Samsung CE103KB, CE101K, CE102KT User Manual

Page 1
MICROWAVE OVEN
1. PLA TED MEAL
2.
CANNED FOOD
3. CASSEROLE / STEW
5. BOILED POTATOES
6. FRESH VEGETABLES
7. FISH
8. ROAST BEEF
9. ROAST PORK
10.ROAST CHICKEN
AUTO REHEAT / COOK
10min
1min 1kg
10s
0.1kg
AUTO DEFROST
AUTO REHEAT / COOK
h
min Dish
Minus/min -
Plus/min +
MW+OVEN
MW+GRILL
GRILL
MICROWAVE
PREHEAT
OVEN/ C
POWER LEVEL
DRINKS
RICE/PASTA
QUICHE
CLOCK
MEMORY
BAKED POTATOES
BURGER/FISH FINGER
GRATIN
CE101K/CE102KT/CE103KB
Owner’s Instructions
Code No. : DE68-62042A
Page 2
AUTO REHEAT / COOK
GB
Quick Look-up Guide
I want to cook
some food
h
min Dish
10min
1min 1kg
CLOCK
Place the food in the oven. Press the MICROWAVE button. Select the cooking time by pressing the 10 min, 1 min or 10 s buttons as required.
FISH FINGER
1. PLA TED MEAL CANNED FOOD
2.
3. CASSEROLE / STEW
4. SOUP / SAUCE
5. BOILED POTATOES
POTATOES
6. FRESH VEGETABLES
7. FISH
8. ROAST BEEF
9. ROAST PORK
10.ROAST CHICKEN
10s
0.1kg
MEMORY
MICROWAVE
POWER LEVEL
I want to defrost
some food
9. ROAST PORK
10.ROAST CHICKEN
AUTO DEFROST
Minus/min -
Place the frozen food in the oven. Select the food category by pressing the AUTO DEFROST button one or more times.
h
10min
AUTO REHEAT / COOK
Plus/min +
min Dish 1min
1kg
CLOCK
10s
0.1kg
MEMORY
I want to add an
extra minute
AUTO DEFROST
Minus/min -
h
Leave the food in the oven. Press MORE () one or more times for each extra minute that you wish to add.
AUTO REHEAT / COOK
Plus/min +
min Dish 1min 10s
Press the POWER LEVEL button until the appropriate power level is dis­played. Result
: Cooking starts and at the end
the oven beeps four times.
2
Select the weight by pressing the 1 kg and 0.1 kg buttons as required. Increase or decrease the time, as required, by pressing MIN+ () or MIN- ().
10min
1min 1kg
CLOCK
10s
0.1kg
MEMORY
Press START.
Page 3
You have just purchased a
SAMSUNG microwave oven.
Your Owner’s Instructions contain much
valuable information on cooking with your
microwave oven. Take the time to read them
as they will help you take full advantage of
the microwave oven features.
Contents
QUICK LOOK-UP GUIDE............................................................................................. 2
USING THIS INSTRUCTIONS BOOKLET ........................................................................ 5
MICROWAVE OVEN
NSTALLING AND PREPARING
I
Safety Precautions ........................................................................................ 6
Accessories................................................................................................... 8
Installing Your Microwave Oven.................................................................... 9
Setting the Time ............................................................................................ 9
How a Microwave Oven Works ..................................................................... 10
Checking that Your Oven is Operating Correctly........................................... 10
What to Do if You are in Doubt or Have a Problem....................................... 11
YOUR
GB
COOKING WITH YOUR MICROWAVE OVEN
Cooking/Reheating........................................................................................ 12
Power Levels and Time Variations................................................................ 12
Stopping the Cooking.................................................................................... 13
Adjusting the Cooking Time........................................................................... 13
Using the Instant Cook Feature..................................................................... 14
Using the Auto Cook Feature........................................................................ 16
Using a Crusty Plate (CE102KT only)........................................................... 18
DEFROSTING
Using the Auto Defrost Feature..................................................................... 19
Setting a Standing Time................................................................................ 21
Multistage Cooking........................................................................................ 21
TRADITIONAL COOKING METHODS
Choosing the Heating Element Position........................................................ 22
Choosing the Accessories............................................................................. 22
Preheating the Oven...................................................................................... 23
Cooking by Convection.................................................................................. 23
Grilling .......................................................................................................... 24
Spit-Roasting (CE103KB only)...................................................................... 25
Using the Vertical mult - spit (CE103KB only)............................................... 26
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Contents
COMBINED COOKING
Combining Microwaves and Convection ....................................................... 27
Combining Microwaves and the Grill............................................................. 28
FEATURES COMMON TO ALL TYPES OF COOKING
Using the Memory Cook Feature................................................................... 29
Using the Demonstration mode..................................................................... 29
Safety-locking Your Microwave Oven............................................................ 30
Switching the Beeper Off............................................................................... 31
RECOMMENDATIONS FOR USE
Cookware Guide............................................................................................ 32
Cleaning Your Microwave Oven.................................................................... 33
Storing and Repairing Your Microwave Oven ............................................... 33
Technical Specifications................................................................................ 34
Oven.............................................................................................................. 35
Control Panel (CE101K/CE103KB only)........................................................ 36
Control Panel (CE102KT only)...................................................................... 37
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Page 5
Using this Instructions Booklet
You have just purchased a SAMSUNG microwave oven. Your Owner’s Instructions contain much valuable information on cooking with your microwave oven:
Safety precautions
Suitable accessories and cookware
Useful cooking tips
Inside the cover you will find a quick look-up guide explaining three basic cooking operations:
Cooking a dish (microwave)
Defrosting a dish
Adding an extra minute, if the dish is not cooked or reheated enough
At the end of the booklet you will find illustrations of the oven, and more importantly the control panel, so that you can find the buttons more easily.
