Waffle Maker
Instruction Leaflet
MODEL PWM100S
Visit our website at www.prima-international.com
BEFORE FIRST USE
1. When using for the first tim e, wipe the non-stick cooking surfaces with a
damp cloth and dry. Do not use abrasive cleaners, as this will damage the
cooking surfaces. The exterior may be wiped with a clean, damp cloth. Do
not immerse the unit, cord or plug in water or other liquid.
2. Before heating your Waffle Maker, the cooking surfaces may be sprayed
or brushed with a small amount of non-stick spray or cooking oil. To
protect the premium quality non-stick surface of your Waffle Maker, be
sure to use only plastic, nylon or wooden utensils. The first time you see
your Waffle Maker, a small amount of smoking may occur. This is quite
normal for new appliances and the smoke will burn off safely within a few
seconds.
HOW TO MAKE GOLDEN, CRISPY WAFFLES
1. Prepare the cooking surfaces of the Waffle Maker by lightly brushing or
spraying them with cooking oil or non-stick spray. NOTE: The first waffle
may appear slightly dark because of the oil.
2. Connect the plug to the wall socket. Close the lid to allow the unit to heat
faster, turn the heat setting to between 1-4. The indicator light will come
‘ON’, indicating that the unit is now heating.
3. When the indicator light goes ‘OFF’, the Waffle Maker will be at the ideal
temperature for baking waffles. Raise the lid and pour your favourite waffle
batter, from a cup or pitcher, onto the center of the cooking surface. Close
the lid of the unit.
4. The waffle will require about 5 minutes to bake. Gently lift the lid to check
for brownness. If the lid resists lifting, allow the waffle to cook longer, and
then try again. If you desire a browner waffle, close the lid and bake 1 to 2
minutes longer.
5. When the desired brownness has been reached, remove the waffle from
the Waffle Maker. Be sure to use only plastic, nylon or wooden utensils,
designed for use on non-stick surfaces. If more waffles are desired, simply
add batter to the cooking surfaces in the same fashion as the first.
6. CAUTION: Avoid leaving the Waffle Maker plugged in with no batter on
the cooking surfaces for any extended length of time. When you have
finished with the Waffle Maker, be sure to unplug the unit. Allow to cool
before cleaning.
CLEANING
• After use and before cleaning remove plug and wait for Waffle Maker to
cool.
• Wipe the cooking surfaces with a clean, damp cloth or sponge.
• For removing stubborn stains or food, use a nylon brush or other utensils
safe for non-stick surfaces.
• Do not clean the inside or outside with any abrasive scouring pad or steel
wool as this will damage the finish.
• Do not use any abrasive cleaners.
DO NOT IMMERSE IN WATER OR ANY LIQUID
IMPOR TANT SAFEGUARDS
PLEASE READ CAREFULLY – ALWAYS MAINTAIN SAFETY WHEN
WORKING WITH ANY APPLIANCE
• Check that the mains voltage corresponds with the rating of the appliance
before operating.
• Do not touch hot surfaces - Use handles or knobs.
• To protect against electric shock, do not immerse cords, plugs or
appliances in water or any other liquid.
• Do not leave any appliance unattended while it is operating.
• Close supervision is necessary when any appliance is used by or near
children or infirm persons.
• Unplug from outlet when not in use or before cleaning. Allow to cool before
putting on or taking off any parts.
• Do not operate the appliance with a damaged cord or plug, or after the
appliance has been damaged in any manner. If the supply cord or
appliance is damaged, it must be replaced by the manufacturer or its
service agent or a similarly qualified person in order to avoid a hazard.
• The use of accessory attachments not recommended by the appliance
manufacturer ma y cause injuries.
• Do not use outdoors.
• Do not let the cord hang over the edge of a table or counter or let it come
into contact with any hot surfaces.
• To disconnect – remove the plug from the outlet. Do not pull plug out by
the cord.
• Do not use this product for anything other than its intended use. This
appliance is for household use only.
• No liability can be accepted for any damage caused by non complian c e
with these instructions or any other improper use or mishandling.
UK PLUG WIRING INSTRUCTIONS
The wires in the mains lead are coloured in accordance with the
following code:
BROWN - LIVE (L)
BLUE - NEUTRAL (N)
GREEN/YELLOW - EARTH (E)
As the colours of the wires in the mains lead of this appliance may not
correspond with the coloured markings identifying the terminals in your
plug, proceed as follows:
• The BLUE wire is the NEUTRAL and must be connected to the terminal
which is marked with the letter N or coloured BLACK
• The BROWN wire is the LIVE and must be connected to the terminal that
is marked with the letter L or coloured RED.
• The wire which is coloured GREEN/YELLOW must be connected to the
terminal which is marked E or coloured GREEN or GREEN/YELLOW.
Always ensure that the cord grip is positioned and securely fastened.
WARNING: THIS APPLIANCE MUST BE EARTHED.
If a 13A (BS1363) fused plug is used it must be fitted with a 13A fuse. If
in doubt consult a qualified electrician.
WIRING FOR A 13AMP PLUG
(GREEN & YELLOW)
EARTH
LIVE
13 AMP
NEUTRAL
(BLUE)
(BROWN)
~~~~~ Warranty ~~~~~
This product is guaranteed for 12 months from the date of purchase when the
appliance is used solely for domestic purposes. For commercial use the product is
guaranteed for 90 days from the date of purchase.
