Samsung CE137NTM User Manual

MICROWAVE OVEN

Owner’s Instructions and Cooking Guide

	“Quick” Look-up Guide ..........................................................................	2
CE137NTM	Control Panel.........................................................................................	2
	Oven ......................................................................................................	3
	Accessories ...........................................................................................	3
	Using this Instruction Booklet ................................................................	4
	Safety Precautions ................................................................................	4
	Installing Your Microwave Oven............................................................	5
	Setting the Time ....................................................................................	6
	Checking that Your Oven is Operating Correctly ..................................	6
	How a Microwave Oven Works .............................................................	6
	What to Do if You are in Doubt or You have a Problem........................	7
	Cooking/Reheating ................................................................................	7
	Power Levels and Time Variations........................................................	8
	Stopping the Cooking ............................................................................	8
	Adjusting the Cooking Time...................................................................	8
	Using the Auto Cook Feature ................................................................	9
	Using the Auto Reheat Feature...........................................................	10
	Using the Power Defrost Feature ........................................................	11
	Multistage Cooking ..............................................................................	12
	Fast Preheating the Oven....................................................................	12
	Using the Snack Cook Feature ...........................................................	13
	Using the Manual Crusty Cook Function.............................................	14
	Using the Square metal tray and Rack................................................	16
	Cooking by Convection........................................................................	18
	Grilling..................................................................................................	18
	Choosing the Heating Element Position..............................................	19
	Choosing the Accessories ...................................................................	19
	Combining Microwaves and the Grill...................................................	20
	Combining Microwaves and Convection .............................................	20
	Using the Deodorize Feature...............................................................	21
	Safety-locking Your Microwave Oven .................................................	21
	Switching the Beeper Off.....................................................................	21
	Using the Memory Cook Feature ........................................................	22
	Manual Stop Turntable Function .........................................................	22
	Cookware Guide..................................................................................	23
	Cooking Guide.....................................................................................	24
	Cleaning Your Microwave Oven..........................................................	32
	Storing and Repairing Your Microwave Oven .....................................	33
	Installation & Wiring Instructions .........................................................	33
	Wiring Instructions ...............................................................................	33
	Cooking Instructions On Food Packaging ...........................................	34
	Cooking Instructions ............................................................................	34
	Storing and Repairing Your Microwave Oven .....................................	34
	Technical Specifications ......................................................................	35

Code No.: DE68-03667A

“Quick” Look-up Guide

Control Panel

EN	I want to cook some food
	1.	Place the food in the oven.
		Press the Microwave(	) button.
	2.	Press the Microwave(	) button until the appropriate
		power level is displayed.
	3.	Select the cooking time by turning the dial knob as
		required.

4. Press Start( ) button. Result: Cooking starts

When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.

I want to add an extra 30 seconds

Leave the food in the oven.

Press +30s button one or more times for each extra 30 seconds that you wish to add.

I want to Power defrost some food

1. Place the frozen food in the oven. Press the Power Defrost( ) button.

2.	Select the food category by pressing the Power
	Defrost(	) button, until the desired food category is
	selected.
3.	Select the weight by turning the dial knob as required.
4.	Press Start(			) button.
	Result:	Defrosting starts
		When cooking has finished, the oven will beep
				and flash “0” four times. The oven will then
				beep one time per minute.

1.
									11.
	DISPLAY										AUTO REHEAT FEATURE
2.	MEMORY BUTTON								12.		BUTTON
3.	AUTO COOK FEATURE										AUTO FAST PREHEAT
	BUTTON								13.		SELECTION BUTTON
4.	MICROWAVE BUTTON										CONVECTION BUTTON
5.	GRILL BUTTON								14.		SNACK BUTTON
6.	DEODORIZE BUTTON								15.		MICROWAVE+CONVECTION
7.	MICROWAVE+GRILL BUTTON								16.		BUTTON
8.	TURNTABLE ON/OFF BUTTON										DIAL KNOB (Cook time, Weight
9.	STOP / CANCEL BUTTON								17.		and serving size)
10.	POWER DEFROST FEATURE										CLOCK SETTING BUTTON
	BUTTON								18.		START / +30S BUTTON

2

The square metal rack is used for the convection cooking. (Refer to the page 16)

	Oven
	VENTILATION HOLES		HEATING ELEMENT
	DOOR			VENTILATION
				HOLES
	DOOR	TURNTABLE		CONTROL PANEL
	HANDLE	COUPLER		SAFETY INTERLOCK
				HOLES
	DOOR LATCHES		ROLLER RING

Accessories

Depending on the model that you have purchased, you are supplied with		EN
several accessories that can be used in a variety of ways.
	1. Coupler, to be placed correctly over the motor shaft in the
	base of the oven.
	Purpose: The coupler rotates the turntable.

