Samsung CE1112M, CE1113F, CE1111T User Manual

Code No.: DE68-02634C

MICROWAVE OVEN

Owner’s Instructions and Cooking Guide

CE1110 / CE1111T CE1112M / CE1113F

“Quick” Look-up Guide ..........................................................................2

Using the Steam Cleaning .....................................................................2

Oven ......................................................................................................3

Control Panel ........................................................................................3

Accessories ...........................................................................................4

Using this Instruction Booklet ................................................................4

Safety Precautions ................................................................................5

Installing Your Microwave Oven ............................................................ 6

Setting the Time ....................................................................................7

Checking that Your Oven is Operating Correctly ..................................7

How a Microwave Oven Works .............................................................7

What to Do if You are in Doubt or You have a Problem ....................... 8

Cooking/Reheating ................................................................................8

Power Levels and Time Variations ........................................................9

Stopping the Cooking ............................................................................9

Adjusting the Cooking Time .................................................................. 9

Selection and Change of Weight Unit ...................................................9

Using the Auto Cook Feature ..............................................................10

Using the Auto Reheat Feature ...........................................................11

Using the Power Defrost Feature ........................................................12

Using the Fermentation Feature .........................................................13

Fermentation Settings .........................................................................13

Using Crust Plate ................................................................................14

Crust Plate Setting ..............................................................................15

Multistage Cooking ..............................................................................16

Fast Preheating the Oven ...................................................................16

Cooking by Convection .......................................................................17

Grilling .................................................................................................17

Choosing the Heating Element Position ..............................................18

Choosing the Accessories ...................................................................18

Spit-Roasting .......................................................................................19

Spit Roasting and Barbecuer Setting ..................................................19

Using The Vertical Multi-Spit ...............................................................20

Combining Microwaves and Grill .........................................................20

Combining Microwaves and Convection .............................................21

Using the Deoderiser Feature .............................................................21

Manual Stop Turntable Function .........................................................22

Safety-locking Your Microwave Oven .................................................22

Switching the Beeper Off .....................................................................22

Cookware Guide ..................................................................................23

Cooking Guide .....................................................................................24

Cleaning Your Microwave Oven ..........................................................33

Storing and Repairing Your Microwave Oven .....................................34

Technical Specifications ......................................................................34

“Quick” Look-up Guide

Using the Steam Cleaning

I want to cook some food

Place the food in the oven. Press the

Press the level is displayed.

Select the cooking time by pressing the

10s

Press Result: Cooking starts

I want to add an extra 30 seconds

Leave the food in the oven. Press 30 seconds that you wish to add.

I want to Power defrost some food

Place the frozen food in the oven. Press the

Select the food category by pressing the button, until the desired food category is selected.

Microwave

buttons as required.

Start /

◆

+30s

button one or more times for each extra

Power Defrost

( ) button.

( ) button until the appropriate power

+30s

button.

When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.

( ) button.

10min, 1min

Power Defrost

and

( )

The steam provided by steam clean system sill soak the cavity surface. After using steam clean function, you can easily clean the cavity of oven.

☛

Use this function only after the oven has completely cooled. (Room temperature)

☛

Use normal water only,and no distilled water.

☛

It will be more better if you do a deodorization function after using Steam cleaning.

☛

If the door is opened during this operation “E7” will be displayed. (The water in the oven will be very hot due to the steam cleaning function.)

Open the Door.

Fill with water following guide line inside the water bowl. (The line is about 50ml.)

Please attach the water bowl in right side of the oven

Close the door.

Press the (Buld does work during Steam cleaning time.)

Open the Door.

Steam Clean

( ) button.

Select the weight by pressing the ( ) and ( ) buttons as required.

Press

Start /

+30s

Result: Defrosting starts

button.

◆

When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.

Please clean cavity of oven with dried dishtowel. Remore the turntable and only under rack with kitchen paper.

After wiping the cavity we recommend to use the ventilation function in order to (fully) dry to oven finally.

Warning!

• Water Bowl only can be use during “Steam Clean” mode.

• When cooking non-liquid itensm, remove water bowl because It will damage and cause fire to the microwave oven.

