16. DIAL KNOB (Cook time, Weight
and serving size)
17. CLOCK SETTING BUTTON
18. START / +30S BUTTON
I want to cook some food
EN
I want to add an extra 30 seconds
I want to Power defrost some food
1.
Place the food in the oven.
Press the
2. Press the Microwave() button until the appropriate
power level is displayed.
3. Select the cooking time by turning the dial knob as
required.
4. Press Start() button.
Result:
Leave the food in the oven.
Press
seconds that you wish to add.
1.
Place the frozen food in the oven.
Press the
Microwave
Cooking starts
+30s
button one or more times for each extra 30
Power Defrost
() button.
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
() button.
Control Panel
2. Select the food category by pressing the Power
Defrost
selected.
3. Select the weight by turning the dial knob as required.
4. Press Start() button.
Result:
()
button, until the desired food category is
Defrosting starts
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
2
Oven
VENTILATION HOLES
DOOR LATCHES
DOOR
TURNTABLE
COUPLER
ROLLER RING
SAFETY INTERLOCK
HOLES
VENTILATION
HOLES
HEATING ELEMENT
CONTROL PANEL
DOOR
HANDLE
Accessories
Depending on the model that you have purchased, you are supplied with
several accessories that can be used in a variety of ways.
1. Coupler
2. Roller ring, to be placed in the center of the oven.
3. turntable, to be placed on the roller ring with the center
4. Metal racks (High rack, Low rack), to be placed on the
5. Crust plate
7. Square Metal Rack, to be placed in the supporter rack.
, to be placed correctly over the motor shaft in the
base of the oven.
Purpose:The coupler rotates the turntable.
Purpose:
fitting on to the coupler.
Purpose:
turntable.
Purpose:
Purpose:The crust plate is used to brown food better in
Purpose:
The roller ring supports the turntable.
The turntable serves as the main cooking
surface; it can be easily removed for cleaning.
The metal racks can be used to cook two
dishes at the same time. A small dish may be
placed on the turntable and a second dish on
the rack. The metal racks can be used in grill, convection and combination cooking.
, to be placed on the turntable .
the microwave or grill combination cooking
modes and to keep pastry and pizza dough
crisp.
The square metal rack is used for the
convection cooking. (Refer to the page 16)
EN
8. Square Metal Tray, to be placed in the supporter rack.
Purpose:
9. Supporter Rack, to be placed in the right and left of the
oven.
Purpose:
The square metal rack is used for the
convection cooking. (Refer to the page 16)
The square metal rack is used for the
convection cooking. (Refer to the page 16)
3
Using this Instruction Booklet
Safety Precautions
Thank you for purchasing a SAMSUNG microwave oven. Your Owner’s
EN
Instructions contains much valuable information on cooking with your
new microwave oven:
•Safety precautions
•Accessories and cookware
•Useful cooking tips
Inside the cover you will find a quick look-up guide explaining three basic
cooking operations:
•Cooking (microwave mode)
•Defrosting
•Adding an extra 30 seconds, if the dish is inadequately
cooked or requires additional reheating
At the end of the booklet you will find illustrations of the oven, and more
importantly the control panel, so that you can find the buttons more easily.
The illustrations in the step-by-step procedures use two different symbols.
ImportantNote
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful exposure to
microwave energy.
(a) Under no circumstances should any attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use first with a damp cloth
and then with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a
qualified microwave service technician trained by the manufacturer. It is
particularly important that the oven door closes properly and that there is no
damage to the:
(1) Door (bent)
(2) Door hinges (broken or loose)
(3) door seals and sealing surfaces
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
IMPORTANT SAFETY INSTRUCTIONS.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
Before cooking food or liquids in your microwave oven, please check
that the following safety precautions are taken.
•Only use utensils that are suitable for use in microwave ovens;
DO NOT
trimmings, Skewers, forks, etc.
Remove wire twist ties from paper or plastic bags.
Reason
•When heating food in plastic or paper containers, keep an eye on the oven
due to the possibility of ignition;
Do not use your microwave oven to dry papers or clothes.
•Small amounts of food require shorter cooking or heating time.
If normal times are allowed they may overheat and burn.
•If smoke is observed, switch off or unplug the appliance and keep the door
closed in order to stifle any flames;
•Microwave heating of beverages can result in delayed eruptive boiling,
therefore care must be taken when handling the container; To prevent this
situation
ALWAYS
switched off so that the temperature can equalize.
Stir during heating, if necessary, and ALWAYS stir after heating.