The illustrations in the step-by-step procedures use four different symbols.
GB
Press Push
Important Note
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful exposure to microwave energy. (a) Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the
safety interlocks (door latches) or to insert anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face, or allow food or cleaner residues to accumulate on
sealing surfaces. Ensure that the door and door sealing surfaces are kept clean by wiping after use with first a damp cloth and then a final wipe with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a qualified microwave service technician
trained by the manufacturer. It is particularly important that the oven door closes properly and that there is no damage to the : (1) Door, Door seals and sealing surfaces (2) Door hinges (broken or loose) (3) Power cable
(d) The oven should not be adjusted or repaired by anyone other than a properly qualified microwave service
technician trained by the manufacturer.
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Safety Precautions
Before cooking food or liquids in your microwave oven, please check that the following safety precautions are taken.
DO NOT use any metallic cookware in the microwave oven:
Metallic containers
Dinnerware with gold or silver trimmings
Skewers, forks, etc.
Reason DO NOT heat:
Airtight or vacuum-sealed bottles, jars, containers
Airtight food
Reason Tip: Remove lids and pierce skins, bags, etc.
DO NOT operate the microwave oven when it is empty. Reason Tip
: Electric arcing or sparking may occur and may damage the oven.
Example
Example
: Leave a glass of water inside the oven at all times. The water will absorb the microwaves if
: Baby food jars
: Eggs, nuts in shells, tomatoes
: The increase in pressure may cause them to explode.
: The oven walls may be damaged.
you accidentally set the oven going when it is empty.
DO NOT cover the side or rear ventilation slots with cloths or paper. Reason
ALWAYS use oven gloves when removing a dish from the oven. Reason
DO NOT touch heating elements or interior oven walls. Reason:
To reduce the risk of fire in the oven cavity.
: The cloths or paper may catch fire as hot air is evacuated from the oven.
: Some dishes absorb microwaves and heat is always transferred from the food to the dish.
The dishes are therefore hot
These walls may be hot enough to skin burn even after cooking is finished, although they do not appear to be so. Keep away from hot spot. Do not allow inflammable materials to come into contact with any interior area of the oven. Let the oven cool down first.
- Do not store flammable materials in the oven.
- Remove wire twist ties from paper or plastic bags.
- Do not use your microwave oven to dry newspapers.
- If smoke is observed, keep the oven door closed and switch off or disconnect the oven from the power supply.
.
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Safety Precautions
Take particular care when heating liquids and baby foods.
ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to equalize.
Stir during heating if necessary and ALWAYS stir after heating.
To prevent eruptive boiling and possible scalding, you should stir before, during, and after heating.
In the event of scalding, follow these FIRST AID instructions : Immerse hand in cold water for at least 10 minutes. Cover with clean, dry dressing. Do not apply
any creams, oils or lotions.
NEVER fill the container to the top and choose a container that is wider at the top than at the bottom to prevent the liquid from boiling over. Bottles with narrow necks may also explode if overheated.
ALWAYS check the temperature of baby food or milk before giving it to the baby.
NEVER heat a baby's bottle with the teat on, as the bottle may explode if overheated.
Be careful not to damage the power cable.
Do not immerse power cable or plug in water and keep power cable away from heated surfaces.
Do not operate this appliance if it has a damaged power cable or plug.
(continued)
GB
Stand at arm's length from the oven when opening the door. Reason
: The hot air or steam released may cause scalding.
IMPORTANT SAFETY INSTRUCTIONS
During cooking, you should look into the oven from time to time when food is being heated or cooked in disposable containers of plastic paper or other combustible material.
IMPOR
TANT: Young children should NEVER be allowed to use or play with the microwave oven. Nor should they be left unattended near the microwave oven when it is in use. Items of interest to children should not be stored or hidden just above the oven.
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Accessories
Depending on the model that you have purchased, you are supplied with several accessories that can be used in a variety of ways.
1
1 Coupler, to be placed correctly over the motor shaft in the base of the
oven.
2
3
4
5
6 7 8
Purpose: The coupler rotates the glass plate.
2 Roller ring, to be placed in the centre of the oven.
Purpose: The roller ring supports the glass plate.
3 Glass plate, to be placed on the roller ring with the centre fitting on to the
coupler.
Purpose: The glass plate serves as the main cooking surface; it can be
easily removed for cleaning.
4 Convection tray, to be placed on the glass plate.
Purpose: The convection tray is used for the traditional (convection or
grill) or combination (microwave + convection or grill) cooking modes.
5 Metal racks (High rack, Low rack), to be placed on the convection tray.
Purpose: The metal racks can be used to cook two dishes at the same
time. A small dish may be placed on the glass plate and a second dish on the rack. The metal racks can be used in grill, convection and combination cooking.
Roasting spit, Coupler Barbecue and Skewer, to be placed in the glass
6,7,8
bowl (CE103KB only). Purpose
: The roasting spit is a convenient way of barbecuing a chicken,
as the meat does not have to be turned over. It can be used for grill combination cooking.
9 Glass bowl, to be placed on the convection tray (CE103KB only).
9
10
: Roasting stand is placed on the glass bowl.
Purpose
10 Crusty plate, to be placed on the glass plate (CE102KT only).
Purpose: The crusty plate is used to brown food better in the microwave
or grill combination cooking modes and keep pastry and pizza dough crisp.
DO NOT operate the microwave oven without the
coupler, roller ring and glass plate.
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Page 9
Installing Your Microwave Oven
This microwave oven can be placed almost anywhere (kitchen work surface or shelf, movable trolley, table).