Oven

Control Panel

VENTILATION HOLES

DOOR

DOOR HANDLE

DOOR LATCHES

TURNTABLE

COUPLER

HEATING ELEMENT

ROLLER RING

VENTILATION HOLES

CONTROL PANEL

SAFETY INTERLOCK HOLES

17 18

STEAM CLEAN BUTTON

CONVECTION

MICROWAVE+CONVECTION BUTTON

MICROWAVE BUTTON

GRILL BUTTON

MICROWAVE+GRILL BUTTON

TIME SETTING BUTTON

UP/ DOWN BUTTON (Weight/ Serving/Time)

MORE/LESS BUTTON

10.

STOP / CANCEL BUTTON

11.

CLOCK SETTING BUTTON

BUTTON

12.

AUTO FAST PREHEAT BUTTON SELECTION BUTTON

13.

POWER DEFROST FEATURE BUTTON

14.

AUTO COOK FEATURE BUTTON

15.

AUTO REHEAT FEATURE BUTTON

16.

FERMENTATION FEATURE BUTTON

17.

TURNTABLE ON/OFF BUTTON

18.

DEODERISER BUTTON

19.

START / +30S BUTTON

Accessories

Using this Instruction Booklet

Depending on the model that you have purchased, you are supplied

with several accessories that can be used in a variety of ways.

1. Coupler

2. Roller ring

3. Turntable

4. Metal racks

5. Clean water bowl,

6. Multi-spit accessary(Barbecue spit,Coupler and 6

7. Glass bowl

8. Crust plate

, to be placed correctly over the motor shaft in the base of the oven. Purpose: The coupler rotates the turntable.

Purpose: The roller ring supports the turntable.

fitting on to the coupler. Purpose: The turntable serves as the main cooking

turntable. Purpose: The metal racks can be used to cook two

Purpose: The water bowl can be used to clean.

kebab skewers)

CE1113F only). Purpose: The roasting spit is a convenient way of

CE1113F only). Purpose: Roasting spit/skewers are is placed on the

CE1113F only). Purpose: The crust plate is used to brown botton of

, to be placed in the center of the oven.

, to be placed on the roller ring with the center

surface; it can be easily removed for cleaning.

(High rack, Low rack), to be placed on the

dishes at the same time. A small dish may be placed on the turntable and a second dish on the rack. The metal racks can be used in grill, convection and combination cooking.

to be placed in the right side of the oven.

to be placed in the glass bowl (CE1112M/

barbecuing a chicken, as the meat does not have to be turned over. It can be used for grill combination cooking.

, to be placed on the turntable (CE1112M/

glass bowl.

, to be placed on the turntable (CE1111T/

food by using the microwave or grill combination cooking modes and to keep pastry and pizza dough crispy.

Thank you for purchasing a SAMSUNG microwave oven. Your Owner’s Instructions contains much valuable information on cooking with your new microwave oven:

• Safety precautions

• Accessories and cookware

• Useful cooking tips Inside the cover you will find a quick look-up guide explaining three basic cooking operations:

• Cooking (microwave mode)

• Defrosting

• Adding an extra 30 seconds, if the dish is inadequately

cooked or requires additional reheating

At the end of the booklet you will find illustrations of the oven, and more importantly the control panel, so that you can find the buttons more easily. The illustrations in the step-by-step procedures use two different symbols.

☛ ✉

Important Note

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

Failure to observe the following safety precautions may result in harmful exposure to microwave energy. (a) Under no circumstances should any attempt be made to operate the oven with

the door open or to tamper with the safety interlocks (door latches) or to insert anything into the safety interlock holes.

(b) Do not place any object between the oven door and front face, or allow food or

cleaner residues to accumulate on sealing surfaces. Ensure that the door and door sealing surfaces are kept clean by wiping after use with first a damp cloth and then a final wipe with a soft dry cloth.

qualified microwave service technician trained by the manufacturer. It is particularly important that the oven door closes properly and that there is no

damage to the: (1) Door, door seals and sealing surfaces (2) Door hinges (broken or loose) (3) Power cable

(d) The oven should not be adjusted or repaired by anyone other than a properly

qualified microwave service technician trained by the manufacturer.

Safety Precautions

IMPORTANT SAFETY INSTRUCTIONS. READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. Before cooking food or liquids in your microwave oven, please check that the following safety precautions are taken.

1. DO NOT

• Metallic containers

• Dinnerware with gold or silver trimmings

• Skewers, forks, etc. Reason: Electric arcing or sparking may occur and may damage the oven.

2. DO NOT

• Airtight or vacuum-sealed bottles, jars, containers. Ex) Baby food jars

• Airtight food. Ex) Eggs, nuts in shells, tomatoes Reason: The increase in pressure may cause them to explode. Tip: Remove lids and pierce skins, bags, etc.

