside. If the oven needs to be
repaired, call SAMSUNG- for the name of
an authorized service cen ter near you.
IMPORTANT SAFETY
NSTRUCTIONS
I
When using any electrical appliance,
basic safety precautions should be
followed, including the following:
WARNING
To reduce risk of burns, electric shock,
fire, personal injury or exposure to
excessive microwave energy:
•Read all safety instructions before using the
appliance.
•Read and follow the specific “Precautions to
avoid exposure to excessive microwave
energy” on this page.
•Install or place this appliance only in
accordance with the installation
instructions provided.
•Some items, like whole eggs and food in
sealed containers, may explode if heated in
this oven.
•Use this appliance only for its intended use
as described in the manual. Do not use
corrosive chemicals or vapors in this
appliance. This type of oven is specifically
designed to heat, cook, or dry food. It is not
designed for industrial or laboratory use.
•IMPORTANT SAFETY INSTRUCTIONS
During cooking, you should look into the
oven from time to time when food is being
heated or cooked in disposable containers
of plastic, paper or other combustible
materials.
•IMPORTANT
Y ou ng chi ldr en shou ld NEVER be a ll owed to
use or play with the microwave oven.
Nor should they be left unatt ended near the
microwave oven when it is in use. Items of
interest to ch ildren should not be stored or
hidden just above the oven.
2
SAFETY
SAVE THESE INSTRUCTIONS
SAFETY
Important Safety Instructions,
continued
•Do not operate this appliance if it has a
damaged Power cable, if it is not working
properly, or if it has been damaged or
dropped.
•This appliance should be serviced only by
qualified service personnel. Contact the
nearest authorized service facility for
examination, repair, or adjustment.
•Do not cover or block any of the openings on
this appliance.
•Do not store this appliance outdoors. Do not
use near water – for example, near a
kitchen sink, in a wet basement, or near a
swimming pool, etc.
•Keep the inside of the oven clean. Food
particles or spattered oils stuck to the oven
walls or floor can cause paint damage and
reduce the efficiency of the oven.
•Do not immerse power cable in water.
•Keep power cable away from heated
surfaces.
•When cleaning door and oven surfaces, use
only mild, nonabrasive soaps or detergents
applied with a sponge or soft cloth.
•To reduce the risk of fire in the oven:
a.Do not overcook f ood. Watch appliance
carefully if paper, plastic, or other
combustible mat erials are inside.
b.Remove wire twist-ties from paper or plastic
cooking bags before placing bags in oven.
c.Do not use the oven compartment for
storage purposes. Do not leave paper
products, cooking utensils, or food in the
oven when not in use.
•Do not try to preheat oven or operate while
empty.
•Do not cook without the glass tray in place
on the oven floor. Food will not cook properly
without the tray.
•Do not defrost frozen beverages in narrow
necked bottles. The containers can break.
•Dishes and containers can become hot.
Handle with care.
•Carefully remove container coverings,
directing steam away from hands and face.
•Do not operate any other heating or cooking
appliance beneath appliance.
•Do not mount unit over or near any portion of
a heating or cooking appliance.
•DO NOT use any metallic cookware in the
microwave oven:
- Metallic containers
- Dinnerware with gold or silver trimmin gs
- Skewers, forks, etc.
•DO NOT heat:
Airtight or vacuum-sealed bottles, jars,
containers
Ex) Baby food jars
Airtight food.
Ex) Eggs, nuts in shells, tomatoes
•Take particular care when heating liquids
and baby foods.
- ALWAYS allow a standing time of at least
20 seconds after the oven has been
switched off so that the temperature can
equalize.
- Stir during heating, if necessary, and
ALWAYS stir after heating.
- Take care when handling the container
after heating. You may burn yourself, if the
container is too hot.
- A risk of delayed eruptive bolling exists.
To prevent delayed boiling and possible
scalding, you should put a plastic spoon or
glass stick into the beverages and stir
before, during and after heating.
- NEVER fill the container to the top and
choose a container that is wider at the top
than at the bottom to prevent the liquid
from boiling over. Bottles with narrow
necks may also explode if overheated.