The guarantee is valid against mechanical or electrical defects if the product is used
in accordance with the instructions and provided that it is not connected to an
unsuitable electricity supply or dismantled, interfered with or damaged in any way.
IMPORTANT, PLEASE RETAIN THIS WARRANTY
Please ask your retailer to either stamp this warranty or simply attach your
store receipt. Keep this warranty somewhere safe. DO NOT SEND TO PRIMA.
This guarantee in no way affects your rights under statutory law.
IF THE PRODUCT MALFUNCTIONS DURING ITS WARRANTY PERIOD IT MUST
BE RETURNED TO THE RETAILER FROM WHOM IT WAS PURCHASED FOR
REPLACEMENT. IF YOU BOUGHT THIS PRODUCT VIA MAIL ORDER, PLEASE
KEEP ALL THE DOCUMENTATION THAT CAME WHEN THE UNIT WAS
DELIVERED.
NAME____________________________________________________________
ADDRESS_________________________________________________________
__________________________________________________________________
PURCHASED FROM_________________________________________________
DATE OF PURCHASE ___________________MODEL_____________________
Prima International Plc, Prima House, Premier Park, Oulton, LEEDS LS26 8ZA
United Kingdom
© Copyright 2002 Prima International PLC. All rights reserved.
RECIPES
BASIC WAFFLES
100g plain flour
2 eggs
225 ml milk
2 ½ tsp baking powder
1 tbsp sugar
½ tsp salt
100g butter, melted
½ tsp vanilla essence
Separate the egg yolks from the whites. Beat the egg whites until stiff and set
aside. Add the milk and vanilla essence to the well beaten egg yolks. Sift in
the dry ingredients with the wet ingredients. Stir in the melted butter (after the
butter has cooled) very slowly. Fold in the stiffly beaten egg whites.
Pour the batter onto the waffle iron (average of 1 tbsp per triangular waffle).
Cook for an average of 2-3 minutes on heat setting 4.
If the mixture sticks to the irons cook for an extra 1-2 minutes.
POTATO WAFFLES
100g plain flour
1 pkt potato mix eg: smash 88g
2 tsp sugar
2 tsp baking powder
½ tsp salt
2 eggs
500 ml milk (heated)
1 tbsp oil (vegetable/sunflower)
Beat the eggs. Heat the milk and add the egg and oil in a mixing bowl. To
make the smash add 6-10 tbsp hot water until the mixture is stiff and mix in
with the wet ingredients. Mix in the dry ingredients.
Pour the batter onto the waffle iron (average of 1 tbsp per triangular waffle).
Cook for an average of 4-5 minutes on heat setting 4.
If the mixture sticks to the irons cook for an extra 1-2 minutes.
CINNAMON APPLE WAFFLES
Use the Basic Waffle mix
Plus 1tsp ground cinnamon
1 finely chopped eating apple
Mix the ingredients as the Basic Waffle mix and combine the cinnamon and
chopped apple and mix together. You may prefer to add 1 tbsp extra of sugar
to sweeten the taste.
Pour the batter onto the waffle iron (average of 1 tbsp per triangular waffle).
Cook for an average of 2-3 minutes on heat setting 4.
If the mixture sticks to the irons cook for an extra 1-2 minutes.
COCOA WAFFLES
100g plain flour
75g sugar
50g cocoa
½ tsp baking powder
½ tsp baking soda
¼ tsp salt
2 eggs
1 small tub yoghurt
25g butter
1tsp vanilla essence
Combine flour, sugar, cocoa, baking powder, baking soda and salt in a mixing
bowl. Add the eggs and yoghurt and beat until blended. Melt and add the
butter and beat until smooth, then add the vanilla essence.
Pour the batter onto the waffle iron (average of 1 tbsp per triangular waffle).
Cook for an average of 2-3 minutes on heat setting 4.
If the mixture sticks to the irons cook for an extra 1-2 minutes.
CHOCOLATE NUT WAFFLES
Use the Basic Waffle Mix
Plus 50g chopped nuts
50g cocoa
Mix the ingredients as the Basic Waffle mix and combine the chopped nuts
and cocoa and mix together. You may prefer to add 2 tbsp extra of sugar to
sweeten the taste.
Pour the batter onto the waffle iron (average of 1 tbsp per triangular waffle).
Cook for an average of 2-3 minutes on heat setting 4.
If the mixture sticks to the irons cook for an extra 1-2 minutes.
BELGIAN WAFFLES
100g plain flour
3 tbsp sugar
1tsp cinnamon
2 tsp baking powder
4 tbsp butter (melted)
4 eggs
2 tbsp rum
Separate the egg yolks from the whites. Beat the egg whites until stiff and set
aside. Beat the egg yolks and mix with the flour, sugar, cinnamon, baking
powder and rum. Mix in the melted butter (after the butter has cooled) very
slowly. Fold in the stiffly beaten egg whites.
Pour the batter onto the waffle iron (average of 1 tbsp per triangular waffle).
Cook for an average of 2-3 minutes on heat setting 4.
If the mixture sticks to the irons cook for an extra 1-2 minutes.
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