ROSIERES RBI65MM User Manual
HOBS
INSTRUCTIONS FOR USE AND INSTALLATION
TABLES DE CUISSON
NOTICE D’EMPLOI ET D’INSTALLATION
GB
FR
MODEL : RBI65PRO
USINES DE ROSIÈRES
2
1
- SA DES USINES DE ROSIERES LUNERY
3
18400
GENERAL WARNINGS
READ THE INSTRUCTIONS BOOKLET CAREFULLY TO MAKE THE MOST OF YOUR HOB.
We recommend you keep the instructions for installation and use for later reference, and before installing the hob, note its serial number
below in case you need to get help from the after sales service.
Identification plate
• It is strongly recommended to keep children away from the cooking zones while they are in operation or when they are switched off,
so long as the residual heat indicator is on, in order to prevent the risks of serious burns.
• When cooking with fats or oils, take care always to watch the cooking process as heated fats and oils can catch fire rapidly.
• The hob’s control area is sensitive, do not place hot containers on it.
• Aluminium foil and plastic pans must not be placed on heating zones.
• After every use, some cleaning of the hob is necessary to prevent the build up of dirt and grease. If left, this is recooked when the
hob is used and burns giving off smoke and unpleasant smells, not to mention the risks of fire propagation.
• Do not left metallic objects such as knives, forks, spoons or lids on the induction zone,because if they are too large or too heavy, they
could become hot.
• Never cook food directly on the glass ceramic hob. Always use the appropriate cookware.
• Always place the pan in the centre of the unit that you are cooking on.
• Do not use the surface as a cutting board.
• Do not slide cookware across the hob.
• Do not store heavy items above the hob. If they drop onto the hob, they may cause damage.
• Do not use the hob as a working surface.
• Do not use the hob for storage of any items.
• In the unlikely event of a surface crack appearing, do not use the hob. Immediately disconnect the hob from the electrical power supply
and call the After Sales Service.
(located under the hob's bottom casing)
Warning: this appliance complies with current safety regulations and electromagnetic compatibility regulations. Nevertheless,
people with a pacemaker should not use this appliance. It is impossible to guarantee that all such devices found on the market
comply with current safety regulations and electromagnetic compatibility regulations, and that dangerous interference will not
occur. It is also possible that people with other types of device, such as a hearing aid, could experience some discomfort.
RBI65PRO
3 INDUCTION
220-240 V 50/60 Hz
400 V 50/60 Hz
d X w X h
We are constantly striving to improve product quality and as such may modify appliances to incorporate the latest technical improvements.
590 X 520 X 55
-
7000
560 X 490
Induction hobs conform to European Directives 73/23/CEE and 89/336/CEE, replaced by 2006/95/EC and 2004/108/EC,
and subsequent amendments.
1 GB
INSTALLATION
Installing a domestic appliance can be a complicated operation which if not carried out correctly, can seriously affect consumer
safety. It is for this reason that the task should be undertaken by a professionally qualified person who will carry it out in
accordance with the technical regulations in force. In the event that this advice is ignored and the installation is carried out
by an unqualified person, the manufacturer declines all responsibility for any technical failure of the product whether or not
it results in damage to goods or injury to individuals.
BUILT-IN
The furniture in which your hob will be installed and all adjacent
furniture, should be made from materials that can withstand high
temperatures. In addition, all decorative laminates should be fixed
with heat-resistant glue.
Installation:
• A watertight seal is supplied with the hob.
Before fitting:
- turn the hob upside down, with the glass surface facing downwards.
Make sure the glass is protected.
- fit the seal round the hob.
- make sure that it is correctly fitted to avoid any leakage into the
supporting cabinet.
• It it important to fit the hob on a level supporting surface.
• Deformations caused by incorrect fitting can alter the specifications
of the worktop and the performance of the hob.
• Leave a gap of at least 5 cm between the appliance and any
neighbouring vertical surfaces.
• It is absolutely essential that the recess conforms with the
dimensions indicated.
• Cut a hole in the worktop of the dimension shown in the
diagram below.A minimum of 50 mm space should be left
around the hole.
• The worktop should be at least 30 mm thick and made of
heat-resistant material.As shown in the Figure(1)
ELECTRICAL CONNECTION
"The installation must conform to the standard directives."
The manufacturer declines all responsibility for any damage that
may be caused by unsuitable or unreasonable use.
Warning :
• Always check before any electrical operation, the supply tension
shown on the electricity meter, the adjustment of the circuitbreaker, the continuity of the connection to earth to the installation
and that the fuse is suitable.
• The electrical connection to the installation should be made via
a socket with a plug with earth, or via an omnipole cut-out switch
with an opening gap of at least 3 mm.
If the appliance has a socket outlet, it must be installed so that
the socket outlet is accessible.
• The yellow/green wire of the power supply cable must be
connected to the earth of both power supply and appliance
terminals.
• The manufacturer cannot be held responsible for any accidents
resulting from the use of an appliance which is not connected
to earth, or with a faulty earth connection continuity.
• Any queries regarding the power supply cord should be referred
to After Sales Service or a qualified technician.
• I f the cable is damaged or to be replaced, the operation must
be carried out the by sale agent with dedicated tools to avoid
any accident.
Connection to power supply
The socket shall be connected in compliance with the relevant
standard, to a single-pole circuit breaker. The method of
connection is shown in Figure(3):
Seal
•You can not build the hob in above an oven with no fan, a
dishwasher, fridge, freezer or washing machine.