- ALWAYS check the temperature of baby
food or milk before giving it to the baby.
- NEVER heat a baby's bottle with the teat
on, as the bottle may explode if
overheated.
SAVE THESE INSTRUCTIONS
SAFETY
3
SAFETY
WARNING
Safety Requiremen ts: If safe ty require ments
are not followed, it may result in an injury or
a damage to the appliance.
Precaution! Safety
Requirements
If safety requirement s ar e not f ollowed,
it may result in a damage to the
appliance or malfunction.
Read the Owner ’s Manual carefu lly before
using the microwave oven.
The Owner’s Manual includes val uable
information necessary not onl y fo r your saf et y,
but also for appliance maintenance.
General Safety Requirements
•If the oven is not going to be in use for a long
period of time, disconnect it and store it in a
cool, well ventilated place.
•If the oven is going to be used and stored by
another person, be sure to include the
Owner’s Manual along with the microwave
oven.
•This appliance is equipped with a capacitor.
Therefore, when relocating the oven, be
sure to first disconnect the battery, wait 20
seconds, then disconnect the power cable
connections.
•Do not operate the oven if it does not work
properly. Be sure to disconnect the battery
from the oven to prevent an injury or
damage to the appliance.
•The oven is only for cooking or boiling.
•Only qualified service personnel trained
specifically by the manufacturer should
repair this appliance.
•Do not attempt to repair the oven yourself.
•Keep the oven out of the reach of children.
•When installing the oven in a vehicle, ask a
installation specialist for help.
The requirements f or pr oper microwave oven
operation are as follows:
• Operating Voltage: 12V DC
• Breaking Voltage: Min. 11.5V, Max. 15.5V
• Battery life must be at least 90Ah at 12V
If possible, connect the oven to a separate supply
battery (a secondary battery).
Supplied Items
Microwave oven, Turntable, Terminal Post Cover
(plastic cover), Inst all bracket(Left/Righ t), 6-#5 Tap
screws and Owner’s Manual. The batter y
connection po wer cable is not includ ed.
Items needed for Installation
Before installing the appliance, make sure you have
the following items:
• 6-#5 Tap screws (The length of the screw is subject
to the installation requirements. Refer to page 8)
• 2 connection powe r cables : one red, one
black(refer to the page 1 0 for the le ngth an d siz e of
the connection cables)
• Power cable terminal, power cable bi nder, and
electrical tape.
Depending on the ins tallation location, the following
tools may be required.
• Stick ruler, chalk, hammer, and gimlet.
• Drill and bor er
• Ring/Fork type spanner set
• Crimp pincers, soldering iron
• Screw driver
Installation
Installation Location Tips
• Before installing the oven, be sure to comply with
the following:
The installation location for the oven should be
even, flat, and sturd y.
• Do not allow humidity or heat to affect the oven.
• Allow free space of about 50mm around the ove n
for ventilation (Fig.1).
(Fig. 1)
Microwave Oven
6
MICROWAVEOVEN INSTALL A TION REQUIREMENTS
M
ICROWAVE OVEN INSTALLATION REQUIREMENTS
Installation(Continued)
• Take the oven’s weight into account.
Check whether any protective measure such as a
large support base is necessary or not.
• To determine hole location, refer to the dimensions
in Fig. 2 and follow the instructions.
(Fig. 2)
Front of Microwave Oven
WARNING
When installin g t he oven in a vehicle, make
sure that the installation location is safe
enough to avoid an inj ur y.
(including a veh ic le’s sudden stop or accident).
MICROWAVEOVEN INSTALLATION REQUIREMENTS
7
M
ICROWAVE OVEN INSTALLATION REQUIREMENTS
Installation(Continued)
To make a hole in an accurate locat ion, create a
mark in advance wi th a hammer and punch.
Smooth any rough edg es on the holes and apply
rust proof trea tment to them.
• Remove one screw securing outer panel of
microwave oven (Right side)
• Attach left and right brackets to the outer panel
using 8 screws(Fi g.1)
• Secure the microwave oven brackets to the
frame which has dri lled holes(Ø 4.0~4.2) us in g
6 screws (Ta p Screws). (F ig. 2 )
D
E
7
7
1
1
• Fig.3 shows how the micr owave should look
attached to the frame.
