Pitco SSPG14 User Manual

Model SSPG14, SSRS14
Solstice Supreme Pasta Gas Cooker and
Rinse

STANDARD FEATURES & ACCESSORIES

Model SSPG14/SSRS14
Shown with option: Single Basket Lift

 Marine grade stainless steel tank
 Stainless steel exterior cabinet

 Solstice Burner Technology, No blower or ceramics
 High Efficiency design
 Self Cleaning Burner & Down Draft Protection
 Digital Controller with 4 button Timer
 Drain “T” manifold

 Standard on SSPG14 cooker/SSRS14 rinse station
 Optional on other combinations (at additional cost)

 Faucet on Rinse
 Manual Water Fill
 Tank overflow
 Tank overflow screen
 Drain screen
 Drain clean out rod
 Tube rack (cooker)
 Removable basket hanger
 Cleaner sample packet
 9” (22.9 cm) adjustable legs, easier to clean
 Single Gas connection when ordering multiple cookers

STANDARD SPECIFICATIONS

For Energy Saving High Production Pasta Cooker specify
Pitco Model SSPG14 tube fired gas Pasta cooker with
Solstice Supreme Burner Technology which provides very
dependable atmospheric heat transfer and fuel saving
performance without the need for complex power blowers.
This patented atmospheric burner system with its long lasting
alloy heat baffles delivers lower flue temperatures. New Self
Clean Burner goes through a daily 30 second cleaning cycle
to keep your burners tuned to operate in the most energy
efficient manner. Ventilation troubles are virtually eliminated
with the Down Draft Protection that safely monitors your pasta
cooker, making this a low maintenance, highly reliable pasta
cooker. High volume restaurants and multi-store chains can
benefit from lower operational energy cost and lower annual
maintenance and repair cost.

CONSTRUCTION

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Item No._________________________
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 Marine grade stainless steel tank on cooker

and rinse station.

 Welded tank with an extra smooth peened finish ensures

easy cleaning.

 Cabinet exterior constructed of stainless steel
 1-1/4” (3.2 cm) Full port o pening dr ain v alve
 Tank overflow prevents the water from flowing over the

side of the tank and onto the floor.

CONTROLS

 Digital Controller with precise temperature regulation for

boil and simmer modes.

 Built in Countdown timer is capable of storing 4 menu

items on controller.

 Integrated BOIL/SIMMER switch allows you to easily

select the desired cooking mode.

 Controller has an audible high temp alarm.
 Temperature limit switch safely shuts off all heat if

the upper temperature limit is exceeded.

 Integrated Gas Valve for Safe Operation

OPTIONS & ACCESSORIES

(AT ADDITIONAL COST)

 Digital Control with 2 Button count down timer (no preset

cook times)

 Regulated Mixing Valve (Includes unregulated and

regulated flow knobs)

 Basket Lifts (Single or Dual)
 Rinse Tank Insulation
 9” casters (22.9 cm)
 Small Bulk Pasta Basket Fine Mesh
 Large Bulk Pasta Basket Fine Mesh
 Oblong Basket
 9 Individual Serving Baskets with Rack
 6-1/4” Round Basket
 4-7/8” Round Basket
 4-7/8” Round Basket Fine Mesh
 Single Water Connection

Model RL-SSPG14 Gas Pasta Cooker Model SSPG14, SSRS14 Solstice Supreme Pasta Gas Cooker and Rinse

Pitco Frialator, Inc  P.O. Box 501, Concord, NH 03302-0501  509 Route 3A, Bow, NH 03304

603-225-6684  FAX: [phone]  www.pitco.com

L10-330 Rev 2 01/12 Printed in the USA

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Model SSPG14, SSRS14 Solstice Supreme Pasta Gas Cooker and Rinse

Models Cooking Area Cook Depth Water Capacity Gas Input Rate / Hr Burner Pressure

SSPG14
(Cooker)

SSRS14

(Rinse)