2. Roller ring, to be placed in the center of the oven. Purpose: The roller ring supports the turntable.

3. turntable, to be placed on the roller ring with the center fitting on to the coupler.

Purpose: The turntable serves as the main cooking surface; it can be easily removed for cleaning.

4. Metal racks (High rack, Low rack), to be placed on the turntable.

Purpose: The metal racks can be used to cook two dishes at the same time. A small dish may be placed on the turntable and a second dish on the rack. The metal racks can be used in grill, convection and combination cooking.

5.Crust plate, to be placed on the turntable .

Purpose: The crust plate is used to brown food better in

the microwave or grill combination cooking modes and to keep pastry and pizza dough crisp.

7. Square Metal Rack, to be placed in the supporter rack. Purpose: The square metal rack is used for the

convection cooking. (Refer to the page 16)

8. Square Metal Tray, to be placed in the supporter rack. Purpose: The square metal rack is used for the

convection cooking. (Refer to the page 16)

9. Supporter Rack, to be placed in the right and left of the oven.

Purpose:

3

Using this Instruction Booklet

Safety Precautions

	EN	Thank you for purchasing a SAMSUNG microwave oven. Your Owner’s
		Instructions contains much valuable information on cooking with your
		new microwave oven:
		•	Safety precautions
		•	Accessories and cookware
		•	Useful cooking tips

Inside the cover you will find a quick look-up guide explaining three basic cooking operations:

•Cooking (microwave mode)

•Defrosting

•Adding an extra 30 seconds, if the dish is inadequately cooked or requires additional reheating

At the end of the booklet you will find illustrations of the oven, and more importantly the control panel, so that you can find the buttons more easily. The illustrations in the step-by-step procedures use two different symbols.

Important Note

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

Failure to observe the following safety precautions may result in harmful exposure to microwave energy.

(a)Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the safety interlocks (door latches) or to insert anything into the safety interlock holes.

(b)Do not place any object between the oven door and front face or allow food or cleaner residues to accumulate on sealing surfaces. Ensure that the door and door sealing surfaces are kept clean by wiping after use first with a damp cloth and then with a soft dry cloth.

(c)Do not operate the oven if it is damaged until it has been repaired by a qualified microwave service technician trained by the manufacturer. It is particularly important that the oven door closes properly and that there is no damage to the:

(1)Door (bent)

(2)Door hinges (broken or loose)

(3)door seals and sealing surfaces

(d)The oven should not be adjusted or repaired by anyone other than a properly qualified microwave service technician trained by the manufacturer.

IMPORTANT SAFETY INSTRUCTIONS.

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.

Before cooking food or liquids in your microwave oven, please check that the following safety precautions are taken.

•Only use utensils that are suitable for use in microwave ovens;

DO NOT use any metallic containers, Dinnerware with gold or silver trimmings, Skewers, forks, etc.

Remove wire twist ties from paper or plastic bags.

Reason: Electric arcing or sparking may occur and may damage the oven.

•When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition;

Do not use your microwave oven to dry papers or clothes.

•Small amounts of food require shorter cooking or heating time. If normal times are allowed they may overheat and burn.

•If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames;

•Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container; To prevent this situation

ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off so that the temperature can equalize.

Stir during heating, if necessary, and ALWAYS stir after heating. In the event of scalding, follow these FIRST AID instructions:

*Immerse the scalded area in cold water for at least 10 minutes.

*Cover with a clean, dry dressing.

*Do not apply any creams, oils or lotions.

•NEVER fill the container to the top and choose a container that is wider at the top than at the bottom to prevent the liquid from boiling over. Bottles with narrow necks may also explode if overheated.