If the electrical wiring does not work after the oven
is fastened tightly, first follow the “Electrical Wiring
(Page 9-10)” instructions and then re-fasten the
oven.
The oven must be fastened tightly to protect
against vibration.
If do not want to use brac kets, please attach 8
screws (#4x12) on left and right side of the outer
panel directly.(Fig.4)
D
E
7
7
1
1
D
E
7
7
1
1
D
E
7
7
1
1
8
MICROWAVEOVEN INSTALL A TION REQUIREMENTS
M
ICROWAVE OVEN INSTALLATION REQUIREMENTS
Safety Requirements for Installation:
The operating voltage should comply with the
voltage specif ied in the label of the microwave oven
type attached to the back of the appliance.
WARNING
This appliance is equipped with a capacitor.
To remove or relocate the applia nce, take the
battery out and wait for about 20 seconds, and
then disconnect the power cable connections.
If the power ca ble i s dis con ne cted too s oon , i t
may cause an electrical short circuit and
discharge (spark).
The operating voltage should comply with the
voltage speci fied in the microwave oven type label
on the back of the appliance.
It is a good idea to install an additional safety fuse
to a positive(+) powe r cable. I f the co nnection power
cable is damaged o r c auses a short circuit,
it means that the sa f ety fuse can no longer prevent
the appliance from being damaged (cable fire). The
safety fuse shoul d be installed as close to the
battery as poss ible.
If the electrical cabling is not performed properly, it
may cause an electrical short circuit, resulting in the
following:
• Power cable may catch fire.
• Airbag may burst.
• Controller may work improperly.
• An electrical component may malfunct ion. (Signal
lamp, Brake lamp, Horn, Ignition, Lighting, etc.).
T o eliminate the danger of an electrical short circuit,
always disconnect and isolate the battery negative
terminal before usin g an electrical device in the
vehicle. Also, in the case of a vehicle equipped with
an additional battery, disconnect and isolate the
negative(-) battery power cable.
Precaution
When disconnecting and isolating the
negative battery power cable, all the data
stored in the memory of the vehicle's system
will disappear.
Depending on equipment included in yo ur vehicle,
you may have to enter the following data again:
Ex) Vehicle audio password, vehicle clock, seat
location, panel computer, and time switch.
Electrical Wiring
Connection Power Cable
• Do not pull the power cable forcibly.
• Do not connect to a power supply other than 12V.
• Comply with the minimum diameter of the power
cable as specified in the manual.
• Fasten the power ca bl e pr o perly.
• Install the power cable properly to pre vent
tripping over it.
• Install the power cable properly to prev ent
damage.
• Use one red (posi tive/+)and one black(negative/-)
power cable to avo id confusion.
Battery
WARNING
• Improper connection of power cable wires
(+,- polarity) causes the main fuse or safety
fuse to disconne ct in the microwave oven .
Be sure to connect +, - polarity in the proper
way.
• Connect the power ca ble securely.
If not, the oven may not function correctly and could
cause damage to the vehicle.
Be sure to connect t he cable with proper torq ue
(30~50kg.cm)
Connect the oven to the user’s battery (a secondary
battery) if possible. Connecting to the starte r b atte ry
may overload the appliance, which in turn may
cause the engine to not turn over.
• Make sure there is sufficient Battery
Capacity. The battery capacity should be at
least 90Ah for 12V operating voltage.
Power Cable Size and Power Cable Length
For a 3m wire, the size should be a minimum
2
(4AWG) for 12V of operating voltage.
22mm
For a power cable more than 3m in length, the size
must be larger in order to reduce the voltage drop.
If the voltage dro p is too much, the oven may not
operate properly.
• If you have used the microwave oven for longer
than 10 minutes, keep your vehicle’s engine
running for 2~3 minutes to avoid battery drain.