For your personal safety, this appliance must be:
Properly earthed (3-pin plug)
Plugged into a standard 230 Volt, 50 Hz, AC
earthed socket
1 Install the oven on a flat, level, stable surface. Allow a clearance of at least
4 inches (10 cm) on all sides for ventilation purposes.
2 Never block the air vents as the oven may overheat and automatically
switch itself off. It will remain inoperable until it has cooled sufficiently.
3 Remove all packing materials inside the oven. Install the roller ring and
glass plate. Check that the glass plate rotates freely.
4 Plug the cable into a 3-pin, earthed socket. If the power cable of this
appliance is damaged, it must be replaced by a special cable (references I-SHENG SP022, KDK KKP 4819D, EUROELECTRIC 3410, SAMIL SP-106B, MOONSUNG EP-48E, HIGH PROJECT H.P 3). Contact your local dealer to have it replaced. The power cable of ISRAEL is PENCON(ZD16A), S/AFRICA APEX LEADS SA 16 and NIGERIA, GHANA, KENYA and U.A.E is PENCON(UD13A1).
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Recommendations
DO NOT install the microwave oven in hot or damp surroundings. Example: Next to a traditional oven or
radiator.
The power supply specifications of the oven must be respected and any extension cable used must be of the same standard as the power cable supplied with the oven.
Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first time.
Setting the Time
Your microwave oven has an inbuilt clock. The time can be displayed in either the 24-hour or 12-hour notation. You must set the clock:
When you first install your microwave oven
After a power failure
Do not forget to reset the clock when you switch to and
from summer and winter time.
To display the time in the... Then press the Clock ( ) button...
1
24-hour notation Once 12-hour notation Twice
2 Set the hour by pressing the “Hr” button the appropriate number of times,
until the correct figure is displayed.
You can hold the “Hr” button down to scroll rapidly through the figures.
3 Set the minutes by pressing the “Min” button the appropriate number of
times, until the correct figure is displayed.
You can hold the “Min” button down to scroll rapidly through the figures.
10min
10min
Minus/min -
h
h
Plus/min +
min Dish 1min
1kg
CLOCK
min Dish 1min
1kg
CLOCK
10s
0.1kg
MEMORY
10s
0.1kg
MEMORY
4 When the right time is displayed, press ( ) to start the clock.
Result: The time is displayed whenever you are not using the
microwave oven.
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How a Microwave Oven Works
Microwaves are high-frequency electromagnetic waves; the energy released enables food to be cooked or reheated without changing either the form or the colour.
DRINKS
PREHEAT
BURGER/FISH FINGER
BAKED POTATOES
OVEN/ C
QUICHE
GRILL
RICE/PASTA
MW+OVEN
GRATIN
MW+GRILL
AUTO REHEAT / COOK
1. PLA TED MEAL CANNED FOOD
2.
MICROWAVE
3. CASSEROLE / STEW
4. SOUP / SAUCE
5. BOILED POTATOES
6. FRESH VEGETABLES
7. FISH
POWER LEVEL
8. ROAST BEEF
9. ROAST PORK
10.ROAST CHICKEN
AUTO DEFROST
AUTO REHEAT / COOK
Plus/min +
Minus/min -
h
min Dish 1min
10s
10min
1kg
0.1kg
MEMORY
CLOCK
You can use your microwave oven to:
Defrost
Reheat
Cook
Cooking Principle
1 The microwaves generated by the magnetron are distributed uniformly as
the food rotates on the glass plate. The food is thus cooked evenly.
2 The microwaves are absorbed by the food up to a depth of about 1 inch
(2.5 cm). Cooking then continues as the heat is dissipated within the food.
3 Cooking times vary according to the recipient used and the properties of
the food:
Quantity and density
Water content
Initial temperature (refrigerated or not)
10min
10min
h
h
As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken the food out of the oven. Standing times specified in recipes and in this booklet must therefore be respected to ensure:
Even cooking of the food right to the centre
The same temperature throughout the food
Checking that Your Oven is Operating Correctly
The following simple procedure enables you to check that your
min Dish 1min
1kg
CLOCK
min Dish 1min
1kg
CLOCK
MEMORY
MEMORY
10s
0.1kg
10s
0.1kg
oven is working correctly at all times. If you are in doubt, refer to the section entitled “What to Do if You are in Doubt or Have a Problem” on the next page.
The oven must be plugged into an appropriate
wall socket.
The glass plate must be in position in the oven.
If a power level other than the maximum (100% -
900 W) is used, the water takes longer to boil.
1 Open the oven door by pushing the large button in the bottom right-hand
corner of the control panel. Place a glass of water on the glass plate. Close the door.
2 Press the MICROWAVE button and set the time to 4 to 5 minutes, by
pressing the 1 min button the appropriate number of times.
10
3 Press START.
: The oven heats the water for 4 to 5 minutes. The water should
Result
then be boiling.
Page 11
What to Do if You are in Doubt or Have a Problem
Becoming familiar with a new appliance always takes a little time. If you have any of the problems listed below, try the solutions given. They may save you the time and inconvenience of an unnecessary service call.
GB
Problem
Condensation inside the oven
Air flow around the door and outer casing
Light reflection around the door and outer casing
Steam escaping from around the door or vents
The food is not cooked at all
The food is either overcooked or undercooked
Sparking and cracking occur inside the oven (arcing)
The oven causes interference with radios or televisions
Checks/Explanation/Solution
This is normal.
Have you set the timer correctly and pressed the START button?
Is the door closed?
Have you overloaded the electric circuit and caused a fuse to
blow or a breaker to be triggered.
Was the appropriate cooking length set for the type of food?
