Sammic SVE-114T User Manual

FOOD PRESERVATION AND SOUS­VIDE

VACUUM PACKING MACHINES - EXT RANGE

Vacuum Sealer SVE-114T

SEMI-PROFESSIONAL VACUUM PACKING MACHINE. 450MM. SEALING BAR.

Equipped with 30 l/min self-lubricating, double body vacuum
pump.

· Vacuum packing machine without chamber.

· Up to 140 mbar vacuum can be obtained in the pouch, prolonging the produc's
preservation time or preparing it for sous-vide cooking.

· It is necessary to use embossed bags.

· Stainless steel made.

· Vacuum controlled by time.

· Electronic control board.

· Self lubricating pump.

TECHNICAL SPECIFICATIONS

Pump capacity: 30 l/min
Useful length of the sealing bar: 450 mm
Total loading: 500 W

External dimensions (WxDxH)
Width: 480 mm
Depth: 240 mm
Height: 140 mm

Net weight: 15 Kg

DEFAULT EQUIPMENT OPTIONAL EQUIPMENT

2006/42/CE, 2006/95/CE, 2004/108/CE

EN 60204-1, EN-IEC61558-1, EN-IEC61558-2-6, EN 5509.
EN-ISO-12100-1, EN-ISO-12100-2, EN-ISO-13732-1,
EN-ISO-13857, RoHS 2002-95-CE

· Vacuum sealing bags.