3. DO NOT

Reason: The oven walls may be damaged. Tip: Leave a glass of water inside the oven at all times. The water will

4. DO NOT

Reason: The cloths or paper may catch fire as hot air is evacuated from the

5. ALWAYS

Reason: Some dishes absorb microwaves and heat is always transferred

6. DO NOT

Reason: These walls may be hot enough to burn skin even after cooking is

To reduce the risk of fire in the oven cavity

• Do not store flammable materials in the oven

• Remove wire twist ties from paper or plastic bags

• Do not use your microwave oven to dry newspapers

• If smoke is observed, keep the oven door closed and switch off or

use any metallic cookware in the microwave oven:

heat:

operate the microwave oven when it is empty.

absorb the microwaves if you accidentally set the oven going when it is empty.

cover the rear ventilation slots with cloths or paper.

oven.

use oven gloves when removing a dish from the oven.

from the food to the dish. The dishes are therefore

touch heating elements or interior oven walls.

finished, oven though they do not appear to be so. Keep away from hot spot. Do not allow inflammable materials to come into contact with any interior area of the oven. Let the oven cool down first.

disconnect the oven from the power supply.

hot.

Take particular care when heating liquids and baby foods.

• ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to equalize.

• Stir during heating if necessary and ALWAYS stir after heating.

• To prevent eruptive boiling and possible scalding, you should stir before, during, and after heating.

• In the event of scalding, follow these FIRST AID instructions : * Immerse hand in cold water for at least 10 minutes. * Cover with clean, dry dressing. * Do not apply any creams, oils or lotions.

• NEVER fill the container to the top and choose a container that is wider at the top than at the bottom to prevent the liquid from boiling over. Bottles with narrow necks may also explode if overheated.

• ALWAYS check the temperature of baby food or milk before giving it to the baby.

• NEVER heat a baby's bottle with the teat on, as the bottle may explode if overheated.

• During microwave heating of beverages, there are results in delayed eruptive boiling, therefore care has to be taken when handling the container.

Be careful not to damage the power cable.

• Do not immerse power cable or plug in water and keep power cable away from heated surfaces.

• Do not operate this appliance if it has a damaged power cable or plug.

10.

Stand at arm’s length from the oven when opening the door. Reason: The hot air or steam released may cause scalding.

11.

Keep the inside of the oven clean.

• Clean the inside of the oven right after each use with a mild detergent solution, but let the microwave oven cool down before cleaning in order to avoid injury.

Reason: Food particles or spattered oils stuck to oven walls or floor can

12.

“Clicking” sound might be noticed while operating, especially in defrosting mode. Reason: When the power output is changing electrically, you may hear that

cause the damage of painting and reduce the efficiency of the oven.

sound. This is normal.

Safety Precautions (continued)

Installing Your Microwave Oven

13.

If the microwave oven is operating without any load, the power will cut off automatically for safety. After standing for over 30 min, you can operate the oven normally.

• Do not worry is the oven continues to work after cooking has finished. Reason: This product is designed to fan for some minutes, not operating

microwave oven(MWO), to cool down the inner electronic parts when the stop button is pressed or the door is opened after finishing cooking in case that the oven operates for some minutes in cooking(MWO, GRILL, CONVECTION, MWO+GRILL, MWO+ CONVECTION). When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.

IMPORTANT SAFETY INSTRUCTIONS

During cooking, you should look into the oven from time to time when food is being heated or cooked in disposable containers of plastic paper or other combustible material.

WARNING:

Do not use the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

WARNING:

It is hazardous for anyone other than a comperent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.

WARNING:

Liquids and other foods must not be heated in sealed containers since they are liable to explode.

WARNING:

Only allow children to use the oven without supervicion when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

WARNING:

Oven casing and door will get hot during convection and combination cooking.

☛

DO NOT operate the microwave oven without the coupler, roller ring and turntable.

This microwave oven can be placed almost anywhere (kitchen work surface or shelf, movable trolley, table).

10cm

20cm

behind

above

85 cm of the floor

☛ Never

☛

☛ Do not

10cm on the side

automatically switch itself off. It will remain inoperable until it has cooled sufficiently.

For your personal safety, plug the cable into a 3-pin, 230 V, 50Hz, AC earthed socket. If the power cable of this appliance is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

next to a traditional oven or radiator. The power supply specifications of the oven must be respected and any extension cable used must be of the same standard as the power cable supplied with the oven. Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first time.