Was an appropriate power level chosen?
Have you used a dish with metal trimmings?
Have you left a fork or other metal utensil inside the oven?
Is aluminium foil too close to the inside walls?
Slight interference may be observed on televisions or radios
when the oven is operating. This is normal. Solution: Install the oven away from televisions, radios and
aerials.
If interference is detected by the ovens microprocessor, the
display may be reset.
: Disconnect the power plug and reconnect it. Reset
Solution
the time.
If the above guidelines do not enable you to solve the problem, take a note of:
The model and serial numbers, normally printed on the rear of the oven
Your warranty details
A clear description of the problem
Then contact your local dealer or SAMSUNG after-sales service.
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BURGER/FISH FINGER
BAKED POTATOES
AUTO REHEAT / COOK
1. PLA TED MEAL CANNED FOOD
2.
3. CASSEROLE / STEW
4. SOUP / SAUCE
5. BOILED POTATOES
6. FRESH VEGETABLES
7. FISH
8. ROAST BEEF
9. ROAST PORK
10.ROAST CHICKEN
AUTO DEFROST
Minus/min -
h
10min
h
10min
Cooking/Reheating
The following procedure explains how to cook or reheat food.
MW+GRILL
MICROWAVE
1 Open the oven door by pushing the large button in the bottom right-hand
POWER LEVEL
2 Press the MICROWAVE button.
AUTO REHEAT / COOK
Plus/min +
min Dish 1min
1kg
CLOCK
min Dish 1min
1kg
CLOCK
10s
0.1kg
MEMORY
10s
0.1kg
MEMORY
3 Select the appropriate power level by pressing the POWER LEVEL button
4 Set the cooking time by pressing the 10 min, 1 min and 10 s buttons.
5 Press the START button.
ALWAYS check your cooking settings before leaving
the oven unattended.
corner of the control panel. Place the food in the centre of the glass plate. Close the door.
Never switch the microwave oven on when it is empty.
Result: The following indications are displayed:
(microwave mode) (one-stage cooking) (maximum cooking power)
until the corresponding percentage is displayed. Refer to the power level table below for further details.
Example: For a cooking time of 3 minutes, 30 seconds, press 1 min
three times, followed by 10 s three times.
Result: The cooking time is displayed.
Result: The oven light comes on and the turntable starts rotating.
Cooking starts and when it has finished:
The oven beeps four times
The current time is displayed again
If you wish to heat a dish for a short period of time at
maximum power (100%), you can also simply press the MORE ( The oven starts immediately. Microwave mode can be programmed to cook food in up to two stages.
Power Levels and Time Variations
The power level function enables you to adapt the amount of energy dissipated and thus the time required to cook or reheat your food, according to its type and quantity. You can choose between ten power levels.
Power Level Percentage Output Power Level Percentage Output
HIGH 100% 900 W MEDIUM 50% 450 W SAUTÉ 90% 810 W MEDIUM LOW 40% 360 W REHEAT 80% 720 W DEFROST 30% 270 W MEDIUM HIGH 70% 630 W LOW 20% 180 W SIMMER 60% 540 W WARM 10% 90 W
The cooking times given in recipes and in this booklet correspond to the specific power level indicated.
If you select a... Then the cooking time must be...
Higher power level Decreased Lower power level Increased
) button once for each minute of cooking time.
Page 13
Stopping the Cooking
You can stop cooking at any time so that you can:
Check the food
Turn the food over or stir it
10min
h
min Dish 1min
1kg
10s
0.1kg
GB
Leave it to stand
To stop the cooking... Then...
Temporarily Open the door.
Result: Cooking stops.
To resume cooking, close the door again and
press START.
Completely Press the Stop button.
Result: Cooking stops.
If you wish to cancel the cooking settings, press
the Stop button again.
Adjusting the Cooking Time
Like traditional cooking, you may find that, depending on the food’s characteristics or your tastes, you have to adjust the cooking times slightly. You can:
Check how cooking is progressing at any time simply by
opening the door
Increase or decrease the remaining cooking time
To... Then press...
h
10min
AUTO DEFROST
Minus/min -
h
10min
CLOCK
min Dish 1min
1kg
CLOCK
min Dish 1min
1kg
MEMORY
MEMORY
AUTO REHEAT / COOK
Plus/min +
10s
0.1kg
10s
0.1kg
Increase the cooking time MORE () once for each minute to be added to
the cooking time
Decrease the cooking time LESS () once for each minute to be subtracted
from the cooking time
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DRINKS
QUICHE
RICE/PASTA
GRATIN
Using the Instant Cook Feature
With the Instant Cook feature, the cooking time is set automatically
PREHEAT
OVEN/ C
GRILL
MW+OVEN
and you do not have to press START.
You can adjust the number of servings by pressing the appropriate Instant Cook button the required number of times.
1 Open the oven door by pushing the large button in the bottom right-hand
corner of the control panel.
2 Place the food in the centre of the glass plate. 3 Close the door. 4 Select the serving type and number by pressing the appropriate Instant
Cook button one or more times:
DRINKS QUICHE RICE/PASTA
GRATIN BURGER/FISHFINGER BAKED POTATOES
(CE101K/CE103KB only)
: Press the DRINKS button three times to reheat three cups of
Example
coffee.
Result: Cooking starts after about two seconds. When it has finished:
The oven beeps four times
The current time is displayed again
Page 15
Using the Instant Cook Feature
(continued)
Here are a few tips and recommendations to be followed when cooking or reheating food with the Instant Cook Feature.