In the event of scalding, follow these FIRST AID instructions:
*Immerse the scalded area in cold water for at least 10 minutes.
*Cover with a clean, dry dressing.
*Do not apply any creams, oils or lotions.
•
NEVER
top than at the bottom to prevent the liquid from boiling over. Bottles with
narrow necks may also explode if overheated.
NEVER
overheated.
•The contents of feeding bottles and baby food jars shall be stirred or shaken
and the temperature checked before consumption, in order to avoid burns;
•Eggs in their shell and whole hard-boiled eggs should not be heated in
microwave ovens since they may explode, even after microwave heating has
ended;
Also do not heat airtight or vacuum-sealed bottles, jars, containers, nuts in
shells, tomatoes etc.
•The oven should be cleaned regularly and any food deposits removed;
•Failure to maintain the oven in a clean condition could lead to deterioration of
the surface that could adversely affect the life of the appliance and possibly
result in a hazardous situation;
DO NOT
•
as hot air is evacuated from the oven.
The oven may overheat and automatically switch itself off. It will remain
inoperable until it has cooled sufficiently.
ALWAYS
•
unintentional burn.
DO NOT
•
cooled down.
use any metallic containers, Dinnerware with gold or silver
: Electric arcing or sparking may occur and may damage the oven.
allow a standing time of at least 20 seconds after the oven has been
fill the container to the top and choose a container that is wider at the
heat a babys bottle with the teat on, as the bottle may explode if
cover the ventilation slots with cloths or paper. They may catch fire
use oven gloves when removing a dish from the oven to avoid
touch heating elements or interior oven walls until the oven be
4
Safety Precautions (continued)
20cm
above
10cm
behind
10cm on
the side
85 cm
of the floor
Installing Your Microwave Oven
•Do not immerse the power cable or plug in water and keep the power cable
away from heated surfaces.
Do not operate this appliance if it has a damaged power cable or plug.
•Stand at arms length from the oven when opening the door.
Reason
: The hot air or steam released may cause scalding.
•You may notice a Clicking sound during operation(especially when the oven is
defrosting).
Reason
: This sound is normal when the electrical power output is changing.
DO NOT
•
•The microwave oven shall not be placed in a cabinet
IMPORTANT
•Young children should
•This appliance is not intended for use by persons (including children) with
•Children should be supervised to ensure that they do not play with the
•During use the appliance becomes hot. Care should be taken to avoid
•
WARNING:
If the door or door seals are damaged, the oven must not be operated until it has been
repaired by a competent person.
WARNING:
It is hazardous for anyone other than a comperent person to carry out any service or
repair operation which involves the removal of a cover which gives protection against
exposure to microwave energy.
WARNING:
Liquids and other foods must not be heated in sealed containers since they are liable
to explode.
WARNING:
Only allow children to use the oven without
have been given so that the child is able to use the oven in a safe way and
understands the hazards of improper use.
WARNING:
When the appliance is operated in the combination mode, children should only use the
oven under adult supervision due to the temperatures generated.
WARNING:
Accessible parts may become hot during use. Young children should be kept
away.
•For safety reasons do not clean the appliance with a steam jet or high
operate the microwave oven when it is empty. The power will be cut
off automatically for safety. You can operate normally after letting it stand for
over 30 minutes.
It is best to leave a glass of water inside the oven at all times.The water will
absorb the microwaves energy if the oven accidently started.
NEVER
oven. Nor should they be left unattended near the microwave oven when it is
in use. Items of interest to children should not be stored or hidden just above
the oven.
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
appliance.
touching heating elements inside the oven.
DO NOT
use harsh abrasive cleaners or sharp metal scrapers to clean the
oven door glass since they can scratch the surface, which may result in
shattering of the glass.(If provided)
pressure cleaner.
be allowed to use or play with the microwave
supervision
when adequate instructions
Place the oven on a flat level surface 85cm above the floor. The
surface should be strong enough to safety bear the weight of the oven.
1. When you install your oven, make sure there is adequate
ventilation for your oven by leaving at least 10 cm (4
inches) of space behind and, on the sides of the oven and
20 cm (8 inches) of space above.
2. R
emove all packing materials inside the oven.
Install the roller ring and turntable.
Check that the turntable rotates freely.
3.
This microwave oven has to be positioned so that plug is
accessible.
If the supply cord is damaged, it must be replaced by a special
cord or assembly available from the manufacturer or its service
agent.
For your personal safety, plug the cable into a 3-pin, 230 Volt,
50Hz, AC earthed socket. If the power cable of this appliance is
damaged, it must be replaced by a special cable.