MICROWAVEOVEN INSTALLATION REQUIREMENTS
9
M
+
-
ICROWAVE OVEN INSTALLATION REQUIREMENTS
Connecting the Power Cables to the Oven
• Install the power cable clamp required for the battery connection to the connection power cable. Do not
connect the power cable to the battery yet.
• Bring the power cable close to th e oven.
• Strip about 20mm of electric coating off the power ca ble wire.
• Be careful not to damage the wire.
• Remove th e plastic cover from the back of the oven.
• Attach t he positive power cable (Battery +) to the red right insulat ing terminal on th e oven.
• Attach the negative power cable (Battery -) to the left terminal.
• Connect the positive power cab le (Battery +) to the battery first. Then, connect the negative power
cable(Battery -) to the battery.
• Replace the plastic cove r.
• In case of uninstalling the power cable, do it in exactly reverse order.
+
Power Cable Size: 22mm (4AWG)
Wire Total Length : MAX. 3m
Plastic cover
(Terminal
post cover)
Battery-
+
Battery+
Red color
Black color
(Fig.2)
Battery Capacity 12V 90Ah
(Fig.1)
Battery Power Consumption for proper
operation
Microwave oven will operate continuously for a
maximum of 30 minutes of the battery.
The battery life is subject to various con ditions such
as battery oper ating hours, battery charging status,
ambient temperature, etc.
10
MICROWAVEOVEN INSTALLATION REQUIREMENTS
Y
OUR
N
EW
M
ICROWAVE OVEN
Checking Parts
Unpack your microw ave oven and check to make
sure that you have all th e parts shown here. If any
part is missing or broken, call your dealer.
microwave oven
glass tray
roller guide ring
installation screws
(6-#5 Tap screws)
Owner’s manual
install bracket
(left/right)
outer panel screws
(7-#4 screws)
Setting Up Your Microwave Oven
1Once connecte d to the power supply the
display on your oven will show:
Make sure there is adequate ventilation for your
oven by leaving at least 50mm of space behind,
above, and to the side of the oven.
2Open the oven door by pres s ing the button
below the control panel.
3Wipe the inside of the oven with a damp cloth.
4Place the pre-assembled ring in the
indentatio n in the center of the oven.
5Place the glass tray on top of the ring so that
the three glass tabs in the center of the tray fit
securely into the tabs on the floor of the oven.
Thank You for Choosing Samsung
Your new oven represents the latest in microwave
cooking technology. This oven is a full-featured,
easy-to-use appliance built to strict quality
standards set by Sam s un g — t he high est in the
industry. We’re proud to offer you a product that will
provide convenient, dependable service for years to
come.
Please record the serial number from the inside or
back of your Samsung micr owave oven and the
date of purchase in the space provided below.
We recommend that you keep your purchase
receipt with this manual for easy warranty ser vice.
Model Number _________________________
Serial Number _________________________
Date Purchased _________________________
Dealer_________________________
Precaution
• Never operate the oven if the vehicl e is
experiencing violent movement.
• Operating the oven in a fast moving vehicle
is not recommended.
• Ensure that the spillage is kept to a minimum
by using an appropriate container.
YOUR NEW MICROWAVE OVEN
11
Y
OUR
N
EW
M
ICROWAVE
Control Panel Buttons
Display
Auto Reheat Button
Time setting Butto ns
Press to set the cooking time.
Cancel Button
Press to correct a mistake.
Start +30 s Button
Press to start cookin g and Press once
for every 30 seconds of cooking time.
Push Button
12
YOUR NEW MICROWAVE OVEN
O
PERATION
Setting Cooking Times
This oven is pres et at the factory for automatic
operation.
1Once connecte d to the power supply the
display on your oven will show : 8888.
2Open the door.
The oven light will turn on.
3Put the food into a suitable container, place it
in the center of th e oven and then close the
door securely. The oven light will go off.
4Set the desired heating time by pressing the
“1 min.” or “10 s” button.
5Press the St art +30 s button:
The oven light and cooling fan will come on.
Heating will start. The time on the digital
display will count down.
6When time has elapsed, the Beep Tone will
sound 3 times and all heating will stop. The
oven light will go of f.
