RANDELL 68331 User Manual
PROJECT NAME:
LOCATION:
ITEM NO:
CUSTOM
REMOTE ICE CREAM CABINET MODEL 68000
Remote refrigerated ice cream storage and dipping cabinet. 16 gauge stainless steel top, and integral
backsplash with 45˚ return. Die-stamped openings in top with insulated lids, refrigerated syrup rail with jars,
lids, and pumps. Stainless steel fronts, stainless steel interior with welded-in-place refrigeration lines. 6” high
adjustable and movable legs
AVAILABLE MODELS:
68331
68343
STANDARD FEATURES:
• Refrigeration system set up for R-404a refrigerant,
(specify if otherwise)
• Expansion valve and refrigeration lines provided and
installed for field connection
• Refrigerated syrup rail supplied with pumps, jars and
lids
• Superb low temperature unit for ice cream storage and
dipping
• Stainless steel interior allows double stacking of
standard 3 gallon containers
• Foamed in place “CFC free” urethane insulation.
• 6” high legs—adjustable and movable
• 45˚ integral stainless backsplash is standard. 90˚
stainless backsplash is optional.
CABINET INTERIOR: Unit interior to be
stainless steel, with interior sides to be wrapped with
refrigerating lines held firmly in place with holding
clips welded to unit body. Unit insulation to be CFC
free foamed in place urethane.
REFRIGERATION: Cooling system to utilize
R-404a refrigerant, specify if otherwise. Expansion
valve and refrigeration lines provided and installed
for connection at unit rear. Syrup rail cooled by
refrigeration lines installed and attached to sealed
stainless interior rail liner. Condensing unit control and
solenoid provided. Unit totally prewired to junction box.
This equipment is intended for use in rooms having an
ambient temperature of 86˚F (30˚C) or less.
ORIGIN OF MANUFACTURE: Designed and
manufactured in the United States.
QTY:
MODEL NO:
AIA NO:
SIS NO:
CSI SECTION: 11400
Remote Ice Cream Cabinet. 29” deep
unit shown with optional finished end.
CABINET ExTERIOR: Top to be one piece of die
formed 16 gauge stainless steel with 2 5/8” nosing.
Ends at top fitted with recessed heavy duty steel bars
for field bolting units together, producing a hairline seam.
Top to have die-stamped cut-outs with raised rims, fitted
with removable, hinged, insulated lids. 6” high insulated
syrup rail furnished with syrup pumps, lids with ladles,
and plastic jars. Exterior body to be corrosion resistant
steel. Front panels to be removable, constructed of 22
gauge die-stamped stainless steel. Work surface to be
at 36” work height. Legs to be 6” high stainless steel with
adjustable bullet foot. Legs mounted to full length
channel frame assembly which is integrally welded to
bottom of body assembly. Legs can be moved left to right
to avoid floor obstacles during installation.
Custom
PPSPEC0143 RevA
Revised 10/13
LEGEND
AFF =
ABOVE FIXED FLOOR
EXPANSION VALVE
V
20" AFF
hp RECOMMENDED
BTU's
120V/60Hz/1Ph
Amps
OR
REFRIGERANT
CHOOSE ONE:
R-22 REFRIG.
R404 REFRIG.
R134A REFRIG.
CONNECTION:
1/4 " LIQUID,
3/8 " SUCTION
LINE 8 1/2 " AFF
36"
68000
43.75"
42.75"
33"
PANEL
31"
29” Deep
Model No.
Length
Height*
Storage
68331 68343
31” 43”
36” 36”
24 gal. 36 gal.
Capacity
H.P.
Volts
Amps.
BTUs
Ship Wt. (lbs)
* All units on 6" high adjustable, movable legs for 35 1/2" to 36 3/4" high work surface.
BTU load based on 100˚F ambient, 7˚ ice cream, 45˚ rail temperature.
1/3 1/3
115/60/1 115/60/1
1 1
505 795
308 350
PANEL
43"
33” Deep
Model No.
Length
Height*
Storage
Capacity
H.P.
Volts
Amps.
BTUs
Ship Wt. (lbs)
68331 68343
31” 43”
36” 36”
24 gal. 36 gal.
1/3 1/3
115/60/1 115/60/1
1 1
726 1020
308 350
OR
5"
V
SECTION VIEW
Standard Equipment in a 31" Rail
(3) Syrup Pumps
(3) Fruit Jars with ladles
Standard Equipment in a 43" Rail
(4) Syrup Pumps
(4) fruit Jars with ladles
1055 Mendell Davis Drive, Jackson, MS 39272, 888-994-7636, unifiedbrands.net
© 2013 Unified Brands. All Rights Reserved. Unified Brands is a wholly-owned subsidiary of Dover Corporation.
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