• It is essential that the induction hob is well ventilated and
that the air intake and exit are not blocked.
Make sure the hob is correctly installed as shown in Figure(2)
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The cable must not be bent or compressed.
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NB: For safety, the gap between the hob and any cupboard
above it should be at least 760mm.
2 GB
INDUCTION
Control unit
USE PROCEDURE
An electronic generator powers a coil located inside the appliance.
This coil creates a magnetic field, so that when the pan is placed
on the hob, it is permeated by the induction currents.
These currents make the pan into a real heat transmitter,
while the glass ceramic hob remains cold.
This system is designed for use with magnetic-bottomed
pans.
Put simply, induction technology has two main advantages :
- as heat is emitted only by the pan, heat is maintained at its
maximum level and cooking takes place without any heat loss.
- There is no thermal inertia, as cooking automatically starts when
the pan is placed on the hob and stops when it is removed.
• Always use good quality cookware with perfectly flat and
thick bases : using this type of cookware will prevent hot spots
that cause food to stick. Thick metal pots and pans will provide
an even distribution of heat.
• Ensure that the base of the pot or pan is dry : when filling
pans with liquid or using one that has been stored in the
refrigerator, ensure that the base of the pan is completely dry
before placing it on the hob. This will help to avoid staining the hob.
• Use pans whose diameter is wide enough to completely
cover the surface unit : the size of the pan should be no smaller
than the heating area. If it is slightly wider the energy will be
used at its maximum efficiency.
The following information will help you select the pans best adapted
to obtain good results.
A HIGH SAFETY APPLIANCE
• Protection from over-Temperature
A sensor monitors the temperature in the cooking zones.
When the temperature exceeds a safe level.the cooking zone
is automatically switched off.
• Residual heat warning
When the hob has been operating for some time,there will be
some residual heat.The letter"H"appears to warn you to keep
away from it.
• Auto shutdown
Another safety feature of the induction hob is auto shutdown.
This occurs whenever you forget to switch off a cooking zone.
The default shutdown times are shown in the table below.
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When the pan is removed from the cooking zone, it stops
heating immediately and switches itself off after the buzzer
sounded for one minute.
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1. Power regular key
2. Timer regular key
3. Booster
4. Special function
5. Memory
6. Lock
7. On/Off
4
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5
7
HOB COOKWARE ADVICE
Using good quality cookware is critical for setting the best
performance from your hob.
3 GB
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Operating instructions
1.Press the " " key, all the indicators show "--".
--
Select the power level by pressing the "+" or "-" key for the
relevant hotplate. To begin with the indicator shows" "or " "
by pressing the "+" or "-" key. Adjust up or down by pressing
the "+" or "-" key.
If you press the "+" and "-" keys simultaneously, the power
setting returns to" "and the cooking zone switches off.
then press the " + " or " - " timer key power
level indicator flashing and showing " " and the timer
indicator flashes
To begin with the indicator shows" ",set the time by
pressing the "+" or "-" key. After setting the time, you can
select the power level of the cooking zone.
Then set the time for between 1 minute and 9 hours 59
minutes by pressing the "+" or "-" key.
Press the "+" key once increases the time by one minute ;
hold down the "+" key increases the time by 10 minutes ;
When the time exceeds 1 hour, hold down the "+" key
increases the time by 30 minutes .
Press the "-" key once decreases the time by one minute ;
hold down the "-" key decreases the time by 10 minutes ;
When the time exceeds 2 hours, hold down the "-" key
decreases the time by 30 minutes .
You can set the power level during the timer mode.
:
NB : When the " " key is pressed, the induction hob returns
to standby mode if no other operation is carried out
within two minutes.
Boost function
Press the“ " key, the power level indicator showing " "
Warning:
1. The boost function only operates for 5 minutes, after which
the cooking zone will revert to its original setting.
2. The boost function works on the all cooking zone.
3.As the boost function of 1st or 3rd cooking zone is activated,
the PRO zone is limited at level 2 automatically.
Vice versa if the boost function of PRO cooking zone is
activated, both the 1st and 3rd cooking zone are limited at
level 2 automatically.
Cancelling the "BOOST" mode
Cancel the "Boost" mode by pressing the "+" or "-" key of the
corresponding zone.
Timer function
If more than 1 zone is switch on :
activate the selected zone by pushing "+" or "-" key of that
zone,the corresponding digits will be flashing.
If the timer is set on more than 1 zone:
Timer can be set on all 4 cooking zones. When you set the
time for several cooking zones simultaneously, decimal
dots of the relevant cooking zones are on.
on the timer display will be shown the timer than will expire
first. The dot of the corresponding zone will be on but
flashing.Once the countdown timer expires the
corresponding zone will be switch off. Then it will be shown
the new first expiring timer and the corresponding zone will
have the dot flashing.
If the timer is set but not active on any zone, it will work
simply as timer countdown.
Note:
1. When the timer is 0 minute, the timer is cancelled.
2. When time elapses, the relevant cooking zone is switched
off.
3. After setting the timer, the timing indicator has been flashing
for 5 seconds, the set time will be automatically confirmed.
4. In timer mode, pressing the "+" or "-" key of the timer
simultaneously, timer setting returns to"0", time is cancelled.
4 GB
4 GB
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