7Open the door and take the food out.
8Close the door. The oven light will go off.
NOTE
• The oven light and all numbers in the display
automatically turn off after 5 minutes to conserve
battery power.
• Setting time cannot exceed maximum 30 minute s.
Important Remark
Voltage supply of the microwave oven is limited to
protect the safety of product and vehicle
1.
If the battery voltage goes below 11V when operating
the oven or 11.5V when the oven is idle, the oven
beeps 6 times and "Lo" blinks on the display.
2.
If the battery voltage is low, you can check to see if it
has returned to normal by p res sing the Ca ncel butto n.
If a blinking period (.) appears, the voltage has
returned to normal and you can use the oven again.
3.
If the battery voltage goes above 15V when operating
the oven or 15.5V when the oven is idle, the oven
beeps 6 times and "HI" blinks on the display.
4.
If the battery voltage is high, yo u can chec k to see if it
has returned to normal by p res sing the Ca ncel butto n.
If a blinking period (.) appears, the voltage has
returned to normal and you can use the oven again.
Reheating Automatically
To reheat food, select the type of snack, and the
microwave automatically sets the reheating time.
1Press the Auto button repeatedly to select the
type of snack you wish to reheat. The initial
serving size for eac h dis h is one serving.
For Hamburger Reheat, press 1 time.
For Hot Dog, press 2 times.
For Instant Noodle Soup, press 3 times.
Only one serving is available for Hamburger
Reheat, Hot Dog and Instant Noodle Soup.
2Press the St art +30 s button. The display will
show Cooking time.
Auto Chart
Icon/Food
Hamburger
(chilled)
Hot Dog
(chilled)
Instant
Noodle Soup
(room
temperature)
Serving Size/
Standing Time
150g/
1-2
100g/
1-2
250g/
2-3
Recommendations
Take one chilled
hamburger(+6°C) out of the
wrapping and place it on a
piece of kitchen paper in
the centre of the turntable.
Take one chilled hot dog
(+6°C) out of the wrap pi ng
and place it on a piece o f
kitchen pape r in the cent re
the turntable.
Use a plastic bowl or cup of
ready product, check if
microwave able. Pour 200 ml
water (+20°C) on top of the
instant noodles (50g). Stir
once or twice during standing
time.
OPERATION
13
O
PERATION
Using the Start() +30 s Button
This is a ONE TOUCH COOK pad.
By touching the pad once, you can start heating
instantly for 30 se conds.
You can increase the cooking time by pressing the
() +30 s button during heating.
Start
Cooking time increases by 30 seconds button with
each press of the Start
not exceed the maximum time of 30 minutes.
Like traditional cooking, you may find that you have
to adjust the cook ing times slightly. You can:
• Check how cooking is progressing at any time
simply by opening the door.
• After checking, close the door.
• Increase the remaining cooking time if necessary.
Before operati ng the oven, times can be increased
using either the time pads or Start
During operati on, time may only be added by using
the Start() +30 s button.
() +30 s button, but it can
() +30 s button.
Using the Cancel () Button
• To stop cooking, erase instructions, and return the
oven display to per iod(
Button.
• To correct a mis take you have just entered: press
Cancel
() once, then re-enter the instr uctions.
·): press Cancel ()
Error Codes
Error ItemsCode Err or Beep Cause/Remedy
Low
Voltage
High
Voltage
No
Acknowledge
Check-sum
Error
No currentNo current or over
Beep 6
times
Low Batt. Voltage/
Check the
Batt(Min. 11.5V)
High Batt. Voltage/
Check the
Batt(Max. 15.5V)
EEPROM(internal
memory IC) error/
Call service center
current.
Press the
Cancel
() button.
Over current
Press the
Start() +30 s
button after
setting up cooking
time. Call Service
Center
(Displaying three
time continuous
“nC” or ”oC”).
14
OPERATION
C
OOKING INSTRUCTIONS
Cooking Utensils
Recommended Use
• Glass and glass-ce r amic bowls and dishes —
Use for heating or cooking.
