Pitco SSHLV14T User Manual

MODELS SSHLV14, SSHLV14T

SOLSTICE SUPREME REDUCED OIL VOLUME GAS
FRYING SYSTEM

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**ENERGYSTAR®MODEL

Shown with optional hands free
automatic frypot oil level control.

STANDARD FEATURES

 Cooks like a 50 lb. fryer with 32 lbs. of oil. Uses standard

baskets. Provides full 4” cook depth.

 Burner Technology, No blowers or ceramics
 FILTER SOON production monitor, tracks cooking activity

per frypot, and indicates when filtration is needed.

 On board, out of the way oil jug storage

-System warns operator of low JIB level.

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.

 Push button frypot oil replenishment system
 Automatic pilot lighting
 Intellifry Computer
 Tank – Stainless Steel Construction
 Cabinet – stainless steel front, door, & sides
 Lift off basket hangers; no tools required
 1-1/4” (3.2cm) full port drain valve for fast draining
 9” (22.9 cm) adjustable legs for leveling fryer
 Drain clean out rod
 Fryer cleaning brush

SOLSTICE FILTER DRAWER OIL FILTRATION

 Simple, two step filtration process makes filtering easy and

fast. Under 5 minutes in most circumstances*.

 Extra large 3” (7.6 cm) drain lines with unique design drain

spout virtually eliminates splashing. Drain spout swivels out
for ease of oil disposal.

 4.5 GPM (17.0 LPM) filter pump.
 Large, 10” x 20.5” filter envelope, for fast filtering all day.
 Up front filter pan connection for effortless hookup
 Filtered oil return assists in cleaning frypot bottom
 Filter pan is stainless steel. Rear wheels ease handling.
 Filter pan lid is self-storing and out of the way.
 Filter pan scoop, starter pack filters.

Project_________________________
Item No.________________________
Quantity________________________

APPLICATION

Pitco reduced oil volume/high output frying systems
are designed and engineered for operators who need to reduce
operating costs, and maintain high production. Operators benefit
immediately with a 40% reduction in oil usage on the first fill up
and at every oil change after that. Time between oil changes is
significantly extended due to the low initial fill volume.

As with all “low oil” fryers, oil filtration occasionally
during operation is a key to maximizing oil life to the greatest
degree possible. The FILTER SOON feature is production
based and takes the guesswork out of when to filter, and it is
easy to customize to your menu. Proven PITCO Solstice filter
system is fast and simple to use. Whenever business levels
permit, filtering and reheating can be accomplished in under 5
minutes*.

An optional automatic frypot top off feature keeps the oil
in the frypots at the optimum cooking level. The “user friendly”
top off feature include storage for a typical 35 lb “Jug In Box”
an on board fresh oil supply
jugs through a busy kitchen when top off is needed. “Low jug”
indicator, and easy change JIB holder are included. Add auto
filtration option for additional operational benefits.

REDUCED OIL VOLUME FRYERS

 SSHLV14** –32 lbs, 13 x 13.6" fry area

 72.5 Kbtu/hr, 21.2 Kw, 76.5 MJ

 SSHLV14T- 17 lbs, 6.9 x 13.6" fry area (per side)

 36.2 Kbtu/hr, 10.6 Kw, 38.2 MJ/side
 SF-SSHLV14** (T) Single fryer with filter
 Systems available 2, 3, and 4 fryer line ups. Mix full or split

pots as desired.

CONTROLS

1

. This minimizes staff carrying oil

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as

 Intellifry computer (up to 12 products) for operational

flexibility, and consistent fried products

 DVI drain valve interlock safety system turns off the heat

when the drain is opened

 Filter soon production monitoring system

AVAILABLE OPTIONS & ACCESSORIES

 Computer controlled auto filtration system.
 Hands free automatic frypot oil level control. Keeps fry pot

oil depth at the optimum cooking level

 Paperless, and flat pad filter media available
 9” adjustable casters for ease of moving equipment
 Flush hose piping
 Waste oil piping
 Stainless steel tank covers
 Basket lift (requires casters, flexible gas hose, and restraint

cable) P6072145 Basket Only

 BNB Dump Station, see BNB spec sheet for details

1

Requires 2 or more fryers in a system for internal JIB storage.
*Assumes: Oil to be filtered is >180°F, that the filter media is not
excessively covered with sediment, and is changed at
recommended intervals.