NEVER heat a babys bottle with the teat on, as the bottle may explode if overheated.

•The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns;

•Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended;

Also do not heat airtight or vacuum-sealed bottles, jars, containers, nuts in shells, tomatoes etc.

•The oven should be cleaned regularly and any food deposits removed;

•Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation;

•DO NOT cover the ventilation slots with cloths or paper. They may catch fire as hot air is evacuated from the oven.

The oven may overheat and automatically switch itself off. It will remain inoperable until it has cooled sufficiently.

•ALWAYS use oven gloves when removing a dish from the oven to avoid unintentional burn.

•DO NOT touch heating elements or interior oven walls until the oven be cooled down.

4

Safety Precautions (continued)

•Do not immerse the power cable or plug in water and keep the power cable away from heated surfaces.

Do not operate this appliance if it has a damaged power cable or plug.

•Stand at arms length from the oven when opening the door.

Reason: The hot air or steam released may cause scalding.

•You may notice a Clicking sound during operation(especially when the oven is

defrosting).

Reason: This sound is normal when the electrical power output is changing.

•DO NOT operate the microwave oven when it is empty. The power will be cut off automatically for safety. You can operate normally after letting it stand for over 30 minutes.

It is best to leave a glass of water inside the oven at all times.The water will absorb the microwaves energy if the oven accidently started.

•The microwave oven shall not be placed in a cabinet

IMPORTANT

•Young children should NEVER be allowed to use or play with the microwave oven. Nor should they be left unattended near the microwave oven when it is in use. Items of interest to children should not be stored or hidden just above the oven.

•This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

•Children should be supervised to ensure that they do not play with the appliance.

•During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

•DO NOT use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.(If provided)

WARNING:

If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

WARNING:

It is hazardous for anyone other than a comperent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.

WARNING:

Liquids and other foods must not be heated in sealed containers since they are liable to explode.

WARNING:

Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

WARNING:

When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.

WARNING:

Accessible parts may become hot during use. Young children should be kept away.

•For safety reasons do not clean the appliance with a steam jet or high pressure cleaner.

Installing Your Microwave Oven

Place the oven on a flat level surface 85cm above the floor. The	EN
surface should be strong enough to safety bear the weight of the oven.

20cm 10cm above behind

85 cm	10cm on
of the floor	the side

1.When you install your oven, make sure there is adequate ventilation for your oven by leaving at least 10 cm (4 inches) of space behind and, on the sides of the oven and 20 cm (8 inches) of space above.

2.Remove all packing materials inside the oven. Install the roller ring and turntable.

Check that the turntable rotates freely.

3.This microwave oven has to be positioned so that plug is accessible.

If the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacturer or its service agent.

For your personal safety, plug the cable into a 3-pin, 230 Volt, 50Hz, AC earthed socket. If the power cable of this appliance is damaged, it must be replaced by a special cable.

Do not install the microwave oven in hot or damp surroundings like next to a traditional oven or radiator. The power supply specifications of the oven must be respected and any extension cable used must be of the same standard as the power cable supplied with the oven. Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first time.

5

Setting the Time

Your microwave oven has an inbuilt clock. The time can be displayed in EN either the 12-hour or 24-hour notation. You must set the clock:

•When you first install your microwave oven

•After a power failure

Do not forget to reset the clock when you switch to and from summer or winter time.

1. To display the time in	Then press the Clock( )
the...	button...
12-hour notation	Once
24-hour notation	Twice

2. Turn the dial knob to set the hour.

3. Press the Clock( ) button.

4. Turn the dial knob to set the minute.

5. When the right time is displayed, press the Clock( ) button to start the clock.

Result: The time is displayed whenever you are not using the microwave oven.

Checking that Your Oven is Operating Correctly

The following simple procedure enables you to check that your oven is working correctly at all times. If you are in doubt, refer to the section entitled “What to Do if You are in Doubt or Have a Problem” on the page.

The oven must be plugged into an appropriate wall socket. The turntable must be in position in the oven. If a power level other than the maximum (100% - 900 W) is used, the water takes longer to boil.

Open the oven door by pulling the handle on the right side of the door. Place a glass of water on the turntable. Close the door.