• Microwave browning dish — Use to brown t he
exterior of small it ems such as steaks, chops , or
pancakes. Follow the directions provided with your
browning dish.
• Microwavable plastic wrap — Use to retain
steam. Leave a small opening for some steam to
escape and avoid placing it directly on the foo d.
• Wax paper — Use as a cover to prevent spattering.
• Paper towels and napkins — Use for short-term
heating and co veri ng; the y ab sorb ex cess moist ure
and prevent spat tering. Do not use rec ycled paper
towels, which may contain metal and can catch
fire.
• Paper plates and cups — Use for short-term
heating at low tempera t u r es . Do not us e recycled
paper, which may contain metal and can catch fire.
• Thermometers — Use only those labeled
“Microwave Safe” an d follo w all dir ect ions . Chec k
the food in several plac es . Conventional
thermometers may be used once the food has been
removed from the oven.
Limited Use
Not Recommended
• Glass jars and bottles — Regular glass is too thin
to be used in a microwa ve, and can shatter.
• Paper bags — These are a fire hazard, except for
popcorn bags that are designed for mic rowave
use.
• Styrofoam plates and cups — These can melt and
leave an unhealthy residue on food.
• Plastic stora ge and food containers — Containers
such as margarine tubs can melt in the microwave.
• Metal utensils — These can damage your oven.
Remove all metal before cooking.
Testing Utensils
If you are not sure whether a dish is microwave-safe
or not, you can perform this test:
1Fill a 1 cup glass measuring cup with water
and put it inside your oven, next to the dish
you want to test.
• Aluminum foil — Use narrow strips of foil to
prevent overco oking of exposed areas. Using too
much foil can damage your oven, so be careful.
• Ceramic, porcelain, and stoneware — Use these if
they are labeled “Microwave Safe.” If they are not
labeled, test them to make sure they can be used
safely. Nev er us e di s he s with me tal lic trim.
• Plastic — Use only if labeled “Microwave Safe.”
Other plastics ca n melt.
• Straw , wicker, and wood — Use only for short-
term heating, as they can be flammable.
2Press the Start +30 s button 4 times to h e at for
two minutes.
The water should be warm and the dish you are
testing should be cool. If the dish is warm, then it is
absorbing microwave energy and is not acceptable
for use in the microwave.
COOKING INSTRUCTIONS
15
C
OOKING INSTRUCTIONS
Cooking Techniques
Stirring
Stir foods such as casseroles and vegetables while
cooking to distri bute heat evenly . F ood at the ou tside
of the dish absorbs more energy and heats more
quickly, so stir from the out side to the center. The
oven will turn off when you open the door to stir your
food.
Arrangement
Arrange unevenly shaped foods, such as chicken
pieces or chops , wi th the thicker , me at ier parts
toward the outside of the turntable where they
receive more microwave energy. To prevent
overcooking, place thin or deli cate parts toward the
center of the turntable .
Shielding
Shield food with narrow strips of aluminum foil to
prevent overco oking. Areas that need shielding
include poultry win g - tip s, the en ds of poultry legs,
and corners of square baking dishes. Use only small
amounts of aluminum foil. Larger amounts can
damage your oven.
Turning
T u r n foo ds ov er m id w ay thr o ug h cooking to expose
all parts to microwave energy.
Standing
Foods cooked in the microwave build up internal
heat and continue to cook for a few minutes after the
oven stops. Let foods stand to complete cooking,
especially fo ods such as roasts and whole
vegetables. Roasts need this time to complete
cooking in the center without ove rcooking the outer
areas. All liquids, such as soup or hot chocolate,
should be shaken or st irred when cooking is
complete. Let liquids stand a moment before serving.
When heating baby food, stir well and test the
temperature befor e serving.
Adding Moisture
Microwave energy is attracted to water molecules.
Food that is uneven in moisture content should be
covered or allowed to stand so that the heat
disperses even ly . Ad d a small am ount of wate r to dry
food to help it cook.
General Tips
•Dense foods, such as po tatoes, take longer to
heat than lighter foods. Foods with a delicate
texture should be heated at a low power level
to avoid becoming tough.