When you install your oven, make sure there is adequate ventilation for your oven by leaving at least 10 cm (4 inches) of space behind, and on the sides of the oven and 20 cm (8 inches) of space above the oven and 85 cm (33 inches) of the floor.

Remove all packing materials inside the oven. Install the roller ring and turntable. Check that the turntable rotates freely.

This microwave oven has to be positioned so that plug is accessible.

block the air vents as the oven may overheat and

install the microwave oven in hot or damp surroundings like

Setting the Time

How a Microwave Oven Works

Your microwave oven has an inbuilt clock. The time can be displayed in either the 12-hour or 24-hour notation. You must set the clock:

• When you first install your microwave oven

• After a power failure

✉ Do not forget to reset the clock when you switch to and from

summer or winter time.

1. To display the time in Then press the Clock the... button...

12-hour notation Once 24-hour notation Twice

Press the ( ) and ( ) buttons.

Press the

Press the ( ) and ( ) buttons to set the minute.

When the right time is displayed, press the start the clock. Result: The time is displayed whenever you are not

Clock

button.

using the microwave oven.

Clock

button to

Checking that Your Oven is Operating Correctly

The following simple procedure enables you to check that your oven is working correctly at all times. If you are in doubt, refer to the section entitled “What to Do if You are in Doubt or Have a Problem” on the page.

✉ The oven must be plugged into an appropriate wall socket. The

turntable must be in position in the oven. If a power level other than the maximum (100% - 900 W) is used, the water takes longer to boil.

Open the oven door by pulling the handle on the right side of the door. Place a glass of water on the turntable. Close the door.

Press the minutes, by pressing the number of times. Result: The oven heats the water for 4 or 5 minutes.

Start /

+30s

button and set the time to 4 or 5

Start /

+30s

button the appropriate

The water should then be boiling.

Microwaves are high-frequency electromagnetic waves; the energy released enables food to be cooked or reheated without changing either the form or the colour. You can use your microwave oven to:

• Defrost

•Reheat

•Cook

Cooking Principle

The microwaves generated by the magnetron reflected at cavity and are distributed uniformly as the food rotates on the turntable. The food is thus cooked evenly.

The microwaves are absorbed by the food up to a depth of about 1 inch (2.5 cm). Cooking then continues as the heat is dissipated within the food.

Cooking times vary according to the container used and the properties of the food:

• Quantity and density

• Water content

• Initial temperature (refrigerated or not)

☛

As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken the food out of the oven. Standing times specified in recipes and in this booklet must therefore be respected to ensure:

• Even cooking of the food right to the centre

• The same temperature throughout the food

What to Do if You are in Doubt or You have a

Problem

Becoming familiar with a new appliance always takes a little time. If you have any of the problems listed below, try the solutions given. They may save you the time and inconvenience of an unnecessary service call.

◆ The following are normal occurrences.

• Condensation inside the oven

• Air flow around the door and outer casing

• Light reflection around the door and outer casing

• Steam escaping from around the door or vents

◆ The food is not cooked at all

• Have you set the timer correctly and pressed the Start /

• Is the door closed?

• Have you overloaded the electric circuit and caused a fuse to blow or a breaker to be triggered.

◆ The food is either overcooked or undercooked

• Was the appropriate cooking length set for the type of food?

• Was an appropriate power level chosen?

◆ Sparking and cracking occur inside the oven (arcing)

• Have you used a dish with metal trimmings?

• Have you left a fork or other metal utensil inside the oven?

• Is aluminium foil too close to the inside walls?

◆ The oven causes interference with radios or televisions

• Slight interference may be observed on televisions or radios when the oven is operating. This is normal. * Solution: Install the oven away from televisions, radios and aerials.

• If interference is detected by the oven’s microprocessor, the display may be reset. * Solution: Disconnect the power plug and reconnect it. Reset the time.

◆ “E3" message indicates

• The "E3" message is automatically activated prior to the microwave oven overheating. Should the "E3" message be activated, then depress the "Stop / Cancel" key to utilize the initialization mode.

If the above guidelines do not enable you to solve the problem, then contact your local Samsung customer service centre. Please have the following information read;

• The model and serial numbers, normally printed on the rear of the oven

• Your warranty details

• A clear description of the problem

Then contact your local dealer or SAMSUNG aftersales service.

+30s button?