Serving Type Serving Size Standing Time Recommendations
Drinks
Coffee, tea, milk, 150 ml - Take the coffee, tea, milk or water with room water 300 ml temperature or out of the refrigerator and pour it
450 ml into heat-resistant container. 600 ml
Quiche 600 - 700 g - Put the batter and all ingredients in a glass
750 - 850 g baking container. 900 - 1000 g Put the container on the convection tray on the 1100 - 1200 g glass plate.
Rice/Pasta
Rice 250 g 5 - 10 mins. Put rice in a bowl, add 500ml cold water and
stir. Cook uncovered. Stir before standing and cover during standing. Stir before serving.
500 g 5 - 10 mins. Put rice in a bowl, add 1000ml cold water and
stir. Cook uncovered. Stir before standing and cover during standing. Stir before serving.
GB
Pasta 250 g 5 mins. Put pasta in a bowl, add 1000ml boiling water
and stir. Cook uncovered. Stir before standing and cover during standing.
500 g 5 mins. Put pasta in a bowl, add 1750ml boiling water
and stir. Cook uncovered. Stir before standing and cover during standing.
Gratin 500 g - Put the container with your gratin on the low
rack if the volume is higher, or on the high rack
( CE101K/CE103KB ) 750 g if the volume is lower, in order to get the best
browning. This program is suitable for all kind of cooked dishes on which you want to put some cheese and get a brown top.(like potato/vegetable gratin)
Burgers/Fishfingers 110 - 225 g - Place the frozen burgers or fishfingers on ( CE101K/CE103KB ) 225 - 450 g aluminium foil on the high rack. Turn them over
when the oven beeps.
Baked Potatoes 2 x 175 - 225 g - Take potatoes of a similar size. Wash and ( CE101K/CE103KB ) 4 x 175 - 225 g pierce the skin in several places with a fork.
6 x 175 - 225 g Arrange 2 potatoes on opposite sides of the
high rack and 4 or 6 ones in a circle for a better result. Turn over when beep sounds.
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BAKED POTATOES
AUTO DEFROST
Using the Auto Cook Feature
The Auto Cook feature has ten pre-programmed cooking times. You
4. SOUP / SAUCE
5. BOILED POTATOES
6. FRESH VEGETABLES
7. FISH
8. ROAST BEEF
9. ROAST PORK
10.ROAST CHICKEN
POWER LEVEL
do not need to set either the cooking times or the power level.
You can adjust the size of the serving by pressing the Dish button.
Use only recipients that are microwave-safe.
AUTO REHEAT / COOK
Minus/min -
Plus/min +
1 Open the oven door by pushing the large button in the bottom right-hand
corner of the control panel.
Minus/min -
h
10min
10.ROAST CHICKEN
AUTO DEFROST
Minus/min -
h
10min
h
10min
Plus/min +
min Dish 1min
1kg
CLOCK
min Dish 1min
1kg
min Dish 1min
1kg
CLOCK
MEMORY
AUTO REHEAT / COOK
Plus/min +
MEMORY
10s
0.1kg
10s
0.1kg
10s
0.1kg
2 Place the food in the centre of the glass plate. 3 Close the door. 4 Select the type of food that you are cooking by pressing the AUTO COOK
button one or more times. Refer to the table on the following page for a description of the various pre-programmed settings.
5 Select the size of the serving by pressing the Dish button one or more
times.
6 Increase or decrease the cooking time, if necessary, by pressing the
MORE () or LESS () buttons respectively.
7 Press START.
Result: The food is cooked according to the pre-programmed setting
selected.
The first number in the code corresponds to the type of
dish and the second to the serving size. Example
:To cook 400 - 450 g of tinned food (code 2 - 2),
press:
AUTO COOK twice
Dish twice
Page 17
Using the Auto Cook Feature
(continued)
Here are a few tips and recommendations to be followed when cooking or reheating food with the Auto Cook feature.
Code Food Serving Size Standing Time Recommendations
1 - 1 Plated meal 300 - 400 g 2 mins. Take the dish out of the refrigerator and
- 2 450 - 550 g cover it with microwave cling film. This programme is for meals with meat pieces in sauce/gravy and cooked vegetables with a side-dish such as mashed potatoes or noodles.
2 - 1 Canned food 200 - 250 g 1 - 2 mins. Take the food out of the can and place it
- 2 400 - 450 g in a deep soup plate or ceramic bowl with a lid. This programme is for canned foods such as pasta in tomato sauce, ravioli, baked beans and vegetables e.g. sweet corn, etc.
3 - 1 Casserole/stew 400 - 500 g 2 mins. Place the food in a deep soup plate or a
- 2 700 - 800 g ceramic bowl with a lid. Stir before leaving to stand.
4 - 1 Soup/sauce 200 - 250 g 1 - 2 mins. Pour the soup or sauce into a deep soup
- 2 400 - 500 g plate or ceramic bowl. Cover with a lid during reheating and stir before leaving to stand.
GB
5 - 1 Boiled potatoes 400 - 500 g 3 mins. Take potatoes which are having a similar
- 2 550 - 650 g 4 mins. size. Wash and peel them, and put them in a
- 3 700 - 800 g 5 mins. glass bowl and add 150 - 200 ml of water. Cover with a lid during cooking and standing.
6 - 1 Fresh vegetables 200 - 250 g 2 mins. Place the vegetables in a glass bowl and
- 2 400 - 500 g add 45 - 60 ml of water. Cover with a lid
- 3 600 - 700 g during cooking. Stir before leaving to stand, still covered with a lid. This programme is especially suitable for firmer vegetables like broccoli, cauliflower , carrots etc.
7 - 1 Fish 200 g 2 mins. Arrange the fish in a glass plate and
- 2 400 g cover with microwave cling film.