Press the Start( ) button and set the time to 4 or 5 minutes,

by pressing the Start( ) button the appropriate number of times.

Result: The oven heats the water for 4 or 5 minutes. The water should then be boiling.

How a Microwave Oven Works

Microwaves are high-frequency electromagnetic waves; the energy released enables food to be cooked or reheated without changing either the form or the colour.

You can use your microwave oven to:

•Defrost

•Reheat

•Cook

Cooking Principle

1.The microwaves generated by the magnetron reflected at cavity and are distributed uniformly as the food rotates on the turntable. The food is thus cooked evenly.

2.The microwaves are absorbed by the food up to a

depth of about 1 inch (2.5 cm). Cooking then continues as the heat is dissipated within the food.

3. Cooking times vary according to the container used and the properties of the food:

•Quantity and density

•Water content

•Initial temperature (refrigerated or not)

As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken the food out of the oven. Standing times specified in recipes and in this booklet must therefore be respected to ensure:

•Even cooking of the food right to the centre

•The same temperature throughout the food

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What to Do if You are in Doubt or You have a Problem

Becoming familiar with a new appliance always takes a little time. If you have any of the problems listed below, try the solutions given. They may save you the time and inconvenience of an unnecessary service call.

The following are normal occurrences.

•Condensation inside the oven

•Air flow around the door and outer casing

•Light reflection around the door and outer casing

•Steam escaping from around the door or vents

The food is not cooked at all

•Have you set the timer correctly and pressed the Start( ) button?

•Is the door closed?

•Have you overloaded the electric circuit and caused a fuse to blow or a breaker to be triggered.

The food is either overcooked or undercooked

•Was the appropriate cooking length set for the type of food?

•Was an appropriate power level chosen?

Sparking and cracking occur inside the oven (arcing)

•Have you used a dish with metal trimmings?

•Have you left a fork or other metal utensil inside the oven?

•Is aluminium foil too close to the inside walls?

The oven causes interference with radios or televisions

•Slight interference may be observed on televisions or radios when the oven is operating. This is normal.

*Solution: Install the oven away from televisions, radios and aerials.

•If interference is detected by the oven’s microprocessor, the display may be reset.

*Solution: Disconnect the power plug and reconnect it. Reset the time.

“E - 24" message indicates

•The "E - 24" message is automatically activated prior to the microwave oven overheating. Should the "E - 24" message be activated, then depress the "Stop/Cancel" key to utilize the initialization mode.

If the above guidelines do not enable you to solve the problem, then contact your local Samsung customer service centre.

Please have the following information read;

•The model and serial numbers, normally printed on the rear of the oven

•Your warranty details

•A clear description of the problem

Then contact your local dealer or SAMSUNG aftersales service.

Cooking/Reheating

	The following procedure explains how to cook or reheat food.		EN
		ALWAYS check your cooking settings before leaving the oven

unattended.

Open the door. Place the food in the centre of the turntable. Close the door. Never switch the microwave oven on when it is empty.

1. Press the Microwave( ) button.

Result: The following indications are displayed: (microwave mode)

2. Select the appropriate power level by pressing the Microwave( ) button again until the corresponding output power is displayed. Refer to the power level table below for further details.

3. Set the cooking time by turning the dial knob. Result: The cooking time is displayed.

4. Press the Start( ) button.

Result: The oven light comes on and the turntable starts rotating. Cooking starts and when it has finished:

The oven will beep and flash “0” four times. The oven will then beep one time per minute.

If you would like to know the current Power Level of the oven cavity, press Microwave( ) button once. If you would like to change the power level during cooking, press the Microwave( ) button twice or more times to select the desired power level.

Quick Start:

If you wish to heat a dish for a short period of time at maximum power (900W), you can also simply press the Start( ) button once for each 30 seconds of cooking time. The oven starts immediately.

7

Power Levels and Time Variations

Stopping the Cooking

	EN	The power level function enables you to adapt the amount of energy dissipated
		and thus the time required to cook or reheat your food, according to its type
		and quantity. You can choose between six power levels.