Do not install the microwave oven in hot or damp surroundings
like next to a traditional oven or radiator. The power supply
specifications of the oven must be respected and any extension
cable used must be of the same standard as the power cable
supplied with the oven. Wipe the interior and the door seal with a
damp cloth before using your microwave oven for the first time.
EN
5
Setting the Time
Checking that Your Oven is Operating Correctly
Your microwave oven has an inbuilt clock. The time can be displayed in
EN
either the 12-hour or 24-hour notation. You must set the clock:
•When you first install your microwave oven
•After a power failure
Do not forget to reset the clock when you switch to and from
summer or winter time.
1. To display the time in Then press the Clock()
the...button...
12-hour notationOnce
24-hour notationTwice
2. Turn the dial knob to set the hour.
3. Press the Clock() button.
4. Turn the dial knob to set the minute.
5. When the right time is displayed, press the Clock()
button to start the clock.
Result:
The time is displayed whenever you are not
using the microwave oven.
The following simple procedure enables you to check that your oven is
working correctly at all times. If you are in doubt, refer to the section
entitled “What to Do if You are in Doubt or Have a Problem” on the page.
The oven must be plugged into an appropriate wall socket. The
turntable must be in position in the oven. If a power level other
than the maximum (100% - 900 W) is used, the water takes
longer to boil.
Open the oven door by pulling the handle on the right side of the door.
Place a glass of water on the turntable. Close the door.
Press the
by pressing the
times.
Result:The oven heats the water for 4 or 5 minutes.
Start()
The water should then be boiling.
button and set the time to 4 or 5 minutes,
Start()
button the appropriate number of
How a Microwave Oven Works
Microwaves are high-frequency electromagnetic waves; the energy
released enables food to be cooked or reheated without changing either the
form or the colour.
You can use your microwave oven to:
•Defrost
•Reheat
•Cook
Cooking Principle
The microwaves generated by the magnetron reflected
1.
at cavity and are distributed uniformly as the food
rotates on the turntable. The food is thus cooked
evenly.
2. The microwaves are absorbed by the food up to a
depth of about 1 inch (2.5 cm). Cooking then
continues as the heat is dissipated within the food.
3. Cooking times vary according to the container used
and the properties of the food:
•Quantity and density
•Water content
•Initial temperature (refrigerated or not)
As the centre of the food is cooked by heat dissipation, cooking
continues even when you have taken the food out of the oven.
Standing times specified in recipes and in this booklet must therefore
be respected to ensure:
•Even cooking of the food right to the centre
•The same temperature throughout the food
6
What to Do if You are in Doubt or You have a
Problem
Becoming familiar with a new appliance always takes a little time. If you
have any of the problems listed below, try the solutions given. They may
save you the time and inconvenience of an unnecessary service call.
The following are normal occurrences.
•Condensation inside the oven
•Air flow around the door and outer casing
•Light reflection around the door and outer casing
•Steam escaping from around the door or vents
The food is not cooked at all
•Have you set the timer correctly and pressed the Start() button?
•Is the door closed?
•Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered.
The food is either overcooked or undercooked
•Was the appropriate cooking length set for the type of food?
•Was an appropriate power level chosen?
Sparking and cracking occur inside the oven (arcing)
•Have you used a dish with metal trimmings?
•Have you left a fork or other metal utensil inside the oven?
•Is aluminium foil too close to the inside walls?
The oven causes interference with radios or televisions
•Slight interference may be observed on televisions or radios when the
oven is operating. This is normal.
*Solution: Install the oven away from televisions, radios and aerials.
•If interference is detected by the oven’s microprocessor, the display may
be reset.
*Solution: Disconnect the power plug and reconnect it. Reset the time.
“E - 24" message indicates
•The "E - 24" message is automatically activated prior to the microwave
oven overheating. Should the "E - 24" message be activated, then
depress the "Stop/Cancel" key to utilize the initialization mode.
If the above guidelines do not enable you to solve the problem, then
contact your local Samsung customer service centre.
Please have the following information read;
•The model and serial numbers, normally printed on the rear
of the oven
•Your warranty details
•A clear description of the problem
Then contact your local dealer or SAMSUNG aftersales service.
Cooking/Reheating
The following procedure explains how to cook or reheat food.
ALWAYS check your cooking settings before leaving the oven
unattended.
Open the door. Place the food in the centre of the turntable. Close the
door. Never switch the microwave oven on when it is empty.
1.
Quick Start:
Press the
Result:The following indications are displayed:
2. Select the appropriate power level by pressing the
Microwave() button again until the corresponding
output power is displayed. Refer to the power level table
below for further details.