- 3 600 g This programme for fresh fish is for whole fish or fish fillets of trout, plaice, salmon and cod.
8 - 1 Roast beef 1000 g 5 - 10 mins. Brush the beef with oil and put it on the
- 2 1500 g roasting rack. Turn the meat over when
- 3 2000 g the oven beeps.
9 - 1 Roast pork 1000 g 5 - 10 mins. Brush the pork with oil and put it on the
- 2 1500 g roasting rack. Turn the meat over when
- 3 2000 g the oven beeps.
10 - 1 Roast chicken 700 g 5 - 10 mins. Brush the chicken with oil and put it on
- 2 1000 g the roasting rack. Turn the meat over
- 3 1500 g when the oven beeps.
Page 18
Using a Crusty Plate
CE102KT
only
GB
RICE/PASTA
CRUSTY
1. PIZZA OVEN CHIPS
2.
3.
PIE/QUICHE
h
10min
AUTO DEFROST
Minus/min -
h
10min
AUTO REHEAT / COOK
1. PLATED MEAL CANNED FOOD
2.
3. CASSEROLE / STEW
4. SOUP / SAUCE
5. BOILED POTATOES
6. FRESH VEGETABLES
7. FISH
Minus/min -
min Dish 1min
1kg
CLOCK
AUTO REHEAT / COOK
Plus/min +
min Dish 1min
1kg
Plus/min +
MEMORY
10s
0.1kg
MEMORY
10s
0.1kg
MW+OVEN
MW+GRILL
MICROWAVE
POWER LEVEL
Normally when cooking food, such as pizzas or pies, on a grill or in a microwave oven, the dough or pastry becomes soggy. This can be avoided by using a crusty plate; as a high temperature is reached quickly, the crust turns crisp and brown.
The crusty plate can also be used for bacon, eggs, sausages, etc.
Before using the crusty plate, preheat it by selecting the
combination mode for 3 to 5 minutes:
Combination of convection (250°C) and microwaves (70% power level)
or
Combination of grill and microwaves (70% power level)
See pages 27 and 28 respectively.
1 Preheat the crusty plate, as described above.
Use oven gloves at all times as the crusty plate will become very hot.
2 Brush the plate with oil if you are cooking food, such as bacon and eggs, in
order to brown the food nicely.
3 Place the food on the crusty plate.
Do not place any recipients on the crusty plate that are not heat-
resistant (plastic bowls for example).
4 Place the crusty plate on the glass plate in the microwave oven.
Never place the crusty plate in the oven without the glass plate.
h
10min
min Dish 1min
1kg
10s
0.1kg
5 Select the appropriate Crusty Reheat programme, by pressing the Crusty
Reheat button one or more times. Refer to the table below.
6 Select the serving size by pressing the Dish button one or more times.
CLOCK
MEMORY
7 Increase or decrease the cooking time, if necessary, by pressing the
MORE () or LESS () buttons respectively.
8 Press START.
Result: The food is cooked according to the programme selected.
Code Food Serving Size Preheating Standing Recommendations
Time Time
C1 - 1 Pizza 300 - 350 g 3 mins. - Preheat the crusty plate using the grill + microwave
- 2 (frozen and 375 - 450 g combination mode. Place the pizza on the crusty plate ready to heat) on the glass plate.
C2 - 1 Oven Chips 250 g 4 mins. - Preheat the crusty plate using the convection +
- 2 (frozen and 500 g microwave combination mode. Place the chips on the suitable for heating in an oven) crusty plate on the low rack.
C3 - 1 Pie/Quiche 160 - 210 g 3 mins. 2 mins. Preheat the crusty plate using the grill + microwave
- 2 (chilled and 340 - 550 g combination mode. Place the pie or quiche on the
ready to heat) crusty plate on the glass plate.
Page 19
Using a Crusty Plate
(continued)
How to clean the crusty plate
The best way to clean the crusty plate is to wash it with hot water and detergent and rinse off with clean water. Do not use a scrubbing brush or a hard sponge otherwise the top layer will be demaged.
As the crusty plate has a Teflon layer, if you use it
incorrectly, it can be damaged.
Never cut the food on the plate. Remove the food from
the plate prior to cutting.
Turn the food over preferably with a plastic or wooden
spatula.
Using the Auto Defrost Feature
The Auto Defrost feature enables you to defrost meat, poultry or fish. The defrost time and power level are set automatically. You simply select the programme and the weight.
Use only recipients that are microwave-safe.
1 Open the oven door by pushing the large button in the bottom right-hand
corner of the control panel. Place the frozen food in the centre of the glass plate. Close the door.
2 Press the AUTO DEFROST button.
Result: The following indications are displayed:
(Auto Defrost mode) (code number)
0.0 (weight)
BAKED POTATOES
AUTO DEFROST
AUTO DEFROST
h
10min
5. BOILED POTATOES
6. FRESH VEGETABLES
7. FISH
8. ROAST BEEF
9. ROAST PORK
10.ROAST CHICKEN
AUTO REHEAT / COOK
Minus/min -
Minus/min -
Plus/min +
AUTO REHEAT / COOK
Plus/min +
min Dish 1min
1kg
CLOCK
POWER LEVEL
10s
0.1kg
MEMORY
GB
3 Press the AUTO DEFROST button one or more times according to the
type of food to be defrosted. Refer to the table on the following page for further details.
4 Select the food weight by pressing the 1 kg and 0.1 kg buttons. 5 Increase or decrease the defrost time, if necessary, by pressing the
MORE () or LESS () buttons respectively.
6 Press START.
Result: Defrosting begins.
The oven beeps half way through defrosting to remind
you to turn the food over.