Model

Model SSPG14, SSRS14 Solstice Supreme Pasta Gas Cooker and Rinse

SSPG14

SSPG14/SSRS14

Supply Pressure *

Total Gas Load / Hr

Front min. Floor min. Combustible material

30"

(76.2 cm)

Provide Pitco Model SSPG14 Gas Pasta Cooker or SSPG14/SSRS14 Gas Pasta Cooker and Rinse Station with faucet. Cooking uni t shall use a digital control ler to boil water
for cooking pasta and to maintain precise simmer temperatures for rethermalizing. Provide the ability to set electronic timer in minutes and seconds for 4 menu times using 4

product keys. The tank shall be constructed of marine grade stainless steel with tank overflows and hold 12 gallons (45.4 liters) of water with bottom 1 1/4"- (3.2cm) full port

drain. The rinse tank shall be constructed of marine grade stainless steel with tank overflows and hold 10 gallons (37.85 liters) of water with bottom 1 1/4"-(3.2cm) ful l port drain.

High production of dry and cooked pas t a for individual and bulk preparation where space is a premium. The cooker is versatile in cooking a wide variety of pasta. The simmer

14 x 18 in (35.6 x 47.7 cm)

14 x 18 in (35.6 x 47.7 cm)

GAS PASTA COOKER and RINSE STATION SHIPPING INFORMATION (Approximate)

Shipping Weight

250 Lbs (113.4 kg)

376 Lbs (170 kg)

136 Lbs (61.7 kg) SSRS14 (Rinse)

GAS SYSTEM REQUIREMENTS ELECTRIC SYSTEM REQUIREMENTS

* Check plumbing / gas codes for proper gas supply line sizing to sustain burner pressure when all gas appliances are full on.

6"

(15.25 cm)

Natural Gas

7 - 10" W.C.

(17.4 mbars/ 1.74 kPa)

60,000 BTUs (17.5kW)(63.3MJ)

Sides min. Rear min.

6" (15.2cm) 6" (15.2cm)

Entire cabinet exterior shall be construct ed of stainless steel. Provide accessori es as follows:

mode is used to gently rethermalize cooked pasta or precooked foods prior to plat ing or pan sauteing.

INDIVIDUAL GAS PASTA and RINSE STATION SPECIFICATIONS

11-1/4 in (28.6 cm) 12 gal (45.5 liters)

Add for Lifts

35 lbs (16 kg)

16 k

35 lbs

N/

INSTALLATION INFORMATION

LP Gas

11 - 13" W.C.

(27.4 mbars/ 2.74 kPa)

Non-Combustible material

Sides min. Rear min.

SHORT FORM SPECIFICATIONS

TYPICAL APPLICATION

59 x 23 x 44 in (149.8 x 58.4 x 111.7 cm)

56 x 35.5 x 46.5 in (142.2 x 90.1 x 118.1 cm)

59 x 23 x 44 in (149.8 x 58.4 x 111.7 cm)

Pasta Cord Amps

CLEARANCES

0" 0"

Shipping Crate Size H x W x L

60,000 BTUs

(17.5kW)(63.3MJ)

Do not block / restrict flue gases from flowing into hood or install

Nat

4" W.C. 10" W.C.

N/A N/A10 gal (37.85 liters)8-1/2 in (21.6 cm) N/A

115V 60Hz

1.0

Fryer Flue Area

vent hood drains over the flue.

LP

Shipping Cube

. (1.0m

34.6 ft
. (1.5m

53.5 ft

34.6 ft

. (1.0m

208 / 220-240V 50-60 hz

0.5

Pitco Frialator, Inc  P.O. Box 501, Concord, NH 03302-0501  509 Route 3A, Bow, NH 03304

603-225-6684  FAX: [phone]  www.pitco.com

We reserve the right to change specifications without notice and without incurring any obligation for equipment previously or subsequently sold.

L10-330 Rev 2 01/12 Printed in the USA