Cooking/Reheating

The following procedure explains how to cook or reheat food.

☛

ALWAYS check your cooking settings before leaving the oven

Open the door. Place the food in the centre of the turntable. Close the door. Never switch the microwave oven on when it is empty.

Quick Start:

unattended.

Press the Result: The following indications are displayed:

Select the appropriate power level by pressing the

Microwave

power is displayed. Refer to the power level table below for further details.

Set the cooking time by pressing the buttons. Result: The cooking time is displayed.

Press the Result: The oven light comes on and the turntable starts

Microwave

( ) button again until the corresponding output

Start /

rotating. Cooking starts and when it has finished:

◆

( ) button.

(one-stage cooking) (microwave mode)

10min, 1min

+30s

button.

The oven will beep and flash “0” four times. The oven will then beep one time per minute.

and

10s

✉ If you would like to know the current power level

of the oven cavity, press once. If you would like to change the power level during cooking, press the button twice or more times to select the desired power level.

Microwave( ) button

Microwave( )

✉ If you wish to heat a dish for a short period of time at maximum

power (900W), you can also simply press the once for each 30 seconds of cooking time. The oven starts immediately.

Start /

+30s button

Power Levels and Time Variations

Adjusting the Cooking Time

The power level function enables you to adapt the amount of energy dissipated and thus the time required to cook or reheat your food, according to its type and quantity. You can choose between six power levels.

Power Level Percentage Output

HIGH MEDIUM HIGH MEDIUM MEDIUM LOW DEFROST LOW

100 %

67 % 50 % 33 % 20 % 11 %

900 W 600 W 450 W 300 W 180 W 100 W

The cooking times given in recipes and in this booklet correspond to the specific power level indicated.

If you select a... Then the cooking time must be...

Higher power level Lower power level

Decreased Increased

Stopping the Cooking

You can stop cooking at any time so that you can:

• Check the food

• Turn the food over or stir it

• Leave it to stand

To stop the cooking... Then...

Temporarily

Completely

Open the door.

Result: Cooking stops.

To resume cooking, close the door again and press the

Start /

+30s

button.

Press the

If you wish to cancel the cooking settings, press the

Stop / Cancel

Result: Cooking stops.

button again.

button.

You can increase the cooking time by pressing +30s button once for each 30seconds to be added.

• Check how cooking is progressing at any time simply by opening the door

• Increase the remaining cooking time

To increase the cooking time of your food, press the

Start /

+30s

add.

• Example: To add three minutes, press the

button once for each 30 seconds that you wish to

Start /

+30s button six times.

Selection and Change of Weight Unit

The weight unit of this MWO is basically set in "Grams".

If you want to change the weight unit to " Press the the same time for about one second.

Result: The letters "oz" will appear in the display panel

To set weight unit back to " Press the the same time for about one second.

Result: The letter "g" will appear in the display panel

Convection

and blink three times. This means weight unit is set in "Pounds".

Convection

and blink three times. This means weight unit is set in "Grams".

( ) and

Grams

( ) and

Pounds

Microwave

( ) buttons at

Using the Auto Cook Feature

The five Auto Cook( ) featureS include/provide pre-programmed

cooking times. You do not need to set either the cooking times or the power level. You can adjust the size of the serving by pressing the ( ) and ( ) buttons.

☛

Use only recipients that are microwave-safe.

Open the door. Place the food in the centre of the turntable. Close the door.

Press the

Select the type of food that you are cooking by pressing the

Auto Cook

page for a description of the various pre-programmed settings.

Select the size of the serving by pressing the ( ) and ( ) buttons.

Increase or decrease the cooking time, if necessary, by pressing the

Press the Result: The food is cooked according to the pre-

Auto Cook

( ) button. Refer to the table on the following

More/Less

Start /

programmed setting selected.

◆

( ) button.

buttons respectively.

+30s

button.

When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.

The following table presents the various Auto Cook Programmes, quantities, standing times and appropriate recommendations. Programmes no 1 and 2 are running with microwave energy only. Programmes no 5 are running with a combination of microwaves and convection. Programmes no 3 and 4 are running with a combination of microwaves and grill.