3. Set the cooking time by turning the dial knob.
Result:
4. Press the Start() button.
Result:
If you would like to know the current Power
If you wish to heat a dish for a short period of time at maximum power
(900W), you can also simply press the
seconds of cooking time. The oven starts immediately.
Microwave
The cooking time is displayed.
The oven light comes on and the turntable starts
rotating. Cooking starts and when it has
finished:
Level of the oven cavity, press
button once. If you would like to change the
power level during cooking, press the
Microwave() button twice or more times to
select the desired power level.
() button.
(microwave mode)
The oven will beep and flash “0” four times.
The oven will then beep one time per minute.
Microwave()
Start
()
button once for each 30
EN
7
Power Levels and Time Variations
Stopping the Cooking
The power level function enables you to adapt the amount of energy dissipated
EN
and thus the time required to cook or reheat your food, according to its type
and quantity. You can choose between six power levels.
Power LevelPercentageOutput
HIGH
MEDIUM HIGH
MEDIUM
MEDIUM LOW
DEFROST
LOW
100 %
67 %
50 %
33 %
20 %
11 %
900 W
600 W
450 W
300 W
180 W
100 W
The cooking times given in recipes and in this booklet correspond to the
specific power level indicated.
If you select a...Then the cooking time must be...
Higher power level
Lower power level
Decreased
Increased
You can stop cooking at any time so that you can:
•Check the food
•Turn the food over or stir it
•Leave it to stand
To stop the cooking...Then...
Temporarily
Completely
Open the door.
Result:Cooking stops.
To resume cooking, close the door again and press
the
Start()
Press the
Result:Cooking stops.
If you wish to cancel the cooking settings, press the
Stop
button.
Stop
button.
button again.
Adjusting the Cooking Time
You can increase the cooking time by pressing +30s button once for each
30seconds to be added.
•Check how cooking is progressing at any time simply by
opening the door
•Increase the remaining cooking time
To increase the cooking time of your food, press the
Start()
add.
•Example: To add three minutes, press the Start()
button once for each 30 seconds that you wish to
button six times.
8
Using the Auto Cook Feature
The
four
Auto Cook()
cooking times.
You do not need to set either the cooking times or the
power level.
You can adjust the size of the serving by turning the dial knob.
You can adjust the size of the serving by turning the Jog Dial.
Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the
door.
features include/provide pre-programmed
Press the
1.
2. Select the type of food that you are cooking by pressing
the Auto Cook
following page for a description of the various preprogrammed settings.
3. Select the size of the serving by turning the dial knob.
4. Press the Start() button.
Result:
Auto Cook
The food is cooked according to the preprogrammed setting selected.
() button.
()
button. Refer to the table on the
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
The following table presents various Auto Cook Programmes,
quantities, standing times and appropriate recommendations.
Programmes no 1 and 3 use a combination of microwaves and grill
cooking.
Programmes no 2 cooks using a microwave and convection
combination. And programme no 4 uses a combination of microwaves,
convection and microwaves & grill.
Code FoodServing SizeStanding
Time
1Jacket
Potatoes
2Roast
Chicken
3Chicken
Pieces
2 x 200 g
4 x 200 g
6 x 200 g
700 g
900 g
1100 g
1300 g
1500 g
1700 g
1900 g
200-300 g
400-500 g
600-700 g
800-900 g
4-5 min Take potatoes with similar size
5-10 min Brush the chicken with oil and
3 minBrush the chicken pieces with oil
Recommendations
and weight of circa 200g per
potato. Wash and prick the skin
with a fork. Put 2 potatoes
opposite to each other and 4 or 6
potatoes in a circle on the high
rack. Turn over, when the oven
beeps.
spice it with pepper, salt and
paprika. Put it on the low rack
with the breast-side down. Turn
over, when the oven beeps.
and spice them with pepper, salt
and paprika. Put them on the high
rack with the skin-side down.
Turn over, when the oven beeps.
EN
4Roast Beef/
Roast Lamb
9
900-1000 g
1200-1300 g
1400-1500 g
10-15 min Brush the beef/lamb with oil and
spices (pepper only, salt should
be added after roasting).
Put it on the low rack with the fatside down. Turn over, when the
oven beeps. After roasting and
during standing time it should be
wrapped in aluminium foil.
Using the Auto Reheat Feature
The four Auto Reheat() features provide four pre-programmed cooking
EN
times. You do not need to set either the cooking times or the power level.