7 Press START again to finish defrosting.
You can also defrost food manually. To do so, select the
microwave cooking/reheating function with a power level of 30%. Refer to the section entitled “Cooking/Reheating” on page 12 for further details.
10.ROAST CHICKEN
AUTO DEFROST
Minus/min -
h
10min
h
10min
AUTO REHEAT / COOK
Plus/min +
min Dish 1min
1kg
min Dish 1min
1kg
CLOCK
10s
0.1kg
10s
0.1kg
MEMORY
Page 20
GB
Using the Auto Defrost Feature
(continued)
The following table presents the various Auto Defrost programmes, the weights, standing times and any appropriate recommendations.
Code Food Serving Size Standing Time Recommendations
1 Meat 0.2 - 2.0 kg 20 - 30 mins. Shield the edges with aluminium foil. Turn the meat over when
the oven beeps. This programme is well-suited to beef, pork, steaks, pork chops and minced meat.
2 Poultry 0.2 - 2.0 kg 20 - 30 mins. Shield the leg and wing tips with aluminium foil. Turn the
poultry over when the oven beeps. You can defrost either whole chickens or chicken portions.
3 Fish 0.2 - 2.0 kg 20 - 30 mins. Shield the whole tail of the fish with aluminium foil. Turn the fish
over when the oven beeps. This programme is well-suited to trout, plaice, salmon and cod, whether whole or in fillets.
4 Fruit 0.2 - 0.5 kg 5 - 10 mins. Spread the fruit out in a glass bowl. Cover during defrosting
and standing. Stir carefully before leaving to stand. This programme is well-suited to soft fruit, such as raspberries, strawberries and blackberries. You can also defrost other fruit, such as apple slices or cherries.
5 Bread 120 - 750 g 5 - 10 mins. Put the bread rolls, baguette, bread slices or whole loaves on
kitchen paper on the glass plate.
Page 21
Setting a Standing Time
The Hold Timer can be used to set a standing time automatically (without microwave cooking). You do not need to watch the clock; the oven will beep when the standing time is over.
10min
h
min Dish 1min
1kg
10s
0.1kg
GB
1 Press the HOLD TIMER button. 2 Select the standing time by pressing the 10 min, 1 min and 10 s buttons. 3 Press START.
Result: The oven beeps when the standing time is over.
Multistage Cooking
Your microwave oven can be programmed to cook food in up to four stages.
Example
: You wish to defrost food and cook it without having
to reset the oven after each stage. You can thus defrost and cook a 1.8 kg chicken in four stages:
Defrosting
Standing for 1 minute
Grill for 15 minutes
Combined convection and microwave cooking
at 200°C for 30 minutes
The first two stages must be defrosting and a standing time.
The combination, convection, and grill modes can only be used once each in the remaining two stages; microwaves can however be used twice at two different power levels. The convection tray should be used, when grill, convection, and combination cooking are required.
BAKED POTATOES
AUTO DEFROST
10min
CLOCK
3. CASSEROLE / STEW
4. SOUP / SAUCE
5. BOILED POTATOES
6. FRESH VEGETABLES
7. FISH
8. ROAST BEEF
9. ROAST PORK
10.ROAST CHICKEN
Minus/min -
h
min Dish 1min
1kg
CLOCK
MEMORY
POWER LEVEL
AUTO REHEAT / COOK
Plus/min +
10s
0.1kg
MEMORY
1 Press the AUTO DEFROST button and set the weight by pressing the 1 kg
and 0.1 kg buttons the appropriate number of times (1.8 kg in the example).
2 Press HOLD TIMER and set the standing time by pressing the 1 min
button the appropriate number of times (1 minute in the example).
3 Press GRILL and set the cooking time by pressing the 10 min and 1 min
buttons the appropriate number of times (15 minutes in the example).
4 Set the convection temperature by pressing the MW+OVEN button the
appropriate number of times (200°C in the example).
5 Set the microwave power level by the pressing POWER LEVEL the
appropriate number of times (70% in the example)
6 Set the combined mode cooking time by pressing the 10 min and 1 min
buttons (30 minutes in the example).
7 Press START.
Result: Cooking starts and when it has finished:
The oven beeps four times
The current time is displayed again
QUICHE
RICE/PASTA
GRATIN
GER/FISH FINGER
AUTO REHEAT / COOK
1. PLA TED MEAL CANNED FOOD
2.
GRILL
MW+OVEN
MW+GRILL
Page 22
GB
Choosing the Heating Element Position
The heating element is used when cooking food by convection, grilling or spit roasting. It can be placed in one of two positions:
Horizontal position for convection cooking and grilling
Vertical position for spit roasting only
Only change the position of the heating element
when it is cold and do not apply excessive force when placing it in the vertical position.
To set the heating element to the... Then...
Vertical position Pull down on the heating element (spit roasting only) Push it towards the back of the oven
90°
Horizontal position Pull the heating element towards you (convection cooking and grilling) Push it upwards until it is parallel with
Choosing the Accessories
Traditional convection cooking does not require any special cookware. You should, however, use only cookware that you would use in your normal oven.
until it is parallel with the back wall
the roof of the oven
Microwave-safe recipients are not usually suitable for convection cooking; do not use plastic containers, dishes, paper cups, towels, etc.
If you wish to select a combined cooking mode (microwave and grill or convection), use only recipients that are microwave-safe and oven-proof. Metallic cookware or utensils may damage your oven.
For further details on suitable cookware and utensils, refer
to the Cookware Guide on page 32.
Page 23
Preheating the Oven
For convection cooking, it is recommended that you preheat the oven to the appropriate temperature before placing the food in the oven.
The maximum preheating time is 60 minutes. When the oven reaches the requested temperature, it is maintained for approximately 10 minutes; it is then switched off automatically.