Code Food Serving Size Standing

1. Fresh Vegetables

2. Potatoes

3. Fish

4. Chicken Pieces

5. Lamb

200-250 g 300-350 g 400-450 g 500-550 g 600-650 g 700-750 g

300-350 g 400-450 g 500-550 g 600-650 g 700-750 g

200-300g

(1 pc)

400-500g

(1-2 pcs)

600-700g

(2 pcs)

800-900g

(2-3 pcs)

200-300g

(1pc)

400-500g

(2pcs)

600-700g

(3pcs)

800-900g

(3-4pcs)

900-1000 g 1200-1300 g 1400-1500 g

Time

2-3 min.

3 min.

2-3min.

10-15min.

Recommendations

Weigh the vegetables after washing, cleaning and cutting into similar size. Put them into a glass bowl with lid. Add 30 ml (2 tablespoons) water when cooking for 200-250 g, add 45 ml (3 tablespoons) for 300-450 g and add 6075 ml (4-5 tables-poons) for 500-750 g.Stir after cooking. When cooking higher quantities stir once during cooking.

Weigh the potatoes after peeling, washing and cutting into a similar size. Put them into a glass bowl with lid. Add 45 ml (3tablesp-oons) water when cooking 300-450g, add 60ml (4 tablespoons) for cooking 500-750 g.

Brush skin of whole fish with oil and add herbs and spices. Put fish side by side, head to tail on rack. Turn over, as soon as the beep sounds.

Brush the chicken pieces with oil and spice them with pepper, salt and paprika. Put them in a circle on the high rack with the skin-side down. Turn over, as soon as the beep sounds.

Brush the beef/lamb with oil and spices (pepper only, salt should be added after roasting). Put it on the low rack with the fat-side down. Turn over, when the oven beeps. After roasting and during standing time it should be wrapped in aluminium foil.

Using the Auto Reheat Feature

Using the Auto Reheat Feature (continued)

The five Auto Reheat( ) features provide four pre-programmed cooking times. You do not need to set either the cooking times or the power level. You can adjust the size of the serving by pressing the ( ) and ( ) buttons.

☛

Use only recipients that are microwave-safe.

Open the door. Place the food in the centre of the turntable. Close the door.

Press the

Select the type of food that you are cooking by pressing the

Auto Reheat

following page for a description of the various preprogrammed settings.

Select the size of the serving by pressing the ( ) and ( ) buttons.

Increase or decrease the cooking time, if necessary, by pressing the

Press the Result: The food is cooked according to the pre-

Auto Reheat

( ) button. Refer to the table on the

More/Less

Start /

programmed setting selected.

◆

When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.

( ) button.

buttons respectively.

+30s

button.

The following table presents the various Auto Reheat Programmes, quantities, standing times and appropriate recommendations. Programmes no 1,2 and 3 are running with microwave energy only. Programmes no 4 and 5 are running with a combination of microwaves and convection.

Code

1. Beverage

2. Ready Meal

3. Soup/Sauce

4. Frozen Pizza

5. Frozen

Food

(roomtemperature)

(chilled)

Bread Rolls

Serving Size Standing

150 ml

(1 cup)

300 ml

(2 cups)

450 ml

(3 cups)

600 ml

(4 cups)

300 - 350 g 400 - 450 g 500 - 550 g

200 - 250 ml 300 - 350 ml 400 - 450 ml 500 - 550 ml 600 - 650 ml 700 - 750 ml

300-400 g 450-550 g 600-700 g

100-150 g

(2pcs)

200-250 g

(4pcs)

300-350 g

(6pcs)

400-450 g

(8pcs)

Time

1-2 mins

3min.

2 - 3min.

3 - 5min.

Recommendations

Pour the liquid into ceramic cups only and reheat uncovered. Place one cup in the centre, 2 cups opposite to each other and 3 or 4 cups in a circle.Leave them to stand in the microwave oven. Stir beverage before and after standing time. Be careful while taking the cups out (see safety instructions for liquids).

Put on a ceramic plate and cover with microwave cling film. This programme is suitable for meals consisting of 3 components (e.g. meat with sauce, vegetables and a side dish like potatoes, rice or pasta).

Pour into a deep ceramic soup plate or bowl and cover with plastic lid during heating.Stir the soup, as soon as the oven beeps (oven keeps operating and is stopped, when you open the door). Stir carefully before and after standing time.

Place one frozen pizza (-18°C) on the low rack, place two frozen pizzas on the low and high rack

Put 2 to 6 frozen bread rolls (-18°C) in a circle on the low rack. Put 8 frozen bread rolls equally on the low and high rack. This program is suitable for small frozen bakery products as bread rolls, ciabatta rolls and small baguettes.

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