APPROVALS:

SOLSTICE GAS FRYER SSHLV14, SSHLV14T

Pitco Frialator, Inc  P.O. Box 501, Concord, NH 03302-0501  509 Route 3A, Bow, NH 03304

603-225-6684  FAX: [phone] www.pitco.com

L10-365 Rev 3 09/14 Printed in the USA

SOLSTICE GAS FRYER SSHLV14, SSHLV14T

INDIV IDUAL FR YER SPE CIFICATIONS

Model

SSHLV14

SOLSTICE GAS FRYER SSHLV14, SSHLV14T

SSHLV14T (per side)

Frying Area

13 x 13.6 in (35.6 x 35.6 cm)

6.9 x 13.6 in (35.6 x35.6cm)

Gas Input Rate / Hr

72.5 Kbtu (21.2 KW)

36.2 Kbtu (10.6 KW)

Oil Capacity

32 Lb. (14.5kg) @ 4" (10cm)

17 Lb. (7.7 kg) @ 4" (10 cm)

Cook Depth

3-1/4 - 5 in (8.3 -12.7 cm)
3-1/4 - 5 in (8.3 -12.7 cm)

FILTER SPECIFICATIONS

For Models

SF-SSHLV14,14T/14-2

SSHLV1 4 (14T) -3/-4

Filter Pan Oil Capacity

45 Lbs (20.4 kg)

1/3 HP 50/60 Hz

70 Lbs (32.5 kg)

Filter Pump Rated FlowFilter Pump Motor

4.5 GPM (17.0 LPM) @ 60 Hz

3.8 GPM (14.2 LPM) @ 50 Hz

Filter Media

Paper Envelope

20.5 x 10 in (52.1 x 2 5 .4 cm)
Paper Flat Sheet

8.8 x 22.6 in(22.4 x 57.4 cm)

Not for use with solid shortening

FRYER SHIPPING INFORMATION

BASED ON SYSTEM CONFIGURATION, CONSULT FACTORY

GAS SYSTEM REQUIREMENTS PER FRYER

Store Supply Pressure *Gas Type

Natural

Propane
* Check plumbing / gas codes for proper gas supply line sizing to sustain specified supply pressure to all appliances when supply system is under
maximum load (all appl i a nces are full on.)

7 - 10" w.c.(17.4 mbars/ 1.7 kPa)

Burner Manifold Pressure

4" w.c. (10 mbars / 1 kPa)

10" w.c. (25mbars/2.4 kPa)

ELECTRIC SYSTEM REQUIREMENTS (50/60 hz)

208 / 220-240V 115V

Filter

# of Cord

1Fryer(s)

6.7 A 3.6 A11 - 13" w.c.(27.4 mbars/ 2.7 kPa) 1

CLEA RANCES

Fryer Flue AreaFront min. Floor min.

32"

(76.2 cm)

6"

(15.25 cm)

Combustible material Non-Combustible material

6" (15.2cm) 6" (15.2cm)

Sides min.Sides min. Rear min.

0"

Rear min.

0"

Do not block / restrict flue gases from flowing into

hood or ins tall vent hood drain s over the flue.

SHORT FORM SPECIFICATIONS

Provide Pitco Model SSHLV14(14T) reduced oil volume, tube fired, high efficiency, high production gas fryer/filter. Fryer shall be 32 Lbs (17
Lbs/side on SSHLV14T) oi l capacity, 75 Kbtu/hr (37.5 Kbtu /h r SSHL V14T) gas input rate, "XX by XX" fry are a, SS peened tank, stainless front, door,
sides. Blower Free atmospheric burner system, matchless ignition, drain valve interlock, I12 computer control, FILTER SOON production monitor,
separate gas shutoff for each fryer, rear gas manifold, recessed cabinet back, 1-1/4" Full port drain, 3/16" bottom hinge, 9” adjustable legs. Provide
options and accessories as follows:

0.4 A0.7 A ea

Pitco Frialator, Inc  P.O. Box 501, Concord, NH 03302-0501  509 Route 3A, Bow, NH 03304

603-225-6684  FAX: [phone]  www.pitco.com

We reserve the right to change specifications without notice, and without incurring any obligation for equipment previously, or subsequently sold.

L10-365 Rev 3 09/14 Printed in the USA