•Altitude and the type of cookware you are using
can affect cooking time. When using a new
recipe, use the minimum cooking time and
check the food occasionally to prevent
overcooking.
•Foods with a non-p orous skin or shell, suc h as
potatoes, eggs, or hot dogs, should be pier ced
to prevent bursting.
•Frying with heating oil or fat is not
recommended. Fat and oil can suddenly boil
over and cause sever e burns.
•Some ingredie nts heat faster than oth ers.
For example, the jelly inside a jelly doughnut
will be hotter than the dough. Keep this in mind
to avoid burns.
•Home canning in the microwave oven is not
recommended because all harmful bacteria
may not be destroyed by t he microwave
heating proce s s.
•Although microwaves do not heat th e
cookware, the heat is often transferred to the
cookware. Always use pot holders when
removing food from the microwave and instruct
children to do the same.
16
COOKING INSTRUCTIONS
A
PPENDIX
Troubleshooting Guide
Before you call a repair person for your oven,
check this list of possible problems and solutions.
The oven does not work properly.
• Check the battery voltage. The operating voltage
for the oven should be greater than 11V or less
than 15V.
• Make sure that the doo r is closed securely.
• Make sure that the heating time was properly set.
• Make sure that the start button is press ed . If door
is open, close the door and press the start button
again.
• Check if the safety fuse is installed to the positive
cable(near battery).
• Check if the connection cable terminals are
properly conne cte d to the oven.
• Improper use of the microwave stops oven
operation. Th e Dis p lay shows Error Codes
(page14)
Food heats too slowly.
• Check if the container is microwavable.
• Do not put too much f ood in the oven at one time.
• Check if the heating time was too short.
• Check if the battery voltage is too low.
You see sparks or arcing.
• Remove any metallic ut ensils, cookware, or met al
ties. If using foil, use only narrow strips and al low
at least one inc h between the foil and interior
oven walls.
The turntable makes noises or sticks.
• Clean the turntable, roller ring and oven floor.
• Make sure the turntabl e an d r ol ler ring are
positioned correctly.
Care and Cleaning
Follow these instructions to clean and care for your
oven.
• Keep the inside of the oven clean. Food particles
and spilled liqu id s can stick to the oven walls,
causing the oven to work less efficiently.
• Wipe up spills immediately. Us e a da m p cloth and
mild soap. Do not use ha rsh detergents or
abrasives.
• To help loosen baked on food particles or liquids,
heat two cups of water (add the juice of one
lemon if you desire to keep the oven fresh) in a
four-cup measuring glass at High power for five
minutes or until boiling. Let stand in the oven for
one or two minutes.
• Remove the glass tray from the oven when
cleaning the oven or tray. To prevent the tray from
breaking, handle it carefully and do not put it in
water immediately after cooking. Wash the tray
carefully in warm sudsy wate r or in the
dishwasher.
• Clean the outside surface of the oven with soap
and a damp cloth. Dry with a soft cloth. To prevent
damage to the oper at ing parts of the oven, don’t
let water seep into the openings.
• Wash the door w indow with very mild soap and
water. Be sure to use a soft cloth to avoid
scratching.
• If steam accumulate s inside or outside the oven
door, wipe with a soft cloth. Steam can
accumulate whe n op erating the oven in high
humidity and in no way indicates microwave
leakage.
• Never operate the oven without food in it; this can
damage the magnetron tube or glass tray. You may
wish to leave a cup of wat er in th e ov en when it is
not in use to pr event damage if the oven is
accidentally tu rne d on.
APPENDIX
17
Specifications
Oven cavity20 liter
Operating Voltage12V DC
Breaking Volt ageMin. 11.5V, Max. 15.5V
Input Current65A
Power Consumption750W
Operating frequency2,450MHz
Output Power450W (IEC-705)
Main Fuse32V DC, 100A
Dimensions(WxHxD)
Outside(mm)490(W) X 282(H) X 351(D)
Oven(mm)306(W) X 190(H) X 348(D)
Net/Gross Weight10.5/12.5kg approx.
ELECTRONICS
Printed in Malaysia
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