Power Level	Percentage	Output
HIGH	100 %	900 W
MEDIUM HIGH	67 %	600 W
MEDIUM	50 %	450 W
MEDIUM LOW	33 %	300 W
DEFROST	20 %	180 W
LOW	11 %	100 W

The cooking times given in recipes and in this booklet correspond to the specific power level indicated.

If you select a...	Then the cooking time must be...
Higher power level	Decreased
Lower power level	Increased

You can stop cooking at any time so that you can:

•Check the food

•Turn the food over or stir it

•Leave it to stand

...To stop the cooking	...Then
Temporarily	Open the door.
	Result:		Cooking stops.
	To resume cooking, close the door again and press
	the Start(		) button.
Completely	Press the Stop button.
	Result:		Cooking stops.
	If you wish to cancel the cooking settings, press the
	Stop button again.

Adjusting the Cooking Time

You can increase the cooking time by pressing +30s button once for each 30seconds to be added.

•Check how cooking is progressing at any time simply by opening the door

•Increase the remaining cooking time

To increase the cooking time of your food, press the

Start( ) button once for each 30 seconds that you wish to add.

•Example: To add three minutes, press the Start( ) button six times.

8

Using the Auto Cook Feature

The four Auto Cook( ) features include/provide pre-programmed cooking times. You do not need to set either the cooking times or the power level.

You can adjust the size of the serving by turning the dial knob.

You can adjust the size of the serving by turning the Jog Dial.

Use only recipients that are microwave-safe.

Open the door. Place the food in the centre of the turntable. Close the door.

1.Press the Auto Cook( ) button.

2.Select the type of food that you are cooking by pressing

the Auto Cook( ) button. Refer to the table on the following page for a description of the various preprogrammed settings.

3.	Select the size of the serving by turning the dial knob.
4.	Press the Start(		) button.
	Result: The food is cooked according to the pre-

programmed setting selected.

When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.

The following table presents various Auto Cook Programmes,

quantities, standing times and appropriate recommendations. EN Programmes no 1 and 3 use a combination of microwaves and grill cooking.

Programmes no 2 cooks using a microwave and convection combination. And programme no 4 uses a combination of microwaves, convection and microwaves & grill.

Code Food		Serving Size	Standing	Recommendations
			Time
1	Jacket	2 x 200 g	4-5 min	Take potatoes with similar size
	Potatoes	4 x 200 g		and weight of circa 200g per
		6 x 200 g		potato. Wash and prick the skin
				with a fork. Put 2 potatoes
				opposite to each other and 4 or 6
				potatoes in a circle on the high
				rack. Turn over, when the oven
				beeps.
2	Roast	700 g	5-10 min	Brush the chicken with oil and
	Chicken	900 g		spice it with pepper, salt and
		1100 g		paprika. Put it on the low rack
		1300 g		with the breast-side down. Turn
		1500 g		over, when the oven beeps.
		1700 g
		1900 g
3	Chicken	200-300 g	3 min	Brush the chicken pieces with oil
	Pieces	400-500 g		and spice them with pepper, salt
		600-700 g		and paprika. Put them on the high
		800-900 g		rack with the skin-side down.
				Turn over, when the oven beeps.
4	Roast Beef/	900-1000 g	10-15 min	Brush the beef/lamb with oil and
	Roast Lamb	1200-1300 g		spices (pepper only, salt should
		1400-1500 g		be added after roasting).
				Put it on the low rack with the fat-
				side down. Turn over, when the
				oven beeps. After roasting and

during standing time it should be wrapped in aluminium foil.

9

Using the Auto Reheat Feature

The four Auto Reheat( ) features provide four pre-programmed cooking EN times. You do not need to set either the cooking times or the power level.

You can adjust the size of the serving by turning the dial knob.

Use only recipients that are microwave-safe.

Open the door. Place the food in the centre of the turntable. Close the door.

1.Press the Auto Reheat ( ) button.

2.Select the type of food that you are cooking by pressing

the Auto Reheat ( ) button. Refer to the table on the following page for a description of the various preprogrammed settings.

3.	Select the size of the serving by turning the dial knob.
4.	Press the Start(		) button.
	Result: The food is cooked according to the pre-

programmed setting selected.

When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.

The following table presents various Auto Reheat Programmes, quantities, standing times and appropriate recommendations. Programmes no 1 and 2 are running with microwave energy only.