You can adjust the size of the serving by turning the dial knob.
Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the
door.
Press the
1.
2. Select the type of food that you are cooking by pressing
the Auto Reheat
following page for a description of the various preprogrammed settings.
3. Select the size of the serving by turning the dial knob.
4. Press the Start() button.
Result:
Auto Reheat
The food is cooked according to the preprogrammed setting selected.
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
() button.
()
button. Refer to the table on the
The following table presents various Auto Reheat Programmes,
quantities, standing times and appropriate recommendations.
Programmes no 1 and 2 are running with microwave energy only.
Programmes no 3 and 4 are running with a combination of
microwaves and convection.
Code FoodServing SizeStanding
Time
1Ready-Meal
(chilled)
2Soup/
Sauce
(chilled)
3Pizza
(frozen)
300-350 g
400-450 g
500-550 g
200-250 ml
300-350 ml
400-450 ml
500-550 ml
600-650 ml
700-750 ml
300 g
400 g
500 g
3 minPut on a ceramic plate and cover
2-3 min Pour into a deep ceramic soup
Recommendations
with microwave cling film. This
programme is suitable for meals
consisting of 3 components (e.g.
meat with sauce, vegetables and
a side dish like potatoes, rice or
pasta).
plate or bowl and cover during
heating and standing. Stir
carefully before and after
standing time.
-Place frozen pizza on the high
rack.
4Bread Rolls
(frozen)
10
100-150 g
(2pcs)
200-250 g
(4pcs)
300-350 g
(6pcs)
400-450 g
(8pcs)
3-5 min Put 2 to 6 frozen bread rolls in a
circle on the low rack. Put 8
frozen bread rolls equally on the
low and high rack. This program
is suitable for small frozen bakery
products like ready baked bread
rolls, ciabatta rolls and small
baguettes.
Using the Power Defrost Feature
The
Power Defrost () feature
enables you to defrost steaks/ chops/
minced meat/ chicken pieces, meat joint, chicken, fish, bread and
Cake. The defrost time and power level are set automatically. You
simply select the programme and the weight.
Use only containers that are microwave-safe.
Open the door. Place the frozen food on a ceramic in the centre of the
turntable. Close the door.
1.
Press the
2. Select the type of food that you are cooking by pressing
the Power Defrost () button. Refer to the table on the
following page for a description of the various preprogrammed settings.
3. Select the food weight by turning the dial knob.
4. Press Start() button.
Result:
5. Press the Start() again to finish defrosting.
Result:
You can also defrost food manually. To do so, select the microwave
function with a power level of 180 W. Refer to the section entitled
“Defrosting” on page 27 for further details.
Power Defrost
Defrosting begins.
The oven beeps through defrosting to remind
you to turn the food over.
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then beep
one time per minute.
() button.
The following table presents the various Power Defrost programmes,
quantities, standing times and appropriate recommendations. Remove
all kind of package material before defrosting. Place meat, poultry and
fish on a ceramic plate.
Code FoodServing
1Steaks/
Chops/
Minced Meat/
Chicken
Pieces
2Meat Joint
3Chicken
4Fish
5Bread
6Cake
Size
200-1200g10 - 60 min Shield the edges with aluminium foil.
600-2000g20 - 90 min Shield the edges with aluminium foil.
600-2000g20 - 60 min Shield the leg and wing tips with
200-2000g20 - 50 min Shield the tail of a whole fish with
100-1000g5 - 20 minPut bread slices horizontally on a
100-1500g5 - 60 minPlace cake on a turntable. This
Standing
Time
Recommendations
When the oven beeps, turn the
plieces over.
This programme is suitable for flat
pieces of meat or poultry, like steaks,
chops, chicken legs, chicken or duck
breast and minced meat.
When the oven beeps, turn the meat
joint over.
This programme is suitable for a joint
of meat (pork, beef, lamb) or a lamb
leg.
aluminium foil and put the chicken
first breast-side down.
When the oven beeps, turn the
chicken over.
This programme is suitable for whole
chicken.
aluminium foil.
When the oven beeps, turn the fish
over.
This programme is suitable for whole
fishes as well as for fish fillets.
piece of kitchen paper and turn over,
as soon as the oven beeps.
This programme is suitable for all
kinds of bread, sliced or whole, as
well as for bread rolls and baguettes.
Arrange bread rolls in a circle.
programme is suitable for all kinds of
yeast cake, sponge cake, cheese
cake, puff pastry, fruit cake and
cream cake rolls. It is not suitable for
gateaux or cake with cream or
chocolate topping and icing.
EN
11
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