1 Check that the heating element is in the correct position for the type of
cooking that you require; refer, if necessary, to page 22 for further details.
2 Open the door and place the convection tray. 3 Press the OVEN/°C button.
: The following indications are displayed:
Result
(convection mode) (one-stage cooking)
250°C (temperature)
4 Press the OVEN/°C button one or more times to set the temperature. 5 Press the START button.
Result: The oven is preheated to the requested temperature.
Cooking by Convection
DRINKS
QUICHE
RICE/PASTA
GRATIN
10min
h
min Dish 1min
1kg
CLOCK
MEMORY
PREHEAT
OVEN/ C
GRILL
MW+OVEN
10s
0.1kg
GB
The convection mode enables you to cook food in the same way as in a traditional oven. Microwaves are not used. You can set the temperature, as required, in a range varying from 40°C to 250°C in eight preset levels. The maximum cooking time is 60 minutes.
If you wish to preheat the oven, see above.
Always use oven gloves when touching the
recipients in the oven, as they will be very hot.
You can get better cooking and browning, if you use the low rack.
1 Check that the heating element is in the horizontal position and that the
convection tray is in position.
2 Open the door and place the recipient on the convection tray. 3 Press the OVEN/°C button.
Result: The following indications are displayed:
(convection mode) (one-stage cooking)
250°C (temperature)
4 Press the OVEN/°C button one or more times to set the temperature. 5 Set the cooking time by pressing the 10 min and 1 min buttons. 6 Press the START button.
: Cooking starts and when it has finished:
Result
The oven beeps four times
The current time is displayed again
DRINKS
QUICHE
RICE/PASTA
MW+OVEN
GRATIN
Temperature Settings
250° C 220°C 200°C
180°C 160°C 140°C
100°C40°C
PREHEAT
OVEN/ C
GRILL
Page 24
GB
DRINKS
QUICHE
RICE/PASTA
GRATIN
Grilling
AUTO REHEAT / COOK
PREHEAT
OVEN/ C
GRILL
MW+OVEN
MW+GRILL
The grill enables you to heat and brown food quickly, without using microwaves.
Always use oven gloves when touching the recipients in the
oven, as they will be very hot.
You can get better cooking and grilling, if you use the high rack.
1 Check that the heating element is in the horizontal position, unless you are
using the roasting spit, and that the appropriate rack is in position.
2 Open the door and place the food on the rack. 3 Press the GRILL button.
Result
: The following indications are displayed:
(grill mode) (one-stage cooking)
4 Set the grilling time by pressing the 10 min, 1 min and 10 s buttons.
10min
10min
Minus/min -
h
h
Plus/min +
min Dish 1min
1kg
CLOCK
min Dish 1min
1kg
CLOCK
MEMORY
10s
0.1kg
MEMORY
10s
0.1kg
The maximum grilling time is 60 minutes.
5 Press the START button.
Result: Grilling starts and when it has finished:
The oven beeps four times
The current time is displayed again
Page 25
Spit-Roasting
The roasting spit is useful for barbecue cooking, as you do not need to turn the meat over. It can be used for combined microwave and grill cooking.
◆ Make sure that the weight of the meat is evenly
distributed on the spit and the spit rotates freely.
Always use oven gloves when touching the
recipients in the oven, as they will be very hot.
1 Make sure that the heating element is in the vertical position; refer to
page 22 for further details.
CE103KB
only
h
10min
min Dish 1min
1kg
10s
0.1kg
GB
2 Push the roasting spit through the centre of the meat.
Example
: Push the spit between the backbone and breast of a chicken.
3 Place the spit on its stand and place the stand onto the glass bowl and the
glass bowl onto the convection tray.
4 To help brown the meat, brush it with cooking oil. 5 Place the oven-proof convection tray on the glass plate in the oven. 6 Select combined microwave and grill, power level and time.
For... Refer to page...
Combined microwave and grill 28
7 Press START.
Result: Cooking starts and the spit rotates. When it has finished:
The oven beeps four times
The current time is displayed again
8 When the meat has been fully cooked, carefully remove the spit, using
oven gloves to protect your hands.
CLOCK
MEMORY
Page 26
GB
Using The Vertical Multi-spit
+
Coupler Barbecue, Skewer,
Multi-Spit
Roasting-Spit
CE103KB
only
MULTI-SPIT FOR KEBAB
With the multi-spit with 6 kebab skewers you can easily barbecue meat, poulty, fish, vegetables(like onions, pepperes or courgettes)and fruit which are all cut into pieces. You can prepare the above food with the kebab skewers by using grill or combination mode.
USE OF THE MULTI-SPIT WITH KEBAB SKEWERS
1. For preparing kebab with the multi-spit take roasting-spit with the
6 skewers.
2. Put the same amount of food each skewer.
3. Place the roasting- spit into the glass bowl and insert the multi-spit
into it.
4. Put the glass bowl with the multi-spit in the centre of the glass plate.
Make sure that the grill heating element is in the right position at the back wall of the cavity and not at the top before starting the grilling process.
REMOVING THE MULTI-SPIT FROM THE OVEN AFTER GRILLING
1. Use oven gloves for taking for glass bowl with the multi-spit out of
the oven, because it will be very hot.
2. Take out multi-spit out of the spit stand by using oven gloves as well.
3. Take out carefully the skewers and use a fork for removing the food
pieces from the skewers.
Glass Bowl
The multi-spit is not suitable for cleaning in the dishwasher. Therefore clean it with warm water and washing up liquid by hand. Remove the vertical multi-spit from the oven, as long as you do not need it or you do not operate the microwave oven.
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