Programmes no 3 and 4 are running with a combination of microwaves and convection.

Code Food		Serving Size	Standing	Recommendations
			Time
1	Ready-Meal	300-350 g	3 min	Put on a ceramic plate and cover
	(chilled)	400-450 g		with microwave cling film. This
		500-550 g		programme is suitable for meals
				consisting of 3 components (e.g.
				meat with sauce, vegetables and
				a side dish like potatoes, rice or
				pasta).
2	Soup/	200-250 ml	2-3 min	Pour into a deep ceramic soup
	Sauce	300-350 ml		plate or bowl and cover during
	(chilled)	400-450 ml		heating and standing. Stir
		500-550 ml		carefully before and after
		600-650 ml		standing time.
		700-750 ml
3	Pizza	300 g	-	Place frozen pizza on the high
	(frozen)	400 g		rack.
		500 g
4	Bread Rolls	100-150 g	3-5 min	Put 2 to 6 frozen bread rolls in a
	(frozen)	(2pcs)		circle on the low rack. Put 8
		200-250 g		frozen bread rolls equally on the
		(4pcs)		low and high rack. This program
		300-350 g		is suitable for small frozen bakery
		(6pcs)		products like ready baked bread
		400-450 g		rolls, ciabatta rolls and small
		(8pcs)		baguettes.

10

Using the Power Defrost Feature

The Power Defrost ( ) feature enables you to defrost steaks/ chops/ minced meat/ chicken pieces, meat joint, chicken, fish, bread and Cake. The defrost time and power level are set automatically. You simply select the programme and the weight.

Use only containers that are microwave-safe.

Open the door. Place the frozen food on a ceramic in the centre of the turntable. Close the door.

1.Press the Power Defrost ( ) button.

2.Select the type of food that you are cooking by pressing

the Power Defrost ( ) button. Refer to the table on the following page for a description of the various preprogrammed settings.

3. Select the food weight by turning the dial knob.

4. Press Start( ) button. Result:

Defrosting begins.

The oven beeps through defrosting to remind you to turn the food over.

5. Press the Start( ) again to finish defrosting.

Result: When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.

You can also defrost food manually. To do so, select the microwave function with a power level of 180 W. Refer to the section entitled “Defrosting” on page 27 for further details.

The following table presents the various Power Defrost programmes, quantities, standing times and appropriate recommendations. Remove EN all kind of package material before defrosting. Place meat, poultry and fish on a ceramic plate.

Code	Food	Serving	Standing	Recommendations
		Size	Time
1	Steaks/	200-1200g	10 - 60 min	Shield the edges with aluminium foil.
	Chops/			When the oven beeps, turn the
	Minced Meat/			plieces over.
	Chicken			This programme is suitable for flat
	Pieces			pieces of meat or poultry, like steaks,
				chops, chicken legs, chicken or duck
				breast and minced meat.
2	Meat Joint	600-2000g	20 - 90 min	Shield the edges with aluminium foil.
				When the oven beeps, turn the meat
				joint over.
				This programme is suitable for a joint
				of meat (pork, beef, lamb) or a lamb
				leg.
3	Chicken	600-2000g	20 - 60 min	Shield the leg and wing tips with
				aluminium foil and put the chicken
				first breast-side down.
				When the oven beeps, turn the
				chicken over.
				This programme is suitable for whole
				chicken.
4	Fish	200-2000g	20 - 50 min	Shield the tail of a whole fish with
				aluminium foil.
				When the oven beeps, turn the fish
				over.
				This programme is suitable for whole
				fishes as well as for fish fillets.
5	Bread	100-1000g	5 - 20 min	Put bread slices horizontally on a
				piece of kitchen paper and turn over,
				as soon as the oven beeps.
				This programme is suitable for all
				kinds of bread, sliced or whole, as
				well as for bread rolls and baguettes.
				Arrange bread rolls in a circle.
6	Cake	100-1500g	5 - 60 min	Place cake on a turntable. This
				programme is suitable for all kinds of

yeast cake, sponge cake, cheese cake, puff pastry, fruit cake and cream cake rolls. It is not suitable for gateaux or cake with cream or chocolate topping and icing.

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